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Plant-Based Revolution: Veggie Grill CEO TK Pillan Shares His Inspiring Journey to Helping People Change Lives
Discover the fascinating journey of Veggie Grill founder and executive chairman, TK Pillan, in this captivating episode of Eye On Franchising hosted by Lance Graulich. Learn how TK Pillan transformed a holistic dietitian's vision into a revolutionary plant-based restaurant concept that has taken the country by storm. Explore how Veggie Grill is optimizing their delivery of delicious, nutritious, and sustainable plant-based food to make the world a better place. Join the plant
- TK Pillan's journey from a back-end technology guy to leading the plant-based revolution in the restaurant industry…
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