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From Egg McMuffins To Plant Based Bites, An Industry Leaders Fast Lane To Success | Season 8, Vol. 9
In the latest episode of Hospitality Hangout, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” chat with Carin Stutz, president and chief executive officer at Native Foods. Stutz has been in the industry for five decades and worked with brands such as Red Robin, Wendy’s, Cosi, Applebee’s and more. Stutz said looking back at her career and her early start at McDonald’s, she loved being in the restaurant business.
Native Foods, the plant-based fast-casual brand launched back in 1994 before the plant-based restaurants were popular. They have twelve restaurants in…
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