Latest / Johnjay & Rich On Demand / Three Things You NEED to KNOW

Transcript

Three Things You NEED to KNOW · Johnjay & Rich On Demand

• 0:00
  Speaker 1: Kyle's got three things we need to know.
• 0:01
  Speaker 2: Trump just signed a bipartisan bill that forces the DOJ
• 0:04
  Speaker 2: to release the Jeffrey Epstein in Guest investigative files.
• 0:09
  Speaker 3: Release the files.
• 0:10
  Speaker 2: So this has to be done within thirty days of
• 0:12
  Speaker 2: signing the bill. They have to hand over almost everything,
• 0:15
  Speaker 2: including records tied to his death, and supposedly they can't
• 0:19
  Speaker 2: hide anything just because it's embarrassing or politically messy. The
• 0:23
  Speaker 2: only stuff they can redact is what protects victims or
• 0:26
  Speaker 2: ongoing investigations.
• 0:27
  Speaker 3: So you can expect a lot of eyes on this one.
• 0:30
  Speaker 1: I had something prepared. I didn't know you're going to
• 0:32
  Speaker 1: talk about that. I thought if we were going to
• 0:34
  Speaker 1: talk about the Epstein files, Okay, so will you start again?
• 0:37
  Speaker 1: When I point at you the whole it's just the
• 0:39
  Speaker 1: begame part. I'm gonna see how that sounds.
• 0:40
  Speaker 3: Okay, where are the FST files?
• 0:44
  Speaker 1: Congress to some action? Is it really happening? Who was
• 0:48
  Speaker 1: on Epstein Island? They just might be acting that they're
• 0:52
  Speaker 1: still redacted.
• 0:56
  Speaker 2: Here about thirty days to release the files.
• 0:59
  Speaker 3: That's where they are. There's just waiting thirty days to release.
• 1:02
  Speaker 3: That's the one thing they all voted on unanimously.
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  Speaker 1: They couldn't.
• 1:05
  Speaker 3: Actually there was one there was one person voted against it.
• 1:10
  Speaker 3: But yes, there's pretty unanimous.
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  Speaker 1: No, we can't, we can't vote.
• 1:13
  Speaker 3: Just keep everything open, but we will vote for the
• 1:15
  Speaker 3: Epstein files. Exactly, gotcha.
• 1:17
  Speaker 2: If you are into natural remedies, garlic mouthwash is now
• 1:22
  Speaker 2: a thing. So a study found that garlic mouthwash can
• 1:25
  Speaker 2: kill mouth bacteria almost as well as and sometimes even
• 1:28
  Speaker 2: better than regular mouthwash.
• 1:31
  Speaker 3: Now the catch is you're gonna.
• 1:32
  Speaker 2: Have to really enjoy your breast smelling like, you know,
• 1:35
  Speaker 2: an Italian kitchen ass.
• 1:37
  Speaker 3: I know, I wouldn't say that.
• 1:40
  Speaker 2: And also in the study it did give people like
• 1:44
  Speaker 2: a burning feeling and have a rough taste, but they
• 1:46
  Speaker 2: did say it does the job better than normal mouthwash.
• 1:49
  Speaker 3: And it's a natural so it's to kill the bacteria,
• 1:53
  Speaker 3: not necessarily for the freshness of bruh. Yeah, but you know,
• 1:56
  Speaker 3: if you like the smell of garlic, it smells it
• 1:58
  Speaker 3: makes why not, just pepper man, you're looking at this
• 2:01
  Speaker 3: all wrong, you guys. Some people love the smell of garlic.
• 2:04
  Speaker 3: I don't want to smell it on your breath. So
• 2:06
  Speaker 3: if you use that mouthwash, please don't come ten feet
• 2:10
  Speaker 3: you stay away. Cash app just rolled out.
• 2:14
  Speaker 2: It's a very own AI assistant called money Bought, and
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  Speaker 2: they say it is basically your new little money whisper.
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  Speaker 3: Here's the cool thing. You can ask at things like
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  Speaker 3: your like.
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  Speaker 2: Your income, expensive and expenses and spending patterns, how they
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  Speaker 2: all come together, and it'll break down your habits and
• 2:29
  Speaker 2: help you save money and even suggest what to set
• 2:32
  Speaker 2: aside for investing. Now, it's only launching to select users
• 2:35
  Speaker 2: at first. They're going to test it out, but cash
• 2:37
  Speaker 2: app says it's going to roll out to everyone soon
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  Speaker 2: and could make your finances easier to wrangle in.
• 2:43
  Speaker 3: And that's three things you need to know.
• 2:44
  Speaker 1: Could you get that garlic mouthwash at Trader Joe's? Are
• 2:47
  Speaker 1: you all excited about Trader jos?
• 2:48
  Speaker 2: I am excited about Trader Joe's, not necessarily because of
• 2:51
  Speaker 2: garlic mouthwash. I haven't seen anything in there, but yeah,
• 2:55
  Speaker 2: the peppermint cones are back.
• 2:56
  Speaker 3: You guys like ice cream, so I know a lot
• 3:00
  Speaker 3: of people like the peppermint JoJo's.
• 3:02
  Speaker 2: Those are like, you know, the cookies and those have
• 3:04
  Speaker 2: been out for a couple of weeks, but I have
• 3:06
  Speaker 2: been waiting and checking in for the peppermint ice cream
• 3:09
  Speaker 2: cones and then they have peppermint ice cream.
• 3:11
  Speaker 3: Oh yum, it is to die for and it is back.
• 3:15
  Speaker 3: And I did proceed to get six boxes up.
• 3:17
  Speaker 2: Oh my gosh, No you didn't because Addie likes it too,
• 3:21
  Speaker 2: and like the cones are so little. I always like,
• 3:23
  Speaker 2: I love them so much because I always say they're
• 3:25
  Speaker 2: like a guilt free treat because I think you like
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  Speaker 2: think they're like only like eighty calories each, so if
• 3:30
  Speaker 2: you eat one, that's less than a round.
• 3:32
  Speaker 3: And they're so tiny and cute. If you guys like those,
• 3:35
  Speaker 3: you would love the peppermint milkshake at Chick Fly.
• 3:38
  Speaker 2: No, I would, but it's not eighty Kellors talk about
• 3:41
  Speaker 2: the Churo milkshake.
• 3:42
  Speaker 1: Carls Junior.
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  Speaker 3: I've never tried to that one.
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  Speaker 1: I have a little bit of a I think it's
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  Speaker 1: kind of a health hack and you guys know part
• 3:48
  Speaker 1: of it. So not that long ago, One Stop Nutrition
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  Speaker 1: came in here and brought us those new cookies.
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  Speaker 3: Yeah, overhood, And.
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  Speaker 1: I don't know if they're all okay, they have fifty
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  Speaker 1: seven locations. I don't know if they're at all the locations.
• 4:00
  Speaker 1: But Brian, the owner, I was talking Tom, I said,
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  Speaker 1: I love the cookies. I said, I wonder what the
• 4:03
  Speaker 1: cookie dough tastes like. And he goes, I'll get you
• 4:06
  Speaker 1: some cookie dough. I said, great. So he dropped off
• 4:11
  Speaker 1: a bunch of cookie dough for me at the Arcadia location.
• 4:14
  Speaker 1: And so I have all this cookie dough and I
• 4:16
  Speaker 1: keep it in the freezer and it's it's twenty grams
• 4:20
  Speaker 1: of protein and it's a big cookie. It's the size
• 4:22
  Speaker 1: of a salt of a baseball. That's what the cook
• 4:24
  Speaker 1: because you saw how big the cookies are. Yeah, right, right,
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  Speaker 1: So every day when I'm craving something, I opened up
• 4:29
  Speaker 1: the freezer and I get a frozen ball a cookie dough,
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  Speaker 1: and I take a bite out of it and it
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  Speaker 1: tastes so good and there's twenty grams of protein and
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  Speaker 1: it's I kind of feel like, yeah, I'm somewhat healthy.
• 4:40
  Speaker 1: It's fantastic. So I highly recommend if you could find
• 4:43
  Speaker 1: which one Stoppedeutrician has the cookies, see if you can
• 4:46
  Speaker 1: get the cookie dough. I don't know if they do
• 4:48
  Speaker 1: that for you, but maybe theyhould just sell the cookie dough.
• 4:50
  Speaker 1: Because he was telling me to bake it and how
• 4:52
  Speaker 1: to bake it. I don't want to make the cookies.
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  Speaker 3: Yeah, but they probably have to wine out the door
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  Speaker 3: for that.
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  Speaker 1: Dough like my mom. When my mom used made cookies
• 4:57
  Speaker 1: when I was a kid. I think one of the
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  Speaker 1: greatest things is a kid that you do is always
• 5:00
  Speaker 1: eat the cookie like the mixer, right. And then my wife,
• 5:04
  Speaker 1: my wife makes cookies. I do the same thing, and
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  Speaker 1: now these are healthy.
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  Speaker 3: Love it. You don't get worried about like salmonilla poisoning.
• 5:11
  Speaker 1: Bring it.
• 5:12
  Speaker 3: Bring it.
• 5:14
  Speaker 2: John Jay eats like expired food of somebody else's platter
• 5:23
  Speaker 2: left outside their hotel room.
• 5:25
  Speaker 1: I've seen it.