Minneapolis Roundup - May 18, 2026
It is officially mid-May in Minneapolis, and while the weather is still playing tricks on us with that classic flip-flops and beanies combination, the city is finally stretching its legs. In this episode of the Roundup, we’re celebrating the end of winter and diving deep into the local spots that make the Twin Cities feel alive during this messy, beautiful transition. We take a tour of the best plant-based eats in town, from the legendary Crunchvee at J. Selby’s to the world-famous vegan jerky at the Herbivorous Butcher, ensuring you have the perfect roadmap for your next food crawl. We also…
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