'Coffee Weekend' Preview - Japan Roasters, Kantaro & A Festival Worth Booking | COFFEE BREAK!
Let’s Coffee Break!
On today’s show: We brew up a Danish championship recipe using a filter roast Ethiopian heirloom with notes of blueberry, mandarin, and jasmine. Plus, we discuss the simplicity of AeroPress brewing, share our current home barista setups, and explore the buzz from a Japanese coffee festival. Also…we’re on the quest to find Australia’s busiest cafe!?
Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets.
MELBOURNE COFFEE WEEKEND…
The skinny
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