Latest / Success Story with Scott Clary / Lessons - Quitting Chronic Alcohol Addiction | Kelsey Moreira - Founder & CEO of Doughp
Transcript
- 0:00What gave you even the courage to stop drinking when there was nothing negative going on in
- 0:12your life?
- 0:13Because that's a pressure situation, especially if it was a social thing.
- 0:17But then also, what gave you the courage to jump from Intel?
- 0:20How do you manifest this and bring this forward in your ideas and the decisions you make?
- 0:26Yeah, two big jumps in my life.
- 0:29You know, the choice to say like enough is enough.
- 0:30I got to get sober.
- 0:32And I think though everything is put together and perfect on the outside seemingly, right?
- 0:38You always know.
- 0:39You know, the individual knows how their relationship is with alcohol.
- 0:43And like I mentioned, those close to me who had gone through the ordeals, you know, right
- 0:48alongside and my poor parents, like through college and beyond constantly being like, okay,
- 0:53like let's see what the phone call is from Kelsey this weekend.
- 0:55You know, or if she's using someone else's phone because she lost hers.
- 0:58But you know, as she hospitalized again, I got hospitalized twice for over consumption
- 1:03of alcohol, you know, carried out of a party on a stretcher because I was blocked out.
- 1:07I'm a, you know, five foot to 120 pretty much was all through my college career as well.
- 1:12And like that, you just can't take the levels I was drinking at at that size.
- 1:16So those things happen in getting tickets for minor consumption drinking.
- 1:21I lied to a police officer.
- 1:23I told him information from a fake ID.
- 1:25So got false reporting to law enforcement.
- 1:27These little, you know, tickets and issues throughout the time.
- 1:30And then the way I would treat those close to me, you know, when I was drinking just weren't
- 1:35a reflection of who I wanted to be.
- 1:37The final hurrah of coming to the decision to get sober, sober.
- 1:41I'd gotten sober for four months when I was 21.
- 1:44This idea of like a reset.
- 1:45I was like, maybe if I just stopped drinking for a few months, I'll be okay.
- 1:49You know, and it's really, you know, this is the joy of alcoholism.
- 1:52You just are trying however you can to navigate a path that lets alcohol stay in your life.
- 1:57Because you just don't want to believe that you're going to have to be different.
- 2:01You're going to have to be the one that doesn't drink.
- 2:03And, you know, why is this happening to be?
- 2:05So after that failed attempt and then now I'm 24 at the time feeling like, you know,
- 2:11it's been about six months since the last episode, if you will, of acting out drinking.
- 2:15And then I'm going on a business trip to Barcelona.
- 2:18And from the moment I got off the plane, basically, you know, I got to the hotel
- 2:24and they gave me a half bottle of wine as like the welcome gift, you know,
- 2:27so I started drinking at like 10, 30 in the morning.
- 2:30And on it went and I came to at 3, 30 in the morning in a stranger's apartment.
- 2:34I had cheated on, you know, my boyfriend of four years
- 2:37and had to have that phone call the next morning to explain all these things
- 2:41that I was just horrified by and couldn't even had to pick the pieces together
- 2:46and even remember what had happened.
- 2:47And yeah, just feeling this absolute utter moment of clarity
- 2:52of like, I never want to feel this way again.
- 2:54I'd had so many mornings apologizing for stuff I barely remembered.
- 2:57And now here I am, you know, where I should be in my, I'm in this career.
- 3:02It's been already nine years at this time, I believe nine years within tell
- 3:07and feeling like I should be in this new phase of life.
- 3:10And this is happening, you know, still I'm still having all these issues.
- 3:14I just said enough's enough, you know, alcohol is just not worth it.
- 3:17And I found an English-speaking A meeting in Barcelona that morning
- 3:20and I'll be six years sober this September.
- 3:22So the recovery one is many chips away at the iceberg, you know,
- 3:26you're like this stiff thing that's just like, I don't want to accept there's a problem.
- 3:30I want to find another way you're just like holding on tight.
- 3:33And it's like enough little chips away of these nights, of these incidents,
- 3:37of letting down people I loved, of letting myself down that finally, you know,
- 3:41enough was enough. And I broke into saying I got to make a change.
- 3:44So that's the recovery jump.
- 3:48The intel jump is another story on, you know, having that decision to say,
- 3:53my happiness and joy was worth the pursuit of that risk, you know,
- 3:57was worth the jump to see what, what could happen.
- 4:00I honestly, as the idea started to grow with fur dope in my head,
- 4:03I started to think the bigger risk was like, what if I didn't do it?
- 4:07How sad and upset would I be if I saw someone else, you know, down the road?
- 4:11Trying this idea that I have and me not having done it and always wondering what if.
- 4:17And the corporate life though, it has its cushions, you know,
- 4:20there's all these nice cushy things around the organization,
- 4:24the structure and the support that you have, I always moved like a bit too fast,
- 4:28you know, I always felt like I was running like at a speed 10 on the treadmill
- 4:32and intel was like out of four, you know, it's just is a slower pace of things to get
- 4:36stuff done or people, many layers above you, making decisions that your program
- 4:41is cut, you know, the budget that was for this thing you've been working on,
- 4:44pouring your heart and soul into, it's not going to happen anymore.
- 4:46We're moving this way.
- 4:47And you're like, what like by child, you know, I just wanted,
- 4:51I thought what a cool chance to have the ownership over if it works or not.
- 4:55At least it's going to be on me and that was that was worth taking the leap.
- 4:59So February of 17, I got the idea.
- 5:02April 20th, 2017 was the first day of my sabbatical with intel.
- 5:06And that was the launch for dope.
- 5:08That was my first day selling dope cookie dough and made a hundred pounds of dough
- 5:12at a commercial kitchen in Oakland, carted it over to San Francisco and went to Dolores Park,
- 5:17set up this cart I had had built for like 500 bucks and we sold out in three hours.
- 5:22And I was like, oh shit, people really like cookie dough.
- 5:25This is going to be a thing.
- 5:27Let's go, you know.
- 5:29And so you, you, when you take a sabbatical from intel, is that cutting your paycheck,
- 5:34day one, 10 weeks paid.
- 5:38Yeah.
- 5:38So 10 weeks paid and usually people travel, right?
- 5:41I actually had a like backpacking trip through Southeast Asia that I was going to go on of
- 5:46which my dad was super freaked out about.
- 5:48But then when I told him that I was going to start this cookie dough company and potentially
- 5:51quit my job, he was like, what about the backpacking?
- 5:54You know, maybe we should just do that.
- 5:56I'm sure, you know, those thoughts crossed his mind.
- 5:59He was a little, a little nervous about this, this concept I had, but the 10 weeks was
- 6:03a gift, you know, to be able to say with a safety blanket of sorts, you know, that I could
- 6:09go back, you know, if it really didn't work.
- 6:11But at the end of the 10 weeks, I was like, I couldn't even come in to turn in my laptop
- 6:16because I had two events in San Francisco that day.
- 6:17I was like, I'm going to have to come down to Santa Clara on Monday.
- 6:21You know, this, this thing is, is really happening and I'm going to pursue it.
- 6:25So my manager at the time, he was super supportive and, and all that.
- 6:29So I definitely felt like they got to watch me spread my wings and, you know, it's been
- 6:34fun.
- 6:35I came back to speak it until earlier this year and, and share my journey, which was
- 6:38really cool.
- 6:39Full circle.
- 6:40How do you find this has impacted the culture at dope?
- 6:44Like, I'm just, so if I think I'm young, and I'm going to go work at a startup, because
- 6:50if I'm not mistaken, I'm doing some research and you tried to create a culture that doesn't
- 6:54include drinking or other drugs or other things, right?
- 6:58That's what, that's one of the tenants.
- 7:00But if I'm young, I want to join a startup.
- 7:02Well, I don't, I don't really get why I can't have drinks at a company party.
- 7:06It doesn't make sense to me.
- 7:08So what's the, what's the end result?
- 7:11Is it has it attracted talent?
- 7:12Has it pushed talent away?
- 7:14Has it attracted potentially the right people that you want to work with?
- 7:17I'm curious what the, the, the actual implication is for a company that champions this.
- 7:22Yeah.
- 7:22I mean, I think at the core of any authentic mission driven company, you want to have employees
- 7:27that are super bought in on what the mission is, right?
- 7:30You want to have employees that are like living and breathing it to some regard, or at least
- 7:33are super passionate in understanding the value of what you're trying to do.
- 7:38So for me, the idea that what we do would push anyone away is certainly like they probably
- 7:43shouldn't work here, because it's a big part of the impact we're trying to have elsewhere.
- 7:46It's a good, it's a good takeaway, yeah.
- 7:48So I feel like, you know, for us in, in my eyes and, and through our journey with dope,
- 7:54even from being a brick and mortar storefront, you know, having to interview more regularly
- 7:57right to get hourly staff working in the stores, to now being a remote company with a, you
- 8:02know, social media side, we've got customer support, and then obviously like the director
- 8:06rules on operations and, and marketing, it has helped immensely not only to attract
- 8:12the best talent, but to retain them, you know, to make them feel like they are able
- 8:16to be their full selves at work, they're able to talk about what's really going on.
- 8:20We have a mental health Monday Slack channel where we all share one high and one low from
- 8:24the last week, and like, I keep that real, like I really share with my staff when something's
- 8:28not going right, and I'm feeling out of balance, or I'm feeling super anxious, or something
- 8:33else is happening, and it's not a place of, oh, feel sorry for me, and it's not a place
- 8:37of, oh, I'm weak, and I'm not able to run the company now.
- 8:40It's like, I'm in touch with what's going on, and here's what, you know, what I'm doing
- 8:43about it, and it's okay, those, I think those moments when I've been able to share something
- 8:47going on with my life, have really opened the door for them to share.
- 8:51So we have a number of employees that are in recovery, which is awesome.
- 8:55And again, I think there are some companies in this old school mentality that say they
- 9:01would be an at-risk employee, you know, some, you know, with sober dates in 2020, even,
- 9:07and it's, it's like, and in 2021, and I'm here for it, you know, I want to be supportive,
- 9:12I want to be that employer that can be there, even if people are looking to get into recovery
- 9:18for the first time, or relapse and need to get back on the right track, pushing them away
- 9:23is a disservice to humanity, you know, and someone struggling in your company at that moment
- 9:29is when they need you the most to say, and to see through the issue and see that there's
- 9:32someone, a human struggling with something, and that you have an opportunity to help.
- 9:36So, for employers out there, like we did share a policy on our mental health policy,
- 9:42like a template version of the mental health policies on our blog.
- 9:45So that's something great to look at.
- 9:47There's also recovery-friendly workplace initiatives in, I think, the 13 states now.
- 9:50So really cool to see these structured ways of showing how real the problem is, how
- 9:55pervasive it is, what cost it's really having to employers to ignore it, you know, loss
- 10:00of productivity, et cetera, turnover rates, all of this, and things actionable things you
- 10:05can really do to change those, change those ways inside your company.
- 10:10It's like you said, it has to be a culture change, the decision to not have alcohol at
- 10:14client events, or, you know, when we did a client event in San Francisco, and it was like,
- 10:18we had a mocktail bar, we had a bunch of fun mocktails, all with cool dope names and stuff,
- 10:23and then had kombucha there, and like the whole thing.
- 10:25So there's fun ways to bring that around, and it's very important, even for companies
- 10:30who do allow alcohol to be present, you know, at events, really try to not make it the
- 10:35focus, you know, really think about how isolated that is, you're someone who's struggling,
- 10:40to feel like they need to drink, or they need to be a part of this drinking activity,
- 10:43to get the inside scoop, you know, that is a really scary place for someone in early
- 10:47recovery.