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Aspartame and Cancer Risk Debunked | Concord News
A new study links aspartame, the sweetener in diet sodas and low-calorie foods, to a higher risk of breast and obesity-related cancers in over 100,000 adults — prompting concern after the WHO’s cancer agency upgraded its classification to “possibly carcinogenic.” Yet, the WHO’s food additives panel says current consumption levels remain safe, creating a confusing but crucial message: stay informed, and maybe rethink your sweetener habits. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:advertise@thednn.ai This is an automated, high-level…
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