Latest / Designing Golf / Deep Dive: Oakmont
Transcript
- 0:00Speaker 1: Oakmont Country Club is hosting the US Open for the
- 0:03Speaker 1: tenth time. Let's dive deep. I'm Garrett Morrison and this
- 0:08Speaker 1: is designing golf, all right, Joseph, how you doing. I'm
- 0:18Speaker 1: doing great, Garrett.
- 0:19Speaker 2: A lot to chew on with Oakmont Country Club in
- 0:21Speaker 2: this upcoming US Open, so I'm excited to get your perspective.
- 0:24Speaker 1: Yes, I'm here with Joseph Lamania, my Friday golf colleague.
- 0:28Speaker 1: We're going to do a bit of an Oakmont country
- 0:30Speaker 1: Club deep dive in this episode. So we have some
- 0:34Speaker 1: stuff prepared. We've both done a little bit of research
- 0:36Speaker 1: in our kind of separate analytical areas, mine more in
- 0:41Speaker 1: history and architecture, and yours kind of based on how
- 0:45Speaker 1: the pros might play this course in the upcoming US Open.
- 0:49Speaker 1: So basic plan for this episode is to first talk
- 0:53Speaker 1: about some history. I have an interview with David Moore,
- 0:56Speaker 1: who is the curator of collections at Oakmont Country Club,
- 1:00Speaker 1: where we talk about the early years of this course essentially.
- 1:05Speaker 1: Then we'll come back to me and Joseph to talk
- 1:07Speaker 1: about architecture, how it will play for the pros or
- 1:11Speaker 1: how we expected to play for the pros, and then
- 1:13Speaker 1: we'll finish up with some holes to watch, but just
- 1:16Speaker 1: to start off with some basics here. The golf course
- 1:19Speaker 1: at Oakmont Country Club was originally designed by Henry C. Phones.
- 1:24Speaker 1: Construction started in nineteen o three, and the course opened
- 1:29Speaker 1: in October nineteen o four. Initially, the course played to
- 1:33Speaker 1: sixty four hundred yards, which was a lot for that period,
- 1:38Speaker 1: to a par of eighty. Over the next few decades,
- 1:42Speaker 1: Henry Phones collaborated with his son William C. Phones and
- 1:46Speaker 1: greenkeeper Emil Loffler on continual revisions of the golf course.
- 1:51Speaker 1: The golf course was basically in a constant state of
- 1:55Speaker 1: flux over its first few decades. A lot of their
- 1:58Speaker 1: work involved adding, so that by the mid nineteen thirties
- 2:03Speaker 1: the course had well over three hundred bunkers, more than
- 2:06Speaker 1: there are today in fact, but with just a few exceptions,
- 2:10Speaker 1: Oakmont's routing and greens have remained essentially intact since nineteen
- 2:16Speaker 1: oh four, which is incredible. Oakmont has hosted three PGA Championships,
- 2:21Speaker 1: two US Women's Opens, six US Amateurs, and next week's
- 2:26Speaker 1: US Open, as I mentioned in my introduction, will be
- 2:30Speaker 1: its tenth. It is a USGA anchor site, and there's
- 2:33Speaker 1: a good argument that Oakmon is the quintessential US Open
- 2:38Speaker 1: golf course. It is what you think of when you
- 2:40Speaker 1: think of a US Open venue, But it's also a
- 2:44Speaker 1: strange golf course in many ways. Like all really great
- 2:49Speaker 1: golf courses, Oakmont seems to belong to its own genre.
- 2:53Speaker 1: It's hard to imitate, and there aren't many courses like it,
- 2:57Speaker 1: and we'll dig into some of those features that set
- 2:59Speaker 1: it up part in this episode. Part of our intention
- 3:02Speaker 1: here is not just to say the usual things that
- 3:05Speaker 1: are said about Oakmont. Yes, it's hard. Yes there's a
- 3:08Speaker 1: big church pews bunker on the third hole and another
- 3:12Speaker 1: one on the fifteenth hole that are kind of interesting
- 3:15Speaker 1: to look at look at, but we're going to go
- 3:17Speaker 1: deeper than that. I have recently played this course, and
- 3:20Speaker 1: Joseph has a way of finding things about golf courses
- 3:23Speaker 1: that other people don't really see. So my hope is
- 3:27Speaker 1: that we'll be able to say some new things about
- 3:30Speaker 1: Oakmont and offer some new understandings about this course in
- 3:34Speaker 1: the process of going deep on it. But before diving
- 3:37Speaker 1: into the architecture itself, we're going to hear a bit
- 3:39Speaker 1: about Oakmont's early history, who Henry and William Phones were
- 3:44Speaker 1: and how the course came to be. And for that
- 3:48Speaker 1: I'm bringing in David Moore, who, as I said earlier,
- 3:51Speaker 1: as the curator of collections at Oakmont. Really good guy,
- 3:54Speaker 1: very fun to talk to. So let's go to that
- 3:57Speaker 1: interview now, all right, So, David, any story about Oakmont
- 4:08Speaker 1: needs to start with the story of the Phones family.
- 4:11Speaker 1: Could you just start off by telling me about Henry C.
- 4:14Speaker 1: Phones who he was?
- 4:16Speaker 3: For sure? So Henry Phones was born here in Pittsburgh
- 4:20Speaker 3: in eighteen fifty six, and like the majority of the
- 4:24Speaker 3: Gilded Age millionaires here in Pittsburgh, he made his fortunes
- 4:27Speaker 3: in iron and steel, and Henry and his brother owned
- 4:30Speaker 3: a company called the Kerry Furnace Company, which was a
- 4:34Speaker 3: big blast furnace that produced about at its peak about
- 4:38Speaker 3: twelve hundred tons of steel a day along the Monongah
- 4:41Speaker 3: Halo River, And in fact, it became so profitable that
- 4:44Speaker 3: he sold it to Andrew Carnegie in eighteen ninety eight,
- 4:47Speaker 3: and then, of course Carnegie sold Carnegie Steel to JP
- 4:50Speaker 3: Morgan to create US Steel a couple of years later.
- 4:54Speaker 3: But this made Henry Phones an incredibly wealthy man at
- 4:57Speaker 3: a relatively young age. He was only in his mid
- 4:59Speaker 3: fourth parties at the time of the sale of the
- 5:02Speaker 3: carry furnace, and it's right around this time eighteen ninety
- 5:06Speaker 3: eight where he really starts to get into golf. He
- 5:09Speaker 3: had been introduced to it a couple of years earlier
- 5:12Speaker 3: by another steel magnet in the Pittsburgh area named John Moorehead.
- 5:16Speaker 3: But by the time we get to the turn of
- 5:18Speaker 3: the twentieth century, there you know, Phones is a die hard.
- 5:23Speaker 3: You know, he's a golf sicco for lack of a
- 5:26Speaker 3: better term.
- 5:28Speaker 1: And he had a son, right, William C.
- 5:31Speaker 3: Correct, Yeah, actually Henry had a couple kids, but W. C.
- 5:35Speaker 1: Phones, William C.
- 5:36Speaker 3: Phones Junior, was definitely the best player in the family.
- 5:41Speaker 1: W C.
- 5:41Speaker 3: Phones, like his father, went into the steel business and
- 5:46Speaker 3: was truly one of the best players in American golf
- 5:51Speaker 3: in the first twenty five thirty years of the game.
- 5:53Speaker 3: You know, when you look at the amateur ranks, you'll
- 5:55Speaker 3: let Bobby Jones at the top, Jerum Travers, Chick Evans,
- 5:58Speaker 3: and Francis we met there, and then that next tier down,
- 6:01Speaker 3: you know, WC. Phones could definitely be in that group.
- 6:04Speaker 3: He won the nineteen ten US Amateur at the country
- 6:07Speaker 3: club he played in nineteen US Amateurs and you know,
- 6:10Speaker 3: more often than not finished in the quarterfinals or semifinals
- 6:13Speaker 3: before he got eliminated. He won eight Western Pennsylvania Amateurs,
- 6:18Speaker 3: which was a record until just two years ago. He
- 6:21Speaker 3: won four Pennsylvania Amateurs, two West penn Opens and really
- 6:25Speaker 3: was the catalyst behind the creation of the Walker Cup.
- 6:28Speaker 3: And he captained the first US Walker Cup team in
- 6:30Speaker 3: nineteen twenty two, and you know, by that point he
- 6:33Speaker 3: was kind of more on the administrative side of the game.
- 6:35Speaker 3: In twenty four and twenty five he was the vice
- 6:38Speaker 3: president of the USGA, and then in twenty six and
- 6:40Speaker 3: twenty seven, nineteen twenty six and nineteen twenty seven he
- 6:43Speaker 3: was the president of the USGA. So, you know, the
- 6:47Speaker 3: Phones family has a long history with not only championship golf,
- 6:51Speaker 3: but you know championship golf with the USGA.
- 6:54Speaker 1: So major figures in the early American game. These were
- 6:58Speaker 1: the founders of Oakmont. How did it come about that
- 7:02Speaker 1: they decided to found a golf club in Pittsburgh.
- 7:06Speaker 3: So, as I mentioned, Henry was, you know, he was
- 7:10Speaker 3: truly a golf sicco. You know, he gets introduced to
- 7:13Speaker 3: the game in eighteen ninety four and then I always
- 7:16Speaker 3: tell the story of Oakmont. It starts with what we
- 7:18Speaker 3: call the great misdiagnosis. So right after the sale of
- 7:22Speaker 3: the carry furnace, somewhere in eighteen ninety eight, eighteen ninety nine,
- 7:25Speaker 3: nineteen hundred. We've never been exactly able to nail down
- 7:28Speaker 3: the exact year. But Henry was welding a bicycle tire
- 7:35Speaker 3: back together in his garage. He was a big bicycle
- 7:37Speaker 3: guy and eventually became a big car guy too, in
- 7:39Speaker 3: the early you know years of motor vehicles. And he
- 7:42Speaker 3: was welding a bicycle tire back together when he noticed
- 7:44Speaker 3: he developed spots in his vision, and he went to
- 7:47Speaker 3: a doctor and he was incorrectly diagnosed, as we'd find out,
- 7:51Speaker 3: with arteriosclerosis, which is, you know, essentially heart disease. And
- 7:55Speaker 3: in nineteen hundred, this is a death sentence. He's given
- 7:59Speaker 3: maybe you know, a year to two years to live. So,
- 8:03Speaker 3: you know, he takes the news and stride. He sells
- 8:05Speaker 3: off a lot of his business interests, and it's during
- 8:07Speaker 3: that period that he goes and travels to Scotland and
- 8:11Speaker 3: Ireland and plays you know, all the classic Lynks courses.
- 8:13Speaker 3: You know, he plays the old course in Preswick and
- 8:16Speaker 3: Musselborow and you know, the true pillars of the game,
- 8:21Speaker 3: at least in Lynks Golf. And you know, he returns
- 8:25Speaker 3: home from that trip and he notices the spots in
- 8:29Speaker 3: his vision have started to disappear. So he goes to
- 8:31Speaker 3: the doctor and he sees a different doctor this time,
- 8:33Speaker 3: and he was diagnosed this time with and correctly diagnosed
- 8:36Speaker 3: with welders flash and essentially, you know, given this brand
- 8:40Speaker 3: new lease on life, he'd lived for another thirty five
- 8:43Speaker 3: or so years, you know, and at this point, Henry's
- 8:46Speaker 3: in his mid forties. He was already flushed with cash
- 8:49Speaker 3: after selling the carry furnace to Carnegie, and you know,
- 8:51Speaker 3: he sold off the rest of his business interests after
- 8:53Speaker 3: the diagnosis. So he's got the money, he's got the time.
- 8:57Speaker 3: So you know, he really started to become more of
- 9:03Speaker 3: a golfer and play more. And the courses that were
- 9:06Speaker 3: in Pittsburgh at the time just weren't the difficult test
- 9:10Speaker 3: that Henry wanted. You know, he wanted to play somewhere
- 9:14Speaker 3: that would test him on every single shot. And you know,
- 9:18Speaker 3: no offense to the courses that were available at that time,
- 9:20Speaker 3: and all of them have since evolved into some of
- 9:23Speaker 3: the best courses in western Pennsylvania. But at the time,
- 9:26Speaker 3: you know, early American golf was pretty primitive and those
- 9:29Speaker 3: courses were rather primitive. So you know, the discussion went
- 9:34Speaker 3: from trying to find the best golf course, too, well,
- 9:36Speaker 3: why don't we create.
- 9:37Speaker 1: The best golf course.
- 9:39Speaker 3: And that process really kind of started in nineteen oh two,
- 9:42Speaker 3: and by the following spring they found this property here
- 9:46Speaker 3: in Oakmont and partially in Oakmont, partially in Plumborough, and
- 9:51Speaker 3: the original one hundred ninety one acres of the golf
- 9:53Speaker 3: course was purchased by a corporation that Henry Form called
- 9:57Speaker 3: the Oakmont Land Company. Essentially, he sold, you know, five
- 10:01Speaker 3: hundred dollars shares to all of his friends and he
- 10:04Speaker 3: and his family bought the majority of them, and for
- 10:08Speaker 3: seventy eight five hundred dollars they purchased the golf course,
- 10:11Speaker 3: which was about three million today. And Oakmond Country Club
- 10:15Speaker 3: is officially established in June of nineteen oh three.
- 10:18Speaker 4: What was the land before it was a golf club,
- 10:22Speaker 4: so it was all farmland, you know, I mean, you know,
- 10:25Speaker 4: you got to remember when you talk about country club
- 10:27Speaker 4: in this era, you know, you truly were out in
- 10:29Speaker 4: the country here.
- 10:30Speaker 3: You know, today it's more built up for anybody that's
- 10:33Speaker 3: been here, you know, like you know, Oakmond Town is
- 10:36Speaker 3: you know, a pretty pretty big little town and you
- 10:39Speaker 3: know everything around.
- 10:40Speaker 1: Is a suburb, but it's but it's densely developed for sure.
- 10:43Speaker 3: Yeah, and really all of Pittsburgh is that way now.
- 10:47Speaker 3: So but you know, in nineteen oh three, you were
- 10:49Speaker 3: truly out in the sticks, you know, in Oakmond and
- 10:52Speaker 3: even though you were only really you know, maybe ten
- 10:54Speaker 3: miles up the Alleghany from the center of the city.
- 10:58Speaker 3: So you know, it was all farmland. It was all
- 11:01Speaker 3: rolling farmland. And you know that that was the property
- 11:04Speaker 3: that Henry purchased, and he felt it was suitable to
- 11:08Speaker 3: build a championship golf course on.
- 11:11Speaker 1: It's a browny piece of land. Yeah, it must have
- 11:13Speaker 1: been slightly intimidating at the time to build a golf
- 11:16Speaker 1: course on such a piece of land because there are
- 11:19Speaker 1: parts of it that are pretty severe. Tell me about
- 11:22Speaker 1: the construction of the course, what methods were used to
- 11:25Speaker 1: create golf there.
- 11:27Speaker 3: So Henry was definitely inspired by that trip to to
- 11:30Speaker 3: Great Britain, you know, playing the old you know, the
- 11:32Speaker 3: classic Scottish links courses. Really kind of created the idea
- 11:36Speaker 3: of what Henry wanted for his own golf course, so
- 11:40Speaker 3: that played a huge role in the design. And you know,
- 11:43Speaker 3: fortunately the piece of property had was pretty wide open
- 11:46Speaker 3: to begin with a lot more rolling terrain than you
- 11:49Speaker 3: would find in your you know, traditional links course of
- 11:53Speaker 3: that time. But you know, it was wide open and
- 11:57Speaker 3: he had all these natural undulations that he could use
- 11:59Speaker 3: to create these green complexes and everything else, you know,
- 12:04Speaker 3: and truly, you know, I think Robert Trent Jones kind
- 12:07Speaker 3: of gets the you know, the moniker of being the
- 12:10Speaker 3: father of penal design, but you know, you could really
- 12:13Speaker 3: argue that it was Henry phones because you know, what
- 12:16Speaker 3: he wanted to create was this Darwinnian test of golf.
- 12:21Speaker 3: You know, man versus course hit the perfect shot or
- 12:24Speaker 3: be punished for it. And you know it's the only
- 12:27Speaker 3: golf course he ever designed in his life. And you know,
- 12:30Speaker 3: we gotta give him a ton of credit. He hit
- 12:32Speaker 3: a grand slam on the first pitch, and you know,
- 12:38Speaker 3: it truly is a testament to you know, his his
- 12:41Speaker 3: vision and his understanding that you know, he wasn't a
- 12:44Speaker 3: professional architect and he was a quality player, but he
- 12:47Speaker 3: wasn't on the same level as you know, say a
- 12:49Speaker 3: Tilling Haster or Ceb McDonald that you know, we're building
- 12:52Speaker 3: golf courses at the same time. And you know, he
- 12:57Speaker 3: went out and with a team of one hundred and
- 12:59Speaker 3: fifty men and two horses and hand dug this golf course.
- 13:03Speaker 3: You know, they didn't manipulate the land like they do today,
- 13:06Speaker 3: and you know, create a hilly terrain out of a
- 13:08Speaker 3: flat piece of ground or vice versa. What was in
- 13:11Speaker 3: front of him was what Henry worked with, and he
- 13:14Speaker 3: just brilliantly created this golf course on these rolling hills
- 13:18Speaker 3: here in western Pennsylvania. And what you said, you know,
- 13:21Speaker 3: perfectly sums it up. It's it's a pretty interesting piece
- 13:25Speaker 3: of terrain. You know, you're kind of on a hillside
- 13:28Speaker 3: and some aspects, but it doesn't feel that way.
- 13:31Speaker 1: M Yeah, because the routing is constantly doing different things
- 13:35Speaker 1: with the two hillsides that the course essentially sits on
- 13:39Speaker 1: a very interesting routing, which I'll get to later in
- 13:42Speaker 1: this podcast. A quote that a lot of people will
- 13:45Speaker 1: hear the week of the US Open that sort of
- 13:49Speaker 1: is presented as a summation of Phones's philosophy of design,
- 13:54Speaker 1: is a shot poorly played, is a shot irrevocably lost?
- 13:59Speaker 1: You'll hear different pronunciations of irrevocably or irrevocably, but in
- 14:03Speaker 1: any case, that's the that's the saying. Yep. I want
- 14:06Speaker 1: to dig into that a little bit. He doesn't mean
- 14:09Speaker 1: that the ball should be literally lost, right. He means
- 14:13Speaker 1: that a shot should be lost if the previous shot
- 14:17Speaker 1: is poorly played. Do I have that right? Correct? Yeah?
- 14:21Speaker 3: I mean again, what would Henry phones is really the
- 14:25Speaker 3: father penal design? It was hit the perfect golf shot
- 14:28Speaker 3: or be punished for it.
- 14:29Speaker 1: You know, so if.
- 14:32Speaker 3: You know, there were stories around the club that you know,
- 14:35Speaker 3: Henry would sit on the porch every day and watch
- 14:37Speaker 3: play and if he saw a player hit a shot
- 14:40Speaker 3: you know, into the rough and they were able to
- 14:42Speaker 3: get it out and you know, up onto the green
- 14:44Speaker 3: and have a birdie putter, you know, escape without too
- 14:47Speaker 3: much consequence. You know, the next day there would be
- 14:50Speaker 3: a bunker there, or there would be a ditch there
- 14:52Speaker 3: or something. They would create some sort of obstacle to
- 14:56Speaker 3: make sure that you know, you were punished going forward.
- 14:59Speaker 3: And you know, I mean that was the way this
- 15:01Speaker 3: golf course really got its teeth.
- 15:03Speaker 1: You know.
- 15:04Speaker 3: The one interesting thing that Henry did from the onset
- 15:07Speaker 3: that you know was really rather ingenious on his part
- 15:10Speaker 3: is he was good friends with Corbyn Haskell, who created
- 15:13Speaker 3: the very four first rubber core golf ball, so you know,
- 15:17Speaker 3: which was creating an achron which is you know, a
- 15:19Speaker 3: mere ninety minutes from here. So that was a huge
- 15:23Speaker 3: catalyst when he built his golf course because he knew
- 15:25Speaker 3: if he built it to be longer than any other
- 15:27Speaker 3: course on the planet at the time, he would you know,
- 15:30Speaker 3: he would have enough time for you know, technology to
- 15:32Speaker 3: kind of catch up. And you know that that was
- 15:36Speaker 3: pretty brilliant. So it opens at sixty four hundred and
- 15:38Speaker 3: six yards and you know, for the Open now here,
- 15:41Speaker 3: it'll play about seventy three seventy four hundred yards total,
- 15:44Speaker 3: so it's only about a thousand yards longer than it
- 15:46Speaker 3: was when Henry first opened it. In the first US
- 15:48Speaker 3: Open in nineteen twenty seven, played at sixty nine hundred yards,
- 15:51Speaker 3: so they haven't adee for a distance in a century,
- 15:55Speaker 3: you know, for the pros, So you know, the distance
- 15:59Speaker 3: was always the big thing. But the thing that makes
- 16:01Speaker 3: this golf course so difficult are the green complexes. And
- 16:04Speaker 3: I mean you've played it. You know, hitting into these greens,
- 16:08Speaker 3: you have to hit the precise shot to have any
- 16:10Speaker 3: good chance of scoring. And even if you do, once
- 16:13Speaker 3: you're onto greens, they're so fast, there's so much undulation.
- 16:17Speaker 3: You have to hit then the perfect putt to hole
- 16:19Speaker 3: out or at least make you know, two putt for par,
- 16:23Speaker 3: you know, And that is what Henry wanted, That's what
- 16:26Speaker 3: his son wanted. You know, when they when they made
- 16:29Speaker 3: this place what it was, it was meant to be
- 16:31Speaker 3: the hardest golf course on the planet. It was meant
- 16:33Speaker 3: to be for the best players and to you know,
- 16:37Speaker 3: to test the best players in the world. And that's why,
- 16:40Speaker 3: you know, here we are, it's a hundred year almost
- 16:42Speaker 3: one hundred years later, we're hosting our tenth US Open
- 16:44Speaker 3: and our twenty first National Championship, and you know, the
- 16:47Speaker 3: best of the best tend to win here at Oakmont.
- 16:49Speaker 3: And I think the big reason why is they're the
- 16:51Speaker 3: ones that can navigate that that design the best and
- 16:56Speaker 3: you know, they hit the perfect shot, and they don't,
- 17:00Speaker 3: I'll revlicably lose it.
- 17:04Speaker 1: So what's so remarkable about this history is how early
- 17:10Speaker 1: it is in the development of American golf. Architecture nineteen
- 17:14Speaker 1: oh three nineteen oh four. The course open in nineteen
- 17:16Speaker 1: oh four, was built mostly in nineteen oh three. Was
- 17:21Speaker 1: so early. This was seven eight years before National Golf
- 17:26Speaker 1: Links opened. This was more than a decade before Pine
- 17:31Speaker 1: Valley was anywhere near being completed. Those are considered kind
- 17:37Speaker 1: of the founding golf courses of modern American golf architecture,
- 17:41Speaker 1: National Golf Links in Pine Valley and Marion to an extent,
- 17:45Speaker 1: Marion was built around the same time. Those courses all
- 17:48Speaker 1: came later, though way later. Nineteen oh three nineteen oh four,
- 17:53Speaker 1: the best courses in the US were considered to be
- 17:57Speaker 1: Garden City Golf Club, Myopia, Hunt Club, maybe Equanic Up
- 18:02Speaker 1: in New Hampshire would get mentioned from time to time
- 18:05Speaker 1: as one of the better golf courses in the United States.
- 18:09Speaker 1: There are really no rivals for Oakmont in this era.
- 18:14Speaker 1: And I don't know if I have a question here,
- 18:17Speaker 1: but just how remarkable is it that this course dates
- 18:20Speaker 1: back to nineteen oh three? How different was it from
- 18:24Speaker 1: all the other courses around it in America at the
- 18:26Speaker 1: time or even in the world.
- 18:29Speaker 3: Yeah, I mean, that's the thing that's just so fascinating
- 18:32Speaker 3: about it. And again I think the reason why even
- 18:36Speaker 3: to this day where it won't play as the longest
- 18:39Speaker 3: US Open venue. In fact, it's probably one of the
- 18:41Speaker 3: shorter ones, especially in the recent years. But you know,
- 18:45Speaker 3: what Henry created and and what they know perfected over
- 18:49Speaker 3: the next twenty thirty years of their involvement here was
- 18:55Speaker 3: creating this masterpiece. You know, like you said, you know
- 18:59Speaker 3: what we think think of the best modern architecture was
- 19:04Speaker 3: you know, National Golf Links in Pine Valley and then
- 19:06Speaker 3: later Augusta, you know, created by you know, some of
- 19:10Speaker 3: the best minds in golf architecture there ever was. And
- 19:15Speaker 3: you know, again Henry was an amateur, just like Hugh Wilson,
- 19:18Speaker 3: just like George Crump. You know, he wasn't in CB
- 19:21Speaker 3: McDonald two for that matter, but you know he didn't
- 19:23Speaker 3: have the pedigree of play that those guys did. So
- 19:27Speaker 3: I think it's just you know, a real testament to
- 19:29Speaker 3: him that you know, he learned so much from what
- 19:32Speaker 3: he saw at those great links courses over over in
- 19:35Speaker 3: Great Britain, in Scotland, and you know he was able
- 19:38Speaker 3: to take some of those elements and put it in
- 19:40Speaker 3: here and then you know, create the bunkers to be penal,
- 19:43Speaker 3: but you know, give you an opportunity if you did
- 19:46Speaker 3: hit the perfect shot. And you know, but the fact
- 19:50Speaker 3: that he was really kind of ten years ahead of
- 19:52Speaker 3: everybody else is really truly remarkable. And you know, again,
- 19:57Speaker 3: I think it's a testament to why this place is
- 19:59Speaker 3: still what it is is, you know, one hundred and
- 20:01Speaker 3: twenty years later, is you know what he was able
- 20:04Speaker 3: to create.
- 20:05Speaker 1: It's one of those things that's a little hard to explain, even, yeah,
- 20:09Speaker 1: that this course was built predominantly in nineteen oh three,
- 20:14Speaker 1: and that the changes since then have been significant but
- 20:20Speaker 1: haven't really altered the essence of the course as it
- 20:24Speaker 1: existed originally. But getting into its evolution a little bit,
- 20:29Speaker 1: William C. Phones, Henry's son, eventually became the most influential
- 20:34Speaker 1: person at the club, probably right that the chair of
- 20:37Speaker 1: the Green Committee, the person who is really the custodian
- 20:41Speaker 1: of this golf course over the next decades. What was
- 20:45Speaker 1: his influence on the course, What kinds of changes did
- 20:48Speaker 1: he make and why so w C.
- 20:50Speaker 3: Is really you know, Henry creates the design. W C
- 20:54Speaker 3: is the one that really gives it its teeth. And
- 20:57Speaker 3: then you know, the third person to throw into that
- 20:59Speaker 3: would be the greenkeeper Emma Leffler, and I always, you know,
- 21:03Speaker 3: refer to him here as the father of the Son
- 21:05Speaker 3: and the holy Greenkeeper because it was really that triumvirate
- 21:09Speaker 3: that really just did everything here for those first forty years. So,
- 21:14Speaker 3: you know, Leffler started as a caddy when the course
- 21:16Speaker 3: opened in nineteen oh four, and W. C. Phones took
- 21:19Speaker 3: such a shine to him that he made him his
- 21:20Speaker 3: personal caddy. By the age of twelve, he was the
- 21:22Speaker 3: caddy master. By the age of sixteen, he was the superintendent.
- 21:25Speaker 3: And then after the pro unexpectedly passed away in nineteen
- 21:30Speaker 3: twenty nine, he became the pro as well. But Lefler,
- 21:33Speaker 3: Leffler knew every blade of grass on this golf course,
- 21:36Speaker 3: and you know, the stories would would go that, you know,
- 21:39Speaker 3: Henry W. C and Ema Lefler would walk this course
- 21:42Speaker 3: every night and try to find different things that they
- 21:45Speaker 3: can do to improve it, you know, to make it
- 21:48Speaker 3: more difficult, or to make it more fair, or you know,
- 21:51Speaker 3: to do whatever they felt was necessary.
- 21:54Speaker 1: And you know, W. C.
- 21:56Speaker 3: Phones is elected Greens chairman sometime around nineteen eight, nineteen
- 22:01Speaker 3: oh nine, somewhere in that era. And you know, because
- 22:04Speaker 3: he's such a quality player, and he's playing so many
- 22:07Speaker 3: of these, you know, now classic courses like you know,
- 22:09Speaker 3: the National Golf Links and things like that. You know,
- 22:12Speaker 3: he's kind of seeing what everybody else is doing, and
- 22:15Speaker 3: you know, taking elements of those other classic courses and
- 22:18Speaker 3: bringing them here. But I think, you know, at the
- 22:22Speaker 3: same point, let's make it as hard as possible as well.
- 22:25Speaker 3: And you know, one of the things that they came
- 22:27Speaker 3: up with from the early going was the furrowed bunkers.
- 22:30Speaker 3: And what the furrows were are bunkers here for the
- 22:35Speaker 3: first sixty years of the golf club was were bunkers
- 22:40Speaker 3: filled with sand dredged from the nearby Allegheny River. So
- 22:44Speaker 3: it was very coarse, very dense, pebble filled, you know,
- 22:47Speaker 3: not the your prototypical white, fluffy sand that you play in.
- 22:51Speaker 1: This is not linksland the sand. This is this is
- 22:53Speaker 1: heavy river stuff.
- 22:55Speaker 3: Yeah, it's it's almost like hitting that of wet dirt.
- 22:59Speaker 3: And if that wasn't hard enough, what they did after
- 23:04Speaker 3: that was they would rake the the bunker's perpendicular to
- 23:08Speaker 3: the hole with this rake that featured four inch long
- 23:13Speaker 3: steel times and you know, the colorful nickname for it
- 23:17Speaker 3: was the Devil's backscratcher, and you know, you would rake
- 23:20Speaker 3: it perpendicular, and these times would create these undulations, these
- 23:24Speaker 3: these these furrows that you know, you would hit your
- 23:27Speaker 3: ball into it and it would sit down in this sand.
- 23:30Speaker 3: That the only way you could get any club on
- 23:33Speaker 3: the ball was to pitch out sideways, and essentially, on
- 23:37Speaker 3: a golf course that has no water hazards and no
- 23:39Speaker 3: penalties with water, the furrows became the water hazard. Essentially,
- 23:44Speaker 3: you had to basically pitch it out sideways and take
- 23:48Speaker 3: your you know, take your medicine sort of thing. And
- 23:50Speaker 3: if you tried to hit the hero shot, you might
- 23:53Speaker 3: get lucky once in a hundred, but the other ninety
- 23:56Speaker 3: nine you were going to create a lot of extra
- 23:58Speaker 3: pain for yourself. And you know, I mean, by the
- 24:01Speaker 3: nineteen thirty eight US Amateur, I mean, players were complaining
- 24:04Speaker 3: all the time and all that, you know, this is
- 24:06Speaker 3: too hard and blah blah blah, and you know, w
- 24:08Speaker 3: C Phones basically told them like, you're the best players
- 24:10Speaker 3: in the world, and the members play it like this
- 24:12Speaker 3: every day, you can play it for seven days.
- 24:14Speaker 1: Kind of thing.
- 24:15Speaker 3: And in nineteen fifty three, the players actually threatened to
- 24:19Speaker 3: boycott the US Open if the furrows remained, and you know,
- 24:22Speaker 3: the USGA and the club and the players came to
- 24:24Speaker 3: an agreement that the furrows would remain in the Greenside bunkers,
- 24:27Speaker 3: but not the not the Fairway bunkers, and by nineteen
- 24:31Speaker 3: sixty two the practice was gone all together. But you know,
- 24:35Speaker 3: the bunkers were difficult enough before the furrows, and then
- 24:38Speaker 3: you add the furrows into it. And you know that
- 24:40Speaker 3: was all the design of w C. Phones and mL Lefler,
- 24:43Speaker 3: And you know that reign of the Phones is you know,
- 24:47Speaker 3: WC resigns the whole family in nineteen forty six, after
- 24:52Speaker 3: the talk of swimming pools and becoming more of a
- 24:54Speaker 3: social club. But you know that first forty years that
- 24:58Speaker 3: the phoneses were here, you know they did everything in
- 25:01Speaker 3: their power to make this the most challenging golf course
- 25:04Speaker 3: on the planet. Now they would say, if you hit
- 25:06Speaker 3: the perfect shot, it would be fair. But you know
- 25:09Speaker 3: if you didn't, you know you were going to suffer.
- 25:12Speaker 1: All right, Well, David, thank you so much for coming
- 25:14Speaker 1: on the pod. You've got a busy couple of weeks
- 25:16Speaker 1: here as the go to historian for Oakmont, so good
- 25:19Speaker 1: luck with the rest of your media obligations, but thank
- 25:22Speaker 1: you for spending this time with me. Yeah, of course, anytime,
- 25:25Speaker 1: happy to do it. This episode of Designing Golf is
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- 28:02Speaker 1: All right, let's get back to the episode. All right,
- 28:11Speaker 1: we're back, Joseph. You ready to talk about some architecture.
- 28:14Speaker 1: Let's do it, all right, I have a bunch of
- 28:17Speaker 1: notes here. Feel free to interrupt or ask questions whenever,
- 28:20Speaker 1: and then we'll get to more of your portion of
- 28:23Speaker 1: it later. But let's start with the land at Oakmont.
- 28:27Speaker 1: This land borders the Allegheny River, and this is something
- 28:32Speaker 1: that can't really be seen from the golf course. You
- 28:35Speaker 1: maybe aren't even aware when you're on the golf course
- 28:37Speaker 1: that the river is there, a very big river, an
- 28:39Speaker 1: important river for Pittsburgh. But the seventeenth tee is essentially
- 28:44Speaker 1: one hundred and fifty yards or so from from the
- 28:46Speaker 1: north bank of the river. It was previously farmland, so
- 28:51Speaker 1: the topography may have been a little bit smoothed out
- 28:54Speaker 1: to a degree. It's mostly big, broad slopes on this property,
- 28:59Speaker 1: not a ton of micro undulation. But since the course
- 29:03Speaker 1: is very natural, there is some odd topography out there
- 29:08Speaker 1: that's kind of charming. The soil is heavy clay, and
- 29:12Speaker 1: the course essentially sits in a valley. This is two
- 29:15Speaker 1: hillsides feeding into the Pennsylvania Turnpike. The highway is well
- 29:22Speaker 1: below the level of the golf course. The turnpike was
- 29:26Speaker 1: built in nineteen fifty one, but the gorge that the
- 29:30Speaker 1: highway runs through now contained a railroad before that. So
- 29:34Speaker 1: the turnpike kind of functions like a river in the property.
- 29:38Speaker 1: Everything feeds toward it. And I think the tilt of
- 29:43Speaker 1: the land, these two hillsides that kind of face each other,
- 29:47Speaker 1: and that the golf course goes up and down and across,
- 29:51Speaker 1: are really core to the identity of Oakmont Country Club.
- 29:56Speaker 1: This kind of determines everything about the golf course. It
- 30:00Speaker 1: accounts for a lot of its challenge, It accounts for
- 30:03Speaker 1: a lot of its character. So that's the land at
- 30:06Speaker 1: Oakmont Country Club. Let's go right into the routing. So
- 30:10Speaker 1: how does this course use the land? I think the
- 30:13Speaker 1: routing is one of Oakmont's greatest strengths, one of its,
- 30:17Speaker 1: you know, maybe two or three greatest strengths. I would
- 30:20Speaker 1: say the first three holes get you to the farthest
- 30:24Speaker 1: point on the property from the clubhouse. The first hole
- 30:27Speaker 1: plays down that main hill that the clubhouse sits on.
- 30:31Speaker 1: Then you cross the turnpike, then the second hole plays
- 30:35Speaker 1: up the other hill on the other side of the highway,
- 30:38Speaker 1: and the third hole plays across to the northeast corner
- 30:42Speaker 1: of the site, and then from there the front nine
- 30:45Speaker 1: gradually works its way back down the hillside toward the highway.
- 30:50Speaker 1: The eighth hole gets you back to the bridges that
- 30:53Speaker 1: go over the turnpike, and then the ninth hole climbs
- 30:56Speaker 1: back up to the clubhouse. The back nine stays on
- 31:00Speaker 1: the clubhouse side of the property and basically works up, down,
- 31:04Speaker 1: and across the hillside from southeast to northwest. And the
- 31:09Speaker 1: genius of this routing, I think, is how much variety
- 31:13Speaker 1: it finds in the natural terrain. The holes are constantly
- 31:18Speaker 1: changing direction and finding new ways to relate with the land.
- 31:23Speaker 1: There are down slopes, up slopes, side slopes, and the
- 31:27Speaker 1: holes just find these endless permutations and combinations of those
- 31:33Speaker 1: different slopes. So, for example, the first hole plays downhill
- 31:38Speaker 1: while tilting a bit right to left, then the second
- 31:41Speaker 1: hole plays uphill while tilting a bit left to right,
- 31:46Speaker 1: and it goes on like that. It's constantly changing directions.
- 31:49Speaker 1: So if there's wind, you're getting these different looks at
- 31:53Speaker 1: the wind, and the land is doing something different on
- 31:56Speaker 1: every hole, and I think this is really what gives
- 31:59Speaker 1: the core its variety and gives each hole its distinctiveness.
- 32:04Speaker 1: It's a big reason why the course is difficult, because
- 32:08Speaker 1: you're constantly fighting the slope from tea to green. You
- 32:11Speaker 1: have all these weird lies. You have to think about
- 32:14Speaker 1: what your ball is gonna do when it lands. But
- 32:17Speaker 1: also it just makes each hole memorable, and that's something
- 32:22Speaker 1: that is I think surprising about Oakmont because the land
- 32:26Speaker 1: doesn't necessarily have any really remarkable natural features aside from
- 32:32Speaker 1: its slope. But that's not that remarkable. I mean, it's
- 32:36Speaker 1: just a big, brawny slope that a lot of golf
- 32:40Speaker 1: courses have. There is no ocean here, there is no
- 32:46Speaker 1: you know, you don't get up to see the Allegheny River.
- 32:49Speaker 1: You don't find variety through spectacular natural vistas or even
- 32:54Speaker 1: like a query like Marion has. You don't have those
- 32:58Speaker 1: features that automatically give memorability to the holes. The reason
- 33:03Speaker 1: each hole is memorable, though, is that it relates to
- 33:06Speaker 1: the land in a different way. And I think it's
- 33:10Speaker 1: really impressive that after a rounded Oakmont you have no
- 33:14Speaker 1: trouble remembering every single hole, so it passes that test
- 33:19Speaker 1: with flying colors, and that characteristic has been there since
- 33:22Speaker 1: the beginning because the routing is basically phones is routing, right,
- 33:27Speaker 1: So that's that's something that's very remarkable about Oakland. Is
- 33:31Speaker 1: that something that was obvious to you, Joseph in kind
- 33:34Speaker 1: of looking at the course from afar.
- 33:38Speaker 2: It's interesting you went to the variety piece, because I
- 33:41Speaker 2: think the deeper I've gotten into my Oakamont research, the
- 33:44Speaker 2: more I've appreciated the variety in a lot of different ways.
- 33:49Speaker 2: You know, some greens you can run it up. Others
- 33:51Speaker 2: are a little bit more of a forced carry, Like
- 33:53Speaker 2: some holes have bunkers cutting into the fair way, like
- 33:56Speaker 2: some are sloped one direction, some of the other way.
- 33:59Speaker 2: I don't think this style of variety it has necessarily
- 34:04Speaker 2: translates as well to TV as it does to seeing
- 34:07Speaker 2: it in.
- 34:07Speaker 1: Person as an absolutely experience.
- 34:10Speaker 2: Yeah, And a lot of that has to do with
- 34:12Speaker 2: the fact that the greens are so wild and the
- 34:14Speaker 2: greens are such a strong defense, which I think we
- 34:16Speaker 2: kind of have to almost lead with, Like that is
- 34:19Speaker 2: the defense at Oakmond. It's it's incredibly penal t to green,
- 34:23Speaker 2: but the greens are wild, and that slope is often
- 34:26Speaker 2: hard to capture on TV. So I think from watching
- 34:29Speaker 2: it historically the memorability it doesn't pass the memorability test
- 34:36Speaker 2: on TV as well as I'm sure it does in person.
- 34:39Speaker 2: And I think it can feel a little bit like
- 34:41Speaker 2: a slog to watch but not to play, And so
- 34:46Speaker 2: it's just an interesting golf course to talk about from
- 34:48Speaker 2: that perspective.
- 34:49Speaker 1: Yeah, And that's because what doesn't translate to TV. It's topography,
- 34:54Speaker 1: and what makes the holes at Oakmont distinct from each
- 34:57Speaker 1: other primarily topography, also bunker rangements and green designs, but
- 35:02Speaker 1: there is kind of an Oakmont style of bunker and
- 35:05Speaker 1: green design and so once you see one, you're kind
- 35:07Speaker 1: of like, Okay, these are similar to each other, but
- 35:11Speaker 1: what really makes the whole stand out from each other
- 35:13Speaker 1: is the way they relate to the land. And that's
- 35:16Speaker 1: not going to translate on TV. If you think about
- 35:18Speaker 1: a course that translates as instantly memorable from hole to
- 35:22Speaker 1: hole on TV, Augusta National is probably the best example.
- 35:26Speaker 1: And what do you have there. You have some remarkable
- 35:29Speaker 1: water hazards, you have holes that visually are distinct from
- 35:36Speaker 1: each other right away, especially on the back nine. So
- 35:39Speaker 1: I think that's the kind of thing that translates to TV.
- 35:42Speaker 1: Oakmont doesn't do that as much. I think that's a
- 35:45Speaker 1: good point. Or sawgrass, yeah, TPC sagrass, perfect example. Yeah,
- 35:50Speaker 1: immediately visually distinct holes from each other, partly because of
- 35:55Speaker 1: the variety of different colors and textures of hazard. In
- 36:01Speaker 1: a lot of ways, Oakmont's Oakmont's a bit more more
- 36:06Speaker 1: is simple in terms of its in terms of its
- 36:10Speaker 1: visual impact. Yeah, that's interesting. All right, let's talk about
- 36:16Speaker 1: the design philosophy at Oakmont. I'm curious about your thoughts here.
- 36:21Speaker 1: Phones's primary point of reference for great golf was links golf.
- 36:28Speaker 1: He toured the links of Great Britain around the turn
- 36:31Speaker 1: of the twentieth century, and Henry Phones's big intention was
- 36:36Speaker 1: to create something like that in Pittsburgh, a links golf course. Now, admittedly,
- 36:44Speaker 1: the influence of links golf on Oakmont is hard to discern,
- 36:48Speaker 1: especially these days, because of the presentation of the course.
- 36:52Speaker 1: The course is presented like an American inland parkland course.
- 36:58Speaker 1: The exceptions to that would be the course was nearly
- 37:01Speaker 1: treeless during Phones's time and is again treeless. So maybe
- 37:05Speaker 1: that's a link to links golf. The greens have open fronts,
- 37:11Speaker 1: for the most part, a lot of the greens have
- 37:12Speaker 1: open fronts, inviting some run up play, another possible connection
- 37:17Speaker 1: to Links golf, and then the architecture adheres to the
- 37:22Speaker 1: lay of the land. This might have just been a result, though,
- 37:27Speaker 1: of the limitations of construction during this period. They really
- 37:30Speaker 1: couldn't have done anything else except adhere to the lay
- 37:34Speaker 1: of the land. But when I'm thinking about how Oakmont
- 37:38Speaker 1: resembles a links golf course, those are the directions that
- 37:42Speaker 1: I would immediately go in Now, I think the lay
- 37:45Speaker 1: of the land character of Oakmont is something that really
- 37:48Speaker 1: needs to be noted. If you look at the top
- 37:52Speaker 1: thirty or so most highly rated American courses, Oakmont might
- 37:57Speaker 1: actually be one of the most even if it's not
- 38:01Speaker 1: the most natural looking. And I think this is partly
- 38:06Speaker 1: a consequence of Oakmont being the oldest, very highly rated
- 38:10Speaker 1: American golf course. I mean, this was built in the
- 38:14Speaker 1: ancient days of American golf architecture, well before National Golf Links,
- 38:18Speaker 1: well before Pine Valley, two decades before Cypress Point, two
- 38:23Speaker 1: and a half decades before Cyprus Point, and so the
- 38:27Speaker 1: construction approach was relatively rudimentary. If you were to compare
- 38:32Speaker 1: the amount of earth that the phones is moved in
- 38:36Speaker 1: creating Oakmont to the amount of earth that core and
- 38:38Speaker 1: Crenshaw moved in building Sandhills, which is regarded as one
- 38:43Speaker 1: of the great natural golf courses. I think it might
- 38:47Speaker 1: be similar. I think Coren Crenshaw might have moved more
- 38:50Speaker 1: dirt in creating sand Hills. The course was built in
- 38:55Speaker 1: the mid nineties as opposed to the very early twentieth century,
- 38:58Speaker 1: so it's something to keep in mind. With oak it
- 39:00Speaker 1: is an extremely natural golf course relative to the other
- 39:06Speaker 1: great American courses. Now, okay, design philosophy, we have links
- 39:12Speaker 1: golf as a potential influence. Maybe a little bit hard
- 39:15Speaker 1: to see that these days, though, Oakmont's reputation is that
- 39:21Speaker 1: of a quintessentially penal golf course. You see this in
- 39:26Speaker 1: just about everything that's written about Oakmont. This is penal architecture.
- 39:32Speaker 1: So Oakmont, yes, does have many obviously penal holes. The
- 39:38Speaker 1: straight lines of bunkers guarding some fairways are a dead
- 39:41Speaker 1: giveaway of that. If you look at the first hole,
- 39:43Speaker 1: it just has these kind of lineups of bunkers down
- 39:47Speaker 1: each side of the fairway. Very linear, very much intended. Okay,
- 39:52Speaker 1: if you hook ory slice it. You're going to be
- 39:54Speaker 1: in one of these bunkers, or you're going to be
- 39:55Speaker 1: in rough That is penal architecture, and many holes at
- 40:00Speaker 1: Okemont follow that philosophy. The tenth hole does, the fourteenth
- 40:05Speaker 1: hole does. You could go on, but the course also
- 40:08Speaker 1: has some holes that strike me as clearly strategic. If
- 40:13Speaker 1: you're watching during the US Open, look at the second hole,
- 40:17Speaker 1: Look at the fourth hole, par five. Look at the
- 40:20Speaker 1: seventh hole, part four that's kind of near the turnpike.
- 40:23Speaker 1: Look at the eleventh hole, look at the twelfth hole,
- 40:26Speaker 1: the seventeenth hole. I think these are strategic golf holes.
- 40:32Speaker 1: They are at least intended in their design to be strategic.
- 40:36Speaker 1: They were more obviously strategic in the phones era. If
- 40:40Speaker 1: you look at nineteen thirties aerials of this golf course,
- 40:44Speaker 1: the fairways were wider, and to me, the strategic intention
- 40:48Speaker 1: of the design of these holes comes across more clearly
- 40:52Speaker 1: when you look at them back in the day. But
- 40:55Speaker 1: Gilhans's work has restored some of the strategic characteristics of
- 41:00Speaker 1: these holes that were lost over the years. And so
- 41:03Speaker 1: I think that something that goes noted too rarely about
- 41:08Speaker 1: Oakmont is how it mixes together penal and strategic holes
- 41:13Speaker 1: with the balance tilted toward penal. But there are some
- 41:18Speaker 1: strategic holes out there, and I think that this is
- 41:22Speaker 1: an example of Oakmont's variety, and I think it's pretty interesting.
- 41:27Speaker 1: Is this something that you noticed and looking at the
- 41:29Speaker 1: course at all?
- 41:31Speaker 2: Yeah, I'm like almost overwhelmed with how much there is
- 41:33Speaker 2: to talk about with Oakman, Like even just in the
- 41:36Speaker 2: last two minutes there that you're talking like.
- 41:38Speaker 1: Yeah, me too. I have a lot of notes.
- 41:42Speaker 2: This is probably a topic for almost another day. But
- 41:45Speaker 2: I often think there's too big of a distinction made
- 41:49Speaker 2: between penal and strategic architecture, or at least that they
- 41:53Speaker 2: overlap often more than Yes, sometimes they're described like.
- 41:57Speaker 1: Strategic holes can also be penal. Right, if you have
- 42:01Speaker 1: a strategic design, but then you put hazards down both
- 42:04Speaker 1: sides of the fair way, but you still have some
- 42:06Speaker 1: of those diagonals within the whole corridor, then he kind
- 42:09Speaker 1: of got a hole that's both penal and strategic.
- 42:11Speaker 2: I mean, Augusta National is a golf course that we
- 42:14Speaker 2: probably would often discuss within the context of it being strategic,
- 42:18Speaker 2: and I think there's a far more penal architecture out
- 42:22Speaker 2: there than is often represented.
- 42:24Speaker 1: So well just because of the trees.
- 42:26Speaker 2: That's a huge part of it, right, Yeah, I do
- 42:30Speaker 2: think some people may brush over the whole links golf connection.
- 42:35Speaker 2: I think it's actually a really interesting way to understand
- 42:37Speaker 2: Oakmont and important in that. One of the main ways
- 42:43Speaker 2: I think Oakmont's different from a lot of golf courses
- 42:45Speaker 2: that look like Oakmont is that the ground is a
- 42:47Speaker 2: factor and that the ball on the ground it matters
- 42:52Speaker 2: what happens when the ball hits the ground. So it's
- 42:54Speaker 2: a clear difference from a golf course like Mirefield Village,
- 42:57Speaker 2: where the PGA Tour is right now as we're record this,
- 43:00Speaker 2: where the ground isn't really a factor like the greens
- 43:03Speaker 2: aren't much of a defense.
- 43:04Speaker 1: There the golf course for sure, yeah, right, And there's
- 43:09Speaker 1: not a lot of slope in the fairway. It's totally
- 43:11Speaker 1: and TPC Sawgrass is primarily an aerial golf course at
- 43:14Speaker 1: this point. Even if Pete Dye was imagining that there
- 43:17Speaker 1: will be some more rollout, Oakmont for sure is a
- 43:21Speaker 1: course that prioritizes the ground game. I think this is
- 43:24Speaker 1: a great point and something that should definitely come up
- 43:27Speaker 1: when you talk about links golf and its influence on.
- 43:30Speaker 2: Oakmont absolutely And part of the difficulty of that, And
- 43:33Speaker 2: I think what makes Oakmont so interesting to talk about
- 43:36Speaker 2: is that the golf course is in Pittsburgh and that
- 43:38Speaker 2: is not necessarily a climate that is the most conducive
- 43:43Speaker 2: to the ground game and so.
- 43:44Speaker 1: Or a soil type. You know, it's as I mentioned,
- 43:47Speaker 1: it is heavy clay.
- 43:48Speaker 2: So I you know, I pray that we get no
- 43:52Speaker 2: rain and that the conditions are firm enough that the
- 43:55Speaker 2: ground game matters. But like, that's a huge part of
- 43:59Speaker 2: the story of the weak the story of the setup
- 44:02Speaker 2: a golf course like Oakmont is that it is highly
- 44:05Speaker 2: conditioned dependent. And I'm not sure how many golf courses
- 44:08Speaker 2: in the world are as dependent on conditions for the
- 44:11Speaker 2: golf course to play the way that it should as Oakmont.
- 44:14Speaker 2: And it's interesting to think about it within the lens
- 44:17Speaker 2: of it being a link style golf course, the ground
- 44:19Speaker 2: game being a factor as to why that matters. Now,
- 44:22Speaker 2: the greens will probably like they're wild enough that even
- 44:25Speaker 2: if it gets a little bit of rain, they can
- 44:28Speaker 2: firm out. They're going to play fast, So the ground
- 44:30Speaker 2: game will still be a factor. Massive greens, right, Like
- 44:33Speaker 2: that's a huge defining characteristic of Oakmont. But off the tee,
- 44:38Speaker 2: it won't matter that the fairway slopes from left to
- 44:41Speaker 2: right if we get a bunch of rain, like you
- 44:43Speaker 2: watch some old clips of Oakmont, And this is something
- 44:47Speaker 2: that we'll probably talk about later in this conversation. But
- 44:50Speaker 2: I don't think there's I don't think golfers should be
- 44:53Speaker 2: trying to hit down certain sides of the fairways out here,
- 44:56Speaker 2: and if it rains, that's not even going to be
- 44:57Speaker 2: a factor because the ball is just going to bounce
- 45:00Speaker 2: and you know, only roll out a few yards anyway.
- 45:01Speaker 2: So yeah, it's really interesting to understand it within the
- 45:04Speaker 2: context of it being a link style course and then
- 45:06Speaker 2: thinking about the conditions as a function of how the
- 45:10Speaker 2: golf course will play is important.
- 45:12Speaker 1: Yeah, they absolutely needed to be firm. It's sort of
- 45:15Speaker 1: like in pro golf tournaments these days, you either need
- 45:18Speaker 1: trees or you need firmness, and Oakmont doesn't have trees,
- 45:22Speaker 1: and so the conditions have to be a defense. Now,
- 45:27Speaker 1: the agronomy is so advanced at Oakmont, so technically proficient,
- 45:32Speaker 1: that I think they can achieve firmness even if the
- 45:35Speaker 1: conditions aren't ideal for it. But Yeah, wind and firmness
- 45:40Speaker 1: would be a big part of the of the challenge here.
- 45:43Speaker 1: And if you don't have those things, then then it's
- 45:46Speaker 1: going to be tough.
- 45:47Speaker 2: First, are you saying that they can Are you saying
- 45:48Speaker 2: they can achieve that both on the fairways and the
- 45:50Speaker 2: greens or just on the greens.
- 45:51Speaker 1: Yeah, I think both, but certainly on the greens and
- 45:57Speaker 1: on the approaches to the greens because the approach are
- 46:00Speaker 1: essentially maintained as green surface. They're astonishingly short and firm,
- 46:08Speaker 1: and there will be a lot of inputs that go
- 46:10Speaker 1: into the approaches if the weather isn't ideal for firmness.
- 46:16Speaker 1: So I'm hoping for natural firmness. I'm hoping for well
- 46:20Speaker 1: suited weather to a quote unquote American Links golf course.
- 46:26Speaker 1: But there's no guarantee of that, and and so we'll see,
- 46:30Speaker 1: we'll see. All right, let's talk about those greens. I
- 46:33Speaker 1: said that routing was one of Oakmont's greatest strengths, routing
- 46:38Speaker 1: and the variety that the routing creates with the land.
- 46:41Speaker 1: The other big strength of Oakmont, I think is the
- 46:44Speaker 1: green designs. The way these greens are built is different
- 46:48Speaker 1: from anything else I've seen. They were constructed before golf
- 46:53Speaker 1: architects really quote unquote knew how to build greens, So
- 46:58Speaker 1: at Oakmont the phones is were sort of making it
- 47:00Speaker 1: up as they went along, and the result is something
- 47:04Speaker 1: completely unique. The greens are generally very large, They have
- 47:09Speaker 1: open fronts so that you can run the ball on.
- 47:12Speaker 1: They flow with the lay of the land. They are
- 47:15Speaker 1: not built up significantly against the natural slopes of the property,
- 47:20Speaker 1: or not built up nearly as much as they would
- 47:23Speaker 1: be if a professional architect had built them some time
- 47:27Speaker 1: later in history. So whatever the slope of the natural
- 47:31Speaker 1: terrain is, that is generally the slope of the green.
- 47:35Speaker 1: Derek Duncan, for Golf Digest referred to them as tilted
- 47:39Speaker 1: basketball courts, and I think that's a pretty good analogy.
- 47:43Speaker 1: So you know, if you walk around the greens at Oakmont,
- 47:47Speaker 1: you can see some building up, some propping up against
- 47:52Speaker 1: certain slopes, but it is surprisingly small. And the result
- 47:57Speaker 1: is that the natural terrain determines the basic character of
- 48:02Speaker 1: almost every green. Some grains, several greens in fact, just
- 48:06Speaker 1: scream away from the line of play one, ten and
- 48:11Speaker 1: twelve especially. This is very unusual, but again it comes
- 48:17Speaker 1: from the natural topography. The main manufactured elements of the
- 48:21Speaker 1: greens are these channels that phones cut through them. They're
- 48:27Speaker 1: mostly just kind of straight, linear troughs that go through
- 48:31Speaker 1: the greens, and these give some greens a kind of
- 48:35Speaker 1: wavy appearance when you look at them from the fairway.
- 48:38Speaker 1: You look at them and they have this kind of
- 48:41Speaker 1: wave like structure to them. My hacky analogy would be
- 48:45Speaker 1: it's almost like corrugated steel, which would be appropriate for Pittsburgh. Pittsburgh,
- 48:50Speaker 1: but the greens have that kind of distinctive look because
- 48:54Speaker 1: of the channels that were cut through them. And I
- 48:57Speaker 1: think that the channels serve a cup purposes. One they
- 49:02Speaker 1: create some more easily pinnable areas on what are otherwise
- 49:07Speaker 1: very sloped greens. So if you put a pin at
- 49:10Speaker 1: the bottom of one of these troughs, it's a little
- 49:13Speaker 1: bit friendlier and a little bit flatter down there, so
- 49:15Speaker 1: you can pin them a bit more easily. You have
- 49:18Speaker 1: a very sloped green, it's hard to find a pin
- 49:20Speaker 1: there because everything is just going to work away from it.
- 49:23Speaker 1: You're going to have these crazy puts that break five
- 49:26Speaker 1: inches over over five feet. So you know, because they
- 49:31Speaker 1: have these little manufactured elements in them, you can find
- 49:35Speaker 1: some friendlier sections of them. The second purpose these channels
- 49:40Speaker 1: might serve is that they help gather water and drain
- 49:43Speaker 1: it off the greens, so they're functional in that way.
- 49:46Speaker 1: And finally, they just make the greens more interesting. If
- 49:49Speaker 1: the greens were just tilted planes, then they wouldn't be
- 49:54Speaker 1: nearly as engaging as they are now. So ultimately, this
- 49:58Speaker 1: is a very simple, almost rudimentary approach to green construction,
- 50:04Speaker 1: but the results are really striking. I think they're again
- 50:08Speaker 1: they're like no other greens in the world of golf,
- 50:11Speaker 1: and they've remained essentially the same since nineteen oh four.
- 50:15Speaker 1: Only eight, fifteen, and sixteen were moved and significantly rebuilt.
- 50:22Speaker 1: Only eight was rebuilt after the phone's era. Eight had
- 50:26Speaker 1: to be moved because when the Pennsylvania Turnpike went in,
- 50:29Speaker 1: they had to kind of widen the gorge that the
- 50:32Speaker 1: old railroad ran through, and so they moved the eighth
- 50:37Speaker 1: green something like thirty yards back into the interior of
- 50:41Speaker 1: the property. But they replicated or tried to replicate essentially
- 50:45Speaker 1: what the hole was before. So those are those are incredible,
- 50:53Speaker 1: incredible greens that just have have basically stayed what they
- 51:00Speaker 1: were since nineteen oh four. There's nothing really like that
- 51:06Speaker 1: in America. I don't think you can't find greens that
- 51:10Speaker 1: have stayed the same for that long at many high
- 51:14Speaker 1: profile courses you might look at, I don't know, Myopia
- 51:17Speaker 1: Hunt Club or a Garden City or something like that.
- 51:20Speaker 1: But among championship courses that the pros go to, this
- 51:23Speaker 1: is this is something totally different.
- 51:27Speaker 2: The greens I think the biggest that that's what jumps
- 51:30Speaker 2: out when you're thinking about the test at Oakmont, and
- 51:32Speaker 2: even compared to a golf course like Augusta, these are
- 51:36Speaker 2: way wilder.
- 51:38Speaker 1: And they're way more tilted for sure. And yeah, I
- 51:42Speaker 1: mean Augusta is actually a good example of this propping
- 51:45Speaker 1: up against slopes that I talk about. Augusta's greens are
- 51:48Speaker 1: modern in the sense that if the green site for
- 51:52Speaker 1: a green like one or fourteen is really tilted, then
- 51:57Speaker 1: what Mackenzie did was lift up a low side so
- 52:01Speaker 1: that he had a relatively level surface to work with.
- 52:05Speaker 1: And then the interest of the greens that Augusta comes
- 52:07Speaker 1: from mostly manufactured contour, and that contour can be really
- 52:11Speaker 1: significant in some greens that Augusta have have really big,
- 52:15Speaker 1: you know, overall slope as well. But for the most part,
- 52:20Speaker 1: on tilted green sites, those greens are built up on
- 52:23Speaker 1: the low side so that they're more leveled off. At Oakmont,
- 52:27Speaker 1: you just don't see that, and they become wild because
- 52:31Speaker 1: of that.
- 52:32Speaker 2: Yeah, that's one thing that jumped out to me again
- 52:34Speaker 2: watching some of these rounds back, like the twenty sixteen
- 52:36Speaker 2: US Open. This is not to diminish the test that
- 52:40Speaker 2: is Augusta National. I love that tournament, love that test,
- 52:44Speaker 2: but those greens that would almost describe as being wild
- 52:48Speaker 2: but kind of tame. I don't want to say straightforward,
- 52:52Speaker 2: but when you're watching golfer's putt at Oakmont, the number
- 52:56Speaker 2: of three footers that they're starting outside the hole or
- 52:59Speaker 2: you know that really get away from you, or chip
- 53:02Speaker 2: shots that like the second hole is a great example
- 53:05Speaker 2: of this, where you see a shot just come up
- 53:07Speaker 2: a little bit short and back down that false front.
- 53:09Speaker 2: You may get to try that shot again. That there's
- 53:12Speaker 2: not as much of that somewhere like Augusta, and I
- 53:15Speaker 2: think that's gonna be a big thing from a skill
- 53:17Speaker 2: set perspective, is these greens chipping around them, but mainly
- 53:22Speaker 2: putting them is completely different than anything we see week
- 53:26Speaker 2: in and week out. In professional golf, and I am
- 53:28Speaker 2: curious which golfers. You know, Scott is a good example
- 53:33Speaker 2: here who's been putting pretty well. But those are those
- 53:36Speaker 2: are on tame greens. Like when you put somebody out here,
- 53:40Speaker 2: I'm curious who is not going to be ready for
- 53:43Speaker 2: just how different these greens aren't. A lot of these
- 53:45Speaker 2: golfers are never gonna have seen anything like this unless
- 53:47Speaker 2: they played here before.
- 53:49Speaker 1: Yeah, I think that's a good point. Certain golfers who
- 53:52Speaker 1: are very concerned with fairness or with the with the
- 53:57Speaker 1: consistency of a type of architecture see often on the
- 54:01Speaker 1: PGA Tour might be very bothered by Oakmont in the
- 54:06Speaker 1: same way that they can be bothered by links golf
- 54:09Speaker 1: courses during during the Link season, or Shinnacock or even
- 54:13Speaker 1: Augusta National, Right, I mean, they're just used to Augusta
- 54:16Speaker 1: National and it's and it's eccentricities. But yes, those greens
- 54:20Speaker 1: are are clearly very different from what they see week
- 54:23Speaker 1: in and week out. Oakmont turns up that dial a lot. Yeah.
- 54:27Speaker 2: And the other point here that I've been reflecting on
- 54:29Speaker 2: as we get closer to this championship is that so
- 54:32Speaker 2: much of golf has changed over time. There's been so
- 54:34Speaker 2: many advancements, but I'd say that the two of the
- 54:37Speaker 2: biggest have been three of the biggest. The golf ball
- 54:41Speaker 2: and how much straighter it flies the driver head and
- 54:44Speaker 2: how much more forgiving it is. And then track Man,
- 54:48Speaker 2: which has optimized the way that golfer's hit shots, especially
- 54:51Speaker 2: long shots. Course management would be another honorable mention, but
- 54:55Speaker 2: my point is the way golfer's putt and hit chip
- 54:59Speaker 2: shots is probably the part of the game that has
- 55:01Speaker 2: changed the least overtime, and a strong reason why Oakmont
- 55:04Speaker 2: will stand up much better than a lot of golf
- 55:07Speaker 2: courses where the defense is tee to green. Right, the
- 55:11Speaker 2: greens are pretty smooth and tame, but they're really tricked
- 55:15Speaker 2: up from tea to green. Especially when those golf courses
- 55:17Speaker 2: are soft, they get pillaged, you know. I think a
- 55:20Speaker 2: reason to be excited about Oakmont is that its defense
- 55:23Speaker 2: stands up better to the modern game than a lot
- 55:25Speaker 2: of other golf courses.
- 55:26Speaker 1: We see. Let's talk about trees. Oakmont had hardly any
- 55:30Speaker 1: trees in the phones era, you know, so for the
- 55:33Speaker 1: first four and a half decades of the twentieth century,
- 55:37Speaker 1: the club did start planting trees in the nineteen fifties
- 55:40Speaker 1: and sixties. David Moore, the historian, told us a few
- 55:45Speaker 1: weeks ago that the tree planting program at Oakmont was
- 55:48Speaker 1: in part a response to Herbert warrenwind the great golf writer,
- 55:52Speaker 1: referring to the course as an ugly old brute. But
- 55:56Speaker 1: Whend wrote that in nineteen sixty two, and my understanding
- 56:01Speaker 1: is that Oakmont's tree planting started before that, So I'm
- 56:04Speaker 1: not sure if that was the sole reason that they
- 56:07Speaker 1: began to plant trees at Oakmont, but that was definitely
- 56:10Speaker 1: an influence, and it's a quote that many Oakmont members
- 56:12Speaker 1: still remember, ugly old brute. They didn't like that at
- 56:15Speaker 1: the time, and it helped justify or motivate more tree planting.
- 56:22Speaker 1: The truth is that a lot of courses added trees
- 56:25Speaker 1: in the post World War two period. Nineteen fifties and
- 56:28Speaker 1: sixties were high times for planting trees everywhere, not just
- 56:32Speaker 1: golf courses, and the justification was beautification. It wasn't necessarily
- 56:39Speaker 1: about enhancing the challenge of the courses. It was about
- 56:42Speaker 1: beautifying the courses. And this was something that was happening
- 56:46Speaker 1: across America. You know, keep America beautiful, make America Beautiful,
- 56:50Speaker 1: plant more trees. This was something that had wide support
- 56:55Speaker 1: and it was something that was happening at golf courses. Now.
- 56:59Speaker 1: Over time, as on many golf courses, tree planting got
- 57:03Speaker 1: a bit out of hand. At Oakmont, small trees became
- 57:07Speaker 1: big trees. They started to crowd each other, and the
- 57:11Speaker 1: turf began to suffer. The playing characteristics of the course
- 57:15Speaker 1: began to suffer. A lot of the intended character of
- 57:19Speaker 1: the golf course went away. Now there's a great article
- 57:23Speaker 1: that I want to recommend to people about how tree
- 57:26Speaker 1: removal began at Oakmont in the nineteen nineties. This is
- 57:30Speaker 1: an article by Peter McCleary and it appeared in Golf
- 57:33Speaker 1: Digest in two thousand and two. It's called Mission Unpopular,
- 57:38Speaker 1: and it's a very very good article. If people want
- 57:41Speaker 1: to dig deeper into this tree removal movement at Oakmont,
- 57:47Speaker 1: then check this out. But there's a story in that
- 57:50Speaker 1: article about the head pro at the time, Bob Ford
- 57:54Speaker 1: taking a group of members to a bunker on the
- 57:57Speaker 1: first hole, and Ford showed them how if you were
- 58:00Speaker 1: in that bunker, you also had to hit over a
- 58:02Speaker 1: tree to get toward the green. So this double hazard was,
- 58:06Speaker 1: in Ford's mind, a problem. So the head professional was saying,
- 58:12Speaker 1: by the nineteen nineties, at least the trees were a
- 58:16Speaker 1: problem at Oakmont. So the club started to take out
- 58:19Speaker 1: trees in the mid nineteen nineties under the superintendent. Mark Kunes,
- 58:24Speaker 1: the Greens chairman at the time, and the club board
- 58:27Speaker 1: supported the removal program, but not all members did. I'd
- 58:32Speaker 1: like to know more about how exactly the leaders at
- 58:34Speaker 1: the club became radicalized on this subject, so to speak,
- 58:38Speaker 1: while while a number of other members at Oakmont were
- 58:41Speaker 1: not in support of tree removal. But usually in these
- 58:45Speaker 1: situations there is a mix of motivations for tree removal.
- 58:50Speaker 1: One superintendents tend to push for tree removal because of
- 58:55Speaker 1: the agronomic benefits, and especially since the nineteen nineties, superintendents
- 59:01Speaker 1: have become very influential at clubs because their job is
- 59:05Speaker 1: so important, and because the market for hiring good superintendents
- 59:12Speaker 1: is very competitive, and so club leaders really want to
- 59:16Speaker 1: find and keep great superintendents. And so if that a
- 59:20Speaker 1: great superintendent says, I want you to remove trees that
- 59:23Speaker 1: carries a lot of weight, and so I think that
- 59:25Speaker 1: was a factor at Oakmont, then the people who are
- 59:30Speaker 1: most familiar with the history and architectural ethos of a
- 59:34Speaker 1: golf course do tend to be the people who serve
- 59:37Speaker 1: on boards and green committees, and they're the ones who
- 59:40Speaker 1: are likely to push for a restoration of the look,
- 59:43Speaker 1: feel and strategy of original course designs. Again, I think
- 59:48Speaker 1: that's something that happened at Oakmont these days, Oakmont's standard
- 59:52Speaker 1: justification for the tree removal is that Henry and William
- 59:56Speaker 1: Phones wanted the course to be links like. That's the
- 59:59Speaker 1: line that they get, But I think there were a
- 1:00:01Speaker 1: number of other things feeding into this. So at first,
- 1:00:05Speaker 1: the maintenance crew at Oakmont removed trees starting very early
- 1:00:09Speaker 1: in the morning, when it was still dark. They would
- 1:00:12Speaker 1: take a tree down, haul away the limbs, grind up
- 1:00:15Speaker 1: the stump, and replace the turf over the hole where
- 1:00:19Speaker 1: the stump used to be before members were out on
- 1:00:22Speaker 1: the course. So they were essentially doing this in secret.
- 1:00:26Speaker 1: The superintendent at the time, Mark Hunes, said, we took
- 1:00:29Speaker 1: down so many trees before anybody knew what was going on. Eventually,
- 1:00:34Speaker 1: the caddies at Oakmont caught onto this and words started
- 1:00:38Speaker 1: spreading around the club. Many members were absolutely furious. Some
- 1:00:43Speaker 1: threatened to start a petition, there were rumors of a lawsuit.
- 1:00:48Speaker 1: A neighboring church started saying prayers for the trees survival,
- 1:00:53Speaker 1: but ultimately thirty five hundred trees were removed in the
- 1:00:56Speaker 1: first round of restoration work, and I think one members
- 1:01:00Speaker 1: saw the views that were being opened up, the topography
- 1:01:04Speaker 1: that was revealed. Once they understood that the agronomy was
- 1:01:08Speaker 1: getting better, they became much more supportive of ongoing tree
- 1:01:13Speaker 1: removal and now essentially every tree has been removed from
- 1:01:16Speaker 1: the golf course property. The only notable one remaining is
- 1:01:20Speaker 1: an elm next to the third te And so it
- 1:01:25Speaker 1: was a remarkable thing that happened at Oakmont. How many
- 1:01:28Speaker 1: trees came out, and this tree removal program is probably
- 1:01:32Speaker 1: the most important and influential in the history of golf.
- 1:01:36Speaker 1: It's still a lightning rod. A lot of people are
- 1:01:38Speaker 1: still pissed off about it. Joseph, do you wish the
- 1:01:41Speaker 1: trees were still there? A lot there, Garrett.
- 1:01:45Speaker 2: I think based on how many people out there think
- 1:01:48Speaker 2: that trees are the solution to a the distance problem,
- 1:01:52Speaker 2: but be also testing accuracy, which are different things. There's
- 1:01:56Speaker 2: probably a lot of people praying for the tree removal
- 1:01:59Speaker 2: to stop. Outside of those churches around Oakmont that they
- 1:02:02Speaker 2: think that's the solution.
- 1:02:03Speaker 1: Here's what I will say on that.
- 1:02:05Speaker 2: I can't speak as much to the agronomic benefits or
- 1:02:08Speaker 2: to some of the history at Oakmont, but from a
- 1:02:10Speaker 2: setup perspective and how that informs the test. Way too often,
- 1:02:16Speaker 2: and I'm a broken record for anyone who's listened to
- 1:02:19Speaker 2: other pods, but way too often we focus just on
- 1:02:22Speaker 2: the width of a fairway and the length of the rough.
- 1:02:24Speaker 2: And what matters, what's a crucial component to how much
- 1:02:28Speaker 2: accuracy is tested, is what happens on a very wide miss.
- 1:02:32Speaker 2: And there are certain golf courses I always throw out
- 1:02:35Speaker 2: Tory Pines as an example, where you can miss wide
- 1:02:38Speaker 2: of fairway bunkers and it's often better than just missing
- 1:02:42Speaker 2: by a little bit.
- 1:02:43Speaker 1: We've also seen that.
- 1:02:45Speaker 2: At other golf courses, some classic golf courses like Winged
- 1:02:49Speaker 2: Foot and like oak Hill, where wide misses, especially with
- 1:02:54Speaker 2: tournament infrastructure, where you often get relief, you sometimes have
- 1:02:57Speaker 2: a clean look at the green. It's not that much
- 1:03:00Speaker 2: a penalty. I don't think that's anywhere near as much
- 1:03:03Speaker 2: of a concern and issue at Oakmont, where the hazards
- 1:03:06Speaker 2: are big, like the bunkers out there are wide, and
- 1:03:10Speaker 2: so you're not missing, you know, left of the church
- 1:03:14Speaker 2: pew bunkers and getting away with it. So from purely
- 1:03:18Speaker 2: the standpoint of hey, could you add a bunch of
- 1:03:20Speaker 2: trees out there and test accuracy a little bit more?
- 1:03:23Speaker 2: I mean you could, like it could slightly bring up
- 1:03:26Speaker 2: the penalty associated with some of the wide misses if
- 1:03:29Speaker 2: you had some trees on the perimeters, but I don't
- 1:03:32Speaker 2: think that's necessary here. I don't think it would elevate
- 1:03:34Speaker 2: the test also blocks people's vantage points, and I am
- 1:03:39Speaker 2: a proponent of the tree removal, and in particular here,
- 1:03:42Speaker 2: I think this golf course sets up a little bit
- 1:03:44Speaker 2: better to not have that problem of super wide misses
- 1:03:47Speaker 2: just just getting away with it. There are some exceptions
- 1:03:49Speaker 2: to that, like there's some getting away with it, but overall,
- 1:03:53Speaker 2: I think the test off of the tea is pretty
- 1:03:55Speaker 2: stout and would not be enhanced by adding a bunch
- 1:03:59Speaker 2: of trees.
- 1:04:00Speaker 1: All right, let's talk a little bit about esthetics, a
- 1:04:02Speaker 1: little bit about renovation work, and then we'll move on
- 1:04:06Speaker 1: to some other subjects. But the esthetics of Oakmont are
- 1:04:11Speaker 1: really interesting. I think it has its own completely distinctive look,
- 1:04:17Speaker 1: I'm not sure i'd call it beautiful, but the land
- 1:04:20Speaker 1: is impressive and handsome. Again, you can't see the river,
- 1:04:26Speaker 1: but when you look in that direction, you have the
- 1:04:28Speaker 1: sense that there are some spectacular vistas over there, even
- 1:04:32Speaker 1: if you can't really see them. The turnpike is right
- 1:04:36Speaker 1: through the middle of the course, which a lot of
- 1:04:38Speaker 1: people object to, but I think that's kind of ridiculous
- 1:04:40Speaker 1: when you're actually on the golf course. The highway is
- 1:04:43Speaker 1: way below the level of the golf course, and it
- 1:04:45Speaker 1: doesn't really feel like it factors in. You can hear it,
- 1:04:49Speaker 1: but it's not that big of a deal. The thing
- 1:04:53Speaker 1: that is interesting to me about Oakmont is how the
- 1:04:55Speaker 1: built features have this very utilitary aesthetic to them. They're
- 1:05:02Speaker 1: not trying to be beautiful. The bunkers and the other
- 1:05:06Speaker 1: artificial features at Oakmont are not trying to blend into
- 1:05:11Speaker 1: the natural landscape or give you the impression that they've
- 1:05:15Speaker 1: always been there. They're just trying to serve a function.
- 1:05:19Speaker 1: They're trying to create challenge and strategy, and there is
- 1:05:24Speaker 1: a kind of honesty and simplicity to this approach that
- 1:05:28Speaker 1: suits the ethos of the course really well. Oakmont is
- 1:05:32Speaker 1: not about delivering pleasure. It's not about delivering pleasure in play,
- 1:05:36Speaker 1: It's not about delivering pleasure in esthetics. It is trying
- 1:05:41Speaker 1: to do a job, test good golfers to the full
- 1:05:44Speaker 1: extent of their abilities. And I think the esthetic of Oakmont,
- 1:05:48Speaker 1: the utilitarian nature of how the artificial features there were built,
- 1:05:55Speaker 1: fits that to a t. Now, one detail I did
- 1:05:59Speaker 1: notice about Gilhans's recent renovation work is that the bunkers
- 1:06:04Speaker 1: don't have perfectly straight edges. There is a little squiggle
- 1:06:09Speaker 1: to them, which makes them look handmade, which of course
- 1:06:13Speaker 1: they originally were. And I think that's a nice touch
- 1:06:16Speaker 1: because a less sensitive architect might have just created the
- 1:06:21Speaker 1: bunkers at Oakmont with a bulldozer and made those lines
- 1:06:25Speaker 1: perfectly straight, because that is the overall direction of the
- 1:06:30Speaker 1: features at Oakmont, these straight lines. But when you make
- 1:06:34Speaker 1: something by hand, it's never going to be perfectly straight.
- 1:06:38Speaker 1: And so there is a slight variation of the edges
- 1:06:43Speaker 1: to the features at Oakmont that I think is really
- 1:06:46Speaker 1: well executed. Tom Doak has compared the look of Oakmont
- 1:06:51Speaker 1: to a battlefield, and I think that's spot on. You
- 1:06:54Speaker 1: sort of have these trenches, craters and built up fortifications
- 1:06:59Speaker 1: and they're all all built in a very straightforward way.
- 1:07:02Speaker 1: You know, when you're building battlefield fortifications, Beauty is not
- 1:07:06Speaker 1: the primary motive, and so that is Oakmont's aesthetic. It's
- 1:07:11Speaker 1: kind of an anti esthetic, but it works for the
- 1:07:14Speaker 1: golf course. It's not a beautiful course, but it is
- 1:07:17Speaker 1: a striking one, all right. So moving on to the
- 1:07:21Speaker 1: renovation work. Gil Hans did this work between twenty twenty
- 1:07:25Speaker 1: three and twenty twenty four. For the most part. The superintendent,
- 1:07:29Speaker 1: Mike McCormick refers to it as the single biggest project
- 1:07:32Speaker 1: that the course has done in its history. An old
- 1:07:35Speaker 1: irrigation system was replaced. Hans touched every bunker in every green,
- 1:07:40Speaker 1: installed new bunker drainage, and reconstructed mini bunkers. He added
- 1:07:44Speaker 1: length to the championship tease, but he did not, I
- 1:07:48Speaker 1: don't think, really transform the golf course. It's going to
- 1:07:53Speaker 1: look substantially similar to the course that we saw in
- 1:07:56Speaker 1: twenty sixteen, and I think that part of the reason
- 1:07:59Speaker 1: for that is that the big work that Oakmont did
- 1:08:03Speaker 1: it did gradually between the nineties and when Hans came in.
- 1:08:07Speaker 1: It was the tree removal that was the big transformation,
- 1:08:11Speaker 1: but the features in the ground haven't really been monkeyed
- 1:08:15Speaker 1: with that much. And so if you compare the telecast
- 1:08:21Speaker 1: of the twenty sixteen US open to the telecast of
- 1:08:24Speaker 1: this one coming up, I'm not sure that unless you
- 1:08:27Speaker 1: look closely, you'll see massive differences. So this was not
- 1:08:31Speaker 1: a transformation renovation like Hans has done at Southern Hills
- 1:08:36Speaker 1: or other courses that just came out looking completely different
- 1:08:40Speaker 1: than they did before. This was more of a fine tuning.
- 1:08:45Speaker 1: But a lot of work was done, a lot of
- 1:08:48Speaker 1: stuff was rebuilt and rearranged. The effect of it all, though,
- 1:08:53Speaker 1: is going to be relatively subtle. So Hans based his
- 1:08:57Speaker 1: work on historical evidence from the Phones period again, this
- 1:09:01Speaker 1: is about nineteen oh three through nineteen forty six or so.
- 1:09:05Speaker 1: But instead of restoring the course to a particular version
- 1:09:09Speaker 1: or year, Gil assembled the kind of greatest Hits collection.
- 1:09:14Speaker 1: He chose bits and pieces from different periods of Phones's
- 1:09:19Speaker 1: tenure at the course. Probably the most significant work that
- 1:09:23Speaker 1: he did was restoring the dimensions of the greens, so
- 1:09:26Speaker 1: he pushed out a lot of the greens to the
- 1:09:29Speaker 1: edges of the green pads. This will open up some
- 1:09:33Speaker 1: new and sometimes more difficult pin positions. This has given
- 1:09:38Speaker 1: back the greens some of their original quirky shapes. And
- 1:09:42Speaker 1: he also reduced a lot of the sandy build up
- 1:09:45Speaker 1: at the edges of greens. When courses evolve over time,
- 1:09:49Speaker 1: often the edges of the greens start to get propped
- 1:09:53Speaker 1: up by this build up of organic material. Right when
- 1:09:58Speaker 1: people play out of bunker, sand will fall on the edges,
- 1:10:02Speaker 1: and over time the edges will kind of come up
- 1:10:05Speaker 1: so that the edges of the greens are higher than
- 1:10:08Speaker 1: the middle. A lot of what Hants did was to
- 1:10:11Speaker 1: bring those edges back down, so that although the greens
- 1:10:15Speaker 1: are bigger, they're going to feed into the middle a
- 1:10:18Speaker 1: lot less. They're going to run off the edges a
- 1:10:20Speaker 1: lot more. Because he brought those edges down, he did
- 1:10:24Speaker 1: widen the fairways in certain spots. You know, from what
- 1:10:27Speaker 1: I can see, Hans did a lot of widening in
- 1:10:29Speaker 1: spots where the members are going to play, and also
- 1:10:33Speaker 1: widening in spots where you might try for a provocative
- 1:10:39Speaker 1: little angle at a certain pin. So, in this way,
- 1:10:42Speaker 1: you know, the green expansions and the fairway expansions worked
- 1:10:45Speaker 1: in tandem. If a green expansion opened up a certain
- 1:10:49Speaker 1: new pin position, then often the part of the fairway
- 1:10:53Speaker 1: that might let you best access that pin position was
- 1:10:57Speaker 1: also widened slightly. He shifted the position of some of
- 1:11:01Speaker 1: the bunkers, you know, in some cases to account for
- 1:11:04Speaker 1: distance gains and other cases to restore some concepts from
- 1:11:07Speaker 1: the Phones era. So certain holes are just to have
- 1:11:11Speaker 1: completely different bunker arrangements. You know, they might have the
- 1:11:14Speaker 1: same greens as they always did, they might have the
- 1:11:16Speaker 1: same routing as they always did, but the bunker positions
- 1:11:19Speaker 1: will will be different throughout the holes. But we don't
- 1:11:22Speaker 1: really have time to go into whole by whole what changed.
- 1:11:26Speaker 1: Just note that that some holes have have different bunker
- 1:11:30Speaker 1: arrangements and orientations. Now, so that's Hans's restoration work. That's
- 1:11:35Speaker 1: pretty much all I have in my notes. We've gotten through.
- 1:11:39Speaker 1: We've gotten through my many notes on Oakmont. I skipped
- 1:11:42Speaker 1: over some stuff, but that is the that's the core
- 1:11:46Speaker 1: of the research I did on the course. You've already
- 1:11:50Speaker 1: put some of your thoughts in here, Joseph, But you know,
- 1:11:52Speaker 1: as you were researching the course, let's talk a little
- 1:11:56Speaker 1: bit about how it's going to play for the pros.
- 1:12:00Speaker 1: So what are some of your general thoughts about how
- 1:12:03Speaker 1: Oakmont is going to serve its purpose as a US
- 1:12:06Speaker 1: Open venue. This time around, we've.
- 1:12:09Speaker 2: Hit on some of it, and I think the importance
- 1:12:11Speaker 2: of the ground game and how conditions will dictate that
- 1:12:14Speaker 2: as a huge facet of the test. You talked about
- 1:12:18Speaker 2: increasing the size of some of the greens. I think
- 1:12:20Speaker 2: I saw that the USGA has a whole by whole
- 1:12:22Speaker 2: YouTube video. It's excellent, said the green on seventeen is
- 1:12:28Speaker 2: fifty two hundred square feet and that's the smallest green
- 1:12:31Speaker 2: on the course.
- 1:12:32Speaker 1: And just to give.
- 1:12:32Speaker 2: People some reference point, like, there are a lot of
- 1:12:35Speaker 2: golf courses we see in professional golf where the average
- 1:12:37Speaker 2: square footage is smaller than fifty two hundred square feet
- 1:12:40Speaker 2: and that's the smallest green on the golf course. So
- 1:12:44Speaker 2: big greens, And I think it's a huge mistake, a
- 1:12:46Speaker 2: misguided notion to suggest that big greens make golf courses easier, right,
- 1:12:52Speaker 2: because sure, holding everything constant, if you took a green
- 1:12:56Speaker 2: and you just made it a little bit bigger and
- 1:12:58Speaker 2: it didn't have interesting contour, yeah you'd decrease the scoring
- 1:13:02Speaker 2: average a little bit. But the greens at Oakmond are wild,
- 1:13:06Speaker 2: and when the significant part of the green is a
- 1:13:08Speaker 2: false front, for example, or a steep runoff into an
- 1:13:11Speaker 2: area of trouble that's not easy. So I think conflating
- 1:13:15Speaker 2: size of greens with ease or with difficulty is not
- 1:13:19Speaker 2: the right way to look at it. And that's kind
- 1:13:21Speaker 2: of a cousin of thinking that shrinking fairways with is
- 1:13:26Speaker 2: a good idea, right that it's same sort of idea
- 1:13:29Speaker 2: that that more short grass makes things easier, which is
- 1:13:32Speaker 2: not always the case. So I'm really excited that the
- 1:13:35Speaker 2: greens are going to be a significant defense. As we've
- 1:13:37Speaker 2: touched on, main other thing that came up through my
- 1:13:40Speaker 2: research is that there's always a conversation around how much
- 1:13:44Speaker 2: will a golf course test distance, how how bomber friendly
- 1:13:48Speaker 2: will it be, and often that gets framed as bombers
- 1:13:51Speaker 2: or accurate drivers. I've never looked at golf that way
- 1:13:56Speaker 2: that that those are that it's a spectrum of distance
- 1:13:59Speaker 2: or accuracy. Like to me, golf courses are always more
- 1:14:02Speaker 2: of a quadrant like how much does it test distance
- 1:14:05Speaker 2: and how much does it reward accuracy, not necessarily one
- 1:14:08Speaker 2: or the other. And to that point, I don't think
- 1:14:11Speaker 2: this golf course is going to be quite as distance
- 1:14:14Speaker 2: friendly as it may be described.
- 1:14:16Speaker 1: You see some short.
- 1:14:17Speaker 2: Hitters contending in past editions of the US Open, you
- 1:14:22Speaker 2: will need to be an elite ball striker. I would
- 1:14:25Speaker 2: not expect some golfer who hits it kind of short
- 1:14:28Speaker 2: and accurate but isn't a great iron player to contend.
- 1:14:31Speaker 2: I don't think that kind of golfer will contend. But
- 1:14:35Speaker 2: somebody like a Colin Morikawa, for example, who is not
- 1:14:38Speaker 2: the longest driver of the golf ball in the world,
- 1:14:41Speaker 2: but is lethally accurate and an excellent iron player through
- 1:14:44Speaker 2: the bag. The setup at Oakmont does not prohibit him
- 1:14:49Speaker 2: from contending in the tournament. So I do think you
- 1:14:51Speaker 2: could see a wide range of golfers compete. You're gonna
- 1:14:56Speaker 2: have to be an elite ball striker, and I do
- 1:14:57Speaker 2: think there's an opportunity to separate yourself on the greens
- 1:15:01Speaker 2: as well. So I think the golfer that wins will
- 1:15:05Speaker 2: have a solid week on the greens. But the good,
- 1:15:08Speaker 2: the really good putter who doesn't hit the ball super well,
- 1:15:10Speaker 2: it doesn't have much of a chance here at Oakmont.
- 1:15:14Speaker 1: Why don't you think distance is an outsized advantage at Oakmont?
- 1:15:20Speaker 2: Well for some of the holes like and this gets
- 1:15:26Speaker 2: to the effective playing with some of the drives are
- 1:15:31Speaker 2: they play a little funky for a golfer who hits
- 1:15:34Speaker 2: it three hundred and twenty five yards.
- 1:15:37Speaker 1: There's a couple.
- 1:15:39Speaker 2: It's going to be court like I expect the winner
- 1:15:40Speaker 2: to be a long hitter. But you've seen historically some
- 1:15:43Speaker 2: of the shorter hitters like Jim Furick finished T two
- 1:15:46Speaker 2: here in twenty sixteen and in two thousand and seven,
- 1:15:49Speaker 2: and I think that model works if you're an elite
- 1:15:53Speaker 2: iron player. So there's certain holes where like there are,
- 1:15:57Speaker 2: there aren't that many holes that are going to be
- 1:16:00Speaker 2: massively correlated with distance, Like whole eight's going to be
- 1:16:02Speaker 2: a controversial one, right the two hundred, however long they're
- 1:16:06Speaker 2: going to play that part three like, that's going to
- 1:16:07Speaker 2: be correlated with distance, because if you're a long hitter,
- 1:16:10Speaker 2: you're going to have a better chance of hitting less
- 1:16:13Speaker 2: club and hitting it higher lofted. But there are runoffs,
- 1:16:16Speaker 2: There are run ups into some of the greens, which
- 1:16:19Speaker 2: mitigates the distance advantage. Sometimes when you can chop something
- 1:16:22Speaker 2: out of the ruck and run it up, you don't
- 1:16:23Speaker 2: have to hit. It's not all forced to carry. So
- 1:16:26Speaker 2: that's another reason that the shorter hitters will have a
- 1:16:29Speaker 2: little bit of a or less of a disadvantage, but
- 1:16:33Speaker 2: just in general, I think the main thing is the
- 1:16:35Speaker 2: effective playing with like it for Bryson to get up there,
- 1:16:39Speaker 2: he can't just pound away like he can at Winged
- 1:16:41Speaker 2: Foot at Tory. At some of those golf courses where
- 1:16:43Speaker 2: wid misses aren't penalized, you do have to keep it
- 1:16:47Speaker 2: in the playing areas, and some of them are really narrow,
- 1:16:50Speaker 2: some of them are twenty to twenty five yards wide.
- 1:16:52Speaker 2: So it should be a diversity of styles that succeed.
- 1:16:54Speaker 2: And then the last point is there's some randomness at
- 1:16:57Speaker 2: this golf course, so like you could chip something that
- 1:16:59Speaker 2: comes back to your feet and turn a three into
- 1:17:01Speaker 2: a five or six pretty quickly, and sometimes that just
- 1:17:03Speaker 2: introduces a level of randomness that benefits golfers who aren't
- 1:17:07Speaker 2: the best golfers in the world. And I think that's
- 1:17:09Speaker 2: a good reason why you see golfers like Scott Peercy
- 1:17:12Speaker 2: in the top ten. Jerry Kelly was in the top
- 1:17:14Speaker 2: ten in two thousand and seven, and he was a
- 1:17:16Speaker 2: great golfer, but he wasn't the type of player that
- 1:17:18Speaker 2: you necessarily expect. It wasn't a top five golfer in
- 1:17:21Speaker 2: the world at the time.
- 1:17:23Speaker 1: Right, And I think that part of the effect of
- 1:17:26Speaker 1: greens like you have at Oakmont is a certain randomness. Yes,
- 1:17:31Speaker 1: that is what you get when you have a green
- 1:17:35Speaker 1: like the Twelfth Green that just absolutely runs away at
- 1:17:39Speaker 1: a grade that you don't see pretty much anywhere. That
- 1:17:44Speaker 1: is challenging, but it also introduces some element of chance
- 1:17:50Speaker 1: that you might make it. So Oakmont doesn't reliably sort
- 1:17:55Speaker 1: for the best players in the world. So what I'm
- 1:17:58Speaker 1: hearing is that you don't expect Oakmont to be like
- 1:18:00Speaker 1: a pure bomb and gouge exercise just because this is
- 1:18:04Speaker 1: a tree lists inland course with heavy rough and one
- 1:18:10Speaker 1: that's going to play very long. It's not necessarily going
- 1:18:13Speaker 1: to be one where it's bombers only.
- 1:18:16Speaker 2: Now, and a lot of the best players in the
- 1:18:17Speaker 2: world hit it really long. So I think the winner
- 1:18:20Speaker 2: is going to be one of the top six names
- 1:18:23Speaker 2: coming in. I do Scottie Bryson, Rory Xander Ram or
- 1:18:27Speaker 2: Colin Morikawa, like I expect the winner to be in
- 1:18:29Speaker 2: that camp. And I think this golf course sets up
- 1:18:32Speaker 2: incredibly well for Bryson. Despite him being a very long hitter,
- 1:18:35Speaker 2: he's also an incredible putter, and I think that is
- 1:18:40Speaker 2: going to shine through Bryson on the greens. His calculated approach.
- 1:18:44Speaker 2: He's going to turn a lot of potential three putts
- 1:18:47Speaker 2: into two puts that a lot of other golfers will struggle.
- 1:18:51Speaker 2: So the reason I'm saying that is that if we
- 1:18:55Speaker 2: get a bomber who wins, like some of that could
- 1:18:57Speaker 2: be the distance advantage that are realizing. Dustin Johnson won
- 1:19:01Speaker 2: here in twenty sixteen, Like distance is still an advantage,
- 1:19:03Speaker 2: But I think if we see Bryson win, it's not
- 1:19:06Speaker 2: necessarily necessarily a reflection of the golf course being bomb
- 1:19:10Speaker 2: and gouge.
- 1:19:11Speaker 1: Yeah, well, Bryson has a number of other skills, and
- 1:19:14Speaker 1: so I mean that will be the narrative surely if
- 1:19:18Speaker 1: Bryson does win that this was a bombing gouge fest.
- 1:19:22Speaker 1: But yeah, we know that he can do a number
- 1:19:24Speaker 1: of different things and this might be a very good
- 1:19:26Speaker 1: course for him. He did well here in twenty sixteen,
- 1:19:30Speaker 1: and he's a very different player now, But but he
- 1:19:34Speaker 1: proved in twenty sixteen that he can handle this golf course,
- 1:19:40Speaker 1: that he's that he suited to it, that it doesn't
- 1:19:42Speaker 1: bother him, And I think that's a big deal.
- 1:19:45Speaker 2: I think Bryson may win this golf tournament.
- 1:19:47Speaker 1: Well, I'm picking him. He's my one and done pick
- 1:19:50Speaker 1: from kicking Scotty. I've been saving him for Oakmont, Scotty
- 1:19:54Speaker 1: yet in our one and done league, I'm picking Scott No.
- 1:19:58Speaker 2: I think I've probably already used I didn't want to done,
- 1:20:00Speaker 2: but like official pick Scottie. But I think Bryson is
- 1:20:03Speaker 2: a very very strong contender here.
- 1:20:05Speaker 1: All right, let's get to some holes to watch at Oakmont,
- 1:20:09Speaker 1: some holes that were excited to see the pros tackle.
- 1:20:12Speaker 1: What comes to mind for you first here, Joseph. Three
- 1:20:16Speaker 1: holes stand out for me. I think number two.
- 1:20:20Speaker 2: I love watching the second hole, short four three hundred
- 1:20:25Speaker 2: and forty five yards or so. A bunker that cuts
- 1:20:28Speaker 2: in that kind of separates whether or not you want
- 1:20:31Speaker 2: to hit something like two sixty two seventy off the
- 1:20:34Speaker 2: tee and then.
- 1:20:34Speaker 1: Have big barker cuts in on the right yeah.
- 1:20:37Speaker 2: Correct, yes, or if you want to go for it
- 1:20:40Speaker 2: extremely severe runoff on the front that made a mockery
- 1:20:45Speaker 2: of a lot of golfers in twenty sixteen who thought
- 1:20:47Speaker 2: the hit good shots in whether it was a wedge
- 1:20:49Speaker 2: or their te shot that kind of runs up onto
- 1:20:51Speaker 2: the front of the green, but then ends up rolling
- 1:20:53Speaker 2: way back into their feet.
- 1:20:54Speaker 1: It gave Brooks Koepka fits.
- 1:20:57Speaker 2: Was rewatching the twenty sixteen final broadcast, and yeah, that's
- 1:21:00Speaker 2: a shot where some golfers will probably complain that it
- 1:21:04Speaker 2: violates the fairness doctrine that you hit some good shots
- 1:21:08Speaker 2: that you think should be rewarded and then end up
- 1:21:10Speaker 2: in a worse spot than you started. I think that's
- 1:21:11Speaker 2: going to be a really cool hole to watch. And
- 1:21:13Speaker 2: then I like sixteen and seventeen a lot coming down
- 1:21:16Speaker 2: the stretch. The final stretch is one where there's a
- 1:21:20Speaker 2: range of scores that are available to you. The sixteenth hole,
- 1:21:23Speaker 2: long par three, has a bunker short right that's been
- 1:21:27Speaker 2: removed since the twenty sixteen US Open. I actually really
- 1:21:31Speaker 2: like removing that bunker, and now you'd have a shot
- 1:21:33Speaker 2: from the rough to a severely elevated green that would
- 1:21:37Speaker 2: be impossible to get any spin on and would result
- 1:21:41Speaker 2: in a very difficult up and down.
- 1:21:42Speaker 1: I was there, Actually I had that shot impossible right.
- 1:21:46Speaker 1: It was completely blind. I mean I actually hit my
- 1:21:48Speaker 1: shot of the day and hit it within about four feet. Nice,
- 1:21:52Speaker 1: but it was like it was fly. I was flying
- 1:21:54Speaker 1: blind with that shot for sure, and it is it's
- 1:21:59Speaker 1: one of the few places that Oakmont where you can
- 1:22:01Speaker 1: really see the construction work on the green because that
- 1:22:04Speaker 1: part of the green was very lifted up, probably initially
- 1:22:08Speaker 1: by just building the bunker, but now it's just this
- 1:22:11Speaker 1: deep hollow and the rough is going to be very
- 1:22:14Speaker 1: very thick down there.
- 1:22:16Speaker 2: And then the other seventeen there is another short four
- 1:22:18Speaker 2: that's going to get a lot of attention. Small landing area,
- 1:22:23Speaker 2: but I do think you're going to see the aggressive
- 1:22:24Speaker 2: strategy payoff both on two and on seventeen. But those
- 1:22:29Speaker 2: are cool holes to watch where it does get narrower
- 1:22:32Speaker 2: the farther up you hit the t shot a lot
- 1:22:36Speaker 2: of range.
- 1:22:37Speaker 1: You know you can make birdie there. You could see
- 1:22:38Speaker 1: some bogies.
- 1:22:40Speaker 2: To me, those stand out as being a few of
- 1:22:42Speaker 2: the most distinctive holes and some where the tournaments could
- 1:22:45Speaker 2: be not necessarily one or lost right, especially on the
- 1:22:48Speaker 2: second hole. It's too early in the round to win
- 1:22:49Speaker 2: or lose the tournament, but those will be pivotal holes
- 1:22:52Speaker 2: and I think they play well for professional golfers.
- 1:22:54Speaker 1: Yeah. I like seventeen a lot, both as a pro
- 1:22:58Speaker 1: golf hole and a hole for amateur I think it
- 1:23:00Speaker 1: might actually play better for amateurs because the choice for
- 1:23:04Speaker 1: the choice of you know, going at the green or
- 1:23:07Speaker 1: playing out to the right in the fairly wide fairway
- 1:23:11Speaker 1: out there is actually a great choice, and there's a
- 1:23:16Speaker 1: lot of risk for going out the green. Probably most
- 1:23:19Speaker 1: pros are going to attack this hole, But what I've
- 1:23:22Speaker 1: heard is that they've added some some deeper rough to
- 1:23:26Speaker 1: the left of that green, because left was the big
- 1:23:29Speaker 1: bailout in twenty sixteen, and so we'll see if that
- 1:23:33Speaker 1: is any kind of deterrent. But there's some room to
- 1:23:37Speaker 1: play up short of that green, so I'd expect that
- 1:23:40Speaker 1: the pros to kind of go at that portion of
- 1:23:42Speaker 1: the hole. But the design of that hole is super cool.
- 1:23:45Speaker 1: It's almost like George Thomas hols. It's got a little
- 1:23:48Speaker 1: bit of ten at Riviera in it because the green
- 1:23:52Speaker 1: is kind of lifted up and tilted away from the
- 1:23:57Speaker 1: safe portion of the fairway, and so if you play
- 1:23:59Speaker 1: out safe, you just have this really really tricky short
- 1:24:02Speaker 1: approach into that green.
- 1:24:03Speaker 2: That's interesting. I'm not sure I would have would have
- 1:24:05Speaker 2: described it as a George Thomas inspired Well, it wouldn't
- 1:24:09Speaker 2: be inspired, but it was inspired. But it's a similar,
- 1:24:11Speaker 2: but it is kind of it has a little bit
- 1:24:13Speaker 2: of ten in Riviera now that you outline, especially with
- 1:24:15Speaker 2: left kind of being the bailout and then hitting a
- 1:24:17Speaker 2: chip shot out of the rough up the spine of
- 1:24:19Speaker 2: the green.
- 1:24:20Speaker 1: So it's a good point. The green. The green put
- 1:24:23Speaker 1: me immediately in mind of the of the tenth green
- 1:24:25Speaker 1: at rivi Air. They're not exactly the same, but they
- 1:24:28Speaker 1: have this similar kind of really striking tilt to them,
- 1:24:32Speaker 1: and they're and they're pretty narrow, and if you play
- 1:24:35Speaker 1: safe off the tee then you face a very very
- 1:24:39Speaker 1: tough shot into a shallow angle into that green.
- 1:24:43Speaker 2: In a bunker shot, that's what. That's way uphill and
- 1:24:45Speaker 2: difficult to stop.
- 1:24:46Speaker 1: Yeah, yeah, it's it's a cool hole, and it used
- 1:24:49Speaker 1: to be way wider. The configuration of the bunkers used
- 1:24:52Speaker 1: to be a little bit different. If you look at
- 1:24:54Speaker 1: at an aerial shot that exists for that hole from
- 1:24:58Speaker 1: the mid nineteen twenties, you're looking at it and you're thinking,
- 1:25:01Speaker 1: I'm looking at Rivier, I'm looking at Lacc North. It
- 1:25:05Speaker 1: is just kind of interesting to see that type of
- 1:25:07Speaker 1: hole at Oakmont of all places. So holes that I'm
- 1:25:11Speaker 1: looking forward to seventeen would be one of them. I
- 1:25:14Speaker 1: really like the twelfth hole, side hill par five with
- 1:25:17Speaker 1: staggered bunkers and a wildly tilted green falling away from
- 1:25:23Speaker 1: the line of play. If you're left of that green,
- 1:25:26Speaker 1: you're absolutely dead. And I'm just interested to see how
- 1:25:30Speaker 1: players kind of tack their way up that hole, what
- 1:25:34Speaker 1: happens when players try to go for the green on
- 1:25:38Speaker 1: their second shot, because if they miss left, then it's
- 1:25:42Speaker 1: not worth it to go for the green. So yeah,
- 1:25:46Speaker 1: I'm curious to see how pros approach that hole. And
- 1:25:49Speaker 1: then of course I'm looking forward to number eight, the
- 1:25:52Speaker 1: long par three, because people apparently hate long par threes.
- 1:25:58Speaker 1: We found out during the tournament and at Merefield Village
- 1:26:01Speaker 1: that there are certain pros who don't think that a
- 1:26:03Speaker 1: part three can be any good if it's over two
- 1:26:05Speaker 1: hundred yards, which has been just an astonishing revelation to me.
- 1:26:09Speaker 1: Can't I can't believe what I'm hearing. Yeah, again, that's
- 1:26:14Speaker 1: a big topic.
- 1:26:14Speaker 2: I do think part of where that comes from is
- 1:26:17Speaker 2: a little bit of an anti rollback take that is
- 1:26:21Speaker 2: adjacent to, hey, you don't have to make golf holes
- 1:26:23Speaker 2: long for them to be difficult, and I do think
- 1:26:25Speaker 2: that is part part, not entirely, but part of what
- 1:26:28Speaker 2: is motivating that comment.
- 1:26:30Speaker 1: All right, so those are some holes to watch for.
- 1:26:33Speaker 1: That is a lot of information about Oakmont. We really
- 1:26:37Speaker 1: went deep there. Hope people enjoyed that. This is something
- 1:26:40Speaker 1: I'm thinking about doing for major courses every once in
- 1:26:43Speaker 1: a while when there is a meaty topic to dig into,
- 1:26:47Speaker 1: then we'll do a longer version of the Designing Golf
- 1:26:50Speaker 1: podcast like this. But thanks for doing this with me, Joseph.
- 1:26:53Speaker 1: I appreciate it. This episode of Designing Golf was produced
- 1:27:06Speaker 1: by PJ Clark. Thank you, PJ. If you like this
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- 1:27:37Speaker 1: for listening, Enjoy the US Open, and we'll be back
- 1:27:40Speaker 1: again soon with another episode.