Tom Molnar
From using a skateboard to baking sourdough, Tom Molnar leads an eclectic life.
Born in the United States, he earned a degree in Ecology at Dartmouth College, before going on to gain experience in corporate strategy and client management. It was during those years, that he noticed a gap in the market for quality bread.
Tom Molnar joined forces with Ran Avidan and Gail Mejia in 2005, and their Gail’s story began in a small corner of North London. Nearly 20 years later, the chain has become omnipresent on high streets all over the country and looks set to yield a handsome sum amid speculation…
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