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We check in with Sarah Dobec, the co-ordinator of the Carrot Green Roof, an inspiring rooftop garden that we visited for the first time earlier this year. Dobec explains that this unique community space was originally imagined by architects and landscapers—and also by artists and community members.

Of the approximately 8,000 square feet on the rooftop, approximately 2,000 square feet is used to grow food. There is also a meadow garden, bee…

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