Latest / The Hauraki Big Show / OUTRO: Carb-Loading
Transcript
- 0:00Speaker 1: For all you med bastards loving the Big Show podcast
- 0:05Speaker 1: Get Up Even Closer on Instagram, YouTube, and tik tok
- 0:09Speaker 1: for how doggets for to seven every weekday on Radioca.
- 0:16Speaker 2: Yeah. Yeah, good things. So I feel let's say, you
- 0:22Speaker 2: get easy look pretty delicious.
- 0:24Speaker 3: It was really I needed to eat that because I
- 0:26Speaker 3: had no energy.
- 0:28Speaker 1: Ah really, but you're falling apart.
- 0:29Speaker 3: Yeah, because I had bricky and then I had eaten
- 0:32Speaker 3: since breaking. Wow, I had lots of water for bricky
- 0:34Speaker 3: baked beans on vogels, toast, toast, vogels, toast though, what
- 0:39Speaker 3: you're saying vogels and toast, Yeah, because toast for me
- 0:42Speaker 3: is Mollenberg. And then but when I'm feeling like pretty extra,
- 0:46Speaker 3: like I need some extra sustenance, I'll go the vogels, right, Yeah,
- 0:49Speaker 3: do you ever have vogels?
- 0:50Speaker 1: That's all I have occasionally the Molenberg. But that's a
- 0:52Speaker 1: bigger slice of bread, so I feel like any extra
- 0:55Speaker 1: sustenance is probably equaled out.
- 0:57Speaker 3: Yeah, it's bigger, but it feels flimsier and like, you know,
- 1:00Speaker 3: it's flimsy, you like, I have to toast my vogels
- 1:02Speaker 3: twice right on five and then butter and then beans, beans, Yeah,
- 1:09Speaker 3: the beans. Because people say that about the cars, don't they.
- 1:12Speaker 3: They start, it's not a car anymore, it's a Mercedes.
- 1:15Speaker 3: I've got to take the Mercedes and to get a warrant.
- 1:19Speaker 1: I don't say that, do you? You say the car?
- 1:21Speaker 3: So you're gonna gave more specific because you're saying the tea.
- 1:24Speaker 1: Oh, well for the radio, I do the t that's right.
- 1:27Speaker 1: The model?
- 1:28Speaker 3: Yeah, yeah, yeah, yes. Would you think you'll ever start
- 1:30Speaker 3: saying IM going to take the seven tea?
- 1:33Speaker 1: I'm not sure it is No. Seven. I think it's
- 1:35Speaker 1: earlier than that, is it? But one day hopefully I
- 1:37Speaker 1: can upgrade.
- 1:38Speaker 2: Yeah, we were upgrading, haven't you when you're going to upgrade?
- 1:41Speaker 1: We upgraded?
- 1:42Speaker 4: Oh you dead?
- 1:43Speaker 1: But then we got ah forgot about it. We we
- 1:49Speaker 1: yeh see see it's.
- 1:50Speaker 3: So weird for the listeners right now.
- 1:52Speaker 1: And then we got it. So what I'll tell you
- 1:55Speaker 1: what happened was we got those hybrids right because you
- 2:00Speaker 1: could get it, you could get a loan and it
- 2:02Speaker 1: was zero percent and so well, actually, after our caount
- 2:06Speaker 1: accountant did all the math, it's going to cost you
- 2:08Speaker 1: like five grand over five years, you know, which is
- 2:11Speaker 1: all good. But we chose the car. We were told
- 2:15Speaker 1: it was going to take us no time to get
- 2:17Speaker 1: the money, but then it turned out you had to
- 2:19Speaker 1: go through a full application process. What you're buying a house, right,
- 2:23Speaker 1: which is a bit of a ball ache. And I
- 2:26Speaker 1: had nothing to do with it, really, The Missus was
- 2:28Speaker 1: on it. And so after a while determined that I know,
- 2:33Speaker 1: actually they don't do that loan for hybrids. They only
- 2:35Speaker 1: do it for full eight. Initially it was hybrids, but
- 2:39Speaker 1: then they changed it last year to only be electrical,
- 2:43Speaker 1: so then we would had now had a car that
- 2:45Speaker 1: didn't qualify for this oh yeah, oh yeah. And so
- 2:52Speaker 1: went through a pilava with that.
- 2:54Speaker 3: And because you haven't mentioned it much, because I feel
- 2:57Speaker 3: it usually you'd be, ah, well, we've got a car.
- 2:59Speaker 1: But what we've done is we've now ordered a fully electrical,
- 3:02Speaker 1: one electric one not electrical, it's electric, and we're keeping
- 3:09Speaker 1: the hybrid until the other one, which we've had to order,
- 3:12Speaker 1: turns up in November at some point. But that's a
- 3:15Speaker 1: nice I think I like it more than the one
- 3:18Speaker 1: we've got. But yeah, it was just a bit of
- 3:20Speaker 1: a shamble.
- 3:21Speaker 2: It just occurs to me that I realize now that
- 3:25Speaker 2: I have no interactions with banks anymore.
- 3:28Speaker 4: Right, Like back in the day, they were fraught with
- 3:33Speaker 4: all sorts of you.
- 3:34Speaker 2: Know, going to a bank try and get money out
- 3:36Speaker 2: of the bastards. It was a very stressful time. But
- 3:39Speaker 2: I haven't dealt with a bank for a long long time.
- 3:42Speaker 2: I haven't had to deal with a bank for a
- 3:44Speaker 2: long long time.
- 3:46Speaker 1: Bank.
- 3:47Speaker 4: Oh no, I stopped the bank.
- 3:49Speaker 1: Bank.
- 3:50Speaker 4: Oh no, that's still going I invest heavily in that.
- 3:53Speaker 1: Yeah yeah, yeah.
- 3:54Speaker 4: Well that's beating off all the time.
- 3:56Speaker 1: Okay, okay, aren't you guys? What the whole Achy Big
- 4:03Speaker 1: Show week days from four on Radio Hdarky.
- 4:08Speaker 4: The Warky Big Show Podcast. It's really good for the
- 4:11Speaker 4: prostate to beat off.
- 4:13Speaker 3: You can't just use the prostate as an excuse to
- 4:15Speaker 3: all sorts of all manner of depraved things like beating off.
- 4:19Speaker 3: There's a discussion now.
- 4:20Speaker 2: I suggested to you the other day, Keasy, I was saying,
- 4:23Speaker 2: game for a walk is good for the prostate.
- 4:25Speaker 3: After dinner specifically, yes.
- 4:26Speaker 4: After you've eaten.
- 4:27Speaker 3: Yeah right, I'll be doing tonight because we're out of milk.
- 4:29Speaker 1: Do you message the prostate while you're going for a walk.
- 4:32Speaker 2: No, I just leave it. I just leave it and
- 4:35Speaker 2: then I massage it when I get home.
- 4:38Speaker 3: So like today, for example, I was like, oh, we're
- 4:40Speaker 3: out of milk. I can get some on the way home.
- 4:41Speaker 3: But instead I said, how about we go for a
- 4:43Speaker 3: walk after dinner and get some. I've got a corner store, yes,
- 4:47Speaker 3: a little walk away. And she's like, it's a great idea,
- 4:49Speaker 3: that's good stuff. Yeah, And then I said it's good
- 4:51Speaker 3: for my prostate. Yeah, and then she said, yuck.
- 4:54Speaker 2: That's not an option for me because our store is
- 4:56Speaker 2: literally like forty meters.
- 4:58Speaker 4: From our house.
- 4:58Speaker 1: Yeah, isn't it.
- 5:00Speaker 4: He doesn't really qualifiers. No.
- 5:01Speaker 2: I had a good tech to him today. He's pretty traumatized. Wow,
- 5:06Speaker 2: some dudes came into his dairy and smacked the ship
- 5:09Speaker 2: out of him. Oh really yeah on Sunday, Really yeah, Sunday.
- 5:13Speaker 2: There bloody blood all over the floor. I actually arrived
- 5:16Speaker 2: about a couple of minutes after it happened.
- 5:17Speaker 4: It was not good.
- 5:19Speaker 1: I couldn't get his vape.
- 5:22Speaker 2: And interestingly it was really really telling because I was
- 5:27Speaker 2: having a chat to him at the dairy today and
- 5:29Speaker 2: a car pulled up. They had a really loud exhaustion,
- 5:33Speaker 2: like a real kind of rough wagon, a wagon and
- 5:37Speaker 2: waff wagon, and he had a look in his eye
- 5:40Speaker 2: of fear and anxiety. And I mean I get that, man,
- 5:43Speaker 2: you must be constantly on edge going because this happened
- 5:47Speaker 2: in the Sunday afternoon at two o'clock in the day.
- 5:50Speaker 3: So yeah, and was trying to get stuff off them.
- 5:53Speaker 4: So they just there was about four or five of
- 5:55Speaker 4: them and they just ripped it off.
- 5:56Speaker 3: The shelves and up.
- 5:58Speaker 2: And yeah, well he doesn't take it back. Good step.
- 6:00Speaker 2: He comes out with a cricket bat. Yeah, right, okay,
- 6:02Speaker 2: and they laid into him.
- 6:04Speaker 1: And what did he get in the end? What were
- 6:05Speaker 1: his injuries?
- 6:06Speaker 2: Got a smashed hand and they smashed his hand and
- 6:09Speaker 2: he looked got some bruising down his chest. Right, Yeah,
- 6:14Speaker 2: that sucks, It really sucks. But anyway, to get back
- 6:18Speaker 2: to toast chat, I have Plowman's today, I have Plowman's,
- 6:23Speaker 2: which is my wife's favorite.
- 6:24Speaker 4: I'm not a big.
- 6:24Speaker 3: Fan favors Plowman's cut. Yeah, and it's an annoying shape.
- 6:30Speaker 1: It is an annoying shape. You have to cut it
- 6:31Speaker 1: in half and put it on either side because it
- 6:33Speaker 1: doesn't toast the whole thing, does it?
- 6:35Speaker 4: My toast does.
- 6:38Speaker 2: It's just a regular toaster because you guys.
- 6:45Speaker 4: Have many bits of toast. But I prefer vogels, and
- 6:49Speaker 4: like you, Keezy, I have to double cook it.
- 6:51Speaker 1: Why do you know it's crispy.
- 6:52Speaker 3: Why do you prefer vogels but eat Plowman's.
- 6:55Speaker 2: Well, because my wife buys the Plowmans when she's buying bread,
- 6:59Speaker 2: and when I'm by the bread, old buy your vogels.
- 7:01Speaker 2: Sneaky honey, oak tip top, gross, little honey.
- 7:07Speaker 3: Do you keep your vogels in the freezer? No, I'm
- 7:12Speaker 3: asking Mogi.
- 7:12Speaker 1: I do, yes, yes, otherwise we have it for too
- 7:15Speaker 1: long that goes moldy.
- 7:16Speaker 3: Yeah, right, it does go mouldy quick.
- 7:18Speaker 1: There's a good thing about vogels as it actually goes off,
- 7:20Speaker 1: which tells you there's less preservative than it. Key or
- 7:23Speaker 1: the other breeds last for ever and they don't go
- 7:25Speaker 1: off because they're full of ship.
- 7:26Speaker 3: What does preservative do? What does preservative do?
- 7:31Speaker 4: Preserves?
- 7:31Speaker 1: It stops it going off?
- 7:33Speaker 3: Oh wow, preservative?
- 7:35Speaker 4: Yes, preserve?
- 7:36Speaker 3: And is it bad for you?
- 7:38Speaker 1: Yes?
- 7:38Speaker 4: Well, generally if you're putting shit in to make things.
- 7:42Speaker 1: Ingredient, it's not a good thing. Chips, You remember chips, Jase,
- 7:46Speaker 1: I haven't had any remember them, how back in the
- 7:49Speaker 1: day that always goes stale real quick. Yes, and especially
- 7:53Speaker 1: you eat a chips, you eat a ripples, you'd open
- 7:56Speaker 1: them up, they'd already be stale. They came pre stale.
- 8:00Speaker 4: Wow.
- 8:00Speaker 1: But since then there's been so many more preservatives allowed
- 8:03Speaker 1: in food that they don't you can leave them out
- 8:05Speaker 1: for fucking weeks.
- 8:05Speaker 3: Well that's why I've I hardly eat potato chips.
- 8:08Speaker 1: I don't get to hear of them neither. By.
- 8:11Speaker 4: I bought a packet of paper jacks today in a moment.
- 8:14Speaker 3: Of weakness, did.
- 8:17Speaker 4: Jeff? And I mean I want to go and get
- 8:19Speaker 4: some paper.
- 8:19Speaker 1: Jacks instead of a packet of dart Instead of darts?
- 8:22Speaker 3: Yeah, did you drive your waff wagan to go? No,
- 8:26Speaker 3: because I buy some Poper jacks.
- 8:28Speaker 2: As I previously mentioned, my daiies only about thirty meters away, so.
- 8:32Speaker 1: I walked out.
- 8:33Speaker 3: The thing with Papa Jacks is that that's ship I
- 8:35Speaker 3: like them, like they're just a ship mancho, Like there's
- 8:41Speaker 3: ship mancho the chicken flavoring on a muncho.
- 8:44Speaker 1: Yeah, I like them.
- 8:46Speaker 4: I love them. Yeah, I mean I wouldn't buy them
- 8:50Speaker 4: if I didn't love them. That's true. You know what
- 8:52Speaker 4: I mean, right, But you know, I'm not a big
- 8:56Speaker 4: fan of the Mancho, so there you go.
- 8:57Speaker 3: What the hell?
- 8:58Speaker 1: I like a Mancho as well much as del I'll
- 9:01Speaker 1: be honest.
- 9:02Speaker 4: I mean, I'm a fan of all chips.
- 9:03Speaker 1: To get some chips and yeah.
- 9:04Speaker 4: Who's it's your turn today? Casey stole yesterday?
- 9:08Speaker 1: Are you talking about?
- 9:08Speaker 3: Didn't touch the CCS chicks?
- 9:11Speaker 1: Yeah?
- 9:12Speaker 3: Starting, But then I was like, you know what, I
- 9:14Speaker 3: work a lot for the A C. C. And I
- 9:15Speaker 3: never steal them. I certainly indulged when Jay steals them daily.
- 9:19Speaker 3: But I was like, you know what, I think my
- 9:21Speaker 3: claim and I'll let him know as soon as he
- 9:23Speaker 3: gets back. But yeah, I say, hey, man, I owe you. Yeah, no,
- 9:28Speaker 3: I'll do like three or four live commentaries and.
- 9:31Speaker 4: Yeah it's good to pay off.
- 9:35Speaker 1: Yeah, good ship and some chips.
- 9:38Speaker 4: Actually two more sleeps, fellas, that's more.
- 9:41Speaker 1: Sleep Yeah, I am excited about it.
- 9:43Speaker 3: And then we're all so good. I'm actually not excited
- 9:47Speaker 3: about it.
- 9:47Speaker 1: No, I don't even care. I'd rather stay here get
- 9:50Speaker 1: rained on just yeah you know what I mean, man, Yeah,
- 9:56Speaker 1: I do good.
- 9:57Speaker 3: Well, no, because I'd rather stay here and get rained.
- 10:00Speaker 2: Because officially, of course, Rainy Seasons finishes on the seventeenth Spring.
- 10:07Speaker 1: Rain So I'm anticipated. Next week's gonna be bloody beautiful
- 10:10Speaker 1: man Yea and in Ze Pressing down A features Yeah Shocking,
- 10:15Speaker 1: following your person.
- 10:17Speaker 3: Hey, listen to the Big Show of four to seven
- 10:20Speaker 3: weekdays on Radio Hodaki.
- 10:22Speaker 1: Thank you Bye,