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Brussels Wisconsin’s Belgian Feast | Green Bay News
Brussels, Wisconsin, the largest Belgian settlement outside Europe, just wrapped its 65th annual Belgian Days festival—packed with games, food, and community spirit. Don’t miss the legendary Belgian pie (apple, prune, rice, cherry), baked by locals like Sue Marchant since the 60s for charity. Beyond the pies: try potato jutt, chicken booyah, and the beloved Belgian trippe—a pork sausage with cabbage that’s been a staple for decades, kept alive by loyal fans like Rebecca Charles. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on…
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