Latest / The Hauraki Big Show / FULL SHOW: Keyzie's Final Drive Show
Transcript
- 0:00Speaker 1: The hot aking Big Show Show thanks to Crave Worthy
- 0:04Speaker 1: street Food freshly made with Reburger. It's time to go oversize.
- 0:12Speaker 2: This is the biggest, biggest, Biggest, This is the biggest,
- 0:15Speaker 2: Biggest Big Show with Jason Hois Mike Minogue and that's right.
- 0:21Speaker 2: It is the Hdocky Big Show for Thursday, the eighteenth
- 0:23Speaker 2: of December twenty twenty five. And you as always listening
- 0:26Speaker 2: to the Big Show, which is brought to you, of
- 0:28Speaker 2: course by Reburger Crave the street Food freshly made with
- 0:32Speaker 2: rebig gear. Yeah yeah, yeah, get a fellas. How are
- 0:37Speaker 2: you going really good? Thanks pugsn. It is a lovely day,
- 0:40Speaker 2: a really really really exciting day for me because it's
- 0:43Speaker 2: my last day in studio for twenty twenty five and
- 0:46Speaker 2: just saying that out loud makes me equal parts sad
- 0:48Speaker 2: but equal parts excited. Mogi, how are you feeling today?
- 0:52Speaker 3: I'm feeling absolutely full of beans. It's a weird thing.
- 0:56Speaker 3: As you get closer and closer to the end of
- 0:58Speaker 3: the year, you think things are taper off. It's the
- 1:00Speaker 3: same amount of work but with less time to do it.
- 1:05Speaker 3: So it has been a hell of a day tomorrow,
- 1:07Speaker 3: but I can see on the horizon. The end is
- 1:10Speaker 3: nigh and for us, Pug's a little bit different. We've
- 1:12Speaker 3: got today, but we've also got breakfast and we've also
- 1:15Speaker 3: got drive tomorrow.
- 1:16Speaker 4: Man.
- 1:16Speaker 3: But it's been a hell of a year, a hell
- 1:19Speaker 3: of a week and looking forward to cracking in Pug's son.
- 1:22Speaker 2: How you doing, fellas. Look come on, keezy man, I've
- 1:26Speaker 2: been working.
- 1:28Speaker 5: I'm feeling good man, I'm feel good. I'm grateful to
- 1:29Speaker 5: be here with you fellas. Obviously it is your last day.
- 1:32Speaker 5: And look, as Moggie said, it seems like the work
- 1:35Speaker 5: doesn't diminish as the year comes to an end. It
- 1:37Speaker 5: tends to pick up as you have less time to
- 1:41Speaker 5: do it. But you know what matters is that we're
- 1:43Speaker 5: here right now in the studio. The last I guess well,
- 1:47Speaker 5: I mean, the last official big show was when Jizbot
- 1:49Speaker 5: was still here. But yeah, you know, you got us
- 1:50Speaker 5: and then we're just going to slowly taper off more
- 1:53Speaker 5: and more talent as the show goes on.
- 1:55Speaker 3: Just a note ony j there, he's obviously got this
- 1:58Speaker 3: week off. He is on holiday, is God bless him.
- 2:01Speaker 3: But he will be back next year, at least we
- 2:03Speaker 3: think he will.
- 2:06Speaker 2: I mean, from what I heard he was definitely back
- 2:08Speaker 2: next year.
- 2:08Speaker 3: That's what I'm saying. I'm not saying that I've heard
- 2:10Speaker 3: any different, but I'm just saying, as far as we know,
- 2:12Speaker 3: he's coming back next year, right, which is one hundred
- 2:14Speaker 3: percent accurate.
- 2:15Speaker 2: It's just when you say as far as we know,
- 2:17Speaker 2: that just makes me question it.
- 2:18Speaker 3: Well, yeah, well, this is the thing. I mean, as
- 2:20Speaker 3: far as I know, right, he's back next year. Yeah,
- 2:23Speaker 3: we're actually just on that. As far as I know.
- 2:25Speaker 3: I'm pretty sure Pugs is back next year. As far
- 2:27Speaker 3: as I know, you're back next year. Ye, as far
- 2:31Speaker 3: as I know.
- 2:32Speaker 2: Up next is a massive show meeting. By the way,
- 2:34Speaker 2: it's a biggie. What are we going into here, Pugsn?
- 2:37Speaker 5: Right now, Keysy, We're going into Allison Chain's when you
- 2:40Speaker 5: hear some of that.
- 2:40Speaker 2: Yeah, sure.
- 2:42Speaker 1: The Huriarchy Big Show weekdays from four on Radio Hidarchy.
- 2:46Speaker 2: It is the Black Keys on the Hidarcky Big Show
- 2:48Speaker 2: Thursday afternoon with Kezymogi and Pugsn and Feelers. If you
- 2:52Speaker 2: don't mind, I've got to call a show meeting. Show
- 2:55Speaker 2: me to show me. The meeting meeting is now in
- 3:01Speaker 2: Plugreish show meeting. Of course, this is the Hurdarky Big
- 3:07Speaker 2: Show four or seven weekdays radio hurdarchy, is it not?
- 3:10Speaker 1: It is?
- 3:10Speaker 2: Yeah, yeah, Well, as far as I'm aware, cool just
- 3:13Speaker 2: want to check this tick that off my list, The
- 3:15Speaker 2: Big Show featuring pug Son obviously, and also Hoidy J,
- 3:18Speaker 2: Mogi and Kezy Yes, no Hoidy J this week tomorrow
- 3:23Speaker 2: no Kezy or Hoidy J. Yes, which means you guys
- 3:26Speaker 2: are covering breakfast because we lost a bet, then covering
- 3:29Speaker 2: drive a big day for you the operative word there, Yeah, yeah, yeah, yeah,
- 3:34Speaker 2: so yeah. The reason I'm calling a show meeting is
- 3:38Speaker 2: because I've had a chat with my partner. I explained
- 3:42Speaker 2: to her, how, you know, I've got the day off
- 3:44Speaker 2: and it's great and I'm probably gonna play golf, you know,
- 3:48Speaker 2: maybe eat some takeaways, play PlayStation, start packing for the
- 3:52Speaker 2: Christmas period. And she explained to me that I should
- 3:56Speaker 2: probably come in tomorrow morning and do breakfast there. So
- 4:00Speaker 2: I'm now coming in tomorrow morning to do breakfast. Excellent
- 4:02Speaker 2: one for Kezy thinking there. Her thinking was far out.
- 4:09Speaker 2: Pugs is gonna have a lot on his plate, right
- 4:11Speaker 2: because Pugs, you've got to you know, obviously, you're running
- 4:13Speaker 2: the dicks and stuff, but you're also produced and doing
- 4:15Speaker 2: all behind the scenes stuff. And I was like, you
- 4:16Speaker 2: know what that's You're right, look Kezy, and to be
- 4:20Speaker 2: lumped with, you know, because you all then have to
- 4:21Speaker 2: pick up my part of the role, which is a
- 4:23Speaker 2: huge part of the big show, wouldn't you say?
- 4:25Speaker 6: Oh?
- 4:27Speaker 2: And so I just thought of and Pug and she
- 4:29Speaker 2: was right, She's like, you know, don't be mean to
- 4:31Speaker 2: pugsun basically you know what I listened.
- 4:34Speaker 5: Let me just say how grateful I am for your wife,
- 4:36Speaker 5: Kezy in this scenario, because she's looking out for me
- 4:39Speaker 5: like nobody else around here. And I really appreciate that,
- 4:42Speaker 5: you know what I mean, That's true, She's always looking
- 4:44Speaker 5: out for Pugs. She's got Pugs top of mind.
- 4:46Speaker 2: What she said, you know, you know she's Her exact
- 4:48Speaker 2: words were, you know how Pugs is some we've got
- 4:50Speaker 2: to look after it right, like I'm a sex dog. No,
- 4:54Speaker 2: I don't know how.
- 4:57Speaker 5: Look, man, I'm very grateful that you you want to
- 5:00Speaker 5: come back on, but you're actually all g leave it
- 5:02Speaker 5: to old Mogia.
- 5:03Speaker 6: Man.
- 5:03Speaker 2: We got it down, brother.
- 5:04Speaker 3: Well yeah, I mean, look, from our point of view,
- 5:06Speaker 3: we feel like we can do it.
- 5:08Speaker 2: Well, we're having meetings a week about it.
- 5:09Speaker 3: Absolutely we have. But what we have sort of found
- 5:13Speaker 3: is that nobody else believes in us. So our bosses
- 5:17Speaker 3: come in and he's gone, look, you guys, you're going
- 5:19Speaker 3: to be all right. Get a lot of guests, make
- 5:23Speaker 3: sure you get a lot of people on the phone.
- 5:26Speaker 3: He's he's in Australia now. He was flying over to
- 5:29Speaker 3: Australia this morning and from all accounts, is in an
- 5:31Speaker 3: absolute panic. He's landed over there. He's off his head
- 5:34Speaker 3: boozed because he's so stressed about how we're going to
- 5:37Speaker 3: do the show now, Kezy, to his credit, he's not
- 5:39Speaker 3: worried about us, but his wife is worried.
- 5:42Speaker 2: About worried about me show. Yeah.
- 5:45Speaker 3: Yeah, so that's that's a nice thing. I mean, I
- 5:49Speaker 3: think it'll be a nice way to finish the year
- 5:51Speaker 3: as a team, Keyzy three quarters of a team obviously,
- 5:54Speaker 3: because we won't have whatoy gizbot. Yeah. So look by all.
- 5:58Speaker 2: Means, So look what I'm saying is and I mean
- 6:00Speaker 2: it's not like I'm not asking for like a round
- 6:02Speaker 2: of applause. Have you got the got the sound effect?
- 6:05Speaker 2: What's that? Yeah? I can see it. But if you
- 6:07Speaker 2: don't want to know it's so late now, OK. Yeah,
- 6:09Speaker 2: because at the end of the day, it is my job.
- 6:11Speaker 2: At the end of the day, I lost a bit,
- 6:14Speaker 2: So I will come in tomorrow morning. I will help
- 6:16Speaker 2: you do breakfast. However, I won't be doing the drug
- 6:20Speaker 2: because because I've taken a day's an, you'll leave that. Literally,
- 6:25Speaker 2: I was explaining to my wife and she's like, well,
- 6:27Speaker 2: You're still still going to go and do Bricky, right,
- 6:28Speaker 2: And I was like, well, no.
- 6:29Speaker 3: Well, this is the thing, and we sort of talk
- 6:30Speaker 3: about this a little bit off here, Kizy. It's a
- 6:33Speaker 3: little bit different because Jason. Jason is already out, but
- 6:38Speaker 3: you have to you've lost a bit, and so those
- 6:41Speaker 3: guys are going to just absolutely drag you and Jayson
- 6:44Speaker 3: next year. But the thing it's once again giving those
- 6:47Speaker 3: guys on Breakfast the upper hand the moral high ground
- 6:49Speaker 3: as well. Not only are they better at golf two year,
- 6:52Speaker 3: twice in one year and also better runners than us,
- 6:54Speaker 3: they're also being going to take a moral high ground.
- 6:57Speaker 2: The thing is with the Breakfast show I've learned is
- 6:58Speaker 2: they're going to drag us the what we do. They
- 7:01Speaker 2: find ways to drag us that I had never even
- 7:03Speaker 2: thought of yes, and so that's not really something I
- 7:06Speaker 2: can control or even stop. I can show up and
- 7:08Speaker 2: do breakfast all next week as well, and they probably
- 7:10Speaker 2: still drag me for something they would bad question. Hello,
- 7:14Speaker 2: does it still can as leave? Well, I'm taking bast
- 7:17Speaker 2: I'm taking the Drive show off. Okay, then I suppose
- 7:19Speaker 2: it does. So it tomorrow afternoon, I won't be here.
- 7:21Speaker 3: Yeah. I feel like it's a half a day. I
- 7:24Speaker 3: feel like there's day, but I still owe you a
- 7:25Speaker 3: half a day.
- 7:26Speaker 2: All right, Well, I'll tell you what did you say?
- 7:28Speaker 2: Toddy Steam and Nazi?
- 7:29Speaker 3: Right now?
- 7:29Speaker 2: I might give him a ring and telling me owes
- 7:31Speaker 2: me a half day for nixt thanks pair fact God, Hey,
- 7:34Speaker 2: have you got any Lincoln Park pugs that would really
- 7:36Speaker 2: cheer me up?
- 7:39Speaker 1: The hold Aking Big Show with Jason, Mike and Kezy
- 7:42Speaker 1: tune in week days at four on Radio Hold Aki.
- 7:45Speaker 2: There is pil Jam on the Huducky Big Show for
- 7:47Speaker 2: twenty five this Thursday afternoon with Keezy Moggi and pugsn
- 7:51Speaker 2: And if you would like to win for yourself a
- 7:52Speaker 2: one hundred dollars Reburger vout, give us a call right
- 7:54Speaker 2: now eight hundred Hold Aki, because it's time for the
- 7:57Speaker 2: big Reburger rega. If you don't know how this works,
- 8:05Speaker 2: you basically call us on eight hundred hoduky Pugs and
- 8:08Speaker 2: then plays a Reburger sting. Pugs, do you have an
- 8:11Speaker 2: example of a Reburger sting for us?
- 8:13Speaker 3: Man?
- 8:13Speaker 2: Just a real quick one? Do I perfect? We play
- 8:18Speaker 2: a sting. You then just have to mimic that as
- 8:20Speaker 2: best you can. We want you to do weird stuff
- 8:22Speaker 2: with your voice. Yes, as accurate as possible. As accurate
- 8:25Speaker 2: as possible, and if you do a good job, boom,
- 8:27Speaker 2: one hundred dollars worth of Reburger all yours. That's enough
- 8:30Speaker 2: to have a hell of a feed for like six people.
- 8:32Speaker 2: I reckon more all one, Pugs. All right, let's go
- 8:39Speaker 2: to the phone lines there, feelers and start giving out
- 8:42Speaker 2: some reburger good days. Steve, how you going man? Steve Man? Hey,
- 8:49Speaker 2: what do you do for a Chruss brother? How's Christians today?
- 8:57Speaker 4: Man? Ah?
- 9:02Speaker 2: Yeah, bloody rip. I'm gonna be down there soon, so
- 9:04Speaker 2: hopefully she's nice with her. All right, Steve, Pugs is
- 9:07Speaker 2: going to play a little bigger sting.
- 9:08Speaker 5: Mate.
- 9:09Speaker 2: You just have to copy it, and then the hunderbacks
- 9:10Speaker 2: with the Rebigger is all yours taken away, Pugs go, Steve,
- 9:23Speaker 2: very hard to move, very good, James L. Jones, They're
- 9:26Speaker 2: very very hard to do. Congrats Steve Hundbacks with the
- 9:29Speaker 2: Rebigger coming your way, brother, Thanks Jim mates. All right,
- 9:33Speaker 2: let's go to the lines. Good day, Mark, How you
- 9:36Speaker 2: going in?
- 9:37Speaker 3: No bed?
- 9:37Speaker 2: Hell? Are you?
- 9:38Speaker 4: Yeah?
- 9:38Speaker 2: Good? Thanks?
- 9:39Speaker 5: Mark?
- 9:39Speaker 2: Are you excited for Christmas?
- 9:40Speaker 3: Man?
- 9:41Speaker 4: Oh?
- 9:42Speaker 2: Yeah, yeah.
- 9:43Speaker 3: Over the year, just to get it over and done with. Yeah,
- 9:46Speaker 3: spirits life mate, busy, busy.
- 9:53Speaker 2: What are you busy doing?
- 9:54Speaker 3: Mark?
- 9:54Speaker 2: What do you do for a crust? Uh? For printing company?
- 9:58Speaker 2: So we're flat out at the moment printing all sorts
- 10:01Speaker 2: of the moment. I get on your backbone. All right, Mark,
- 10:04Speaker 2: pugs is going to play you a Reburgers thing. You
- 10:06Speaker 2: just have to mimic it and one hundred dollars with
- 10:07Speaker 2: the Rebigger is all yours? Take it away?
- 10:09Speaker 3: Yeah, Mark, Yeah that.
- 10:16Speaker 2: I have to run that again. I'll play it again
- 10:18Speaker 2: for you. Yeah. And you're not saying yeah, I believe
- 10:19Speaker 2: you saying yum.
- 10:20Speaker 5: If you just listen closely, Mark Radio, tend your phone
- 10:24Speaker 5: out here we go.
- 10:24Speaker 3: Okay, yeah, yeah, yeah, that's a little more echo would
- 10:31Speaker 3: have been nice.
- 10:32Speaker 2: Mark, that'll do, that'll do? Mark. You got yourself one
- 10:39Speaker 2: hundred bucks with the Reburger man, no worries, man, you
- 10:43Speaker 2: have a great Christmas. Hopefully the old printing business slows
- 10:47Speaker 2: down away. But let's go to Kieren from christ Gitch,
- 10:49Speaker 2: how are you going?
- 10:49Speaker 3: Man? Good keysy yourself?
- 10:52Speaker 2: Yeah, bloody good mate, bloody goods. You excited for Christmas? Karen?
- 10:57Speaker 3: You always look forward to Christmas time with me girls.
- 11:00Speaker 2: Yeah? How many girlfriends do you got? Yeah? He's a
- 11:08Speaker 2: shocking bossard, Karen after him, what do you do for
- 11:13Speaker 2: a crustman? Work for a joinery camp Dallas? And that
- 11:19Speaker 2: all right? Karen? We have to do is copy Pugs
- 11:21Speaker 2: is standing. You get fifty bucks? Mate, Here you go,
- 11:24Speaker 2: here we go, good luck, jeez. Put the challenge up. Yeah, Karen,
- 11:44Speaker 2: you know what it brother, It was like you played
- 11:47Speaker 2: it twice man. It was awesome, Karen, well.
- 11:49Speaker 3: Done, it was awesome. Good on you, mate. Enjoy the
- 11:52Speaker 3: time of the girls, enjoy the rebigger brother.
- 11:54Speaker 2: Yeah, one hundred bucks, I said, I said fifty bucks.
- 11:56Speaker 2: It's actually one hundred. Karen. You have bloody good Christmas, mate,
- 11:58Speaker 2: Hold the line there, I love how he didn't even
- 12:01Speaker 2: say Reburger.
- 12:01Speaker 3: He just went big fan of the show. Well, he
- 12:04Speaker 3: knew you, you knew me who listens to it obviously,
- 12:06Speaker 3: but the Reburger, Brandy, it just hasn't got through it on.
- 12:09Speaker 3: Do you think it was one of those ones? And
- 12:10Speaker 3: I know you're a stickler for this, Pugs, Yeah, but
- 12:13Speaker 3: it was so bad. I think we all agreed subconsciously
- 12:17Speaker 3: there's no point getting them to do it again. Yeah,
- 12:20Speaker 3: I agree with you.
- 12:22Speaker 5: That was a really hard vox pop to get because
- 12:24Speaker 5: I was in the theater.
- 12:25Speaker 2: Yeah, and I had.
- 12:27Speaker 5: Security ALREADYO mask because I like it. So I think
- 12:30Speaker 5: that's why it wasn't so clear in the sting.
- 12:32Speaker 2: That's all right, it's not his fault. And he now
- 12:35Speaker 2: gets said hundred bucks worth of Reburger, which is bloody awesome, Hey, fellers.
- 12:39Speaker 2: Coming up next to The Hucky Big Show, a best
- 12:41Speaker 2: of the Big Show moment.
- 12:43Speaker 1: How good The Hurharchy Big Show was Jason, Mike and
- 12:46Speaker 1: Keyzy tune in.
- 12:48Speaker 3: Four on Radio Hoky.
- 12:50Speaker 2: It is Radiohead on the Huducky Big Show Thursday Afternoon
- 12:53Speaker 2: with Kezy, Maggie and Old pugsun and Pugs has gone
- 12:56Speaker 2: deep into his stocking and pulled out a lovely audioft
- 13:00Speaker 2: for the entirety of ALTERI at all. You were saying, Pugs,
- 13:03Speaker 2: an audible lump of coal. Key, it's a lump of coal. Yeah,
- 13:06Speaker 2: if you were telling me it was an amazing gift
- 13:08Speaker 2: for everyone's ears. Is that not an amazing gift that
- 13:10Speaker 2: could power a train? Brother, one piece of coal?
- 13:12Speaker 3: It's a very small train, Pugs. As an expert on trains,
- 13:15Speaker 3: I can tell you that's not powering, mate.
- 13:17Speaker 2: And he's actually an expert on miniature model trains, probably
- 13:22Speaker 2: miniature horses as well. Probably barely enough to power one
- 13:25Speaker 2: of those as well. No, I'd agree with that.
- 13:27Speaker 3: But if it was compressed tightly enough, Pugs, that will
- 13:30Speaker 3: become a diamond.
- 13:31Speaker 5: Which I think I've compressed the audio here enough for
- 13:34Speaker 5: it to be a diamond.
- 13:35Speaker 2: You know what I'm saying? Is this the best bit?
- 13:38Speaker 4: We're talking Christmas trees? When to purchase said Christmas tree?
- 13:43Speaker 4: You asked people to texture on three four eight three?
- 13:45Speaker 4: What's going on in the boys?
- 13:47Speaker 3: Haven't even thought about Christmas yet? And God knows when
- 13:50Speaker 3: I'm putting up my tree? Waste of space. In my opinion,
- 13:52Speaker 3: she is Tim Brown.
- 13:53Speaker 2: Just on that front. Am I am?
- 13:56Speaker 4: I am? I out of place here by saying gim
- 13:59Speaker 4: will speaking the male members of the world really can't
- 14:03Speaker 4: be asked with Christ. They are only genuinely interested in
- 14:07Speaker 4: the piss out, drinking the booze.
- 14:10Speaker 3: I think there's some truth in that.
- 14:11Speaker 2: Yeah.
- 14:11Speaker 4: Yeah, to be honest with you, the thing I love
- 14:14Speaker 4: most about Christmas is stuffing my face.
- 14:16Speaker 2: Oh yeah, well you do that every day work anyway
- 14:19Speaker 2: with a great text. Here, I get my Christmas tree
- 14:24Speaker 2: on the twenty sixth on sale and then get rid
- 14:26Speaker 2: of it on the twenty seventh. That's a good idea. Yeah,
- 14:28Speaker 2: very good idea. That's Christmas spirity. I like that.
- 14:30Speaker 3: Yeahs Christmas Day, you know, yeah exactly. Hey guys, I
- 14:34Speaker 3: use rag Wart. Yeah nice, I use Ragwart as my
- 14:38Speaker 3: Christmas tree.
- 14:39Speaker 2: Use what ragwat?
- 14:40Speaker 3: It's got a nice yellow flowers, very pretty. Then when
- 14:43Speaker 3: done with it, I buffet over to the neighbor over
- 14:45Speaker 3: the neighbor's fence every year and now is take a
- 14:47Speaker 3: block is full of them. Easy pickings for next year.
- 14:49Speaker 2: Mate.
- 14:50Speaker 3: You see what I'm saying.
- 14:51Speaker 4: Yeah, that is so good because I don't know how
- 14:54Speaker 4: many literally hours and days I've spent picking ragwart egg wart.
- 15:00Speaker 4: She spreads like an absolute bastard.
- 15:03Speaker 2: It's like de Demo of the land.
- 15:06Speaker 3: Yes rocks not so.
- 15:08Speaker 4: I think the general consensus here that I'm getting from
- 15:10Speaker 4: three four eight three is at Kesey, you are why
- 15:13Speaker 4: over the job because I anal and way too controlling
- 15:18Speaker 4: getting your getting your Christmas tree on the.
- 15:21Speaker 2: First Well, that's right.
- 15:21Speaker 3: This one here from Sydney says we get our real
- 15:24Speaker 3: tree two weeks before Christmas. Any sooner than that and
- 15:26Speaker 3: it would reak and be dead before Christmas Day. I
- 15:29Speaker 3: do I agree with.
- 15:30Speaker 2: That, just because they don't know how to look after
- 15:32Speaker 2: you look after a Christmas tree. Don't you get the
- 15:33Speaker 2: fiance to do it. She's the one because she's the
- 15:37Speaker 2: one that insists on getting a Christmas tree every year,
- 15:39Speaker 2: and so she is to look after it.
- 15:40Speaker 3: It's just a sex.
- 15:45Speaker 2: Grinds my Yeah, I totally, mate, totally.
- 15:49Speaker 3: Every year gets in my goat.
- 15:52Speaker 2: Yeah, it's not saying every year I say I don't
- 15:54Speaker 2: want a Christmas tree, but if you want one, that's fine,
- 15:56Speaker 2: but you have to look after it because you don't
- 15:57Speaker 2: say it like that.
- 15:59Speaker 3: You say it like.
- 16:00Speaker 2: Even morning Christmas tree or if you want when you
- 16:03Speaker 2: get it. Yeah, what if you want, you can look
- 16:08Speaker 2: after it.
- 16:09Speaker 3: Then that's what you said about having a kid as well.
- 16:13Speaker 2: Exactly.
- 16:16Speaker 4: You're also saying off here the keys?
- 16:20Speaker 2: What house? Did I say? Off?
- 16:21Speaker 4: That you bought your lovely fiance some Christmas jammis. Oh,
- 16:26Speaker 4: and she's only allowed.
- 16:27Speaker 2: To wear those in December and December it's actually.
- 16:31Speaker 3: When it's sexy time once a week.
- 16:33Speaker 2: I didn't say that part, but that is true. I
- 16:35Speaker 2: bought it some as a Christmas gift a few years back.
- 16:37Speaker 2: Special Christmas jarmis is a little like Christmas trees and
- 16:40Speaker 2: stuff on them, and she can only wear them in December.
- 16:42Speaker 2: That is that? A keasy dictator? That's one. That's a
- 16:46Speaker 2: rule I made when I bought it makes them more special?
- 16:48Speaker 2: Are all these rules written there?
- 16:50Speaker 3: Yeah?
- 16:50Speaker 2: Of course, how do we remember them otherwise? Jeez keezy?
- 16:55Speaker 2: Can I just say my wife actually loves the Christmas
- 16:57Speaker 2: jarmis and she loves the fact that she only wears them.
- 17:00Speaker 3: Yeah?
- 17:00Speaker 2: Man, Can I ask what they like? Is there a
- 17:03Speaker 2: pattern on them? Gingerbread men, little dogs wearing Santa hats
- 17:08Speaker 2: and Christmas trees? Are they red? They are dark blue?
- 17:13Speaker 2: Button up in the little shorts is it all one set?
- 17:17Speaker 2: Is all one set?
- 17:18Speaker 3: Or is that?
- 17:18Speaker 5: Are they three separate sets with those particular items. There's
- 17:21Speaker 5: one Pugs and it comes with a hat, little Christmas hat,
- 17:26Speaker 5: a pajama hat, pajama hats which is one of the
- 17:28Speaker 5: sort of Santa style with a really long thing with
- 17:30Speaker 5: a bobble on the.
- 17:31Speaker 3: End of it.
- 17:32Speaker 2: Did you wear that just sleep as well? That's right?
- 17:34Speaker 2: And it also has a cape and some really high
- 17:39Speaker 2: Christmas boots with buckles on them, like and I wear
- 17:43Speaker 2: a mask some of those.
- 17:46Speaker 1: The Hierarchy Big Show week days from four on Radio Hidarchy.
- 17:50Speaker 2: A little bit of Tom Pety there on the Hidarcky
- 17:52Speaker 2: Big Show Thursday afternoon with Kezy Moggi and Old Pug Sun.
- 17:55Speaker 2: Let's talk television on the Telly with Mike Minogue.
- 18:10Speaker 3: Remember when we used to harmonize bags? Yeah, I muss
- 18:13Speaker 3: it those days ago, Those days gone fellers. Last night
- 18:16Speaker 3: I watched possibly the second episode of the new Puff
- 18:19Speaker 3: Daddy documentary p Diddy, as I like to call him,
- 18:24Speaker 3: made by fifty cent Yes, and this one old fifty
- 18:29Speaker 3: there he is not pulling any punches whatsoever. He is
- 18:34Speaker 3: directly accusing path of being responsible for the murders of
- 18:38Speaker 3: Tupac and the Notorious Big.
- 18:40Speaker 2: Didn't he also say that he made the Notorious Big
- 18:43Speaker 2: pay for his own.
- 18:43Speaker 3: Funeral or something he did.
- 18:45Speaker 2: He did.
- 18:45Speaker 3: So what he did was and it's I'm going to
- 18:48Speaker 3: tell you it's I was just last night, I was
- 18:50Speaker 3: I'll just watch another I watched ten minutes of something
- 18:53Speaker 3: just before I go to bed, Yes, and I ended
- 18:54Speaker 3: up watching a whole episode. It's it's it is absolutely fascinating.
- 18:59Speaker 3: So what he did was to make it all about himself.
- 19:02Speaker 3: Oh he did he there because you learn a lot
- 19:05Speaker 3: about his personality. And that's what he's all about, is
- 19:07Speaker 3: making everything about himself. So when Biggie dies, he goes
- 19:11Speaker 3: into the pres and says, we are going to throw
- 19:13Speaker 3: the biggest funeral that New York has ever seen. So
- 19:16Speaker 3: they do that, and he starts seeing how much it's
- 19:20Speaker 3: going to cost him, right, and so he makes it
- 19:23Speaker 3: a recoupable cost, which gets charged against the sales of
- 19:28Speaker 3: Biggie's of Biggie's record sales. So and also tries to
- 19:34Speaker 3: get the guy that works for him to Biggie have
- 19:37Speaker 3: just signed a new contract, so he tried to get
- 19:40Speaker 3: this guy that worked for him to go in and
- 19:41Speaker 3: change all the details of the contract, so not the
- 19:44Speaker 3: pages that were signed, just things that didn't have a
- 19:46Speaker 3: signature on it. Yeah, so it will be more in
- 19:48Speaker 3: favor of Bad Boy Entertainment and that way his wife
- 19:52Speaker 3: and mother wouldn't know anything about it. So he is
- 19:56Speaker 3: a real scum. It's unbelievable. And the people that these
- 20:00Speaker 3: that they're talking to, the leaders of the crypts who
- 20:04Speaker 3: protected paf Daddy at the time, right, getting members, people
- 20:08Speaker 3: that work for her, meet skill for all of these
- 20:09Speaker 3: sorts of people that were right in the middle of it.
- 20:12Speaker 3: So they sort of carry a fair amount of credibility.
- 20:16Speaker 2: So that's the thing, right, Because I'm hearing a lot,
- 20:18Speaker 2: I'm seeing memes about Fitty s getting interviewed smirking, and
- 20:21Speaker 2: Steve's loving it and loving it. But I'm also like,
- 20:24Speaker 2: is this stuff true? Yeah, is the part. But so
- 20:27Speaker 2: you're saying that people that are interviewing is pretty credible.
- 20:29Speaker 2: It's really credible.
- 20:30Speaker 3: I Mean, you've got a guy that's the head of
- 20:32Speaker 3: the crypt admitting that he killed that he killed Tupac.
- 20:37Speaker 3: Because so they go back and they talk to this
- 20:41Speaker 3: this cop who interviewed this guy. There's a guy that's
- 20:43Speaker 3: going to be charged with the murder and goes up
- 20:45Speaker 3: for trial in twenty twenty six. So yeah, it's absolutely amazing.
- 20:49Speaker 3: I couldn't really be bothered with it to begin with,
- 20:51Speaker 3: but now watching it, it is phenomenal. And we haven't
- 20:54Speaker 3: got even got he's killing people. We haven't even got
- 20:57Speaker 3: to the bad shit yet.
- 20:59Speaker 2: Yeah, right.
- 21:02Speaker 3: A while, Yeah, unreal. Holy four buses and a depress
- 21:07Speaker 3: and a depressing bleak horrible bleak way.
- 21:12Speaker 2: Yeah, and that's on Netflix, Netflix. I'd like to give
- 21:14Speaker 2: it a go.
- 21:14Speaker 5: Actually, very important for I guess the biggest part of
- 21:18Speaker 5: hip hop history.
- 21:18Speaker 2: Isn't it.
- 21:20Speaker 5: I have been watching a TV show called it Welcome
- 21:23Speaker 5: to Derry on Neon Now. I am a huge fan
- 21:27Speaker 5: of the twenty seventeen remake of it, starring as a
- 21:31Speaker 5: Bill scar as the titular character in the sequel to Years.
- 21:36Speaker 5: It was like, it wasn't a like a fantastic film
- 21:40Speaker 5: or anything, but it was a cool movie.
- 21:42Speaker 2: It was really well made.
- 21:43Speaker 5: They have really good scares if you like horror, and
- 21:46Speaker 5: really creative body horror and stuff like that. Any Maschetti
- 21:49Speaker 5: was the director of that, and he's in charge of
- 21:51Speaker 5: this as well.
- 21:52Speaker 2: Welcome to Derry, which.
- 21:53Speaker 5: Is a I guess a prequel as it stands at
- 21:56Speaker 5: the moment to that. It's set way back in the day,
- 21:59Speaker 5: maybe I'm getting his fifties and stuff. And it's basically
- 22:02Speaker 5: about the legend of it as a celestial entity, like
- 22:07Speaker 5: an alien rather than just a creepy clown. So it
- 22:11Speaker 5: delves into that, and it's got a whole bunch of
- 22:14Speaker 5: great actors in it that I can't name. But I
- 22:17Speaker 5: didn't love it at first. I got four episodes in
- 22:19Speaker 5: and now it's done to kick off, so I think
- 22:21Speaker 5: you would probably lose patients because the episodes are like
- 22:23Speaker 5: an hour long. They're like an hour long, and so
- 22:26Speaker 5: you're not going to say through four of those it's
- 22:28Speaker 5: actually going great.
- 22:29Speaker 2: But I'm loving it. No, I'm loving it. I give
- 22:31Speaker 2: it a good three busies. Is it the clown an alien? Well?
- 22:38Speaker 5: Yeah, so right, it's very convolution Stephen King creature.
- 22:45Speaker 3: In the book penny Wise the cow, the clown is ow. Yeah,
- 22:49Speaker 3: Pennywise the cow. So Pennywise the clown is something that's
- 22:53Speaker 3: a base that's created by the alien. Now when you
- 22:55Speaker 3: read the book, you read this book. The book is
- 22:57Speaker 3: unbelievable and I've always said this about Steve and King.
- 23:00Speaker 3: He's got X amount of pieces of paper in front
- 23:02Speaker 3: of him and he writes the most amazing stories and
- 23:05Speaker 3: then he goes, ah, I've only got two pieces of
- 23:07Speaker 3: paper left, right, what's my ending? And then he goes, oh,
- 23:12Speaker 3: it's a giant spider. So literally in the book it
- 23:16Speaker 3: the kids tracked down, they go into this cave, it's
- 23:18Speaker 3: a giant spider, and you're just like, oh, wow, I've
- 23:21Speaker 3: read four hundred pages.
- 23:23Speaker 2: That sucks.
- 23:24Speaker 3: This is going good though. Yeah, I've had very good things.
- 23:28Speaker 3: I might even give it a go.
- 23:30Speaker 2: I don't believe it was a cow the whole time.
- 23:32Speaker 1: The Hiarchy Big Show week days from four on Radio Hurdarchy.
- 23:36Speaker 2: That's right, It is the Hidarky Big Show for Thursday,
- 23:39Speaker 2: the eighteenth of December with Keesy, Mogi and Pugson and
- 23:42Speaker 2: as always, it is brought to you by Reburger Crave
- 23:45Speaker 2: the street food freshly made with Reburger Yummy certainly is
- 23:51Speaker 2: quite yummy. Got a dilemma, Fellers. Tonight is kind of
- 23:55Speaker 2: my last night on the show. I've agreed I will
- 23:56Speaker 2: come in tomorrow morning and do Bricky with you guys,
- 23:58Speaker 2: because the deal is a deal, thank you. No, I'm
- 24:01Speaker 2: just doing my job. Pugs do my job.
- 24:04Speaker 3: The way you said that is like you're doing more
- 24:06Speaker 3: than your job.
- 24:07Speaker 2: Oh no, but very like sorry, it's hard to like.
- 24:10Speaker 3: An action movie, right, yeah, and you've just saved eight
- 24:13Speaker 3: lives and you walked away and the woman goes, thank
- 24:15Speaker 3: you so much? Did you say just doing my job?
- 24:17Speaker 2: Pugs all part of pugs, part of my duty. So
- 24:23Speaker 2: but the issue I've got is my wife's like, oh,
- 24:25Speaker 2: it's your last night. We don't have anything in the
- 24:26Speaker 2: French because we're going away tomorrow. We're eating everything. What
- 24:29Speaker 2: do you want to do for dinner? And I'm like, well,
- 24:30Speaker 2: we could go out for dinner. I've got a bit
- 24:32Speaker 2: of work left to do tonight, so we could go somewhere.
- 24:35Speaker 2: We might have to be quick, though, And so I'm thinking,
- 24:37Speaker 2: I know what she's doing. She's angling for Reburger.
- 24:40Speaker 6: You again, you can't keep her away from that far.
- 24:44Speaker 2: Oh, she's shocking. She is a shocking bastard when it
- 24:48Speaker 2: comes to Reburger. And I'm just I feel like she's
- 24:50Speaker 2: just with me because of my ability to get reburger. Yeah.
- 24:53Speaker 3: Right, have you been through all your vouchers?
- 24:56Speaker 2: No, I've got one, Letty. What's funny is because we
- 24:59Speaker 2: got a voucher to every Reburger in New Zealand. The failers.
- 25:02Speaker 3: Yeah, I don't remember my code.
- 25:05Speaker 2: I can Yes, you can remember it too. I can
- 25:10Speaker 2: remember it very clearly. But yeah, the one, the one
- 25:13Speaker 2: that I haven't used here is the one right by
- 25:14Speaker 2: my house. I've been saving it for a special occasion. Well,
- 25:16Speaker 2: can I say?
- 25:17Speaker 3: You know?
- 25:17Speaker 5: The thing about me and these vouchers is I just
- 25:19Speaker 5: want to support the business. So when I go, I
- 25:21Speaker 5: don't use the vouchers. So you guys can have mine
- 25:25Speaker 5: for Do.
- 25:26Speaker 2: You want to know? Do you want to know what
- 25:27Speaker 2: your code is? Actually?
- 25:28Speaker 3: They might No, you sure, go on, there is it
- 25:32Speaker 3: Bulger's fifty Now they changed it.
- 25:36Speaker 2: It's just buzzies. Oh yeah, yeah, yeah, So you just
- 25:38Speaker 2: said spell that though b o Z I E is.
- 25:42Speaker 2: But you just say you say it to the person
- 25:45Speaker 2: running the counter.
- 25:45Speaker 3: I just whisper it.
- 25:47Speaker 2: You whisper it to the busies.
- 25:50Speaker 5: I'm slightly worried about people trying to use your voucher
- 25:53Speaker 5: and go down stuff shouting busies sorry, whispering busies in there.
- 25:58Speaker 2: But I've just told everyone in news illan how to
- 26:00Speaker 2: get free reburger. Yeah, code word buzzies. Is this the offspring.
- 26:07Speaker 1: The Whodichy Big Show with Jason, Mike and Kezy. Tune
- 26:10Speaker 1: in week days at four on Radio Hodarchy.
- 26:13Speaker 2: She had on The Hickey Big Show Thursday afternoon with Kezy,
- 26:16Speaker 2: Mogi and Pugsars's time.
- 26:18Speaker 3: For New Year's Resolutions, Pelts. Yeah, it's that time a
- 26:22Speaker 3: year again. Normally, you know, I wouldn't really start thinking
- 26:25Speaker 3: about it until about six a m. On the first
- 26:30Speaker 3: of January twenty twenty six. But I'm already thinking about
- 26:34Speaker 3: my New Year's resolutions for next year now because I
- 26:37Speaker 3: think I'm really determined.
- 26:39Speaker 2: Okay, can I can I guess what one of yours
- 26:41Speaker 2: might be?
- 26:42Speaker 3: Yeah, I've only really got one because everything else is
- 26:45Speaker 3: so great. Yeah, well a couple, Okay, Okay, I've got
- 26:49Speaker 3: a few.
- 26:50Speaker 2: Okay, I's got about seven. Okay, I reckon one of
- 26:53Speaker 2: yours is give up darts.
- 26:55Speaker 3: That's at number one.
- 26:58Speaker 6: If I recall correctly, that was one of yours from
- 27:00Speaker 6: this year as well.
- 27:02Speaker 3: This year.
- 27:02Speaker 2: It was the year before. This year, This year was
- 27:04Speaker 2: going harder.
- 27:05Speaker 3: This year was booze. This year was booze harder on the.
- 27:08Speaker 2: Darts Okay, saying so is another one of your resolutions
- 27:11Speaker 2: give up booze.
- 27:12Speaker 3: No, no, or that might go hand in hand. But yeah, man,
- 27:16Speaker 3: I'm beginning to think I'm addicted to dark, to ciggy.
- 27:21Speaker 3: I'm seeing a pat and the merge where every day
- 27:25Speaker 3: I smoked cigarettes.
- 27:26Speaker 2: Yeah right, that could be seen as addiction. Yes, And
- 27:30Speaker 2: when you do you ever feel like not smoking darts? Yes?
- 27:34Speaker 3: Okay, and then I smoked them. Ah, yes, that's I
- 27:37Speaker 3: think the sign of the addiction sounds right. But I
- 27:40Speaker 3: am over it. Like I'm forty nine coming on fifty.
- 27:42Speaker 3: I started smoking when I was probably sixteen. Wow, it
- 27:46Speaker 3: feels like it's been long enough. Yeah, you know what
- 27:49Speaker 3: I mean. I've had a good knock at it. Do
- 27:50Speaker 3: I really think I'm going to be the one person
- 27:52Speaker 3: that you know, that that person they're about the managers
- 27:55Speaker 3: to dodge cancer and eleven until there are hundred?
- 27:58Speaker 2: Yeah? Am I that guy?
- 27:59Speaker 3: Based on the fact that I've got bad eyes or
- 28:02Speaker 3: blind eye, bad kidneys, all these other issues wrong with me.
- 28:06Speaker 3: I've got bad, bad bad DNA yeah yeah, yeah, and jeans.
- 28:11Speaker 2: Yeah.
- 28:11Speaker 3: It feels like it's probably the time to give it up.
- 28:13Speaker 3: But how am I going to do it well.
- 28:15Speaker 2: To be honest, though, this is like the fifth time
- 28:16Speaker 2: you've given up darts. It is, oh, you know what
- 28:19Speaker 2: I mean? Like, I've got a show I exactly.
- 28:21Speaker 3: I've got a post on my Instagram of me celebrating
- 28:24Speaker 3: my last cigarette. When was that two thousand and eight?
- 28:27Speaker 3: In Doesn't that show you how addictive and magnificent those
- 28:33Speaker 3: little barstards are? It's me, but I've had a point
- 28:35Speaker 3: now where I'm like, man, they have got to go, Yeah,
- 28:38Speaker 3: they got to go, okay, but I just don't know
- 28:40Speaker 3: how to do it.
- 28:41Speaker 2: Well, it's tough. I mean, you can talk to Hardy
- 28:43Speaker 2: J about it.
- 28:44Speaker 3: That's a good idea. He's good at that jump on
- 28:46Speaker 3: the vape.
- 28:47Speaker 2: You just vape. I mean me and him actually gave
- 28:49Speaker 2: up for a year.
- 28:50Speaker 3: Can you remember that we gave up for a year
- 28:52Speaker 3: and then we started again.
- 28:54Speaker 2: You did? And I remember because after a year he
- 28:57Speaker 2: was like, I have nothing fun left in my life. Yes,
- 29:00Speaker 2: I don't smoke, I don't go out. All I do
- 29:02Speaker 2: is sit at home eating stick puddings. So I think
- 29:06Speaker 2: that's why he started vaping or whatever. I can't remember
- 29:08Speaker 2: what you're reading.
- 29:08Speaker 3: He had some stresses in his life. Well, I think
- 29:10Speaker 3: I think for me was after an X amount of months,
- 29:13Speaker 3: I then jumped on the vape because I went back
- 29:15Speaker 3: to Levin for a fortieth I was I've got to
- 29:16Speaker 3: get on something. So I jumped on the vape and
- 29:19Speaker 3: the vape was more addictive than the smoking. And then
- 29:21Speaker 3: to get off the.
- 29:22Speaker 2: Vape he started smoking.
- 29:24Speaker 3: I got on the dats yeaheah, yeah right, but it's
- 29:26Speaker 3: got to go fifty bucks a pack. Well.
- 29:28Speaker 2: To be honest, man, I as always, I fully support you.
- 29:31Speaker 2: I fully support Haughty Jae. In fact, my wish for
- 29:33Speaker 2: him next year that he does give up the vape.
- 29:35Speaker 2: I've seen you guys do it for like a whole year.
- 29:37Speaker 3: It was great.
- 29:38Speaker 2: I mean, yeah, he was iritable to begin with. Yes,
- 29:40Speaker 2: didn't notice that it's fun. It is fun, isn't it great?
- 29:44Speaker 2: He's so cute when he's angry. Yeah, it's like he's
- 29:47Speaker 2: like Muttley.
- 29:51Speaker 3: Yeah. So I guess any advice that we could get
- 29:53Speaker 3: on three for three about how I could possibly give
- 29:56Speaker 3: up and stick with it. There's a book that you
- 29:59Speaker 3: read this patch Hoydy J's got the gum. Yeah, but
- 30:02Speaker 3: he does all of those things and still consumes nicotine.
- 30:04Speaker 2: So that's the thing. He just ends up getting more
- 30:06Speaker 2: nicotine from various different places. Everyone that ticks through last time,
- 30:10Speaker 2: Mogi give up. Maybe copy and paste those same tiss
- 30:13Speaker 2: send them through on three four eight three.
- 30:15Speaker 3: Show a backbone that should be going to be number one?
- 30:17Speaker 2: Yeah, show a backbone? Yeah, gods this Nirvana. Have you
- 30:22Speaker 2: got a resolution Pugs for you?
- 30:24Speaker 3: Yeah?
- 30:24Speaker 2: Yeah, we'll get into that after a couple of tunes.
- 30:28Speaker 1: The Hiarchy Big Show week days from four on Radio
- 30:31Speaker 1: Hdarchy Cake.
- 30:32Speaker 2: On The Hurducky Big Show Thursday afternoon with Kezy Moggi
- 30:35Speaker 2: and Pug Sons, we're talking New Year's resolutions. Moggi's was
- 30:38Speaker 2: to give up the darts. I'm back on them, fellas, right,
- 30:40Speaker 2: but it hasn't even twenty twenty six years.
- 30:42Speaker 3: I was just thinking about it during the songs and
- 30:44Speaker 3: I was like, I'm kind of a loser, quit smoking,
- 30:48Speaker 3: you know, yeah right, I feel like it's the sort
- 30:50Speaker 3: of thing because I'm forty nine now I'll smoked him.
- 30:53Speaker 2: I'm fifty okay, Yeah, So it was one more year,
- 30:56Speaker 2: and can I just say, I'm really proud of you
- 30:58Speaker 2: for giving up darts. For that seven minute two songs
- 31:00Speaker 2: sweep there that was great.
- 31:01Speaker 3: Thanks man.
- 31:02Speaker 2: Yeah, all you got to do is just you know,
- 31:04Speaker 2: kia kaha, thank you. My news resolution. I've been thinking
- 31:09Speaker 2: about this. The feelers. I've actually got two. One of
- 31:12Speaker 2: them is to stop bringing home hats ahha, because I
- 31:16Speaker 2: keep bringing home hats.
- 31:18Speaker 3: Yeah. It feels like a direct sort of no.
- 31:21Speaker 2: Because Parks gave me a hat and Secret Center a
- 31:23Speaker 2: shit and I didn't take it home, and that was
- 31:24Speaker 2: my first hat I've turned down. No, No, I just
- 31:28Speaker 2: my wife set me down the other day, got all
- 31:31Speaker 2: of my hats out and put them on the spear
- 31:33Speaker 2: beard and said, what are we doing with all these hats?
- 31:35Speaker 2: I have like fifty something hats. I wear two. I
- 31:38Speaker 2: wear two hats. Yeah. And then I came in from
- 31:41Speaker 2: Chasing the Fox the other day and I had two
- 31:42Speaker 2: hats in my bag and She's.
- 31:44Speaker 3: Like, one of these hats, especially one of them been
- 31:47Speaker 3: for you know, a credit card company, well.
- 31:50Speaker 2: The American exactly, You're you're not working to wear that,
- 31:52Speaker 2: And I brought that home. Anyway, I brought home a
- 31:54Speaker 2: bucket hat, a white golf bucket hat, which I was, oh,
- 31:57Speaker 2: that's pretty cool, and I'm like, well, actually, no, I'm
- 31:58Speaker 2: not gonna put it on, I was like, I look
- 31:59Speaker 2: like good. They they are so free and so my
- 32:03Speaker 2: resolution is just to not because you end up in
- 32:05Speaker 2: this job, you go and do little events and stuff,
- 32:07Speaker 2: and you end up with all this free stuff. It's
- 32:09Speaker 2: always hats, pugs be having know the hat you gave me,
- 32:12Speaker 2: I thought about. I've taken it home. I tried it
- 32:14Speaker 2: on in the mirror three different ways. Does not suit me, No,
- 32:17Speaker 2: but I will keep that hat. You know what, at
- 32:19Speaker 2: least you gave enough of a shirt to try it
- 32:21Speaker 2: about one hundred percent. So I just that's Is that
- 32:25Speaker 2: a good enough resolution? It is good.
- 32:28Speaker 3: That's whatever you want it to be.
- 32:29Speaker 2: Man, it's whatever you want to achieve.
- 32:30Speaker 3: Yeah, yeah, what about you pugs in I've got giving
- 32:35Speaker 3: people ship hats? Was that maybe you made that resolution
- 32:38Speaker 3: last year and all this year you've been given away
- 32:40Speaker 3: all your ship hats to other people offended when they
- 32:44Speaker 3: don't take them.
- 32:45Speaker 5: I've ended up with more hats than ever before this year.
- 32:48Speaker 5: I've got three got old blast through them. The first
- 32:50Speaker 5: one is the same as one I had last year,
- 32:52Speaker 5: which was to read more books, and well, quantifiably I've
- 32:57Speaker 5: read more books than last year, even though that like two,
- 33:00Speaker 5: maybe three. So you read three books this year? Yeah,
- 33:02Speaker 5: that's better than I want to pump that up next year.
- 33:04Speaker 5: Maybe maybe go for five mate. It's all progress, isn't it.
- 33:09Speaker 5: The other one is to run eight k's NonStop?
- 33:12Speaker 2: How are your Baby?
- 33:13Speaker 6: Because the furthest I've gone is four.
- 33:15Speaker 5: Yes, So I'm like, if I can do that in
- 33:17Speaker 5: the second half of this year, I reckon I can
- 33:18Speaker 5: double it.
- 33:19Speaker 2: Yeah, it'll be bloody hard, but I wanted to be
- 33:22Speaker 2: attainable but hard. Sure. And the final one is to
- 33:25Speaker 2: book another international trip.
- 33:27Speaker 5: So I've booked one for next year, and so I
- 33:29Speaker 5: want to get that bag and come out the back
- 33:31Speaker 5: into that and go straight in towards working towards the
- 33:33Speaker 5: next one.
- 33:34Speaker 2: Yeah boy, and get a ball rolling? Yeah right? Okay,
- 33:36Speaker 2: is that pretty good? I think there's a good resolutions.
- 33:39Speaker 2: I think read more books needs to be quantifiable. Okay,
- 33:42Speaker 2: So you like five was good? Ok let's make it five? Yeah,
- 33:47Speaker 2: run a Kathin it's great. And book an international trip. Man,
- 33:50Speaker 2: I love it sounds good.
- 33:51Speaker 3: I hold you to it all of course. Yea again,
- 33:54Speaker 3: I haven't got one anymore. It's your Oyster.
- 33:59Speaker 1: Holds Big Show weekdays from four on Radio Dark, Queen's and.
- 34:03Speaker 2: The Stone Age on The Hudocky Big Show Thursday Afternoon
- 34:06Speaker 2: with Kezy Mogi and pugsn And it's time for Mogi's
- 34:09Speaker 2: Top five.
- 34:13Speaker 3: This week we have done top fives on movies, on
- 34:17Speaker 3: TV shows, on podcasts, and today we're doing food.
- 34:21Speaker 2: This is our top five food items of twenty twenty five.
- 34:26Speaker 3: Oh yeah, for me at number four, obviously, let me
- 34:30Speaker 3: just say that reebig is number one. Okay. I don't
- 34:32Speaker 3: want to hear anybody's feelings around that.
- 34:35Speaker 2: Is it, because I've just got Rebigger one to five. Yeah,
- 34:37Speaker 2: that's right.
- 34:37Speaker 3: So if we take that and then put it to
- 34:40Speaker 3: the side and then go with one other suggestions, otherwise
- 34:43Speaker 3: it's going to be a bit boring for people.
- 34:44Speaker 2: Yeah, Sue.
- 34:45Speaker 3: Our number five is Indian food as a whole Indian. Yes,
- 34:49Speaker 3: so you've been eating a lot of it this year.
- 34:51Speaker 3: I always eat a lot of it. It's probably my
- 34:52Speaker 3: favorite cuisine. I will be honest and say that I
- 34:57Speaker 3: don't know of a great, great one in Auckland. That
- 35:01Speaker 3: is my absolute go to. So every time I order it,
- 35:04Speaker 3: I'm sort of still I've not got my just one
- 35:07Speaker 3: go to. This is amazing Yeah, it's still searching, and
- 35:11Speaker 3: which is not great considering how long I've been here.
- 35:13Speaker 3: But one of the issues I have is I will
- 35:16Speaker 3: not go to an Indian restaurant that charges you separately
- 35:20Speaker 3: for rice. I will not do it. Yeah, six backs
- 35:25Speaker 3: five bucks for rice is bullshit. You can have it.
- 35:28Speaker 3: And I also hate a six dollars can of coke, right,
- 35:32Speaker 3: I hate that all right, So he's putting that out.
- 35:34Speaker 3: There's been having a lot more tie this year. My
- 35:38Speaker 3: red curries, my green curries. Tie isn't at number four.
- 35:46Speaker 3: Number three, One of my favorite meals of the week
- 35:49Speaker 3: is every Sunday we have croissants and coffee with the
- 35:54Speaker 3: paper Sunday morning, first thing in the morning. My daughter
- 35:57Speaker 3: has a Pano chocolar. I have a croissant. That's a
- 35:59Speaker 3: favorites just a eight time of the week for old Mogi.
- 36:02Speaker 3: Number two is I've found a spicy noodle joint and
- 36:06Speaker 3: I absolutely froth it and everything on the menu. I
- 36:09Speaker 3: go and eat there as well as opposed to just
- 36:11Speaker 3: getting takeaways. Love it, love it. I love it more
- 36:14Speaker 3: than my wife. So I sneak into the restaurant and
- 36:16Speaker 3: eat it without.
- 36:16Speaker 2: Your Now, when you say that you love it more
- 36:18Speaker 2: than you love your wife.
- 36:19Speaker 3: Is that what you're saying. Yeah, that's exactly what I'm saying.
- 36:21Speaker 3: That's a long list. Yeah, yeah, true, that's really much.
- 36:24Speaker 3: You know, I love pugss hat more. Really that number
- 36:29Speaker 3: one and no surprises here. Desiccated chicken. Oh yeah, it's
- 36:34Speaker 3: just my go to.
- 36:34Speaker 2: Yeah. You bring it in a little bry microwave over it.
- 36:39Speaker 3: Yeah, because you get your salt in your soy sauce.
- 36:42Speaker 3: You don't.
- 36:45Speaker 2: That's my number one. Wow. So your number one meal
- 36:47Speaker 2: of the entire year is some dry chicken.
- 36:49Speaker 3: Desicated chicken worth, a bit of rice and no greens
- 36:53Speaker 3: for maximums scurvy, yeah, scoovy this year?
- 36:57Speaker 2: Last year, was it syphilisis? Oh that was gone? That's right,
- 37:03Speaker 2: that's right. But at Hoggy Pop for you now and
- 37:06Speaker 2: coming up shortly on the Big Show, pugs Son and
- 37:08Speaker 2: I will have our top five meals of twenty twenty five.
- 37:12Speaker 1: The Hiarchy Big Show weekdays from four on Radio Hodarky.
- 37:16Speaker 2: It is a Hidarcky Big Show for Thursday afternoon with
- 37:18Speaker 2: Kezymogi and pug Son. Coming up after six o'clock, Pugs
- 37:21Speaker 2: and I are going to share our top five foods
- 37:23Speaker 2: for twenty twenty five. Very very exciting. Also, Fellers, another
- 37:28Speaker 2: best of the Big Show moment. And I think we
- 37:30Speaker 2: should start doing a little bit of prep for tomorrow's
- 37:33Speaker 2: big show breakfast show that we'll be hosting.
- 37:35Speaker 3: It's a big day, man day. So yeah. My dream
- 37:39Speaker 3: was that we coming here at four o'clock in the
- 37:41Speaker 3: morning and really bang out some top quality content. But
- 37:43Speaker 3: why don't we just plan it now? Yeah, and then
- 37:46Speaker 3: it works as content here and then again it works
- 37:49Speaker 3: as content tomorrow.
- 37:50Speaker 2: Plan it on the radio. Yeah, yeah, thank you. It's
- 37:53Speaker 2: all about maximizing content. That's all coming up after sex.
- 37:56Speaker 1: Yeah, the whole aching Big Show with Jason, Mike and Kyzy.
- 38:03Speaker 1: Tune in week days at four on Radio Hodaky.
- 38:06Speaker 2: It's a massive show, right, It's a hudacky big show
- 38:08Speaker 2: for Thursday, the eighteenth of December, and it is of
- 38:10Speaker 2: course brought to you by Reburger handcrafted burgers, logan logan,
- 38:15Speaker 2: loaded fries, fries yeah, and gourmet eats that will change
- 38:20Speaker 2: the game.
- 38:21Speaker 4: Ah oh what what my heck?
- 38:31Speaker 2: I was dreaming about Reburger. Oh my god.
- 38:34Speaker 5: It was so crave worthy, but it was gormete and.
- 38:39Speaker 6: It was straight food.
- 38:41Speaker 2: Yeah. So yum. I've been there, man, when you're just
- 38:44Speaker 2: sort of asleep and you wake up dreaming of yogurt fries. Magi,
- 38:47Speaker 2: have you had yogurt froes?
- 38:49Speaker 3: I have never had a yogurt fry.
- 38:52Speaker 2: It's it's something that Reburger does. I've only just found
- 38:54Speaker 2: out about it, to be honest. Yeah, really, but because
- 38:56Speaker 2: I know that dipping your fries in a Sunday is
- 38:58Speaker 2: something that people do. That's good? Is it? I hate?
- 39:01Speaker 3: It's a milkshake. Dipping your ice cream and milkshake. It's
- 39:05Speaker 3: not something I'd go out and buy it and do it.
- 39:07Speaker 3: But I would not do it if they both of
- 39:09Speaker 3: the if both of those things were sitting there, you
- 39:11Speaker 3: know what I mean?
- 39:12Speaker 2: Are you would dip your the head of your popcorn?
- 39:15Speaker 2: The head of what? The head of your ice cream
- 39:16Speaker 2: and popcorn? Do you put the head of your ice
- 39:20Speaker 2: cream into your popcorn? Yeah? Do you? Because I've seen
- 39:23Speaker 2: people do that? Yeah? Same? No, but I have though
- 39:26Speaker 2: I do it all the time. Mogi. What hang on here? Pugs?
- 39:31Speaker 5: Hey?
- 39:31Speaker 2: Do you when you're eating an ice cream at the theater?
- 39:35Speaker 2: Do you buy the truck the top of it off
- 39:36Speaker 2: and then have to be a melting ice cream. Preferably
- 39:40Speaker 2: you eat it before it melts and you dip it
- 39:43Speaker 2: in the popcorn.
- 39:43Speaker 6: Can you go further than the head of the ice cream?
- 39:46Speaker 2: Sure, if you want to run right down the whole shore.
- 39:48Speaker 2: I mean it's up to you how much popcorn you
- 39:50Speaker 2: want on it, like a lot of bok okay, so
- 39:54Speaker 2: as I'll put you down as a yes, you do
- 39:55Speaker 2: like that? Pugs and Mogi, I think I do good stuff.
- 40:02Speaker 2: Coming up next to The Hicky Big Show, pugs Son
- 40:05Speaker 2: and Keesy's top five foods for twenty twenty five.
- 40:11Speaker 3: Can you put dipping ice cream into your.
- 40:16Speaker 2: Ahead of your head of ice cream? Yeah? Yeah, cool? God,
- 40:21Speaker 2: Jet's good.
- 40:22Speaker 1: For the Hiarchy Big Show week days from four on
- 40:25Speaker 1: Radio Hurdaki pil.
- 40:27Speaker 2: Jam on The Hidarcky Big Show Thursday evening, Keezy Moggi
- 40:29Speaker 2: and pugsn It's time for Moggi's top five.
- 40:34Speaker 3: Dooe to do. I've already done my one today it's food.
- 40:38Speaker 3: We've done movie, TV shows and podcasts this week. Now
- 40:42Speaker 3: the feelers are.
- 40:43Speaker 2: Up, that's right, So our top five foods of twenty
- 40:46Speaker 2: twenty five. Pugs obviously reburger number one three, five, Yeah, yeah,
- 40:50Speaker 2: so we've we've had them. We've made a rule no reburger.
- 40:53Speaker 2: Number five for me in twenty twenty five is a
- 40:55Speaker 2: delicious chicken curry luxA, which is Malaysian my one of
- 40:59Speaker 2: my favorite cuisines. It is delicious curry sauce with noodles
- 41:02Speaker 2: in it, chicken and boiled egg. It's so good. Yea
- 41:07Speaker 2: hangover kill. Number four half priced sushi, which we eat
- 41:12Speaker 2: more than anything else. Chip should be on here. Yeah,
- 41:16Speaker 2: because there's a sushi joint just down the road from
- 41:18Speaker 2: us here and at three thirty every day, just before
- 41:20Speaker 2: the show, it does go half price. Yes, and me
- 41:22Speaker 2: and Mogi usually will go down there and just rate it. Yes.
- 41:25Speaker 2: Number three homemade peachi pastah. We brought home a whole
- 41:31Speaker 2: lot of peachi pasta from Italy when we went at
- 41:34Speaker 2: the start of the year's p I C I thank you.
- 41:37Speaker 2: It's my favorite style of pasta. We brought home a
- 41:40Speaker 2: few free like freeze dried bags of it. And we
- 41:43Speaker 2: don't homemake the pasta itself because it's quite hard to make,
- 41:45Speaker 2: but we homemake the cut your pepper cheese and black peppercorn.
- 41:49Speaker 3: It is delicious, that sounds good. It's pepper corn.
- 41:53Speaker 2: I like that. Yeah, you put it in your watar
- 41:55Speaker 2: and pestle there and you squish it all up and
- 41:57Speaker 2: your your finging in there with your edge Parma ridge.
- 42:03Speaker 2: Undred percent, thank you. Delicious Number two, same spicy noodle
- 42:07Speaker 2: joint that Moggi likes. I also like, Yes, I have
- 42:10Speaker 2: one dish that I get and I only get that
- 42:12Speaker 2: dish because I've found the one I like and I
- 42:14Speaker 2: love it with wide noodles, hot spicy. Yeah. The number
- 42:18Speaker 2: one meal of twenty twenty five. It's something my wife
- 42:21Speaker 2: and I are very passionate about. In fact, when we've
- 42:23Speaker 2: got a special night just to ourselves, will quite often
- 42:25Speaker 2: go and buy ingredients for this from your local market
- 42:27Speaker 2: or from a fancy supermarkets and pizza frozen Hawaiian pizza.
- 42:32Speaker 2: It is heirloom tomatoes, stretch of teller cheese, a bit
- 42:36Speaker 2: of honey, some nice olive oil, salt on, some delicious
- 42:40Speaker 2: fresh bread. Be one there but a basil sometimes. Undred percent.
- 42:44Speaker 2: Those heirloom tomatoes are out the gate expensive.
- 42:46Speaker 5: I've always wanted to buy one, and literally every time
- 42:48Speaker 5: I go to do it, I'm like, I can't.
- 42:50Speaker 3: You should put it on your New Year's Eve resolutions. Man,
- 42:52Speaker 3: see if you can your heirloom tomato.
- 42:55Speaker 5: Buy one well, to be honest, quantifiable, the reason I've
- 42:59Speaker 5: even got them was as my parents left them to
- 43:00Speaker 5: be like a family heirloom.
- 43:03Speaker 2: Tomato pugs. What's on your top fives?
- 43:08Speaker 5: Man, here we go, Fellers. We're going to roll through
- 43:10Speaker 5: them for food for me. Top five five At number five,
- 43:14Speaker 5: unpasteurized French bree cheese.
- 43:17Speaker 3: You've spoken about that before, I've not seen it.
- 43:20Speaker 2: Holy shit as good as it. Where do you get it? France?
- 43:26Speaker 5: Any sort of deli or like fancy grosser, Yeah, lockt it.
- 43:35Speaker 5: So that's delicious, great on any cheeseboard, melts right into
- 43:39Speaker 5: your mouth, Fellers.
- 43:40Speaker 2: It's probably the reason I smell like cheese.
- 43:42Speaker 5: Number four there's peachy pasta from me and my partner's
- 43:48Speaker 5: favorite pasta restaurant. What's that called the restaurant? Yeah, well
- 43:53Speaker 5: it's not red.
- 43:54Speaker 2: It's the same restaurant that I told you to go to,
- 43:57Speaker 2: the one that specializes in the it's.
- 44:01Speaker 5: Yeah, and so now that's the place where I take
- 44:03Speaker 5: any visitors that come up to Auckland week.
- 44:04Speaker 2: We should go one time.
- 44:06Speaker 6: You're all good, brother, I'd love to okay.
- 44:12Speaker 5: Number three whipped fatter and hot honey on couscous salad
- 44:16Speaker 5: that my partner made.
- 44:17Speaker 2: One time she tried it.
- 44:18Speaker 6: She hadn't done it before, and it was unbelievable.
- 44:22Speaker 5: Got better and hot honey. It's just like so good,
- 44:25Speaker 5: I hope so. Number two, I would.
- 44:27Speaker 2: Say if I had to describe you guys as a
- 44:29Speaker 2: food pugs, you and your partner.
- 44:32Speaker 5: I'd be whipped better and it'd beney. Now you're all
- 44:37Speaker 5: g brother so good. She'd actually loved to hear that.
- 44:40Speaker 5: I'll let her know for you. Number two dumplings and
- 44:43Speaker 5: spicy and sour sauce restaurants you guys like to go to.
- 44:48Speaker 5: It's the go to. You got to get the spicy
- 44:50Speaker 5: and sour sauce, you know, the thicker sort of job,
- 44:53Speaker 5: hot spice delicious. Number one my own coconut chick bea
- 44:56Speaker 5: carry recipe. It has not failed me one time that
- 45:00Speaker 5: I've made it. I have made it every single time
- 45:02Speaker 5: I'm hungover and can't be our spooking. It is unbelievable.
- 45:05Speaker 5: The lemon, the coriyande at, the coconut cream, the tomatoes,
- 45:08Speaker 5: the garlic.
- 45:09Speaker 6: It is so easy, so cheap, and has never failed.
- 45:13Speaker 5: I cooked it for my partner's grandmother and she went
- 45:17Speaker 5: up for seconds.
- 45:18Speaker 2: Fellas, how God.
- 45:19Speaker 3: Has I hete? She was saying, whizzyf and mold.
- 45:25Speaker 1: The Huriarchy Big Show was Jason, Mike and Kezy tune
- 45:28Speaker 1: in on Radio Hoarchy Muse.
- 45:31Speaker 2: On the Hidacky Big Show Thursday Evening with Kezy, Moggie
- 45:34Speaker 2: and Old pugsn and Felers. Next year, Friday, the sixteenth
- 45:38Speaker 2: of January will be the Big Show's official first show back.
- 45:42Speaker 2: It is random to be starting on Friday, but the
- 45:44Speaker 2: reason is that the seventeenth is the Black Clash happening
- 45:47Speaker 2: in Todunger It's the beautiful Bay Oval there. So on
- 45:50Speaker 2: the Friday beforehand, we are going back to one of
- 45:52Speaker 2: our old haunts. It is Mount Brewco Mount mntnuy Brewco.
- 45:57Speaker 2: We're gonna be doing a live show four pm till
- 46:00Speaker 2: all of us will be there warming up for the
- 46:02Speaker 2: bat of the Black Clash, which is the next day.
- 46:04Speaker 2: So if you are planning on making a trip to
- 46:06Speaker 2: the Black Clash, come the Friday, come see the live show.
- 46:09Speaker 2: First one hundred through the door get a free Backbone shirt.
- 46:12Speaker 2: There will be all sorts of deals and bar tabs
- 46:14Speaker 2: be given away as well, so put it in your diary. Friday,
- 46:16Speaker 2: the sixteenth of Jen. First big show back at Bruco
- 46:20Speaker 2: Mount Muminui tomorrow, Yes, breakfast officially, and I'm helping. It's
- 46:26Speaker 2: the three of us, feels, what are we doing? What's
- 46:28Speaker 2: the plan? Well, what do you start off with? I
- 46:30Speaker 2: guess the obvious thing to lead with would big God
- 46:33Speaker 2: it's early, yeah, but at early morning chat yeah.
- 46:36Speaker 3: Early morning chack go. I don't normally do this.
- 46:39Speaker 5: Quite tired, I didn't sleep so well thinking about getting
- 46:42Speaker 5: up early.
- 46:43Speaker 3: That's right, So top of the hour we're here, surprise yep.
- 46:47Speaker 2: Okay, well the big shows here.
- 46:49Speaker 3: First break after top of we'd be going worth god, sleeping,
- 46:53Speaker 3: et cetera, et cetera. Right the next break, I think
- 46:56Speaker 3: we'd probably want to go with something along the lines
- 46:58Speaker 3: of we hate the guy it's from breakfast.
- 47:00Speaker 2: Okay, oh yeah, because I was thinking of getting into
- 47:04Speaker 2: that the first break. But we can put it off one.
- 47:06Speaker 2: That's a good, good call because I think sleepy chat's
- 47:08Speaker 2: good because it's like, surprise, we're here, whoa early? And
- 47:12Speaker 2: then the next one's like, man, I'm sleepy.
- 47:14Speaker 3: That's right. And if we're going out three four, eight three.
- 47:17Speaker 3: Are you sleepy as well? Yep, okay, because other people
- 47:20Speaker 3: that are at that up at that time of day
- 47:22Speaker 3: will either be a sleepy or be willing to call
- 47:25Speaker 3: our soft ons.
- 47:27Speaker 2: Yeah, sleep and then we can read that. That's right,
- 47:30Speaker 2: and then I also and then obviously the next break
- 47:32Speaker 2: after that, slag off the breakfast guys.
- 47:34Speaker 3: Yes, right, but okon, that's two breaks. That's a two break,
- 47:37Speaker 3: and I think we get two breaks.
- 47:38Speaker 5: We can do one break there and revisit it in
- 47:40Speaker 5: a later hour. Oh yeah, it means people will content.
- 47:43Speaker 3: Yeah, we get we could take phone calls, text messages,
- 47:46Speaker 3: guess about it.
- 47:47Speaker 6: This is your chance to slag off Jerium and I.
- 47:50Speaker 2: Yeah, yeah, yeah, Ruder and Ruder and Zoe as well
- 47:53Speaker 2: as especial. So that's what we're doing that third break there,
- 47:56Speaker 2: and the fourth break I was thinking about doing. Oh hey, guys,
- 47:59Speaker 2: I'm kind of used to being sleepy now.
- 48:02Speaker 3: Oh yeah, you know what I.
- 48:03Speaker 2: Mean, sort of even it out. It's plateau the sleepiness,
- 48:05Speaker 2: that's right. Instant coffee updates, well, I think instant coffee
- 48:09Speaker 2: update I'll do about seventy ten instant coffee so that
- 48:13Speaker 2: break will be very much.
- 48:14Speaker 3: Man.
- 48:14Speaker 2: I'm sleepy, but I hope this helps. Yes, And then
- 48:16Speaker 2: at about seven twenty five, I think I'll do a
- 48:19Speaker 2: sort of wow, that coffee really woke me up. But
- 48:21Speaker 2: I'm gonna pay for this later.
- 48:22Speaker 3: That's right. And I think I'm going to go after
- 48:24Speaker 3: eight as well. Where it is how many coffees of
- 48:26Speaker 3: your head? How many coffees? There's too many? Okay?
- 48:29Speaker 2: Should I have been drinking water for eight three? Yeah? Okay,
- 48:32Speaker 2: maybe at the one, just the quarter past eight, that's
- 48:36Speaker 2: prime time. I think we do something about what cheese
- 48:39Speaker 2: Pug smells like.
- 48:40Speaker 3: Well, I was thinking that we could be doing something
- 48:42Speaker 3: first chat chat, oh straight up back, Yeah, bring chat
- 48:46Speaker 3: chat back, because we haven't done that for a while.
- 48:48Speaker 3: So a few old old hits from the big show. Okay,
- 48:50Speaker 3: And of course pegsn was cheat because Pugs rinks of cheese.
- 48:56Speaker 3: We can bring that chat up. That will be a
- 48:57Speaker 3: show meeting we talks cheese.
- 49:01Speaker 5: I don't like you're going to do about it a
- 49:02Speaker 5: personal hygiene sort of chetty chat about my cheese smell.
- 49:05Speaker 2: That's okay, Okay, so I'll put that there right and then,
- 49:10Speaker 2: to be honest, once we've done breakfast, mastermind, Yes, we're
- 49:14Speaker 2: pretty much pretty much the show done and dusted. Yeah, perfect,
- 49:16Speaker 2: So I wouldn't mind putting a side of break to
- 49:19Speaker 2: slag jasof oh yeah, the backing out of it. Yeah,
- 49:23Speaker 2: so we'll do that as well, maybe a couple of
- 49:25Speaker 2: maybe we'll call them, we should ring them. I was
- 49:26Speaker 2: going to say that, Yeah, okay, let's do that, all right, fellas.
- 49:29Speaker 3: And then you just packaged it up pugs and send
- 49:31Speaker 3: it off to the Radio Awards. Yeah, yeah, you can do.
- 49:34Speaker 3: And it's a slam dunk.
- 49:36Speaker 2: Breaks is easy. Blind melon, isn't it, dope Lemon, it's
- 49:41Speaker 2: blind melon. Yeah.
- 49:43Speaker 1: The Hiarchy Big Show was Jason, Mike and Kyzy tune
- 49:46Speaker 1: in four on Radio Hoky.
- 49:56Speaker 2: Well, there you go, your massive backbones, The Hidocky Big
- 49:59Speaker 2: Show Done and Dust for Thursday, the eighteenth of December
- 50:01Speaker 2: twenty twenty five. Did you hear that? It sounds like
- 50:03Speaker 2: I just farted with my Yeah, it sounds like that,
- 50:07Speaker 2: does it? Yeah, listen my content day sounds like someone
- 50:10Speaker 2: farting on the radio.
- 50:12Speaker 6: That was your last drive show, CAZy, it.
- 50:14Speaker 2: Was, Man, I'm sad about it. Thank you, thank you,
- 50:17Speaker 2: proud of you, thank you. K No ky ca hey
- 50:27Speaker 2: hey On the podcast outro today. Man, it was a ripper.
- 50:30Speaker 2: What what couse have you got for us?
- 50:32Speaker 5: The opokesa Delly's entitled this Club set My Alarm.
- 50:37Speaker 2: I want to be sitting my alarm? What I do im?
- 50:41Speaker 2: If you're already out, sit my lump for five thirty
- 50:43Speaker 2: am and then that way I can sort of wake up,
- 50:45Speaker 2: have a coffee and then listen from six sharp.
- 50:47Speaker 3: I reckon listen to the just to the podcast, man.
- 50:51Speaker 2: That's a good shout. Actually, actually what I might do
- 50:53Speaker 2: is hop in my car because it's got the best stereo.
- 50:56Speaker 2: The signal that my house to ship. I might park
- 50:58Speaker 2: outside work, yeah, six am sharp, just outside of the
- 51:02Speaker 2: cold man coming away, and then go back out to
- 51:08Speaker 2: the car. Yeah, guys, I don't want to interrupt your flow.
- 51:13Speaker 2: That's right. There was me joking about listening to Meg
- 51:15Speaker 2: and Pugsy Bricky. But I am, of course now joining
- 51:17Speaker 2: you guys tomorrow morning. So looking forward to seeing it
- 51:19Speaker 2: at six am tomorrow. That's right. Putting the boot in
- 51:21Speaker 2: and now you're in. Yeah you know what I mean? Yeah,
- 51:24Speaker 2: you know the old kezy one takeful man board thanks
- 51:27Speaker 2: part MOGGI and Pugs train. That is the Pugs. If
- 51:30Speaker 2: you want to I can just be Yeah, special guests, Keyesy.
- 51:35Speaker 3: That's right, because you're going to be You're going to
- 51:38Speaker 3: be operating tomorrow, is that right? So it's going to be.
- 51:40Speaker 5: And Pugs, I'm on content, Yeah, on content, and you're
- 51:44Speaker 5: just on buttons. And so just take it easy, chiming
- 51:46Speaker 5: when you can appreciate, man, you feel like you're.
- 51:49Speaker 2: Ready happy to do that. Feelers And it's an honor
- 51:51Speaker 2: to be a part of such an amazing just to
- 51:54Speaker 2: be around you. Guys.
- 51:56Speaker 3: You haven't got to catchy name though, Pugs. You know
- 51:58Speaker 3: you and Jay's obviously got the all time great name.
- 52:01Speaker 3: Spend Boy and the jizz Spoy and the Jizz. I
- 52:04Speaker 3: don't know if we can top that.
- 52:06Speaker 6: What about Dj jiz Boy and the Mogus.
- 52:10Speaker 3: And the Google I'd freak? How about that? I like that?
- 52:14Speaker 2: What about cheese Boy?
- 52:17Speaker 3: Yeah, yes, I got too many good nicknames.
- 52:20Speaker 2: Google Eyes and cheese Boy. Package it up.
- 52:24Speaker 3: Let's get some in the cheese.
- 52:28Speaker 2: Googly and the Cheese and the Cheese. The radio shows.
- 52:32Speaker 5: Featuring Keezy on the buttons A Hey, I'm pasteurized.
- 52:37Speaker 2: Thank you so much for listening to the Hockey Big Show.
- 52:39Speaker 2: To this afternoon, we will be back in tomorrow morning
- 52:42Speaker 2: six am doing the breakfast show, and then we're done
- 52:44Speaker 2: and dusted for the year. Feelers, thanks so much for listening.
- 52:48Speaker 2: We'll see you tomorrow six a m. I ain't bite,
- 53:00Speaker 2: oh no. Comm