Tallow vs Seed Oils The Real Food Debate | Wilmington News

Wilmington News Today | 2 Min News | The Daily News Now! · Jul 3, 2026 · 1m

Beef tallow is making a comeback in fast food and snack brands like Utz and Steak ‘n Shake, fueled by celebrity health advocates like Robert F. Kennedy Jr., who blames seed oils for obesity and disease. But science says seed oils, rich in polyunsaturated fats, can actually lower cholesterol and improve insulin sensitivity — while tallow, though tasty, is high in saturated fat and linked to heart risks. The real issue? Our diets are overly processed, loaded with sugar, salt, and additives — not just what’s frying your fries. Listen in comfort:Get a discount on a Soli Pillow…