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Veganism Beyond the Surface | Asheville News
A passionate vegan since 2008, the writer dives into Laura Wright’s groundbreaking book “The Vegan Studies Project,” calling it essential reading for anyone ready to confront the moral and ecological costs of eating animals. They reflect on decades of justifying meat consumption — even fish — before realizing the harm was never “justifiable.” With COP21 looming, they lament humanity’s role as top predators and vow to make amends for past ignorance. They reject “ethical” labels like kosher or free-range, insisting every animal deserves to live free from human consumption — not just for…
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