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Carey Bringle of Peg Leg Porker: Hospital to the BBQ Hall of Fame
Pitmaster, Hall of Famer, and owner of Peg Leg Porker Brands, Carey Bringle is back — officially a friend of the show. Charlie Eblen and Derry Wells sit down with Carey for a wide-open conversation about barbecue, bourbon, and what it really takes to keep a small business alive in Nashville.
Carey breaks down how Peg Leg Porker Tennessee Straight Bourbon went from 15 to 26 states in a year, the hickory charcoal "Carey Bringle process" behind the juice, and how his 12-year-old took best of the entire competition at the World Whiskey Awards.
He tells the story behind the new Spirit of America…
The skinny
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