Latest / Love Your Gut / Ep. 107: Burping, Gas, and Bloating? 5 Gut Clues You Can’t Ignore
Transcript
- 0:03Dr. Heather Finley: Welcome to the Love Your Gut Podcast.
- 0:05Dr. Heather Finley: I'm your host, Dr.
- 0:06Dr. Heather Finley: Heather Finley, registered dietitian and gut health specialist.
- 0:10Dr. Heather Finley: I understand the frustration of dealing with GI issues because I've been there and I spent over two decades searching for answers for my own gut issues of constipation, bloating, and stomach pain.
- 0:21Dr. Heather Finley: I've dedicated my life to understanding and solving my own gut issues.
- 0:25Dr. Heather Finley: And now I'm here to guide you.
- 0:28Dr. Heather Finley: On this podcast, I'll help you identify the true root causes of your discomfort.
- 0:33Dr. Heather Finley: So you can finally ditch your symptoms for good.
- 0:36Dr. Heather Finley: My goal is to empower you with the knowledge and tools you need so that you can love your gut and it will love you right back.
- 0:43Dr. Heather Finley: So if you're ready to learn a lot, gain a deeper understanding of your gut and find lasting relief.
- 0:48Dr. Heather Finley: You are in the right place.
- 0:50Dr. Heather Finley: Welcome to the love your gut podcast.
- 0:55If you have ever had to do that little awkward sidestep away from someone or have had to blame your stomach noises on just being hungry or the dog, or sit in a meeting, on a plane at dinner or in bed at night, just feeling like you are.
- 1:11A balloon, then this episode is for you because gas is one of those symptoms that people laugh about on the internet.
- 1:20But when you're the one dealing with it, it is so not funny.
- 1:23It is so embarrassing.
- 1:25It can make you feel self-conscious in your own body.
- 1:28It can make you wanna avoid intimacy.
- 1:29It can make you not wanna go out to eat.
- 1:32It can make you anxious to be in a quiet room.
- 1:34And for a lot of women, it creates this.
- 1:37Constant low grade stress of what is my stomach gonna do today?
- 1:42Honestly, gas is one of those symptoms that gets brushed off the most.
- 1:47People are told like, that's normal.
- 1:49Everybody's gassy.
- 1:50You probably just ate something weird.
- 1:52And yes, some gas is normal, but constant, painful, smelly.
- 1:58Burping after meals, bloating that just builds all day.
- 2:02Or just feeling like your stomach is staging a protest against you every time you eat.
- 2:07That is not normal.
- 2:09Gas.
- 2:10Your body is communicating something to you and that is what I wanna help you decode today on what that something might be.
- 2:18Because I want you to feel confident in your body.
- 2:22I want you to feel less embarrassed about your GI symptoms and how to understand where your digestion is breaking down.
- 2:31I will never forget one of our clients, she was actually a GI nurse.
- 2:35We actually have worked with several GI nurses now, and she told us that her gas was so embarrassing that at work she would literally just blame it on her patients.
- 2:45She's like, I mean, thankfully I guess I work in a GI clinic, but she's like, this can go on no longer.
- 2:52This is how.
- 2:53Much shame people carry around this symptom.
- 2:57Even someone who worked in GI all day, someone who understands bodies symptoms still felt so embarrassed enough to hide it and, and blame it on somebody else.
- 3:08So.
- 3:10If this is something that you've dealt with, I want you to know that your body is not just randomly producing gas for no reason.
- 3:17So let's break it down.
- 3:19First, I wanna talk about just a, lay the ground rules here, because I don't want this episode to make you panic every time you burp some gas.
- 3:28Is completely normal.
- 3:29If you eat a giant bowl of broccoli, cauliflower, Brussels sprouts, black beans, onions, garlic, a super fiber heavy meal, you may notice some gas, and that doesn't automatically mean that something's wrong.
- 3:42Gas is a byproduct of fermentation.
- 3:45That's part of what your gut microbes do.
- 3:48So we're not aiming for zero gas.
- 3:51But what I'm talking about in this episode is when the gas becomes constant, uncomfortable, embarrassing, painful, socially limiting, or paired with other symptoms like bloating, burping, reflux, constipation, loose stools, fullness, pressure stomach noises.
- 4:09Feeling like your food just sits in your stomach like a brick.
- 4:12That's when we wanna start looking a little bit deeper and ask, why is this happening?
- 4:17'cause your body doesn't just randomly make too much gas.
- 4:21It's often a digestive clue that we can look into.
- 4:25And that brings us to a really important piece, is what gas actually means.
- 4:31So at its core, gas is fermentation.
- 4:35That's it.
- 4:36Gas is what happens when microbes break down food.
- 4:41And again, that's not inherently bad.
- 4:43You need bacteria, you need fermentation.
- 4:45You need a healthy microbiome.
- 4:47The problem is when fermentation is happening too early, aggressively in the wrong place, um, or in a way that just creates too much pressure or discomfort, that's when you feel it.
- 4:58You start burping after meals, your stomach gets really distended.
- 5:02Your pants don't fit by 5:00 PM That's when you feel like you need to hold in your body all day long.
- 5:08A simple way to think about this is.
- 5:10Your digestive system is like a long food processing line, so food is supposed to get broken down in stages, but if one part of that line slows down or breaks down and it gets overloaded.
- 5:23Food starts to be where it shouldn't be.
- 5:26And when that happens, the microbes get involved.
- 5:30And when microbes get involved, you get that fermentation.
- 5:33When that fermentation builds up, that's when you get gas.
- 5:37So I wanna walk through today five of the biggest gut clues that gas can point to.
- 5:44So reason number one is something that I should probably do more specific episodes on.
- 5:49If you would be interested in an episode on this, let me know.
- 5:52But number one is low stomach acid or weak top down digestion.
- 5:57So the first place that we wanna look, when someone tells me I'm burping after meals, I feel full really fast.
- 6:03Food feels really heavy.
- 6:04I feel bloated almost immediately after eating is the top of digestion because digestion doesn't start in your intestines.
- 6:12It starts.
- 6:13Way earlier.
- 6:14It starts with even your thoughts about food and salivation.
- 6:18So it starts with smelling your food, chewing your food, saliva, stomach acid, enzymes, your body, getting into that rest and digest state so that it feels safe enough to actually break down food.
- 6:30So if you're not breaking down food well at the top it creates that ripple effect downstream.
- 6:36And an easy analogy to think about this is if you don't break down food well, like in a blender at the top, the rest of the digestive assembly line has to work way harder.
- 6:48You can think of it like if you're sending giant chunks of food down a conveyor belt that was only designed to handle smaller pieces.
- 6:56Everything below it has to overcompensate.
- 6:59The food is gonna sit longer, it's harder for it to digest.
- 7:03It's more likely to ferment, and then the bacteria further down have more food to feast on.
- 7:10So the common clues might be burping after meals, bloating soon after you eat fullness after only a few bites.
- 7:17Heaviness, reflux, nausea.
- 7:20Or feeling like food just sits there.
- 7:23This is where so many people miss the mark because they're burping, they're bloated.
- 7:28The assumption is typically I have too much acid.
- 7:32But honestly, most of the time it's the opposite.
- 7:34Too little stomach acid can create a lot of chaos in the gut because stomach acid helps to break down protein, it helps to sterilize, kill off any unwanted things.
- 7:46It helps to trigger digestive enzymes.
- 7:49It supports your mineral absorption, and most importantly, it prepares the rest of digestion to do its job.
- 7:56So when that first step is weak, the rest of digestion is just gonna be really messy.
- 8:01So this gas often feels or smells like burping upper GI pressure that like trapped air, heaviness, bloating quickly after meals.
- 8:13It's less often foul smelling gas and more like I feel like a balloon after I eat.
- 8:20So some tips that can help you if this is your pattern, slow down.
- 8:25Another reason is.
- 8:26Simple reason for this type of gas is actually swallowing a lot of air when you're eating, because you're eating really fast.
- 8:33You're not chewing well, you're stressed when you're eating, maybe you're talking too much, et cetera, like chugging liquids through a straw.
- 8:42You can swallow a lot of air, so slow down before your meals sit down, chew more than you think.
- 8:48You need to avoid eating in a rushed or stressed standing upstate.
- 8:53Support your stomach acid.
- 8:55You could use something like digestive bitters bitter foods.
- 8:58We love bitter melon tea.
- 9:00And then for meals that are harder to digest.
- 9:02Some people will benefit from enzymes, so you could talk to your practitioner about that because again, the better that you can break food down at the top, the less chaos that you create further down.
- 9:15So if gas is not showing up immediately.
- 9:19After meals, but instead it builds and builds and builds as the day goes on.
- 9:25That's when I start thinking more about movement, and this is a huge one.
- 9:29Honestly, A lot of gas issues are motility issues.
- 9:34If food and waste are not moving through your system well, they sit longer.
- 9:38When they sit longer, they ferment longer, and when they ferment longer, that gas builds.
- 9:43And this is why so many women will say, I wake up.
- 9:45Okay.
- 9:47But then by the end of the day, I look six months pregnant.
- 9:49So that's a pattern that we wanna look into because when gas and bloating progressively worsen throughout the day, I am often thinking, and our team is often thinking, slow transit.
- 10:00Constipation, like stagnation.
- 10:03So even if you're pooping every day, it does not automatically mean that you're moving things well.
- 10:09You could still be really constipated even if you have a bowel movement every day, because your bowel movements could still be incomplete.
- 10:17You could have trapped gas, you could have stool that's just hanging out too long, leading to more.
- 10:23Pressure back up.
- 10:25This is often when people get really confused because they think, well, if I'm constipated, shouldn't I just feel backed up?
- 10:33And yes, constipation and slow motility can create gas.
- 10:38Reflux, bloating, that pelvic pressure, hemorrhoids, incomplete emptying, and some very unpleasant smells.
- 10:47So that gas is typically more like dirty diaper, just kind of like stale, smelly gas.
- 10:54That can be a clue.
- 10:55Something is just sitting there too long because.
- 10:58It is, it just smells like something has been rotting.
- 11:02That is typically the type of gas that's associated with slower motility.
- 11:08When stool hangs out in the colon too long, that fermentation and like putrid smell can happen.
- 11:16That smell can be a clue.
- 11:18So if you're actively working on motility, one important thing that I want to share is that.
- 11:24You actually might notice more gas at first.
- 11:28That's not always a bad thing because if you have a lot of trapped gas, it has to go somewhere.
- 11:34So when you finally start moving your bowels and it's been stagnant for a while, it's very common for gas to increase temporarily.
- 11:42So that doesn't mean that what you're doing is wrong.
- 11:46It can mean that things are starting to wake up and you might have to pass some of the gas.
- 11:53So.
- 11:54You can go slower to make it more comfortable, but it has to go somewhere.
- 12:00So some tips that can help you if this is your pattern.
- 12:04Walking after meals can be really helpful.
- 12:06Supporting bowel regularity, making sure that you're actually fully emptying your bowels, not ignoring the urge to go.
- 12:13This is a big one if you have to go.
- 12:17Go.
- 12:17Because if you are always ignoring the urge to go to the bathroom, then your body will get out of the habit.
- 12:24You wanna make sure that you're eating enough food, consistently, you're spacing your meals.
- 12:29Supporting your nervous system, your vagus nerve, looking at minerals, hydration, motility support, because if your gut is not moving, it's so much easier for gas to accumulate.
- 12:40Sometimes gas isn't just things moving too slowly.
- 12:45It really is because there's too much fermentation in the first place.
- 12:50Which brings us to reason number three.
- 12:53Reason number three is you have too much fermentation happening.
- 12:56So this is the category where we start thinking about like SIBO, dysbiosis, microbial overgrowth.
- 13:03The classic pattern of healthy food makes me feel worse.
- 13:07We often have clients that are like, why do I feel okay eating like chicken tenders and a cheeseburger, but I feel terrible if I eat a salad or like a high fiber bowl.
- 13:18This is often where people also say like, garlic destroys them, onions, wreck them.
- 13:23No way on beans, cruciferous vegetables are a no-go.
- 13:27Fiber makes me bloated.
- 13:28Probiotics make me worse, and you might start to think like, okay, my body just can't handle these foods.
- 13:35But the truth is things like garlic, onions, beans, apples, asparagus, cauliflower, Brussels sprouts, those foods are just highly fermentable.
- 13:46And so if your gut environment is off.
- 13:48Then the symptoms become louder, and these foods themselves are not creating the problem.
- 13:54They're just exposing the problem.
- 13:56So that's just a really important distinction is if you have too much bacteria in the wrong place and not enough digestive support.
- 14:05And your bowels are moving slow or can't empty, those foods often become the match that lights the fire.
- 14:12This gas often smells like it's more frequent, it's like more pressure.
- 14:17It's louder more like foul or possibly sulfur free.
- 14:22Sometimes people describe it as like rotten, sour, toxic room clearing or just like.
- 14:28You know, I can't be around people.
- 14:30Sometimes this pattern is the worst for many people because this is the more like embarrassing smelling gas.
- 14:38Oftentimes and not always, but oftentimes we will have clients that feel like they're fine until about noon or like mid-afternoon.
- 14:47And then the gas gets really bad as the evening goes on.
- 14:51And that's where they end up, like canceling plans, et cetera.
- 14:55So if you are struggling with this type of gas, some tips that can help your pattern is just temporarily reducing those fermentable triggers.
- 15:03If your symptoms are really severe, you could use enzymes like Bino, Fozy, fod, ate, any of those enzymes that are specifically targeted towards.
- 15:15Higher FODMAP or higher, harder to digest foods.
- 15:19Definitely not relying on elimination forever.
- 15:22Improving digestion before adding more fiber can be helpful.
- 15:27And then assessing whether you need to address SIBO or dysbiosis as part of your picture, we wanna look at your overall gut terrain, not just the food, because if your gut environment is off, your body will often tell you very quickly.
- 15:42Now another gas pattern that gets missed all the time when symptoms are less about fiber and fermentation is fat digestion.
- 15:51This one is so overlooked because people think gas.
- 15:54They usually think carbs, fiber, beans, sibo, but in some people, gas is actually much more tied to fat, digestion, bile flow, sluggish upper digestion.
- 16:06This is something that you wanna look at, especially when someone says.
- 16:11I feel worse after restaurant meals.
- 16:13Fatty meals wreck me.
- 16:14I get bloated after burgers, pizza, fried food, rich meals.
- 16:18I feel pressure in my upper abdomen.
- 16:21This might present more as like burping versus gas, but bile plays such a huge role in breaking down fats, helping things move, supporting the gut environment, keeping digestion flowing properly.
- 16:35When your bile flow is sluggish, whether you don't have a gallbladder or maybe you just have sluggish bile, you can get that bloating, that pressure, that heaviness, the upper abdominal discomfort, Grier floating stools, nausea.
- 16:50Gas after fatty meals and then downstream microbial imbalances.
- 16:56Typically this gas is like heavier like just off after richer meals, more like rancid.
- 17:03And sometimes it's not even the smell that people notice.
- 17:07It's more like the pressure.
- 17:09Like I feel like food is just.
- 17:11Sitting in my upper stomach or like under my ribs, that's a clue.
- 17:16If this is your pattern, something that might help is just pay attention to whether your symptoms are worse after higher fat meals support your bile flow, digestive bitters, bitter foods, maybe some specific targeted bile support, chew well, especially with richer meals.
- 17:34Try to not eat really heavy, large meals when you're super stressed.
- 17:38And then look for other stool clues like greasy stool floating stool, pale stool stool.
- 17:44That's like harder to wipe.
- 17:46That whole pattern is gonna matter and should be addressed.
- 17:51And then this last clue is probably the most important one because even if you figured out what.
- 17:57Type of gas you have, you can still stay stuck if you keep doing the wrong thing.
- 18:01So number five is you're treating food as the problem instead of digestion.
- 18:08This is where I see so many people get trapped because they're bloated, they're gassy, they're uncomfortable.
- 18:15The easiest thing to do is just make a list of bad foods or things that they just won't eat.
- 18:22At first, it might be helpful.
- 18:24Cutting these things out.
- 18:25You feel a lot better.
- 18:26You're less gassy.
- 18:27Your symptoms improve.
- 18:29You feel like maybe you got your life back, but then what happens is you're still stuck.
- 18:33You're stuck on fewer foods.
- 18:35That is just sim symptom management with a much smaller menu.
- 18:40So the part that I really want you to hear is when you keep removing foods, you might get temporary relief, which is maybe what you need right now, but you're not actually fixing digestion, motility, your microbiome, your bile flow, your nervous system, and that is what keeps you stuck.
- 18:58So this pattern can look like cutting things out, getting relief, getting sick of having to cut things out, symptoms coming back, and just cycling.
- 19:08So while it can be really helpful to look at your patterns you also want to look at maybe some testing to look at what's actually going on under the surface.
- 19:19Especially if you're someone who's like, well, everything makes me gassy.
- 19:24I don't even know what to eat anymore.
- 19:25I'm down to five foods.
- 19:26They still feel awful.
- 19:28That's your sign that this is probably not just the food.
- 19:31The goal isn't to just become someone who can only tolerate five foods.
- 19:37The goal is to become someone whose gut can actually do its job again.
- 19:41That's the goal.
- 19:41Not a more restricted life, not a smaller food list, not white knuckling your way through social events or relying on gas sex.
- 19:50Real healing eventually creates more freedom, not less.
- 19:56So before you, we wrap, I wanna give you just a quick.
- 19:59Cheat sheet before because I know that this will be helpful.
- 20:03So number one.
- 20:05What the different types of gas can mean.
- 20:06Number one, burping upper air, immediate bloating.
- 20:09We wanna thank low stomach acid, weak top down digestion, eating too fast, swallowing air, upper GI dysfunction.
- 20:17If it's more like dirty diaper, kind of poopy, stale smelling gas, think slow motility, constipation stool sitting too long, sluggish transit.
- 20:27If it's more loud, frequent reactive gas, especially after higher fiber FODMAP foods, think fermentation, sibo, dysbiosis, poor breakdown, et cetera.
- 20:38If it's more sulfur, rotten egg smelling, we wanna look at sulfur metabolism issues, hydrogen sulfide, protein breakdown issues, certain bacterial patterns, sometimes bile or microbial imbalances.
- 20:51And then if it's just that heavy, like.
- 20:53Gross after fatty meals.
- 20:55Gas, we wanna look at fat digestion, bile flow, sluggish, upper GI digestion, that like greasy floaty stool pattern.
- 21:03And again, those are not perfect categories.
- 21:07You might feel like, well, I fit into all of those categories, but hopefully they're helpful clues.
- 21:12Your body always leaves breadcrumbs, so you just need to know how to read them.
- 21:16So if gas is something that you've normalized or if you've just accepted like my stomach is sensitive, if you've been embarrassed, uncomfortable, quietly structuring your life around your symptoms, what I want you to know is that gas is not the problem.
- 21:32It's just the clue and the more you understand the clues, the easier it becomes to just stop guessing and actually start supporting your body in the right direction.
- 21:43Because your symptoms are not random.
- 21:44Your body is just communicating to you.
- 21:46You just need the right lens to interpret what it's saying.
- 21:51So if this episode was helpful, send it to a friend.
- 21:55Leave a rating and review.
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- 22:05And then if you're sitting here thinking, okay, it's time for help, reach out.
- 22:09Apply for one-on-one support.
- 22:10We would love to support you, and I'll see you next week on the next episode.