Climate Quickie: Why cookin’ on gas, ain’t all that
Your gas stove’s gotta go if you want to improve your home’s air quality and protect your health, says Manager in RMI's Carbon-Free Buildings program, Brady Seals, on the Climate Curious podcast by TEDxLondon. Including four easy tips to reduce your gas exposure at home today: open a window, turn on your extractor fan, cook on the back burner, and get a plug in induction plate or even an air fryer!
Further resources:
Follow Brady on Twitter @bradytoday
Follow RMI on Twitter @RockyMtnInst
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