Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 9-10-25 with Doc, Suzi, Bill and Producer Steve

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Dr. Kroupa's Natural Health Hours 9-10-25 with Doc, Suzi, Bill and Producer Steve · Dave Kroupa (DOC)'s show

• 0:00
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• 2:06
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• 2:10
  Speaker 1: But then.
• 2:15
  Speaker 5: I tripped on a clouding fell to eight miles high high.
• 2:19
  Speaker 3: I tore mine back when a jagged sky.
• 2:23
  Speaker 6: I just dropped in to see.
• 2:26
  Speaker 1: What condition my condition was in?
• 2:30
  Speaker 7: Yeah, yeah, what condition?
• 2:33
  Speaker 8: Condition?
• 2:48
  Speaker 3: Welcome everybody to doctor Krupen's Natural Health Hours. It is
• 2:55
  Speaker 3: the tenth of September and the cold front is coming in.
• 3:00
  Speaker 3: When I walked in here, it was down all the
• 3:02
  Speaker 3: way to one oh one. Of course, this morning was
• 3:06
  Speaker 3: sixty four, but this afternoon the cold front had blown
• 3:10
  Speaker 3: through and it was one hundred and one degrees. We've
• 3:16
  Speaker 3: got Susie Bill and our producer Steve All here. Hopefully
• 3:24
  Speaker 3: we'll have a really, really great show. We added more
• 3:29
  Speaker 3: listeners and more nations than we've ever done in all
• 3:34
  Speaker 3: the time I've been doing this. So this team is
• 3:38
  Speaker 3: this fabulous. It is definitely takes a team to do
• 3:44
  Speaker 3: all these things. But anyway, we'll start off with Susie
• 3:48
  Speaker 3: and Bill saying Hello Susie.
• 3:52
  Speaker 7: Good evening everyone, thanks for joining us. And we're at
• 3:56
  Speaker 7: eighty six.
• 3:57
  Speaker 9: Here, Yeah, we're at eighty nine here.
• 4:02
  Speaker 3: How do folks shame on both of you? Eighty nine
• 4:08
  Speaker 3: and eighty six. That ain't right. And our producer Seves
• 4:11
  Speaker 3: behind the curtain. Don't bother him please, he's kind of busy,
• 4:15
  Speaker 3: but if he ever wants to join, he's welcome tonight
• 4:21
  Speaker 3: before we start the regular show. I am Sadden, and
• 4:27
  Speaker 3: I am angry as hell. I watched the news in
• 4:34
  Speaker 3: the clip of a beautiful young Ukrainian girl coming home
• 4:42
  Speaker 3: from working the pizza hall, getting on a bus and
• 4:47
  Speaker 3: being stabbed by a guy who had been arrested for
• 4:53
  Speaker 3: some pretty serious crimes fourteen other times, and the last one.
• 5:00
  Speaker 3: Right before he killed her, he signed a letter saying
• 5:06
  Speaker 3: that he would behave and show up for court on
• 5:09
  Speaker 3: his court tape, and then he bragged that he killed
• 5:14
  Speaker 3: a white woman. And some people in the news said
• 5:19
  Speaker 3: if it would have been a white person killing a
• 5:23
  Speaker 3: black or Hispanic person or Asian, they would never shut
• 5:27
  Speaker 3: up about it. But I did not see it on
• 5:31
  Speaker 3: any other news channel other than they complained that some
• 5:37
  Speaker 3: of the more conservative channels mentioned that the guy had
• 5:42
  Speaker 3: a very dark tan and the girl was white, and
• 5:46
  Speaker 3: that not one person on that train went over to
• 5:51
  Speaker 3: help her. She bled the death sitting there, she was
• 5:53
  Speaker 3: in shock, she didn't know what to do, and she
• 5:56
  Speaker 3: had been stabbed in the neck. Just breaks my heart
• 6:01
  Speaker 3: and it angers the hell out of me. And then
• 6:04
  Speaker 3: today I'm watching news things for I want to have
• 6:09
  Speaker 3: things for the show in case something's going on. And
• 6:13
  Speaker 3: a very nice young man that I thought was a
• 6:17
  Speaker 3: good person and probably loved by a lot of people,
• 6:24
  Speaker 3: Kirk was assassinated at a Utah campus and it looks
• 6:33
  Speaker 3: like the shooter was up on the roof with a rifle.
• 6:35
  Speaker 3: I wonder where they got that idea right. And he
• 6:40
  Speaker 3: was just I thought he was a great guy. I
• 6:42
  Speaker 3: watched a few of his campus things. He let the
• 6:47
  Speaker 3: kids from the college bad mouthing argue with him, and
• 6:51
  Speaker 3: he was always calm, cool and collected, and I thought
• 6:58
  Speaker 3: he was great. He was on a Martory Voice radio
• 7:02
  Speaker 3: he had, he had a good show over there, and
• 7:05
  Speaker 3: I never heard him incite violence or racism or anything
• 7:11
  Speaker 3: that would bring this about. And he was sitting there
• 7:15
  Speaker 3: today and unfortunately we all saw it. He had just
• 7:20
  Speaker 3: got done talking to a girl about transgender shootings, which
• 7:25
  Speaker 3: have happened a lot in this country, and seconds later
• 7:29
  Speaker 3: he was shot in the neck and he died, and
• 7:36
  Speaker 3: just very His first name was Charlie, Charlie Kirk. I
• 7:39
  Speaker 3: should have said that, but I've heard him several times.
• 7:43
  Speaker 3: I thought he was a nice guy. I thought he
• 7:45
  Speaker 3: was very fair. Sometimes him, kids would tear into him
• 7:49
  Speaker 3: and talk bad about his family and his dog and
• 7:53
  Speaker 3: his life, and he just stayed kind of cool and
• 7:56
  Speaker 3: let him spill their guts and then he would answer,
• 7:59
  Speaker 3: and most of the time when he gave them the facts,
• 8:04
  Speaker 3: it calmed things down. So I'm really sad. I'm angry
• 8:09
  Speaker 3: that this kind of stuff keeps happening. I think the
• 8:14
  Speaker 3: people on mainstream media, by ignoring that girl getting stabbed,
• 8:21
  Speaker 3: it's kind of sad. They were pro Ukraine on everything,
• 8:27
  Speaker 3: and this girl gets killed and nobody talks about it.
• 8:33
  Speaker 3: But I think it doesn't fit their agenda, and that's sad.
• 8:37
  Speaker 3: We should not have agendas are racist views in this
• 8:44
  Speaker 3: country today at all, But it seems like the people
• 8:47
  Speaker 3: that have them are on the far left, and they're
• 8:51
  Speaker 3: pushing radical stuff and a lot of these young people
• 8:57
  Speaker 3: are doing things because they're being inspired and they think
• 9:00
  Speaker 3: that's what they want and it's going to make them
• 9:03
  Speaker 3: a hero. I don't even know. They said they had
• 9:05
  Speaker 3: a person of interest in custody, but that may mean
• 9:09
  Speaker 3: they don't have the shooter. But right before I walked
• 9:12
  Speaker 3: in here, they showed the shooter apparently laying flat on
• 9:18
  Speaker 3: a roof about two hundred yards away. Just sad stuff.
• 9:23
  Speaker 3: And this man was only thirty one, two little kids
• 9:28
  Speaker 3: and a wife. And like I said, I've watched the
• 9:32
  Speaker 3: show a few times and seeing him at a few
• 9:36
  Speaker 3: of the campuses on the interviews, and I thought he
• 9:39
  Speaker 3: was a great guy. I can't imagine anybody hating him
• 9:43
  Speaker 3: except for the fact that he was more conservative and
• 9:49
  Speaker 3: he did like Trump and he likes a lot of
• 9:51
  Speaker 3: what's going on. But kill somebody for that. And I
• 9:55
  Speaker 3: am not one of these people that believes in the
• 9:59
  Speaker 3: death when it comes to a jury and a judge,
• 10:04
  Speaker 3: because I don't trust all the information that's presented in
• 10:08
  Speaker 3: the way lawyers fight for a win, whether they're right
• 10:12
  Speaker 3: or wrong. But if I'd have been sitting in that
• 10:16
  Speaker 3: train car the other night, I'd have tried to help
• 10:19
  Speaker 3: that girl and hurt that guy or detain him or something,
• 10:26
  Speaker 3: and nobody helped her. They just all walked away and
• 10:29
  Speaker 3: acted like they didn't see it, but they all saw it,
• 10:33
  Speaker 3: and it just it's sad to me. But in that case,
• 10:37
  Speaker 3: you don't need a jury and you don't need a video.
• 10:42
  Speaker 3: The people that were sitting there saw it happen, and
• 10:46
  Speaker 3: nobody did nothing to help her. So sad. So anyway,
• 10:51
  Speaker 3: that was the political part of today. And like I said,
• 10:55
  Speaker 3: saddened and angered. I'm tired of these kind of things happening.
• 11:00
  Speaker 3: Three kids got shot in some high school in Colorado
• 11:04
  Speaker 3: today and they're in serious condition. So and I'll guarantee
• 11:11
  Speaker 3: you that it's not going to make the news if
• 11:14
  Speaker 3: it doesn't fit the agenda of the mainstream anyway, Susie,
• 11:18
  Speaker 3: anything you want to say for we get going on
• 11:20
  Speaker 3: the other stuf.
• 11:23
  Speaker 7: You might want to rethink that question, but here goes.
• 11:32
  Speaker 7: I'm not hidden my feelings about Donald Trump. I've got
• 11:39
  Speaker 7: some issues with him, always have. However, he's a populist,
• 11:47
  Speaker 7: he's not a conservative, but he throws conservative nuggets out
• 11:51
  Speaker 7: there every now and then. But I do believe that
• 11:56
  Speaker 7: he respects God Almighty, and I do believe that the
• 12:03
  Speaker 7: United States dodged a bullet bad word to choose by
• 12:10
  Speaker 7: not being the communist or Marxist rule of Kamala Harris. So,
• 12:20
  Speaker 7: you know, until Texas is independent and we have another system,
• 12:28
  Speaker 7: I have to work and within the system that I have.
• 12:32
  Speaker 7: So with that being said, Charlie Kirk, I love that
• 12:37
  Speaker 7: young man. And here's why the university system is evil.
• 12:50
  Speaker 7: It's uh, it's warping the minds of young people. Now
• 12:55
  Speaker 7: can I blame the university system? Some parents have those
• 13:01
  Speaker 7: children for eighteen years. You know, I guarantee you if
• 13:08
  Speaker 7: either one of my kids had have gone to a
• 13:11
  Speaker 7: major university, it might have had a small amount of impact.
• 13:17
  Speaker 7: It might have started a conversation, but it wouldn't have
• 13:20
  Speaker 7: totally brainwashed them. So what Charlie Kirk has done, and
• 13:28
  Speaker 7: Kirk is a strong man of God. His wife is
• 13:34
  Speaker 7: a very godly woman, and my heart breaks for those children.
• 13:41
  Speaker 7: I feel like this is a gut punch. What Charlie
• 13:44
  Speaker 7: Kirk did was I don't know, maybe God whispered it
• 13:50
  Speaker 7: to him. Charlie, I want you to go to universities.
• 13:54
  Speaker 7: I want you to share God's love with these young
• 13:58
  Speaker 7: impressionable people, And I don't know. I know where we
• 14:04
  Speaker 7: try not to get into you know, politics much anymore.
• 14:07
  Speaker 7: And I know that there's natural health hours, but there
• 14:11
  Speaker 7: is something healthy about having got any life versus equal
• 14:20
  Speaker 7: ideas demonic if you want to call it that, I
• 14:24
  Speaker 7: personally do. So. Charlie is going from the United States
• 14:31
  Speaker 7: and he's visiting as many campuses as he can, and
• 14:36
  Speaker 7: he got banned from many. And as a result of that,
• 14:43
  Speaker 7: whether you like Trump or not, you had two choices,
• 14:47
  Speaker 7: Trump or Kamala Harris. Hello, it's a no brainer, aside
• 14:53
  Speaker 7: from Texas independence. And one of the reasons why Trump
• 14:59
  Speaker 7: was elected was because of the youth vote. College h
• 15:07
  Speaker 7: Charlie Kirk did that. And you know, I'm not talking
• 15:12
  Speaker 7: about religion here. I don't like religion. I don't like denominations.
• 15:18
  Speaker 7: That word means division. But I am a Christian. Now
• 15:25
  Speaker 7: I have a target on my back because I'm a
• 15:29
  Speaker 7: faithful follower of Jesus Christ, and so is he. And
• 15:34
  Speaker 7: he was murdered for it. But revivals started, whatever you
• 15:39
  Speaker 7: want to call it, revival or turning around, turning away
• 15:44
  Speaker 7: from evil and going towards good started a college campuses
• 15:50
  Speaker 7: all across the United States, thousands and thousands of kids
• 15:56
  Speaker 7: turning away from the darkness and towards God. And Charlie
• 16:02
  Speaker 7: Kurr did that, and that's what was murdered today.
• 16:07
  Speaker 3: Alrighty U Bill anything? And also Bill unnoticed when she
• 16:12
  Speaker 3: was talking, you might be bumping the mic or close
• 16:16
  Speaker 3: to the mic because you were popping on the screen,
• 16:18
  Speaker 3: but you weren't talking.
• 16:21
  Speaker 9: Oh, I must have been my alter ego. I don't. Yeah,
• 16:30
  Speaker 9: you know, you watch these kinds of things happening, and
• 16:33
  Speaker 9: there's a there's I think there's a greater plan here.
• 16:37
  Speaker 9: And it's just like when all of these hoaxes of
• 16:42
  Speaker 9: an active shooter on campus, I think that's the left
• 16:46
  Speaker 9: that has put that up there to try and use
• 16:49
  Speaker 9: to create a crisis, to use that crisis for a
• 16:53
  Speaker 9: way to achieve their goals. And I think she's Susan's
• 16:56
  Speaker 9: right that there's the university, said Simon, in the country
• 17:01
  Speaker 9: really started during the Vietnam era. But actually, I think
• 17:06
  Speaker 9: the seeds of anti West thought have been planted back
• 17:14
  Speaker 9: in the thirties and twenties in this country, and it
• 17:17
  Speaker 9: just took a couple of generations for it to work
• 17:19
  Speaker 9: into the university system. Where As she said, so many
• 17:24
  Speaker 9: of these impressionable kids away from home for the first time,
• 17:28
  Speaker 9: hearing things that contradicted the values that they were brought
• 17:33
  Speaker 9: up with, and isn't that fun and isn't that good?
• 17:36
  Speaker 9: And a lot of these kids saw it as an
• 17:40
  Speaker 9: opportunity to assert or invent their own individuality. And of
• 17:49
  Speaker 9: course they're too inexperienced and too stupid to realize how
• 17:55
  Speaker 9: they were being manipulated and how they were being being
• 18:00
  Speaker 9: it was. It took I think several generations of university
• 18:04
  Speaker 9: faculty to really achieve that goal. I don't know that
• 18:09
  Speaker 9: it's going to change anytime soon. But you know, when
• 18:16
  Speaker 9: the university system became a numbers and a money game,
• 18:21
  Speaker 9: it was pretty well done, you know, as I spent
• 18:24
  Speaker 9: a lot of my years in that business. And I
• 18:28
  Speaker 9: call it a business because even back in the sixties
• 18:31
  Speaker 9: and seventies it was a business. They were not interested
• 18:36
  Speaker 9: as much in teaching kids as they were in having
• 18:43
  Speaker 9: their faculty write papers and become basically publicity machines for
• 18:49
  Speaker 9: the institution. I think it was misguided. I think it's
• 18:53
  Speaker 9: just tragic.
• 18:56
  Speaker 3: Yeah, I have no use for the universities. If it
• 19:03
  Speaker 3: wouldn't have been that, I had to get a doctor's
• 19:05
  Speaker 3: degree to do what I did. The last twenty six
• 19:08
  Speaker 3: years or so, I never went to one other than
• 19:11
  Speaker 3: some junior colleges. And the best classes I ever took
• 19:16
  Speaker 3: in the world that didn't have politics tied to them
• 19:19
  Speaker 3: were electronics and electrician and TV repair and all that stuff,
• 19:26
  Speaker 3: and Navy electrical schools. And I enjoyed all that. But
• 19:30
  Speaker 3: universities are sad. And those books that are out there
• 19:35
  Speaker 3: how the Communists are ruling the world, they talk in
• 19:40
  Speaker 3: there about how they started with the school system here
• 19:45
  Speaker 3: in this country fifty years ago, slowly brainwashing and controlling,
• 19:51
  Speaker 3: and they said, by the time the students that they
• 19:56
  Speaker 3: worked on then became professors, they would be so brain
• 20:00
  Speaker 3: and they wouldn't even realize it, and they'd be doing
• 20:03
  Speaker 3: the things they're doing today. Very sad. I saw a lady,
• 20:12
  Speaker 3: I guess she was a lady who was debatable, doing
• 20:16
  Speaker 3: a live thing on social media that they showed on
• 20:20
  Speaker 3: the news, and she said, I celebrate when bad things
• 20:26
  Speaker 3: happened to bad people. So she didn't like Charlie Kirk,
• 20:29
  Speaker 3: but like I said, I thought he was a pretty
• 20:31
  Speaker 3: good guy. And then there was another person I don't
• 20:35
  Speaker 3: know if they were female or male, said they were
• 20:39
  Speaker 3: concerned for the bullet because it touched Charlie that you
• 20:45
  Speaker 3: can't get the hell fast enough when you think things
• 20:48
  Speaker 3: like that. I have never understood why people just can't
• 20:54
  Speaker 3: have different opinions and talk without being stupid. But I
• 20:58
  Speaker 3: don't know. Right, let's get on with the rest of
• 21:01
  Speaker 3: the show. We're going to talk about the difference between
• 21:08
  Speaker 3: natural spring water and what I see a lot of
• 21:12
  Speaker 3: people buy at the store. Filtered are what do you yeah?
• 21:24
  Speaker 3: Not distilled though it says distilled on our screen. That
• 21:27
  Speaker 3: was a typo. But purified and thank you much for
• 21:31
  Speaker 3: that bill purified or filtered, same thing. And it's the
• 21:39
  Speaker 3: water that these people pretty much ruin so they could
• 21:44
  Speaker 3: sell it and tell people you're drinking filtered water. The
• 21:48
  Speaker 3: thing with spring water. And I have an Ida filter
• 21:52
  Speaker 3: a d ya sitting on my shelf there and it
• 21:56
  Speaker 3: looks like the earth the filter and what they claim
• 22:02
  Speaker 3: with it, and I think we've proved it over the years.
• 22:06
  Speaker 3: It'll take water no matter what it's from and basically
• 22:12
  Speaker 3: turn it into spring water for you. And they used
• 22:17
  Speaker 3: it for some chemical spills on the East Coast oh
• 22:21
  Speaker 3: many years ago, and they found it was the only
• 22:24
  Speaker 3: system that took that bad stuff out of the water
• 22:29
  Speaker 3: and got people back where they can drink their water. Anyway.
• 22:36
  Speaker 3: Spring water is very popular in bottle form, just like
• 22:43
  Speaker 3: the purified or the filtered. But the difference is it
• 22:50
  Speaker 3: exists underground, and basically, if you've got a well, you're
• 22:55
  Speaker 3: you're just pulling water below that aquifer, and it's pretty
• 22:59
  Speaker 3: much much like spring water. The only difference is you're
• 23:03
  Speaker 3: going down and pulling it out, where in case of
• 23:06
  Speaker 3: spring water, it goes through the earth and back up
• 23:10
  Speaker 3: and it's filtered for us that way. And what happens
• 23:15
  Speaker 3: with the spring water, It travels through natural filters limestone, sandstone,
• 23:24
  Speaker 3: and clay plus rocks, and when it gets to us,
• 23:30
  Speaker 3: it's fabulous stuff. Now they collect it and they analyze
• 23:34
  Speaker 3: it in the FDA and the EPA got to get involved.
• 23:39
  Speaker 3: But it's naturally good for us, and it picks up
• 23:44
  Speaker 3: all the minerals and trace minerals that we need by
• 23:49
  Speaker 3: coming back up pretty neat. Whether you believe in God
• 23:52
  Speaker 3: or Mother Nature or what, pretty neat, how that water
• 23:56
  Speaker 3: comes back up to us already. Now the people will drill, well,
• 24:00
  Speaker 3: they're getting the same thing it's just not working its
• 24:03
  Speaker 3: way back up naturally. They're bringing it out of the ground,
• 24:06
  Speaker 3: but it's below the aquifer. So you've got that water
• 24:10
  Speaker 3: sitting down there, and it's below the Earth's natural water table.
• 24:17
  Speaker 3: And when it comes up, it's wonderful. It comes from
• 24:20
  Speaker 3: the underground. It's been naturally filtered and it's collected, and
• 24:26
  Speaker 3: they open the spring from a borehole, i should say,
• 24:31
  Speaker 3: and they take that water out and they bottle it.
• 24:35
  Speaker 3: Purified water are filtered either way you want to look
• 24:39
  Speaker 3: at it. Purified, it's probably a more accurate description because
• 24:43
  Speaker 3: there are filters like the itea filter that is really good,
• 24:49
  Speaker 3: but purified. It's been mechanically filtered and processed to remove
• 24:56
  Speaker 3: anything bacteria, viruses, chemicals, uh. And it also removes minerals
• 25:04
  Speaker 3: and takes out all that stuff. So by time you
• 25:08
  Speaker 3: get to a bottle, it's got nothing good left in there.
• 25:12
  Speaker 3: And nowadays people are putting a lot of bad stuff
• 25:17
  Speaker 3: in there, and they're calling it that they have vitamins
• 25:20
  Speaker 3: in it, or it's got this, or it's alkaline and
• 25:24
  Speaker 3: all that stuff I've looked at not so good. But
• 25:29
  Speaker 3: in this nation of ours, and I guess a lot
• 25:32
  Speaker 3: of nations. They do a process called coagulation and floculation,
• 25:39
  Speaker 3: which is the first step in involving adding positive charge
• 25:45
  Speaker 3: chemicals to the water to neutralize themical negatively charged chemicals
• 25:53
  Speaker 3: like dirt and other contaminants and large particles. And it
• 25:57
  Speaker 3: also creates the what they call the flock, which is
• 26:04
  Speaker 3: large particles. And then you have sedimentation, which is how water,
• 26:10
  Speaker 3: all the flowing, all the stuff settles out of it.
• 26:14
  Speaker 3: And due to the heavier weight of the flock that
• 26:16
  Speaker 3: was created from doing the coagulation and the floculation, it
• 26:23
  Speaker 3: settles to the bottom of the water supply and it
• 26:25
  Speaker 3: leaves the water clear. Then they filter it and the
• 26:31
  Speaker 3: clear water think about that. The clear water is filtered
• 26:34
  Speaker 3: after they've already chemical done a bunch of stuff through
• 26:39
  Speaker 3: numerous filters, all kinds of different sizes, compositions, charcoal, sand, gravel,
• 26:47
  Speaker 3: and then this is supposed to get rid of bacteria, dirt,
• 26:51
  Speaker 3: all the chemical stuff. And if that wasn't bad enough,
• 26:54
  Speaker 3: that they've already filtered and beat this water up, now
• 26:59
  Speaker 3: they dis affected. And this is what they did in
• 27:02
  Speaker 3: my neighborhood years ago. They use a chemical disinfectant like
• 27:08
  Speaker 3: chlorine or chlorine which is ammonia chlor and that kills
• 27:16
  Speaker 3: off any remaining bacteria of iruses, and then the EPA
• 27:23
  Speaker 3: and the FDA will monitor to sure that it's good
• 27:31
  Speaker 3: for human consumption. Now, what do you want to drink?
• 27:36
  Speaker 3: Natural water that went through all the layers of the
• 27:40
  Speaker 3: earth and pops up already healthy, natural and picked up
• 27:47
  Speaker 3: all the things that we need our water that they
• 27:50
  Speaker 3: took and coagulated and floculated and then let it settle,
• 27:57
  Speaker 3: and then filtered it and then dis connect disaffected it
• 28:02
  Speaker 3: with chlorine or ammonia and chlorine which is a chlorine, horrible,
• 28:08
  Speaker 3: horrible stuff. And what got me thinking about this. I
• 28:14
  Speaker 3: was somewhere the other day where they offered little water
• 28:19
  Speaker 3: bottles while you waited, and I read the back and
• 28:26
  Speaker 3: it had minerals and farms. I don't even think I
• 28:30
  Speaker 3: ever heard of some of them, So I know that
• 28:33
  Speaker 3: was not good for you. But I know that water
• 28:36
  Speaker 3: has been treated with chlorine, ammonia or both, and then
• 28:41
  Speaker 3: all them other things happened to it because they don't
• 28:45
  Speaker 3: know how to pay attention to nature here in my neighborhood.
• 28:50
  Speaker 3: And I wish i'd have saved the letter. A shame
• 28:52
  Speaker 3: on me for not the water district mud and it
• 29:02
  Speaker 3: said we are adding chloramines to the water. Previously we
• 29:10
  Speaker 3: added chlorine, but now we're adding ammonia and that's a chloramine.
• 29:17
  Speaker 3: And we're telling you this because you should not drink
• 29:19
  Speaker 3: this water. You should not put it in your aquarium,
• 29:25
  Speaker 3: you should not give it to a sick person or
• 29:27
  Speaker 3: a diabetic And I'm thinking, too bad. I was poor.
• 29:35
  Speaker 3: Somebody needs to take these people to court and educate
• 29:39
  Speaker 3: them on natural water. Can you imagine we pay a
• 29:44
  Speaker 3: minimum for the Mud District to bring water to our
• 29:48
  Speaker 3: home every month, whether you turn the faucet on or not,
• 29:54
  Speaker 3: and they bring you water that they tell you you
• 29:58
  Speaker 3: cannot drink. So if you're out somewhere and they have
• 30:06
  Speaker 3: bottle water and it doesn't say spring water, just probably
• 30:13
  Speaker 3: leave it alone. Don't be like me and look at
• 30:17
  Speaker 3: it after the fact. Luckily it was a small bottle
• 30:22
  Speaker 3: and realize that this is bad for me. I am
• 30:27
  Speaker 3: so ashamed of what so called experts today because the
• 30:33
  Speaker 3: people at that Mud District is probably all politicians. Nobody
• 30:38
  Speaker 3: has any clue about natural water. And if you want
• 30:42
  Speaker 3: to go look online the IDA clarity filter Ady, and
• 30:50
  Speaker 3: I think Susie has it on our homepage on the website,
• 30:56
  Speaker 3: so you can go there and look too. Think she's
• 30:58
  Speaker 3: even got a picture of it. But the main filter
• 31:01
  Speaker 3: looks just like the earth. Somebody was smart enough to
• 31:06
  Speaker 3: look at nature and say, guess what, we can do
• 31:10
  Speaker 3: that and it works wonderful and you could drink it safely.
• 31:16
  Speaker 3: All right, we're at break time. But if you got anything,
• 31:20
  Speaker 3: Susie you want to throw out there, we can do
• 31:21
  Speaker 3: it now, or we can do it when we come back.
• 31:24
  Speaker 7: I'll just well, yeah, I've got something on that. But
• 31:28
  Speaker 7: I moved the il filter link to the resource page,
• 31:36
  Speaker 7: which do that makes more sense. So if you go
• 31:39
  Speaker 7: to doccreeper dot com click on resources and it's just
• 31:44
  Speaker 7: above the mugshot of Rockefeller.
• 31:50
  Speaker 3: Fabulous bill anything, or you want to hit it when
• 31:54
  Speaker 3: we come back. Oh wait, all right, I don't want
• 31:59
  Speaker 3: you guys to interrupt and the quality jokes that the
• 32:02
  Speaker 3: show has. You know, Susie Hundley, if you're listening, I
• 32:10
  Speaker 3: don't know if you made her mad or who she
• 32:13
  Speaker 3: was talking about, but she called me up. I had
• 32:17
  Speaker 3: to put my scotch down, and she wanted to know
• 32:21
  Speaker 3: about when I said some people need more arsenic than
• 32:25
  Speaker 3: others and she wanted the recipe. And I'm not sure, Hunley,
• 32:30
  Speaker 3: but if that was you and you angered her, sleep
• 32:35
  Speaker 3: with both eyes.
• 32:36
  Speaker 7: Open, Okay, I'm gonna call for redaction.
• 32:42
  Speaker 3: All right, let's go to break, guys. This is a
• 32:46
  Speaker 3: doctor group of natural health dowers, Susie Bill, producer Steve
• 32:52
  Speaker 3: and myself will be right back.
• 33:00
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• 34:57
  Speaker 10: In the side said long freaking people mean gnaw to fly.
• 35:03
  Speaker 10: So I shok my hero, but my half and a
• 35:07
  Speaker 10: win in to ask him why.
• 35:10
  Speaker 9: He said, you look like.
• 35:11
  Speaker 8: A fine understanding young pants.
• 35:14
  Speaker 6: I think you do.
• 35:16
  Speaker 8: So I took off my hat to said, imagine.
• 35:18
  Speaker 3: That good be working, be whoa side side everywhere, side
• 35:25
  Speaker 3: flocking not to seeing me breaking? Do this?
• 35:29
  Speaker 6: Don't do that?
• 35:30
  Speaker 8: Guess you read the.
• 35:31
  Speaker 10: Side sign said anybody contrast passive would be shot outside.
• 35:47
  Speaker 6: So I jumped on the fence in the yell of
• 35:49
  Speaker 6: the house.
• 35:50
  Speaker 1: Okay, what gives you the right.
• 35:53
  Speaker 6: To put up the fence to keep me out? Want
• 35:57
  Speaker 6: to keep up the dates again? If God was here, it.
• 36:01
  Speaker 4: Tell you to your peace, ma'am, your some kind.
• 36:04
  Speaker 3: Of love scene he re bringing?
• 36:12
  Speaker 11: Do this?
• 36:13
  Speaker 1: Don't do that?
• 36:14
  Speaker 6: Get you read the sign?
• 36:21
  Speaker 3: All right, we are back. Welcome back to Doctor Crooper's
• 36:24
  Speaker 3: Natural Hotels. It is September tenth and been kind of
• 36:30
  Speaker 3: a sad, angry day for me, But we've got the
• 36:33
  Speaker 3: show to go on and life continues, and Susie and
• 36:39
  Speaker 3: Bill and producer Receiver all here and we just finished
• 36:43
  Speaker 3: talking about spring water and purified water, and purified water
• 36:49
  Speaker 3: kind of horrifies me and what they did to my
• 36:52
  Speaker 3: neighborhood sending us a letter saying, don't drink the water,
• 36:56
  Speaker 3: but you still have to pay for it. Anyway, he
• 37:00
  Speaker 3: had some things you wanted to throw out there. Go ahead.
• 37:07
  Speaker 3: Did we lose, Susie, Yeah, we did because I muted.
• 37:13
  Speaker 7: So I think in the late eighties early nineties when
• 37:17
  Speaker 7: media used to actually do some journalism, I kind of remember,
• 37:22
  Speaker 7: you know, some news stations that would have we would
• 37:25
  Speaker 7: have been in Dallas coming out and saying, you know,
• 37:30
  Speaker 7: talking about the city water, you know, talking about the
• 37:34
  Speaker 7: dangers of it, and so it makes you wonder when
• 37:38
  Speaker 7: they purify it or filter it, you know what macron
• 37:44
  Speaker 7: or I don't know enough about that stuff. I mean,
• 37:46
  Speaker 7: swimming pool sures and die tamacious earth, you know whatever
• 37:51
  Speaker 7: for filtration, but you know what gets past their filters
• 37:58
  Speaker 7: and I remember the news talking about people, you know,
• 38:04
  Speaker 7: dumping their pharmaceuticals in the toilet and flushing it, you know,
• 38:10
  Speaker 7: with excrement and everything else. And and then they turn
• 38:14
  Speaker 7: around and h they say, well, this is our city water.
• 38:18
  Speaker 7: You know, we've taken you know, all of the lithium
• 38:22
  Speaker 7: and all the poo poo out. I I don't know
• 38:26
  Speaker 7: how that's even possible. And yeah, I messed up the
• 38:29
  Speaker 7: shows little uh place card when I put distilled there.
• 38:37
  Speaker 7: You know, I've talked about how pain erases brain cells.
• 38:42
  Speaker 7: Oh no, no, no, no, what erases brain cells is
• 38:45
  Speaker 7: having a husband with the flu. So my apologies for stay.
• 38:50
  Speaker 7: We're talking about, you know, spring water versus distilled when
• 38:56
  Speaker 7: it was supposed to be purified. But question I've noticed
• 39:00
  Speaker 7: on HB shelf, and I think it's other places. Maybe
• 39:03
  Speaker 7: you can get it at convenience stores and other stores.
• 39:06
  Speaker 7: But there's a water product out there out of mineral Wells, Texas.
• 39:13
  Speaker 7: And you know, the mineral springs are very famous, you know,
• 39:18
  Speaker 7: in that area. And it's called crazy water. And I've
• 39:23
  Speaker 7: gotten it, and you know, it tastes good, it tastes,
• 39:29
  Speaker 7: it tastes like minerals, you know, I guess whatever minerals
• 39:34
  Speaker 7: taste like. And I was wondering if you had ever
• 39:37
  Speaker 7: heard of crazy water from mineral wells and if you
• 39:42
  Speaker 7: had an opinion if you had heard of it.
• 39:46
  Speaker 3: I have never heard of it until my wonderfully crazy
• 39:50
  Speaker 3: host just told me about it. But I have heard
• 39:53
  Speaker 3: of the mineral Texas mineral water out there, and I
• 39:57
  Speaker 3: think it's just in. I don't know if they do
• 40:02
  Speaker 3: anything to it, but I know there are certain sections
• 40:07
  Speaker 3: around the world where people can take mineral baths and
• 40:11
  Speaker 3: they have high concentration of minerals in that water, and
• 40:16
  Speaker 3: I don't think they filter it or adjust it, so
• 40:20
  Speaker 3: I think it's probably good.
• 40:22
  Speaker 7: I'll see if I can find a link for their company,
• 40:27
  Speaker 7: and I.
• 40:28
  Speaker 3: Think that they're not doing anything to it, I hope,
• 40:35
  Speaker 3: so that would be okay. Built anything on spring water
• 40:42
  Speaker 3: versus pureified.
• 40:49
  Speaker 9: It's uh, I mean, what's your what you're You've mentioned
• 40:52
  Speaker 9: a couple of times about your your neighborhood. And for
• 40:56
  Speaker 9: people who don't know about MUD, there's a municipal utility
• 41:00
  Speaker 9: districts which has been uh turned into the acronym MUD,
• 41:06
  Speaker 9: which I think is totally appropriate. But about not drinking
• 41:12
  Speaker 9: the water because it's unsafe. It's hard, it's hard to
• 41:18
  Speaker 9: find a.
• 41:21
  Speaker 1: Really water.
• 41:21
  Speaker 9: I mean, one of the things that I've really had
• 41:25
  Speaker 9: an issue with, certainly in the past couple of years,
• 41:28
  Speaker 9: is what what kind of information is available is in
• 41:32
  Speaker 9: fact trustworthy? So many Uh, it started years ago when
• 41:39
  Speaker 9: people began using the term organic and nobody knew what
• 41:44
  Speaker 9: that meant. Nobody really knew anything about it except that
• 41:47
  Speaker 9: the FDA granted that if there was a certain amount
• 41:51
  Speaker 9: of of this edit or a certain amount of that editor,
• 41:54
  Speaker 9: you didn't use this or you didn't use it. But
• 41:56
  Speaker 9: we really had no idea what that meant. I think
• 42:00
  Speaker 9: a lot of the times when we see purified on things,
• 42:03
  Speaker 9: we think, yeah, they took all the bad stuff out
• 42:05
  Speaker 9: of out. So it's a marketing to say, where does
• 42:09
  Speaker 9: that leave us trying to make a decision about what's
• 42:12
  Speaker 9: safe to eat or drink. Yeah, we don't know. And
• 42:17
  Speaker 9: so even even working off of well water, we don't
• 42:24
  Speaker 9: know how. We don't know what's affected the aquifers.
• 42:28
  Speaker 3: We don't know that.
• 42:29
  Speaker 9: But even in my area where most people are on
• 42:35
  Speaker 9: their own wealth. One of the problems with well water
• 42:38
  Speaker 9: is that whatever is in it will after a number
• 42:43
  Speaker 9: of years clog your pipes, all the mineral build up
• 42:48
  Speaker 9: on the inside of the old galvanized pipes. I have
• 42:52
  Speaker 9: cut pipes in this house where if they're probably down
• 42:59
  Speaker 9: thirty to forty percent with mineral build up on the
• 43:02
  Speaker 9: inside of the pipe. Of course, in guess way to
• 43:05
  Speaker 9: thinking about cardiologists and ninety percent clogged arteries. But this
• 43:10
  Speaker 9: stuff does build up on the inside of of the
• 43:13
  Speaker 9: of the old galmanized pipes. I don't know how it
• 43:17
  Speaker 9: does with PVC or flex, but yeah, there ain't. It
• 43:23
  Speaker 9: just ain't no free lunches. There's always a price for
• 43:26
  Speaker 9: no matter what it is that we try to do
• 43:28
  Speaker 9: to better ourselves or take air of ourselves, there's always
• 43:32
  Speaker 9: the other temptoms right what the side effects. There's always
• 43:39
  Speaker 9: something something else going on that we may not find
• 43:43
  Speaker 9: out for several years, or we may know about it
• 43:45
  Speaker 9: right off the top. But it's frustrating and it's it's
• 43:50
  Speaker 9: discouraging because it seems like ultimately, no matter what we
• 43:52
  Speaker 9: try to do, there's always a downside.
• 43:56
  Speaker 3: So there is well and Susie I did do a
• 44:00
  Speaker 3: little digging. It's basically well water in areas that have
• 44:05
  Speaker 3: a high concentration of minerals, so it probably wouldn't be
• 44:11
  Speaker 3: good to run through your pipes. But the reason it
• 44:16
  Speaker 3: got called crazy water was there was a woman that
• 44:19
  Speaker 3: they called crazy and they noticed when she drank that water,
• 44:24
  Speaker 3: she seemed more normal like everybody else. So that's kind
• 44:28
  Speaker 3: of how it got that nickname. But yeah, it's just
• 44:33
  Speaker 3: basically it's well water and the mineral concentration of that
• 44:37
  Speaker 3: part of the earth is pretty heavy, and they said
• 44:41
  Speaker 3: it depends on how deep they go because there's different
• 44:45
  Speaker 3: numbers on the crazy water. I might add you should
• 44:50
  Speaker 3: drink some, but there's different numbers on it depending on
• 44:55
  Speaker 3: how deep they'd go in the well. So that that's
• 44:58
  Speaker 3: kind of cool.
• 44:59
  Speaker 7: Thank you for Yeah, I posted you a link there,
• 45:03
  Speaker 7: didn't want to put it publicly until it got your input.
• 45:07
  Speaker 3: But I've heard of the I never heard the name
• 45:10
  Speaker 3: crazy water, but I heard of the well and the
• 45:12
  Speaker 3: minerals and all that before. And there's several places on
• 45:16
  Speaker 3: this earth that it just happens to be.
• 45:19
  Speaker 9: Though.
• 45:20
  Speaker 7: Yeah, Helmy picked me up some when he went to
• 45:22
  Speaker 7: the store one day, and it was by accident. I
• 45:26
  Speaker 7: was one thing something else. They have crazy fizz or
• 45:34
  Speaker 7: fizzy craze, and uh, you know, I don't drink sodas,
• 45:39
  Speaker 7: So what what I do like is and you know,
• 45:43
  Speaker 7: and this is so funny. The only place you can
• 45:46
  Speaker 7: get non GMO and no high fruit toast, cornsyrup grape
• 45:55
  Speaker 7: juice is at Dollar General. And I feel like a
• 45:58
  Speaker 7: fish out of water every time I walk in that place.
• 46:01
  Speaker 7: So I grab four bottles and I run up and
• 46:06
  Speaker 7: I check out and get in my car in case
• 46:09
  Speaker 7: anyone's taking pictures. And yeah, I'm a snob. I don't
• 46:14
  Speaker 7: want to be in there. It's a crazy place. But
• 46:16
  Speaker 7: what I like to do, and this is just another hint,
• 46:20
  Speaker 7: is I'll fill up a regular sized glass with ice,
• 46:25
  Speaker 7: and I'll put like half I'll fill it up half
• 46:28
  Speaker 7: the way with this grape juice, and then I'll use
• 46:32
  Speaker 7: their fizzy water, their crazy fizzy water. And so I've
• 46:37
  Speaker 7: got kind of like a carbonated well, I do have
• 46:40
  Speaker 7: a carbonated drink, kind of like a great drink with
• 46:44
  Speaker 7: all of the crud in there. So yeah, when Hunty went,
• 46:49
  Speaker 7: he bought me two bottles of their number one and
• 46:54
  Speaker 7: then two bottles of the number four. And like you said,
• 46:59
  Speaker 7: that is based upon the depths, and so you could
• 47:07
  Speaker 7: tell it was really real. The number four was really
• 47:10
  Speaker 7: really high in minerals, and that's the one that was
• 47:16
  Speaker 7: at one hundred and twenty feet.
• 47:19
  Speaker 3: Yeah, and what they were saying too, because I had
• 47:24
  Speaker 3: heard all about this, I just didn't hear the crazy
• 47:26
  Speaker 3: water part. It just happens to be a lot of
• 47:32
  Speaker 3: minerals and what they call tds, which is totally dissolved solids.
• 47:43
  Speaker 3: And like you said, they have a number one, which
• 47:48
  Speaker 3: is one hundred and twenty. They have a four, no
• 47:52
  Speaker 3: A fours one hundred twenty, and then they have number
• 47:59
  Speaker 3: three three, and they've got a number two at two
• 48:02
  Speaker 3: point fifty. It just depends on how dig how deep
• 48:05
  Speaker 3: they go. So evidently there's a lot of minerals and
• 48:10
  Speaker 3: they dissolve. They don't all drop to the bottom where
• 48:13
  Speaker 3: you wouldn't get any of that. So that's kind of neat.
• 48:15
  Speaker 3: I can't imagine anything bad out of it. So we'll
• 48:19
  Speaker 3: use you at a guinea pig. And if it doesn't, yeah,
• 48:23
  Speaker 3: it doesn't knock you off, then the rest of us
• 48:25
  Speaker 3: will start drinking it. Well.
• 48:27
  Speaker 7: I like it, and I don't think it's that that expensive,
• 48:33
  Speaker 7: I mean compared to a cheap bottle of purified water.
• 48:38
  Speaker 7: Of course, it's it's costs more, but I can't kind
• 48:42
  Speaker 7: of tell the difference in hydration when when I've been
• 48:45
  Speaker 7: drinking it.
• 48:46
  Speaker 3: Well, yeah, you're getting all those minerals and trace minerals
• 48:49
  Speaker 3: that we need. Uh they have it at h GB, yep,
• 48:54
  Speaker 3: have it at Kroger. So I'll have to check it.
• 48:59
  Speaker 3: But good spring water or good well water, you're doing
• 49:02
  Speaker 3: the same thing. How deep is your well.
• 49:08
  Speaker 7: I don't remember. I let you know it.
• 49:10
  Speaker 3: You're probably in around the number one or a number
• 49:13
  Speaker 3: four or something like that.
• 49:14
  Speaker 7: It's pretty deep. We're into the artesian level.
• 49:20
  Speaker 3: Interesting really, all right, So we've covered the water, and
• 49:27
  Speaker 3: thanks for the stuff on the mineral water. I know
• 49:31
  Speaker 3: people love it for bathing. They found a lot of
• 49:33
  Speaker 3: great stuff with that, the same as epsom salt baths,
• 49:38
  Speaker 3: that kind of cool stuff.
• 49:40
  Speaker 4: You know.
• 49:40
  Speaker 9: Yet, you know, doctor, even in this country, but in
• 49:45
  Speaker 9: Europe especially, there were a very famous resource way back
• 49:50
  Speaker 9: in the nineteenth century and earlier that people used to
• 49:54
  Speaker 9: go to for mineral baths. And then this country, like
• 49:57
  Speaker 9: even in Hot Springs, Arkansas, the mineral bathroom of very
• 50:01
  Speaker 9: high mineral content in these public bath places or spas,
• 50:07
  Speaker 9: the original spa, which then got me to think that
• 50:10
  Speaker 9: the original bottled water was Perrier. In this country back
• 50:15
  Speaker 9: in the fifties and sixties, every all the elite had
• 50:18
  Speaker 9: to have Perrier water. It was imported from France, totally
• 50:22
  Speaker 9: natural water. I guess it's still available. I haven't looked
• 50:26
  Speaker 9: and I haven't seen it around for years, but Perrier
• 50:28
  Speaker 9: has been It was really the kind of the first
• 50:31
  Speaker 9: one in this country to begin to sell the natural,
• 50:36
  Speaker 9: healthy water bottled water, and it was in glass bottles,
• 50:39
  Speaker 9: not plastic.
• 50:41
  Speaker 7: They still have it. Hib has it right? And so
• 50:46
  Speaker 7: how I said, Oh, well, is one hundred and fifty feet.
• 50:50
  Speaker 3: Okay, so you would have been around the number two
• 50:53
  Speaker 3: or so and depending on the area where you're at,
• 50:56
  Speaker 3: if you had that tested for TDS, oh, if you
• 51:00
  Speaker 3: were close. But I think these areas that have the
• 51:03
  Speaker 3: minerals that high, they're just rare.
• 51:07
  Speaker 7: And Okay, so you're saying that there's a possibility that
• 51:11
  Speaker 7: my water could have a Trump derangement syndrome.
• 51:15
  Speaker 3: Yeah, Well, the thing is what they found is when
• 51:20
  Speaker 3: the people drank that water, when the people soaked in
• 51:23
  Speaker 3: that water, good things happened. So basically, if you drink
• 51:30
  Speaker 3: the water in my neighborhood without a filter, you're going
• 51:33
  Speaker 3: to die and they're killing you and making you pay
• 51:37
  Speaker 3: for it.
• 51:38
  Speaker 7: So what is your opinion of city water that they
• 51:43
  Speaker 7: so called purify when they people lash, you know, pharmaceuticals
• 51:53
  Speaker 7: down down the drink.
• 51:55
  Speaker 3: Yeah, well, and that's why they do all that. And
• 51:58
  Speaker 3: the main thing you need to think about what city water, purified,
• 52:02
  Speaker 3: bottle of water, any of that stuff is the final
• 52:08
  Speaker 3: step adds chemical disinfectants like chlorine and ammonia to kill
• 52:17
  Speaker 3: anything good that's left. And they've already stripped everything good
• 52:21
  Speaker 3: out of it along the way, so I wouldn't touch it.
• 52:26
  Speaker 3: Buy spring water, drink your well water, drink the crazy
• 52:30
  Speaker 3: water you're already there, and enjoy it, but don't drink
• 52:36
  Speaker 3: the other stuff. All right, it's time for a little
• 52:38
  Speaker 3: humor on this sad, angry kind of day for me. Susy,
• 52:43
  Speaker 3: you said you were going to have a joke this week.
• 52:44
  Speaker 3: Do you got one?
• 52:47
  Speaker 7: Yeah? Man, suck is patience.
• 52:53
  Speaker 3: No, that's not right. Only if you see arsenic run,
• 53:01
  Speaker 3: because it shows up. But we need a little, We
• 53:04
  Speaker 3: just don't need a lot, all right. It's funny how
• 53:07
  Speaker 3: most of the jokes are guys talking about their wives.
• 53:11
  Speaker 3: I saw one today the guy had on you know
• 53:16
  Speaker 3: those suits they wear when the bomb squad comes in.
• 53:21
  Speaker 3: The guy had on a suit for the bomb squad
• 53:24
  Speaker 3: where something blows up. He's going to get thrown around,
• 53:27
  Speaker 3: but it wouldn't kill him. And then he had a
• 53:29
  Speaker 3: long spear like a jelster, and he said, this is
• 53:32
  Speaker 3: what I wear when I'm going to ask the wife
• 53:35
  Speaker 3: what's wrong. I thought that was pretty cool. That was
• 53:40
  Speaker 3: the picture I saw, all right. There was a funeral
• 53:43
  Speaker 3: service the old guy his wife had died before him,
• 53:48
  Speaker 3: and everybody's at the funeral. And right when the funeral
• 53:53
  Speaker 3: was over and the pastor stopped talking, lightning struck right
• 53:58
  Speaker 3: there by the graveside, and the thunder rolled up there
• 54:02
  Speaker 3: in the heavens. And the old boy looked at the
• 54:06
  Speaker 3: young man next to him and he said, well, she
• 54:09
  Speaker 3: made it. Now he's gonna have to deal with her.
• 54:16
  Speaker 3: I thought that was great. All right. Guy said he
• 54:19
  Speaker 3: survived a grizzly attack in the woods with only a
• 54:26
  Speaker 3: twenty two rifle. He said, my worthless son in law,
• 54:32
  Speaker 3: who I accidentally shot in the knee. Not so lucky.
• 54:39
  Speaker 3: I know you're falling off your chairs. That was funny.
• 54:43
  Speaker 3: They always say, I don't have to outrun the bear.
• 54:45
  Speaker 3: I just got to outrun you, all right. There was
• 54:49
  Speaker 3: a guy in a restaurant with his wife and some
• 54:53
  Speaker 3: guargeous lady walks over and gives him a kiss, doesn't
• 54:58
  Speaker 3: even look at the wife and wal off, and the
• 55:02
  Speaker 3: wife said, who the hell was that? He said, well,
• 55:06
  Speaker 3: it's my mistress. Mistress, I'm getting a divorce. That's it,
• 55:12
  Speaker 3: We're done. He said, you can do all that if
• 55:16
  Speaker 3: you want, but there'll be no more shopping trips to France,
• 55:23
  Speaker 3: no more winter trips to the tropical islands, no more
• 55:29
  Speaker 3: platinum and gold cards, and no more Mercedes. And before
• 55:35
  Speaker 3: she could answer, a guy came walking in that they knew,
• 55:38
  Speaker 3: and he was with a woman that she didn't know.
• 55:41
  Speaker 3: She said, who's John with? She said, that's John's mistress,
• 55:48
  Speaker 3: and she told him, well, ours is prettier Bill. I
• 55:55
  Speaker 3: know you're laughing. You cannot be laughing, all right, I
• 56:00
  Speaker 3: said to his boss, he said, my ex wife died
• 56:05
  Speaker 3: last night and I'm going to need some time off.
• 56:09
  Speaker 3: And the boss very understanding. He said, how much time
• 56:13
  Speaker 3: do you need? No problem? And he said fifteen years,
• 56:18
  Speaker 3: maybe less with good behavior.
• 56:23
  Speaker 1: Yeah, that one.
• 56:24
  Speaker 3: This rolled right past him and here's one, Susie for you.
• 56:29
  Speaker 3: A good wife will always forgive her husband when she
• 56:35
  Speaker 3: is wrong. Hunley could use that right now.
• 56:41
  Speaker 7: And for the record, he's been well taken care of.
• 56:45
  Speaker 3: I bet he has take this or I shoot. I
• 56:49
  Speaker 3: can see it now. Poor man, poor man, get sick
• 56:55
  Speaker 3: and then try to argue with your wife and she
• 56:58
  Speaker 3: just happens to be Susie. Not gonna happen. I wanted
• 57:04
  Speaker 3: to talk a little bit about my my stroke patient.
• 57:11
  Speaker 3: Sometimes I think I'm seeing improvement. Sometimes I don't know
• 57:14
  Speaker 3: if it's wishful thinking, but I'm doing everything under the
• 57:18
  Speaker 3: sun and doing the laser. I'm doing all those things.
• 57:23
  Speaker 3: And one thing I wanted to question people if this
• 57:28
  Speaker 3: happens to you, and God forbid that it does, but
• 57:31
  Speaker 3: if it does, you're going to notice little things. Maybe
• 57:37
  Speaker 3: the memories not the same. Maybe lights are left on
• 57:41
  Speaker 3: in an area where they knew they weren't going back
• 57:44
  Speaker 3: to for the whole day, and it's not worth it
• 57:48
  Speaker 3: to bring that stuff up because they're already struggling and
• 57:53
  Speaker 3: fighting the battle and they probably don't even know they're
• 57:57
  Speaker 3: doing it. Their memory can be sharp as attack one
• 58:01
  Speaker 3: day and maybe not the next. Who knows. I've seen
• 58:05
  Speaker 3: all these things in my family, and it's just better
• 58:12
  Speaker 3: when you see some of that stuff. Go correct it,
• 58:15
  Speaker 3: go turn the lights off or they forgot to do this,
• 58:19
  Speaker 3: but don't bring it up. They got enough stress. They're
• 58:23
  Speaker 3: struggle and they're scared. And I wanted to tell everybody.
• 58:29
  Speaker 3: Last time we talked it was about the paperwork. And
• 58:33
  Speaker 3: they told me that the paperwork that well. They told
• 58:37
  Speaker 3: the patient, your doctor did not send page five with
• 58:41
  Speaker 3: his credentials, and we told them there's no page five.
• 58:48
  Speaker 3: So we got a hold of somebody else or the
• 58:51
  Speaker 3: patient did, and they told them it's item number twelve,
• 58:57
  Speaker 3: page twenty, page fifteen. How they got page five, we
• 59:03
  Speaker 3: don't know. But we sent it again for the third time.
• 59:08
  Speaker 3: And I wrote that person and I said, luckily another
• 59:13
  Speaker 3: person helped us, and they told us it was item twelve,
• 59:18
  Speaker 3: page fifteen, no page five. Don't know what you're talking about.
• 59:24
  Speaker 3: And I said, and furthermore, I don't understand why this
• 59:27
  Speaker 3: is a big deal. The patient cannot drive, so unless
• 59:32
  Speaker 3: you want to pick them up and take them to
• 59:34
  Speaker 3: work and bring them home, this is a dead issue.
• 59:38
  Speaker 3: And I said, in all of my years as a doctor,
• 59:43
  Speaker 3: I have never seen anybody fake a stroke and just
• 59:50
  Speaker 3: let it go with that, never heard another word back.
• 59:53
  Speaker 3: But boy, she was quick to point out that the
• 59:56
  Speaker 3: doctor me had not sent in all the paperwork. And
• 1:00:01
  Speaker 3: I went back and looked, because I even I took
• 1:00:04
  Speaker 3: and got it faxed and I mailed it and I said,
• 1:00:10
  Speaker 3: I need confirmation or the lady asked me, did I
• 1:00:12
  Speaker 3: want I said yes, so I have confirmation that they
• 1:00:16
  Speaker 3: got every page faxed, They got it mailed and emailed,
• 1:00:23
  Speaker 3: and she had the nerve to say that I didn't
• 1:00:26
  Speaker 3: do that. I screw up a lot of things, but
• 1:00:29
  Speaker 3: when it comes to that kind of paperwork, I'm pretty thorough.
• 1:00:32
  Speaker 3: I've done a lot of it, and I don't want
• 1:00:35
  Speaker 3: somebody to lose out because I didn't fill something out right.
• 1:00:39
  Speaker 3: So if you guys have to deal with any of
• 1:00:42
  Speaker 3: that stuff, you're going to have issues with the stroke patient.
• 1:00:46
  Speaker 3: You're going to have issues with idiots when they want
• 1:00:50
  Speaker 3: them for Jerry duty or some medical group for their work.
• 1:00:56
  Speaker 3: And you just got to learn to be very tolerant
• 1:00:59
  Speaker 3: and drink lots of scotch. That'll help. All right, Well,
• 1:01:04
  Speaker 3: we are at break time, Bill. I found another little clip,
• 1:01:09
  Speaker 3: and if you know, what this is. You are an amazing,
• 1:01:12
  Speaker 3: amazing music guy. But we'll play it right before you
• 1:01:18
  Speaker 3: do your weekly topic. You do have a weekly topic
• 1:01:22
  Speaker 3: up your sleeve, do you not?
• 1:01:25
  Speaker 9: I think if I can find my notes, I do.
• 1:01:28
  Speaker 3: But you know, yeah, I'm not gonna let you and
• 1:01:33
  Speaker 3: Susie talk to each other no more. I think you
• 1:01:36
  Speaker 3: guys are hanging up on me. All right, well, ladies
• 1:01:39
  Speaker 3: and gentlemen, this is doctor Cooper's Natural Health Hours. We're
• 1:01:42
  Speaker 3: so grateful you're here. Oh and before before we rush off,
• 1:01:50
  Speaker 3: I wanted to say thank you to all of you listening.
• 1:01:56
  Speaker 3: We had the greatest week of listeners we've ever had,
• 1:02:01
  Speaker 3: and we have Denmark, Czechia which is also Czech Republic,
• 1:02:08
  Speaker 3: Slovakia just came on yesterday, the Netherlands, United Kingdom, which
• 1:02:14
  Speaker 3: is Australia, I mean Ireland, Scotland and Wales and Britain, Australia, Bulgaria,
• 1:02:24
  Speaker 3: Canada and the United States. And Canada is twenty two
• 1:02:29
  Speaker 3: percent of our listening audience. Bulgaria was seventeen percent, Australia
• 1:02:37
  Speaker 3: nine percent, United Kingdom four, the Netherlands three, Slovakia three,
• 1:02:45
  Speaker 3: Czech Republic two and one percent Denmark. So We thank
• 1:02:51
  Speaker 3: all of you. We are so grateful, and we hope
• 1:02:54
  Speaker 3: you have some fun with us, learn a few things,
• 1:02:57
  Speaker 3: and here's some wonderful jokes and music. So I just
• 1:03:01
  Speaker 3: know anyway, it is time for break. Susy, Bill producer
• 1:03:06
  Speaker 3: Steve and myself will be right back.
• 1:03:13
  Speaker 2: Worried about where your next meal will come from if
• 1:03:16
  Speaker 2: the power is out for an extended period of time,
• 1:03:18
  Speaker 2: I'd like to suggest new Man of Foods, a family
• 1:03:21
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• 1:03:24
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  Speaker 2: them during an emergency. New Manna dot com a nutritionally
• 1:03:54
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• 1:03:59
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• 1:04:11
  Speaker 3: You've heard me t Susy about not knowing the company's
• 1:04:15
  Speaker 3: name and putting tequila in her t. Well, the company
• 1:04:20
  Speaker 3: name really isn't ranchers and dancers, it is Renovation and
• 1:04:25
  Speaker 3: Design eight threes zero three seven seven two one three one.
• 1:04:30
  Speaker 3: And she likes her t plane. By the way, what
• 1:04:33
  Speaker 3: a company. When you tell them your budget, they take
• 1:04:37
  Speaker 3: great pride in meeting it or going lower, not above.
• 1:04:42
  Speaker 3: The quality is so great you'll have to see their
• 1:04:45
  Speaker 3: work to believe it. The true definition of craftsmanship is
• 1:04:50
  Speaker 3: seen in all their work. Welcome their family to yours
• 1:04:55
  Speaker 3: and call Renovation and Design eight threes zero three seven
• 1:05:00
  Speaker 3: seven two one three one.
• 1:05:30
  Speaker 1: May well, let's get all turn.
• 1:05:35
  Speaker 6: Getting me home said, I can't saying songs about sampling.
• 1:05:45
  Speaker 6: I'm a dogam and wants skin. And I think it's said,
• 1:05:59
  Speaker 6: well a herd, do.
• 1:06:00
  Speaker 8: You see the matter? Well, I don't need load it down.
• 1:06:08
  Speaker 1: With a homely young will him.
• 1:06:13
  Speaker 8: In sun?
• 1:06:14
  Speaker 7: A man?
• 1:06:14
  Speaker 8: Don't need him around?
• 1:06:16
  Speaker 4: And now.
• 1:06:18
  Speaker 3: See all now the balance.
• 1:06:23
  Speaker 6: Where the sky wants be.
• 1:06:28
  Speaker 8: Seen?
• 1:06:28
  Speaker 4: All man, the bat.
• 1:06:33
  Speaker 3: Lord, I come holding.
• 1:06:39
  Speaker 6: One bang. I want to tell you.
• 1:06:47
  Speaker 1: And Burttingham the love again.
• 1:06:52
  Speaker 6: Now beyond did what men do? Now what you're getting?
• 1:06:58
  Speaker 1: That's not fine?
• 1:06:59
  Speaker 3: I'm all right. We are back welcome back to Doctor
• 1:07:06
  Speaker 3: Cooper's Natural Health Hours. That song got written because Neil
• 1:07:12
  Speaker 3: Young had said some bad things about the South, and
• 1:07:17
  Speaker 3: Leonard Skinner decided to answer, all right, Bill, right before
• 1:07:21
  Speaker 3: we go, I think I've got this little clip. Let
• 1:07:25
  Speaker 3: me see and maybe you know what it is.
• 1:07:28
  Speaker 1: Let's see here we go. Yeah, m.
• 1:08:26
  Speaker 3: All right, we are back.
• 1:08:27
  Speaker 6: Bill.
• 1:08:27
  Speaker 1: Did you know what that was?
• 1:08:29
  Speaker 9: Not a clue, not a clue.
• 1:08:32
  Speaker 3: I've never heard of this, but it doesn't mean nothing
• 1:08:34
  Speaker 3: to me. It said, Bizet Carmen overture.
• 1:08:40
  Speaker 9: Okay, BZ Fresh composer, opera composer. And Carmen is the opera. Yeah,
• 1:08:47
  Speaker 9: and Carmen is the opera.
• 1:08:48
  Speaker 3: Yes, I'm glad you knew all that. All right, Bill,
• 1:08:52
  Speaker 3: take it away?
• 1:08:55
  Speaker 9: Okay, Well yeahs again. Something that had come up over
• 1:09:00
  Speaker 9: the past a couple of shows, and you mentioned about relationships,
• 1:09:08
  Speaker 9: and I been dealing with kind I was thinking about
• 1:09:14
  Speaker 9: a kind of theory that i've about relationships, and I've
• 1:09:18
  Speaker 9: heard about a year ago. It started to come around
• 1:09:20
  Speaker 9: and people were kind of bringing it up. And when
• 1:09:25
  Speaker 9: I'm talking about when I use the term relationship here,
• 1:09:28
  Speaker 9: I'm talking about the usual male female relationship, the marriage
• 1:09:35
  Speaker 9: relationship and intimate relationship, the romantic relationship, none of the
• 1:09:42
  Speaker 9: minority issues here, and again it kind of brought com
• 1:09:50
  Speaker 9: it was brought to mind, and I think I mentioned
• 1:09:52
  Speaker 9: a week or two ago about the adult, Uh, some
• 1:09:58
  Speaker 9: of a friend of mine is having some relationship issues
• 1:10:02
  Speaker 9: and have been kind of it's kind of following that
• 1:10:05
  Speaker 9: along a little bit thinking about it. But the particular
• 1:10:11
  Speaker 9: aspect of relationships is a part of relationship, which is
• 1:10:16
  Speaker 9: is the initial attraction you know what, what attracts attracts
• 1:10:22
  Speaker 9: two people? What what is there about that? And and
• 1:10:26
  Speaker 9: that brings up there the category of being in love
• 1:10:34
  Speaker 9: whatever that is. But usually when we talk about somebody
• 1:10:38
  Speaker 9: being in love, we're talking about uh, pretty intense emotional reactions.
• 1:10:44
  Speaker 9: Emotional response. Not always intellectual reactions are responsible. Sometimes depends
• 1:10:51
  Speaker 9: on the people, but it's it's usually a very very
• 1:10:56
  Speaker 9: strong feelings of belonging, of having found somebody to be with.
• 1:11:03
  Speaker 9: And it's the theory is interesting to me that the
• 1:11:10
  Speaker 9: part of this theory is that when people someone says
• 1:11:15
  Speaker 9: that they're in love, it's usually not with another person.
• 1:11:19
  Speaker 9: It's they're usually feeling the emotional euphoria of being with
• 1:11:29
  Speaker 9: that person. That other person. You know, we meet somebody,
• 1:11:33
  Speaker 9: we start dating, we go out, we don't know who
• 1:11:36
  Speaker 9: they are, we don't know him very much about them,
• 1:11:39
  Speaker 9: but we're too busy being in love with them really
• 1:11:42
  Speaker 9: to understand what is that attraction. Now, hopefully as people
• 1:11:48
  Speaker 9: mature in age.
• 1:11:51
  Speaker 7: That that.
• 1:11:54
  Speaker 9: Rationale becomes a little more important about well, who is
• 1:11:57
  Speaker 9: reading this person? I never targical a fellow quite some
• 1:12:03
  Speaker 9: time ago, who is whose wife is? Had just died.
• 1:12:07
  Speaker 9: He was in his seventaies, uniting in his late sixties
• 1:12:09
  Speaker 9: or late sixties, and he said, you know, for the
• 1:12:12
  Speaker 9: six months after she died, I tried to I said,
• 1:12:14
  Speaker 9: who was this woman I was living with? And I
• 1:12:19
  Speaker 9: thought it was an interesting remark. Because we have relationships
• 1:12:23
  Speaker 9: with people and we know some aspects of their personality,
• 1:12:30
  Speaker 9: We know something of their behavior. We don't know all
• 1:12:32
  Speaker 9: of it, we know some of it, and if becomes
• 1:12:38
  Speaker 9: a little tougher because we're all changing all the time.
• 1:12:43
  Speaker 9: So when we say we know somebody or we know
• 1:12:46
  Speaker 9: somebody well, I think, really what we mean is we
• 1:12:49
  Speaker 9: know a part of them pretty well. But this comes
• 1:12:53
  Speaker 9: back to the whole idea that we talked about quite
• 1:12:55
  Speaker 9: some time ago about persona remembering that that's the Greek
• 1:13:00
  Speaker 9: word for a mask, that we all have different masks
• 1:13:04
  Speaker 9: that we were depending on our environment. And when we
• 1:13:07
  Speaker 9: when we live with somebody, when we are are married,
• 1:13:11
  Speaker 9: we we have that kind of close uh, that that
• 1:13:15
  Speaker 9: proximity of another person. We began to notice things about
• 1:13:21
  Speaker 9: them that we never noticed before that were weren't surprised.
• 1:13:26
  Speaker 9: Where'd that come from? Things that we we think we
• 1:13:30
  Speaker 9: know somebody fairly well and we realize that we really
• 1:13:33
  Speaker 9: know only a part of them, maybe very well. And
• 1:13:37
  Speaker 9: how does that affect this attraction and what causes the attraction?
• 1:13:43
  Speaker 9: And I think, what what I've what I'm just what
• 1:13:46
  Speaker 9: i've what I've been calling that is because I use
• 1:13:49
  Speaker 9: the word for soona and what I what I'm talking
• 1:13:52
  Speaker 9: about here is in this This is an academic kind
• 1:13:56
  Speaker 9: of term, but it's it's a simultaneity and persona. We
• 1:14:00
  Speaker 9: have a moment of similarities, we have a moment of
• 1:14:08
  Speaker 9: identification with the persona of another person. And this kind
• 1:14:14
  Speaker 9: of opens a floodgate of a sense of well, we're
• 1:14:19
  Speaker 9: not really all by ourselves. You're somebody who understands me.
• 1:14:22
  Speaker 9: I understand what they're saying. It's and yet those kinds
• 1:14:27
  Speaker 9: of things that intense being in love feeling doesn't last
• 1:14:34
  Speaker 9: very long six months, a year, a year maybe, And
• 1:14:42
  Speaker 9: I think that's one of the reasons so many sixty
• 1:14:45
  Speaker 9: percent for many marriages fail, is that people think that
• 1:14:49
  Speaker 9: this is going to be the way it's going to be,
• 1:14:53
  Speaker 9: and that that ain't. So reality is going to rear
• 1:14:57
  Speaker 9: its ugly head. And I'm thinking at that they need
• 1:15:00
  Speaker 9: folks that who's Who's Don mature son who's in his
• 1:15:06
  Speaker 9: late thirties. So I was having some issues with his wife,
• 1:15:12
  Speaker 9: and I think they're it kind of is as I
• 1:15:17
  Speaker 9: talked to them more and began to find out more,
• 1:15:19
  Speaker 9: and I, you know, this is a this is part
• 1:15:21
  Speaker 9: of the price I pay for having done what I
• 1:15:25
  Speaker 9: have done for twenty five years or more to listen
• 1:15:31
  Speaker 9: very carefully, to ask some questions, to find out about
• 1:15:35
  Speaker 9: these two young people who have a couple of kids,
• 1:15:40
  Speaker 9: and the kids are I think about six and four somewhere,
• 1:15:45
  Speaker 9: and they're small, small kids, about who they were and
• 1:15:51
  Speaker 9: how did they grow up, and what kind of environment
• 1:15:54
  Speaker 9: did they grow up in, and what what are their
• 1:15:56
  Speaker 9: back and kind of just listening because if you and
• 1:16:00
  Speaker 9: carefully people will it may take a while. But people
• 1:16:04
  Speaker 9: will tell you basically everything you need to know or
• 1:16:08
  Speaker 9: want to know, and sometimes I tell you an awful
• 1:16:11
  Speaker 9: lot of stuff that you don't want to know, but
• 1:16:13
  Speaker 9: that's part of the deal. One of the things that
• 1:16:17
  Speaker 9: I have noticed over the years is that a person
• 1:16:21
  Speaker 9: should never bury someone who grew up with more money
• 1:16:26
  Speaker 9: than they did. It just doesn't work. There were relationships
• 1:16:31
  Speaker 9: that I've seen the marriages that have fallen apart very often,
• 1:16:36
  Speaker 9: and I'm not going to even give a percentage, because
• 1:16:38
  Speaker 9: I don't know, I haven't thought about it, but very often,
• 1:16:41
  Speaker 9: because one of them came from a fairly I don't
• 1:16:45
  Speaker 9: want to say wealthy, but an affluent background and the
• 1:16:49
  Speaker 9: other one did not. And the difference in the values,
• 1:16:53
  Speaker 9: the way of looking at things. And you mentioned a
• 1:16:56
  Speaker 9: little bit ago about leaving lights on and out in
• 1:16:59
  Speaker 9: the room. I remember is that as a kid, my
• 1:17:03
  Speaker 9: dad after me all the time. If you're not their
• 1:17:05
  Speaker 9: internal lights off, if you're not going to be in there,
• 1:17:08
  Speaker 9: eternal lights off, Lock the doors, leave the windows locked.
• 1:17:15
  Speaker 9: That's a very kind of, uh, the free depression era,
• 1:17:21
  Speaker 9: depression era way of looking at things. And somebody who
• 1:17:25
  Speaker 9: was from a more affluent firehood doesn't quite see that
• 1:17:31
  Speaker 9: that's an issue. It becomes an issue. And the other
• 1:17:36
  Speaker 9: side it is that that so often the very things
• 1:17:38
  Speaker 9: that attract us to a person initially if that relationship continues,
• 1:17:46
  Speaker 9: can be the very things that destroys the relationship. Oh
• 1:17:52
  Speaker 9: it's it's again different values, different different kinds of cultural
• 1:17:56
  Speaker 9: cultural issues and cultural perspectives. It's very complex. Thing is
• 1:18:01
  Speaker 9: so when we fall in love with somebody, as this
• 1:18:06
  Speaker 9: current approach is, and I think it's I think partially
• 1:18:10
  Speaker 9: it's a correct one. We're falling in love with it,
• 1:18:14
  Speaker 9: with the feeling that we have inside of us, the
• 1:18:18
  Speaker 9: feeling that we have about being with that other person. Again,
• 1:18:21
  Speaker 9: because of the silence and deity of persona, there's a
• 1:18:26
  Speaker 9: moment I think with almost anybody that we meet that
• 1:18:32
  Speaker 9: we have this kind of super identification with we get
• 1:18:37
  Speaker 9: along either that or we don't, and then it's not
• 1:18:39
  Speaker 9: a relationship anymore. But there's this kind of euphoria. And
• 1:18:44
  Speaker 9: I think the flaw is, as I said a moment ago,
• 1:18:47
  Speaker 9: that so many people think that this feeling of euphoria
• 1:18:52
  Speaker 9: is going to last forever. There's two young people that
• 1:18:56
  Speaker 9: been kind of kind of watching and again, as I say,
• 1:19:01
  Speaker 9: are just kind of a very I'm up in the
• 1:19:04
  Speaker 9: bleacher sideline sideline looking at all of this, not involved
• 1:19:09
  Speaker 9: in any kind of therapeutic situation, that there's this. Not
• 1:19:14
  Speaker 9: only is there the difference in background, but I think generationally,
• 1:19:21
  Speaker 9: you know that their brainwashing has come up a couple
• 1:19:24
  Speaker 9: of times to night. I think that culturally, a people's
• 1:19:31
  Speaker 9: expectations about relationships have been pretty distorted from a very
• 1:19:37
  Speaker 9: early age on you. Early when I was talking about
• 1:19:44
  Speaker 9: all of this months and months ago, I said that
• 1:19:47
  Speaker 9: there were three people in this country who I thought
• 1:19:51
  Speaker 9: were remarkably destructive to relationships. The first one that Hugh Heffer,
• 1:19:57
  Speaker 9: because of Playboy magazine and and so many young women
• 1:20:02
  Speaker 9: thought they had to look like the foldouts in order
• 1:20:04
  Speaker 9: to attract a man, and most men thought that every
• 1:20:07
  Speaker 9: woman was going to look like a foldout, and that
• 1:20:09
  Speaker 9: didn't work. The second person that I thought was pretty destructive,
• 1:20:14
  Speaker 9: and again this is generational, was Sean Connery, was the
• 1:20:18
  Speaker 9: James Bond thing where every woman is available and all
• 1:20:22
  Speaker 9: you got to do is just be a man and
• 1:20:26
  Speaker 9: it'll be fine. And the last one, and I think
• 1:20:29
  Speaker 9: is more insidious, was was Walt Disney. Because there are
• 1:20:36
  Speaker 9: no prince charmings, and there are no princesses who need
• 1:20:42
  Speaker 9: to be saved. They're just people. But we all expect
• 1:20:48
  Speaker 9: I'm realistic expectation. We all expect things to be far
• 1:20:52
  Speaker 9: more whatever than in fact they are. Again, when we
• 1:21:00
  Speaker 9: when we encounter people initiating relationship, there's there's always that
• 1:21:05
  Speaker 9: kind of as I said, euphoria that superceedes us that.
• 1:21:14
  Speaker 9: As I also said, I think that as we become
• 1:21:17
  Speaker 9: more mature, we understand that we need to get to
• 1:21:19
  Speaker 9: know these people a little better before we walk down
• 1:21:23
  Speaker 9: down the beginning.
• 1:21:24
  Speaker 3: Of the aisle.
• 1:21:26
  Speaker 9: The other part of that, and I I want to
• 1:21:29
  Speaker 9: talk about that maybe at another time, But the being
• 1:21:33
  Speaker 9: in love and when reality begins to settle in is
• 1:21:39
  Speaker 9: actually loving somebody? I mean, what is when we say
• 1:21:43
  Speaker 9: we love somebody? What does that mean? And how does
• 1:21:47
  Speaker 9: that manifest itself and how do we deal with it?
• 1:21:51
  Speaker 9: One other thing about is this these two young people
• 1:21:55
  Speaker 9: that wanted to mention because I think I think it
• 1:22:00
  Speaker 9: plays into this and I've seen this several times in
• 1:22:05
  Speaker 9: my practice, is that a couple of folks get married
• 1:22:09
  Speaker 9: and they decide to have a family, and they got
• 1:22:15
  Speaker 9: to get an ice house and they get a couple
• 1:22:17
  Speaker 9: of cars, and all of a sudden there is there
• 1:22:20
  Speaker 9: in debt for a quarter of a million dollars and
• 1:22:25
  Speaker 9: the reality that it doesn't really sink in until it
• 1:22:30
  Speaker 9: hits the fan, as we used to say. And the
• 1:22:33
  Speaker 9: other side of that is, having children involves so much
• 1:22:42
  Speaker 9: more than you just hid to have children. You're talking
• 1:22:46
  Speaker 9: to twenty fifteen, twenty year commitment. Well, when you're twenty
• 1:22:50
  Speaker 9: five or thirty or fifteen or twenty year commitment doesn't
• 1:22:52
  Speaker 9: sound lot a whole lot, but it is a whole lot.
• 1:22:57
  Speaker 9: And several times in my career I have seen situations
• 1:23:01
  Speaker 9: in which people whose children were four or five or
• 1:23:06
  Speaker 9: six years old, all of a sudden became very restive
• 1:23:11
  Speaker 9: with being a parent. It was cute to hold a
• 1:23:14
  Speaker 9: little baby, and they'll rock them and sing to them
• 1:23:17
  Speaker 9: and have fun things to do, and all aren't they cute?
• 1:23:20
  Speaker 9: And all of a sudden, these kids are five and
• 1:23:22
  Speaker 9: six or eight or ten years old, and they're getting
• 1:23:25
  Speaker 9: to be kind of a handful. You know, I'm not
• 1:23:28
  Speaker 9: looking for that. You know, twenty minute we used to say,
• 1:23:35
  Speaker 9: You know, a twenty minute romp in the hey can
• 1:23:38
  Speaker 9: be a twenty year commitment. Folks don't think about that
• 1:23:44
  Speaker 9: a whole lot before they jump in the sack with
• 1:23:46
  Speaker 9: each other. I mean, the whole point of that is
• 1:23:49
  Speaker 9: to make babies. Okay, you do that, and then what
• 1:23:54
  Speaker 9: it takes I think unusual, certainly with that younger generation
• 1:23:59
  Speaker 9: take it's an unusual perspective to realize that this is
• 1:24:03
  Speaker 9: a very serious, long term commitment and just because you're
• 1:24:06
  Speaker 9: tired of being a mom or being a dad doesn't
• 1:24:11
  Speaker 9: mean to just bail out you. You don't have that
• 1:24:14
  Speaker 9: choice anymore. People take it. But you know, when you
• 1:24:19
  Speaker 9: when you make a commitment to another person, and when
• 1:24:23
  Speaker 9: you make a commitment to have children, that's the whole
• 1:24:26
  Speaker 9: becomes a whole different ballgame. And I don't think that
• 1:24:29
  Speaker 9: our culture prepares folks for that. The alternatives are too
• 1:24:36
  Speaker 9: available and too easy. Understanding the notion of being in love,
• 1:24:44
  Speaker 9: it doesn't have just a whole lot to do with reality.
• 1:24:48
  Speaker 9: Being married has got some rough moments and has got
• 1:24:52
  Speaker 9: some you know, it's about it's about giving up a
• 1:24:57
  Speaker 9: lot of what you want. And I don't think culture
• 1:25:02
  Speaker 9: that we're we're helping our young folks understand that that's
• 1:25:06
  Speaker 9: really part of the deal and that you don't have
• 1:25:08
  Speaker 9: to buy a five hundred thousand dollars house, and you
• 1:25:10
  Speaker 9: don't have to buy ninety thousand dollars trucks right off
• 1:25:15
  Speaker 9: the bat. When our culture says that, you know, you've
• 1:25:19
  Speaker 9: got to have a nice automobile, you've got to have
• 1:25:21
  Speaker 9: a nice house, You've got to it creates a lot
• 1:25:25
  Speaker 9: of unhappiness and a lot of frustration and a lot
• 1:25:27
  Speaker 9: of confusion. And what I kind of want to talk
• 1:25:31
  Speaker 9: about at another time possibly is is just what does
• 1:25:36
  Speaker 9: love mean once you're once you're done with the euphoria
• 1:25:40
  Speaker 9: and you get down to the to the hard stuff
• 1:25:43
  Speaker 9: of living together? Then what how do we do that?
• 1:25:50
  Speaker 9: What does that mean? How does how does that happen?
• 1:25:54
  Speaker 9: Because I know we've talked several times if we can
• 1:25:56
  Speaker 9: we think back over our life on the number of
• 1:26:00
  Speaker 9: what we would call successful marriages, successful relationships kind of
• 1:26:07
  Speaker 9: farm few between, and why is it and how does
• 1:26:11
  Speaker 9: that happen? How do we make these things happen? And
• 1:26:14
  Speaker 9: what are we willing to do to try and have
• 1:26:18
  Speaker 9: that commitment be a mutual commitment and an understood commitment.
• 1:26:25
  Speaker 9: Well there you go.
• 1:26:27
  Speaker 3: Wow, I would just sum it up real simple. We
• 1:26:32
  Speaker 3: can't live with them, and we're not smart enough to
• 1:26:34
  Speaker 3: live without them.
• 1:26:37
  Speaker 9: Now, if that's a woman's perspective, I think men are
• 1:26:39
  Speaker 9: perfectly capable of living by themselves, despite what women want
• 1:26:43
  Speaker 9: us to believe. Right.
• 1:26:45
  Speaker 3: And I always say, the best relationship has two houses,
• 1:26:52
  Speaker 3: so you can get away from each other if you
• 1:26:55
  Speaker 3: need to.
• 1:26:57
  Speaker 9: I think that's important. And how has been getting getting away?
• 1:27:01
  Speaker 3: Yeah? Yeah, that's that's my relationship advice for today that
• 1:27:12
  Speaker 3: you might have an opinion. What was that bill?
• 1:27:17
  Speaker 9: And how's that been working out for you? That's my
• 1:27:20
  Speaker 9: favorite question to patience for they tell me this this
• 1:27:24
  Speaker 9: great scheme of finding her life out and how to
• 1:27:26
  Speaker 9: deal with things that I said, Yeah, so how's that
• 1:27:28
  Speaker 9: been working out for you?
• 1:27:30
  Speaker 3: I'd say it's been working out pretty good. I've had
• 1:27:33
  Speaker 3: a couple million relationships.
• 1:27:39
  Speaker 9: Yep, rest my case, Susy.
• 1:27:42
  Speaker 3: I hate to make you wake up and get off mute,
• 1:27:44
  Speaker 3: but what do you think?
• 1:27:46
  Speaker 7: So my youngest cousin, it's a pretty wise woman. And
• 1:27:53
  Speaker 7: I remember many many years ago when she was talking
• 1:27:58
  Speaker 7: about love and relationshipships and h she made a statement
• 1:28:03
  Speaker 7: that made me look at her and go, well, I'm
• 1:28:07
  Speaker 7: going to give you some more cred And she said
• 1:28:11
  Speaker 7: that you know, talking about getting married and you know,
• 1:28:17
  Speaker 7: is this someone that you want to live with or
• 1:28:23
  Speaker 7: you can't live without? And I thought that that was
• 1:28:28
  Speaker 7: a good yardstick to measure any kind of relationship and
• 1:28:36
  Speaker 7: understand what love is. And I know it's deeper than that,
• 1:28:39
  Speaker 7: but but I thought it was a really good start.
• 1:28:42
  Speaker 7: We were watching We liked the series Heartland and now
• 1:28:47
  Speaker 7: it's produced out of Canada, but you know, it's it's
• 1:28:53
  Speaker 7: horses and family food and you know, ups and downs
• 1:28:58
  Speaker 7: of ranching, and so this young man who's a neighbor
• 1:29:04
  Speaker 7: then of course they're not close. It was struggling with
• 1:29:08
  Speaker 7: his dad's Alzheimer's and at one point the dad got
• 1:29:14
  Speaker 7: his key, got the keys to his truck, his own truck,
• 1:29:18
  Speaker 7: and went missing. And then they found the truck in
• 1:29:23
  Speaker 7: a ditch on the side of the road and Dad's
• 1:29:27
  Speaker 7: just wandering around, so being you know, it's very very difficult,
• 1:29:34
  Speaker 7: very difficult situation. But at the very end of the show,
• 1:29:41
  Speaker 7: the dad who has Alzheimer's asked the most lucid question.
• 1:29:48
  Speaker 7: It's like, you know, I don't understand Alzheimer's. I haven't
• 1:29:51
  Speaker 7: really been around it, thank goodness. But they're sitting there
• 1:29:55
  Speaker 7: at the nursing home that he put his dad, And
• 1:30:02
  Speaker 7: so the dad's dad says, well, you love this girl.
• 1:30:06
  Speaker 7: He's like, well, I don't know. And he said, is
• 1:30:10
  Speaker 7: she the last thing that you think about before you
• 1:30:13
  Speaker 7: fall asleep? And he's like, yes, is she the first
• 1:30:18
  Speaker 7: thing that you think about when you wake up?
• 1:30:20
  Speaker 9: Well?
• 1:30:21
  Speaker 7: Yes, And then you see the light bulb go off
• 1:30:23
  Speaker 7: in the young man's head and I don't know. It's
• 1:30:27
  Speaker 7: I'm glad I'm the only female on the show and
• 1:30:30
  Speaker 7: that I can say these, you know, cheesy girly things.
• 1:30:38
  Speaker 3: That's funny. Yeah, you know, And I don't care who
• 1:30:43
  Speaker 3: you are. We all have a romantic side, but if
• 1:30:48
  Speaker 3: you've been through a divorce or a bad relationship, it
• 1:30:52
  Speaker 3: does a little damage. And I think guys traditionally don't
• 1:31:00
  Speaker 3: come across as romantic and lovey dovey as the women
• 1:31:04
  Speaker 3: like and do. So it's all interesting stuff. Relationships are tough.
• 1:31:13
  Speaker 3: Somebody once said, when the couple gets married, she he
• 1:31:19
  Speaker 3: hopes that she never changes, and she's hoping she can
• 1:31:22
  Speaker 3: change him. And if that's true, that's a problem. And
• 1:31:29
  Speaker 3: as people grow old together, that can be really good
• 1:31:38
  Speaker 3: or really bad. I don't know all right, Well, we
• 1:31:41
  Speaker 3: are at break time, guys. Anything else is before we
• 1:31:45
  Speaker 3: go to birth.
• 1:31:47
  Speaker 7: No, I'll keep my mouth shut since y'all laugh at me.
• 1:31:50
  Speaker 3: We didn't laugh at you. We thought it was nice.
• 1:31:53
  Speaker 3: I'm glad you speak your mind. And I thought it
• 1:31:56
  Speaker 3: was what I thought was kind of funny. As you said,
• 1:31:58
  Speaker 3: it was girly, but it really didn't sound that girly.
• 1:32:02
  Speaker 3: The old man was giving good advice. Yeah, that's not girly.
• 1:32:07
  Speaker 3: And I think if he heard you say that, he
• 1:32:09
  Speaker 3: probably had to whoop you.
• 1:32:11
  Speaker 7: Yeah, he'd be offended.
• 1:32:13
  Speaker 3: But yeah, I think that's kind of cool. I mean,
• 1:32:16
  Speaker 3: you're going to live, you're planning on being with somebody,
• 1:32:20
  Speaker 3: and and you want to find out if you're in
• 1:32:24
  Speaker 3: love or lust or you dislike each other. Think about
• 1:32:29
  Speaker 3: what he said. He said, do you think about her
• 1:32:32
  Speaker 3: last thing before you go to bed and the first
• 1:32:35
  Speaker 3: thing in the morning, then maybe you ought to try
• 1:32:38
  Speaker 3: it out.
• 1:32:39
  Speaker 11: You know what will you be At his backing call
• 1:32:43
  Speaker 11: to his grumpy clue, they didn't ask me that. They
• 1:32:48
  Speaker 11: did not ask me that when I got married.
• 1:32:51
  Speaker 7: Now they said something about, you know, sickness and and health,
• 1:32:56
  Speaker 7: but they did not specify. At his becon call, with
• 1:33:02
  Speaker 7: his grumpy flu symptoms and clean the tool, but twice
• 1:33:08
  Speaker 7: a day, two of them.
• 1:33:10
  Speaker 3: Poor Honley. Right, uh huh yeah, poor man Honley, watch
• 1:33:18
  Speaker 3: out for the arts today. I'm telling you all right, guys,
• 1:33:22
  Speaker 3: well it is break time. And Susie, you got a recipe.
• 1:33:27
  Speaker 7: Yeah it has no arsenic in it, but it could
• 1:33:29
  Speaker 7: be added.
• 1:33:31
  Speaker 3: Okay, all right, well, ladies and gentlemen, Susie, Bill, our producer,
• 1:33:35
  Speaker 3: thief and me will be right back.
• 1:33:43
  Speaker 2: Worry about where your next meal will come from if
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  Speaker 2: the power is out for an extended period of time.
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• 1:35:25
  Speaker 4: I would have given you all of my heart, but
• 1:35:31
  Speaker 4: the song was just toning her part.
• 1:35:37
  Speaker 12: And she's taken just a bed I had. But if
• 1:35:42
  Speaker 12: you won't, have tried another game, Baby.
• 1:35:49
  Speaker 1: I tried again, but I know.
• 1:35:56
  Speaker 8: That's cut his dead easy, Baby.
• 1:36:01
  Speaker 4: I know the first cut is dead Jesus, and it
• 1:36:07
  Speaker 4: comes to.
• 1:36:08
  Speaker 8: Be lucky she's goose.
• 1:36:12
  Speaker 3: Then it hard loving.
• 1:36:15
  Speaker 8: Me, she's worse, hust Won't you buy my side? Just
• 1:36:28
  Speaker 8: to happy? Try it is that I cried when I'm
• 1:36:34
  Speaker 8: sure gonna give you a try.
• 1:36:38
  Speaker 4: And if you won't have tried and again, Baby, I'm
• 1:36:45
  Speaker 4: fled love m But I know.
• 1:36:52
  Speaker 8: The first cut is dead.
• 1:36:54
  Speaker 7: Desist baby, I know first good?
• 1:37:02
  Speaker 1: All right?
• 1:37:02
  Speaker 3: What a perfect song after your relationship talk Bill?
• 1:37:09
  Speaker 9: All right?
• 1:37:10
  Speaker 3: And that was Rod Sewart, by the way, in case
• 1:37:13
  Speaker 3: you guys didn't.
• 1:37:14
  Speaker 7: Know him well, I was talking about Maggie May.
• 1:37:19
  Speaker 3: A lot of a lot of cool music started off
• 1:37:22
  Speaker 3: in that song. All right. This is the part of
• 1:37:26
  Speaker 3: the show where God knows. I tried to help Susie
• 1:37:30
  Speaker 3: with the name of the company, and it happens to
• 1:37:33
  Speaker 3: be restoring and dignifying construction. Susie.
• 1:37:42
  Speaker 7: Oh well, okay, you're gonna try again. It's renovation and
• 1:37:48
  Speaker 7: design construction. We're located in the Texas hill Country in
• 1:37:56
  Speaker 7: kind of the lack of triangle between Harper for Predericksburg Stone,
• 1:38:02
  Speaker 7: uh Stonewall. Where did that come from? San Antonio and Austin.
• 1:38:08
  Speaker 7: You can go to doc Crouper dot com, go to
• 1:38:10
  Speaker 7: the about page and scroll down and there's a link
• 1:38:13
  Speaker 7: that'll take you to our website and we can be
• 1:38:17
  Speaker 7: reached at eight three zero three seven seven two one
• 1:38:21
  Speaker 7: three one.
• 1:38:26
  Speaker 3: Take it away, Susie.
• 1:38:28
  Speaker 7: Okay, So I've been looking for some iron corn recipes
• 1:38:35
  Speaker 7: that I've done before, and I remembered this one and
• 1:38:40
  Speaker 7: it is chocolate zucchini muffins. And so before you get
• 1:38:48
  Speaker 7: grossed out, you cannot taste the zucchini in there. And
• 1:38:54
  Speaker 7: since iron corn can produce heavier, denser end product. Now,
• 1:39:04
  Speaker 7: of course that has to do with the flour to
• 1:39:08
  Speaker 7: liquid balance, which is different than your regular all purpose flour. Now,
• 1:39:15
  Speaker 7: incorn does produce you can get the wheat berries and
• 1:39:18
  Speaker 7: grind them yourself, and you can get whole wheat, and
• 1:39:21
  Speaker 7: you can get all purpose and I get mine from
• 1:39:25
  Speaker 7: Jovial Foods, and I have probably I don't know, for
• 1:39:28
  Speaker 7: about eight or nine years. But this one does use
• 1:39:32
  Speaker 7: the all purpose. And so what the zucchini does is
• 1:39:37
  Speaker 7: makes it a very moist muffin chocolate muffing. So now
• 1:39:45
  Speaker 7: one thing that I have done different. This recipe calls
• 1:39:50
  Speaker 7: for half of a cup of honey, and I generally
• 1:39:53
  Speaker 7: do about three quarters of a cup of raw hole
• 1:39:58
  Speaker 7: cane sugar. And if you can't find that on the
• 1:40:02
  Speaker 7: shelves locally, you can get it at Amazon, and it's
• 1:40:06
  Speaker 7: called just panella. And so to the recipe, six tablespoons
• 1:40:13
  Speaker 7: of melted unsalted butter. The way the recipe reads is
• 1:40:18
  Speaker 7: half of a cup of honey, and like I said,
• 1:40:22
  Speaker 7: I like to do three quarters of a cup of
• 1:40:27
  Speaker 7: the raw hocine sugar. And you and it calls for
• 1:40:33
  Speaker 7: half of a cup of playing whole milk yogurt, And
• 1:40:36
  Speaker 7: if you don't have that on hand, you can do
• 1:40:39
  Speaker 7: half of a cup of sour cream hole fat, two eggs,
• 1:40:43
  Speaker 7: a tablespoon of pure vanilla, and two cups of finely
• 1:40:49
  Speaker 7: shredded zucchini. So everyone I know has zucchini, you know,
• 1:40:55
  Speaker 7: more than they can say grace over. What I like
• 1:40:57
  Speaker 7: to do when I start getting that much zucchini is
• 1:41:03
  Speaker 7: I like to shred it. And I just use the
• 1:41:05
  Speaker 7: food processor and do a lot of it at once,
• 1:41:08
  Speaker 7: and I lay out like white cotton kitchen towels clean
• 1:41:17
  Speaker 7: of course, and I lay the or you can do
• 1:41:20
  Speaker 7: it on white paper towels. Don't do it with printed
• 1:41:24
  Speaker 7: paper towels. That ink transfers to your food. So if
• 1:41:30
  Speaker 7: you want to do it on your towels, you know,
• 1:41:33
  Speaker 7: use the paper towels, make a leftist angry and just
• 1:41:38
  Speaker 7: put another layer of probably two or three layers of
• 1:41:45
  Speaker 7: paper towels on top of it and just just give
• 1:41:47
  Speaker 7: it a good squish, you know, get get all of
• 1:41:50
  Speaker 7: that as much of the liquid as you can. You
• 1:41:54
  Speaker 7: can also just put it in a colander and then
• 1:41:58
  Speaker 7: just kind of push on it with a spatula and
• 1:42:02
  Speaker 7: get as much out. But what I have found is
• 1:42:05
  Speaker 7: that you got to get some more moisture out of
• 1:42:09
  Speaker 7: it with the paper towels, and then from there, like
• 1:42:13
  Speaker 7: if you're gardening and you have a lot of it,
• 1:42:15
  Speaker 7: then you can take and put it in freezer bags
• 1:42:19
  Speaker 7: the preferred method, so it will last until next growing
• 1:42:23
  Speaker 7: season and it's to vacuum seal it and you can
• 1:42:28
  Speaker 7: add it to stews. You can do like a zucchini cake,
• 1:42:33
  Speaker 7: these muffins, a zucchini bread, other zucchini muffins that there's
• 1:42:38
  Speaker 7: a lot of waste to use up that zucchini. Okay,
• 1:42:44
  Speaker 7: One and a half cups of the iron corn flour
• 1:42:48
  Speaker 7: all Purpose, or you can use the whole eat in
• 1:42:51
  Speaker 7: this muffin. I want it to be more like when
• 1:42:54
  Speaker 7: I bake it. I want it to be more like
• 1:42:56
  Speaker 7: a cup cake, like a cake texture. I use all purpose,
• 1:43:01
  Speaker 7: half a cup of cocoa powder, and I'm just gonna
• 1:43:05
  Speaker 7: do my shameless plug against Hershey, I don't use Hershey
• 1:43:11
  Speaker 7: it's not a good company. And I'll just leave it there.
• 1:43:16
  Speaker 7: You can do your own research. One teaspoon of baking powder,
• 1:43:21
  Speaker 7: a teaspoon of baking soda. Make sure these are fresh,
• 1:43:25
  Speaker 7: that they're not questionable. If if your baking soda has
• 1:43:28
  Speaker 7: been around for a couple of years, chuck it and
• 1:43:31
  Speaker 7: get some more. Half a teaspoon of good Celtic sea salt,
• 1:43:35
  Speaker 7: a teaspoon of ground cinnamon, and half of a cup
• 1:43:40
  Speaker 7: of semi sweet chocolate chips. Now what I like to
• 1:43:43
  Speaker 7: do and you don't necessarily taste this. There's two additions
• 1:43:50
  Speaker 7: that you can do to this, especially with the cinnamon
• 1:43:53
  Speaker 7: being in there. You can do like about a half
• 1:43:57
  Speaker 7: a teaspoon of chipotlic ground hotly pepper. And then the
• 1:44:03
  Speaker 7: other one that I like to do and you get
• 1:44:06
  Speaker 7: at it at the same time, about half of a
• 1:44:10
  Speaker 7: teaspoon to a tea spoon of good organic expresso powder.
• 1:44:18
  Speaker 7: And what that does is it accentuates the flavor of
• 1:44:24
  Speaker 7: the chocolate. So it's pretty straightforward. This makes a dozen muffins,
• 1:44:32
  Speaker 7: and I like to use a It doesn't matter if
• 1:44:38
  Speaker 7: I use a metal muff in ten or if I
• 1:44:40
  Speaker 7: use the silicone. I use the unbleached muffin liners, and
• 1:44:48
  Speaker 7: that just makes clean up a lot easier. And then
• 1:44:52
  Speaker 7: you're going to, of course, you want to melt your
• 1:44:59
  Speaker 7: your butter, and then you're going to add your your
• 1:45:04
  Speaker 7: honey to that or your wholecaane sugar, and then you're
• 1:45:10
  Speaker 7: going to why it says to do that in the
• 1:45:16
  Speaker 7: measuring cup is beyond me. Just pour your butter into
• 1:45:20
  Speaker 7: your mixing bowl and then pour your honey in or
• 1:45:25
  Speaker 7: your three quarters cup of raw sugar, and to that
• 1:45:32
  Speaker 7: you're going to add your half a cup of whole milk,
• 1:45:35
  Speaker 7: yogurt or sour cream, two eggs, teaspoon and vanilla, and
• 1:45:42
  Speaker 7: just do that on medium a medium speed until it's
• 1:45:47
  Speaker 7: well combined. And then you're going to start adding your
• 1:45:51
  Speaker 7: dry ingredients, and I come like to add those all
• 1:45:55
  Speaker 7: together to another bowl so that you mix it up well.
• 1:45:59
  Speaker 7: Your flour, your cocoa, baking powder, baking soda, salt and cinnamon,
• 1:46:04
  Speaker 7: and your ad ons. If you're going to do it,
• 1:46:08
  Speaker 7: it's really a fabulous flavor. When you combine the chocolate,
• 1:46:14
  Speaker 7: the cinnamon and the chipotle pepper, it's amazing. And so
• 1:46:21
  Speaker 7: it is also when you do the espresso powder and
• 1:46:27
  Speaker 7: so mix that real good with a whisk, make sure
• 1:46:30
  Speaker 7: it's well combined, and then of course pour the liquid
• 1:46:35
  Speaker 7: portion over it, and then adds youre chocolate chips. And
• 1:46:44
  Speaker 7: you're going to bake this for eighteen to twenty one minutes.
• 1:46:50
  Speaker 7: I tend to go about nineteen minutes. But everybody's of it.
• 1:46:56
  Speaker 7: It is different, and that's it. It's super easy. And
• 1:47:00
  Speaker 7: while lie you get rid of some.
• 1:47:02
  Speaker 3: Zucchini, sounds good? You had me at chocolate?
• 1:47:08
  Speaker 7: Yeah, chocolate. It's a chocolate kind of day.
• 1:47:13
  Speaker 3: Yeah, Bill anything, and don't ask for no careback, ag
• 1:47:19
  Speaker 3: you ain't getting it.
• 1:47:23
  Speaker 9: No another user, the zucchini is your compost pile.
• 1:47:28
  Speaker 3: I'll come on, man, that's good stuff.
• 1:47:33
  Speaker 7: So I am going to put that at the Rumble,
• 1:47:38
  Speaker 7: which is doctor Cupa's Dr Period coupas Natural Health Hours,
• 1:47:45
  Speaker 7: and I put this into the chat section and into
• 1:47:49
  Speaker 7: the comment section if anyone's interested.
• 1:47:54
  Speaker 3: Sounds good. I am still in awe how good this
• 1:47:58
  Speaker 3: last week has been to us and ladies and gentlemen.
• 1:48:02
  Speaker 3: I'm so grateful. I never paid much attention. But there's
• 1:48:06
  Speaker 3: something called podtrack dot com and almost fifty six percent
• 1:48:17
  Speaker 3: of our listeners last week and this week have been
• 1:48:21
  Speaker 3: on podtrack dot Com. Huh, that's pretty cool. Oh, we're
• 1:48:27
  Speaker 3: just we're grateful, all right, Jessey.
• 1:48:32
  Speaker 7: Yeah, I'm looking at the show over on Rumble and
• 1:48:35
  Speaker 7: the uh, the graphic is just hilarious and it looks
• 1:48:42
  Speaker 7: like I'm having a food fight with a cheeseburger. And
• 1:48:50
  Speaker 7: I mean there's a lot of this ominous taco in
• 1:48:53
  Speaker 7: the background, but cheeseburger has on a red boxing glove
• 1:48:58
  Speaker 7: and uh, it's wheeled in a knife and a fork
• 1:49:01
  Speaker 7: and it looks like it's trying to throw ahead of
• 1:49:04
  Speaker 7: broccoli at me and I'm just standing there with a
• 1:49:08
  Speaker 7: spatula light.
• 1:49:09
  Speaker 9: Bring it.
• 1:49:10
  Speaker 3: Yeah, the graphics are so cool. I love it. And
• 1:49:15
  Speaker 3: of course the taco with the Freedo Bendito massage, I
• 1:49:19
  Speaker 3: mean mustache super cool. All right, Well, SUSI at that
• 1:49:25
  Speaker 3: time of night, is there anything you'd like to wrap
• 1:49:28
  Speaker 3: up with?
• 1:49:29
  Speaker 7: Oh golly, I was kind of hoping you wouldn't ask
• 1:49:33
  Speaker 7: that tonight.
• 1:49:35
  Speaker 9: Just can.
• 1:49:37
  Speaker 7: Charlie Kirk's wife, children and friends, parents. You know, he
• 1:49:42
  Speaker 7: was only thirty three years old. Just keep them in
• 1:49:46
  Speaker 7: your in your prayer.
• 1:49:50
  Speaker 3: Bill you got anything. Don't be telling me no, we
• 1:49:53
  Speaker 3: got to stop you that.
• 1:49:58
  Speaker 9: No, I should. When these kinds of things happen, it
• 1:50:08
  Speaker 9: really pushes us into a place to take, hopefully, to
• 1:50:12
  Speaker 9: take a pretty fairough look at who we are, what
• 1:50:17
  Speaker 9: we want as a culture, as a people. I look
• 1:50:22
  Speaker 9: at at what our Congress is doing, not for the
• 1:50:28
  Speaker 9: good of the country, but siptly to try and destroy
• 1:50:31
  Speaker 9: Donald Trump. This is this doesn't work, and it's not
• 1:50:36
  Speaker 9: working with the American people, I hope. And in defense
• 1:50:41
  Speaker 9: of universities, I think probably the large majority of students
• 1:50:49
  Speaker 9: come out of there, Okay, I don't think that the
• 1:50:54
  Speaker 9: radicalism of a few of their faculty people. Again, I
• 1:50:59
  Speaker 9: think I think probably the majority of faculty people are
• 1:51:04
  Speaker 9: sincere dedicated teachers and researchers and thinkers. But your good
• 1:51:12
  Speaker 9: news don't sell newspapers, and you know, the media is
• 1:51:16
  Speaker 9: going to report the nasty stuff, the bad stuff, the
• 1:51:22
  Speaker 9: stuff that is going to fit the agenda of whoever's
• 1:51:27
  Speaker 9: pulling the strings. I think that we need, we need
• 1:51:33
  Speaker 9: more educated people. And you know, hopefully, as I say that,
• 1:51:38
  Speaker 9: the majority of kids coming out of universities, Yeah, the
• 1:51:42
  Speaker 9: whole point of going to university is to teach you
• 1:51:44
  Speaker 9: how to think. And I suspect that once they get
• 1:51:48
  Speaker 9: away from the crazy on the faculties, that stuff begins
• 1:51:52
  Speaker 9: to settle down. And it may take a few years,
• 1:51:55
  Speaker 9: but it will settle down for him. I know a
• 1:51:58
  Speaker 9: lot of the kids who were pretty radical when I
• 1:51:59
  Speaker 9: was in school turned out to be presidents of companies,
• 1:52:03
  Speaker 9: are running their own business or being fine folks. So
• 1:52:08
  Speaker 9: it's a stage to go through. But again, you know
• 1:52:11
  Speaker 9: what gets reported, it's pretty slanted stuff.
• 1:52:17
  Speaker 3: Well, you're more optimistic to me because I think most
• 1:52:21
  Speaker 3: of these universities, colleges, whatever you want to call them,
• 1:52:26
  Speaker 3: have become nothing but politicized, and I think a lot
• 1:52:33
  Speaker 3: of the good people And I knew some teachers over
• 1:52:36
  Speaker 3: the years and they a few of them just quit,
• 1:52:40
  Speaker 3: got out of it. They said, this is not what
• 1:52:42
  Speaker 3: I came to teach for. And a few told me
• 1:52:45
  Speaker 3: if they could make a living somewhere else, they're leaving
• 1:52:50
  Speaker 3: because it was not the atmosphere that they wanted. So
• 1:52:54
  Speaker 3: I'm an optimist, but I don't feel good about the
• 1:52:57
  Speaker 3: schools today. I love that there's a push now in
• 1:53:02
  Speaker 3: the direction of tech schools again. Yeah, I mean, what
• 1:53:06
  Speaker 3: a what a great thing. When when I was in
• 1:53:11
  Speaker 3: high school my senior year, I got to go to
• 1:53:15
  Speaker 3: a junior college half a day for TV and radio electronics.
• 1:53:23
  Speaker 3: I mean, that's unheard of nowadays, but they're starting to
• 1:53:27
  Speaker 3: talk about it again. And you could learn auto mechanics,
• 1:53:31
  Speaker 3: you could learn welding, all kinds of great stuff, uh,
• 1:53:37
  Speaker 3: you know, and and and back then you learned how
• 1:53:40
  Speaker 3: to type, which funny that it still works on computers.
• 1:53:44
  Speaker 3: So if you learned how to type and you want
• 1:53:47
  Speaker 3: to do that, you know you've still got that ability
• 1:53:51
  Speaker 3: because you still put your fingers the same places. And
• 1:53:56
  Speaker 3: they used to They used to teach a lot of
• 1:53:58
  Speaker 3: stuff that they don't teach anymore.
• 1:54:01
  Speaker 9: Oh so.
• 1:54:04
  Speaker 3: I think better if your kid is interested in a
• 1:54:08
  Speaker 3: tech school, gofart, and they're gonna make really good one.
• 1:54:15
  Speaker 7: You know. I remember walking past, walking down the hall.
• 1:54:19
  Speaker 7: For whatever reason, you know, I liked classes electives that
• 1:54:24
  Speaker 7: gave me freedom and you know, kind of let you,
• 1:54:29
  Speaker 7: you know, be the boss of your own world. And
• 1:54:32
  Speaker 7: journalism was was one of those. And I can remember
• 1:54:36
  Speaker 7: on Fridays we would we'd put out our our newspaper
• 1:54:43
  Speaker 7: and it was called We Were the Lions, and it
• 1:54:45
  Speaker 7: was called The War. And I remember walking past and
• 1:54:49
  Speaker 7: looking in the door window of the typing class and
• 1:54:53
  Speaker 7: just laughing like you you know, like whatever. And there
• 1:54:59
  Speaker 7: was not a Johnaman's chance in hell that I would
• 1:55:02
  Speaker 7: have taken a typing class. But yeah, I remember those
• 1:55:06
  Speaker 7: girls in there typing like there was you know, no tomorrow,
• 1:55:11
  Speaker 7: and then lo and behold, I ended up having to
• 1:55:14
  Speaker 7: teach myself how to tip after laughing at them.
• 1:55:19
  Speaker 3: That was the best thing about typing class. Girls.
• 1:55:24
  Speaker 7: Yeah, I mean, come on, I didn't see it that way.
• 1:55:30
  Speaker 3: Yeah, I'm sure he didn't. Thank God. I hated school.
• 1:55:35
  Speaker 3: It was boring until I got to my senior year
• 1:55:40
  Speaker 3: and got to go to that junior college. My poor brother,
• 1:55:46
  Speaker 3: I think he was going to make a career out
• 1:55:48
  Speaker 3: of high school, and he hated it and he didn't
• 1:55:53
  Speaker 3: go much. And finally, after about I don't know, five
• 1:55:59
  Speaker 3: six years of high school, he got into cooking at
• 1:56:05
  Speaker 3: the junior college and found out that being a chef,
• 1:56:11
  Speaker 3: he was good at it and he loved it, and
• 1:56:16
  Speaker 3: that saved him. He became a head chef of an
• 1:56:19
  Speaker 3: Italian restaurant and he shined. So people need to find
• 1:56:27
  Speaker 3: what they love, and I don't think today a lot
• 1:56:31
  Speaker 3: of people find that in the universities of the colleges.
• 1:56:35
  Speaker 1: You know.
• 1:56:36
  Speaker 3: Charlie Kirk, those those people would tease him, say, well,
• 1:56:40
  Speaker 3: you dropped out of college. He said, no, no, no,
• 1:56:43
  Speaker 3: I dropped out of junior college. I never even got
• 1:56:46
  Speaker 3: to the regular college. And he was quick to joke
• 1:56:50
  Speaker 3: about all that too. But he did very well for himself.
• 1:56:53
  Speaker 3: And some people, you know, like to do what Buil
• 1:56:58
  Speaker 3: did and what I did. You had to go to college,
• 1:57:01
  Speaker 3: or at least I had to go to that medical school.
• 1:57:05
  Speaker 3: I never would have done that if it wasn't to
• 1:57:07
  Speaker 3: be a doctor. Because I had the greatest schools that
• 1:57:13
  Speaker 3: I ever attended were electrical electronics and then and then
• 1:57:18
  Speaker 3: I did two years of heating and air conditioning, so
• 1:57:23
  Speaker 3: a lot of tech school. And the Navy sent me
• 1:57:26
  Speaker 3: to a lot of school, and Budweiser sent me to
• 1:57:29
  Speaker 3: a lot of school. They were far better than any
• 1:57:32
  Speaker 3: college class I ever took. The only thing I liked
• 1:57:37
  Speaker 3: about medical school is when we made intern and he
• 1:57:41
  Speaker 3: actually worked on real people. The rest of it was
• 1:57:43
  Speaker 3: a necessary evil to get there. So all right, anything
• 1:57:49
  Speaker 3: last susy were just about way to close out.
• 1:57:53
  Speaker 7: Well, I went to I guess you could say a
• 1:57:56
  Speaker 7: technical school for interior design. It was all girls' school,
• 1:58:01
  Speaker 7: which you know.
• 1:58:04
  Speaker 3: I would have liked that well.
• 1:58:05
  Speaker 7: We had a couple of boys there that would have
• 1:58:09
  Speaker 7: fit right in in the typing class. But you know,
• 1:58:15
  Speaker 7: the only the only thing I didn't really care for
• 1:58:19
  Speaker 7: school either. I just kind of felt like I was
• 1:58:24
  Speaker 7: too smart for that nonsense. The my Achilles heel was algebra.
• 1:58:30
  Speaker 7: What's funny is that I was pretty good in geometry,
• 1:58:36
  Speaker 7: but algebra did not make sense. It just didn't make sense.
• 1:58:40
  Speaker 7: And algebra is of satan. You cannot convince me that
• 1:58:44
  Speaker 7: Satan didn't invent it. And if it hadn't been for
• 1:58:50
  Speaker 7: algebra one, I'm admitting it algebra one and having to
• 1:58:55
  Speaker 7: take it again my senior year, I would have graduated years.
• 1:59:02
  Speaker 3: Wow. Yeah, me and math. Me and math never got along.
• 1:59:06
  Speaker 7: Well, yeah, we graduated by credits. You probably did too,
• 1:59:11
  Speaker 7: and I had more than enough credits. Then I was
• 1:59:16
  Speaker 7: heavily involved in band. And you know what kind of
• 1:59:19
  Speaker 7: band geek is gonna miss their senior year. And so
• 1:59:23
  Speaker 7: I had algebra like first period, young wake up and
• 1:59:28
  Speaker 7: the first thing you have to go do is do
• 1:59:30
  Speaker 7: algebra again with a bunch of sophomores, and then banded.
• 1:59:35
  Speaker 7: And then I walked out the door before lunch.
• 1:59:38
  Speaker 3: How funny Bill? Any last thing?
• 1:59:42
  Speaker 9: Oh, I think pretty well covered.
• 1:59:44
  Speaker 3: I was thinking to night. I played that song Signs.
• 1:59:49
  Speaker 3: When I was a freshman in high school. I wanted
• 1:59:53
  Speaker 3: a job at this grocery store and there weren't many
• 1:59:56
  Speaker 3: jobs around. I grew up outside the city and the county,
• 2:00:01
  Speaker 3: and I called up there every week for six months.
• 2:00:08
  Speaker 3: And the manager's name was Tom Peeler, and I had
• 2:00:12
  Speaker 3: long hair, and I used to call and every week
• 2:00:18
  Speaker 3: it was the same thing. No day, we don't have anything,
• 2:00:21
  Speaker 3: And finally one time I called, he said, just shut
• 2:00:24
  Speaker 3: up and be here with a white shirt and tie Monday.
• 2:00:28
  Speaker 3: And I go in and I got long hair, and
• 2:00:31
  Speaker 3: I wore a hat and I wore that hat for
• 2:00:35
  Speaker 3: a while before I got my hair cutting because I
• 2:00:39
  Speaker 3: was afraid that they wouldn't harm me. So and one
• 2:00:44
  Speaker 3: last little funny thing on myself, since we were talking
• 2:00:47
  Speaker 3: about school, I did not like school and I hated
• 2:00:54
  Speaker 3: history back then. I love history now. And we had
• 2:00:57
  Speaker 3: this history teacher that was cockier than me. And one
• 2:01:02
  Speaker 3: day he says, I need somebody with a small mind
• 2:01:09
  Speaker 3: and a strong back to stand up, and he was
• 2:01:14
  Speaker 3: the only one standing, and I couldn't help it. I said,
• 2:01:19
  Speaker 3: he's already standing, and he said, mister Krupa, you seem
• 2:01:25
  Speaker 3: to have some unexcused absences here. And he failed me
• 2:01:30
  Speaker 3: for that class and made me take a half semester
• 2:01:32
  Speaker 3: of it over just for because he couldn't take a
• 2:01:35
  Speaker 3: joke and he was already standing. All right. Well, ladies
• 2:01:41
  Speaker 3: and gentlemen, thank you so much. I know you love
• 2:01:45
  Speaker 3: our team as much as I do. We have got
• 2:01:49
  Speaker 3: like ten different nations we have. This last week, we
• 2:01:55
  Speaker 3: just blew it out of the water on listeners, more
• 2:01:59
  Speaker 3: listeners than we've ever had in any show I've ever
• 2:02:02
  Speaker 3: done on any network. I am so grateful and it
• 2:02:08
  Speaker 3: would not work without Steve and Susie and Bill. This
• 2:02:12
  Speaker 3: would not be what it is. And so I'm grateful
• 2:02:15
  Speaker 3: for them, and I know you guys are, and we're
• 2:02:17
  Speaker 3: grateful for you, and we really appreciate you, and we
• 2:02:22
  Speaker 3: hope you have some fun. I know you like the jokes,
• 2:02:24
  Speaker 3: even though them guys refuse to laugh. And the music
• 2:02:28
  Speaker 3: is just the top. But anyway, May God bless you
• 2:02:33
  Speaker 3: all with health and happiness, and keep your lives peaceful,
• 2:02:41
  Speaker 3: free and safe. And it is that time for good scotch,
• 2:02:48
  Speaker 3: good cigars, and good.
• 2:02:50
  Speaker 7: Night, not at all, good night, God bless.
• 2:02:57
  Speaker 5: Seems the love I've known has always been the most
• 2:03:01
  Speaker 5: destructive kind. Guess that's why now I feel so old
• 2:03:08
  Speaker 5: before my time. Yesterday, when I was young, the taste
• 2:03:18
  Speaker 5: of life was sweet as rain upon my tongue. I
• 2:03:23
  Speaker 5: teased at light as if it were a foolish game,
• 2:03:28
  Speaker 5: the way the evening breeze may tease a candle flame.
• 2:03:33
  Speaker 3: The thousand dreams I dreamed.
• 2:03:36
  Speaker 5: The splendid things I planned, I always built to last
• 2:03:41
  Speaker 5: on weekend.
• 2:03:42
  Speaker 8: Shifting sand I lived by night and.
• 2:03:46
  Speaker 5: Shun the naked light of day.
• 2:03:49
  Speaker 3: And only now I see