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Kitchen Gardening: Grow Leftover Greens, Stalks, Seeds

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Katie Elzer-Peters tells us about kitchen gardening. That is, gardening in the kitchen -- with leftover greens, seeds, and roots.

We talk about growing:

sweet potato

carrots

lettuce

celery

beets

green onions

leeks

turmeric

ginger

And saving seeds from squash and tomatoes.

Katie's is the author of No-Waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, and More.

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