Sun, Scotch & Coconut Water: Andre de Almeida on Cracking the Brazilian Whisky Market
How do you take your whisky? On a Brazilian beach, with coconut water obviously. Or better still coconut water ice. In 2025 Brazil was the joint-fifth largest market for Scotch whisky by volume - 54 million bottles. But with a population of some 200 million people, Brazil's still an untapped market. So how do you crack it?
In this episode of Cask to Glass, we sit down with industry veteran Andre de Almeida (Founder of Inside the Cask and former Export Director for Loch Lomond Group). Born in Brazil and now based in Scotland, Andre offers a rare insider look at one of the world's most dynamic…
The skinny
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