Idaho's BEST Tomahawk Steak with Chris Alvarez
Chris Alvarez is a private chef and manager at Hoagland Meats in the Treasure Valley. They produce high quality proteins for purchase and even delivery, and he came in to show how he cooks a tomahawk steak. This was, hands down, the best meat I have ever had. He gave detailed instructions on what to use, how to measure and cook, so we can all enjoy this fantastic experience.
Thank you to FARE Idaho for sponsoring this episode and helping me connect with Hoagland and Chris! FARE Idaho works tirelessly to connect Idaho consumers with local Idaho producers, processors, and purveyors.
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