Clark Ross—Mercury
From it's rotating cocktail menus that highlight breakfast cereals and children's stories to its fascinating ice program to its epic Christmas bashes, there is no bar in Omaha quite like Mercury. Owner Clark Ross explains how he created this wholly unique institution and gave it its quirky personality. Plus, he tells hilarious stories about how he got into "cocktalia." Also follow up on Facebook, Twitter, Instagram, AND at RestaurantHoppen.com! Sponsored by Certified Piedmontese. Visit their website, use Promo Code: HOPPEN, and receive 25% off your order! A Hurrdat Media Production. Hurrdat…
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