Latest / 25 Whistles with Bobby Bones (A Football Podcast) / 25W: Bobby Crown's a Meat in My Mouth Challenge Winner! + Dylan’s Top 3 Masters Moments from Augusta + Nick Baumgardner Talks Cowboys Draft Plans

Transcript

25W: Bobby Crown's a Meat in My Mouth Challenge Winner! + Dylan’s Top 3 Masters Moments from Augusta + Nick Baumgardner Talks Cowboys Draft Plans · 25 Whistles with Bobby Bones (A Football Podcast)

• 0:03
  Speaker 1: It's a podcast called twenty five wis sucking meat and
• 0:08
  Speaker 1: they wear a whist till. Yeah it's too bad, But
• 0:12
  Speaker 1: what did you expect? It's a podcast called twenty five Whistles,
• 0:16
  Speaker 1: twenty line wind blow it.
• 0:20
  Speaker 2: We yelled meat because today is the meat in my
• 0:23
  Speaker 2: mouth challenge, Lovely Brandon, you can lay them up here.
• 0:28
  Speaker 1: I'm so scared of Brandon. Switch the two. Do you
• 0:33
  Speaker 1: know which ones which? Okay?
• 0:35
  Speaker 2: Okay, So if you missed last week's episode, both Eddie
• 0:40
  Speaker 2: and Kevin claimed they could smoke the best brisket. I
• 0:44
  Speaker 2: gave them both seventy five dollars to go and buy
• 0:46
  Speaker 2: the brisket.
• 0:47
  Speaker 1: Now.
• 0:47
  Speaker 2: I just need to know do I need to eat
• 0:49
  Speaker 2: it immediately? Or can I talk about something for a second.
• 0:51
  Speaker 1: I mean it's up to you. Do you like your
• 0:53
  Speaker 1: You like your meat hot? That's like it.
• 0:55
  Speaker 2: You guys know me. I like to meet my mouth,
• 0:57
  Speaker 2: you know, yeah, it doesn't meet my mouth, but he
• 0:59
  Speaker 2: knows me. There's one thing everybody says about me, like
• 1:01
  Speaker 2: you walk out of an office with that been in
• 1:04
  Speaker 2: He's like, that's the one thing about that guy. He
• 1:05
  Speaker 2: likes to meet in his mouth.
• 1:10
  Speaker 3: It's always better warm.
• 1:11
  Speaker 2: Yeah, yeah, okay, fair enough, Kevin, How long did you
• 1:14
  Speaker 2: cook your meat?
• 1:15
  Speaker 3: Ten hours?
• 1:17
  Speaker 1: Thirteen?
• 1:17
  Speaker 2: Any story behind? I don't know who's his? Hoos. I've
• 1:20
  Speaker 2: got two plates here. I don't know who's his who's
• 1:21
  Speaker 2: I can't even look at it and tell who's his
• 1:23
  Speaker 2: who's I can tell which one looks a little more appealing,
• 1:29
  Speaker 2: but I don't want to say anything yet. What when
• 1:32
  Speaker 2: you have in your hand? Don't tell me. You're not
• 1:33
  Speaker 2: gonna tell me. No, I'm just I'm doing a number system. Okay?
• 1:37
  Speaker 2: Is that okay? I would think this is number two.
• 1:39
  Speaker 2: That's not that's.
• 1:40
  Speaker 1: Number one, number one.
• 1:43
  Speaker 2: And number two. Okay, so this is number one, number one, okay,
• 1:47
  Speaker 2: I take it bye to number one.
• 1:49
  Speaker 1: I don't even know which one's being No.
• 1:52
  Speaker 2: I thought I was number three, okay, so oh yeah,
• 2:00
  Speaker 2: is that yours? Not good? I'm all alive.
• 2:08
  Speaker 1: It's good brisk right there.
• 2:12
  Speaker 2: I don't know if you guys knows about me. I
• 2:13
  Speaker 2: love me in my mouth.
• 2:18
  Speaker 1: Something okay? Okay, so that was what? That was number one?
• 2:22
  Speaker 2: I mean it was number one, cause I ate it.
• 2:23
  Speaker 1: Number one.
• 2:24
  Speaker 2: Band has had to use that number one. Okay, dang,
• 2:29
  Speaker 2: that was good. Okay, we go to number two, number two. Now,
• 2:35
  Speaker 2: I'm gonna say this, Number one tasted way better than
• 2:38
  Speaker 2: I thought it was going to, because it visually did
• 2:42
  Speaker 2: not look as good as what number two looks like,
• 2:45
  Speaker 2: only because number two the edges are blackened. And I'm
• 2:50
  Speaker 2: not even sure if that's what you say about it,
• 2:52
  Speaker 2: and nobody correct me because then I might know who
• 2:54
  Speaker 2: it is.
• 2:54
  Speaker 1: Yeah, no, no correction.
• 2:55
  Speaker 2: Okay, number two? Can you say blackened? Sorry? Should we
• 3:00
  Speaker 2: bleep that?
• 3:01
  Speaker 1: I'm not even gonna make the show? Come on here here, golo.
• 3:14
  Speaker 1: So both are good.
• 3:17
  Speaker 2: Here's the thing. They're not just good because I love
• 3:22
  Speaker 2: meat in my mouth.
• 3:23
  Speaker 1: Because you do. I do.
• 3:24
  Speaker 2: That's a thing.
• 3:26
  Speaker 1: Man. I'm nervous, me too.
• 3:29
  Speaker 2: To God, don't know. You're both good.
• 3:34
  Speaker 1: He's going for seconds.
• 3:36
  Speaker 2: Well, I have to. I gotta clean my palate and
• 3:38
  Speaker 2: I'm only waiting off the same wine.
• 3:39
  Speaker 1: But do you have water?
• 3:40
  Speaker 2: I got.
• 3:43
  Speaker 1: I guess that's how you clean your palate. Wow Wow, wow,
• 3:47
  Speaker 1: wow wow. This is close Kevin.
• 3:49
  Speaker 2: To everybody listening, it's elite type stuff. Nice job, Eddie, Man.
• 3:54
  Speaker 4: I'm gonna be honest, Kevin, like I was very proud
• 3:58
  Speaker 4: of what I made, and the fact that it's so
• 4:01
  Speaker 4: close that's good.
• 4:03
  Speaker 2: Number two good, it's a big deal.
• 4:06
  Speaker 5: As good as the first bite, better than the second bite,
• 4:09
  Speaker 5: or better than the first bite.
• 4:15
  Speaker 2: It can't be better than the first because now I
• 4:17
  Speaker 2: know what to expect, but the fact that it could
• 4:19
  Speaker 2: even It's like the first time you do Heroin, it's awesome, yes, yes, yes, yes,
• 4:23
  Speaker 2: but if that second time you do Heroin can be close.
• 4:27
  Speaker 2: Like I'm chasing the dragon around now, boys, chasing that dragon,
• 4:32
  Speaker 2: get your fix on? Now?
• 4:35
  Speaker 4: Do you want to do the barbecue sauce now? Or
• 4:37
  Speaker 4: is it just plain brisket for now?
• 4:38
  Speaker 2: Okay, First of all, I'm a guy who believes this,
• 4:40
  Speaker 2: and it's controversial. I believe you put a little sauce
• 4:45
  Speaker 2: on something, it's always better. Even if it's perfect, it
• 4:46
  Speaker 2: gets a little more perfect. I love a one sauce.
• 4:48
  Speaker 2: I love sauces. This is good enough that sauce will
• 4:53
  Speaker 2: still make it better. But this is good of it
• 4:55
  Speaker 2: and needs both of them.
• 4:58
  Speaker 1: Let's skip the sauce.
• 4:59
  Speaker 2: Then, is taking his second bite. This is the second
• 5:01
  Speaker 2: bite of number one, number one. He's taking two bites
• 5:06
  Speaker 2: of number two, and his face says it all. God, dangn.
• 5:15
  Speaker 3: Have you ever loved me? And your mouth more than
• 5:16
  Speaker 3: right now?
• 5:17
  Speaker 1: Well, yeah, what's sixty?
• 5:22
  Speaker 2: It was a dangerous time for all of it.
• 5:23
  Speaker 1: It was it was muddy.
• 5:25
  Speaker 2: We didn't know what was happening.
• 5:30
  Speaker 1: I'm telling you, it smells good in here.
• 5:33
  Speaker 2: Amazing, guys. I'm shocked that they're both so good.
• 5:37
  Speaker 1: I am too. I am actually too so that you're
• 5:39
  Speaker 1: having a hard time.
• 5:40
  Speaker 2: I'm having such a hard time because I think in
• 5:43
  Speaker 2: my head I've got one that's slightly better, but it
• 5:48
  Speaker 2: only could be the order that I'm eating it too,
• 5:50
  Speaker 2: So I'm probably gonna have to go back and put
• 5:52
  Speaker 2: even more meat in my mouth.
• 5:53
  Speaker 1: Oh okay, okay, but we.
• 5:55
  Speaker 2: Did bring Dylan in. I know Scooba. Steve is here too.
• 5:59
  Speaker 2: He's doing by Bone show stuff. Hey, scoobas do you
• 6:01
  Speaker 2: can you hear me? Can you have them put his
• 6:04
  Speaker 2: headphones on real quick?
• 6:06
  Speaker 1: Hey?
• 6:06
  Speaker 2: What's up? Do you enjoy meet in your mouth? Yeah?
• 6:10
  Speaker 1: Okay, his face is so scared. Yeah, we're having him.
• 6:15
  Speaker 2: We're having him meat off. We don't know whose meat
• 6:17
  Speaker 2: is who. Both Eddie and Kevin smoked a brisket and
• 6:23
  Speaker 2: would you mind sampling a piece and just telling me
• 6:28
  Speaker 2: which one you like better? And Dylan same for you,
• 6:31
  Speaker 2: but we're not showing Dylan, right, No, No, those two
• 6:34
  Speaker 2: don't need to know who's who one showing.
• 6:37
  Speaker 1: His face Dylan? Right? Is he masked? Dylan.
• 6:39
  Speaker 2: Here's the thing about Dylan, He's hidden, He's secret. And
• 6:49
  Speaker 2: I made the joke that Dylan's face will never be seen.
• 6:51
  Speaker 2: And then someone just searched to I follow on Instagram
• 6:53
  Speaker 2: and I follow Dylan, so no longer masked. Know, it
• 7:00
  Speaker 2: was just you can show Yeah, we can show that.
• 7:02
  Speaker 2: All right, Okay, there's Dylan. Hey Dylan, Okay, uh, Dylan, yes,
• 7:08
  Speaker 2: you go first. I'm gonna have you come up. And
• 7:11
  Speaker 2: I need another fork though, Can somebody want to get
• 7:14
  Speaker 2: another fork? I might give a Dylan, because I've kept
• 7:16
  Speaker 2: my fork only on specific pieces of me.
• 7:20
  Speaker 1: One on the left, my left.
• 7:22
  Speaker 2: You're right, well, the forks under the piece that I've
• 7:25
  Speaker 2: been eating from. You don't need to worry that much, Dylan.
• 7:26
  Speaker 2: I'm okay, baby, I got a newborn. I gotta stay
• 7:32
  Speaker 2: pretty healthy.
• 7:35
  Speaker 6: Man.
• 7:35
  Speaker 1: I'm surprised.
• 7:37
  Speaker 2: I'm shocked.
• 7:38
  Speaker 1: So close.
• 7:38
  Speaker 2: I'm shocked.
• 7:39
  Speaker 4: I thought i'd come in and you'd be like, oh,
• 7:41
  Speaker 4: this one's for sure the best.
• 7:44
  Speaker 2: So I always checked that.
• 7:45
  Speaker 7: Listen to something else I know Eddie's involved, but who's
• 7:47
  Speaker 7: who's going up against?
• 7:49
  Speaker 2: Okay, all right, but you don't know who's this who's Yeah? Yeah,
• 7:51
  Speaker 2: good luck Kevin, And right, we're gonna bring in a
• 7:54
  Speaker 2: couple other forks.
• 7:56
  Speaker 1: Thank you. I'll give you my hands too.
• 7:59
  Speaker 2: You could primal, all right, good deal, it is amazing.
• 8:05
  Speaker 2: Do you have any paper towels or something, because he's
• 8:07
  Speaker 2: gonna have to grab a sheet. No paper tels here,
• 8:11
  Speaker 2: that's all right, get a coke out there, Kevin keeps
• 8:17
  Speaker 2: running back and for it, you're gonna need a couple
• 8:19
  Speaker 2: of beers. Dylan is walking all right, Dylan, Uh, this
• 8:25
  Speaker 2: is number one. This is number two. So if you
• 8:27
  Speaker 2: want to grab when he comes back with the paper towel,
• 8:29
  Speaker 2: you can land on the paper towel.
• 8:30
  Speaker 1: Yeah, oh I have another plate.
• 8:32
  Speaker 2: Oh yeah, you're done. A plan even better. Scooby can
• 8:38
  Speaker 2: come on in. Then here's Scooba.
• 8:39
  Speaker 1: I'll give you a play right.
• 8:40
  Speaker 2: Number one, So just grab a whole piece, just remember
• 8:43
  Speaker 2: which ones which Scooba is entering the studio, and then
• 8:45
  Speaker 2: grab a piece over here. The only piece I've eaten
• 8:47
  Speaker 2: off of is this one. Boom yeah left, good.
• 8:53
  Speaker 1: No, it's not free. You so scuba.
• 8:58
  Speaker 2: Boys, you guys, I did yourself.
• 9:00
  Speaker 4: I'm the tension is high. I'm so worried now.
• 9:04
  Speaker 2: Uh plate right there, goddy, So you don't want to
• 9:07
  Speaker 2: grab that one? About it? So grab that piece and
• 9:09
  Speaker 2: that's that's piece number one. You have four?
• 9:12
  Speaker 1: Ken you a little worried, and then they should.
• 9:15
  Speaker 2: Have brought you. There's forks over there. Oh yeah, that's
• 9:17
  Speaker 2: number two. So the blacker edges too, and then yeah,
• 9:22
  Speaker 2: so you guys will have a couple of a couple
• 9:24
  Speaker 2: of byes of each and scuba straight with the hands.
• 9:29
  Speaker 1: I love it, isn't it.
• 9:30
  Speaker 2: Let me know what do you think?
• 9:33
  Speaker 6: Oh?
• 9:33
  Speaker 2: Wow? Oh we got to know?
• 9:35
  Speaker 3: Wowing for number two already?
• 9:37
  Speaker 4: You want to go back to your That's what I'm saying.
• 9:41
  Speaker 2: Which one did you have?
• 9:43
  Speaker 1: Had? Number one first? That's pretty good.
• 9:45
  Speaker 2: I don't even remember which one is.
• 9:47
  Speaker 1: That's pretty good.
• 9:47
  Speaker 2: And you remember, right, that's all that mattered.
• 9:50
  Speaker 1: No idea anymore.
• 9:52
  Speaker 7: That solid so far I've had that first one, that's
• 9:54
  Speaker 7: number one, number one. Yeah, that was hella good, right.
• 9:57
  Speaker 1: So good. It was so good.
• 9:58
  Speaker 2: A lot of good fat in there too.
• 10:00
  Speaker 1: Yeah.
• 10:00
  Speaker 2: I'm worried about the second one.
• 10:01
  Speaker 7: It looks like it may be too smoked or maybe
• 10:03
  Speaker 7: like too crispy for my liking.
• 10:05
  Speaker 2: Well, you're just looking at it.
• 10:07
  Speaker 1: I taste it. Yeah, I guess I was giving my
• 10:08
  Speaker 1: initial thought by looking at him.
• 10:10
  Speaker 2: Yeah, we didnt asked about initial thoughts your mouth.
• 10:17
  Speaker 7: The cooking shows they talk about how it looks in
• 10:19
  Speaker 7: the platehouse presented like.
• 10:20
  Speaker 1: A cooking show. That's interesting.
• 10:28
  Speaker 2: The second one was like, butter yeah, okay, so don't
• 10:31
  Speaker 2: don't make any ants, don't don't say anything yet, okay,
• 10:38
  Speaker 2: jumping down, Brandon, would you mind giving them each a
• 10:42
  Speaker 2: one of those yellow post its they can write down
• 10:44
  Speaker 2: number one, number two on it. Mm hmm, right, answer down. Wow.
• 10:50
  Speaker 1: I did not expect for it to be like this.
• 10:54
  Speaker 1: I didn't either.
• 10:55
  Speaker 4: It's it's like Tom Brady's showing up the Super Bowl
• 10:57
  Speaker 4: being like I got this, and then they're down by
• 10:59
  Speaker 4: like touchdown.
• 11:00
  Speaker 2: Nick Bole shows up like he's so good.
• 11:02
  Speaker 1: Yeah, what's happening right now, Kevin?
• 11:04
  Speaker 3: But it's the old it's the the young buck coming.
• 11:07
  Speaker 5: In, dude, Drake, make the MOOKI yeah yeah, second year,
• 11:10
  Speaker 5: second smoke right, may lost them.
• 11:12
  Speaker 1: This is your second smoke ever ever?
• 11:14
  Speaker 2: Wow? A brisket? Well yeah, yeah, but did he take
• 11:17
  Speaker 2: any of the eddies.
• 11:19
  Speaker 1: I didn't tell him anything. No, man, we haven't really
• 11:21
  Speaker 1: even talked now.
• 11:22
  Speaker 2: We haven't been friends for about a week.
• 11:23
  Speaker 1: We walked by each other and just been like, you're
• 11:25
  Speaker 1: not my friend this week. Man.
• 11:28
  Speaker 2: The problem is like one of them actually looks more
• 11:31
  Speaker 2: appealing to me, and if it's a tie, I end
• 11:33
  Speaker 2: up having a fall to that. Did they write their
• 11:36
  Speaker 2: ches down? But you don't let them see it. Don't
• 11:38
  Speaker 2: let them seeybody see.
• 11:39
  Speaker 4: And Scooba, you're saying that's what they do. In the
• 11:40
  Speaker 4: cooking shows, they talk about the plate presentation. How it
• 11:43
  Speaker 4: looks there's no present.
• 11:47
  Speaker 1: Plastic four, it looks like Buddy's point, how how it
• 11:50
  Speaker 1: looks as the meme?
• 11:52
  Speaker 2: Okay, and I genuinely don't know which one of you cooked.
• 11:54
  Speaker 2: Which do you want me to bring you?
• 11:58
  Speaker 7: The man, I wrote down a number and I I
• 12:04
  Speaker 7: don't know if I want to switch it back.
• 12:05
  Speaker 2: You've already written down your number.
• 12:08
  Speaker 1: That was pretty So it's that close.
• 12:11
  Speaker 3: Yeah, Patriots got blue out and blown out in Super Bowl.
• 12:15
  Speaker 1: It was a little bit like too salty, but I
• 12:16
  Speaker 1: don't mind it.
• 12:17
  Speaker 5: This is like the Cowboys, you know, expect a lot
• 12:20
  Speaker 5: and then they just disappointed.
• 12:21
  Speaker 2: Can I get a sheet place I don't want to
• 12:23
  Speaker 2: see there before I write my answer down.
• 12:26
  Speaker 1: That was a pretty straightforward for me. It was yeah, okay,
• 12:30
  Speaker 1: all right, I mean I thought it was pretty. That
• 12:34
  Speaker 1: makes me feel a little better.
• 12:36
  Speaker 2: Yeah, So okay, okay, So oh man, do you know
• 12:44
  Speaker 2: I'm looking at those two there too. This is why
• 12:46
  Speaker 2: somebody picked number one, somebody picked number two, including yours.
• 12:53
  Speaker 2: Mine's written already written down here below. Hay Dylan, which
• 12:56
  Speaker 2: one did you pick? I picked number one because the
• 13:00
  Speaker 2: flavors better.
• 13:02
  Speaker 1: But I wish I could take the consistency and the
• 13:06
  Speaker 1: texture and the feel of number two and put it
• 13:08
  Speaker 1: with the taste of number one. Yeah, and hybrid. But
• 13:11
  Speaker 1: you know, overall I'm something on eating. Yeah, I'm gonna
• 13:13
  Speaker 1: go taste. So I went number one.
• 13:15
  Speaker 2: Okay, in Scuba, you picked number two. I did.
• 13:17
  Speaker 7: Yes, it looked like a traditional brisket and had the
• 13:20
  Speaker 7: texture of it and taste because one was really good,
• 13:23
  Speaker 7: but I think afterwards that the aftertaste was a little
• 13:25
  Speaker 7: bit too salty, almost like old people food. Oh wow,
• 13:30
  Speaker 7: you eat old people at the old people like Piccadilly.
• 13:34
  Speaker 2: Okay, So before I reveal my answer, because I already
• 13:36
  Speaker 2: have written down. I cannot change it. I would like
• 13:38
  Speaker 2: to know whose was number one?
• 13:41
  Speaker 1: Can I look at them? I'll tell you what it is.
• 13:43
  Speaker 2: One, Well, that was It's always been the same. I
• 13:45
  Speaker 2: don't know, but I can tell you what's number one
• 13:47
  Speaker 2: and number two? Okay, So number one was more straightforward,
• 13:51
  Speaker 2: the edges weren't blackened. Number two was more blackened around
• 13:56
  Speaker 2: the edges. That's mine for sure, blacking around the edges, Brandon.
• 13:59
  Speaker 2: Number one one is Kevin and number two is Eddie.
• 14:03
  Speaker 1: I have my answer.
• 14:09
  Speaker 2: I just want to set this up first because it's
• 14:12
  Speaker 2: I'm already down, so I cannot change I. Oh the mentalist.
• 14:15
  Speaker 2: I'm not riding it with my pinky behind the screen
• 14:16
  Speaker 2: or anything. It's already down. Here's all I want to say.
• 14:20
  Speaker 2: They're both excellent. Okay, So there's that.
• 14:28
  Speaker 1: This is crazy.
• 14:30
  Speaker 2: It could be one of the greatest upsets in cooking history. Relax,
• 14:35
  Speaker 2: I said it could be. If Kevin pulls this off,
• 14:38
  Speaker 2: it could be the greatest episode in cooking history. They
• 14:44
  Speaker 2: were both dynamic, so you both should be very proud.
• 14:47
  Speaker 2: Thank you.
• 14:48
  Speaker 1: What do he wants to hear that? Let's go.
• 14:52
  Speaker 2: The winner.
• 14:53
  Speaker 1: You want to take another bite.
• 14:56
  Speaker 2: I don't need to. I will because you w it's good.
• 15:01
  Speaker 2: I'd like to have a little sauce and maybe bring
• 15:03
  Speaker 2: a bet. I did tell my wife. I was like,
• 15:08
  Speaker 2: I gotta eat more vegetables. I just need a meat
• 15:10
  Speaker 2: at the house because here's the thing about me. I
• 15:12
  Speaker 2: love meat in my mouth. Wake up the morning, go
• 15:16
  Speaker 2: to bed. Can I meet my mouth? The winner of
• 15:20
  Speaker 2: the Meat my Mouth challenge is Eddie. How bad would
• 15:25
  Speaker 2: this be for you? If you lose?
• 15:26
  Speaker 1: I would leave? I'm leaving. I'm leaving. I'm going straight home.
• 15:29
  Speaker 2: Kevin, how bad? How cool? Would be?
• 15:30
  Speaker 1: Free?
• 15:31
  Speaker 2: If you want?
• 15:31
  Speaker 3: It would make my year? Like I will come off
• 15:33
  Speaker 3: the entire year.
• 15:34
  Speaker 5: I'm coming to every show and I'm changing my Instagram
• 15:37
  Speaker 5: handle from Kickoff Kevin to the Brisket Master.
• 15:41
  Speaker 1: Shut Up Company. He won.
• 15:48
  Speaker 2: That's Dylan is the food. The winner of the Meat
• 15:53
  Speaker 2: and my Mouth Challenge is.
• 15:56
  Speaker 1: Number too. Wow. So Kevin, it was awesome. Here's here's awesome.
• 16:18
  Speaker 2: You know what, I'll take it?
• 16:20
  Speaker 1: Who did one?
• 16:21
  Speaker 2: It's a very a Drake made performance. You're it's too
• 16:23
  Speaker 2: You shouldn't be here so so quick. I'm a little ahead. Yeah,
• 16:28
  Speaker 2: you shouldn't have got this close this early, but you
• 16:30
  Speaker 2: did a heck of a job.
• 16:31
  Speaker 1: Thank you. Guys.
• 16:32
  Speaker 2: How did you have any schedule getting here? Yeah? You
• 16:33
  Speaker 2: played nobody.
• 16:38
  Speaker 3: Who's in front of me?
• 16:39
  Speaker 2: That's right, that's but I had one person. I think.
• 16:43
  Speaker 2: I'm glad Scuba and Dylan were here because it was
• 16:45
  Speaker 2: that close, solid right, Dylan.
• 16:47
  Speaker 1: Solid, both fantastic. Okay, who did Dylan pick? I picked
• 16:51
  Speaker 1: one picked me.
• 16:53
  Speaker 2: Dylan just went up in my book, Scuba and.
• 16:55
  Speaker 1: Then Scooba you went to went to Yeah, because one
• 16:57
  Speaker 1: was a little too salty.
• 16:59
  Speaker 2: I thought they both were very flavorful. I both were great.
• 17:04
  Speaker 2: So when I used to have any critique, I think
• 17:05
  Speaker 2: they beat anybody else that we play this game with.
• 17:08
  Speaker 2: They're both that good. So this is basically Forrest Gump
• 17:11
  Speaker 2: at the what ninety two oscars up against John Travolta
• 17:17
  Speaker 2: and Pulp Fiction? Mike, Am I right about any of that? Right?
• 17:24
  Speaker 2: You're talking about both dynamic? Wow? Wow. That being said,
• 17:31
  Speaker 2: what separated it from me was number one Kevin's. It
• 17:36
  Speaker 2: was not tough, but it was a little tougher than Eddie's,
• 17:39
  Speaker 2: which I put Eddies in my mouth and it was
• 17:41
  Speaker 2: like the butter slightly melted in the microwave and you
• 17:43
  Speaker 2: put it in.
• 17:44
  Speaker 1: I'm talking about my brisket, guys.
• 17:45
  Speaker 2: Yeah, four, great job, guys. Eddie is the king.
• 17:53
  Speaker 1: And look you're eating some more of mine. Man, enjoy it.
• 17:55
  Speaker 1: And you want some chips and sausa too. I made
• 17:56
  Speaker 1: some homemade sausa. If you're interested about work, okay, I.
• 18:00
  Speaker 2: Might be honest, guys. If Eddie would have lost, I
• 18:04
  Speaker 2: was I was going to like follow you home.
• 18:06
  Speaker 4: I was about to tell Dylan, like, take over the
• 18:07
  Speaker 4: cameras I'm leaving right, God, that would have been the
• 18:10
  Speaker 4: biggest Yeah.
• 18:11
  Speaker 2: But the problem with that is Dylan might be better
• 18:14
  Speaker 2: than cameras.
• 18:17
  Speaker 1: He's younger. You want to do a camera on.
• 18:22
  Speaker 2: Next Monday camera? Oh my god.
• 18:26
  Speaker 3: Man, I was worried about that. Char I was like,
• 18:29
  Speaker 3: I didn't get that charge they were looking for.
• 18:30
  Speaker 4: Let me tell you, let me tell you. I was
• 18:31
  Speaker 4: a little stressed out because I did mine last night.
• 18:34
  Speaker 4: I did it yesterday all day yesterday. I put it
• 18:35
  Speaker 4: in at eleven am, thinking it's gonna be a ten
• 18:37
  Speaker 4: hour smoke. By about you know, eight or so, it'll
• 18:41
  Speaker 4: be ready to go.
• 18:42
  Speaker 1: Guys.
• 18:42
  Speaker 4: At eight it was not even halfway done, and so
• 18:45
  Speaker 4: mine was not ready till last night at one.
• 18:48
  Speaker 2: In the morning.
• 18:48
  Speaker 4: Really, I had to set alarm every thirty minutes and
• 18:51
  Speaker 4: be like, go check it. So the fact that I
• 18:54
  Speaker 4: had to wait that long, I was worried is going
• 18:56
  Speaker 4: to be completely dry.
• 18:57
  Speaker 1: But it wasn't. Came out great.
• 18:58
  Speaker 2: Are there any sponsors you want to think or? Uh?
• 19:01
  Speaker 1: No me. I watched a bus Bobby pay.
• 19:04
  Speaker 5: I will say I got the brisket for seventy two dollars.
• 19:07
  Speaker 5: You gave me seventy five.
• 19:07
  Speaker 2: It was perfect.
• 19:08
  Speaker 1: Yeah, man, good job. It was enough to feed the
• 19:13
  Speaker 1: family for a while.
• 19:14
  Speaker 3: Yeah, I'm taking some home. I got the whole thing here,
• 19:15
  Speaker 3: but I'm gonna take it home.
• 19:16
  Speaker 2: That's the first bite out of the brain. Yeah, so
• 19:19
  Speaker 2: you have enough to feed your family. So I fet
• 19:20
  Speaker 2: your family is multiple ways this week?
• 19:22
  Speaker 1: Yes, great? Wow in then you paid.
• 19:25
  Speaker 2: In the end, I am the winner.
• 19:27
  Speaker 3: I am the That was fun, though it was stressful.
• 19:30
  Speaker 1: It was so stressful.
• 19:31
  Speaker 2: Yeah. I was stressing yesterday prepping Saturday. I went to
• 19:33
  Speaker 2: the bathroom and I don't know who's who's but I
• 19:35
  Speaker 2: see Eddie like fighting in that igloo thing too up
• 19:37
  Speaker 2: the stairs.
• 19:38
  Speaker 1: He's like onwenty five minutes, He's like Walls.
• 19:41
  Speaker 2: I was.
• 19:41
  Speaker 4: I was worrying Kevin because I told him that I
• 19:43
  Speaker 4: got they're bringing the smoker in like thirty minutes.
• 19:45
  Speaker 1: He thought they're gonna roll the real smoker out.
• 19:50
  Speaker 3: I know your family, like your boys are going to
• 19:51
  Speaker 3: be in on it.
• 19:52
  Speaker 2: Fresh shop the smoker. Okay, so we'll move away from that.
• 19:56
  Speaker 2: Great job.
• 19:56
  Speaker 1: Thank you.
• 19:57
  Speaker 2: Good for me, worth one hundred fifty bucks for sure,
• 19:59
  Speaker 2: just to see both of you guys stressed. Yeah, all right,
• 20:03
  Speaker 2: that was fun. Good job, Kevin, thanks to you too.
• 20:05
  Speaker 2: Let's go and we will. We will talk some NFL
• 20:07
  Speaker 2: draft coming up. We do have some sports to do.
• 20:11
  Speaker 2: We will talk the Masters for a second, because Dylan
• 20:14
  Speaker 2: went to the freaking Masters, so we've not talked. So
• 20:17
  Speaker 2: Eddie sent me this note too. He's like, did you
• 20:18
  Speaker 2: know Dylan went to the Masters? Did we not talk
• 20:20
  Speaker 2: about this?
• 20:21
  Speaker 1: We did not.
• 20:21
  Speaker 3: I didn't know.
• 20:22
  Speaker 2: No, No, no, we did. No.
• 20:24
  Speaker 1: When I was leaving, he's like, going to the Masters Sunday,
• 20:27
  Speaker 1: where did.
• 20:28
  Speaker 2: We talk about this? Then we talked about it on something?
• 20:30
  Speaker 2: Oh I talked to you.
• 20:32
  Speaker 1: Was it Friday? You were there?
• 20:34
  Speaker 2: Right?
• 20:34
  Speaker 1: Yeah? Yeah, yeah, yah.
• 20:35
  Speaker 2: I think it was like the Wizard and you were
• 20:36
  Speaker 2: there and you were there and you were the scarecrow.
• 20:41
  Speaker 1: But we talked about it on this show, did we not?
• 20:44
  Speaker 1: We didn't. I guess we didn't talk about it to.
• 20:46
  Speaker 2: Say Dylan was going to go and I was, and
• 20:48
  Speaker 2: we talked about my trip there.
• 20:50
  Speaker 1: We talked about you being there.
• 20:52
  Speaker 2: You guys just don't listen. I'm almost positive we talked
• 20:54
  Speaker 2: about it. I think it was all fair because I
• 20:56
  Speaker 2: was like, Dylan, if you grab a seat, you probably
• 20:57
  Speaker 2: won't grab your seat and run to that spot. And
• 20:59
  Speaker 2: this never Yeah, I don't think that was recorded. Yeah,
• 21:03
  Speaker 2: but you were there dealing with the masters. That's awesome.
• 21:09
  Speaker 1: Sunday.
• 21:11
  Speaker 2: The reason is his wife works for corporate.
• 21:15
  Speaker 1: Yeah, we'll say corporate, Okay, we'll go with that.
• 21:18
  Speaker 2: And so he went down and he got tickets to go.
• 21:21
  Speaker 2: And what did you did you get there? I'm burping
• 21:23
  Speaker 2: up excell on basket by way, that's good to smoke flavored?
• 21:25
  Speaker 2: But did you get there right when it was the
• 21:28
  Speaker 2: gates open?
• 21:28
  Speaker 1: Oh? Yeah?
• 21:29
  Speaker 2: And what did you do?
• 21:30
  Speaker 1: What was your move? We went to Amen Corner. We
• 21:32
  Speaker 1: had two chairs. We got first road, Amen Corner, so.
• 21:35
  Speaker 2: You ran and set them down, and that col didn't
• 21:37
  Speaker 2: want you set them down nobody can move them.
• 21:38
  Speaker 1: It's fantastic guy to kick three people out like three times,
• 21:41
  Speaker 1: but it was always a pleasant Where were they they're
• 21:43
  Speaker 1: trying to sit in your chair? Yeah, so it's like
• 21:45
  Speaker 1: people can sit in your chair, and it's like just
• 21:47
  Speaker 1: an understood thing. If you come up behind and be like, hey,
• 21:49
  Speaker 1: you know, thanks for keeping it warm or whatever. It's
• 21:52
  Speaker 1: our seats. People get up and move. But if there's
• 21:54
  Speaker 1: a chair, you can sit in whatever you like.
• 21:55
  Speaker 2: So you guys didn't hear this, But what happens is
• 21:58
  Speaker 2: if you have a chair it's a Speci chair too, yeah,
• 22:01
  Speaker 2: green Master's chair. You as soon as that wherever you
• 22:03
  Speaker 2: put it, it lives there and it's yours for the
• 22:07
  Speaker 2: whole day. So you put it somewhere where you want
• 22:09
  Speaker 2: to sit. But while you're gone, other people can sit
• 22:12
  Speaker 2: in it if it's empty, But when you go back
• 22:13
  Speaker 2: to that chair, they got to get out. That's your seat.
• 22:15
  Speaker 2: It's your reserve seat for the whole day. So what
• 22:17
  Speaker 2: you do it's much like as a kid, if the
• 22:19
  Speaker 2: Texas Giant you want to go ride that, you know
• 22:21
  Speaker 2: there's along line right when the gate o. But you
• 22:23
  Speaker 2: run the Texas Giant. You run to a place that
• 22:25
  Speaker 2: you want to have your seat all day and you
• 22:27
  Speaker 2: ran right to am in corner.
• 22:28
  Speaker 1: Right, yep, that's cool.
• 22:29
  Speaker 2: Did you walk around there though?
• 22:31
  Speaker 1: I might? So where do you get the chair?
• 22:32
  Speaker 2: Like?
• 22:32
  Speaker 1: Do they give it to you? You have to buy it?
• 22:35
  Speaker 1: You can buy it. You can buy it in the shop.
• 22:38
  Speaker 1: It seemed like everyone that was there that early already
• 22:41
  Speaker 1: had chairs though we got ours via my wife's company,
• 22:44
  Speaker 1: so we already had them, which is great. But you
• 22:47
  Speaker 1: can buy them at the store before or during or whenever.
• 22:50
  Speaker 1: So some people that have been there all week, they'll go,
• 22:52
  Speaker 1: like one of the practice rounds, get it then.
• 22:54
  Speaker 2: And it has to be a master's chair. Yes, you
• 22:56
  Speaker 2: can't show up with a lawn chair.
• 22:57
  Speaker 1: That's what.
• 22:58
  Speaker 2: Okay, Yeah, so I'm assuming you also after you put
• 23:02
  Speaker 2: the chair down, went walking around?
• 23:04
  Speaker 1: Yeah we did. We went up to uh, went up
• 23:07
  Speaker 1: to the first tea box, saw the first three groups
• 23:10
  Speaker 1: tea off there, and then we went to founder circle,
• 23:12
  Speaker 1: got a picture, and we walked through the whole course.
• 23:16
  Speaker 2: We got a picture.
• 23:17
  Speaker 1: Yeah, they take a picture in front.
• 23:19
  Speaker 2: Of they take it up.
• 23:20
  Speaker 1: Yeah.
• 23:20
  Speaker 2: Yeah, God, so about to turn them in right, I
• 23:22
  Speaker 2: was about to get his tickets taken for next year.
• 23:25
  Speaker 2: G Yeah, so you got it picture taken, did you?
• 23:30
  Speaker 2: How did you feel about like trying to follow the
• 23:32
  Speaker 2: famous golfers.
• 23:34
  Speaker 1: So we didn't follow anyone because we knew it would
• 23:37
  Speaker 1: be tough, especially on Sunday, and the people like not
• 23:41
  Speaker 1: to knock anybody, but like you know, the good, really
• 23:43
  Speaker 1: good entertaining groups didn't kick tea off to like around one.
• 23:48
  Speaker 1: So we kind of just walked around until then, so
• 23:51
  Speaker 1: we got to catch different things. Like we saw Brooks
• 23:52
  Speaker 1: on a par three I think it was on six,
• 23:56
  Speaker 1: so we saw people that way. We didn't necessarily follow anybody,
• 23:59
  Speaker 1: but uh, it was crazy. I was telling Brandon this,
• 24:01
  Speaker 1: it's just hard to keep like you have no idea
• 24:03
  Speaker 1: what's going on. At any point in time. Ever, you'll
• 24:05
  Speaker 1: hear roars and you're just like, Okay, I still don't know.
• 24:08
  Speaker 1: I haven't watched a round back, so I have no
• 24:09
  Speaker 1: clue like nine percent of stuff happened yesterday.
• 24:11
  Speaker 2: Because unless you're unless you see the main scoreboard, you
• 24:14
  Speaker 2: see one of the little ones walking around, you don't
• 24:16
  Speaker 2: know what people's scores are either. Yep, if you're like
• 24:18
  Speaker 2: watching them hit in a fairway, you don't even see
• 24:20
  Speaker 2: the ball. Uh, no phones, so there's no way to
• 24:25
  Speaker 2: keep track. There's not like a little app they give
• 24:27
  Speaker 2: you to keep It's just you're just there talking to
• 24:30
  Speaker 2: people or having to walk to the middle to see
• 24:32
  Speaker 2: the scoreboard to see where it is.
• 24:33
  Speaker 1: That's crazy.
• 24:34
  Speaker 2: And then there are roars just randomly all around you,
• 24:36
  Speaker 2: and like, I wonder what happened? Yeah? What else was cool?
• 24:38
  Speaker 2: What was it? What was cool about it?
• 24:40
  Speaker 1: I met Daniel Jones? Oh you did? Yeah, he was
• 24:42
  Speaker 1: walking around and I think they gotta love that because
• 24:45
  Speaker 1: no phones is probably just people come up, Hey, you're great,
• 24:46
  Speaker 1: see you later. That's it. Yeah, no pictures, nothing to
• 24:48
  Speaker 1: say hi. No, oh, so didn't mean to he was
• 24:52
  Speaker 1: next to me. Yeah, chatted briefly. But why you talk
• 24:55
  Speaker 1: to him?
• 24:55
  Speaker 2: Yeah?
• 24:55
  Speaker 1: I wasn't like, hey, how's it goings on? Daniel Jones?
• 24:58
  Speaker 1: Well he would said something.
• 24:59
  Speaker 2: About Fallow Chattanooga, and then you're transferred up to the northeast.
• 25:05
  Speaker 1: You don't know me, come on, But no, I didn't
• 25:09
  Speaker 1: talk to him like that. I don't know. I'm weird
• 25:11
  Speaker 1: about stuff like that. I don't like to like bother
• 25:13
  Speaker 1: people ninety percent of the time.
• 25:14
  Speaker 2: So was he nice guy?
• 25:15
  Speaker 1: Yeah? Super nice?
• 25:16
  Speaker 2: Was larger Oh my god, was it larger? Yeah, they're
• 25:18
  Speaker 2: always been shacked. I was so shocked, Like he super
• 25:22
  Speaker 2: tall Achilles. You take a look to go down and
• 25:25
  Speaker 2: take a look like lifted up.
• 25:27
  Speaker 1: And I'm like, oh yeah, babies tight for sure?
• 25:29
  Speaker 2: Was he walking around like pretty good?
• 25:31
  Speaker 1: Yeah? He looked great. Look great calves were, calves were.
• 25:37
  Speaker 2: Strong, always in short he's in shorts, right, big.
• 25:39
  Speaker 1: Calves, great calves, like it's pretty An example, what did
• 25:43
  Speaker 1: you wear? Red? I wore khaki shorts, master's polar master's
• 25:47
  Speaker 1: hat perfect like he's playing golf.
• 25:48
  Speaker 2: Did you buy the stuff there?
• 25:50
  Speaker 1: No, this was from my wife, got it formed in
• 25:52
  Speaker 1: a few years ago.
• 25:53
  Speaker 2: And did you wear it prior to this? Ever?
• 25:57
  Speaker 1: Maybe once or twice? Now, now that's what I said.
• 26:01
  Speaker 1: We were walking out, I was like I could finally
• 26:02
  Speaker 1: say yeah, I've actually been.
• 26:04
  Speaker 2: So why were you when it ended? Were you still
• 26:06
  Speaker 2: on the grounds?
• 26:07
  Speaker 1: Yeah? So we so we were at eighteen, so we
• 26:10
  Speaker 1: thought it would be smart. So when Rory and cam
• 26:13
  Speaker 1: Young came through Amen Corner, we immediately packed up after
• 26:16
  Speaker 1: they finished and went to eighteen. Thought we were spry.
• 26:18
  Speaker 1: It was like an hour and a half before they
• 26:20
  Speaker 1: were going to get there. No, shot, no shot. So
• 26:22
  Speaker 1: we were like down behind a tree like trying to
• 26:25
  Speaker 1: see and we watched Scotty finish up on eighteen and
• 26:29
  Speaker 1: we're like, okay, justin Rose, you know, he's when innstriking.
• 26:33
  Speaker 1: He was at eleven undergoing in seventeen bogied seventeen where
• 26:36
  Speaker 1: he had three strokes. Were like, there's no point in stay,
• 26:38
  Speaker 1: and so we dipped out and it worked out. It
• 26:40
  Speaker 1: sent me like an hour worth of traffic. But yeah,
• 26:44
  Speaker 1: pretty cool, Yeah, pretty pretty awesome stuff.
• 26:46
  Speaker 2: What'd you think of the grounds? Oh?
• 26:48
  Speaker 1: Unreal?
• 26:49
  Speaker 2: So green, right, unreal.
• 26:51
  Speaker 1: And it's like the fairways and the greens and even
• 26:54
  Speaker 1: like just the walking, it's just like turf. It doesn't
• 26:58
  Speaker 1: look like real grass. Like I stopped when we were
• 27:00
  Speaker 1: going to put our chairs down. I was just like
• 27:01
  Speaker 1: rubbing the fairway. My wife's like like what are you doing?
• 27:04
  Speaker 1: And I'm like, this is incredible. I don't know how
• 27:06
  Speaker 1: you're not touching the grass right now? What about the food?
• 27:09
  Speaker 1: Ten out ten tried everything on the menu.
• 27:12
  Speaker 2: Everything.
• 27:13
  Speaker 1: Oh yeah, is it a big menu.
• 27:14
  Speaker 2: Or it's not a massive menu. I mean there's some stuff,
• 27:16
  Speaker 2: but it's not okay, it's not a cheesecake factory.
• 27:19
  Speaker 4: I've seen eggs salad, eggs salad sandwiches, right, that's the thing.
• 27:22
  Speaker 2: And the pimento mento. Yeah yeah that really I got
• 27:25
  Speaker 2: the hat the salad. I saw that.
• 27:28
  Speaker 4: Hey what about the birds? Are the birds as loud
• 27:30
  Speaker 4: as they are on TV? Because on TV the birds
• 27:32
  Speaker 4: are very deafening. They're so loud, like when we're sitting
• 27:35
  Speaker 4: aim in corner, that's all you hear. It's just the
• 27:38
  Speaker 4: birds like they're it's insane. You see them flying around.
• 27:40
  Speaker 4: They're flying around like crazy, but super loud. Yeah, just
• 27:43
  Speaker 4: as loud as on TV.
• 27:44
  Speaker 2: I'm not convincing. Not robot birds, right, British spies, I
• 27:47
  Speaker 2: am not spies. So give me your top three. May
• 27:52
  Speaker 2: have already said it, but I don't want to miss anything.
• 27:53
  Speaker 2: Top three things you come away with after going to
• 27:56
  Speaker 2: the Masters, all right? Number three I like it reverse order, Okay,
• 28:01
  Speaker 2: you got to build up here ahead. Number three is
• 28:05
  Speaker 2: like we said the grounds.
• 28:07
  Speaker 1: I mean, everyone always says how great it is, and
• 28:09
  Speaker 1: you're like, my expectations were high already, but it's tenfold,
• 28:13
  Speaker 1: like it was just absolutely incredible. Number two my favorite thing.
• 28:17
  Speaker 1: There's these guys. All the people don't know this. There's
• 28:19
  Speaker 1: guys that hide in the woods behind every green, in
• 28:22
  Speaker 1: every tea box. As soon as the golfers finish up
• 28:24
  Speaker 1: on the greens, they sprint out of the woods, maintain
• 28:27
  Speaker 1: the greens like they'll blow dry it. Or if there's
• 28:30
  Speaker 1: a bunker shot, they'll put the sand like make the
• 28:32
  Speaker 1: sand go away. Keep everything. Yeah, they like that dark.
• 28:41
  Speaker 2: Man.
• 28:42
  Speaker 1: That was the scary he saw camera guys come out.
• 28:46
  Speaker 2: Yeah.
• 28:46
  Speaker 1: Yeah, So that's number two. I thought that was funny.
• 28:48
  Speaker 1: And the number one is just like being so present
• 28:51
  Speaker 1: is it was incredible, Like I talked to so many
• 28:54
  Speaker 1: people that I'll never see again. But like if we
• 28:56
  Speaker 1: had phones, no shot I talk to these people.
• 28:58
  Speaker 2: Did you see any other celebrities?
• 28:59
  Speaker 1: No, I didn't, but a girl behind me saw Bradley
• 29:02
  Speaker 1: Cooper and then one of my wife's friends saw Peyton mating,
• 29:04
  Speaker 1: so I was a little upset. I miss Peyton maning.
• 29:06
  Speaker 2: That's cool.
• 29:06
  Speaker 1: Yep.
• 29:07
  Speaker 2: It's a fun experience ten out of ten, isn't it.
• 29:10
  Speaker 2: And you may have a different recollection than I did.
• 29:14
  Speaker 2: Driving up to it, it's just like a gated, weird
• 29:16
  Speaker 2: property until you get it, Like yeah, like the course
• 29:19
  Speaker 2: is on the right of the road, but you don't
• 29:21
  Speaker 2: even know it because it's like gate, it's like a
• 29:22
  Speaker 2: normal gate with like like a tarp over it type thing. Yeah,
• 29:26
  Speaker 2: then when you get to the front, you're like, oh,
• 29:28
  Speaker 2: did you have that experience at all? Yeah, it's really weird.
• 29:30
  Speaker 1: So it's off like a traditional southern main road in
• 29:34
  Speaker 1: the town, like you have just like all the fast food,
• 29:36
  Speaker 1: Like it just totally looks so normal. And then you
• 29:38
  Speaker 1: take a riot and you're just like at the course,
• 29:40
  Speaker 1: it's like what, it's like what And then you pull
• 29:41
  Speaker 1: in just to grab a lot, and then obviously everything's fence.
• 29:44
  Speaker 1: You can't see anything. You walk in, you're like, oh,
• 29:47
  Speaker 1: everything just changes like that when you walk in with
• 29:49
  Speaker 1: the grant, the greens, everything.
• 29:50
  Speaker 2: It reminds me a bit of for us in this room.
• 29:53
  Speaker 2: If you've come to Nashville, the Bluebird, meaning the Bluebird
• 29:56
  Speaker 2: is historic and you've seen the television of Nashville. There's
• 29:59
  Speaker 2: a documentary about it, all these songs, right Garth Brooks
• 30:01
  Speaker 2: found at the Bluebird's found at the Bluebird. When you
• 30:04
  Speaker 2: come to it, it's in a freaking strip mall, and
• 30:06
  Speaker 2: you're like, what the heck that's it? And you get
• 30:09
  Speaker 2: in and it's super tight and packed, but you're like, oh,
• 30:12
  Speaker 2: I feel it, like this is cool. But when you
• 30:16
  Speaker 2: get to it, you drive to it and you arrive,
• 30:18
  Speaker 2: you're like, what the heck is this?
• 30:20
  Speaker 3: Yeah, there's like an image in your head and it
• 30:21
  Speaker 3: just doesn't do it justice.
• 30:22
  Speaker 2: Until you get in. And then then when it starts,
• 30:25
  Speaker 2: you're like, oh, I get why this experience is that special,
• 30:27
  Speaker 2: Like you're in so tight that people are in around.
• 30:30
  Speaker 2: It's not this exactly the same, but that would be
• 30:31
  Speaker 2: the comparison here. Do you want to go back next year? Oh?
• 30:37
  Speaker 1: If I could go back every year for the rest
• 30:38
  Speaker 1: of my life, I would hunt.
• 30:40
  Speaker 3: Yeah, you go four days or just one and you're good.
• 30:42
  Speaker 1: I had no responsibilities. I'd go four days like, it's
• 30:45
  Speaker 1: just the most serene, awesome thing. Yeah, incredible.
• 30:49
  Speaker 2: You're two, you're young, you got you probably got to
• 30:50
  Speaker 2: Coachella too. No way, no way. I think it'd be
• 30:57
  Speaker 2: fun to go every few years. It just it's a
• 31:00
  Speaker 2: lot of traffic. Augusta. Been to august a bunch of times,
• 31:04
  Speaker 2: not for golf, but just for shows or station stuff.
• 31:07
  Speaker 2: And it's a small town. It's just traffics a beast. Yeah,
• 31:11
  Speaker 2: you gotta you gotta do what he did, but on purpose.
• 31:14
  Speaker 2: You gotta leave unless it's something really cool. At the end,
• 31:17
  Speaker 2: you're gonna wait for it, but then you're gonna be
• 31:18
  Speaker 2: a traffic for two hours. This is old man talking though.
• 31:20
  Speaker 2: Now it's like, I don't want to be in, but yeah,
• 31:22
  Speaker 2: it's super cool. I was thinking last night, I've been
• 31:25
  Speaker 2: very fortunate. No I haven't. I've worked hard, so screw that.
• 31:29
  Speaker 2: Not before now I haven't. I've worked super hard to
• 31:31
  Speaker 2: get this crap. I've been to the Masters. I've been
• 31:35
  Speaker 2: to the Super Bowl multiple but I just say super Bowl,
• 31:38
  Speaker 2: been to the World Series basketball football, I don't want
• 31:44
  Speaker 2: to the only one I don't. I've been to the
• 31:46
  Speaker 2: Stanley Cup finals. I just haven't been to the NBA finals.
• 31:51
  Speaker 2: You only one I haven't been to. That's crazy to
• 31:54
  Speaker 2: think of now, considering I never went to anything as
• 31:56
  Speaker 2: a kid, No games, it's a parents take me anywhere. Uh.
• 31:59
  Speaker 2: That's the one I got to check off, is go
• 32:01
  Speaker 2: to the to the NBA finals. And I've been to
• 32:03
  Speaker 2: all the pro things, and that's I was thinking about
• 32:05
  Speaker 2: it yesterday. I was like, I had been to Master
• 32:07
  Speaker 2: What other ones I've been to? Because I only went
• 32:08
  Speaker 2: to the World too. Because the Cubs run it super
• 32:11
  Speaker 2: Bowl for work a couple of times Masters because of friends.
• 32:15
  Speaker 2: Where'd you guys do? Where'd you stay? Anywhere?
• 32:16
  Speaker 1: Just drive down and drive back. One of her her
• 32:18
  Speaker 1: company had a few houses, so we said.
• 32:20
  Speaker 2: Awesome, man, if you have like a house in Augusta,
• 32:22
  Speaker 2: you're you know, like air me and b the f
• 32:23
  Speaker 2: out of that thing for a few days at that time.
• 32:25
  Speaker 2: That's cool.
• 32:26
  Speaker 1: It made some crazy.
• 32:27
  Speaker 2: Yeah, that's awesome man.
• 32:28
  Speaker 1: What's it You don't have an NBA team, do you?
• 32:30
  Speaker 2: So? Like my wife, well, I should have gone to
• 32:32
  Speaker 2: Thunder last year because my wife, my wife and a
• 32:34
  Speaker 2: family are massive Thunder fans, and I got invited to
• 32:36
  Speaker 2: go out. Wow, and they were like, hey, you should
• 32:38
  Speaker 2: come to one of the finals games.
• 32:42
  Speaker 1: You didn't realize that that's the one you've never been to.
• 32:44
  Speaker 2: I know traffic, I get it. I should go down
• 32:49
  Speaker 2: and check that and check the box. But that's super
• 32:51
  Speaker 2: cool a Dylan, Yeah, that's awesome, And.
• 32:52
  Speaker 4: Dude, you should go back and watch Sunday because Sunday
• 32:55
  Speaker 4: was crazy. Like at the Master is that fourth round?
• 32:58
  Speaker 1: Yeah?
• 32:58
  Speaker 3: There's so many leads were there?
• 33:00
  Speaker 2: Yeah, there was.
• 33:00
  Speaker 1: Tons, so many different leads.
• 33:02
  Speaker 2: I bet on Rory at the before it started, one
• 33:04
  Speaker 2: hundred bucks away. I went thirt tendred dollars.
• 33:06
  Speaker 1: It's pretty good. I mean consecutive wins. I mean he's
• 33:09
  Speaker 1: the fourth one of those I did.
• 33:10
  Speaker 2: The only other bet that I made was Shuffler to
• 33:12
  Speaker 2: be in the top five, and he did.
• 33:14
  Speaker 3: And I didn't think he was going to came on strong.
• 33:16
  Speaker 2: Yeah yeah, I got second. I think I bet two fifty.
• 33:18
  Speaker 2: I won like six twenty. It wasn't that that was
• 33:21
  Speaker 2: a massive pay, but it was.
• 33:25
  Speaker 4: Man, he wasn't doing that well no, you know, so
• 33:28
  Speaker 4: not till the not till Saturday's when he started climbing that.
• 33:31
  Speaker 1: I think he shot seven under on Saturday.
• 33:33
  Speaker 2: One other thing is that Kevin did not scam Cobra Golf.
• 33:38
  Speaker 1: Oh yeah he did.
• 33:39
  Speaker 2: Kevin did not scam Combe my gosh, he did.
• 33:42
  Speaker 1: Cobra Golf gave him golf clubs.
• 33:44
  Speaker 2: Why did this even come up? Uh?
• 33:46
  Speaker 1: Oh oh.
• 33:46
  Speaker 4: We were talking about playing golf and and I think
• 33:50
  Speaker 4: I talked about, like if I would have want to bet,
• 33:52
  Speaker 4: I'm going to buy these new Titleist irons, and Kevin's like,
• 33:56
  Speaker 4: oh yeah, I got I got new irons, like brand
• 33:58
  Speaker 4: new irons. I'm like you bought irons, Like I didn't
• 34:00
  Speaker 4: buy him. Cobra gave him to me, and I was like,
• 34:03
  Speaker 4: then he finally told me the story. I'm like, this
• 34:04
  Speaker 4: sounds familiar, scammer alert, as.
• 34:06
  Speaker 2: If he wasn't there for the whole thing.
• 34:09
  Speaker 4: Yeah, guys, I'm forgetting everything. I think I'm getting Alzheimer's.
• 34:12
  Speaker 4: Let's you say it, right, yeah, man, forgetting everything.
• 34:17
  Speaker 2: So, yes, we were going to shoot a series. So
• 34:20
  Speaker 2: I had to deal with Cobra for year and a
• 34:21
  Speaker 2: half I guess maybe two years, and so clubs. I
• 34:25
  Speaker 2: did social media stuff for them, and I was like, hey,
• 34:27
  Speaker 2: we'll do a series with Kevin. Try to break two
• 34:31
  Speaker 2: hundred or soth. I don't know.
• 34:31
  Speaker 1: It was something realistic.
• 34:37
  Speaker 2: And my guy that I did the deal with left
• 34:41
  Speaker 2: Cobra and he was like, hey, I'm I'm leaving. I'm
• 34:42
  Speaker 2: going to different company. And so when he left, our
• 34:46
  Speaker 2: debts were paid. They never have me back again. And
• 34:50
  Speaker 2: I also my deal did I wasn't playing anymore golf though,
• 34:52
  Speaker 2: and my deal didn't renew itself.
• 34:54
  Speaker 1: But but Kevin did get irons from him, right, I.
• 34:57
  Speaker 2: Got irons and we gave him to Kevin. We're be
• 35:00
  Speaker 2: but yes, they were forre Kevin. He got him fitted.
• 35:01
  Speaker 2: We went and did the whole thing, but it was
• 35:03
  Speaker 2: mostly through my deal.
• 35:04
  Speaker 1: Okay, that makes sense.
• 35:05
  Speaker 2: No, you're being a hater.
• 35:06
  Speaker 1: No I thought. I thought Cobra was like, hey, guys,
• 35:07
  Speaker 1: did we ever see anything from that Kevin?
• 35:14
  Speaker 2: No, but he got those clubs were under that series
• 35:16
  Speaker 2: of hit one in the fairway if I remember that.
• 35:20
  Speaker 2: All right, let's take a break. All right, let us
• 35:25
  Speaker 2: welcome Nick Bombgartner with us, who is a senior writer
• 35:28
  Speaker 2: at the Athletic, one of the best in the business
• 35:29
  Speaker 2: when it comes to analyzing the NFL draft. Michigan native
• 35:32
  Speaker 2: who covered the Wolverine's program for a bunch of years,
• 35:35
  Speaker 2: has alliance podcast called Welcome to Detroit. But when it
• 35:38
  Speaker 2: comes to draft evaluation for the Athletic, I'm a big
• 35:41
  Speaker 2: Nick Bombgardner guy. So thanks to Nick for coming on. Nick,
• 35:44
  Speaker 2: thanks for talking with this man. Absolutely, I'm doing pretty good. Yeah,
• 35:49
  Speaker 2: I just some questions I was thinking before you came on.
• 35:51
  Speaker 2: Number one, I did see and something that you had
• 35:55
  Speaker 2: mentioned was Diego Pavia, Like, what's gonna happen with Diego Pavia?
• 35:59
  Speaker 6: I don't know, you know, at best, at best, he's
• 36:03
  Speaker 6: going to be a backup of some of some sort
• 36:05
  Speaker 6: in the NFL. But I'm not sure if that's you know,
• 36:08
  Speaker 6: where that's going to go. I mean, he's very small. Uh,
• 36:11
  Speaker 6: he's an outlier in so many ways with the size
• 36:14
  Speaker 6: and everything else. But also, like I am curious how
• 36:17
  Speaker 6: many teams we saw this last year with Shador Sanders.
• 36:20
  Speaker 6: I'm curious how many teams are wanting to invest in
• 36:23
  Speaker 6: a quarterback who's going to come with baggage, who's going
• 36:26
  Speaker 6: to be like, I.
• 36:26
  Speaker 2: Want to have this media career.
• 36:27
  Speaker 6: I want to be like a budding you know this
• 36:29
  Speaker 6: that the other. So I don't know if it'll be
• 36:32
  Speaker 6: more than just let a flash.
• 36:33
  Speaker 2: Maybe he gets a.
• 36:33
  Speaker 6: Try out in camp and that's all we see. He
• 36:35
  Speaker 6: bounces around for a minute and then he's maybe off
• 36:37
  Speaker 6: to some minor league situation. I'm not sure, but I
• 36:40
  Speaker 6: just don't think he has the size or sort of
• 36:42
  Speaker 6: the requisite arm talent to do it in the NFL.
• 36:45
  Speaker 2: The NFL don't they don't really want backups who want
• 36:48
  Speaker 2: reporters at their locker, right right. That's kind of the thing.
• 36:51
  Speaker 6: I mean, that was the thing with shad Or that
• 36:53
  Speaker 6: I think people, you know, they got a lot of
• 36:55
  Speaker 6: people got their feelings for a lot of different reasons.
• 36:58
  Speaker 2: Some of it was foul and some of it wasn't.
• 36:59
  Speaker 6: But the reason why he fell as far as he did,
• 37:02
  Speaker 6: which it was a fall obviously, was a multiple round deal.
• 37:05
  Speaker 6: It was because, you know, we don't want the backup quarterback,
• 37:08
  Speaker 6: because that's what he's coming in here to do at best,
• 37:11
  Speaker 6: to distract from every other thing that we're doing, including
• 37:13
  Speaker 6: our starter, our offense or offensive coordinator, whatever else it is.
• 37:16
  Speaker 6: We'll put up with that if it's a you know,
• 37:19
  Speaker 6: generational starter, maybe, but we're not going to do it
• 37:22
  Speaker 6: with a backup. And I think that that's sort of
• 37:24
  Speaker 6: the end of the end of the day thing with
• 37:25
  Speaker 6: quarterbacks right now.
• 37:27
  Speaker 2: Pretty much Settle Mendoz is going to go to the
• 37:29
  Speaker 2: Raiders at one. But where does Mendoza fall into like
• 37:32
  Speaker 2: the last few years of quarterbacks. Yeah, it's a great question.
• 37:37
  Speaker 6: I think, Like, I think he's probably somewhere a little
• 37:41
  Speaker 6: bit lower than maybe cam Ward, maybe right around the
• 37:43
  Speaker 6: same area as cam Ward. I think he's a quality
• 37:46
  Speaker 6: future starter, you know, maybe mid levels. You know that
• 37:50
  Speaker 6: sometimes that scares people, but I think that that's fine. Like,
• 37:52
  Speaker 6: I think he's My comp for him is a more
• 37:54
  Speaker 6: athletic Jared Golf Like. I think if you protect him
• 37:57
  Speaker 6: and you put you know, a good offensive line in
• 37:59
  Speaker 6: front of him, a good run game, you know, a
• 38:01
  Speaker 6: capable defense, he's going to be okay, Like, he's going
• 38:04
  Speaker 6: to be able to win games, get a team to
• 38:06
  Speaker 6: a super Bowl, do all the things that you know
• 38:08
  Speaker 6: we expect from a from a starter who's capable, who's
• 38:11
  Speaker 6: going to be an extension guy and make a lot
• 38:12
  Speaker 6: of money. Kirk Cousins is another great comp for him.
• 38:16
  Speaker 6: Maybe not a guy that like lights anybody up every
• 38:18
  Speaker 6: you know, for the rest of his career, but a
• 38:20
  Speaker 6: guy that's hard to ignore, who's very consistent. Just probably
• 38:24
  Speaker 6: not generational, you know, I guess if that makes any sense,
• 38:26
  Speaker 6: but just a solid player who I don't think is
• 38:28
  Speaker 6: going to be a bad NFL quarterback.
• 38:31
  Speaker 2: Which also makes sense as to why they would get
• 38:32
  Speaker 2: Kirk Cousins to come to the Raiders before they draft Mendoza. Right, Yeah,
• 38:37
  Speaker 2: it's a perfect I thought that was a perfect addition.
• 38:40
  Speaker 6: I'm a big fan of you bring a rookie in,
• 38:42
  Speaker 6: I want that rookie to be able to at least
• 38:44
  Speaker 6: compete with and beat out a veteran A capable of
• 38:46
  Speaker 6: a veteran. Let's see if he can what he's got
• 38:49
  Speaker 6: in camp number one and then number two. You know,
• 38:51
  Speaker 6: when that happens, or if it happens, whatever it is.
• 38:54
  Speaker 6: Either way, Mendoz is going to be able to work
• 38:57
  Speaker 6: with Kirk Cousins all year, and Kirk Cousins is, you know,
• 39:00
  Speaker 6: pretty selfless guy. He's going to be there for it
• 39:01
  Speaker 6: no matter what. If he doesn't win the job, he'll
• 39:04
  Speaker 6: be Mendoza's biggest fan, and even for a year if
• 39:06
  Speaker 6: it's no more than that, whatever it is, you know
• 39:08
  Speaker 6: that's going to be invaluable. You know, knowledge that he's
• 39:12
  Speaker 6: going to be able to get from a guy who's
• 39:13
  Speaker 6: been around for a long time. So I thought it
• 39:14
  Speaker 6: was great.
• 39:15
  Speaker 2: I was looking at your latest monk, only one quarterback
• 39:18
  Speaker 2: going to the first round for you, and these other
• 39:19
  Speaker 2: guys have a chance to move up.
• 39:21
  Speaker 6: So I think ty Simpson for me, is sort of
• 39:22
  Speaker 6: in that a little bit lower than the Jackson Dart
• 39:25
  Speaker 6: thing maybe last year that that range, but probably right
• 39:27
  Speaker 6: in that same area. Like it wouldn't shock me if
• 39:31
  Speaker 6: somebody really likes Ty Simpson or a couple of teams
• 39:33
  Speaker 6: really like Ty Simpson and somebody at the bottom of
• 39:35
  Speaker 6: the first maybe makes them move up. Maybe you know,
• 39:37
  Speaker 6: Houston trades out or somebody like this, at like twenty five,
• 39:41
  Speaker 6: twenty six. Somewhere in there, somebody comes up, gets their quarterback,
• 39:44
  Speaker 6: you know, low risk, whatever it is, they want to
• 39:46
  Speaker 6: get him on the extra year at the end of
• 39:48
  Speaker 6: the first round. That's about the only thing I could see. Otherwise,
• 39:51
  Speaker 6: I think you could probably just sit and wait, you know,
• 39:52
  Speaker 6: because I think he's I don't think he's a first round,
• 39:55
  Speaker 6: first round quarterback. I think that this this class in
• 39:58
  Speaker 6: general's probably a little bit like last year, maybe a
• 40:00
  Speaker 6: little bit weaker, but probably pretty close to what last
• 40:03
  Speaker 6: year's was.
• 40:04
  Speaker 2: So I think Dart was right in that same range.
• 40:06
  Speaker 2: Simpson could be good. We just don't know. And I
• 40:08
  Speaker 2: think that that's the big mystery right now.
• 40:09
  Speaker 6: And you know, beyond that, it becomes Garrett Nusmeyer, who
• 40:12
  Speaker 6: I think is to solid backup candidate Carson Beck and
• 40:14
  Speaker 6: et cetera.
• 40:15
  Speaker 2: Now, s Meyer's interesting because if you had asked before
• 40:18
  Speaker 2: the season, you're like, nu's Meyer for sure is gonna
• 40:19
  Speaker 2: be a first round pick, at least according to the census. However,
• 40:23
  Speaker 2: he didn't have a great year, but also he was hurt,
• 40:26
  Speaker 2: at least supposedly he was hurt through most of the year.
• 40:29
  Speaker 2: Is there a chance that if a guy was hurt
• 40:31
  Speaker 2: that he actually can move up a bunch though, if
• 40:33
  Speaker 2: that was the factor that made him not perform his
• 40:35
  Speaker 2: last year.
• 40:36
  Speaker 6: I think I don't want a bunch, but I think
• 40:38
  Speaker 6: innus Meyer's case, it'll be significant because I think when
• 40:41
  Speaker 6: teams saw him at the Senior Bowl and they saw
• 40:43
  Speaker 6: him fully healthy, it was a different deal.
• 40:45
  Speaker 1: You know.
• 40:46
  Speaker 6: It was like, WHOA, this is the guy that we
• 40:47
  Speaker 6: thought we were going to see in terms of arm talent,
• 40:49
  Speaker 6: in terms of mobility, in terms of consistent accuracy, all
• 40:53
  Speaker 6: those types of things from the pocket. So it was
• 40:54
  Speaker 6: like he was much healthier in January February, so you
• 40:58
  Speaker 6: could see it. And I don't think he talked about
• 40:59
  Speaker 6: it much during the season. Pretty tough guy. I think
• 41:03
  Speaker 6: that did help him quite a bit, that he was
• 41:04
  Speaker 6: healthier and he came out and showed up. Mark Burnowski's
• 41:06
  Speaker 6: another guy lower on the list obviously that was probably undraftable,
• 41:10
  Speaker 6: but went to the Shrine Bowl after playing an Iowa's
• 41:13
  Speaker 6: Bowl game, also a little bit healthier, but was in
• 41:15
  Speaker 6: no way healthy during the season. Was terrible in the
• 41:18
  Speaker 6: Bowl game, and the Shrine Bowl was really good, and
• 41:20
  Speaker 6: I think will probably be maybe a candidate for a
• 41:22
  Speaker 6: Day three pick. But in us Meyer's case, I don't
• 41:24
  Speaker 6: think the gap between Ty Simpson and Garrett Nusmeyer is
• 41:27
  Speaker 6: super wide. I think nus Meyer is a really quality
• 41:30
  Speaker 6: future backup who could steal a couple of starts for
• 41:32
  Speaker 6: you here and there, smart player, son up, a coach,
• 41:35
  Speaker 6: all that stuff. We I think it's going to be
• 41:36
  Speaker 6: an asset for somebody. I don't think he'll make it
• 41:38
  Speaker 6: to Day three. I think he might be gone by
• 41:39
  Speaker 6: the end of day two.
• 41:40
  Speaker 2: There is it a wild when you look at Reese
• 41:43
  Speaker 2: or Sunny Styles or Carnel Taate or Caleb Downs. But
• 41:48
  Speaker 2: Ohio State didn't win the freaking national championship considering the
• 41:50
  Speaker 2: talent they had on their team.
• 41:51
  Speaker 6: Well, I want it last year. I guess you give
• 41:53
  Speaker 6: him a little bit of a break. But the you
• 41:54
  Speaker 6: flip it on the other side and you're like, Jeremiah
• 41:56
  Speaker 6: Smith for next year is just like he's going to
• 41:58
  Speaker 6: be the number one pick.
• 42:00
  Speaker 2: Insane? Is it a really good quarterback? They get the
• 42:02
  Speaker 2: running back there that's really good. I don't know how
• 42:04
  Speaker 2: they didn't ball it off.
• 42:05
  Speaker 6: But yeah, defensively, this was as freaky as they're probably
• 42:09
  Speaker 6: ever going to have, I would imagine. I mean, you've
• 42:11
  Speaker 6: got guy like Sonny Styles, who we didn't even really
• 42:14
  Speaker 6: know what his position. I guess maybe technically will be
• 42:16
  Speaker 6: in the NFL. Could be like five things the guy
• 42:18
  Speaker 6: could end up playing. Downs is awesome, Reese is awesome.
• 42:22
  Speaker 6: So yeah, tough break for the Buck guys. But I mean,
• 42:24
  Speaker 6: we're not going to feel too bad for Ohio State
• 42:25
  Speaker 6: they went on. So I don't think anybody's frank.
• 42:28
  Speaker 2: There's a couple guys that are probably top talent wise,
• 42:33
  Speaker 2: but they don't play a position that would get them
• 42:34
  Speaker 2: drafted as high. And I'm curious both of those guys
• 42:37
  Speaker 2: want to be Jeremiah Love. A lot of people say
• 42:39
  Speaker 2: he could be one too best like players in the draft,
• 42:43
  Speaker 2: just his position as a running back. And the other one,
• 42:45
  Speaker 2: what you mentioned was Caleb Downs. Like those two guys,
• 42:48
  Speaker 2: do you believe they are elite? That's just our position
• 42:50
  Speaker 2: holding him back a little bit. Oh.
• 42:51
  Speaker 6: Absolutely, I think Love is my number one player in
• 42:53
  Speaker 6: the class. I think him for sure, he is, you know,
• 42:57
  Speaker 6: I think he's I certainly have him above Ashton gen
• 42:59
  Speaker 6: T last year. I think there's several teams in the
• 43:01
  Speaker 6: NFL that would agree. I think most of the NFL
• 43:03
  Speaker 6: probably would agree with that one. At this point, I
• 43:06
  Speaker 6: think I think Love is in the Bijon Robinson, Jamior
• 43:09
  Speaker 6: Gibbs tier right, those guys are about to set the
• 43:11
  Speaker 6: market here, I think in this coming offseason, and that's
• 43:14
  Speaker 6: really what you're looking for now in a modern NFL
• 43:16
  Speaker 6: running back. The McCaffrey thing kind of too, where it's like,
• 43:18
  Speaker 6: I don't ever have to take him off the field.
• 43:20
  Speaker 6: He'd be a great receiver when I need him to
• 43:21
  Speaker 6: be a great receiver. He can run inside, he can
• 43:23
  Speaker 6: run outside, you can do anything. We don't have to
• 43:25
  Speaker 6: be limited with what we call. He fits at any offense.
• 43:28
  Speaker 6: If we have to fire our coach next year, it
• 43:30
  Speaker 6: doesn't matter. He's still going to be the guy. So
• 43:32
  Speaker 6: I think love for sure, and you know, we'll see
• 43:35
  Speaker 6: where he goes. I could even see some teams maybe
• 43:37
  Speaker 6: wanting to move up to get him, because I mean,
• 43:39
  Speaker 6: if a contender maybe even or somebody a little bit
• 43:41
  Speaker 6: lower because he's so talented, Like Kansas City signed Walker
• 43:44
  Speaker 6: because I don't think they thought he was going to
• 43:46
  Speaker 6: make it that far. So I think that's number one there,
• 43:48
  Speaker 6: and then Downs is also in that boat. He's not
• 43:51
  Speaker 6: as like athletically like whoa as like a Kyle Hamilton
• 43:55
  Speaker 6: or an Emon Wari, which I think some people, you know,
• 43:58
  Speaker 6: they look at that and they say, okay, well out,
• 44:00
  Speaker 6: then you know, run everybody mentally and like as a
• 44:02
  Speaker 6: football player, he's the most disciplined and best tackler, smartest
• 44:07
  Speaker 6: defender I think probably in the class, and a guy
• 44:10
  Speaker 6: like again, there's just no way he's not going to
• 44:11
  Speaker 6: be a really good player for a long time.
• 44:12
  Speaker 2: In the NFL. The Jets are at two and sixteen.
• 44:15
  Speaker 2: The Jets are also terrible. What do they do? I
• 44:18
  Speaker 2: think they just go best player.
• 44:19
  Speaker 6: I think the reason why you trade all your guys
• 44:22
  Speaker 6: like they did last year to get all those assets.
• 44:24
  Speaker 6: And you remember now they have a bunch next year too,
• 44:27
  Speaker 6: So it's not They're one of the few teams I
• 44:28
  Speaker 6: would I would say, hey, you can be a little
• 44:30
  Speaker 6: bit patient with your quarterback. The rookie quarterback in this
• 44:33
  Speaker 6: class is not going to come in and save that mess,
• 44:35
  Speaker 6: So take the best player available at every single stop.
• 44:39
  Speaker 6: I don't care what the guy's playing. I don't care
• 44:40
  Speaker 6: what he does. I think, you know, for me, that's
• 44:42
  Speaker 6: Arville Reese at number two. Take him and then move on.
• 44:45
  Speaker 6: If it's Jordan Tyson or whoever that drops you at sixteen,
• 44:47
  Speaker 6: if it's Kenyon Sadik do that, I really don't care.
• 44:50
  Speaker 6: They need literally everything premium picks in the first three
• 44:54
  Speaker 6: rounds this year and next year. That's how you rebuild
• 44:57
  Speaker 6: yourself out. That's sort of what the Lions did when
• 44:59
  Speaker 6: Aaron Glenn was there. They traded Stafford, got a bunch
• 45:01
  Speaker 6: of picks and then really were bad. But like let
• 45:04
  Speaker 6: those rookie guys kind of develop together and then by
• 45:07
  Speaker 6: year three, away we go. I don't know if the
• 45:08
  Speaker 6: Jets will give him enough time, but like from a
• 45:11
  Speaker 6: franchise standpoint, that's what needs to happen.
• 45:13
  Speaker 2: Kind of a JV version of that's the Cowboys. They
• 45:15
  Speaker 2: have two picks in the first round two, twelve, and twenty, Like,
• 45:17
  Speaker 2: what are they going to do? Dallas is a really
• 45:19
  Speaker 2: good spot.
• 45:19
  Speaker 6: They've actually, you know, everybody kind of crashed on them
• 45:22
  Speaker 6: for that Mica Parsons trade and it was weird. I'm
• 45:24
  Speaker 6: not gonna lie that it wasn't weird, but they got
• 45:26
  Speaker 6: good return out of that. They've done a nice job,
• 45:29
  Speaker 6: you know, kind of rebuilding their defensive line. They drafted
• 45:31
  Speaker 6: well last year. Now they're in position, I think at
• 45:34
  Speaker 6: twelve and you know, they could either package up and
• 45:36
  Speaker 6: go get their favorite corner if it's Jermond McCoy, if
• 45:39
  Speaker 6: it's Ben seuber Delaine, one of the two.
• 45:41
  Speaker 2: You know, those are kind of big needs.
• 45:42
  Speaker 6: They could package up and go get their favorite safety
• 45:44
  Speaker 6: if they wanted to do that, or they could just
• 45:47
  Speaker 6: sit and pick. And I think that they're in a
• 45:48
  Speaker 6: good spot to just sit, get a really good corner
• 45:50
  Speaker 6: there at twelve, and then kind of do whatever they
• 45:52
  Speaker 6: want at twenty six, and Dallas suddenly should be a
• 45:55
  Speaker 6: team based on how they've drafted the last two years.
• 45:58
  Speaker 6: I think if they hit this right, should be a
• 45:59
  Speaker 6: team could contend for a playoff spot. Again, it wouldn't
• 46:01
  Speaker 6: surprise anybody and be right back kind of in the conversation.
• 46:04
  Speaker 2: Again, Nah, let's be honest, I ain't gonna happen, see that, right?
• 46:10
  Speaker 2: Good app Just well, a macro version of this draft,
• 46:14
  Speaker 2: like when you zoom out, Like to me, it's one
• 46:17
  Speaker 2: quarterback and a lot of really strong defensive players.
• 46:20
  Speaker 6: But what do you see Yeah, that's really what it is.
• 46:22
  Speaker 6: That this is a really good defensive class. And I
• 46:25
  Speaker 6: think really more than that, I would I would throw
• 46:26
  Speaker 6: the tight ends in there and say that you got
• 46:28
  Speaker 6: the tight ends, the linebackers, and the safeties. The NFL
• 46:32
  Speaker 6: is moving toward those positions are going to be a
• 46:35
  Speaker 6: big deal, right, your tight end. We saw that last
• 46:37
  Speaker 6: year with the Rams and some other teams putting the
• 46:39
  Speaker 6: three out there to change the math. Defensively, we saw
• 46:42
  Speaker 6: what Seattle did with Nicki Minuai moving him around.
• 46:44
  Speaker 2: He was a linebacker and a safety. He did everything.
• 46:47
  Speaker 6: You want hybrid guys that can move on defense, that
• 46:49
  Speaker 6: can cover those freaky tight ends. And then on the
• 46:51
  Speaker 6: other side, you want the freaky tight end that can
• 46:53
  Speaker 6: make the math a mess, uh defensively, So those there's
• 46:57
  Speaker 6: a bunch of them in this draft. And I think
• 46:59
  Speaker 6: for the first time in the long time in the
• 47:00
  Speaker 6: NFL's ready for him. First, for the first time ever,
• 47:02
  Speaker 6: the Isaiah Simmons, if everybody remembers him from like ten
• 47:04
  Speaker 6: years ago, would have loved to be in this draft
• 47:06
  Speaker 6: now because I think if he gets picked today, he'd
• 47:09
  Speaker 6: have been used properly tomorrow. So I think this is
• 47:12
  Speaker 6: a good draft for sort of hybrid specialists and creative teams.
• 47:15
  Speaker 6: I think if you've paid attention to Mike McDonald last year,
• 47:17
  Speaker 6: and most teams should have, there's quite a bit of
• 47:20
  Speaker 6: stuff to gather here in this draft.
• 47:22
  Speaker 2: The tit end for Morgan's a freak athlete, right, oh yeah.
• 47:26
  Speaker 6: Yeah, just a complete like four three nine forty. I
• 47:29
  Speaker 6: think he was over forty inches on the vertical Outstanding blocker,
• 47:34
  Speaker 6: outstanding blocking potential. I think he can get better. Outstanding
• 47:36
  Speaker 6: blocker in space, Legit receiver. I mean, you can play
• 47:40
  Speaker 6: the X, you can play Z, line up in the slot,
• 47:42
  Speaker 6: can be a fullback, h back, tight end, regular, whatever
• 47:45
  Speaker 6: it is. He can line up a pretty much every
• 47:46
  Speaker 6: skilled position of a quarterback and be an impact guy.
• 47:49
  Speaker 6: And I think that he is kind of your modern
• 47:51
  Speaker 6: prototype for what that X factor offensive weapon is going
• 47:55
  Speaker 6: to be going forward. Like when we compare tight ends
• 47:57
  Speaker 6: down the road, I think it's going to be Sadiq
• 47:59
  Speaker 6: and rock by Hour is the kid from That's what
• 48:01
  Speaker 6: the Raiders.
• 48:01
  Speaker 2: Right now, I'm gonna ask a final question, and there's
• 48:03
  Speaker 2: a reason I'm gonna ask this last because it's about
• 48:05
  Speaker 2: a guard and that's not a sexy question to ask,
• 48:07
  Speaker 2: but most of the time, you know, it's it's it's tackles,
• 48:10
  Speaker 2: it's the outside, it's protecting the quarterback. You know, to
• 48:12
  Speaker 2: see a guard in your top fifteen and most of
• 48:15
  Speaker 2: the top fifteens that the kid from Penn State. How
• 48:17
  Speaker 2: is a guard going so early? Man, Well, Venga, you
• 48:20
  Speaker 2: want to he is?
• 48:22
  Speaker 6: He is. Arguably you could make an argument that he's
• 48:25
  Speaker 6: up there with either Fanilla or Bindi Go in terms
• 48:27
  Speaker 6: of the best offensive lineman, best run blocker probably in
• 48:30
  Speaker 6: this draft. And I think that's what seals it. He
• 48:33
  Speaker 6: is easily the best interior linement number one in this class.
• 48:37
  Speaker 2: Number two.
• 48:38
  Speaker 6: I think he's the best pound for pound probably run
• 48:40
  Speaker 6: blocker in the class. I mean he moves people. You
• 48:42
  Speaker 6: notice him on film he's uprooting guys and getting him
• 48:45
  Speaker 6: out of the hole, you know, on duo call or
• 48:47
  Speaker 6: power whatever it is. And that anymore is pretty rare.
• 48:50
  Speaker 6: A lot of these college teams they like to play
• 48:52
  Speaker 6: the zone stuff. They like to spread teams out smaller guards.
• 48:55
  Speaker 6: A lot of the centers this year are small, but
• 48:57
  Speaker 6: not a lot of big gap centers. So this is
• 48:59
  Speaker 6: a guy Vang who's played some tackle before. Also, the
• 49:02
  Speaker 6: could play either guard spot, and I think come into
• 49:04
  Speaker 6: a team and immediately help re establish or change the
• 49:07
  Speaker 6: culture of their interior and really become, you know, help
• 49:10
  Speaker 6: change their run game, because I think that's what everybody's
• 49:12
  Speaker 6: kind of looking for right now in the NFL.
• 49:13
  Speaker 2: Self. Actually, what do you want the Lions to do?
• 49:16
  Speaker 2: Tackle would be great, but Vinga, we just talked about him.
• 49:19
  Speaker 6: I think if he could fall seventeen, if you wanted
• 49:22
  Speaker 6: to get there, I think you got Kate, you got
• 49:24
  Speaker 6: Mays that you just signed your moving potasal to left tackle.
• 49:27
  Speaker 6: Put you wan A there at left guard, and you've
• 49:29
  Speaker 6: got a pretty awesome left side of your line. Again,
• 49:31
  Speaker 6: not as good as if you would have had with
• 49:32
  Speaker 6: Frag now, but I mean maybe long term it would
• 49:34
  Speaker 6: have a little bounce out.
• 49:35
  Speaker 2: So that's what I want. You Guys can follow Nick
• 49:38
  Speaker 2: on Twitter at Nick Baumgardner, Senior writer with The Athletic
• 49:41
  Speaker 2: writes great articles. I just got my automatic because I
• 49:44
  Speaker 2: I buy through Apple Pay. I just got my Hey
• 49:46
  Speaker 2: Athletic subscription came through this morning. Ooop. I read your articles.
• 49:49
  Speaker 2: Great job. Oh yeah, yeah, yeah, keep up good, Keep
• 49:51
  Speaker 2: up the good work, and hopefully we'll talk to you
• 49:52
  Speaker 2: again soon. Sounds good. Thanks guys, all right, that was it.
• 49:56
  Speaker 2: Congratulations to everybody and me, well, I was gonna okre Champ,
• 50:00
  Speaker 2: I think you're everybody well. Congratulations to Eddie for winning,
• 50:04
  Speaker 2: Rory performing, Thank you wonderfully. Thank you, Dylan for going
• 50:08
  Speaker 2: to the Masters, Rory for winning the Masters, sure me
• 50:13
  Speaker 2: for winning three hundred dollars. Yeah nice. The only one
• 50:16
  Speaker 2: here is Brandon. What should we congratulate you for? Nothing? Nothing?
• 50:20
  Speaker 2: He's got nothing, absolutely nothing. Thank you guys, and we
• 50:23
  Speaker 2: will see you later on this week. I believe that's
• 50:26
  Speaker 2: all we got. Hit it. That's he blew that. What's
• 50:31
  Speaker 2: an intensity it? Yeah? Because that guy's fired up.
• 50:35
  Speaker 3: I need to try some years now, try Kevin, you'll
• 50:37
  Speaker 3: like it.
• 50:37
  Speaker 2: I'd heat it up a little bit.
• 50:38
  Speaker 4: The funniest, though, The funniest is you guys trying to
• 50:41
  Speaker 4: talk afterwards. You're like burping your butter on the stod No, no,
• 50:44
  Speaker 4: I purposely did not put butter on yours me neither?
• 50:47
  Speaker 2: Is that you're asking me too? Yeah?
• 50:48
  Speaker 1: Yeah, no, OK, because I would normally put butter on
• 50:50
  Speaker 1: it my pants right now. But for you you can't
• 50:55
  Speaker 1: eat bread, right?
• 50:56
  Speaker 2: Why can on any bread?
• 50:56
  Speaker 1: Is there no buttering bread?
• 50:57
  Speaker 2: There's butter if you put it on bread. Good points
• 51:04
  Speaker 2: learning about food with Eddie. All right, say, we'll see
• 51:07
  Speaker 2: you guys. Out later on this week Byboddy. Theme song
• 51:11
  Speaker 2: written by Bobby Bones That's Me and performed by Brandon Ray.
• 51:16
  Speaker 1: Follow Brandon on Socials at Brandon Ray Music.
• 51:19
  Speaker 2: You can follow the show on Instagram at Bobby Bones Sports.
• 51:22
  Speaker 2: Thanks to our crew co host at producer Eddie, Segment
• 51:26
  Speaker 2: producer at Kickoff Kevin, and executive producer at Mike Gestro.
• 51:30
  Speaker 2: But most importantly thank you for listening. Bobby Bones.
• 51:33
  Speaker 1: We'll talk to you next time here on twenty five
• 51:35
  Speaker 1: whistles