The Evolution of the Martini
While Ian Fleming put the martini on the international map in the 1950s in his book Casino Royale, the newer incarnations of the cocktail are going in some very bizarre directions.
Tom Dunne was joined by Tim Dowling, columnist with the Guardian, has done a deep dive into the history and evolution of the martini and has even experimented by creating and tasting some of the contemporary versions of the famous cocktail...
The skinny
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