Latest / The Hauraki Big Show / FULL SHOW: Keyzie's Dinner Theme

Transcript

FULL SHOW: Keyzie's Dinner Theme · The Hauraki Big Show

• 0:00
  Speaker 1: The Hodaki Big Show.
• 0:02
  Speaker 2: Thanks to crave-worthy street food.
• 0:05
  Speaker 3: Freshly made with Reburger.
• 0:07
  Speaker 1: Welcome to the Hodaki Big Show. Really big.
• 0:12
  Speaker 4: With Jason Hoyt, Mike Minogue and Keezy.
• 0:14
  Speaker 3: Welcome to the Hodaki Big Show. Oh, g'day, you mad bastard.
• 0:19
  Speaker 3: It's great to have your company on this glorious Monday afternoon.
• 0:22
  Speaker 3: It is the 14th of September, 2026, and you, my friends,
• 0:26
  Speaker 3: as always, listening to The Big Show, brought to you
• 0:28
  Speaker 3: by Reburg Air.
• 0:30
  Speaker 4: Beef, chicken, vegan, and vegetarian options available. Reburg Air are
• 0:33
  Speaker 4: redefining the norm.
• 0:34
  Speaker 3: Scrumptiously. Speaking of which, Mogi, you stallion, you stud, you
• 0:40
  Speaker 3: Greek god, how's life?
• 0:41
  Speaker 1: Going pretty grousey, you mad dog, you sick son of
• 0:44
  Speaker 1: a bee, you weird bastard. What a weekend it was, fellas.
• 0:47
  Speaker 5: Wow, yeah.
• 0:48
  Speaker 1: Oh, God. You know, I had a few beers in me.
• 0:51
  Speaker 1: Had a good hangout with a whole bunch of mates. Look,
• 0:53
  Speaker 1: some sporting results didn't go our way. Are we going
• 0:55
  Speaker 1: to dwell on that? Are we going to complain about that?
• 0:57
  Speaker 3: I don't think so, Nick.
• 0:57
  Speaker 1: Are we going to start thinking that our whole season
• 0:59
  Speaker 1: has gone off the rails and it's all going to
• 1:01
  Speaker 1: turn to shit? Right when we need it to go well, Keezy.
• 1:03
  Speaker 1: Is that what we're going to do, man? Well, I
• 1:05
  Speaker 1: kind of was thinking that, but I can change if
• 1:08
  Speaker 1: you want.
• 1:08
  Speaker 3: Yeah, change, man. Come on. What sort of wah supporter
• 1:11
  Speaker 3: are you, Keezy?
• 1:12
  Speaker 1: A pretty experienced one. I don't know.
• 1:14
  Speaker 3: Come on, man.
• 1:15
  Speaker 1: Nah, let's change.
• 1:15
  Speaker 4: A positive, baby.
• 1:16
  Speaker 3: Yeah.
• 1:19
  Speaker 1: I'm good, fellas.
• 1:19
  Speaker 4: Thanks for asking.
• 1:21
  Speaker 1: Great weekend. But happy to be here.
• 1:27
  Speaker 3: With you guys. There he is.
• 1:28
  Speaker 1: How are you, Jase?
• 1:30
  Speaker 3: Yeah, look, I'm fizzed up, fellas. I'm fired up, as
• 1:33
  Speaker 3: Mogi said. A few sporting occasions that didn't go our way,
• 1:37
  Speaker 3: but I'm not letting that get me down, because spring
• 1:40
  Speaker 3: has sprung.
• 1:44
  Speaker 1: When did it sprung?
• 1:45
  Speaker 3: A couple of days ago there, Mogi. Really?
• 1:48
  Speaker 1: Yeah, man.
• 1:49
  Speaker 4: It's going to start pissing down soon, you know that.
• 1:50
  Speaker 3: And I tell you what I'm really fizzed up about,
• 1:53
  Speaker 3: the show today.
• 1:55
  Speaker 1: Oh, my God. What's happening on The Big Show with
• 2:00
  Speaker 1: Old Moby? Another opportunity to get yourself into the draw
• 2:04
  Speaker 1: for Would You Rather We Are We, giving you the
• 2:07
  Speaker 1: choice between winning a trip to Bathurst for two or
• 2:10
  Speaker 1: a trip to the grand final in Sydney. Which one
• 2:12
  Speaker 1: will you choose? Listen to that for the cue to
• 2:14
  Speaker 1: call and have your opportunity there, fellas. Also, Keezy, this week, man,
• 2:19
  Speaker 1: marks the start of our countdown to your come down
• 2:23
  Speaker 1: with the fellas. Yeah, it's my turn, fellas. Come down
• 2:25
  Speaker 1: with me. I'll be announcing my theme today. That's right.
• 2:28
  Speaker 1: Just after five. Bloody exciting. And in world first news,
• 2:32
  Speaker 1: here in Auckland, and I know everyone else around the
• 2:34
  Speaker 1: country will be interested, we've opened the very first subterranean
• 2:39
  Speaker 1: city rail link train station. It's trains. They go underneath
• 2:44
  Speaker 1: the ground. Never been done. World first. We'll be talking
• 2:47
  Speaker 1: about that next. Never happened before, Keezy.
• 2:48
  Speaker 5: Unbelievable.
• 2:49
  Speaker 1: It's extraordinary. That's Kiwi number eight wire innovation, brother. Get
• 2:52
  Speaker 1: your head around that.
• 2:54
  Speaker 3: It's just hard to believe, isn't it? Actually, something under
• 2:56
  Speaker 3: the ground.
• 2:57
  Speaker 1: That's just phenomenal.
• 2:59
  Speaker 3: But in the meantime, here's Pearl Jam.
• 3:02
  Speaker 2: The Hauraki Big Show. Weekdays from 4 on Radio Hauraki.
• 3:06
  Speaker 3: Green day there on the Radio Hauraki Big Show this
• 3:09
  Speaker 3: Monday afternoon. The time is 15 minutes past 4 o'clock.
• 3:12
  Speaker 3: And a bit of a historic weekend in Auckland City, fellas,
• 3:16
  Speaker 3: with the opening of various new train stations in the
• 3:19
  Speaker 3: inner city. Exciting stuff. And I know, Mogi, it's a
• 3:23
  Speaker 3: big deal for you. You love your trains. You've got
• 3:25
  Speaker 3: your little set up there at home, your little train
• 3:28
  Speaker 3: tracks there.
• 3:28
  Speaker 1: Train set.
• 3:29
  Speaker 3: Yeah, a little train set. We call it a train set.
• 3:32
  Speaker 3: Conductor Mogi.
• 3:33
  Speaker 1: Yeah.
• 3:34
  Speaker 3: But a very significant event.
• 3:37
  Speaker 1: Oh, well, it's been in the works for many, many years, Jase.
• 3:39
  Speaker 3: Hundreds.
• 3:41
  Speaker 1: And, you know, it's just a proud day, I think.
• 3:43
  Speaker 1: And you don't have to be into trains as I
• 3:45
  Speaker 1: am to feel a sense of pride that you were
• 3:48
  Speaker 1: born in New Zealand. Yeah, man. That you're a Kiwi
• 3:51
  Speaker 1: through and through, Keezy. It's a hell of a day. And,
• 3:54
  Speaker 1: of course, I've been following it really, really closely since
• 3:59
  Speaker 1: You know, to be the first nation in the world
• 4:01
  Speaker 1: to have a train that actually goes underneath the ground.
• 4:05
  Speaker 3: It's mind-blowing.
• 4:07
  Speaker 4: When you say that.
• 4:08
  Speaker 3: It's mind-blowing.
• 4:10
  Speaker 1: Because otherwise, you know, as a city grows, Keezy, and
• 4:13
  Speaker 1: you won't know this, man, but as a city grows
• 4:15
  Speaker 1: over hundreds and hundreds of years, Auckland's now 473 years old.
• 4:20
  Speaker 1: So you imagine what Auckland was like 473 years ago
• 4:23
  Speaker 1: and what it is today. There's been growth, massive growth.
• 4:25
  Speaker 1: There were no high-rises 400 years ago. Just single story.
• 4:29
  Speaker 1: And so they would have thought to themselves, well, we've
• 4:32
  Speaker 1: got to keep running these trains, but in order to
• 4:34
  Speaker 1: do so, we're going to have to knock over public buildings,
• 4:36
  Speaker 1: private houses, high-rises, all sorts of things. No, now. And
• 4:41
  Speaker 1: so they think, well, I can't do that. It's too hard.
• 4:43
  Speaker 1: We have to pay people out. Too difficult. What about
• 4:45
  Speaker 1: if we go under the ground?
• 4:46
  Speaker 3: Yeah, genius.
• 4:47
  Speaker 4: The other option is like a monorail above the ground
• 4:49
  Speaker 4: on a big sort of, you know, track.
• 4:51
  Speaker 1: Yeah, it's a bicycle, isn't it?
• 4:52
  Speaker 3: They did actually, because I was talking to Wayne Brown
• 4:54
  Speaker 3: last week, they did actually consider that for a while.
• 4:57
  Speaker 1: A monorail.
• 4:58
  Speaker 3: Well, more sort of a cable sort of car set up.
• 5:01
  Speaker 1: A gondola.
• 5:02
  Speaker 3: Yeah, like gondolas, but they couldn't find the right cable.
• 5:05
  Speaker 4: Yeah.
• 5:05
  Speaker 3: So they canned that.
• 5:06
  Speaker 4: That's what made them can that.
• 5:07
  Speaker 3: Yeah, yeah. But listen, geez, it was hard last week, fellas,
• 5:12
  Speaker 3: got to be honest with you. keeping it under my belt.
• 5:15
  Speaker 3: I got a call from Wayne Brown, mayor of Auckland
• 5:18
  Speaker 3: City there.
• 5:19
  Speaker 1: Now, most people, they keep it under their hat, but, Jase,
• 5:21
  Speaker 1: you weren't wearing one that day, were you? So you
• 5:22
  Speaker 1: had to keep it under your belt.
• 5:23
  Speaker 3: I had to keep it under my belt, yeah.
• 5:25
  Speaker 4: Isn't it just a saying? Like, it's not a physical
• 5:27
  Speaker 4: thing you have to keep anywhere, is it?
• 5:28
  Speaker 3: Because I was itching, you know, and I got a
• 5:30
  Speaker 3: call from Wayne midweek, and asking me if I'd open
• 5:35
  Speaker 3: the Pitt Street station.
• 5:37
  Speaker 1: How good, eh?
• 5:38
  Speaker 3: Karanga a hape.
• 5:39
  Speaker 2: Um.
• 5:41
  Speaker 3: And I was like, I thought initially it was a
• 5:44
  Speaker 3: piss take.
• 5:45
  Speaker 1: Yeah.
• 5:45
  Speaker 4: Sounds like a piss take. He was serious.
• 5:47
  Speaker 3: And he was serious. And I said, you know, he said, wow,
• 5:49
  Speaker 3: you know, you're a local now. You're a bit of
• 5:51
  Speaker 3: a celeb, local legend. How do you feel about cutting
• 5:54
  Speaker 3: the tape? And I went, yeah, well, the cutting the
• 5:56
  Speaker 3: ribbon there. And I said, yeah, look, it would be
• 5:57
  Speaker 3: a great honour.
• 5:59
  Speaker 1: What was interesting about it, Keezy, was Wayne insisted that
• 6:02
  Speaker 1: Jase wear the pigeon outfit from Brokenwood Mysteries that he
• 6:05
  Speaker 1: wears there. Yeah. The full-size pigeon outfit.
• 6:08
  Speaker 3: Talk about admin getting that bloody organised.
• 6:10
  Speaker 4: It seems like a really niche thing.
• 6:13
  Speaker 3: Well, what you don't really know about Pitt Street, there's
• 6:16
  Speaker 3: a lot of pigeons around there.
• 6:17
  Speaker 1: And Wayne is a huge fan of Brokenwood.
• 6:18
  Speaker 3: And he loves a pigeon, yeah, and Brokenwood.
• 6:21
  Speaker 2: Right.
• 6:21
  Speaker 3: But it was a great honour. I was really nervous, actually.
• 6:24
  Speaker 3: It was really weird.
• 6:26
  Speaker 1: Yeah.
• 6:26
  Speaker 3: And then I went to cut the ribbon. I was
• 6:28
  Speaker 3: hacking away there. Bloody thing wouldn't cut. But I realised
• 6:31
  Speaker 3: as though they were new scissors.
• 6:32
  Speaker 5: Right.
• 6:32
  Speaker 3: They hadn't taken the plastic off the blades.
• 6:34
  Speaker 1: Oh.
• 6:35
  Speaker 3: And so I was just bloody.
• 6:36
  Speaker 5: Right.
• 6:36
  Speaker 3: In the end, I just had to bite through it. Yeah.
• 6:38
  Speaker 1: And just sort of rip it apart. That's why the
• 6:40
  Speaker 1: first train was delayed.
• 6:42
  Speaker 5: Yeah.
• 6:42
  Speaker 3: Well, it took me about 25 minutes.
• 6:44
  Speaker 4: To get through the ribbon.
• 6:45
  Speaker 3: Yes. Bloody tough ribbon, Keezy.
• 6:47
  Speaker 4: Ryan, you were dressed as a pigeon.
• 6:48
  Speaker 5: Yes.
• 6:49
  Speaker 4: Far out, wasn't it?
• 6:50
  Speaker 3: Because you've got to remember, too, I was dressed as
• 6:52
  Speaker 3: a pigeon trying to cut through the ribbon. But I
• 6:54
  Speaker 3: had a massive beak on me. That was getting in
• 6:58
  Speaker 3: the way. But anyway, I digress.
• 7:01
  Speaker 4: It is amazing. I didn't realize that New Zealand was
• 7:03
  Speaker 4: the first place to have an underground.
• 7:05
  Speaker 1: Yeah.
• 7:05
  Speaker 4: Because I thought, you know, the London Underground. Yeah. Isn't
• 7:11
  Speaker 4: that the same thing, but old?
• 7:13
  Speaker 1: No, that's just the name of it. It's just called
• 7:15
  Speaker 1: the Underground. Oh, so it's not actually underground. No, not
• 7:18
  Speaker 1: at all.
• 7:19
  Speaker 3: No, no, no.
• 7:19
  Speaker 1: No, no, no. You can't rely on the English to
• 7:21
  Speaker 1: come up with any inventions like this, Keezy.
• 7:23
  Speaker 3: Oh, wow.
• 7:23
  Speaker 4: So we're the first in the world.
• 7:24
  Speaker 1: The first in the world. Far, that's amazing.
• 7:26
  Speaker 3: Yeah, really amazing.
• 7:27
  Speaker 4: And at one point, it's 42 metres deep under the city,
• 7:30
  Speaker 4: which is amazing.
• 7:31
  Speaker 1: Yes, that is unbelievable, isn't it? That's about 14 storeys
• 7:34
  Speaker 1: or something like that. We're going to come back and
• 7:35
  Speaker 1: have a little bit of a chat about that. But
• 7:36
  Speaker 1: let us know if you've been on the City Rail link.
• 7:40
  Speaker 3: Text us on 3483, is that right?
• 7:42
  Speaker 5: Yes.
• 7:42
  Speaker 1: Yeah, man, I can't believe I just pulled that out
• 7:44
  Speaker 1: of nowhere. Good for you. Well, give us a call
• 7:46
  Speaker 1: on 0800 Hauraki and tell us how you're feeling about
• 7:48
  Speaker 1: this new city railway, especially if you live in Dunedin.
• 7:50
  Speaker 3: Yeah. Totally. Canterbury, anywhere around there. In the meantime, here's
• 7:55
  Speaker 3: Butthole Surfers.
• 8:00
  Speaker 2: The Hodaki Big Show with Jase, Mike and Keezy. Tune
• 8:03
  Speaker 2: in weekdays at four on Radio Hodaki.
• 8:05
  Speaker 3: Food Fighters there on the Radio Hodaki Big Show this
• 8:09
  Speaker 3: Monday afternoon. The time is 4.28 and we're talking trains.
• 8:15
  Speaker 3: A lot of new stations opening up in the inner
• 8:17
  Speaker 3: city of the Auckland CBD there. Great excitement around the place,
• 8:22
  Speaker 3: not just in Auckland, across the entire country, fellas.
• 8:25
  Speaker 4: Do you think it is across the entire country?
• 8:27
  Speaker 3: Absolutely.
• 8:28
  Speaker 1: People really get behind it, Keezy, and they might not
• 8:30
  Speaker 1: like Auckland, but everybody loves a train.
• 8:33
  Speaker 3: Agreed.
• 8:33
  Speaker 1: Everybody loves a train, and the fact that this is
• 8:35
  Speaker 1: the first subterranean train line in the history of the
• 8:38
  Speaker 1: world makes it something special for.
• 8:39
  Speaker 3: All of us.
• 8:39
  Speaker 1: It's so unbelievable.
• 8:40
  Speaker 4: It's amazing.
• 8:41
  Speaker 3: It's so typically Kiwi, though. We're known for our innovation.
• 8:46
  Speaker 1: We are.
• 8:47
  Speaker 3: And apparently it all came about because one of the
• 8:49
  Speaker 3: engineers was standing there and they were trying to plot
• 8:51
  Speaker 3: out where to put it, and he went, what about it?
• 8:55
  Speaker 3: What about underground?
• 8:56
  Speaker 1: Yeah. That's right.
• 8:57
  Speaker 4: And then they all lifted him up on their shoulders
• 8:59
  Speaker 4: and celebrated like the old El Paso.
• 9:01
  Speaker 3: Yeah, yeah. Great idea.
• 9:03
  Speaker 1: Yeah.
• 9:04
  Speaker 4: But a really exciting stat is that at one point,
• 9:07
  Speaker 4: the city rail link goes 42 metres beneath the city. Wow.
• 9:10
  Speaker 3: Yeah.
• 9:10
  Speaker 4: And so with that in mind.
• 9:11
  Speaker 1: And the thing is, Keezy, it doesn't even need to
• 9:14
  Speaker 1: go that deep. They just do it. They just did
• 9:15
  Speaker 1: it because they could. Yeah. Wow. Yeah. So with that
• 9:18
  Speaker 1: in mind, we've invented a new game.
• 9:20
  Speaker 3: What else is 42 metres? What the fellas?
• 9:28
  Speaker 1: They're just getting better and better, aren't they?
• 9:30
  Speaker 4: I mean, that reeks to me of pugs being asked
• 9:33
  Speaker 4: to make a sting with about five minutes spare.
• 9:36
  Speaker 1: But what else is 42 metres, fellas?
• 9:38
  Speaker 4: It's a fun new game. Yeah.
• 9:40
  Speaker 1: Do you want to start us off? Yeah. Well, as
• 9:43
  Speaker 1: we said, you know, 14 stories, that's a great way
• 9:45
  Speaker 1: to measure it. This one here, 93 human femurs. End
• 9:49
  Speaker 1: to end. Oh, which is the bone in your leg?
• 9:52
  Speaker 1: The bone that goes from your hip down to your knee.
• 9:54
  Speaker 1: Not how many of them? 93 human femurs.
• 9:57
  Speaker 3: There'd probably be about 180. Hoity J ones.
• 10:01
  Speaker 5: Probably.
• 10:01
  Speaker 3: A very small femur.
• 10:03
  Speaker 4: I've been looking up other amazing things in history that
• 10:06
  Speaker 4: are 42 metres.
• 10:08
  Speaker 1: Yep.
• 10:09
  Speaker 4: The car park of the Sydney Opera House.
• 10:11
  Speaker 3: Wow.
• 10:12
  Speaker 1: Car park of the Sydney Opera House.
• 10:14
  Speaker 4: Goes 42 metres below the ground.
• 10:16
  Speaker 1: Below the ground?
• 10:17
  Speaker 5: Really?
• 10:18
  Speaker 1: Same thing, yeah, but it's a car park.
• 10:19
  Speaker 3: Wow.
• 10:19
  Speaker 1: 10,500 tic-tacs. End to end. End to end. That's lengthways, Jase.
• 10:27
  Speaker 1: Not width. So that really puts it in perspective. Well,
• 10:29
  Speaker 1: it's mind-boggling, isn't it? 1,050 little boys. You know those
• 10:37
  Speaker 1: little Cheerio sausages? Oh, so not human boys. Not human boys. No, no, no.
• 10:41
  Speaker 1: That would be a weird measurement.
• 10:44
  Speaker 3: No, no.
• 10:44
  Speaker 1: 1,050 cocktail sausages.
• 10:47
  Speaker 4: Yeah, you're right.
• 10:47
  Speaker 3: That's much, yeah. 1,400 chicken nuggies.
• 10:53
  Speaker 1: Is that real?
• 10:54
  Speaker 5: Yeah.
• 10:55
  Speaker 3: Totes, man.
• 10:56
  Speaker 1: End-to-end or like stacked?
• 10:58
  Speaker 3: End-to-end.
• 10:59
  Speaker 4: This is an interesting fact. The Titanic.
• 11:03
  Speaker 1: Yes.
• 11:05
  Speaker 4: The height from Kiel to the top of the funnels
• 11:08
  Speaker 4: is around 53 metres. Well, that's completely different. Yeah, it's
• 11:11
  Speaker 4: 11 metres.
• 11:11
  Speaker 3: It's 10 metres out. Sorry. Way out of whack.
• 11:13
  Speaker 4: Sorry, it's really hard to find stuff.
• 11:17
  Speaker 1: That's... 84, 84 now. Possums, nose to anus. Or I
• 11:25
  Speaker 1: guess you could go nose to nose, but it just
• 11:27
  Speaker 1: would mean that it would be anus to anus. So
• 11:29
  Speaker 1: it's not like the tails aren't... The tails don't count.
• 11:33
  Speaker 4: No, no.
• 11:33
  Speaker 1: Because the tail length varies so much.
• 11:35
  Speaker 3: Yeah, they're superfluous.
• 11:37
  Speaker 5: Yeah, right, okay.
• 11:37
  Speaker 3: It's just the anus and the.
• 11:40
  Speaker 1: Oh, this is an interesting one. One 42 metre long tapeworm.
• 11:47
  Speaker 1: That is interesting.
• 11:49
  Speaker 4: Are you guys excited to ride it?
• 11:52
  Speaker 3: Pardon?
• 11:52
  Speaker 1: Pardon?
• 11:53
  Speaker 2: The Hodaki Big Show with Jace, Mike and Keezy. Tune
• 11:57
  Speaker 2: in weekdays at 4 on Radio Hodaki.
• 11:59
  Speaker 3: Big there on the Radio Hodaki Big Show this glorious
• 12:03
  Speaker 3: Monday afternoon. The time is 20 minutes to 5 o'clock. Obviously,
• 12:07
  Speaker 3: over the weekend, fellas, a huge match. Huge expectations. The
• 12:13
  Speaker 3: Waas v. The Dolphins for the first final match, first
• 12:17
  Speaker 3: semi-match there. And the nation was on, was holding its breath.
• 12:22
  Speaker 3: Let me put it that way. Now, to dissect this
• 12:25
  Speaker 3: particular match, we needed a professional, a rugby league legend.
• 12:29
  Speaker 3: And with that in mind, we've got Charlie Gubb and Gubby, Gubby, Gubby, Gubby.
• 12:35
  Speaker 3: It wasn't to be, mate.
• 12:38
  Speaker 5: Fellas, let's unpack it. It wasn't to be, but it
• 12:43
  Speaker 5: honestly still doesn't feel real that we lost that one.
• 12:45
  Speaker 5: I thought we were just physically dominated, you know, for
• 12:50
  Speaker 5: 60 minutes, but we didn't score enough points, which sounds obvious,
• 12:56
  Speaker 5: but I think in hindsight, we can put it down
• 12:59
  Speaker 5: to continuously taking the two points.
• 13:01
  Speaker 1: Thank you.
• 13:02
  Speaker 5: I think it's all right to go from, you know,
• 13:05
  Speaker 5: um to go two points ahead or to go eight
• 13:08
  Speaker 5: points ahead but um i think looking back versus team
• 13:12
  Speaker 5: versus dolphins you can't just leave off two points on
• 13:15
  Speaker 5: five different occasions from um in front of the post.
• 13:18
  Speaker 1: That's right mate i'd agree with you there indeed um
• 13:21
  Speaker 1: i was having a chat about it earlier on with
• 13:23
  Speaker 1: keezy i think we we've got the most points across
• 13:26
  Speaker 1: the season averaging about 30 and i think the dolphins
• 13:28
  Speaker 1: average about 24 25 or something like that and going
• 13:31
  Speaker 1: up with by two points at a time, it just
• 13:33
  Speaker 1: sort of told me that the Whas were nervous and
• 13:37
  Speaker 1: you would never have found them doing that in any
• 13:39
  Speaker 1: other game across the year. And I think if they
• 13:41
  Speaker 1: could do it all over again, that would be the
• 13:43
  Speaker 1: obvious place to start.
• 13:44
  Speaker 5: Yeah, I reckon if you asked them pre-game, they wouldn't
• 13:47
  Speaker 5: do it either. But, you know, when those points were
• 13:49
  Speaker 5: just presented to them, like it was almost like dolphins
• 13:52
  Speaker 5: were giving it to them, you know, and then licking
• 13:54
  Speaker 5: their lips when the Whas were taking it. Yeah. They
• 13:56
  Speaker 5: get a one-minute break and then they get to kick
• 13:58
  Speaker 5: the ball back down your end. And Dolphins were always
• 14:02
  Speaker 5: going to score a couple of long-range tries. But, man,
• 14:05
  Speaker 5: it hurts looking back because we were very dominant through
• 14:08
  Speaker 5: the middle. We just lacked a lot of polish. We
• 14:11
  Speaker 5: didn't build any pressure on their goal line because of that,
• 14:13
  Speaker 5: because we were taking the two points. And then even
• 14:17
  Speaker 5: Little Bits, we defended with 11 players for a while.
• 14:20
  Speaker 1: Yeah.
• 14:21
  Speaker 5: And I think, you know, Big Laban got super fatigued.
• 14:24
  Speaker 3: He was gassed.
• 14:25
  Speaker 5: He was gassed, but like he was doing multiple people's
• 14:29
  Speaker 5: work and then he got put into the middle, which
• 14:32
  Speaker 5: I think if they had their time again, they'd probably
• 14:33
  Speaker 5: give him a rest because that was when they scored
• 14:36
  Speaker 5: their long range try. You know, Ali Lautawa didn't push
• 14:39
  Speaker 5: up with him. And then the hammer took him on
• 14:42
  Speaker 5: the outside and went the whole way.
• 14:43
  Speaker 1: Yeah, that's right. Absolutely did him there. And the other
• 14:46
  Speaker 1: thing with the labour was you had Jackson Ford who
• 14:48
  Speaker 1: was gone for the rest of the game. And then,
• 14:50
  Speaker 1: you know, you're losing that rotation, aren't you? You are.
• 14:55
  Speaker 5: It was just like a lot of things went wrong,
• 14:57
  Speaker 5: you know, but the effort was all there. I mean,
• 15:00
  Speaker 5: I'm definitely gutted for them, but it just means we've
• 15:02
  Speaker 5: got to take the scene that we're at now. We
• 15:04
  Speaker 5: can hopefully sell out Eden Park, get the Knights over
• 15:07
  Speaker 5: here whose left edge is super dangerous as well. But
• 15:11
  Speaker 5: they're not much trouble without Saifidi through the middle.
• 15:14
  Speaker 1: Yeah, true that. Charlie, g'day. Keezy here, man. Hope you're well.
• 15:20
  Speaker 5: I'm well, Keezy.
• 15:20
  Speaker 4: I'm going to be honest, man. I need you to
• 15:22
  Speaker 4: pick me up a bit, man, just because I'm feeling
• 15:24
  Speaker 4: quite down buzz.
• 15:25
  Speaker 3: You know what I mean?
• 15:26
  Speaker 5: Bro, I feel down buzz too. I think it's natural,
• 15:28
  Speaker 5: you know, but we got to get back up because
• 15:31
  Speaker 5: those are our guys. We didn't come this whole year,
• 15:34
  Speaker 5: you know, calling each other so we can spit the dummy,
• 15:37
  Speaker 5: you know, when things don't go our way.
• 15:39
  Speaker 3: Totally right, Gabby.
• 15:40
  Speaker 5: We just got to get back up, brother.
• 15:42
  Speaker 4: Okay, I'll stop dropping lip there.
• 15:44
  Speaker 3: Yeah, come on, man.
• 15:45
  Speaker 4: Just muna up. All right, fair enough. Well, as you say,
• 15:48
  Speaker 4: looking ahead to the nights, Eden Park, man, as you say,
• 15:51
  Speaker 4: if we could sell out You know, the premier stadium
• 15:54
  Speaker 4: in New Zealand where rugby union is usually played. Get
• 15:57
  Speaker 4: everyone there absolutely hissing. Do you expect the Waz to
• 16:00
  Speaker 4: come out and really bounce back? And, you know, like
• 16:04
  Speaker 4: one of the things I've been good at is adjusting
• 16:06
  Speaker 4: to things. And do you expect them to bounce back
• 16:09
  Speaker 4: and adjust this coming weekend?
• 16:11
  Speaker 5: I definitely think they will this weekend. Like, you know,
• 16:15
  Speaker 5: we've been the top team all year. Like we dropped...
• 16:18
  Speaker 5: We should have beaten the Dolphins. We played better than
• 16:21
  Speaker 5: most of the game. We just did not come away
• 16:23
  Speaker 5: with points. I think it just comes down to decision-making
• 16:25
  Speaker 5: and a bit of execution. Our wingers never really got
• 16:28
  Speaker 5: good ball. It was just a little bit sloppy. But
• 16:30
  Speaker 5: Dolphins didn't look super dangerous versus us. We just had
• 16:34
  Speaker 5: a couple of minor lapses, and that let them back
• 16:37
  Speaker 5: in the game and come down to those small moments.
• 16:38
  Speaker 5: So I think we'll beat the Knights. But obviously, it's
• 16:41
  Speaker 5: a lot harder now. We've just played a tough game.
• 16:44
  Speaker 5: We're going to play a tough game versus the Knights,
• 16:46
  Speaker 5: and then we're going to have to travel to Sydney...
• 16:48
  Speaker 5: and play the Panthers who are coming off a week off.
• 16:51
  Speaker 5: But anything is possible over this Warriors team.
• 16:54
  Speaker 3: Yeah, well, I mean, just on that, I mean, Sean
• 16:55
  Speaker 3: Johnson was talking about the stuff you fellas were talking about,
• 16:59
  Speaker 3: you know, having another team under pressure, you know, dominating
• 17:03
  Speaker 3: all that time. And if you don't score points, that
• 17:06
  Speaker 3: has a psychological effect on you. You know what I mean?
• 17:08
  Speaker 3: It's like a double-edged sword. It's like we've been pumping
• 17:11
  Speaker 3: these guys and yet we're only four points ahead. What's
• 17:14
  Speaker 3: that about?
• 17:16
  Speaker 5: Exactly brothers that psychological warfare that torture good.
• 17:21
  Speaker 1: Point jace uh hey thanks fellas hey charlie.
• 17:24
  Speaker 4: Before before we let you go man um obviously porter
• 17:28
  Speaker 4: king the company you run down there in wellington which
• 17:30
  Speaker 4: is the nation's premier portalo supplier every week they sponsor
• 17:35
  Speaker 4: unofficially yeah the porter king player of the of the
• 17:38
  Speaker 4: round man who are you putting forward this week.
• 17:42
  Speaker 5: I'm going to give it to Fisher Harris. I thought
• 17:44
  Speaker 5: he was huge. And I think he's going to be
• 17:46
  Speaker 5: the reason that we're going to get back up. You know,
• 17:48
  Speaker 5: his standards ain't going to drop. He's going to get
• 17:50
  Speaker 5: everyone up around him.
• 17:52
  Speaker 1: Awesome, fellas.
• 17:52
  Speaker 5: It's been really good wrapping this one up, talking actual footy.
• 17:55
  Speaker 3: Yeah, man. Yeah, totally, man. I love it. I love it.
• 17:58
  Speaker 4: No silly buggers. We'll see you next week, Charlie. Up
• 18:01
  Speaker 4: the waz.
• 18:02
  Speaker 5: Up the waz, brother. Let's pack out the cake tin.
• 18:05
  Speaker 5: What do they call it up there?
• 18:07
  Speaker 1: You know, the cake tin. Yeah, cake tin.
• 18:09
  Speaker 3: Yeah, cake tin. Something like that, man.
• 18:10
  Speaker 1: Landon Park.
• 18:11
  Speaker 3: Man, let's go. Good on you, Gubby. Take care.
• 18:13
  Speaker 1: See you, mate.
• 18:14
  Speaker 3: See you, mate.
• 18:16
  Speaker 2: The Hauraki Big Show. Weekdays from 4 on Radio Hauraki.
• 18:20
  Speaker 1: Yes, indeed.
• 18:21
  Speaker 3: Push, push there on the Radio Hauraki Big Show this
• 18:24
  Speaker 3: Monday afternoon. The time is 4.53. Let's talk TV. What's
• 18:30
  Speaker 3: on the telly with Mike Minogue. Yeah! That's right.
• 18:38
  Speaker 1: Hey, yesterday, fellas, I was feeling a bit under the weather.
• 18:40
  Speaker 1: I thought I might have caught that flu that's been
• 18:42
  Speaker 1: going around. Right, yeah. But I feel much better today.
• 18:44
  Speaker 3: Oh, thank God.
• 18:45
  Speaker 1: And I think I'll be even better tomorrow. So anyway,
• 18:48
  Speaker 1: as a result, I was just lying on the couch.
• 18:50
  Speaker 1: And I've been watching the new season of Alone. This
• 18:54
  Speaker 1: one's in the Arctic Circle, Keezy. And they have some
• 18:56
  Speaker 1: of the best survivalists from all around the world come
• 18:59
  Speaker 1: together in the Arctic Circle and battle it out. Only
• 19:01
  Speaker 1: they battle it out alone and against nature. What's really
• 19:05
  Speaker 1: cool about it is they've got a whole bunch of
• 19:07
  Speaker 1: beers and shit. Yeah.
• 19:10
  Speaker 3: Is this the one that sapped me?
• 19:11
  Speaker 1: And who what?
• 19:12
  Speaker 3: Sapped me.
• 19:13
  Speaker 1: No, no, it's not. Someone, they haven't given it a name,
• 19:16
  Speaker 1: just said it's the Arctic Circle. But beers and all
• 19:19
  Speaker 1: sorts of... Like live beers, not drinky beers. Yeah, no. God,
• 19:22
  Speaker 1: can you imagine that? A whole bunch of beers sitting
• 19:24
  Speaker 1: there waiting for you. But no, black beers and brown beers,
• 19:27
  Speaker 1: all sorts of beers. So you could literally be killed.
• 19:30
  Speaker 1: It's not just cold. It's like Tasmania. You can literally
• 19:32
  Speaker 1: be killed. So interesting stuff. You get to take X
• 19:35
  Speaker 1: amount of things along with you. One of the guys
• 19:37
  Speaker 1: was an American fella, an Olympic gold medalist in wrestling.
• 19:41
  Speaker 1: A real punisher, you know, a lovely guy, but just gruelling,
• 19:44
  Speaker 1: you know, be hard work down at the pub, that
• 19:46
  Speaker 1: sort of a guy.
• 19:46
  Speaker 5: Yes.
• 19:47
  Speaker 1: But what I loved about him was he was very
• 19:49
  Speaker 1: aware in himself. that he was he needed to be
• 19:51
  Speaker 1: careful because he has a habit of leaving shit lying
• 19:53
  Speaker 1: around oh he's a mogi he is and i was
• 19:56
  Speaker 1: thinking i said to my wife i was like oh
• 19:57
  Speaker 1: my god i never thought about that element of it
• 20:00
  Speaker 1: what would it be like for me to be over
• 20:01
  Speaker 1: there i'd lose everything all the time.
• 20:03
  Speaker 4: So yeah, you brought all your survival stuff and it's like,
• 20:06
  Speaker 4: hang on, where's my hatchet?
• 20:06
  Speaker 1: Oh, where did I put that?
• 20:07
  Speaker 3: Where did I put that?
• 20:08
  Speaker 1: And so anyway, he had this thing that starts fires.
• 20:11
  Speaker 1: It's like a flint. Yeah. And he tied it to
• 20:15
  Speaker 1: his belt because he was like, if I lose this,
• 20:17
  Speaker 1: I know I'm in deep trouble and I know what
• 20:19
  Speaker 1: I'm like, so that's what I'm going to do. Then
• 20:22
  Speaker 1: he cooks a fire and he's having a little feast
• 20:23
  Speaker 1: there and while he's sitting there, this flint that is
• 20:26
  Speaker 1: on the rope is sitting in the fire. So he
• 20:30
  Speaker 1: completely burns through it. It ruins this thing. Completely buggers it,
• 20:34
  Speaker 1: and that's him done. He can't start fires. So he's like,
• 20:38
  Speaker 1: I don't know what to do. I don't know how
• 20:39
  Speaker 1: to start a dry fire. I don't know how to
• 20:42
  Speaker 1: do that. And he's just, and he'd been talking so
• 20:45
  Speaker 1: much smack, represent America, we're the best.
• 20:47
  Speaker 3: In the world.
• 20:48
  Speaker 1: I don't know what that's got to do with it,
• 20:49
  Speaker 1: but anyway. And so that was him done and dusted.
• 20:52
  Speaker 1: He was gone. That is so funny. That was great.
• 20:54
  Speaker 1: It was so funny. I loved it.
• 20:56
  Speaker 3: I loved it, too, because he was talking smack. Why
• 20:59
  Speaker 3: would you talk smack? And he was even going so
• 21:02
  Speaker 3: fast to say, you know, I know a lot of
• 21:03
  Speaker 3: the young fellas here, they'll be seeing things on YouTube
• 21:06
  Speaker 3: and how to do it on YouTube. It's different out
• 21:09
  Speaker 3: in the real world. And then he burnt his flint,
• 21:14
  Speaker 3: and then he didn't know how to make fire. So
• 21:15
  Speaker 3: he's like, ah. I'm out of here.
• 21:19
  Speaker 1: It was really, really good. It's on TVNZ +. I'm
• 21:24
  Speaker 1: over the moon to have discovered this show. It's such
• 21:26
  Speaker 1: a treat where you find something that's like, oh, there's
• 21:27
  Speaker 1: all of these seasons that you get to watch now.
• 21:29
  Speaker 1: I absolutely love it. It's four and a half buzzies.
• 21:33
  Speaker 1: It's just brilliant.
• 21:33
  Speaker 4: Because my wife loves stuff like that.
• 21:36
  Speaker 3: It's really good.
• 21:37
  Speaker 4: But I try to limit my reality TV watching.
• 21:40
  Speaker 1: Well, I don't watch any. I don't watch any reality TV.
• 21:44
  Speaker 1: But the reason this is good is because it's not
• 21:46
  Speaker 1: like even Survivor where... You know, people are talking behind
• 21:49
  Speaker 1: each other's back and there's all that sort of stuff
• 21:51
  Speaker 1: going on and whatever. This is just literally, if you
• 21:54
  Speaker 1: bugger this up, you're dead.
• 21:55
  Speaker 5: Yeah.
• 21:56
  Speaker 1: And these guys, there's a kid off from Hokitika there.
• 21:58
  Speaker 1: He's 24 years old. Yeah. 24 years old this guy is. Yeah,
• 22:02
  Speaker 1: it's fantastic.
• 22:04
  Speaker 3: And they just drop him in the Arctic Circle. That's right.
• 22:07
  Speaker 3: And he's loving it. Yeah, he loves it.
• 22:09
  Speaker 1: He's never been happier.
• 22:11
  Speaker 3: Well, funnily enough, I was watching alone yesterday the final
• 22:15
  Speaker 3: when they were in Sapney, which I think is in Finland.
• 22:18
  Speaker 1: And this one is brutal because all they can really
• 22:20
  Speaker 1: eat is.
• 22:29
  Speaker 3: Because they can't hunt anything. So they can only eat
• 22:32
  Speaker 3: fish and mushrooms and berries, pretty much. That's all the
• 22:36
  Speaker 3: food there is. And there's all these reindeer walking around.
• 22:39
  Speaker 3: And you've got dudes starving to death going, like literally
• 22:43
  Speaker 3: 20 metres from them going, oh.
• 22:44
  Speaker 1: Are they allowed to?
• 22:45
  Speaker 3: No, they're not allowed to hunt the reindeer. So they
• 22:47
  Speaker 3: just go, oh, God, I'm so hungry. But there was one,
• 22:51
  Speaker 3: I've got to say this, because this guy's a backbone.
• 22:53
  Speaker 3: He was a young fella. Yeah. Hadn't eaten for 23
• 22:56
  Speaker 3: days anything other than berries and mushrooms.
• 22:59
  Speaker 1: Yeah.
• 23:00
  Speaker 3: He catches a fish and he's like, oh, thank God.
• 23:04
  Speaker 3: Thank God. Oh, I need protein. And he wheels it
• 23:08
  Speaker 3: in and it's a brown trout. But they have to
• 23:11
  Speaker 3: be 50 centimetres long. And this is like 30 or
• 23:15
  Speaker 3: 40 centimetres. And he's like, oh, no.
• 23:18
  Speaker 1: No.
• 23:20
  Speaker 3: And he lets it go. And you just go, oh,
• 23:23
  Speaker 3: you poor, poor bastard. It's great stuff.
• 23:27
  Speaker 1: Well, I'm going to have to watch this now. Yeah,
• 23:28
  Speaker 1: you do.
• 23:29
  Speaker 3: It's a great show.
• 23:29
  Speaker 1: Start with the one in Tasmania.
• 23:31
  Speaker 5: Yes.
• 23:31
  Speaker 1: It's brilliant. Okay.
• 23:33
  Speaker 4: Coming up after five, actually, sticking with TV, the announcement
• 23:36
  Speaker 4: for the theme for Keezy's Come.
• 23:37
  Speaker 1: Dine With Me, which is happening this weekend.
• 23:39
  Speaker 5: Yeah, man.
• 23:40
  Speaker 4: I'm up next, fellas. Bloody excited.
• 23:41
  Speaker 3: Very much looking forward to this.
• 23:46
  Speaker 2: The Hauraki Big Show with Jase, Mike and Keezy. Tune
• 23:49
  Speaker 2: in weekdays at 4 on Radio Hauraki.
• 23:51
  Speaker 3: Welcome back, you massive backbones. Hope you're surviving your Monday.
• 23:55
  Speaker 3: You are listening to The Big Show, by the way,
• 23:57
  Speaker 3: brought to you by Reburger.
• 23:59
  Speaker 4: Craveworthy street food freshly made by Reburger.
• 24:02
  Speaker 3: Reburger.
• 24:05
  Speaker 1: Yeah, man.
• 24:06
  Speaker 3: There's something really nice you mentioned just before, Mogi. You know,
• 24:08
  Speaker 3: you had a good night on Saturday night.
• 24:11
  Speaker 1: I did.
• 24:12
  Speaker 3: Going into the Sunday morn. Yep. There is something about
• 24:16
  Speaker 3: the abandonment of a Sunday, isn't there?
• 24:19
  Speaker 1: Oh, yeah.
• 24:19
  Speaker 3: You know what I'm saying? Lying on the couch there,
• 24:21
  Speaker 3: your hand down your trackies, just, you know, farting away.
• 24:26
  Speaker 3: Eating food, watching TV, just not doing anything.
• 24:30
  Speaker 1: 100%. That's you, that's you, Don. You're just waiting for
• 24:33
  Speaker 1: the evening to roll around so you can go back
• 24:35
  Speaker 1: to bed. Yeah, yeah, totally. Only if you don't have
• 24:37
  Speaker 1: any responsibilities.
• 24:39
  Speaker 2: Yes.
• 24:39
  Speaker 4: You know, if you've got a clear runway to be
• 24:41
  Speaker 4: a sack.
• 24:41
  Speaker 1: Yeah. You know, but if you've got stuff to do,
• 24:43
  Speaker 1: then it can be hell. And now and again, Keezy,
• 24:45
  Speaker 1: that's the thing, mate. You can't do it every weekend, mate,
• 24:47
  Speaker 1: and that's what you forget, I think. Yeah, yeah. Who, me? No,
• 24:50
  Speaker 1: I'm chill, man.
• 24:51
  Speaker 4: Now, did I do that yesterday?
• 24:52
  Speaker 1: Yes, I did. Did you? Yeah.
• 24:55
  Speaker 3: Your wife is just an absolute saint.
• 24:59
  Speaker 1: She is, thank you.
• 25:00
  Speaker 3: She's a backbone, man.
• 25:01
  Speaker 1: She is, thank you.
• 25:02
  Speaker 3: Old Keezy there, just on the couch, ripping ass.
• 25:05
  Speaker 4: Actually, no, that's not true at all. We spent a
• 25:08
  Speaker 4: large portion of yesterday doing preparations for this weekend's Come
• 25:12
  Speaker 4: Dine With Me.
• 25:12
  Speaker 3: Did you really? Oh, did you?
• 25:13
  Speaker 2: Wow.
• 25:14
  Speaker 1: That must have been difficult with the hangover, was it?
• 25:17
  Speaker 4: What I said to her was, tell you what, let's
• 25:19
  Speaker 4: rip and do it after lunch.
• 25:20
  Speaker 1: Yeah, yeah, yeah.
• 25:21
  Speaker 3: Did she make you some sammies again?
• 25:23
  Speaker 4: No, no, I had a big old bowl of noodles
• 25:25
  Speaker 4: for lunch, spicy noodles, and I was ready to go.
• 25:28
  Speaker 3: Right, okay.
• 25:29
  Speaker 4: But hey, speaking of come down with me, this weekend
• 25:31
  Speaker 4: it's my turn to host you guys. We've had Mogi's,
• 25:33
  Speaker 4: we've had Jace's. It's now Keezy's turn. Today I'll be
• 25:36
  Speaker 4: announcing the theme.
• 25:37
  Speaker 5: Yeah.
• 25:38
  Speaker 4: And then later in the week I'll tell you the menu. Okay,
• 25:40
  Speaker 4: very exciting. We'll get pugs in for it as well.
• 25:42
  Speaker 1: Yeah, good stuff, mate.
• 25:43
  Speaker 4: I'm fired up, fellas.
• 25:44
  Speaker 3: In the meantime, here's Kings of Leon.
• 25:48
  Speaker 2: The Hodaki Big Show with Jace, Mike and Keezy. Tune
• 25:52
  Speaker 2: in weekdays at 4.
• 25:54
  Speaker 3: Yes, indeed, Sheehard there on the Radio Hauraki Big Show
• 25:58
  Speaker 3: this Monday afternoon. The time is 5.16. Let's talk Come
• 26:02
  Speaker 3: Dine with the Fellas.
• 26:05
  Speaker 1: Come Dine with.
• 26:08
  Speaker 3: The Fellas.
• 26:10
  Speaker 4: Yeah, that's right. We have had two Come Dine With
• 26:12
  Speaker 4: Me specials. Mogi was first a couple of months ago.
• 26:15
  Speaker 4: Hosted the fellas there. Made an entree, a main, a dessert,
• 26:19
  Speaker 4: and a form of entertainment. Hosted us all at his house.
• 26:21
  Speaker 4: We then scored him. Hoity J, you were the last one.
• 26:24
  Speaker 1: Yes.
• 26:25
  Speaker 4: You did a late winter Christmas.
• 26:26
  Speaker 3: Yeah, man.
• 26:27
  Speaker 4: I should say it was hot pot mogis was the theme.
• 26:28
  Speaker 1: Yeah, hot pot mogi.
• 26:30
  Speaker 4: You did a late winter Christmas there. Once again, entree, main, dessert,
• 26:34
  Speaker 4: bit of entertainment as well. Did Secret Santa. It was
• 26:36
  Speaker 4: very entertaining. It's my turn, fellas, and this thing is huge.
• 26:41
  Speaker 1: It's huge.
• 26:42
  Speaker 4: It's a lot of work, and after seeing what you
• 26:44
  Speaker 4: guys have done, it really has put the pressure on. So, oh,
• 26:48
  Speaker 4: by the way, Pugsan's here.
• 26:49
  Speaker 1: Ooh, it's Pugsan. G'day, fellas. Thanks for having me.
• 26:55
  Speaker 5: G'day, Pugs.
• 26:55
  Speaker 1: Appreciate it.
• 26:56
  Speaker 4: The theme for Keezy's Come Dine With Me is... You
• 27:01
  Speaker 4: Simply Must. You Simply Must... Go to Italy, Hoity J. Yes. Because,
• 27:10
  Speaker 4: of course, Jase has never been to Italy. He's never
• 27:12
  Speaker 4: been to Europe, but he simply must. It's an ongoing
• 27:15
  Speaker 4: joke on the show. You know, whenever someone talks about
• 27:17
  Speaker 4: Italy or Europe in general, that's what you say.
• 27:19
  Speaker 3: Oui, oui.
• 27:21
  Speaker 4: That's France. Don't get France and Italy mixed up.
• 27:27
  Speaker 1: Sure, man. We're going to Italy, fellas.
• 27:30
  Speaker 3: Yeah, great.
• 27:32
  Speaker 1: That's awesome, man.
• 27:33
  Speaker 3: Yeah, I'm very excited. A bit of bus.
• 27:35
  Speaker 1: Pasta. Yeah. Yeah, that's right.
• 27:37
  Speaker 3: A little bit of pizza.
• 27:39
  Speaker 4: Well, I mean, I'm not giving you the menu now.
• 27:41
  Speaker 1: Oh. But that's what we'll be doing.
• 27:43
  Speaker 3: Take a mark off there.
• 27:44
  Speaker 4: And my wife and I have been putting a lot
• 27:46
  Speaker 4: of thought into this.
• 27:47
  Speaker 3: Yeah, nice.
• 27:47
  Speaker 4: Well, mainly my wife. She's been freaking out a wee
• 27:49
  Speaker 4: bit about it.
• 27:49
  Speaker 5: Yes.
• 27:50
  Speaker 4: But you'll be pleased to know that Chef Keezy will
• 27:52
  Speaker 4: be all hands to the tiller.
• 27:54
  Speaker 1: Yeah.
• 27:55
  Speaker 4: On the big day when it comes to making everything.
• 27:58
  Speaker 4: Supervision from my wife, who's a very, very good chef.
• 28:01
  Speaker 1: Yeah.
• 28:02
  Speaker 4: But it'll be me and already has... begun to be
• 28:05
  Speaker 4: me yes hosting you guys this.
• 28:07
  Speaker 1: Week great good stuff man yeah so it should be
• 28:10
  Speaker 1: you good on you mate.
• 28:11
  Speaker 4: Saturday afternoon um of course she'll be helping me with
• 28:14
  Speaker 4: bits and pieces yeah um but yeah i'm freaking out
• 28:18
  Speaker 4: a little bit because it's a huge responsibility.
• 28:20
  Speaker 3: Big job man big job yeah it really is won't
• 28:24
  Speaker 3: be getting many sleeps this week that's for sure.
• 28:26
  Speaker 1: Well i don't know if i need to stay up
• 28:28
  Speaker 1: all week It just feels like, yeah.
• 28:31
  Speaker 4: To cook you guys some macaroni.
• 28:33
  Speaker 1: Yeah, that's true.
• 28:33
  Speaker 3: Macaroni and cheese, yum.
• 28:35
  Speaker 4: Yeah, just the packet stuff.
• 28:36
  Speaker 3: Yeah, good.
• 28:36
  Speaker 4: So I'm going to get eight packets of that. We'll
• 28:38
  Speaker 4: just have one each.
• 28:39
  Speaker 1: Yum.
• 28:40
  Speaker 4: Just run them all through the microwave.
• 28:42
  Speaker 1: Don't spoil it. Yeah, true, true.
• 28:43
  Speaker 5: Yeah, nice.
• 28:44
  Speaker 1: Thoughts, feelings? Look, I'll be honest with you. I'm not
• 28:47
  Speaker 1: huge on pastas and things, but I know a good one.
• 28:52
  Speaker 1: I know a good one, Keezy.
• 28:53
  Speaker 5: Great.
• 28:53
  Speaker 1: So we click to judge. Obviously very simple to make,
• 28:57
  Speaker 1: very simple. Pizza's obviously very simple to make as well.
• 29:00
  Speaker 1: So you're going to have to increase the degree of
• 29:03
  Speaker 1: difficulty somehow. I don't know how you're going to do that.
• 29:06
  Speaker 1: I'm looking forward to all the various wines that will
• 29:08
  Speaker 1: be available there as well. Margaritas, of course.
• 29:11
  Speaker 5: Si, si.
• 29:12
  Speaker 1: It's Spanish. But you've got to have margaritas, man, because
• 29:15
  Speaker 1: we're getting on it.
• 29:16
  Speaker 4: Well, no, don't just force margaritas into my Italian restaurant.
• 29:20
  Speaker 1: No, that's not how it works. My trattoria. So margaritas.
• 29:24
  Speaker 4: No.
• 29:25
  Speaker 1: No.
• 29:25
  Speaker 4: I mean, obviously, the menu will be coming Friday.
• 29:27
  Speaker 1: Yeah.
• 29:28
  Speaker 4: But I'm just saying, no, there won't be margaritas.
• 29:29
  Speaker 3: Let's take another mark off there.
• 29:31
  Speaker 4: No, stop taking marks off.
• 29:33
  Speaker 3: I'm very excited. Keezy, that sounds delicious, mate. I love
• 29:37
  Speaker 3: me a good pasta.
• 29:39
  Speaker 4: Yeah.
• 29:39
  Speaker 3: Nah.
• 29:40
  Speaker 4: Excited to go to Italy as well, man.
• 29:41
  Speaker 1: A bit of scampi. A bit of chili. Oh, yeah.
• 29:43
  Speaker 3: A bit of parmigiano.
• 29:46
  Speaker 1: Racist.
• 29:48
  Speaker 5: Is it?
• 29:49
  Speaker 1: Maybe just keep a lid on that.
• 29:51
  Speaker 3: A bit of vino.
• 29:52
  Speaker 1: Yeah. Which is wine.
• 29:54
  Speaker 5: Wine. Oh.
• 29:55
  Speaker 1: Yeah, yeah.
• 29:56
  Speaker 4: Pugs, are you excited for this, man? I'm absolutely foaming
• 29:58
  Speaker 4: in the mouth.
• 29:59
  Speaker 1: I love Italian cuisine.
• 30:00
  Speaker 4: It's arguably my favourite after Asian cuisine. After the entire
• 30:05
  Speaker 4: continent of Asia.
• 30:06
  Speaker 1: After every country in Asia. Then there's Italy. Right, okay, yeah. So, yeah,
• 30:12
  Speaker 1: I'm really excited. I'm also just excited to see you
• 30:14
  Speaker 1: in action and how that goes. Yeah, I don't know.
• 30:19
  Speaker 1: You're freaking out a bit. And I'll be honest. I
• 30:21
  Speaker 1: just hope the stress from the kitchen... It doesn't make
• 30:24
  Speaker 1: its way out of the kitchen. Have you got a
• 30:26
  Speaker 1: separate kitchen at your house? Because at Jason's place, there
• 30:28
  Speaker 1: was a bit of an issue when they started really...
• 30:30
  Speaker 1: Jason and his wife started really screaming at each other. Yeah,
• 30:32
  Speaker 1: that was full on. It was, because that was an
• 30:34
  Speaker 1: open plan.
• 30:35
  Speaker 4: Yeah, no, ours is a bit more closed off.
• 30:37
  Speaker 1: Okay, good.
• 30:38
  Speaker 4: So the dining slash lounge area is very much its
• 30:41
  Speaker 4: own little area there.
• 30:42
  Speaker 1: Now, it's not going to be a sort of a
• 30:43
  Speaker 1: cramped environment, is it, in terms of the table and space?
• 30:46
  Speaker 4: I need you to not have an issue with cramped spaces.
• 30:49
  Speaker 1: You're going to be in my tiny two-person... Almost one
• 30:52
  Speaker 1: person apart. You're entirely welcome, Pugsan, to hire a more
• 30:56
  Speaker 1: suitable space for the occasion.
• 30:58
  Speaker 4: Well, let's just say it's not super cramped. It's not
• 31:01
  Speaker 4: a Pugsan situation, okay? But we have had to get
• 31:04
  Speaker 4: more chairs and tables and stuff in because we can't
• 31:07
  Speaker 4: usually host this.
• 31:07
  Speaker 1: How good is this? This is great. It's funny, eh?
• 31:09
  Speaker 1: It's awesome.
• 31:10
  Speaker 4: Because my wife and I literally were rearranging furniture in
• 31:13
  Speaker 4: the lounge and stuff.
• 31:13
  Speaker 1: How are we going to do it?
• 31:14
  Speaker 4: And like scratching our heads and, no, that won't work,
• 31:16
  Speaker 4: and then rearranged it again. We're like, maybe that'll work. So, yeah,
• 31:20
  Speaker 4: it's going to be full on. But this Saturday, come
• 31:22
  Speaker 4: dine with Keezy, Italy edition.
• 31:25
  Speaker 1: How good. Yeah, good stuff, mate.
• 31:29
  Speaker 3: Here's Gorillas.
• 31:32
  Speaker 2: The Hodaki Big Show with Jace, Mike and Keezy. Tune
• 31:36
  Speaker 2: in weekdays at 4 on Radio Hodaki.
• 31:39
  Speaker 3: Nirvana there on the radio. Hodaki Big Show this Monday evening.
• 31:44
  Speaker 3: The time is 5.29. Jeez, this show has just flown by, fellas.
• 31:48
  Speaker 1: Certainly has, Jase.
• 31:49
  Speaker 4: We're just chatting about Come Dine With The Fellas, the
• 31:52
  Speaker 4: latest edition of this happening this weekend. You'll be coming
• 31:55
  Speaker 4: over to Keezy's house for a delicious Italian-themed evening. But
• 31:59
  Speaker 4: just on Come Dine With Me, I've got a bit
• 32:01
  Speaker 4: of an issue I need to bring up with you guys.
• 32:06
  Speaker 3: Come Dine With.
• 32:12
  Speaker 1: The Feelers.
• 32:13
  Speaker 4: Something happened yesterday which made me realise I have to
• 32:17
  Speaker 4: go back and adjust my scoring for one of the
• 32:20
  Speaker 4: Come Dine With Me nights. So we had Hot Pot
• 32:22
  Speaker 4: Mogies two months ago. We had Jace, you did Late
• 32:26
  Speaker 4: Winter Christmas a few weeks ago.
• 32:30
  Speaker 1: Very well scored both nights. Very great.
• 32:32
  Speaker 4: Very enjoyable.
• 32:34
  Speaker 1: Jace.
• 32:34
  Speaker 3: Afternoons, actually, but yes.
• 32:36
  Speaker 1: Jace.
• 32:37
  Speaker 3: Yes.
• 32:39
  Speaker 4: I got a ticket yesterday in the mail, a parking
• 32:41
  Speaker 4: ticket for $ 70 for parking outside your house.
• 32:46
  Speaker 3: Seriously?
• 32:46
  Speaker 4: And I checked the thing and it was a Sunday
• 32:48
  Speaker 4: and it said I didn't need to pay. And then
• 32:51
  Speaker 4: they stung me.
• 32:52
  Speaker 1: Yeah, got you good.
• 32:55
  Speaker 4: So I guess the sort of thing I'm looking at
• 32:57
  Speaker 4: here is I've essentially.
• 32:59
  Speaker 1: Paid $ 70.
• 32:59
  Speaker 5: Yeah.
• 33:00
  Speaker 4: You know what I mean?
• 33:02
  Speaker 3: No, I mean, I see where you're coming from. Actually,
• 33:05
  Speaker 3: my wife and I had this discussion the other day,
• 33:08
  Speaker 3: and we still have them, even though we've been there
• 33:10
  Speaker 3: for like seven months. Is Sunday free or not?
• 33:15
  Speaker 4: Well, I checked the app.
• 33:16
  Speaker 3: It's very confusing.
• 33:17
  Speaker 4: I checked the app and it said it was free.
• 33:19
  Speaker 3: Okay.
• 33:19
  Speaker 4: And then I got stung with $ 70.
• 33:21
  Speaker 1: You like that?
• 33:22
  Speaker 3: Yeah.
• 33:23
  Speaker 1: It was good.
• 33:25
  Speaker 3: Well worth it, I'm sure.
• 33:26
  Speaker 1: Cheap at twice the price, Kezi, for that kind of experience.
• 33:29
  Speaker 3: Totally, man.
• 33:31
  Speaker 1: Cheap at twice the price. Think about how much the
• 33:33
  Speaker 1: food would have cost Jase, man. Yeah, I don't really
• 33:36
  Speaker 1: care about that. Potatoes? Yeah, potatoes are expensive. Duck fat?
• 33:40
  Speaker 5: Ham?
• 33:40
  Speaker 3: Actually, duck fat's very reasonable. It was like seven bucks.
• 33:45
  Speaker 3: I had duck fat potatoes last night. Beautiful. I've nailed
• 33:50
  Speaker 3: those bastards.
• 33:51
  Speaker 4: You love duck fat, eh?
• 33:52
  Speaker 3: I love it, man. I smear it on my body
• 33:54
  Speaker 3: every night.
• 33:55
  Speaker 4: Hey, so I'm thinking, so I gave you an overall
• 33:59
  Speaker 4: 35 out of 40.
• 34:00
  Speaker 5: Yeah.
• 34:00
  Speaker 1: Very generous. Which felt high at the time. Yeah, you're right.
• 34:04
  Speaker 4: And now looking back a few weeks on, I'm just
• 34:06
  Speaker 4: looking back, I'm considering the ticket. I'm thinking I'm going
• 34:09
  Speaker 4: to have to drop that down to like a 32
• 34:11
  Speaker 4: out of 40.
• 34:11
  Speaker 5: Right. Yeah.
• 34:14
  Speaker 3: So just to clarify, you're docking me points because you
• 34:19
  Speaker 3: got a ticket and also because Pugs had a steamer
• 34:23
  Speaker 3: in the entertainment.
• 34:24
  Speaker 1: Oh, Jase, I'm not sure that's relevant. I already docked
• 34:27
  Speaker 1: you for that.
• 34:27
  Speaker 3: Well, I know. I was disgusted on your behalf, Pugs,
• 34:31
  Speaker 3: that he did that.
• 34:32
  Speaker 4: So you would have got a 10 out of 10
• 34:33
  Speaker 4: for entertainment, but it was a 9 because Pugs had
• 34:35
  Speaker 4: a steamer in the middle of it.
• 34:35
  Speaker 1: That's right. Look, I'll be honest with you, Jase. I
• 34:39
  Speaker 1: think you should cop this.
• 34:40
  Speaker 3: Sure, man.
• 34:41
  Speaker 1: I think you should cop it sweet. While all the
• 34:43
  Speaker 1: while being aware that... Of course. Keezy's got a very
• 34:45
  Speaker 1: big weekend coming up, doesn't he?
• 34:47
  Speaker 4: Yeah.
• 34:48
  Speaker 1: Very big weekend.
• 34:48
  Speaker 3: Or how about this?
• 34:49
  Speaker 1: Or how about this? How about this? I can't even
• 34:51
  Speaker 1: believe you brought this up as a possibility, Keezy. Given
• 34:54
  Speaker 1: the week, given what's happening this weekend, you're hosting your own.
• 34:57
  Speaker 1: I would hate.
• 34:59
  Speaker 3: to have a delicious meal at Keezy's, right, and then
• 35:02
  Speaker 3: be walking to my car and slip on the rough
• 35:06
  Speaker 3: pavement of West Auckland and, you know, stub my knee
• 35:11
  Speaker 3: or something like that. I'd hate for that to happen.
• 35:13
  Speaker 4: Are you blackmailing me?
• 35:15
  Speaker 3: That would be terrible.
• 35:17
  Speaker 1: Hang on.
• 35:18
  Speaker 4: Well, how about this? How about this, Jase? The reason
• 35:20
  Speaker 4: I'm bringing it up is because I thought this was
• 35:22
  Speaker 4: a fair and unbiased competition. I thought we were just
• 35:23
  Speaker 4: being honest.
• 35:25
  Speaker 1: You know what I mean?
• 35:25
  Speaker 4: So I'm just being honest here. I got stung. I
• 35:28
  Speaker 4: had to pay to go to your house. I have
• 35:29
  Speaker 4: to deduct points for that. Unless you just want to
• 35:32
  Speaker 4: take care of it.
• 35:34
  Speaker 3: Well, no, look, you do you, Keezy. That's totally fair enough, mate.
• 35:38
  Speaker 3: If you want to drop my score, you do so.
• 35:41
  Speaker 4: And you're not going to be a dick this weekend,
• 35:43
  Speaker 4: are you?
• 35:44
  Speaker 3: Well, no. We'll just see how it goes.
• 35:47
  Speaker 2: The Hauraki Big Show with Jase, Mike and Keezy. Tune
• 35:50
  Speaker 2: in weekdays at 4 on Radio Hauraki.
• 35:54
  Speaker 1: One simple question. One weekend of a lifetime. Would you rather?
• 36:01
  Speaker 3: Yes, indeed, was or cause. You decide, New Zealand.
• 36:05
  Speaker 5: Wow.
• 36:05
  Speaker 3: Two great prizes.
• 36:07
  Speaker 4: NRL Grand Final or Bathurst.
• 36:09
  Speaker 1: Yeah, man. Yeah.
• 36:10
  Speaker 3: Yeah, yeah. Oh, you've changed, Keezy.
• 36:14
  Speaker 1: I'm just sad, man.
• 36:15
  Speaker 3: Yeah, I know you are.
• 36:16
  Speaker 4: I'm just sad.
• 36:17
  Speaker 3: You've lost the faith.
• 36:18
  Speaker 1: I've dropped lip. They're quite specific about this, Keezy. They
• 36:21
  Speaker 1: say keep the faith. And you're going against that rule.
• 36:24
  Speaker 1: My God, you're right.
• 36:25
  Speaker 4: It's just a matter of faith.
• 36:26
  Speaker 1: It's just a matter of faith. It's always been a
• 36:28
  Speaker 1: matter of faith. You're losing the faith.
• 36:30
  Speaker 3: I fully believe in the fellas.
• 36:32
  Speaker 4: Jase, you don't even care. Hey, you know who does care? BoysTrip.co.nz.
• 36:37
  Speaker 1: Thanks, man.
• 36:37
  Speaker 4: And they've put together a couple of great packages. You
• 36:40
  Speaker 4: can have three nights over in Australia there with shuttles
• 36:44
  Speaker 4: to and from Mount Panorama, both Saturday and Sunday if
• 36:47
  Speaker 4: you're keen to go to Bathurst. Or you can go
• 36:49
  Speaker 4: to Sydney, go to the Randwick races on the Saturday,
• 36:52
  Speaker 4: boat cruise to the stadium on Sunday and watch the
• 36:54
  Speaker 4: grand final. Flights, accommodation, all taken care of.
• 36:56
  Speaker 1: Transfers, everything. Too good, man.
• 36:58
  Speaker 3: Too good. Let's go to the phone lines. G'day, Ian,
• 37:01
  Speaker 3: you mad bastard. How's life?
• 37:03
  Speaker 1: Yeah, not too shabby.
• 37:04
  Speaker 5: Boys and yourself?
• 37:05
  Speaker 3: Yeah, good, thanks, mate. Good weekend there for you, Ian.
• 37:08
  Speaker 3: What did you do?
• 37:10
  Speaker 5: Mate, just a quiet one, eh? A few documentaries, a
• 37:13
  Speaker 5: couple of movies, and caught up on sleep, believe it
• 37:16
  Speaker 5: or not.
• 37:16
  Speaker 1: Oh, good on you, mate.
• 37:18
  Speaker 3: Watched a bit of sport as well, did you?
• 37:20
  Speaker 5: Absolutely, as tragic as it was.
• 37:22
  Speaker 3: Yeah, yeah, good on you, mate. And what do you
• 37:23
  Speaker 3: do for a crust, Ian?
• 37:24
  Speaker 5: A bit of a jack, mate.
• 37:26
  Speaker 1: All trades.
• 37:27
  Speaker 3: Yeah, yeah.
• 37:28
  Speaker 1: Sweet.
• 37:29
  Speaker 3: So what are you going, NRL or Bathurst?
• 37:34
  Speaker 5: Now, look, you can still have faith from Bathurst, eh?
• 37:36
  Speaker 1: Absolutely, you can.
• 37:37
  Speaker 3: You totally can, mate. Yeah, yeah, yeah.
• 37:39
  Speaker 4: So you're going to go bad-fest, Ian?
• 37:41
  Speaker 1: Yeah, I'll be on the mountain, mate. All right, we'll
• 37:43
  Speaker 1: lock that in, mate. You're in the draw. Good luck,
• 37:45
  Speaker 1: all right?
• 37:46
  Speaker 5: Cheers, boys.
• 37:46
  Speaker 1: Good on you, mate.
• 37:48
  Speaker 3: Hello, Rachel. How's life?
• 37:50
  Speaker 5: Yeah, not too bad.
• 37:51
  Speaker 4: Thanks. How are you guys?
• 37:52
  Speaker 5: Yeah, good.
• 37:53
  Speaker 1: Thanks, mate.
• 37:54
  Speaker 3: You had a nice weekend there, Rachel?
• 37:57
  Speaker 5: Oh, yeah. We learned the value of a jib lifter,
• 38:01
  Speaker 5: chucking jib up onto the bedroom ceiling. Oh, yeah.
• 38:05
  Speaker 3: Yeah, she's back-breaking.
• 38:06
  Speaker 1: I just used my left arm for that. Far out.
• 38:09
  Speaker 1: You're a backbone. You're a legend, though.
• 38:11
  Speaker 3: You're a massive backbone.
• 38:13
  Speaker 4: Hey, Rachel, what do you do for a crust, man?
• 38:16
  Speaker 3: I work in electrical wholesale.
• 38:17
  Speaker 1: Oh, do you?
• 38:18
  Speaker 3: Backbone.
• 38:19
  Speaker 1: How good. Plugs and that. There he is.
• 38:21
  Speaker 4: Yeah.
• 38:22
  Speaker 1: Lights and stuff.
• 38:23
  Speaker 5: Yeah.
• 38:23
  Speaker 3: Lights and stuff.
• 38:25
  Speaker 2: Yeah.
• 38:26
  Speaker 3: Now you're talking. All right, Rachel, what would you rather,
• 38:29
  Speaker 3: a Bathurst or the grand final?
• 38:31
  Speaker 5: Oh, it's got to be Bathurst.
• 38:33
  Speaker 1: Yeah, two Bathurst. I wonder if we're going to find
• 38:36
  Speaker 1: a few more Bathurst folk sort of queuing up.
• 38:40
  Speaker 3: Yeah.
• 38:41
  Speaker 1: But look, it's a great, you know, if you go
• 38:42
  Speaker 1: to the Waz, it's a great weekend regardless. But I
• 38:45
  Speaker 1: can see it sort of thinning out a little bit here, there. Hey, Rachel,
• 38:51
  Speaker 1: you're in the draw, mate. Good luck.
• 38:53
  Speaker 4: Wonderful.
• 38:53
  Speaker 3: Thank you.
• 38:54
  Speaker 5: No worries.
• 38:54
  Speaker 1: Thank you, Rachel.
• 38:55
  Speaker 3: Good luck. I'm disappointed in you, Keezy.
• 38:58
  Speaker 4: Jase, come on, man.
• 38:59
  Speaker 1: Save it, all right?
• 38:59
  Speaker 3: You're being the fair weather fan.
• 39:02
  Speaker 1: I'm not a fair weather fan.
• 39:03
  Speaker 3: You know what I mean?
• 39:04
  Speaker 4: That is not true.
• 39:05
  Speaker 1: This, I would argue. Right when they need you the most. Right.
• 39:08
  Speaker 3: This is the moment. And Keezy's dropping lit. He's skulking
• 39:13
  Speaker 3: around the place. And he's, oh, the last three games
• 39:15
  Speaker 3: have been really lackluster.
• 39:17
  Speaker 1: I think we've run out of juice.
• 39:18
  Speaker 5: Who said that?
• 39:18
  Speaker 1: What are you talking about?
• 39:19
  Speaker 3: It's a disgrace. And it's disappointing, man. As a massive
• 39:25
  Speaker 3: fan of the Waz myself, I cannot believe you. Do
• 39:28
  Speaker 3: you see Mogi dropping? lip?
• 39:30
  Speaker 1: Don't see me dropping lip, man. What I love about
• 39:33
  Speaker 1: it is we now get the opportunity to beat another team.
• 39:36
  Speaker 3: Thank you, mate.
• 39:37
  Speaker 1: So we're going to go belting Newcastle up again, which
• 39:40
  Speaker 1: is going to be great guns. Then after that, right
• 39:43
  Speaker 1: when the Dolphins think they're going to win, we're going
• 39:45
  Speaker 1: to belt them. Yeah, okay. And then we'll probably see
• 39:47
  Speaker 1: Penrith in the final. We'll belt those bastards as well.
• 39:49
  Speaker 1: Is there anything better than being the toughest kid on
• 39:51
  Speaker 1: the block and all you're doing is just wandering around
• 39:53
  Speaker 1: just smacking people over?
• 39:54
  Speaker 5: Yeah.
• 39:54
  Speaker 1: That's the wise man. And they just think to themselves,
• 39:57
  Speaker 1: we don't want to wake off. We want to smack
• 39:58
  Speaker 1: someone else over. Let's go.
• 39:59
  Speaker 3: Thank you, Mogi. I think they deliberately lost that match.
• 40:03
  Speaker 1: They threw it, man.
• 40:04
  Speaker 3: Because they want to do three in a row and
• 40:06
  Speaker 3: go douche, dominant, dominant, dominant champions.
• 40:10
  Speaker 1: That was four. But fair enough, man. Hey, shout out
• 40:14
  Speaker 1: to boyship.co.nz.
• 40:15
  Speaker 3: Here's Black Sabbath.
• 40:19
  Speaker 2: The Hodaki Beat Show with Jace, Mike and Keezy. Tune
• 40:23
  Speaker 2: in weekdays at 4 on Radio Hodaki.
• 40:25
  Speaker 3: The dudes on Radio Hodaki this Monday evening. The time
• 40:32
  Speaker 3: is 5.54.
• 40:33
  Speaker 4: Hey, fellas, the 2026 Dunedin Craft Beer and Food Festival
• 40:37
  Speaker 4: is happening in November, the 27th and 28th down at
• 40:40
  Speaker 4: Forsyth Bar Stadium there. It is a fantastic event. We've
• 40:44
  Speaker 4: been there a few times. Tickets available, dunedinbeerfestival.co.nz. Great musical artists,
• 40:49
  Speaker 4: over 75 beer, food and beverage vendors. Now, to celebrate
• 40:52
  Speaker 4: those Emersons who have flown us down there a few times.
• 40:56
  Speaker 4: They are crafting a magical beer for the event. It
• 40:59
  Speaker 4: is a tropical hazy pale ale, and it needs a name.
• 41:02
  Speaker 1: Is it magical?
• 41:03
  Speaker 3: Apparently. Wow.
• 41:04
  Speaker 4: I don't know what it does. I think it makes
• 41:06
  Speaker 4: you pissed.
• 41:07
  Speaker 5: Oh.
• 41:07
  Speaker 1: Maybe. I'm not sure.
• 41:08
  Speaker 5: Yeah, yeah, yeah.
• 41:09
  Speaker 3: Responsibly. Well, responsibly, Keezy. Come on, man.
• 41:11
  Speaker 1: I hope so. Yeah, responsibly.
• 41:14
  Speaker 3: You could just have it as a nice quiet tipple
• 41:16
  Speaker 3: of an evening.
• 41:17
  Speaker 4: Yes, at the Craft Beer and Food Festival.
• 41:20
  Speaker 1: Yes. With that in mind, of course, it needs a name.
• 41:23
  Speaker 4: People are texting through on 3483, a good name for
• 41:26
  Speaker 4: the beer, and we've got a whole heap of Emerson's
• 41:28
  Speaker 4: hoodies to send out to the texts we like, so
• 41:30
  Speaker 4: please keep sending them, 3483. Brayden says, Ingle beer, hump
• 41:34
  Speaker 4: a drink.
• 41:36
  Speaker 1: Not bad. Yeah, it's pretty good, actually. What about turn
• 41:38
  Speaker 1: that brown upside down?
• 41:39
  Speaker 4: Turn that brown upside down?
• 41:41
  Speaker 1: Yeah, you've got a mug there. You turn that mug
• 41:43
  Speaker 1: upside down, you see. Yeah, brown just makes me think of, yeah, yeah.
• 41:46
  Speaker 1: You're thinking about poos again, Casey. Poos, yeah, not again. God,
• 41:48
  Speaker 1: you can't get it out of your head, can you, man?
• 41:49
  Speaker 3: God, you're obsessed.
• 41:51
  Speaker 4: I'm obsessed with poos, guys, yeah.
• 41:54
  Speaker 1: You're shocking me. G'day, guys. Hoity Fizz. Now we're talking.
• 41:58
  Speaker 3: Yeah, that's good.
• 41:59
  Speaker 1: Now we're talking.
• 42:00
  Speaker 4: Of course, that's a reference to Jase's birth name, which
• 42:02
  Speaker 4: is Hoity Jizz.
• 42:03
  Speaker 1: Yes.
• 42:04
  Speaker 3: But, you know, you'd have to pay me massive to
• 42:07
  Speaker 3: use my name.
• 42:08
  Speaker 1: Royalties, yes. I think the money, while you're working here,
• 42:10
  Speaker 1: I think the money goes to Bogsy. Oh, does it? Yeah, yeah, yeah, yeah.
• 42:13
  Speaker 1: Your sign overall writes to your name. That'd be right.
• 42:17
  Speaker 3: Bearkbone.
• 42:18
  Speaker 1: Bearkbone. No. Oh, okay. Cold frothy jizz.
• 42:26
  Speaker 4: The jizz fizz.
• 42:28
  Speaker 1: Or fizzy jizz. These are all great.
• 42:32
  Speaker 4: Three guys, one hop.
• 42:34
  Speaker 1: Oh, I see what they've done there.
• 42:35
  Speaker 4: Hazy day with hoity jay. And you can see the
• 42:38
  Speaker 4: image on the can is like a nice sunset and
• 42:41
  Speaker 4: an umbrella and a little chair there.
• 42:43
  Speaker 5: Yeah, yeah, yeah.
• 42:43
  Speaker 3: Well, no, me just staring out at the ocean with
• 42:45
  Speaker 3: my hands clasped behind my back.
• 42:48
  Speaker 1: That would be good, actually.
• 42:49
  Speaker 4: Hazy, wheezy, keezy. Hoity Jays, cloudy eyes, ale. What's on
• 42:56
  Speaker 4: tap with me, Keezy.
• 42:58
  Speaker 1: See?
• 43:00
  Speaker 4: All this one here. Keezy on all fours sharing a
• 43:02
  Speaker 4: bed with 20 dudes in Clevedon with me, Keezy Tropical
• 43:04
  Speaker 4: Hazy Pale Ale. So there's lots of really.
• 43:06
  Speaker 1: Great suggestions coming through.
• 43:08
  Speaker 4: Keep them coming, 3483, and we'll dish out some awesome
• 43:11
  Speaker 4: Emerson's hoodies.
• 43:12
  Speaker 3: Yeah, great stuff, Keezy. After 6 o'clock, I've done it
• 43:16
  Speaker 3: again at an auction, fellas. I'm in trouble. I'm in
• 43:19
  Speaker 3: big trouble. Bit of sport chat as well, I think.
• 43:22
  Speaker 1: Absolutely.
• 43:25
  Speaker 2: The Hauraki Big Show with Jase, Mike and Keezy. Tune
• 43:29
  Speaker 2: in weekdays at 4 on Radio Hauraki.
• 43:31
  Speaker 3: Welcome back, you massive backbones. Hope your Monday's going along
• 43:34
  Speaker 3: very nicely indeed. You're listening to The Big Show, by
• 43:37
  Speaker 3: the way, brought to you by Reburger.
• 43:39
  Speaker 4: Handcrafted burgers, loaded fries and gourmet eats that'll change the game.
• 43:44
  Speaker 3: Mmm, yummy. What's on the plate tonight, Moggy? No idea?
• 43:48
  Speaker 3: Or do you have an idea?
• 43:50
  Speaker 1: No, I actually do have an idea. Strangely enough, I
• 43:52
  Speaker 1: just received a text from my wife there Who's the
• 43:56
  Speaker 1: one cooking this evening?
• 43:58
  Speaker 3: All right.
• 43:59
  Speaker 1: It's a dumpling salad. This is the text. I'll read
• 44:02
  Speaker 1: you the text. All right. Dumpling salad. There's chicken dumplings
• 44:07
  Speaker 1: in freezer. You love dumplings, eh? Well, when it's sold
• 44:13
  Speaker 1: to me like that, I do. One more time. Dumpling salad.
• 44:16
  Speaker 1: Dumpling salad. There's chicken dumplings in the freezer. I mean,
• 44:21
  Speaker 1: how good does that sound? So she's saying, like, you've
• 44:23
  Speaker 1: got to cook those yourself? 100% that's what she's saying. Yum.
• 44:27
  Speaker 3: All right? That's rough.
• 44:28
  Speaker 1: What are you having? That sounds good, man.
• 44:31
  Speaker 4: What are you having, Jase?
• 44:33
  Speaker 1: Saucies. What kind of saucies, though?
• 44:37
  Speaker 3: I don't know, maybe some sort of beef or something. Chicken? No,
• 44:40
  Speaker 3: not chicken.
• 44:41
  Speaker 1: You like a chicken sausage?
• 44:42
  Speaker 3: No, I don't. Saucies, roasted kuma and broccoli salad. What?
• 44:48
  Speaker 1: With a sausage?
• 44:49
  Speaker 3: Yeah, man.
• 44:50
  Speaker 1: That's mad. It's madness, eh?
• 44:53
  Speaker 4: And I'm interested to see if the listeners agree on 3483.
• 44:55
  Speaker 4: I love sausages. Like, I love sausages, man.
• 44:58
  Speaker 1: We know that, Keith. Muggs has got his thumb up
• 45:00
  Speaker 1: out there.
• 45:00
  Speaker 3: Yeah, he's always.
• 45:01
  Speaker 1: He's a big sausage lover. He's only got one in
• 45:04
  Speaker 1: each hand. Yeah, 100%.
• 45:07
  Speaker 3: The only reason, because I'm not a big sausage fan,
• 45:10
  Speaker 3: but I'm happy we've got white bread at home. So
• 45:12
  Speaker 3: squirt a bit of musty and sauce on there. Why
• 45:16
  Speaker 3: ruin it?
• 45:16
  Speaker 4: Just have it. Because you're always shopping at those fancy supermarkets.
• 45:19
  Speaker 1: Go and get a gourmet sausage.
• 45:22
  Speaker 4: Go get a gourmet sausage with some parmesan or truffle
• 45:24
  Speaker 4: or something in it.
• 45:25
  Speaker 1: It's beautiful, man.
• 45:27
  Speaker 3: What are you having?
• 45:28
  Speaker 4: My wife just texted saying a larb.
• 45:31
  Speaker 3: Oh, yeah. Chicken larb.
• 45:35
  Speaker 4: No, pork mince.
• 45:37
  Speaker 3: So raw pork mince salad.
• 45:39
  Speaker 1: No, it's not raw.
• 45:40
  Speaker 3: Your larva's raw.
• 45:41
  Speaker 1: No, it's not.
• 45:42
  Speaker 5: Is it?
• 45:42
  Speaker 3: Yes.
• 45:44
  Speaker 1: No, it's not.
• 45:44
  Speaker 4: Is it?
• 45:46
  Speaker 3: Anyway, coming up.
• 45:47
  Speaker 1: Yes, it is.
• 45:49
  Speaker 3: A bit of sport chat, fellas.
• 45:50
  Speaker 1: It's a hell of a weekend, wasn't it?
• 45:54
  Speaker 3: Yeah, it was.
• 45:54
  Speaker 1: Do we have to go over it? I think so.
• 45:56
  Speaker 4: Yeah.
• 45:57
  Speaker 3: Get it out of the system.
• 45:58
  Speaker 1: People want to know, man, what we think about it.
• 46:00
  Speaker 3: Here's the hives.
• 46:02
  Speaker 2: The Hodaki Big Show with Jase, Mike, and Keezy. Tune
• 46:05
  Speaker 2: in weekdays at 4 on Radio Hodaki.
• 46:08
  Speaker 3: You order there on the Radio Hodaki Big Show this
• 46:11
  Speaker 3: Monday evening.
• 46:12
  Speaker 4: Fellas, we've teamed up once again with the legends at
• 46:14
  Speaker 4: Trade Tester to transform your average deck into one with confidence.
• 46:19
  Speaker 4: They've got everything that you need for your backyard delivered
• 46:21
  Speaker 4: to your front door. So we've done this before. Basically,
• 46:24
  Speaker 4: you go to tradetester.co.nz. put together a wish list up
• 46:28
  Speaker 4: to the value of $ 2, 500.
• 46:29
  Speaker 1: Wow.
• 46:30
  Speaker 4: Last time we did this, people got very close cent
• 46:32
  Speaker 4: for cent.
• 46:33
  Speaker 3: Yes, they did.
• 46:34
  Speaker 4: Then go to hodaki.co.nz to Big Deck Energy, that's the
• 46:38
  Speaker 4: name of the competition. Submit your wish list, sign up,
• 46:41
  Speaker 4: and this Friday and a few more Fridays as well,
• 46:43
  Speaker 4: we'll be calling some various winners, fellas. Make your deck
• 46:46
  Speaker 4: great again with Trade Tested.
• 46:47
  Speaker 3: Fellas, let's talk sport. Not yet, mate.
• 46:53
  Speaker 1: Not yet.
• 46:53
  Speaker 3: Not yet. Well, we've touched on the Waz. Disappointing. Very disappointing.
• 47:06
  Speaker 1: Massively.
• 47:06
  Speaker 4: I was there live at the stadium.
• 47:08
  Speaker 1: Yeah. A lot of build-up. A lot of excitement.
• 47:10
  Speaker 4: Real mish even getting the tickets. There were four of
• 47:12
  Speaker 4: us running laptops. One of us managed to get through
• 47:15
  Speaker 4: and make it happen. We were so fizzed up. We
• 47:17
  Speaker 4: started early on Saturday. Got to the stadium.
• 47:20
  Speaker 1: Good vibes.
• 47:21
  Speaker 4: Two hours early.
• 47:22
  Speaker 1: Vibes kept going. Game started.
• 47:25
  Speaker 4: Seemed like we were all G, and then the second
• 47:27
  Speaker 4: half for me, it was just so gutting.
• 47:29
  Speaker 1: Down buzz. Yeah, but still.
• 47:31
  Speaker 4: Such a great experience. I love going to Mount Smart
• 47:33
  Speaker 4: and making a big day of it.
• 47:34
  Speaker 1: Yeah.
• 47:35
  Speaker 4: Just gutted the result.
• 47:36
  Speaker 1: Yeah, man.
• 47:37
  Speaker 4: But hey.
• 47:37
  Speaker 1: That sport.
• 47:38
  Speaker 4: Got another game this Sunday, fellas.
• 47:39
  Speaker 3: Let's talk the ABs. Obviously going down 3-1 to the
• 47:43
  Speaker 3: South Africans in Baltimore, the final game. Bizarre growing the game,
• 47:49
  Speaker 3: as they say. As usual when the game's played in America,
• 47:52
  Speaker 3: lots of technical issues. I was effing and jeffing throughout
• 47:56
  Speaker 3: this game. Huge delays, et cetera, et cetera, et cetera.
• 48:01
  Speaker 3: You know, my view is, fellas, that the South Africans
• 48:03
  Speaker 3: are just too good at the moment. Yeah. I would
• 48:06
  Speaker 3: back them to beat us eight out of ten times.
• 48:09
  Speaker 3: I don't know how we're going to beat them. I
• 48:11
  Speaker 3: know on our day we can beat them with our innovation,
• 48:15
  Speaker 3: with our attacking play. But they're so physical, so brutal,
• 48:21
  Speaker 3: and they're quick. And they're very hard to stop. And
• 48:25
  Speaker 3: there were 20-minute periods in that game where they just
• 48:27
  Speaker 3: smashed us, destroyed us. And it was like, how do we?
• 48:32
  Speaker 3: I thought they were going to play out to 50
• 48:34
  Speaker 3: at one point, but we held on, but just not
• 48:37
  Speaker 3: good enough.
• 48:38
  Speaker 1: Yeah, well, that's about it. I mean, I watched it,
• 48:40
  Speaker 1: and it was a tough watch. 80-minute game took 110 minutes.
• 48:44
  Speaker 1: There was a period where it stopped for 10 minutes,
• 48:46
  Speaker 1: and I was fast-forwarding it. And as a sidebar, did
• 48:49
  Speaker 1: you get up and watch it live?
• 48:50
  Speaker 3: Yeah, I was on at 9, so I didn't have to.
• 48:52
  Speaker 5: Oh, of course it was.
• 48:53
  Speaker 3: Of course it was.
• 48:53
  Speaker 1: But I watched it a little bit marginally later than that.
• 48:56
  Speaker 1: On Sky now, if you're watching things back, you can't
• 48:59
  Speaker 1: fast-forward the ads. You have to sit through them. You
• 49:02
  Speaker 1: can fast-forward all of the other content, But they make
• 49:05
  Speaker 1: you watch the ads. You can only pause. So that's
• 49:08
  Speaker 1: obviously a commercial decision they've made.
• 49:10
  Speaker 2: Yes.
• 49:10
  Speaker 1: When you've got paying subscribers, they will not let you
• 49:14
  Speaker 1: fast forward the ads. And I think that is absolute bullshit. Yeah,
• 49:18
  Speaker 1: it's a disgrace. It's a disgrace. but yeah as you
• 49:20
  Speaker 1: say I just think they're far too good but at
• 49:22
  Speaker 1: the other end of the stick we're old there Dave
• 49:24
  Speaker 1: Rooney's been in there for a year it's all about
• 49:26
  Speaker 1: the World Cup fingers crossed who knows what will happen
• 49:28
  Speaker 1: between now and then but Yeah, just the better side
• 49:31
  Speaker 1: all around. But we've lost, keep in mind, we've lost
• 49:33
  Speaker 1: probably two years of solid development as a result of
• 49:36
  Speaker 1: the last coaching regime.
• 49:37
  Speaker 3: Yeah, yeah, yeah. I actually feel pretty optimistic about the
• 49:41
  Speaker 3: World Cup. I think, you know, we're definitely a chance,
• 49:44
  Speaker 3: but man.
• 49:45
  Speaker 1: South Africa's good. They're bloody good, man.
• 49:47
  Speaker 3: They're bloody good.
• 49:48
  Speaker 4: The thing with the All Blacks is when the ball,
• 49:51
  Speaker 4: when we've got some good go forward and it gets
• 49:52
  Speaker 4: out to the back so we can catch them flat footed,
• 49:55
  Speaker 4: our backs.
• 49:55
  Speaker 1: Can tear them a new one. It's just about.
• 49:58
  Speaker 4: The dominance in the forward pack and stuff. It's just
• 50:00
  Speaker 4: if we can somehow combat that.
• 50:03
  Speaker 3: I tell you another massive weakness in this game that
• 50:06
  Speaker 3: was exposed again, the high ball. They got every single
• 50:10
  Speaker 3: high ball they put up. And our plan of attack
• 50:13
  Speaker 3: was to turn our backs on them and try and
• 50:15
  Speaker 3: block them. That didn't work. We've got to do something
• 50:17
  Speaker 3: about that quick smart.
• 50:19
  Speaker 1: Disgraceful.
• 50:20
  Speaker 4: How are you under the high ball just ahead of
• 50:21
  Speaker 4: us playing rugby next year?
• 50:23
  Speaker 3: Pretty damn solid, Keezy.
• 50:25
  Speaker 4: It's good to know it.
• 50:26
  Speaker 2: The Hauraki Big Show with Jase, Mike and Keezy. Tune
• 50:29
  Speaker 2: in weekdays at 4 on Radio Hauraki.
• 50:32
  Speaker 3: Live there on the Radio Hauraki Big Show this Monday evening.
• 50:36
  Speaker 3: The time is 6.27. Fellas have done it again. Another
• 50:39
  Speaker 3: debacle in the Hauri J household. You'll recall, of course...
• 50:44
  Speaker 3: The fact that I bought a ridiculous coffee table.
• 50:46
  Speaker 4: That's right, because you're addicted to an auction website.
• 50:48
  Speaker 3: Well, a couple of them now, actually.
• 50:50
  Speaker 4: And the photos on the website look lovely and make
• 50:52
  Speaker 4: it look really amazing. Yes. It has the dimensions written there. Yes.
• 50:55
  Speaker 4: And then you bought a coffee table. And we came
• 50:57
  Speaker 4: around to your house and saw it. It's massive.
• 50:59
  Speaker 1: Yeah, it's massive. You must love coffee, man.
• 51:02
  Speaker 3: Well, it's one of those things. It would be perfect
• 51:04
  Speaker 3: in a scene from Game of Thrones.
• 51:06
  Speaker 1: Or in a garage or like a storage unit.
• 51:08
  Speaker 3: Yeah. Well, I actually think it's more of an outdoor
• 51:10
  Speaker 3: one now. When we have some outdoors, it'll be a
• 51:12
  Speaker 3: great little outdoor coffee table.
• 51:14
  Speaker 1: I sort of imagine it sort of sitting on the
• 51:16
  Speaker 1: verge when they do that next sort of rubbish collection.
• 51:18
  Speaker 5: Yeah, yeah.
• 51:19
  Speaker 3: Organic.
• 51:21
  Speaker 1: Inorganic? Yeah. Oh, sorry. Inorganic.
• 51:24
  Speaker 5: Sorry.
• 51:24
  Speaker 3: Well, part of it's organic because it's wood.
• 51:26
  Speaker 1: Come on, man.
• 51:26
  Speaker 4: Apology accepted.
• 51:28
  Speaker 3: Now, that was an atrocity, and when they brought it out,
• 51:33
  Speaker 3: my wife said two words, and that was, oh, and
• 51:36
  Speaker 3: then I won't say the other word. Now, I should
• 51:38
  Speaker 3: have learnt my lesson, and I have become addicted to
• 51:41
  Speaker 3: auctions because we don't have sort of antique markets, and
• 51:45
  Speaker 3: we don't have that sort of stuff around the place.
• 51:47
  Speaker 3: No great places you can walk into and go and
• 51:50
  Speaker 3: look at stuff.
• 51:51
  Speaker 4: I bet you do, but you haven't looked into it.
• 51:52
  Speaker 1: They have hundreds of them in Australia. After waking up, Jase,
• 51:55
  Speaker 1: how long is it before you hit that website?
• 51:58
  Speaker 5: Oh.
• 51:59
  Speaker 1: Eight minutes?
• 51:59
  Speaker 3: Well, it depends if I've bid on anything. Yeah. Yeah,
• 52:02
  Speaker 3: you know what I mean? So anyway, it's happened again.
• 52:05
  Speaker 4: Okay, because just that coffee table, you had to rearrange
• 52:08
  Speaker 4: your entire living room to suit the coffee table to
• 52:11
  Speaker 4: make it fit.
• 52:12
  Speaker 1: And no one in your family likes it. None of
• 52:13
  Speaker 1: your daughters.
• 52:14
  Speaker 3: Oh, my youngest does.
• 52:15
  Speaker 1: Oh, there you go. That's good.
• 52:16
  Speaker 3: Yeah, but my wife said, well, that should tell you plenty.
• 52:22
  Speaker 3: So anyway, I saw this. I'm a bit of a
• 52:25
  Speaker 3: lamp guy. I like lamps, okay? I like lamps.
• 52:30
  Speaker 1: I like lamps. You're like the golf anchor man.
• 52:32
  Speaker 3: You love lamps. I love a lamp. And I saw
• 52:35
  Speaker 3: this amazing one, and it was just the sort of
• 52:38
  Speaker 3: lamp I like. Very elegant, very, you know, to have
• 52:41
  Speaker 3: on a coffee table. Do you need a lamp? Well,
• 52:43
  Speaker 3: not necessarily. To have on a coffee table, for example, Mogi.
• 52:47
  Speaker 1: For sure.
• 52:48
  Speaker 4: That's just another thing. He's going to have to get
• 52:49
  Speaker 4: an electrician to come around when a light bulb goes on.
• 52:51
  Speaker 1: I know. Now.
• 52:53
  Speaker 3: Now, I went, I want to bet on that bastard.
• 52:55
  Speaker 3: And I've got another similar lamp to it in my house.
• 52:58
  Speaker 3: Very cute, very pretty. The lamp. The lamp, yeah. And
• 53:03
  Speaker 3: I went, I want to get that. And I've lost
• 53:05
  Speaker 3: all these other beds, right? So I'm like, I'm fired up.
• 53:09
  Speaker 3: I'm fired up. And I'm like, I'm not going to
• 53:11
  Speaker 3: lose this one. Again, didn't pay attention to the details.
• 53:17
  Speaker 4: So did you think it was a table lamp, a
• 53:19
  Speaker 4: desk lamp?
• 53:19
  Speaker 3: Well, it's like, yeah, it's like a table lamp.
• 53:21
  Speaker 1: It's not like a free, okay, right, okay.
• 53:23
  Speaker 3: So then I pretty much win the bid of the auction.
• 53:27
  Speaker 1: The auction, yeah.
• 53:28
  Speaker 3: And then I look at the measurements.
• 53:30
  Speaker 1: That's when you look?
• 53:31
  Speaker 3: That's when I looked.
• 53:33
  Speaker 4: Did you go, hang on, I should probably double check?
• 53:35
  Speaker 5: Yeah.
• 53:35
  Speaker 3: That's exactly what I did.
• 53:37
  Speaker 1: Oh, God.
• 53:38
  Speaker 3: This is after I've pretty much won it. Hang on,
• 53:41
  Speaker 3: I should double check just the actual size of that.
• 53:43
  Speaker 1: Okay.
• 53:45
  Speaker 3: So the lamp is 80 centimetres in height.
• 53:49
  Speaker 1: Yeah, that's big.
• 53:51
  Speaker 3: And it's a table lamp. It's not a freestanding. It's
• 53:55
  Speaker 3: 80 centimetres in height and 60 centimetres in diameter.
• 54:00
  Speaker 5: Wow.
• 54:01
  Speaker 3: I thought it was literally like, you know, 20 centimeters.
• 54:08
  Speaker 3: But again, so now my wife's going to absolutely lose
• 54:12
  Speaker 3: her shit over this. So what I'm going to have
• 54:14
  Speaker 3: to do is pay for it, pick it up, And
• 54:19
  Speaker 3: then go and hide it in our storage unit.
• 54:21
  Speaker 1: That is so embarrassing. That sounds like the most mature
• 54:25
  Speaker 1: way to handle this.
• 54:26
  Speaker 3: I think it's the only thing I can do. There's
• 54:28
  Speaker 3: no way she's going to let it in the house.
• 54:30
  Speaker 4: So does she know about it?
• 54:32
  Speaker 5: No.
• 54:32
  Speaker 3: Oh, my God.
• 54:33
  Speaker 1: So every now and again, you're just going to go
• 54:34
  Speaker 1: down to your storage unit. And just plug it in.
• 54:37
  Speaker 1: Plug it in. Have a gaze, enjoy it.
• 54:39
  Speaker 3: Yeah, switch it on and off. Because my wife said
• 54:42
  Speaker 3: to me, I mean, she said to me, seriously, you
• 54:45
  Speaker 3: have the taste of a 90-year-old woman.
• 54:47
  Speaker 1: Well, a blind 90-year-old woman.
• 54:49
  Speaker 4: Yeah.
• 54:49
  Speaker 3: You know? I mean, I think I've got quite good taste, but,
• 54:52
  Speaker 3: you know, I'm beginning to have doubts, fellas.
• 54:55
  Speaker 4: Well, I think you've got a real opportunity here with
• 54:57
  Speaker 4: your giant coffee table and giant lamp, and obviously you're
• 55:00
  Speaker 4: small in stature. You could set up your house in
• 55:02
  Speaker 4: a way that when people walk in, it's like an
• 55:04
  Speaker 4: optical illusion.
• 55:04
  Speaker 1: That's right.
• 55:05
  Speaker 4: They think the table's right in front of them, but
• 55:06
  Speaker 4: it's actually in the distance.
• 55:07
  Speaker 1: It's actually miles away. They've got a real Gulliver situation
• 55:09
  Speaker 1: going on here, Jase. It looks like you live in
• 55:11
  Speaker 1: the land of the giants. Yeah.
• 55:13
  Speaker 2: The Hauraki Big Show with Jase, Mike and Keezy.
• 55:16
  Speaker 1: Tune in weekdays at.
• 55:18
  Speaker 3: 4 on Radio Hauraki. There you go, you mad bastards.
• 55:28
  Speaker 3: That's the big show done and dusted for you Monday.
• 55:32
  Speaker 3: In the podcast outro, otherwise known now as The Disclaimer,
• 55:37
  Speaker 3: we discussed all sorts, but what clip have you got there, Keezy?
• 55:40
  Speaker 1: Certainly did, Jase.
• 55:41
  Speaker 4: Today's clip, and the podcast itself comes out at 7.30,
• 55:44
  Speaker 4: was involving food. No surprises there.
• 55:48
  Speaker 1: I'll tell you what, there's a lot of f * * *
• 55:50
  Speaker 1: ing food chat around here. Yeah, man. And for the
• 55:53
  Speaker 1: audience out there, Believe me, it's not just on the show.
• 55:58
  Speaker 1: It is non-stop. Non-stop hot pot.
• 56:01
  Speaker 3: Yeah.
• 56:02
  Speaker 4: Me and Jase are wired very similar.
• 56:03
  Speaker 1: I can't.
• 56:06
  Speaker 3: Wait for Jase to get over it. Actually, we forgot
• 56:07
  Speaker 3: to talk about I punished Keezy.
• 56:09
  Speaker 1: We'll do it tomorrow.
• 56:10
  Speaker 3: Yeah, yeah. On the chat yesterday, talking.
• 56:13
  Speaker 1: Him through my mail. Yeah, that's how we brought it up.
• 56:16
  Speaker 3: Just to annoy him because I knew he'd be hungover.
• 56:19
  Speaker 4: Well, I thought you were just genuinely like, oh, Keezy
• 56:21
  Speaker 4: would be interested in this.
• 56:22
  Speaker 1: No, no.
• 56:23
  Speaker 4: Oh, he was telling me that you were being a shit-stirrer.
• 56:25
  Speaker 1: Really?
• 56:26
  Speaker 3: Hey, Mogi, what are your plans for the night? Just
• 56:30
  Speaker 3: a quiet one, I'm suspecting.
• 56:32
  Speaker 1: Yeah, normally I have a huge one on a Monday, Jase,
• 56:34
  Speaker 1: as you know. Yeah, we all do. But I had
• 56:35
  Speaker 1: a few over the weekend. I just need one more
• 56:38
  Speaker 1: sleep and then I'll be brand new. Before I came
• 56:40
  Speaker 1: in today, I went and had a sauna over the road,
• 56:43
  Speaker 1: and that really helped me out.
• 56:46
  Speaker 5: Yeah, I.
• 56:47
  Speaker 1: You don't like saunas, James?
• 56:48
  Speaker 3: No, but I actually, I think I do, Mogi, and
• 56:51
  Speaker 3: I've got one downstairs for God's sake.
• 56:53
  Speaker 1: You're mad for not using it. I'd be in that
• 56:54
  Speaker 1: bastard every day.
• 56:55
  Speaker 3: I really am. I'm going to start using it.
• 56:56
  Speaker 1: Yeah, get into it. So I'll go home. I might
• 56:59
  Speaker 1: watch something on the old telly there, and she'll be
• 57:01
  Speaker 1: lights out for me. I've got that dumpling soup to
• 57:04
  Speaker 1: look forward to, that dumpling salad. The frozen dumplings. Yeah, yeah, yeah.
• 57:08
  Speaker 1: So I'll rip into those bastards, and then I'll be
• 57:11
  Speaker 1: in the sack. The old fart sack, they call it, Keezy.
• 57:13
  Speaker 1: What about you, brother? What are you up to tonight?
• 57:16
  Speaker 5: Uh, what?
• 57:16
  Speaker 3: Pork mince larb.
• 57:17
  Speaker 4: To be honest, yeah, I'm not sure if I have to,
• 57:19
  Speaker 4: because my wife said we're supposed to be having pork larb.
• 57:23
  Speaker 4: But based on the text, it's either I'm going to
• 57:25
  Speaker 4: have to pick something up or I'll have to cook it.
• 57:28
  Speaker 4: We've got the ingredient and it is yum.
• 57:29
  Speaker 3: Is it?
• 57:30
  Speaker 1: It is yum.
• 57:31
  Speaker 4: I can tell she's just probably had a big day
• 57:32
  Speaker 4: or something.
• 57:33
  Speaker 1: Yeah, it's been a busy day.
• 57:34
  Speaker 4: Is that what you feel like?
• 57:35
  Speaker 1: Because you were hungover yesterday too. Yeah. Is that what
• 57:39
  Speaker 1: sounds good to you?
• 57:40
  Speaker 3: A lab?
• 57:41
  Speaker 4: Yeah. My wife makes a delicious lab.
• 57:43
  Speaker 1: Great. Bit of Kewpie mayo on there at the end
• 57:45
  Speaker 1: and a little bit of hot sauce. Delicious.
• 57:47
  Speaker 4: Yeah, and then she'll probably go to bed. I'll probably
• 57:49
  Speaker 4: go online with the fellas.
• 57:50
  Speaker 1: Doosh, doosh, doosh. What are you doing, Jase?
• 57:54
  Speaker 3: Good question there, Keezy. Very, very good question.
• 57:57
  Speaker 1: We need to come up with a new question for Jase.
• 57:59
  Speaker 3: What do you mean?
• 58:00
  Speaker 4: What's two plus two?
• 58:01
  Speaker 3: Five.
• 58:02
  Speaker 1: Yeah, good stuff. Hey, see you tomorrow at four.
• 58:04
  Speaker 3: Bye.