Latest / Cookbook Love Podcast

Episode 273: Being a Cookbook Writer: Writing Eleven Cookbooks with Tessa Kiros
Welcome to the latest episode of the podcast. I'm excited to be here today with an interview with food writer Tessa Kiros. Born in London to a Greek-Cypriot father and Finnish mother, international best-selling author Tessa Kiros developed an interest in the food of different cuisines and travel from an early age. She grew up in South Africa and left home at 18 to travel and cook, working in restaurants in London, Sydney, Athens, and Mexico. Today on the podcast, we talk about Tessa's 11th book, Now and Then Tessa's reflection on a lifetime of cooking and eating. With characteristic…
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