Manufacturing Consent | EU vs Canada on Cloned Meat Safety — Part 1 of 12
In this short briefing, Shawn Buckley, President of the Natural Health Product Protection Association (NHPPA), explains why Canadians are now caught in a dangerous experiment. Health Canada is moving to approve cloned beef and pork for the food supply without human safety studies, while the European Union has already said “no” to cloned meat and is proposing a complete ban on the cloning of farm animals. Shawn introduces the concept of manufactured consent—how government and media messaging can steer public reaction away from the real question: Why are we being prepared to accept cloned meat…
The skinny
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