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ServSafe Manager Exam Prep 25, Chemical Contamination
This podcast is made by Ran Chen, who holds an EA license, Insurance and Securities licenses (Series 6, 63, 65), and the CFP® designation. He is passionate about opening access to high-quality exam preparation resources and helping learners prepare more effectively for professional certification exams. In this episode you will learn: - The primary sources of chemical contamination in a foodservice operation, including cleaners, sanitizers, and pesticides. - The specific danger of toxic metal leaching from copper or galvanized containers when they come into contact with acidic foods. - The…
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