Latest / The MeatEater Podcast / Ep. 948: MeatEater’s American History: The Alaskans
Transcript
- 0:08Speaker 1: This is the meat-eater podcast coming at you shirtless, severely bug-bitten,
- 0:14Speaker 1: and in my case, underwear-less. We hunt the meat-eater podcast.
- 0:18Speaker 1: You can't predict anything. Brought to you by First Light.
- 0:22Speaker 1: When I'm hunting, I need gear that won't quit. First
- 0:25Speaker 1: Light builds no compromise gear that keeps me in the
- 0:29Speaker 1: field longer. No shortcuts, just gear that works. Check it
- 0:33Speaker 1: out at firstlight.com. That's F-I-R-S-T.com. L-I-T-E dot com. Alright, everybody.
- 0:43Speaker 1: It's that time of year when you get... It happens
- 0:46Speaker 1: every year. It's an annual event or so. When you
- 0:49Speaker 1: listen to a podcast and learn something that you actually
- 0:52Speaker 1: need to know. Not all the normal BS on podcasts,
- 0:56Speaker 1: which is like nice to know. Yeah, it's fun. Fun
- 0:58Speaker 1: to know. Nice to know. Entertaining. This is where you
- 1:02Speaker 1: learn what you need to know. Which is the history
- 1:06Speaker 1: of The United States of America, but not just the
- 1:08Speaker 1: history of the United States of America, but the history
- 1:10Speaker 1: of the United States of America, like frontier history. Mm-hmm.
- 1:15Speaker 1: The good stuff. The good stuff. Yeah. The good stuff.
- 1:17Speaker 1: The stuff that makes your brain, that makes your head tingle.
- 1:21Speaker 2: And the big headline is, Meteor's American History, the Alaskans,
- 1:26Speaker 2: 1896 to 1941, is on sale now. It's out now,
- 1:31Speaker 2: unless you're listening to this, the day it drops.
- 1:34Speaker 1: Mm-hmm.
- 1:36Speaker 2: The Alaskans comes out on October 20th, so this podcast
- 1:39Speaker 2: is October 19th. You can buy it, pre-order, and then
- 1:43Speaker 2: it'll show up tomorrow morning if you're listening on Monday,
- 1:46Speaker 2: or on Tuesday you can just dig in.
- 1:48Speaker 1: Yeah. And this is a service we provide where we
- 1:52Speaker 1: give you, this is the freebie version. Mm-hmm. Every time
- 1:56Speaker 1: we come out with the Meat Eaters American History series,
- 1:59Speaker 1: we do like the freebie version. Mm-hmm. Where you can
- 2:02Speaker 1: listen and we're going to tell you the basic gist
- 2:04Speaker 1: of the... We're going to kind of tell you the
- 2:08Speaker 1: history of Alaska between two special dates. And then if
- 2:17Speaker 1: you're titillated, if it grabs you by the shorts, good enough.
- 2:22Speaker 1: We're going to tease you. Then you go listen to
- 2:24Speaker 1: the whole full balls deal. I've talked about... I'm going
- 2:30Speaker 1: to explain the setup. I'm going to explain the premise.
- 2:32Speaker 1: And apologies to people that have heard the premise of
- 2:36Speaker 1: Meat Eaters American History a bunch of times, but I'm
- 2:37Speaker 1: going to explain the premise. The premise is, in this series,
- 2:43Speaker 1: and again, we're going to dive into Alaska and the
- 2:47Speaker 1: Alaskans today, but the premise of the series is we
- 2:50Speaker 1: look at these windows of time in American history, and
- 2:57Speaker 1: we look at wildlife commodities in a window of time
- 3:03Speaker 1: and we kind of pick these like start dates and
- 3:06Speaker 1: end dates for these often storied periods of american history
- 3:13Speaker 1: history that were defined by certain well-known frontier personalities as
- 3:19Speaker 1: an example um and this is one we've talked about
- 3:22Speaker 1: many times because it's the first one we did the
- 3:25Speaker 1: first meat eaters american history did was the long hunters
- 3:29Speaker 1: And the Longhunters covered the colonial deerskin trade and often
- 3:38Speaker 1: through the story of Daniel Boone. Okay, where here's this,
- 3:43Speaker 1: he was a professional deer hunter. He supplied the deerskin market.
- 3:48Speaker 1: And that Longhunters series ran from 1763, so imagine sort
- 3:52Speaker 1: of the end of the French and Indian War, and
- 3:55Speaker 1: that volume ended in 1775. the American revolution. Right. And
- 4:01Speaker 1: that was that story. And it was a time when
- 4:03Speaker 1: it was a time when deer skins, this kind of
- 4:09Speaker 1: blows your mind, but it was a time when deer
- 4:10Speaker 1: skins were the number two export out of South Carolina. Yeah.
- 4:17Speaker 1: Rice being number one. Yep. So this is like pre
- 4:20Speaker 1: cotton boom. It was the number two thing getting shipped
- 4:24Speaker 1: to Hundreds of thousands. Getting shipped out of that colony
- 4:28Speaker 1: was whitetail deerskins, right? Then we bumped ahead, what, 31 years?
- 4:37Speaker 1: And we told the story of the Mountain Men era,
- 4:40Speaker 1: which our argument was that the Mountain Men era began...
- 4:44Speaker 1: This is a common argument, that the Mountain Men era
- 4:48Speaker 1: began with the Louisiana Purchase, when all of a sudden this...
- 4:53Speaker 1: Huge opportunity opened up in the western U.S. Lewis and
- 4:57Speaker 1: Clark were dispatched out to explore the area. In their wake,
- 5:03Speaker 1: on their heels, were all these entrepreneurial trappers moving out
- 5:08Speaker 1: into this new area, and they exploited these enormous populations
- 5:14Speaker 1: of beavers. And that created the Jim Bridger, Hugh Glass,
- 5:21Speaker 1: Jed Smith, john coulter that era of american history um
- 5:27Speaker 1: and we wrapped that one up in 1841 when the
- 5:30Speaker 1: market the beaver market started to crash and not only
- 5:33Speaker 1: that these guys had killed the beavers off which the
- 5:38Speaker 1: killing off of is a big part of these stories
- 5:43Speaker 1: um we argue that the long hunter era ended with
- 5:49Speaker 1: the american revolutions for geopolitical reasons, but at the same
- 5:55Speaker 1: time was humming along this idea that these guys were
- 5:57Speaker 1: literally not extirpating, but putting a herd on. Putting a
- 6:06Speaker 1: herd on. Yeah. Putting a herd on whitetail deer numbers
- 6:11Speaker 1: as they marched westward to the point where commercially hunting
- 6:15Speaker 1: those areas became not viable.
- 6:17Speaker 2: Yeah, and also at the same time, you're starting to
- 6:20Speaker 2: see new settlements in their areas of operation that are
- 6:25Speaker 2: then having these very significant impacts in the areas around
- 6:31Speaker 2: those settlements.
- 6:32Speaker 1: Yeah, that's a good point. Where these first wilderness frontiersmen
- 6:37Speaker 1: that moved into the Appalachians, moved into Kentucky, they would
- 6:42Speaker 1: start these little stations, they called them, hunting camps. And
- 6:46Speaker 1: the hunting camps would grow and grow and grow. And
- 6:48Speaker 1: then people pretty soon are planting corn And then they're
- 6:51Speaker 1: like hunting for a living and wiping everything out. And
- 6:54Speaker 1: they did wipe out Buffalo. They did wipe out elk
- 6:56Speaker 1: in those eras. The mountain men, the market collapsed for beaver.
- 7:03Speaker 1: The system changed. And also they were making it that
- 7:06Speaker 1: it was no longer profitable in a lot of these
- 7:09Speaker 1: areas to pursue beavers because they simply caught them all.
- 7:13Speaker 1: From there, we jumped ahead to 1865. So the end
- 7:16Speaker 1: of the American Civil War. and we told the story
- 7:19Speaker 1: of the Buffalo hide hunters, which we argued ran up
- 7:23Speaker 1: to 1883. When I say we argued, I don't mean
- 7:28Speaker 1: that there's multiple ways of looking at it. In the
- 7:31Speaker 1: case of the hide hunters, it was just that they
- 7:34Speaker 1: ran out of stuff to shoot. In some of these
- 7:38Speaker 1: other stories, there's like big political things brewing. Yeah, it's
- 7:41Speaker 1: more open to interpretation. Yeah, they're like, well, things were
- 7:44Speaker 1: kind of changing, and you know, with the American revolution,
- 7:49Speaker 1: we weren't exporting to Britain and there was all these,
- 7:51Speaker 1: there was these embargoes and trade got really complicated. And
- 7:55Speaker 1: also the deer were kind of gone. Um, with the
- 7:58Speaker 1: hide hunters, it's one thing and one thing only. And
- 8:02Speaker 1: the market didn't crash. Yeah. Um, we didn't like sell
- 8:07Speaker 1: or buy the West. There are still guys loading up
- 8:12Speaker 1: to go out and shoot Buffalo. It was just one day.
- 8:15Speaker 1: They're like, Oh my God, we killed them all. Yeah.
- 8:18Speaker 1: And that ended that era. So as, as we work
- 8:24Speaker 1: on these, when we're finishing one of these things, we're
- 8:29Speaker 1: often talking about what we should do next. So at
- 8:35Speaker 1: the end of hide hunters, we were kind of kicking
- 8:37Speaker 1: around these different options of like, what should we work
- 8:39Speaker 1: on next? And, and Randall, I'd like you to like,
- 8:44Speaker 1: Try to reminisce a little bit for a while. We
- 8:47Speaker 1: were going to jump into the bird hunters.
- 8:49Speaker 2: Yeah. We were going to do the bird hunters, um,
- 8:52Speaker 2: like commercial waterfowl hunting, both for, for meat, like sold
- 8:58Speaker 2: in restaurants and butcher shops, but also, uh, the, the,
- 9:04Speaker 2: the plume trade where they're shooting exotic shore birds for
- 9:08Speaker 2: feathers that are being used in hats, supplying, uh, believe
- 9:12Speaker 2: the i think it's the millinery industry is hat makers
- 9:15Speaker 2: yeah so they're supplying and and this like if you're
- 9:19Speaker 2: writing a story of american conservation or a story of
- 9:22Speaker 2: american wildlife exploitation like that would be the natural next
- 9:27Speaker 2: chapter yeah if you're just focused on wildlife exploitation and
- 9:31Speaker 2: how it led to the system of conservation that we
- 9:33Speaker 2: have today because that chapter especially the plume trade Like
- 9:39Speaker 2: it raised a lot of popular awareness of the impacts
- 9:42Speaker 2: on wildlife that these.
- 9:44Speaker 1: Consumptive industries have.
- 9:46Speaker 2: It led to the creation of the first national wildlife
- 9:51Speaker 2: refuge down in Florida, Pelican.
- 9:53Speaker 1: Island, I believe.
- 9:54Speaker 2: And it led to new laws to protect wildlife. shorebirds
- 10:02Speaker 2: and other wildlife. So if you're telling one story and saying,
- 10:07Speaker 2: we want to capture just wildlife exploitation as it shaped
- 10:13Speaker 2: the broader story of American conservation, the bird hunters was
- 10:17Speaker 2: kind of a natural choice.
- 10:19Speaker 1: Yeah. The, the, the downside to doing the bird. I
- 10:22Speaker 1: want to hear your down. I have two, I have
- 10:27Speaker 1: two personal downsides, but I want to hear why didn't,
- 10:30Speaker 1: why couldn't you get excited about it?
- 10:32Speaker 2: Well, I could get excited about it, but we could
- 10:37Speaker 2: always go back and do it. We could go back
- 10:39Speaker 2: and do it at some point. I mean, the difference
- 10:41Speaker 2: is it's not frontier market hunting. So it's not like,
- 10:46Speaker 2: I think, I think one of the fun threads that we've,
- 10:49Speaker 2: pulled through long hunters mountain men and hide hunters is
- 10:53Speaker 2: this it's an industry that's built around people going out
- 10:58Speaker 2: into areas that at that time were pretty much only
- 11:02Speaker 2: inhabited by native people i don't want to say they're
- 11:05Speaker 2: uninhabited but they were going out into what was then
- 11:07Speaker 2: regarded as wilderness and they're living off the land and
- 11:12Speaker 2: they're they're hunting their own food and they're building shelters.
- 11:16Speaker 2: And so having shootouts, like it's risky business.
- 11:20Speaker 1: Um, I mean, one of the things that I thought.
- 11:22Speaker 2: About each other, there were shootouts in the bird hunter story,
- 11:25Speaker 2: but it's like wardens shooting at poachers.
- 11:28Speaker 1: Right.
- 11:28Speaker 2: Um, cause you kind of, after conservation laws get in
- 11:32Speaker 2: place and you have these early enforcement, uh, efforts, then
- 11:36Speaker 2: it becomes a riskier business. But one of the things
- 11:40Speaker 2: that we've focused on, throughout the first three, uh, volumes
- 11:45Speaker 2: is that these, this is like life and death on
- 11:48Speaker 2: the landscape, wild animals, wild landscapes, raging rivers, brutal cold,
- 11:55Speaker 2: all that stuff, which is kind of core to our
- 11:57Speaker 2: interest in these people as historical actors. And so to
- 12:02Speaker 2: go to the bird hunters, all of a sudden you're,
- 12:04Speaker 2: you're looking at people that are waking up in their bed,
- 12:07Speaker 2: you know, probably before they send the kids off to
- 12:10Speaker 2: school heading out you know killing whatever they're killing and
- 12:15Speaker 2: then they're they're sitting around a dinner table at night
- 12:17Speaker 2: with their families or whatever else or maybe they're just
- 12:20Speaker 2: drinking in the bars you know but they're they're in
- 12:23Speaker 2: places that at that point in time are not sort
- 12:25Speaker 2: of blank spaces in the average american's mental map yeah
- 12:30Speaker 2: and so by going to the bird hunters you could
- 12:33Speaker 2: have told a story that was historically consequential from the
- 12:38Speaker 2: perspective of the development of the North American model, but
- 12:42Speaker 2: you lose a lot of the fun, personally appealing aspects
- 12:49Speaker 2: of these stories, which is the wilderness survival and just
- 12:53Speaker 2: people enduring terrible, terrible shit.
- 12:58Speaker 1: I don't want to sound glib. We might come back
- 13:02Speaker 1: to the bird hunters. a big thing that weighed on
- 13:06Speaker 1: my mind is we, I couldn't think of a cool
- 13:08Speaker 1: name for it. Yeah. Now the bird hunters is a
- 13:10Speaker 1: great turn. Great. Great turn. Pike Troubadour song. And they got,
- 13:13Speaker 1: they got like the bird hunters. Sure. There was, I
- 13:15Speaker 1: couldn't think of a cool name for it. That really
- 13:18Speaker 1: like set you at a place. Yeah. Um, and the,
- 13:22Speaker 1: the big thing was like, you're saying it wasn't, it's
- 13:24Speaker 1: not a frontier story. You know, it's not a frontier story.
- 13:28Speaker 1: Now we're going to talk about the Alaskans, which is
- 13:30Speaker 1: very much a frontier story. Yes. Um, And then now
- 13:34Speaker 1: we're kicking around an idea that I don't want to
- 13:36Speaker 1: get into yet, but we're kicking around an idea that
- 13:38Speaker 1: in terms of like, it's got a lot of frontier,
- 13:41Speaker 1: but what the next one we're going to do is
- 13:44Speaker 1: very heavy on shootouts. It'll probably be the most shootout rich,
- 13:52Speaker 1: maybe the most shootout rich era of American history. But,
- 13:56Speaker 1: you know, I don't know. I don't think that like,
- 13:57Speaker 1: cause you look at the rate at which the long
- 13:59Speaker 1: hunters died violently. Yeah. I don't know that you're going to,
- 14:03Speaker 1: that the one we want to do next, we'll, we'll
- 14:05Speaker 1: match that. Yeah. Shoot out rich. The long hunters. Yeah.
- 14:09Speaker 1: The long hunters.
- 14:10Speaker 2: There's a lot of death, a lot of dying, a
- 14:12Speaker 2: lot of violence. Um, same for hide hunters too, at
- 14:15Speaker 2: least like on the Southern Plains, especially in Texas. Um,
- 14:20Speaker 2: not so much in Alaska. I mean, I think the
- 14:23Speaker 2: Alaskans and maybe we should, before we go further, maybe
- 14:26Speaker 2: we should just define what we're talking about when we
- 14:28Speaker 2: say the Alaskans are.
- 14:30Speaker 1: No, that was the next thing I was going to
- 14:33Speaker 1: ask you. Walk everyone through... Walk everyone through... What is
- 14:41Speaker 1: the period of history in Alaska? And it's a big window.
- 14:46Speaker 1: But walk everyone through... When we think about Alaska and
- 14:50Speaker 1: this formative period of Alaska and what was going on
- 14:53Speaker 1: in Alaska, walk people through where we landed. Yeah, so we.
- 15:01Speaker 2: So it's called the Alaskans, but obviously it's referring to
- 15:04Speaker 2: a specific group of Alaskans. And we really, when we
- 15:11Speaker 2: started this process, you were aware of a number of
- 15:18Speaker 2: individuals whose memoirs you'd read and who you read about
- 15:22Speaker 2: just sort of in your extracurricular reading who lived as
- 15:28Speaker 2: full-time fur trappers. in the first few decades of the
- 15:32Speaker 2: 20th century in Alaska, supplying fine furs to furriers in
- 15:39Speaker 2: places like Chicago and New York. And one of the
- 15:43Speaker 2: things that's really interesting about this period of time is
- 15:49Speaker 2: that the experiences they're describing are sort of frontier experiences
- 15:54Speaker 2: that could have come right out of like the age
- 15:57Speaker 2: of Jim Bridger or Daniel Boone. But at the same time,
- 16:03Speaker 2: they're living in an era that we associate like the 1920s.
- 16:07Speaker 2: You think about the roaring 20s. This is an era
- 16:10Speaker 2: of unparalleled economic growth and rising standards of living and
- 16:17Speaker 2: the age of mass consumption. And when you picture the 1920s,
- 16:21Speaker 2: you picture flappers and you picture you know, sort of
- 16:24Speaker 2: the aristocrat, like, Gatsby types at, like, a cocktail party.
- 16:29Speaker 2: And they're all wearing these very over-the-top fur, uh, accessories.
- 16:35Speaker 2: I mean, fur coats, but also, like, mink stoles. You know,
- 16:39Speaker 2: you can picture the imagery from the 20s of a
- 16:43Speaker 2: woman with, like, a fox with the head and feet
- 16:46Speaker 2: on it wrapped over her shoulders.
- 16:48Speaker 1: And so there's this... And I'm sort of skirting around.
- 16:54Speaker 2: who we're talking about here, and like the nitty-gritty of it,
- 16:58Speaker 2: but one of the things that drew us into this
- 17:01Speaker 2: story is this connection between what's going on along the
- 17:04Speaker 2: Yukon River in the 1920s, and then what we think
- 17:08Speaker 2: about when we think about American history more broadly in
- 17:11Speaker 2: the 1920s. And so there's like this really interesting sort
- 17:16Speaker 2: of duality that is.
- 17:18Speaker 1: At the core of, of what we got into here. Yeah.
- 17:21Speaker 1: All the, all these stories about these like wildlife commodities
- 17:24Speaker 1: that we've explored have that there is a, there, there's
- 17:30Speaker 1: something that, that, um, oftentimes seems out of sync, meaning
- 17:36Speaker 1: these wildlife things combine these different worlds. So, so for instance,
- 17:41Speaker 1: with the colonial deerskin trade, you think of a buckskin
- 17:44Speaker 1: clad guy like Daniel Boone. But he's shooting deer and
- 17:50Speaker 1: those deer could wind up being white leather pants worn
- 17:55Speaker 1: by the aristocracy, worn by the King of England.
- 18:00Speaker 2: Captured in a portrait painted of some dandy posing with.
- 18:05Speaker 1: His He's got the powdered wig on. He's got the
- 18:09Speaker 1: shirt with all the brass and gold and whatever. But
- 18:12Speaker 1: he's got these white pants on. Once you know what
- 18:14Speaker 1: you're looking at, you're like, those are buckskin pants. And
- 18:18Speaker 1: so there's this difference. Like this guy living in a
- 18:21Speaker 1: little half, in a little dugout shelter. Maybe he's got
- 18:25Speaker 1: elm bark over his head and he's hunting deer. And
- 18:29Speaker 1: those deer are being worn by people far away. Mm-hmm.
- 18:33Speaker 1: The same thing occurs with the mountain men. So you
- 18:35Speaker 1: got these guys that are literally out on the plains,
- 18:38Speaker 1: getting tomahawked and scalped by plains tribes, catching an animal
- 18:44Speaker 1: that is being worn by people in Boston, people in
- 18:50Speaker 1: New York, like fine hats. People in London, people in Paris,
- 18:54Speaker 1: far away. The Buffalo trade, it's like they're shooting an animal,
- 18:58Speaker 1: and it's being used to drive the Industrial Revolution, leather belting.
- 19:03Speaker 1: But with the Alaskans, it was something kind of like,
- 19:06Speaker 1: I don't know, it just struck me more when I
- 19:08Speaker 1: read about these frontier trappers from the early decades of
- 19:13Speaker 1: the 1900s, that the imagery of who they're supplying is
- 19:18Speaker 1: so fresh in your mind. Yeah. Because we don't watch
- 19:23Speaker 1: a lot of movies about industrial belting. We don't sit
- 19:27Speaker 1: and watch a lot of movies about English kings in 1773.
- 19:34Speaker 1: But your whole life you've been watching mobster movies. Al
- 19:38Speaker 1: Capone stuff. Prohibition stuff. Your whole life you've been looking
- 19:44Speaker 1: at photographs. That's another thing is like all these other
- 19:48Speaker 1: stories are kind of mostly pre-photography. Right? But all of
- 19:53Speaker 1: a sudden, like your whole life, you've been looking at
- 19:56Speaker 1: photos of flappers. Yeah. You've been watching mobster movies from
- 20:00Speaker 1: the 1920s. And you've been seeing these arrows when all women,
- 20:05Speaker 1: virtually all American women are adorned in fur. Yeah. The
- 20:12Speaker 1: other day I was at university of Nebraska and we
- 20:13Speaker 1: were touring this, the meat lab at university of Nebraska.
- 20:17Speaker 1: And they had this like wall of photos of these
- 20:21Speaker 1: trustees or board members or something going back in time.
- 20:25Speaker 1: And I'm not kidding you. I walk back. Okay. I
- 20:29Speaker 1: walk back, back, back. And I get to the part
- 20:32Speaker 1: where every woman in every photo. is wearing a coat
- 20:39Speaker 1: or a hat trimmed with fine fur. Yeah. Every woman.
- 20:42Speaker 1: And I commented on it right there. I'm like, look,
- 20:45Speaker 1: notice the year, you'll not find a woman who's not
- 20:47Speaker 1: wearing fur. Yeah. And that these, that these, that the flappers,
- 20:53Speaker 1: the roaring twenties, this sort of emergence of American wealth
- 20:56Speaker 1: and opulence is being fueled by these guys that are
- 21:02Speaker 1: like living out in the Alaska frontier of dried salmon. And,
- 21:06Speaker 1: and just, the distance between these two people. Yeah. And
- 21:14Speaker 1: the sort of cultural difference between them, but the spatial
- 21:19Speaker 1: difference is so small. This is happening in Seattle, Washington. Yeah. Right.
- 21:27Speaker 1: And it really became like, um, it just became remarkable.
- 21:31Speaker 1: But then, and, and, I'd like you to explain the
- 21:35Speaker 1: process of then we got to look and be like, okay,
- 21:37Speaker 1: there's something there. There's something crazy there. But when did
- 21:41Speaker 1: it begin and when did it end? Because it's very
- 21:45Speaker 1: hard to identify when it began and when it ended.
- 21:47Speaker 1: And how significant was it?
- 21:52Speaker 2: In all these books or in all these research projects,
- 21:57Speaker 2: we obviously have a handful of characters who are emblematic
- 22:00Speaker 2: of a broader experience. industry yeah like you could you
- 22:05Speaker 2: know we could tell the story of jim bridger and
- 22:08Speaker 2: you wouldn't doubt that there was a whole thing behind
- 22:14Speaker 2: him meaning that he was one of a type yeah
- 22:17Speaker 2: right and so part of this story then when we
- 22:21Speaker 2: think about the alaskans is is wondering like are these
- 22:24Speaker 2: just anecdotes like are these couple of people here and
- 22:27Speaker 2: there and and they happen to write some great memoirs
- 22:30Speaker 2: and and maybe we're making more of something than it
- 22:34Speaker 2: is because one of the interesting things about this project
- 22:37Speaker 2: was that there aren't really any historical monographs, meaning like
- 22:46Speaker 2: a study of a single subject that focus on this
- 22:50Speaker 2: economy at this particular moment in time in this place.
- 22:54Speaker 1: And so.
- 22:57Speaker 2: Beginning with some of the, individuals that you came across
- 23:01Speaker 2: in your reading and this was all like a blank
- 23:03Speaker 2: spot in my mind like i didn't have any specialized
- 23:07Speaker 2: knowledge of this i started reading more broadly about the
- 23:10Speaker 2: fur trade and more broadly about alaskan history and started
- 23:15Speaker 2: digging in on a couple little wrinkles here and there
- 23:17Speaker 2: you begin to see mentions of the seattle and you'll
- 23:20Speaker 2: see this in some of the memoirs they'll say i
- 23:22Speaker 2: sold that year I sent my first to the Seattle
- 23:25Speaker 2: Fur Exchange. And so then I started digging in on
- 23:28Speaker 2: the Seattle Fur Exchange. And then you start digging in
- 23:31Speaker 2: on sort of local histories of interior Alaska, which is
- 23:35Speaker 2: really where we focused for this story. And you sort
- 23:41Speaker 2: of start chasing leads and following them out from this
- 23:44Speaker 2: kernel that had really caught our interest. And by chasing
- 23:49Speaker 2: enough of those leads, you kind of fill in the
- 23:51Speaker 2: world around these people and truly there was, um, this
- 23:57Speaker 2: was like a, a golden era of American trapping. Um,
- 24:02Speaker 2: there's ups and downs because we were looking at such
- 24:04Speaker 2: a long window and I'll talk about that. Um, there's
- 24:08Speaker 2: ups and downs in the market over the course of
- 24:10Speaker 2: this story. It's not the case that we're following one
- 24:12Speaker 2: big boom and then it collapses like we are with
- 24:15Speaker 2: say the mountain men or the hide hunters. Um, the
- 24:18Speaker 2: market fluctuates a little bit, but you could go out, uh,
- 24:24Speaker 2: you know, if you're someone in the lower 48 and
- 24:26Speaker 2: you don't have, uh, you, maybe you have a taste
- 24:30Speaker 2: for adventure. Maybe you just don't have anything keeping you
- 24:35Speaker 2: at home. Like you don't have a trade, you don't
- 24:37Speaker 2: have a profession, you don't have property. You could go
- 24:39Speaker 2: up to Alaska and, you know, borrow a grub stake
- 24:45Speaker 2: and go out and make a living as a wilderness
- 24:47Speaker 2: fur trapper.
- 24:49Speaker 1: Um, In the 1920s. Yep. And beyond, and beyond.
- 24:53Speaker 2: Because this world also didn't necessarily collapse. And maybe I'll
- 24:57Speaker 2: talk about the dates now.
- 24:58Speaker 1: But you could go out and make a good, you
- 25:02Speaker 1: had the potential to make a good living. We talk
- 25:05Speaker 1: about the buffalo hide hunters, that at a time when
- 25:07Speaker 1: you could sell a buffalo hide for three or four dollars,
- 25:11Speaker 1: if you worked at a tannery in Pennsylvania and you
- 25:15Speaker 1: were a foreman, you'd make maybe a dollar a day.
- 25:21Speaker 1: If you were a Buffalo hide hunter on the great plains,
- 25:24Speaker 1: you might shoot 20 of them and get three or
- 25:28Speaker 1: $ 4 a piece. Yeah. Now there's a theme here that
- 25:34Speaker 1: happens is that the types of people that are always
- 25:38Speaker 1: the frontier types that are always drawn to this are
- 25:41Speaker 1: always very poor. They're very bad at getting rich. Yes.
- 25:46Speaker 1: And every one of these stories, it's like, you look
- 25:49Speaker 1: at the basic layout. If you work in a factory,
- 25:52Speaker 1: you make a dollar a day. If you're a buffalo
- 25:53Speaker 1: hide hunter, you sell buffalo hides for three bucks a piece.
- 25:57Speaker 1: You can kill 20 a day. That guy must be rich.
- 25:59Speaker 1: And it's always like, but he's not rich. Yeah. But
- 26:04Speaker 1: it doesn't work. No. It doesn't work out.
- 26:07Speaker 2: And I mean, we talk in this book, we talk
- 26:11Speaker 2: about Frank Glazer, who's maybe perhaps the most recognizable of
- 26:16Speaker 2: all the individuals that we discuss.
- 26:18Speaker 1: And he... He really made his rep, he sort of lived.
- 26:22Speaker 2: 10 different lives in Alaska, but he came up to
- 26:25Speaker 2: Alaska at the age of 26, I believe.
- 26:30Speaker 1: In 1915.
- 26:31Speaker 2: And there was a period of time when he was
- 26:34Speaker 2: focused primarily on fur trapping. He was a market hunter
- 26:39Speaker 2: supplying meat for construction crews. Later, he became a government
- 26:44Speaker 2: wolf hunter and trapper, and that was sort of really
- 26:47Speaker 2: how he made his name. Um, but for a while
- 26:51Speaker 2: he was, he was focused on fur trapping and he
- 26:53Speaker 2: says at some point when prices were good, I could
- 26:57Speaker 2: buy anything I wanted. He's like, I could have, I
- 27:00Speaker 2: could have lived off a couple hundred bucks a year
- 27:03Speaker 2: and I was making $ 5, 000 a year. Yeah.
- 27:06Speaker 1: Um, so yeah, like there was real opportunity there. Um,
- 27:12Speaker 1: and this is a time we get into, this is
- 27:14Speaker 1: a time when fur exports, um, out of Alaska are
- 27:19Speaker 1: competitive against timber exports, competitive against mineral exports, competitive against
- 27:25Speaker 1: fisheries exports. It was a major business. It was a
- 27:30Speaker 1: major business.
- 27:31Speaker 2: And so I guess at this point, we've kind of
- 27:34Speaker 2: been dancing around the dates. So with a story like
- 27:39Speaker 2: this one, you always need to figure out a beginning
- 27:43Speaker 2: and an end, right? And one of the commonalities that
- 27:46Speaker 2: we saw in a lot of the individual stories during
- 27:51Speaker 2: this research project is that their origin story as a
- 27:55Speaker 2: trapper was in some way tied to the klondike gold
- 27:59Speaker 2: rush so in 1896 a man named george carmack and
- 28:05Speaker 2: his a couple indigenous guides or companions discovered gold uh
- 28:13Speaker 2: that was all ended up in, in San Francisco, sent
- 28:16Speaker 2: back on ships and it triggered this massive stampede to
- 28:20Speaker 2: the Klondike goldfields. Now the Klondike is in Canada. Um,
- 28:25Speaker 2: and the way they're accessing this area at that time
- 28:28Speaker 2: is you'd take a steamer up like Skagway, Southeast Alaska,
- 28:33Speaker 2: and you'd climb over the coast mountains and get to
- 28:36Speaker 2: the headwaters of the Yukon, um, which are in Canada.
- 28:40Speaker 2: And then they're floating down to the gold fields and
- 28:44Speaker 2: You have this huge explosion of settlement and all of
- 28:48Speaker 2: this intense economic activity around Dawson, which is the main
- 28:55Speaker 2: hub there. But we're talking more than 100,000 people in
- 28:59Speaker 2: a couple years are attempting this journey. Not all of
- 29:02Speaker 2: them make it. When they get there, not all of
- 29:04Speaker 2: them actually get into mining. Some end up working odd jobs.
- 29:10Speaker 1: Some end up opening a saloon, things like that.
- 29:13Speaker 2: And then of those that actually made it into mining, very,
- 29:16Speaker 2: very few struck it rich. And what ends up happening
- 29:23Speaker 2: is as this flood of people continues to roll into
- 29:30Speaker 2: the headwaters of the Yukon, a lot of folks are
- 29:33Speaker 2: getting there and seeing that the good claims are already taken.
- 29:38Speaker 2: And so they're continuing.
- 29:40Speaker 1: On downstream.
- 29:41Speaker 2: And there's sort of this ripple effect that rolls back across.
- 29:45Speaker 2: So these guys are starting in Alaska, going over into Canada,
- 29:50Speaker 2: and then going back into Alaska via the Yukon into
- 29:54Speaker 2: the interior. And the Yukon itself is this huge river
- 29:58Speaker 2: that goes from you know, if you're going to draw
- 30:02Speaker 2: sort of a line dividing the main chunk of Alaska
- 30:05Speaker 2: in half, the Yukon just sort of bisects it.
- 30:08Speaker 1: Yeah. Between. Yeah. We may just geographically, we make the
- 30:11Speaker 1: point in here that you can imagine Alaska, a good
- 30:14Speaker 1: way to start understanding Alaska topography, geography, whatever, is to
- 30:17Speaker 1: imagine it occurring in like five bands, East to West
- 30:22Speaker 1: running bands, the North slope of the Brooks range, right?
- 30:26Speaker 1: The Brooks range. everything south between the Brooks Range and
- 30:31Speaker 1: the Alaska Range, then the Alaska Range being another layer
- 30:35Speaker 1: of the cake, and then south of the Alaska Range being,
- 30:38Speaker 1: that's like a five-layer cake, or you could imagine as
- 30:40Speaker 1: a three-layer cake, and.
- 30:42Speaker 2: It's... Stuff that, by watershed, stuff that flows north, roughly,
- 30:49Speaker 2: I mean, this is all very crude, but basically, if
- 30:53Speaker 2: rain falls in Alaska or snow melts in Alaska, if
- 30:56Speaker 2: it's north of the Brooks Range, Brooks range.
- 30:59Speaker 1: It's rolling out to the Arctic sea. Yeah. Yeah. Arctic ocean, whatever.
- 31:04Speaker 2: Um, in between the Alaskan range and the Brooks range,
- 31:10Speaker 2: it's in the Yukon watershed and it's flowing east to
- 31:14Speaker 2: west across Alaska out into the Bering sea. And then
- 31:19Speaker 2: south of the Alaska range, they gets messier, but this
- 31:23Speaker 2: is sitting as a big one out going out to
- 31:25Speaker 2: cook in lid. And then, um, But basically what we're
- 31:29Speaker 2: looking at in this story is that center of the cake.
- 31:33Speaker 1: Yeah, I kind of screwed us up, Randall. I should
- 31:36Speaker 1: have never done the five-layer cake. Yeah. It's a three-layer cake. Sure.
- 31:40Speaker 1: It's a three-layer cake. And I want to get back
- 31:43Speaker 1: to the dates, but this is about the layer everybody wants, man. Yeah, yeah.
- 31:49Speaker 1: The middle layer of the cake. The middle layer. And
- 31:51Speaker 1: it's the Yukon, it's called Interior Alaska. Yeah.
- 31:54Speaker 2: And it's the Yukon drainage. And so that's where we
- 31:57Speaker 2: focus in our story. So from this big rush to
- 32:03Speaker 2: the Klondike goldfields in Canada, there's sort of subsequent, it's
- 32:09Speaker 2: like a runoff of people down the Yukon. And there's also-
- 32:13Speaker 2: Subsequent strikes of gold up and down the Yukon, um,
- 32:17Speaker 2: all the way from Nome, which is near the mouth
- 32:20Speaker 2: of the Yukon Fairbanks. Um, there's smaller strikes up the Koyakuk.
- 32:26Speaker 2: There's there's strikes and all these feeder drain feeder rivers
- 32:29Speaker 2: that some of them are hundreds of miles long. Like
- 32:32Speaker 2: the Yukon has tributaries that hold their own against what
- 32:38Speaker 2: we would think is like major.
- 32:39Speaker 1: River systems in the lower 48. Yeah.
- 32:42Speaker 2: Um, and, and what happens with the gold rush like
- 32:48Speaker 2: this is that not everybody strikes it rich and, and
- 32:54Speaker 2: heads out some people. And these are the people that
- 32:57Speaker 2: we look at in this story. They, they end up
- 33:00Speaker 2: in a new place and they figure out how to
- 33:03Speaker 2: make a living there. And in interior Alaska at that time,
- 33:08Speaker 2: you could make a real decent living trapping for. And
- 33:11Speaker 2: it also was sort of a lifestyle, I think, that
- 33:13Speaker 2: appealed to some of these characters. But if you think
- 33:16Speaker 2: about one of the guys we talk about a lot
- 33:21Speaker 2: in this is James Carroll. And he was born in 1893.
- 33:26Speaker 2: He came up north to Alaska in 1910. So he's
- 33:31Speaker 2: 17 years old. His brother had gone up chasing gold
- 33:35Speaker 2: and had written to James Carroll saying, hey, there's gold
- 33:39Speaker 2: nuggets the size of your fist. Get up here, it's
- 33:42Speaker 2: easy pickings. So James Carroll follows in his brother's footsteps.
- 33:46Speaker 2: And within a year, more or less, he's just a
- 33:49Speaker 2: full-time fur trapper. There's a family that we look at,
- 33:54Speaker 2: the Berglund family. And there's two brothers who come up
- 34:02Speaker 2: in 1898, Oscar and George Berglund. They go up chasing gold.
- 34:10Speaker 2: They kind of wash out, end up back in the
- 34:12Speaker 2: lower 48. But according to his daughter, Evelyn, who wrote
- 34:16Speaker 2: this memoir later of her childhood, she said that the
- 34:20Speaker 2: North country got its hooks in them. And they went
- 34:23Speaker 2: basically back to Oregon. George got married to.
- 34:26Speaker 1: A woman named Maude. And then they all went back
- 34:29Speaker 1: up to the interior.
- 34:31Speaker 2: And George and Maude then raised a family in the
- 34:34Speaker 2: interior of as trappers and the daughters are like this
- 34:41Speaker 2: really remarkable story. They're all born in the interior and
- 34:44Speaker 2: they grow up, you know, as soon as they can walk,
- 34:47Speaker 2: they're sort of learning how to trap first with sort
- 34:50Speaker 2: of like messing around with squirrels and stuff around the
- 34:54Speaker 2: home cabin. But they end up just being as badass
- 34:57Speaker 2: as any trapper that we've covered in this series. So
- 35:02Speaker 2: there's another one is Sidney Huntington and Sidney Huntington is
- 35:06Speaker 2: an interesting one. Um, he and his brother, Jimmy, they're
- 35:12Speaker 2: the sons of a gold rusher from Buffalo, New York,
- 35:16Speaker 2: who came up to the interior, sort of found out
- 35:21Speaker 2: that he wasn't going to strike it rich as a
- 35:23Speaker 2: gold miner. And then he ended up marrying a native woman.
- 35:27Speaker 2: And so Sidney and Jimmy are both, um, the products
- 35:31Speaker 2: of this collision of, I don't know if collision of
- 35:35Speaker 2: cultures is the right term because it's, there's not a
- 35:38Speaker 2: ton of conflict between the native Athabascan people and.
- 35:44Speaker 1: Yeah, hold that thought for me because I want to
- 35:46Speaker 1: talk about that.
- 35:46Speaker 2: Yeah, but again, in each of those stories, like the
- 35:48Speaker 2: James Carroll, the Berglunds, the Huntingtons, like all of those
- 35:53Speaker 2: origin points stem from this discovery of gold that drew
- 35:58Speaker 2: people together to interior alaska at a time when most
- 36:01Speaker 2: of them couldn't have found it on a map yeah
- 36:03Speaker 2: and that's really why we begin our story with that
- 36:07Speaker 2: 1896 date which is the discovery of gold in the klondike.
- 36:10Speaker 1: You know it's an interesting parallel that didn't even occur
- 36:12Speaker 1: to me until right now how many people lewis and
- 36:14Speaker 1: clark was like what about 40 people yeah the expedition
- 36:17Speaker 1: it's kind of it's kind of funny about the ratios
- 36:19Speaker 1: so you imagine the lewis and clark expedition sends 40
- 36:22Speaker 1: people into the american west and into the rockies They
- 36:25Speaker 1: come back, and one of them, one of them, at
- 36:28Speaker 1: least immediately, one of them, John Coulter, is like, I'm
- 36:32Speaker 1: going back. And there's a similar thing when you think
- 36:36Speaker 1: about Alaska and the gold rush. I think we have
- 36:41Speaker 1: some better concrete numbers in here, but perhaps for every
- 36:46Speaker 1: 100 people that rushed up into the gold fields along
- 36:53Speaker 1: the Yukon, For every 100 that rushed up there, one
- 36:58Speaker 1: stuck around. Yeah.
- 37:01Speaker 2: I mean, if that, you know, it's like this, it's
- 37:05Speaker 2: almost like a funnel, right? Or I guess that I'm
- 37:10Speaker 2: not coming up with the right, there's this huge number
- 37:13Speaker 2: of people that come up. Some of them don't even
- 37:15Speaker 2: make it because the journey is too difficult. Of those
- 37:18Speaker 2: that get there, some of them can't even get into
- 37:20Speaker 2: the business of mining. Of those that get into the
- 37:23Speaker 2: business of mining, some of them get a claim originally
- 37:28Speaker 2: where they intended to mine. Most of them end up
- 37:31Speaker 2: rolling downstream and mining somewhere else. Of those guys, few
- 37:37Speaker 2: of them find gold, even fewer of them find enough
- 37:40Speaker 2: gold to make a difference. And not all of them give,
- 37:44Speaker 2: I mean, this is another point too where we sort
- 37:47Speaker 2: of need to draw a distinction between the Alaskans and
- 37:50Speaker 2: some of the other volumes. A lot of these guys
- 37:53Speaker 2: still are, you know, in their summers looking for gold.
- 37:57Speaker 2: You know, they sort of keep a toe in that world.
- 37:59Speaker 2: They keep a foot in that world. But fur trapping
- 38:03Speaker 2: and hunting for subsistence is how they actually make their living.
- 38:07Speaker 2: It's how they pay their bills. It's how they feed themselves.
- 38:10Speaker 2: It's how they stay alive in this place.
- 38:14Speaker 1: I think another way to describe that beginning date of
- 38:17Speaker 1: the gold rush would be that It initiated a huge
- 38:25Speaker 1: change in interior Alaska where there had always been Europeans
- 38:32Speaker 1: or there had always been whites kind of poking around
- 38:35Speaker 1: the edges of Alaska for a couple hundred years. I mean,
- 38:39Speaker 1: Captain Cook came and explored the coastline of Alaska. The
- 38:43Speaker 1: Russians had been fur trading around sea otters and other
- 38:48Speaker 1: pelts along the coast. But there was this big hole
- 38:51Speaker 1: in the middle that just hadn't really been filled up
- 38:54Speaker 1: by frontier-type people. There was a constant, of course, like
- 39:00Speaker 1: everywhere in North America, there was a constant Native American,
- 39:04Speaker 1: or in this case, Native Alaskan, Alaska Native presence in
- 39:09Speaker 1: the landscape. But it's what brought in, it initiated a
- 39:14Speaker 1: push of frontier people. Yeah. As... Many of them came
- 39:20Speaker 1: and fell in love with the landscape and decided to
- 39:23Speaker 1: make a life there. The, the gold rush, it was,
- 39:28Speaker 1: a fleeting enterprise and it forced these individuals to the
- 39:36Speaker 1: ones that wanted to stay and wanted to make a
- 39:39Speaker 1: life they had to sort of find a more consistent
- 39:46Speaker 1: way to make a living on the landscape And they
- 39:50Speaker 1: turn to a form of like a subsistence lifestyle. They
- 39:55Speaker 1: turn to a hunter-gatherer lifestyle in order to stay. And
- 40:02Speaker 1: then that life way, this hunter-gatherer life way, this frontier
- 40:07Speaker 1: life way, then went on to exist for decades. Yeah.
- 40:11Speaker 1: And in some cases, as we'll get into, in some
- 40:13Speaker 1: cases still exists today in interior Alaska. Yeah. And so
- 40:17Speaker 1: that's the start because prior to that, they weren't there,
- 40:21Speaker 1: you know? Yeah. Yeah.
- 40:23Speaker 2: And it's, it's kind of like the first, not this
- 40:27Speaker 2: maybe isn't the right analogy, but it's kind of like
- 40:29Speaker 2: the beachhead.
- 40:30Speaker 1: It's like that.
- 40:31Speaker 2: The Klondike gold rush is the moment that people from
- 40:34Speaker 2: the outside start pouring into the interior in unprecedented numbers.
- 40:38Speaker 1: And, and it begins this whole.
- 40:41Speaker 2: Sort of this evolutionary process by which people from the
- 40:45Speaker 2: outside adapt themselves to that environment and figure out how
- 40:48Speaker 2: to make a living.
- 40:49Speaker 1: In a way, it's a little bit of a weird
- 40:52Speaker 1: twist on some of these other stories we've told in
- 40:56Speaker 1: that the first people, if you go to the first
- 41:01Speaker 1: far west, so everything beyond the Appalachian range, the first people,
- 41:08Speaker 1: the first whites to go in there are going in
- 41:11Speaker 1: there to hunt deer. Yeah. Like a hundred percent. Yeah.
- 41:14Speaker 1: Like the first whites to go into those areas are
- 41:16Speaker 1: going into hunt deer out of that activity becomes farmers,
- 41:23Speaker 1: people engaged in other industries, but it was like, they
- 41:25Speaker 1: were there first, the Rocky mountains, the first whites to
- 41:31Speaker 1: really push into all these remote areas of the Rockies
- 41:33Speaker 1: are going there to trap out of their activities comes
- 41:38Speaker 1: immigrants and settlers and People establishing agriculture. Ski resorts and breweries. Yeah.
- 41:43Speaker 1: Craft breweries. Yep. And here's an interesting one where it's
- 41:49Speaker 1: the initial push, at least in this case, the initial
- 41:52Speaker 1: push into these areas isn't the hunters and trappers. Yeah.
- 41:57Speaker 1: A lot of the guys going into these areas are
- 42:00Speaker 1: gold miners. Mm-hmm. And out of that, instead of the
- 42:05Speaker 1: hunters and trappers being sort of the forebears. Yeah. They're
- 42:09Speaker 1: kind of the afterwards.
- 42:15Speaker 2: We've sort of covered this throughout the discussion, but there's
- 42:20Speaker 2: a lot of way, there are a lot of parallels
- 42:22Speaker 2: between the Alaskans and these earlier volumes. And then there's
- 42:25Speaker 2: also these real key distinctions that separate it. But real quickly,
- 42:32Speaker 2: as you mentioned, we could have, they're we might not
- 42:37Speaker 2: necessarily have had to put an end date on our
- 42:40Speaker 2: story if it weren't for, uh, the fact that we
- 42:42Speaker 2: need to keep it to 12 chapters or 10 chapters
- 42:45Speaker 2: or something. So at some point we had to pick
- 42:49Speaker 2: a date to end our story. And for that, we
- 42:52Speaker 2: picked 1941. Um, 41 is obviously, uh, when Japan attacks
- 42:59Speaker 2: the United States at Pearl Harbor and the United States
- 43:02Speaker 2: enters the second world war. Um, There's several reasons why
- 43:08Speaker 2: that upends the world that these trappers are living in.
- 43:16Speaker 2: One is all of a sudden the federal government starts
- 43:19Speaker 2: pouring tons of money and people into Alaska as part
- 43:22Speaker 2: of the war effort. Alaska is actually invaded by Japan
- 43:26Speaker 2: and then retaken by America. and its allies in the
- 43:31Speaker 2: Aleutian campaign.
- 43:31Speaker 1: This is a thing not widely understood. There were combat
- 43:35Speaker 1: operations in the Aleutians during World War II.
- 43:38Speaker 2: Yeah, there's an amphibious assault where American forces retook part
- 43:44Speaker 2: of Alaska from the Japanese.
- 43:48Speaker 1: Allow me on this subject because if you're a big
- 43:53Speaker 1: World War II guy and you go and look at
- 43:57Speaker 1: how did we What was our long-term play on Japan
- 44:04Speaker 1: in the Pacific Theater during World War II? And you
- 44:11Speaker 1: know all these battles we fought on all these islands, okay? Guadalcanal, Okinawa,
- 44:17Speaker 1: Iwo Jima. Like, our play was, we can't just go
- 44:21Speaker 1: invade Japan. Right. You need to get islands. And you
- 44:25Speaker 1: need to get islands closer and closer and closer and closer.
- 44:29Speaker 1: And you need to take these islands. establish rebuild or
- 44:33Speaker 1: establish air bases on these islands. And so you can
- 44:36Speaker 1: get your aircraft there and your aircraft can have greater
- 44:39Speaker 1: accessibility to bomb the mainland. Yeah. And, and that was
- 44:45Speaker 1: the strategy is like the island hopping. But, but think
- 44:49Speaker 1: about that, that we weren't the only ones doing this
- 44:53Speaker 1: Japan as well as like, what is some remote ass islands? Yeah.
- 44:57Speaker 1: Where's some remote ass islands that we could go nab. Right.
- 45:01Speaker 1: And like take their air base and potentially set up
- 45:04Speaker 1: to bring the fight to those sons of bitches. Atu, Kiska,
- 45:06Speaker 1: these islands in the Aleutian.
- 45:08Speaker 2: And we're going to go bomb them bastards in San Francisco.
- 45:11Speaker 2: And so there's this huge, there's, as the war gets underway,
- 45:17Speaker 2: the U.S. realizes the strategic importance of Alaska and the
- 45:21Speaker 2: federal government starts spending unimaginable sums of money developing infrastructure
- 45:27Speaker 2: in Alaska. Um, building airfields, communications, like all of the
- 45:35Speaker 2: stuff that sort of built Alaska into what it is today,
- 45:40Speaker 2: that really starts with this huge influx of money in
- 45:43Speaker 2: World War II, and it continues during the Cold War.
- 45:46Speaker 2: But part of this story is that those big construction
- 45:52Speaker 2: projects draw a lot, and also military service pulls a
- 45:56Speaker 2: lot of these trappers out of the bush. to go
- 45:59Speaker 2: either work in Anchorage or Fairbanks, these very high paying
- 46:05Speaker 2: construction jobs. Sidney Huntington is one of these individuals who,
- 46:10Speaker 2: he goes to Anchorage to enlist in the military. And
- 46:14Speaker 2: because he's so handy, they actually end up, he gets
- 46:17Speaker 2: sort of recruited away to work on construction projects.
- 46:20Speaker 1: Yeah, because these are dudes that can make anything by themselves.
- 46:25Speaker 2: He's been building boats by himself or just with his brother.
- 46:29Speaker 2: They've been building boats on the banks of the Yukon
- 46:32Speaker 2: for years.
- 46:32Speaker 1: Yeah, tearing outboards apart, putting them back together, fabricating components.
- 46:36Speaker 1: And they come down to enlist and they're like, buddy,
- 46:38Speaker 1: you're going into the trades, man.
- 46:40Speaker 2: Yeah and so you see i mean you see in
- 46:41Speaker 2: some of these studies of the area they talk about
- 46:44Speaker 2: a lot of a lot of people just sort of
- 46:46Speaker 2: getting drawn away from what they've been doing before the
- 46:49Speaker 2: war to go have a stable high paying income during
- 46:53Speaker 2: the war and what ends up happening too is is
- 46:59Speaker 2: the the fur economy when those guys try to go
- 47:02Speaker 2: back to fur trapping after the war the fur economy
- 47:06Speaker 2: takes a slump that carries on through the 50s and 60s. And,
- 47:11Speaker 2: you know, there's a huge renaissance in the 70s, and
- 47:15Speaker 2: there's a ton of great memoirs and books of people
- 47:17Speaker 2: who have gone to the Yukon in the 70s to
- 47:20Speaker 2: take part in this big fur renaissance, the late 70s,
- 47:23Speaker 2: early 80s. But we ended up at 1941 because also
- 47:28Speaker 2: the technology is changing at the time, and that's another
- 47:32Speaker 2: aspect of this.
- 47:33Speaker 1: Like, World War II.
- 47:36Speaker 1: Um, catalyzes this.
- 47:37Speaker 2: Huge advancement in aviation, manufacturing, aerospace technology, um, and trains
- 47:46Speaker 2: a huge number of pilots. And so general aviation, meaning,
- 47:50Speaker 2: you know, like private aviation and people flying small planes
- 47:54Speaker 2: around that existed in Alaska before 1941, like the, the
- 48:00Speaker 2: real pioneer aviators definitely predate world war two, like the, the,
- 48:06Speaker 2: The real groundbreaking Bush pilots definitely predate World War II
- 48:12Speaker 2: into the 20s, right? But after World War II, the
- 48:16Speaker 2: scale of aviation, both in the United States in general
- 48:20Speaker 2: and in Alaska, is on a totally different level. And
- 48:23Speaker 2: you have some of the most iconic airplanes of Alaska
- 48:28Speaker 2: Bush aviation trace their origins to the 1940s, like the Beaver.
- 48:36Speaker 2: canadian but the the the super cub um the cub
- 48:40Speaker 2: is the plane that almost every world war ii aviator
- 48:43Speaker 2: is learning to fly in and so after the war
- 48:46Speaker 2: um aviation which in alaska transforms sort of the nature
- 48:50Speaker 2: of remoteness and what it means to get in and
- 48:53Speaker 2: out of town get out to your camp get back
- 48:55Speaker 2: into your camp and so there's a lot of um
- 48:58Speaker 2: it's not like in 1941 after that point there are
- 49:02Speaker 2: no more interior fur trappers but it's just an era
- 49:05Speaker 2: had ended for a number of different reasons.
- 49:08Speaker 1: Yeah, there's a crazy thing that I didn't know until
- 49:10Speaker 1: we started on this, but when the Japanese attacked Pearl Harbor,
- 49:19Speaker 1: the first... few casualties of that attack were guys out
- 49:23Speaker 1: flight seeing in a cub. Yeah. Yeah.
- 49:26Speaker 2: It was two, two soldiers, um, who had learned that
- 49:31Speaker 2: the U S in the lead up to the war,
- 49:33Speaker 2: the U S had started a, a civilian pilot training program, just,
- 49:38Speaker 2: just in order to turn out people who could, they
- 49:40Speaker 2: could put behind the controls of an airplane. And so
- 49:43Speaker 2: a lot of people just learned to fly, even if
- 49:45Speaker 2: they weren't necessarily going to be flying a, flying a.
- 49:50Speaker 1: Mustang, exponential growth in pilots.
- 49:52Speaker 2: And so, um, yeah, there's, there's a couple of folks,
- 49:56Speaker 2: I believe in a California national guard regiment, and they're
- 49:59Speaker 2: about to be transferred back to the mainland. And before
- 50:02Speaker 2: they do that, they have pilot credentials.
- 50:04Speaker 1: So they rent.
- 50:06Speaker 2: A pair of Super Cubs, I'm sorry, a pair of Cubs,
- 50:09Speaker 2: and go for a flight scene tour. And then they're
- 50:12Speaker 2: actually shot down by Mitsubishi Zeros, by Japanese fighter pilots.
- 50:17Speaker 2: And so it's the first, I believe it's the first
- 50:19Speaker 2: American military personnel killed in the attack on Pearl Harbor
- 50:23Speaker 2: were flying Cubs.
- 50:25Speaker 1: Flight scene tour in a Cub.
- 50:27Speaker 2: It doesn't have this great historical significance, but there's something
- 50:30Speaker 2: there that it's like, here's this aircraft that will transform
- 50:34Speaker 2: Alaska into in the second half of the 20th century
- 50:37Speaker 2: and it plays this, it's in the moment that we
- 50:42Speaker 2: identify as this turning point in Alaska's history.
- 50:46Speaker 1: So there's sort of like a poetic symmetry there. Yeah,
- 50:50Speaker 1: we talk about in the piece on Alaska, we talk about,
- 50:55Speaker 1: we begin one of the chapters and talking about that
- 50:57Speaker 1: there is a, every generation will tell you what ruined Alaska. Mm-hmm. Okay.
- 51:05Speaker 1: The Bush plane ruined Alaska. It's always from some perspective.
- 51:08Speaker 1: The Bush plane ruined Alaska. The snowmobile ruined Alaska. Satellite
- 51:12Speaker 1: communications ruined Alaska. Whatever. There's always something ruined Alaska. I
- 51:21Speaker 1: don't want to use the word ruined, but undeniably it
- 51:25Speaker 1: was World War II and the events around World War
- 51:28Speaker 1: II and the events surrounding World War II that didn't
- 51:31Speaker 1: ruin it, but stripped away, we still call it the
- 51:35Speaker 1: last frontier, but mostly stripped away. It's frontier persona. It's
- 51:43Speaker 1: frontier reality. And you just talked about like the, the
- 51:48Speaker 1: world war two of it all, but an, a offshoot,
- 51:52Speaker 1: like an outcome of world war two was the cold war. Right. Right.
- 51:57Speaker 1: And so not only were we using Alaska to supply
- 52:00Speaker 1: the Russians, in fighting the Nazis. But even after we
- 52:05Speaker 1: beat the Nazis, Alaska transitioned immediately to a... The front lines. Yeah,
- 52:12Speaker 1: to an area of enormous strategic importance in holding off
- 52:17Speaker 1: the Red Menace. Yeah. If Russia's going to invade, where
- 52:21Speaker 1: are they going to invade from? Right? And so all
- 52:25Speaker 1: of a sudden it became like airfields. Bomber squads, early
- 52:29Speaker 1: warning devices, running a highway.
- 52:32Speaker 2: Weather forecasting.
- 52:34Speaker 1: Just very basic stuff like that. Strategic petroleum reserves. Running
- 52:40Speaker 1: a highway to connect Alaska through a highway system. And
- 52:43Speaker 1: putting a highway in. Putting in these military bases everywhere.
- 52:47Speaker 1: It just, like, again, it didn't ruin it, but it
- 52:50Speaker 1: just brought it into the global... consciousness yeah as a
- 52:57Speaker 1: place of enormous geopolitical significance and it just changed the
- 53:03Speaker 1: place it.
- 53:05Speaker 2: It really like prior to world war ii alaska was
- 53:10Speaker 2: an american territory and it was sort of floating out
- 53:14Speaker 2: there you know like you see on on a map
- 53:16Speaker 2: that doesn't include all of north america alaska is just
- 53:19Speaker 2: sort of floating out there right but world war ii
- 53:21Speaker 2: really cemented a brand new type of link between the
- 53:26Speaker 2: American mainland in Alaska, and even the Alcan Highway, the
- 53:31Speaker 2: physical linkage between the U.S.
- 53:34Speaker 1: And Alaska, that is an outgrowth of World War II.
- 53:38Speaker 1: At that Klondike time, we argue this, at that Klondike time,
- 53:44Speaker 1: there were men, young men, rushing up to Alaska to
- 53:52Speaker 1: join the gold strike that that it sounds funny that
- 53:55Speaker 1: would have been unable to pinpoint it, that, that a
- 54:00Speaker 1: year prior would have been unable to show you where
- 54:03Speaker 1: it was on a map. Yeah. It was not, it was,
- 54:06Speaker 1: it was on the periphery of American consciousness, but it
- 54:09Speaker 1: was not the center of American consciousness. Yeah.
- 54:13Speaker 2: And so I think like that you can make a very,
- 54:17Speaker 2: and that's what we're doing ultimately in, in, telling history
- 54:21Speaker 2: is you're making an argument about the past, right.
- 54:23Speaker 1: And you're interpreting the evidence.
- 54:25Speaker 2: And so I think our argument is that world war
- 54:29Speaker 2: two marked the end of an era for trapping in
- 54:32Speaker 2: the interior of Alaska. Um, even though trapping in the
- 54:37Speaker 2: interior didn't obviously end with world war two.
- 54:40Speaker 1: And I feel like it didn't begin with the Klondike. Right.
- 54:42Speaker 2: And I, so I feel like, I feel like we've
- 54:44Speaker 2: covered a lot of this except for that trapping part.
- 54:48Speaker 2: And so maybe, maybe at this point, like we want
- 54:50Speaker 2: to flesh out what this lifestyle looked like on the ground.
- 54:55Speaker 1: Yeah. Um, yeah, let's talk about those, those decades of
- 55:00Speaker 1: frontier culture and a frontier subsistence hunter gatherer lifestyle that
- 55:07Speaker 1: was happening in this vast area of Alaska during this time.
- 55:11Speaker 1: And again, just a thing I like to do is
- 55:14Speaker 1: always put it in the context of these, these other areas.
- 55:16Speaker 1: Like if you go into, uh, during Boone's deer hunting phase,
- 55:21Speaker 1: during his deer skin part of his life, how did
- 55:27Speaker 1: those guys work? What did they do? You hunted with
- 55:30Speaker 1: a group of people, your brothers, your brothers-in-law, your cousins,
- 55:35Speaker 1: your dads. You formed these little parties of hunters. You
- 55:39Speaker 1: would outfit yourself with pack trains, saddle horses, and pack horses.
- 55:47Speaker 1: You would work up enough supplies, primarily salt, lead, gunpowder,
- 55:53Speaker 1: and you would go on these big expeditions. And these
- 55:55Speaker 1: expeditions could be six months. They could be sometimes a year.
- 55:58Speaker 1: And you would push into these wilderness areas until all
- 56:01Speaker 1: those pack horses were loaded with dried deer skins, bundles
- 56:05Speaker 1: of dried deer skins. You'd pack them back and sell it,
- 56:09Speaker 1: and that was your cash. The mountain man era was...
- 56:13Speaker 1: generally brigades of guys that did not know each other,
- 56:16Speaker 1: that did not grow up together. But they were organized
- 56:19Speaker 1: and financed by investors who would put together a group
- 56:24Speaker 1: of guys, some of them on salary, and send them
- 56:28Speaker 1: out on these extended trips to trap Beaver. And then
- 56:33Speaker 1: they would settle up with these guys in a salary
- 56:36Speaker 1: sense or a basis of a per-fur basis. And that
- 56:41Speaker 1: drove the economy. Buffalo hide hunters were these small organizations
- 56:45Speaker 1: where you had like kind of a principal figure. He owned, uh, wagons.
- 56:50Speaker 1: He owned livestock to pull wagons. He was able to
- 56:53Speaker 1: go and buy all the lead and powder and everything.
- 56:57Speaker 1: He would hire guys to work in his camp and
- 56:59Speaker 1: he would be the financier and they would go out
- 57:01Speaker 1: and shoot Buffalo. He would pay them their day rates.
- 57:05Speaker 1: He would, he would pay them percentages on the take.
- 57:07Speaker 1: And it was his business. And he wasn't backed by
- 57:10Speaker 1: corporate interests the way early mountain men brigades were backed
- 57:14Speaker 1: by corporate interests. With the Alaskans in this era, it
- 57:19Speaker 1: became a really small little thing. These are, by and large, individuals.
- 57:27Speaker 1: They're small families. They're a couple of partners together operating
- 57:32Speaker 1: in a very small scale sense in the Alaskan frontier.
- 57:36Speaker 1: And the way their lifestyle would work, is they would
- 57:41Speaker 1: operate on an annual cycle. The annual cycle would involve,
- 57:47Speaker 1: in the summer, you would go to a, we use
- 57:51Speaker 1: the term roadhouse, there's roadhouses in Trading Post, which we
- 57:54Speaker 1: explain in great detail where they are, but you would
- 57:57Speaker 1: go to these population centers, usually located at the confluences
- 58:02Speaker 1: of major rivers in Alaska. And a guy that wanted
- 58:06Speaker 1: to get into the biz, okay, would go to one
- 58:10Speaker 1: of these trading posts, go to one of these roadhouses, whatever,
- 58:13Speaker 1: and he would try to work up financial backing and
- 58:16Speaker 1: work up a thing called a grub stake or a stake.
- 58:19Speaker 1: And he would need to go and get, to join
- 58:21Speaker 1: in the biz, to become a frontiersman, he would need
- 58:25Speaker 1: to go and get almost a year's worth of supplies,
- 58:29Speaker 1: a winter's worth of supplies, meaning he would need to
- 58:31Speaker 1: be able to afford a rifle, a shotgun perhaps as well,
- 58:36Speaker 1: a bunch of traps. a bunch of food, clothing, and
- 58:41Speaker 1: other equipment. The way his season began is he would
- 58:47Speaker 1: then either go up and down rivers. And it's funny
- 58:53Speaker 1: when I say up and down rivers, but it would
- 58:55Speaker 1: often be you leave a little frontier depot and maybe
- 59:01Speaker 1: you descend the Yukon. And then you come to a
- 59:04Speaker 1: Yukon tributary and you maybe then ascend by dragging Holy. whatever,
- 59:10Speaker 1: your watercraft, oftentimes homemade watercraft.
- 59:13Speaker 2: Yeah.
- 59:14Speaker 1: Boats built out of whipsawed planks these guys would make themselves.
- 59:18Speaker 1: Maybe very primitive outboards. Yeah. This is the early outboard era.
- 59:23Speaker 1: And this was also when winter travel was done by
- 59:25Speaker 1: sled dog. And that's an important thing. Yeah. In the summer,
- 59:30Speaker 1: late summer, you're striking out to your area. And you
- 59:33Speaker 1: might go up the Yukon and then up another river.
- 59:35Speaker 1: You might go down the Yukon and up a river.
- 59:38Speaker 1: But you would go potentially hundreds of miles by yourself
- 59:43Speaker 1: or you and a partner. And you've got your boat
- 59:46Speaker 1: loaded with all your gear, your trapping equipment, your hunting equipment, canvas,
- 59:51Speaker 1: some tents, whatever, nails, basic wood tools. and a ton
- 59:57Speaker 1: of dogs running along on the bank, and you would
- 1:00:00Speaker 1: find your way up to an area where you thought
- 1:00:03Speaker 1: you could establish a trap line and have an exploitable
- 1:00:09Speaker 1: number of fur-bearing animals and also an exploitable number of
- 1:00:13Speaker 1: animals to hunt and eat. Once you found this place,
- 1:00:17Speaker 1: you would build a small cabin. You would then establish
- 1:00:20Speaker 1: a bunch of line cabins on your trap line. You'd
- 1:00:24Speaker 1: lay out trap lines, and it could be a couple
- 1:00:25Speaker 1: different Loops through the forest, loops of maybe 40 miles,
- 1:00:31Speaker 1: loops of up to 60 miles where you knew you're
- 1:00:33Speaker 1: going to go out and run traps. And then you
- 1:00:36Speaker 1: need to start building in on supplying your food. And
- 1:00:39Speaker 1: so September, October would be hunting and fishing months. Maybe
- 1:00:46Speaker 1: August as well. Catching, at times these guys would catch
- 1:00:52Speaker 1: hundreds of salmon. Yeah. Because that's how they're going to
- 1:00:56Speaker 1: feed their dogs. And so they'd have a fishing season
- 1:00:58Speaker 1: where they're catching and drying literally hundreds of salmon. They're
- 1:01:05Speaker 1: shooting black bears. They're shooting moose. They're shooting caribou. They
- 1:01:09Speaker 1: would try to do their hunting right around the time
- 1:01:11Speaker 1: when you started to get freeze up at night. So
- 1:01:15Speaker 1: if you're hunting around mid-September, by that point, by late September,
- 1:01:19Speaker 1: early October, it was possible that you could kill a
- 1:01:22Speaker 1: moose or kill five or six caribou, whatever. And put
- 1:01:26Speaker 1: it up in a cache where bears couldn't get at it.
- 1:01:29Speaker 1: And the stuff would start to freeze up and you
- 1:01:32Speaker 1: build up enough food to last you through the whole winter.
- 1:01:35Speaker 1: At that point, once November comes, then you were into
- 1:01:39Speaker 1: your money-making phase and you would start running these trap lines.
- 1:01:44Speaker 1: You would build a sled. You would use your dog
- 1:01:48Speaker 1: team and you'd start running trap lines. And what were
- 1:01:51Speaker 1: they trapped before they were trapping for Martin? They were
- 1:01:54Speaker 1: trapping for lynx. They were trapping for wolf. They were
- 1:01:58Speaker 1: trapping for red fox, different color phases of red fox.
- 1:02:02Speaker 1: They trapped a lot of mink. They trapped small numbers
- 1:02:05Speaker 1: of beaver. They trapped small numbers of otter. In the spring,
- 1:02:08Speaker 1: they would trap enormous numbers of muskrats. You did that
- 1:02:14Speaker 1: all through the winter, oftentimes with no interactions with the
- 1:02:17Speaker 1: outside world. So when you left a trading post or
- 1:02:22Speaker 1: left a roadhouse, in July or early August or whenever
- 1:02:25Speaker 1: you took off, you'd go into the bush, and you
- 1:02:29Speaker 1: might have from that point next to zero interaction. Because
- 1:02:33Speaker 1: the way this system worked, you really couldn't have neighbors
- 1:02:38Speaker 1: closer than 40 miles. The land was so, I hate
- 1:02:43Speaker 1: to say it, people have this idea of Alaska as
- 1:02:45Speaker 1: being so rich in wildlife, which we explain, it is
- 1:02:49Speaker 1: at times. But these are windows of seasonal abundance. Salmon runs,
- 1:02:54Speaker 1: like there's nothing more staggering than looking at a river
- 1:02:56Speaker 1: where it's just like you could walk across on salmon,
- 1:02:59Speaker 1: but you could also go there 11 months out of
- 1:03:01Speaker 1: the year and there ain't shit in that river. It's
- 1:03:04Speaker 1: full of salmon today. It ain't tomorrow. Yeah. And it
- 1:03:07Speaker 1: wasn't yesterday, right? There's a bunch of caribou passing through.
- 1:03:10Speaker 1: Like I've sat there in Alaska and watched hundreds of
- 1:03:13Speaker 1: caribou pass by every day for three days, but there's
- 1:03:18Speaker 1: 11 months out of the year when you might sit
- 1:03:20Speaker 1: there and never see a single caribou. Yeah, and that
- 1:03:24Speaker 1: shapes how these guys.
- 1:03:27Speaker 2: And women lived their lives because when they needed to
- 1:03:31Speaker 2: stock up on food, they got after it and they
- 1:03:34Speaker 2: put it away for when the caribou moved off or
- 1:03:37Speaker 2: when the fish went away, right? And so it's like
- 1:03:40Speaker 2: this life cycle of stocking up on food when it's
- 1:03:45Speaker 2: there and then sort of slowly and very deliberately working
- 1:03:51Speaker 2: your way through that stockpile until the next window of abundance.
- 1:03:58Speaker 1: Deer in Appalachia, like in Kentucky, whitetail deer resources were
- 1:04:03Speaker 1: so good that 10 or 20 long hunters could go
- 1:04:05Speaker 1: into an area and kind of hunt off different directions
- 1:04:08Speaker 1: out of a, out of a station and all have
- 1:04:11Speaker 1: good hunting. Mountain men brigades could be 20 or 30
- 1:04:16Speaker 1: trappers that just would rove along and they'd come into
- 1:04:18Speaker 1: a new valley. They'd break off in groups of two
- 1:04:22Speaker 1: and they'd trap the piss out of that area. But
- 1:04:24Speaker 1: there's a gang of them. Yeah. And they're like a
- 1:04:27Speaker 1: roving war unit. Like there's so many of them that
- 1:04:30Speaker 1: they can hold off native nations coming after them. Hide
- 1:04:36Speaker 1: hunters would talk about that in your camp, you're listening
- 1:04:40Speaker 1: to the distant booms. of other hide hunter camps. And
- 1:04:45Speaker 1: you'd kind of space yourself just by the sound of
- 1:04:47Speaker 1: how far the booms were, but you'd wake up in
- 1:04:49Speaker 1: the morning. It's boom, boom, the next camp over. This
- 1:04:53Speaker 1: is a solitary existence, man. Like in Alaska, it is
- 1:04:57Speaker 1: not a rich resource area. So these guys would go
- 1:05:00Speaker 1: that long. And then they, when they had, when they
- 1:05:03Speaker 1: went up to these areas to trap, to get there,
- 1:05:07Speaker 1: they're reliant on open water because they need to get
- 1:05:11Speaker 1: their boats up to these areas. shortly after they get
- 1:05:13Speaker 1: there everything would freeze up yeah and then they had
- 1:05:17Speaker 1: to wait and stay there because they couldn't then take
- 1:05:20Speaker 1: their furs down to market until breakup so once you
- 1:05:24Speaker 1: got there and things locked up you could do these
- 1:05:26Speaker 1: extraordinary dog sled trips and people did in emergencies travel
- 1:05:29Speaker 1: enormous distances in the winter to go get help or
- 1:05:32Speaker 1: whatever but generally once it froze you stayed put yeah
- 1:05:37Speaker 1: it froze up in october whatever in november You stayed put.
- 1:05:41Speaker 1: You weren't going anywhere until breakup in the spring. And
- 1:05:45Speaker 1: in that spring breakup, you would come down your tributary, whatever.
- 1:05:50Speaker 1: You'd go up the Yukon, down the Yukon to get
- 1:05:53Speaker 1: to a place to settle your debts. You'd go in.
- 1:05:57Speaker 1: You'd pay back the guy that fronted you. Not cash.
- 1:06:01Speaker 1: You'd come in with your furs, and you'd settle up.
- 1:06:04Speaker 1: And you'd wind up generally, and this is like, this
- 1:06:07Speaker 1: is what happens to these market hunters. This is what
- 1:06:09Speaker 1: happens to these frontier guys. You come down and you
- 1:06:12Speaker 1: get like, if you're lucky, you got a balance, you're
- 1:06:16Speaker 1: positive some money. What did they do with the money?
- 1:06:20Speaker 1: Did they, did they invest it in Roth IRAs? Did
- 1:06:24Speaker 1: they like, did they, did they go and buy a stock? No,
- 1:06:31Speaker 1: they generally drank. they gambled they hired prostitutes they partied
- 1:06:41Speaker 1: generally whatever they would just again and again and again
- 1:06:45Speaker 1: there are exceptions but again and again and again they
- 1:06:49Speaker 1: would they would later more as we're gonna do they
- 1:06:51Speaker 1: would later marvel about i don't understand what happened to
- 1:06:54Speaker 1: my yeah what happened to my money there's a yeah
- 1:06:57Speaker 1: there's um.
- 1:06:59Speaker 2: And then in the summer they're working odd jobs basically
- 1:07:02Speaker 2: until they can go out and trap again and make
- 1:07:05Speaker 2: real money.
- 1:07:06Speaker 1: Yeah.
- 1:07:06Speaker 2: You know, they're cutting firewood or, or tending a garden
- 1:07:10Speaker 2: and selling vegetables in town.
- 1:07:12Speaker 1: Yeah. They're maybe they're going out and looking for gold.
- 1:07:15Speaker 1: Or a lot of them got into the freight business. Yeah,
- 1:07:17Speaker 1: like hauling freight up and down to different mining camps.
- 1:07:20Speaker 2: Because they already had a boat, so they had suppliers.
- 1:07:22Speaker 2: And there's still like, there's other people out on the landscape.
- 1:07:24Speaker 2: I mean, not that they're running into them, but there's
- 1:07:27Speaker 2: a mining camp here, a mining camp there. So these
- 1:07:29Speaker 2: guys have boats, they have knowledge of the rivers, they
- 1:07:31Speaker 2: know how to run them. And so they'll take a
- 1:07:33Speaker 2: contract in the summer running goods up to a mining
- 1:07:36Speaker 2: camp or something. But one of my favorite images from the,
- 1:07:41Speaker 2: I think it's James Carroll describes Like in the springtime,
- 1:07:45Speaker 2: you'd come down after break up and you'd pull up
- 1:07:48Speaker 2: into Fort Yukon or one of these places and all
- 1:07:51Speaker 2: the old timers would be standing on the bank waiting
- 1:07:55Speaker 2: to see who the next one.
- 1:07:56Speaker 1: In would be.
- 1:07:57Speaker 2: And they're all greeting one another and saying, how's your season?
- 1:08:01Speaker 2: You know, how'd you do out there? But it's like
- 1:08:03Speaker 2: this annual tradition that they all spend months out on
- 1:08:07Speaker 2: their own and then they all sort of return to
- 1:08:10Speaker 2: town around the same time. And it's this like welcome
- 1:08:13Speaker 2: party of you made it another year. And some of
- 1:08:16Speaker 2: these guys, I mean, necessarily don't need to list them all,
- 1:08:20Speaker 2: but there's also cases where those guys are standing on
- 1:08:23Speaker 2: the riverbank waiting for someone to come in and he
- 1:08:26Speaker 2: never comes in.
- 1:08:27Speaker 1: And then they go out and try to figure out
- 1:08:29Speaker 1: what happened to him. Yeah, we get into that a
- 1:08:31Speaker 1: lot of the ones that don't come. And in this era...
- 1:08:38Speaker 1: in all these we like to do ways they died
- 1:08:39Speaker 1: and there's a way there's the there's a ways they
- 1:08:42Speaker 1: died in here but in this because of the solitary
- 1:08:45Speaker 1: nature yeah of this occupation so many of the names
- 1:08:52Speaker 1: um there's just a question mark next to the name
- 1:08:54Speaker 1: yeah because if you're out with a brigade of mountain
- 1:08:57Speaker 1: men and you get arrowed and die, it's captured. Someone
- 1:09:03Speaker 1: later tells somebody you died here or there.
- 1:09:06Speaker 2: Or like you can read in a journal, you know,
- 1:09:08Speaker 2: we're all crossing the river and so-and-so came in on
- 1:09:11Speaker 2: his horse and the horse lost its footing and we
- 1:09:14Speaker 2: all watched him drown.
- 1:09:16Speaker 1: That's not what you get.
- 1:09:18Speaker 2: In the interior of Alaska when somebody is out trapping
- 1:09:20Speaker 2: by themselves for months on end.
- 1:09:22Speaker 1: Yep. It's they, they go through the ice, their boat capsizes, whatever. Yeah.
- 1:09:28Speaker 1: And it just winds up being that they're just missing.
- 1:09:31Speaker 2: Someone found their canoe in a place that wasn't supposed
- 1:09:34Speaker 2: to be. They never saw him again.
- 1:09:36Speaker 1: And that, and in that way, the air about how
- 1:09:39Speaker 1: the Alaska, the chapter about how the Alaskans died is
- 1:09:42Speaker 1: a little bit less fun. unless you have a good
- 1:09:46Speaker 1: imagination because there's a lot of like, no one knows. Yeah.
- 1:09:49Speaker 1: No one knows where this person is. No one knows
- 1:09:51Speaker 1: what happens to this person.
- 1:09:52Speaker 2: There's still, there's a couple of them where the, the, the,
- 1:09:56Speaker 2: the scene or the evidence is, leads you to a
- 1:10:01Speaker 2: fairly compelling explanation of what happened. And, and in those cases,
- 1:10:05Speaker 2: the stories are just so wrenching, you know, like they
- 1:10:11Speaker 2: find a guy, who laid down in bed and shot
- 1:10:14Speaker 2: himself and he had a broken leg and they realized
- 1:10:17Speaker 2: he broke his leg while trapping, ate through all of
- 1:10:20Speaker 2: his food, couldn't go hunting and eventually gave, you know,
- 1:10:24Speaker 2: things of that nature. There's some stories where we're able
- 1:10:27Speaker 2: to piece together what happened. And that just makes you
- 1:10:30Speaker 2: wonder about all the other ones that we'll never know.
- 1:10:33Speaker 1: Yeah. There's a thing too, that in this, in this time,
- 1:10:37Speaker 1: a thing you see less of earlier is I think
- 1:10:41Speaker 1: the darkness is, the loneliness yeah um you see the
- 1:10:47Speaker 1: emergence of i should say the emergence i don't think
- 1:10:50Speaker 1: it was always lacking but we encounter references to suicides
- 1:10:55Speaker 1: within this story yeah a guy that puts a snare
- 1:11:00Speaker 1: around his neck hooks the other end of the snare
- 1:11:02Speaker 1: to a to a dog team and has his dog
- 1:11:06Speaker 1: team take off um some strange things like that. Do
- 1:11:10Speaker 1: you wonder about that loneliness and that cold, but I
- 1:11:13Speaker 1: wanted to touch on the thing about this, this, this,
- 1:11:15Speaker 1: this annual life cycle is when these guys are coming
- 1:11:20Speaker 1: down during, after the river ice breaks up and they're
- 1:11:25Speaker 1: coming down to trade, there's also this, this funny thing
- 1:11:29Speaker 1: where it's your chance now to go get actual food,
- 1:11:35Speaker 1: but The towns and the trading posts and the roadhouses
- 1:11:38Speaker 1: are supplied by river as well. And there's this interesting
- 1:11:41Speaker 1: thing that would happen is you bust your ass to
- 1:11:44Speaker 1: get down to a roadhouse or trading post. And you
- 1:11:49Speaker 1: go in there expecting you're going to be eating this
- 1:11:50Speaker 1: and eating that and eating this, but the place hasn't
- 1:11:53Speaker 1: been supplied yet.
- 1:11:54Speaker 2: Yeah, the boats coming up river with all the store
- 1:11:57Speaker 2: goods haven't made it there yet.
- 1:11:59Speaker 1: Yeah, there was a guy we talk about here. There
- 1:12:01Speaker 1: was a guy that when he would come in from
- 1:12:03Speaker 1: muskrat trapping in the spring, he would bring a big
- 1:12:06Speaker 1: bag of dried muskrats to live off if he got
- 1:12:09Speaker 1: to town quick enough and there was nothing there. Yeah.
- 1:12:12Speaker 1: But then you would wait there for these supply things
- 1:12:14Speaker 1: to come and then you'd get your supplies and you'd
- 1:12:18Speaker 1: have a couple months to kill. And like you said,
- 1:12:21Speaker 1: they would engage in different activities during that couple months,
- 1:12:24Speaker 1: always in anticipation of come late summer, you just do
- 1:12:28Speaker 1: the whole thing over again. And the thing you see
- 1:12:32Speaker 1: within this era, um, earlier Randall started talking about it
- 1:12:37Speaker 1: and I kind of paused him because I wanted to
- 1:12:39Speaker 1: touch on it is all of these other eras we've
- 1:12:43Speaker 1: spoken about are marked by extraordinary conflict between white Americans
- 1:12:54Speaker 1: Euro-American figures and native peoples um the long hunters were
- 1:13:03Speaker 1: uh killed off and killed off by native Americans who
- 1:13:10Speaker 1: resented them coming into their homeland and shooting all their
- 1:13:17Speaker 1: food resources cause tons of friction, right? The, the mountain
- 1:13:22Speaker 1: men are fighting like, like the number one cause of
- 1:13:26Speaker 1: death for mountain men is absolutely the black feet, hide hunters, Comanche, right?
- 1:13:34Speaker 1: But here you have, and you should talk about it
- 1:13:37Speaker 1: a bit because you spent a lot of time researching
- 1:13:40Speaker 1: this as we worked on this project. Here you have
- 1:13:42Speaker 1: a really different engagement between whites and Native Alaskans.
- 1:13:52Speaker 2: Yeah, and I think one thing that we haven't pointed
- 1:13:54Speaker 2: out yet is that the Native people along the Yukon
- 1:14:00Speaker 2: border had actually gotten into the fur trade before all
- 1:14:04Speaker 2: these guys arrived. So the Hudson's Bay Company actually established
- 1:14:09Speaker 2: an outpost that would become Fort Yukon, the town that's
- 1:14:16Speaker 2: sort of the heart of this trading.
- 1:14:20Speaker 1: Network.
- 1:14:22Speaker 2: And they began buying furs from the native people of
- 1:14:25Speaker 2: the area who were Athabascan.
- 1:14:30Speaker 1: And so... when.
- 1:14:34Speaker 2: Would-be gold prospectors or would-be gold miners arrived with the
- 1:14:38Speaker 2: Klondike gold rush, they were sort of entering an area
- 1:14:41Speaker 2: that had already been remade by the fur trade. And
- 1:14:45Speaker 2: trapping was a way of life. In many cases, these guys,
- 1:14:47Speaker 2: when they're deciding to trap, they're looking at how the
- 1:14:51Speaker 2: native people they're encountering are making their livings. And a
- 1:14:55Speaker 2: lot of them are trappers. And so in some ways,
- 1:14:58Speaker 2: they're sort of adopting... this lifestyle that had already been, um,
- 1:15:04Speaker 2: that had already evolved before their arrival. And like I mentioned,
- 1:15:10Speaker 2: Sydney Huntington and Jimmy Huntington, they're the, the sons of
- 1:15:15Speaker 2: a gold rusher and an Athabascan woman. Um, they, their, their,
- 1:15:23Speaker 2: their father, James Huntington was not the only, um, sort
- 1:15:28Speaker 2: of cross-cultural, um, marriage or relationship during this time. James
- 1:15:33Speaker 2: Carroll also married a Native woman. And in a lot
- 1:15:38Speaker 2: of cases, the towns where these guys are going to
- 1:15:42Speaker 2: trade their furs and spend their time, they have significant
- 1:15:47Speaker 2: Native populations that are living in these areas. Fort Yukon
- 1:15:52Speaker 2: essentially is a mostly Native town at this point. And
- 1:15:57Speaker 2: there's a lot of instances too where because one of
- 1:16:01Speaker 2: the sources that we looked at, um, that you have
- 1:16:05Speaker 2: Robert Marshall, the, the wilderness advocate as we best know him,
- 1:16:09Speaker 2: but he traveled to, uh, interior Alaska in the late twenties,
- 1:16:15Speaker 2: early thirties, and sort of wrote about it from an
- 1:16:18Speaker 2: anthropological sense. There are other anthropologists who go up in
- 1:16:22Speaker 2: the twenties and thirties to study this place. Um, and,
- 1:16:28Speaker 2: What was striking to me is oftentimes they'd be describing, oh,
- 1:16:31Speaker 2: you know, we met this trapper named.
- 1:16:35Speaker 1: Jimmy, say.
- 1:16:37Speaker 2: And he told us this story and he stayed for
- 1:16:39Speaker 2: dinner and whatever. And oftentimes you don't know if that
- 1:16:44Speaker 2: person is Native or non-Native, if they're of Euro-American ancestry
- 1:16:50Speaker 2: or if they're Athabascan, until it's actually specified by.
- 1:16:55Speaker 1: by the observer.
- 1:16:56Speaker 2: And that's, I guess I bring up Marshall and these
- 1:16:59Speaker 2: other anthropologists because from an outsider's perspective, um, they're just
- 1:17:05Speaker 2: sort of describing the world as they see it. And
- 1:17:08Speaker 2: you just don't, as the reader, you're not aware of
- 1:17:11Speaker 2: if they're talking about a native person or because they're living,
- 1:17:14Speaker 2: which is.
- 1:17:14Speaker 1: Not a problem when you're reading about the mountain man era. Yeah,
- 1:17:17Speaker 1: you know, exactly. Any story from the mountain man area.
- 1:17:19Speaker 1: It's abundantly clear. Yeah. Who's white. And who's Indian.
- 1:17:23Speaker 2: And they're, and they're living, they're living very, um, similar
- 1:17:27Speaker 2: lives in terms of their, their annual calendar. I mean,
- 1:17:32Speaker 2: a lot of what the, um, a lot of what
- 1:17:35Speaker 2: the sourdoughs, a lot of what the Alaskans are doing, um,
- 1:17:39Speaker 2: as trappers they've learned from, uh, at the Baskin culture,
- 1:17:45Speaker 2: like the cash hiding all of your food on an
- 1:17:48Speaker 2: elevated platform, um, so that bears and Wolverines and other
- 1:17:53Speaker 2: critters don't get your food stuffs. That's something they learned
- 1:17:58Speaker 2: from Athabascan people. Um, the way that they're splitting their
- 1:18:03Speaker 2: fish and drying their fish and storing the salmon for
- 1:18:07Speaker 2: winter and feeding their dogs, like that's all stuff that
- 1:18:10Speaker 2: they're picking up from Athabascan people. So there's this really
- 1:18:13Speaker 2: interesting exchange of, of knowledge and culture that's going on.
- 1:18:19Speaker 2: And it's, you still see evidence of, you know, like
- 1:18:24Speaker 2: maybe interpersonal conflict. Like certainly there's, we're not saying it's
- 1:18:28Speaker 2: this harmonious world where there aren't biases, you know, but
- 1:18:32Speaker 2: it's not nearly as, there's no like Indian wars as
- 1:18:37Speaker 2: we see on the Great Plains. It's just a very different, yeah,
- 1:18:42Speaker 2: it's a very different just context when it comes to
- 1:18:45Speaker 2: Native and non-Native relations.
- 1:18:47Speaker 1: I don't want to brush over or pass up that
- 1:18:51Speaker 1: Alaska has its fair share of atrocities. Oh, yeah. The atrocities,
- 1:18:59Speaker 1: when I say that with the Russians or others, the atrocities,
- 1:19:05Speaker 1: like the massacres, wound up being a coastal thing. And
- 1:19:13Speaker 1: it was a lot of conflict around the coastal fur trade,
- 1:19:17Speaker 1: which was driven in large measure by sea otter hunting.
- 1:19:21Speaker 1: You have, I mean, there are stories of native villages
- 1:19:27Speaker 1: on the coast of Alaska getting artillery barrages. Terrible things.
- 1:19:34Speaker 1: And then you have as well, like the coast was
- 1:19:38Speaker 1: a rich enough resource where it could support Large groups
- 1:19:42Speaker 1: of people. And so then you have the epidemics. Yeah.
- 1:19:47Speaker 1: European diseases, which is a, it's an, it's an atrocity
- 1:19:56Speaker 1: on its own, but it's not an intentional trial atrocity
- 1:19:58Speaker 1: where we're like European diseases. We're killing enormous numbers, influenza,
- 1:20:04Speaker 1: killing enormous numbers of native Alaskans. So I'm not trying
- 1:20:07Speaker 1: to act like this. This is a place where, white
- 1:20:10Speaker 1: culture and native culture came together and it was all
- 1:20:13Speaker 1: like daisies and parades. It wasn't, but the interior was
- 1:20:18Speaker 1: kind of its own thing. Yeah. And it was, um,
- 1:20:24Speaker 1: it was relative to other frontier collisions. It was remarkably
- 1:20:30Speaker 1: harmonious relative to other relative to the American West. Yeah.
- 1:20:35Speaker 1: Relative to Appalachia relative to these other, the great Plains.
- 1:20:39Speaker 1: all these other places we've done, it was like a
- 1:20:43Speaker 1: low densities of people coming together in a pretty peaceful fashion,
- 1:20:49Speaker 1: seemingly much less aware of, of that your race identified you. Yeah.
- 1:20:57Speaker 1: You know? Yeah.
- 1:20:59Speaker 2: And, and again, it's just, you, you, you run into
- 1:21:03Speaker 2: it again and again, as you're reading individual stories on
- 1:21:06Speaker 2: the ground, that this is a world of, of intermixture between,
- 1:21:10Speaker 2: you know, it's not like a segregated world. Um, it's not,
- 1:21:16Speaker 2: it's people living sort of the same lives. Obviously there's
- 1:21:20Speaker 2: very different contexts for each given the history of their,
- 1:21:24Speaker 2: their ancestry, whatever. But, um, it, that's one of the
- 1:21:28Speaker 2: things that's stuck out to me in this and Sydney
- 1:21:31Speaker 2: Huntington like is, is, you can't say that he's, you know,
- 1:21:37Speaker 2: he's a fur trapper. Like he trapped for a period
- 1:21:39Speaker 2: of time. It was very influential as he tells it
- 1:21:42Speaker 2: in his memoir of, of how he became a man
- 1:21:45Speaker 2: and how he learned, uh, who he was. But then
- 1:21:49Speaker 2: he goes on to this, this long, long life where
- 1:21:51Speaker 2: he's a very respected elder. Um, he's a very accomplished individual. Uh, he,
- 1:21:57Speaker 2: he served on the Alaska game commission like you can't
- 1:22:01Speaker 2: reduce him to a fur trapper, but during this period,
- 1:22:04Speaker 2: when we're talking about this, this world along the interior,
- 1:22:08Speaker 2: he's participating in it in much the same way that
- 1:22:11Speaker 2: a guy like James Carroll was participating in it.
- 1:22:14Speaker 1: Yeah. Hit me with one of your favorite, um, from
- 1:22:18Speaker 1: this era, hit me with one or two of your
- 1:22:21Speaker 1: favorite anecdotes before we go into the, uh, before we,
- 1:22:25Speaker 1: before we go into a sample chapter. Hmm.
- 1:22:29Speaker 2: Um, You know, this isn't, this isn't necessarily an anecdote,
- 1:22:37Speaker 2: but I think one of the things that I enjoyed
- 1:22:41Speaker 2: researching the most was the market in furs.
- 1:22:47Speaker 1: And one of the.
- 1:22:50Speaker 2: Unexpected things that we highlight in here is the 1920s
- 1:22:56Speaker 2: are really the era of one modern advertising, meaning you're
- 1:23:01Speaker 2: you're not just listing an item by its, its qualities or,
- 1:23:06Speaker 2: or what someone might look for when they're going to
- 1:23:09Speaker 2: purchase something, but they're saying like, you know, you're an
- 1:23:12Speaker 2: idiot if you don't wear, Hey dudes shoes, you know,
- 1:23:15Speaker 2: like they're, it's trying to like the, the, the advertising
- 1:23:18Speaker 2: for the first time is trying to elicit an emotional
- 1:23:21Speaker 2: reaction in people. And so that's, what's used to drive
- 1:23:25Speaker 2: the sale of fur and, you know, things like, uh,
- 1:23:28Speaker 2: a woman is only as beautiful as the fur on
- 1:23:31Speaker 2: her shoulders is an ad that you see in the twenties. Right.
- 1:23:34Speaker 2: And then at the same time too, um, this is
- 1:23:38Speaker 2: the dawn of the age of consumer lending where, um,
- 1:23:43Speaker 2: you know, previously, like you had, you know, you could
- 1:23:46Speaker 2: go to a store and you'd sort of having, have
- 1:23:48Speaker 2: a revolving credit account, something like that. Um, but this
- 1:23:52Speaker 2: is an age where you could go out and, and
- 1:23:55Speaker 2: get it because this is the age of mass consumption
- 1:23:57Speaker 2: and appliances and things like that automobiles there's a huge
- 1:24:01Speaker 2: shift in the 20s from the number of automobiles that
- 1:24:04Speaker 2: are purchased with cash versus purchased on credit and so
- 1:24:07Speaker 2: all of a sudden in american life these goods that
- 1:24:11Speaker 2: might have been unattainable previously people are people are signing
- 1:24:17Speaker 2: for them on credit and making payments And so that
- 1:24:21Speaker 2: all of a sudden renders a luxurious fur coat that
- 1:24:25Speaker 2: once was just like a marker of very high status.
- 1:24:29Speaker 1: It makes it accessible to workaday folks.
- 1:24:34Speaker 2: And so there's all these references in the material to
- 1:24:38Speaker 2: like shop girls in New York wearing furs or clerks
- 1:24:41Speaker 2: wearing furs. And there's this great sort of moral anguish
- 1:24:46Speaker 2: about people buying a fur coat with a mortgage. But
- 1:24:50Speaker 2: all of a sudden, it's like this fur becomes achievable.
- 1:24:56Speaker 2: It becomes attainable to a much wider swath of the
- 1:24:59Speaker 2: American population. And connecting those two, like the advertising and
- 1:25:04Speaker 2: the credit, to someone like James Carroll being able to
- 1:25:09Speaker 2: make this primitive frontier life work out was really, I
- 1:25:14Speaker 2: think for me, that was one of the things that
- 1:25:17Speaker 2: kind of made me giddy. And it's not as exciting
- 1:25:21Speaker 2: as someone getting charged by a bear, but.
- 1:25:23Speaker 1: No, but it's good. I like, I'll do a bear one. Okay. Uh,
- 1:25:26Speaker 1: I was digging.
- 1:25:29Speaker 2: Evelyn, Evelyn Berglund and her sisters come back to the
- 1:25:32Speaker 2: cabin one night and, the door is a jar and
- 1:25:37Speaker 2: they can hear something in there. And they say, it
- 1:25:40Speaker 2: sounds sort of like ice skates on the floor. And
- 1:25:43Speaker 2: they realize it's bear claws on the walking around on
- 1:25:46Speaker 2: the wood floor of their cabin. And they go in
- 1:25:48Speaker 2: and it's all trashed. And, She, uh, she gets the
- 1:25:51Speaker 2: gun and she pokes her head in and, um, there's
- 1:25:56Speaker 2: a bear just sitting on their bunk bed and she
- 1:25:58Speaker 2: shoots the bear and kills it. And then she describes,
- 1:26:02Speaker 2: we took all the sheets and bedding and stuff and
- 1:26:05Speaker 2: brought it outside. So it would freeze solid until we
- 1:26:09Speaker 2: could actually go through all the work of cleaning it.
- 1:26:11Speaker 2: So there's a lot of like really interesting. Here's another
- 1:26:14Speaker 2: Evelyn Berglund line. Evelyn Berglund Shore is her, her married
- 1:26:17Speaker 2: name later that her memoirs published under, but She describes,
- 1:26:23Speaker 2: talking about how her family would keep their meat in
- 1:26:25Speaker 2: the cache and they'd bring it in and cut steaks.
- 1:26:29Speaker 2: They'd let it thaw, then cut steaks, then bring those outside,
- 1:26:31Speaker 2: let them refreeze, and that's sort of what they'd eat
- 1:26:33Speaker 2: for the week. And that's sort of how they, and
- 1:26:35Speaker 2: she has a line because she's writing in the 1950s,
- 1:26:38Speaker 2: in the era of people having freezers and refrigerators. She said,
- 1:26:43Speaker 2: our family learned how to eat from a deep freeze
- 1:26:46Speaker 2: well before most other Americans did. And we didn't have
- 1:26:50Speaker 2: to thank GE for it.
- 1:26:51Speaker 1: Yeah. So that was, she's, she's a really clever writer.
- 1:26:54Speaker 1: So that was a fun one. Uh, one of the
- 1:26:57Speaker 1: ones that most like doing the research, one of the
- 1:27:00Speaker 1: things that, that I hit on that I knew would
- 1:27:03Speaker 1: be in here and would have to be in here
- 1:27:04Speaker 1: is the guy, the James Carroll, who, who like an
- 1:27:08Speaker 1: early job of his was as a camp cook in
- 1:27:10Speaker 1: lumber camp. Mm-hmm. So he had kind of an eye
- 1:27:13Speaker 1: for food. One of these guys he describes, one of
- 1:27:16Speaker 1: these Alaskans he describes, would be standing there cooking for
- 1:27:19Speaker 1: other people. Oh, God, yeah. And he would use a
- 1:27:21Speaker 1: fork to flip everything. And he would flip something. He
- 1:27:24Speaker 1: had a nervous whatever where he would flip something and
- 1:27:27Speaker 1: then stand there and comb his mustache with the fork. Yeah.
- 1:27:32Speaker 1: Between flips.
- 1:27:33Speaker 2: We have a whole section of these descriptions of these
- 1:27:36Speaker 2: cooks at the different roadhouses. And one guy, his biscuits
- 1:27:40Speaker 2: always had cat footprints on them because to make help
- 1:27:44Speaker 2: his dough rise he would cover his bread with a
- 1:27:46Speaker 2: towel and then his cat would get up on there
- 1:27:48Speaker 2: and keep it warm walk paw around and then lay
- 1:27:51Speaker 2: down and sleep on the bread.
- 1:27:53Speaker 1: He he describes another guy he would go into he
- 1:27:57Speaker 1: would actually cross the international border um to go trap
- 1:28:02Speaker 1: muskrats in the crow flats Which is this whole thing,
- 1:28:08Speaker 1: but it was like after the regular trapping season, he
- 1:28:10Speaker 1: would do the muskrat season. And he would travel enormous
- 1:28:13Speaker 1: distances by dog sled and boat and go trap across
- 1:28:16Speaker 1: the border. And you'd have to find a Mountie, a
- 1:28:19Speaker 1: Canadian Mountie, to like check in and tell him you
- 1:28:21Speaker 1: were going into Canada. Yeah. But he would trap near
- 1:28:25Speaker 1: this old, like real rugged old guy that he regarded
- 1:28:29Speaker 1: as being an old rugged guy. And the guy would,
- 1:28:32Speaker 1: he preferred to live off muskrats. And he didn't really
- 1:28:36Speaker 1: like to cook. And so he had a he would
- 1:28:39Speaker 1: cook a head so to speak and he would take
- 1:28:42Speaker 1: an old oil can and he would take whole skinned
- 1:28:46Speaker 1: out muskrats head tail and everything and he'd stick them
- 1:28:49Speaker 1: head down in the oil can because the oil can
- 1:28:51Speaker 1: wouldn't hold them the whole way he'd put 10 of
- 1:28:54Speaker 1: them in there head down and boil them for a
- 1:28:58Speaker 1: while and then he'd flip them Head up. So the
- 1:29:01Speaker 1: heads are sticking out of the can. So now the
- 1:29:02Speaker 1: heads are out of the can and boil them for
- 1:29:04Speaker 1: a while. And that would give him his three days
- 1:29:08Speaker 1: of food. Yeah. Whenever he went to do it, he
- 1:29:11Speaker 1: would take a muskrat out. He would mix a little
- 1:29:14Speaker 1: flour in the water. And that is what the guy
- 1:29:18Speaker 1: would live off. And he, as he ate these muskrats,
- 1:29:20Speaker 1: he would put the bones behind his wood stove in
- 1:29:23Speaker 1: his tent. And this guy observed that he had accumulated
- 1:29:26Speaker 1: by the end of the muskrat trapping season, he had
- 1:29:29Speaker 1: accumulated A pile of muskrat bones the size of a
- 1:29:34Speaker 1: muskrat hut. And this is the guy that was so
- 1:29:38Speaker 1: reliant on muskrats. This is the guy that would bring
- 1:29:42Speaker 1: bags of dried muskrats back to town with him. Yeah.
- 1:29:47Speaker 1: For his food. And he observes that one time James
- 1:29:50Speaker 1: Carroll was running low on supplies. He goes to visit
- 1:29:54Speaker 1: this guy, this old guy that ate muskrats. And the guy...
- 1:29:59Speaker 1: gave him his supplies yeah like he just felt more
- 1:30:02Speaker 1: comfortable not having them he said take my extras yeah
- 1:30:06Speaker 1: which is just like his his coffee and sugar yeah
- 1:30:09Speaker 1: he just he just just wanted to eat his muskrats
- 1:30:12Speaker 1: simple man he just liked it simple and it was
- 1:30:16Speaker 1: and again to to juxtapose that with the roaring 20s
- 1:30:24Speaker 1: gangster mall dressed in fur yeah you know and the Like,
- 1:30:29Speaker 1: where was the fur coming from? It was coming from
- 1:30:31Speaker 1: that guy. Yeah. No, it's really interesting. Just creates like
- 1:30:35Speaker 1: the rich story that it is.
- 1:30:36Speaker 2: It's a really, really interesting chapter in this American frontier
- 1:30:42Speaker 2: history that.
- 1:30:44Speaker 1: I knew nothing about going into it.
- 1:30:46Speaker 2: And the more and more I read, the more it
- 1:30:49Speaker 2: just like brought me joy and fascinated me.
- 1:30:52Speaker 1: Tee up the chapter. We're going to jam in here.
- 1:30:55Speaker 2: So we're going to share a preview of a chapter.
- 1:30:58Speaker 2: from the alaskans which is available anywhere you get your
- 1:31:02Speaker 2: audiobooks um apple books audible you can listen on spotify
- 1:31:07Speaker 2: premium um this is this is chapter it's called feast
- 1:31:13Speaker 2: and famine and it is about uh sort of the
- 1:31:18Speaker 2: annual cycle of food acquisition and storage and preparation.
- 1:31:23Speaker 1: And And also the lack thereof. And also the lack thereof.
- 1:31:27Speaker 1: When things go bad, they go real bad. Yeah. So enjoying, again,
- 1:31:31Speaker 1: Meat Eaters American History, the Alaskans, 1896 to 1941. Thank you.
- 1:31:37Speaker 1: Chapter 5, Feast or Famine? Everyone pictures Alaska as a
- 1:31:56Speaker 1: place overflowing with wildlife, a place where moose and salmon abound.
- 1:32:02Speaker 1: What that picture leaves out is timing, because in the
- 1:32:05Speaker 1: last frontier, abundance arrives in a fleeting rush and vanishes
- 1:32:11Speaker 1: just as fast. The men and women who learned to
- 1:32:14Speaker 1: recognize that rhythm and abide by it were the ones
- 1:32:18Speaker 1: who lived to see spring. I want to tell you
- 1:32:22Speaker 1: one of the most harrowing stories of wilderness adventure that
- 1:32:26Speaker 1: I've ever heard, with the acknowledgement that it takes place
- 1:32:29Speaker 1: outside of the political boundaries of this story's focus, though
- 1:32:35Speaker 1: well within its timeline. During the first few decades of
- 1:32:38Speaker 1: the 20th century, at the same time the Alaskan sourdoughs
- 1:32:42Speaker 1: were building their lives, hunting and trapping up and down
- 1:32:45Speaker 1: the Yukon, the same process was playing out in western
- 1:32:49Speaker 1: and northern Canada. Fine furs were a global commodity, and
- 1:32:54Speaker 1: the same habitat, vast tracts of wild country, and ecological
- 1:32:59Speaker 1: conditions that made Alaska a trapper's dream existed across the
- 1:33:04Speaker 1: boreal forests extending eastward from there across the international border.
- 1:33:10Speaker 1: There are a number of outstanding memoirs and books produced
- 1:33:15Speaker 1: by these Canadian trappers, but one in particular stands apart
- 1:33:19Speaker 1: from all the rest. In May of 1926, a three-man
- 1:33:25Speaker 1: party set out from Edmonton to trap in northern Canada.
- 1:33:29Speaker 1: The members were 17-year-old Edgar Christian, his 49-year-old cousin John Hornby,
- 1:33:37Speaker 1: and 28-year-old Harold Adlard, an acquaintance of Hornby. The party's
- 1:33:43Speaker 1: destination was a patch of spruce trees along the Filon River,
- 1:33:48Speaker 1: that Hornby had discovered on a previous trip to the
- 1:33:51Speaker 1: far north. The site was north of the tree line,
- 1:33:56Speaker 1: which meant that it was something of an oasis of timber,
- 1:33:59Speaker 1: where a group of trappers could build a cabin and
- 1:34:02Speaker 1: stock up on firewood in what was otherwise barren tundra.
- 1:34:08Speaker 1: Hornby had observed that the area was rich in fur-bearing animals,
- 1:34:12Speaker 1: and the plan was to hunt a herd of migrating
- 1:34:15Speaker 1: caribou that passed through there in the fall in order
- 1:34:19Speaker 1: to stock up on food before settling in for a
- 1:34:22Speaker 1: winter of trapping. When they did not return by the
- 1:34:27Speaker 1: summer of 1928, as they told family members they would,
- 1:34:31Speaker 1: the Royal Canadian Mounted Police instructed a party of geologists
- 1:34:36Speaker 1: headed out in the same vicinity to keep an eye
- 1:34:39Speaker 1: out for signs of the men. Six weeks later, those
- 1:34:43Speaker 1: individuals found a small cabin and reported that they'd found
- 1:34:48Speaker 1: the missing trappers all dead. It would be another year
- 1:34:54Speaker 1: before Canadian law enforcement made it out to the site
- 1:34:57Speaker 1: to conduct an investigation. Upon arrival, they found a note
- 1:35:03Speaker 1: that instructed them to look inside the wood stove where
- 1:35:07Speaker 1: they discovered, among a few letters and notebooks, Edgar Christian's diary.
- 1:35:14Speaker 1: That document shed light on the fate of the men
- 1:35:17Speaker 1: and the harsh realities of living off the land in
- 1:35:21Speaker 1: the far north. For reasons unknown, the trappers had been
- 1:35:26Speaker 1: delayed in reaching the site on the Thelon River where
- 1:35:29Speaker 1: they intended to build their cabins. The only explanatory clue
- 1:35:34Speaker 1: was a note found in a can by a portage
- 1:35:38Speaker 1: along the route, in which John Hornby wrote simply, quote,
- 1:35:43Speaker 1: Owing to bad weather and laziness, traveling slowly, one big
- 1:35:48Speaker 1: migration of caribou passed. By the time they built their cabin,
- 1:35:53Speaker 1: it was early October, and winter was setting in. They
- 1:35:58Speaker 1: established their trap lines and began to put away fur
- 1:36:02Speaker 1: on the constant lookout for the caribou migration they believed
- 1:36:06Speaker 1: would be inevitable. But before long, it becomes clear that
- 1:36:11Speaker 1: they'd missed the big herds, which had already passed through.
- 1:36:15Speaker 1: By mid-November, the entries in Christian's diary remain focused on
- 1:36:20Speaker 1: their somewhat normal day-to-day activities, but they do begin to
- 1:36:25Speaker 1: mention By December, Christian notes they are hunting less and
- 1:36:34Speaker 1: less to avoid burning calories unnecessarily. He describes them as
- 1:36:40Speaker 1: denning up to, quote, They did what they could to
- 1:36:46Speaker 1: get some ptarmigan, small game, and fish, but Christian and
- 1:36:51Speaker 1: his companions were already looking ahead to the spring when
- 1:36:55Speaker 1: they anticipated the caribou would migrate back through their area.
- 1:37:01Speaker 1: In January, the men began to boil bones from their
- 1:37:05Speaker 1: previous kills to get, quote, a nice cup full of grease.
- 1:37:10Speaker 1: In February, Hornby brought back to the cabin some frozen
- 1:37:15Speaker 1: blood he'd found, which they mixed into a paste with
- 1:37:19Speaker 1: their remaining flour. March's entries become increasingly desperate. The three
- 1:37:25Speaker 1: men manage to get a wolverine in their traps from
- 1:37:28Speaker 1: time to time and the occasional snowshoe hare, but their
- 1:37:32Speaker 1: mental and physical decline is unrelenting. they begin eating the
- 1:37:38Speaker 1: hides from the furs they'd cached and digging down into
- 1:37:42Speaker 1: the snow to retrieve fish scraps and bones from the
- 1:37:46Speaker 1: bait piles they put up in the fall. By April,
- 1:37:50Speaker 1: the men are, quote, bound up by the accumulated bone
- 1:37:55Speaker 1: fragments and animal hair in their digestive tracts. Simply lying
- 1:38:00Speaker 1: in bed causes them to cramp up and they grow
- 1:38:03Speaker 1: weaker and weaker. Hornby's condition deteriorates until he finally passes
- 1:38:09Speaker 1: away in his sleep. Adlard and Christian rig up a
- 1:38:13Speaker 1: makeshift enema in hopes of clearing their rectums of plugged
- 1:38:18Speaker 1: animal hair so that they'll be able to hunt when
- 1:38:21Speaker 1: the weather improves and the caribou return. On the 21st,
- 1:38:27Speaker 1: Christian is heartened when he manages to clear a big
- 1:38:30Speaker 1: blockage of wolverine hair and his appetite returns. He notes that, quote,
- 1:38:37Speaker 1: the procedure, meaning the enema, takes every atom of energy
- 1:38:42Speaker 1: and willpower to carry out. He and Adelard continue to
- 1:38:47Speaker 1: dig through the snow for whatever frozen blood and rancid
- 1:38:51Speaker 1: fish guts they can find. Sometime between April 28th and
- 1:38:57Speaker 1: May 4th, Adelard passed away. Christian, now alone, wrote simply, quote,
- 1:39:05Speaker 1: I cannot hunt as walking around in soft snow is
- 1:39:09Speaker 1: beyond my powers now, not a sign of animal life around.
- 1:39:15Speaker 1: Christian noted that his joints no longer moved smoothly, but
- 1:39:21Speaker 1: instead were clicking and jerking in and out of position.
- 1:39:25Speaker 1: He began suffering nosebleeds and sleeping more and more. The
- 1:39:30Speaker 1: makeshift enema continued to clear lump of bone after lump
- 1:39:34Speaker 1: of bone from his digestive system, but his fate was sealed.
- 1:39:39Speaker 1: Sometime around Wednesday, June 1st, 1927, Edgar Christian crawled into
- 1:39:45Speaker 1: his bunk and pulled a wool blanket over his head.
- 1:39:50Speaker 1: There he died a few days shy of his 19th birthday.
- 1:39:55Speaker 1: He had been alone, trapped with only his thoughts and
- 1:39:59Speaker 1: his failing body for nearly a month. It's worth holding
- 1:40:04Speaker 1: that story up against a very different kind of excess.
- 1:40:09Speaker 1: The hide hunters and long hunters of an earlier era.
- 1:40:13Speaker 1: working the buffalo herds farther south, were drowning in meat.
- 1:40:19Speaker 1: Theirs is a story of waste, not want. Mountains of
- 1:40:23Speaker 1: rotting flesh left behind on the American Great Plains. A
- 1:40:28Speaker 1: mountain man might shoot a buffalo at night, eat a
- 1:40:31Speaker 1: few pieces, and shoot another the next evening for supper.
- 1:40:36Speaker 1: Five or ten pounds taken out of an animal that
- 1:40:40Speaker 1: weighed a thousand pounds. Alaska and the sub-Arctic were the opposite.
- 1:40:47Speaker 1: There are no stories here of dozens of moose shot
- 1:40:51Speaker 1: just for their tongues. I want to tell you something
- 1:40:55Speaker 1: about my own relationship with Alaska because I think it
- 1:40:58Speaker 1: helps illuminate the underlying truth that explains this contrast. I've
- 1:41:05Speaker 1: been going to Alaska for many years. I've hunted there,
- 1:41:09Speaker 1: fished there, spent time in the interior and along the coast.
- 1:41:14Speaker 1: The Alaska I know is a place of staggering biological richness.
- 1:41:20Speaker 1: Salmon stacking up in river mouths by the thousands. Caribou
- 1:41:25Speaker 1: moving across the tundra in herds that pass for days
- 1:41:28Speaker 1: at a time, sometimes hundreds in a single group. Patches
- 1:41:33Speaker 1: of berries so thick you can pick them by the gallon.
- 1:41:36Speaker 1: This is the Alaska that gets written about and filmed
- 1:41:40Speaker 1: and talked about. And it is real. However, like most
- 1:41:45Speaker 1: people who visit Alaska, I time my trips carefully. It's
- 1:41:49Speaker 1: all about timing. I go when the salmon are running
- 1:41:53Speaker 1: or when the caribou are migrating or when the bears
- 1:41:57Speaker 1: are feeding heavily on berries or fish from dawn till dusk.
- 1:42:02Speaker 1: I go, in other words, during the windows of abundance.
- 1:42:06Speaker 1: I show up for the feast. I leave before the famine.
- 1:42:11Speaker 1: I go up to Alaska hoping that I might see
- 1:42:14Speaker 1: 300 caribou pass through my campsite in one day. A
- 1:42:18Speaker 1: concentration of wildlife so intense you can hear their collective
- 1:42:22Speaker 1: breathing and feel their hooves beat across the tundra. Here's
- 1:42:27Speaker 1: the thing. I know that you could sit at that
- 1:42:30Speaker 1: same campsite for 200 days in a row and watch
- 1:42:34Speaker 1: nothing pass by. But I had a bush plane drop
- 1:42:37Speaker 1: me off ahead of the action. And I know I
- 1:42:40Speaker 1: have it waiting to pick me up when I'm ready
- 1:42:43Speaker 1: after seven days or 10 days or whenever the action
- 1:42:46Speaker 1: dies down. And because of that, my experience of Alaska
- 1:42:51Speaker 1: is fundamentally different from the experience of the men we're
- 1:42:55Speaker 1: talking about in this volume. The trappers who lived in
- 1:43:00Speaker 1: interior Alaska year-round, who couldn't leave when the windows of
- 1:43:04Speaker 1: abundance closed, knew a different version of the same landscape.
- 1:43:10Speaker 1: They knew what it looked like in February, months after
- 1:43:14Speaker 1: the last caribou had moved through and months before the
- 1:43:18Speaker 1: first salmon would push upriver. They knew what it felt
- 1:43:22Speaker 1: like when the grub stake was running short and there
- 1:43:24Speaker 1: weren't any fresh moose tracks and the dogs were looking
- 1:43:28Speaker 1: at you with hungry eyes. What they lived in was
- 1:43:32Speaker 1: not a wilderness pantry. It was a feast and famine
- 1:43:37Speaker 1: system with long stretches of famine between the feasts. And
- 1:43:42Speaker 1: the men who survived it long term were the ones
- 1:43:44Speaker 1: who understood that distinction completely. they adopted the seasonal rhythm
- 1:43:51Speaker 1: of preparation and preservation. Arctic and subarctic Alaska stand in
- 1:43:58Speaker 1: stark contrast to ecosystems near the equator. In places where
- 1:44:04Speaker 1: seasonal changes are minimal or effectively non-existent, animals become arrhythmic.
- 1:44:12Speaker 1: Rutting seasons are very long or occur all year. Fawns
- 1:44:16Speaker 1: can drop during any month of the year. Axis deer,
- 1:44:19Speaker 1: for instance, which are native to India but found now
- 1:44:22Speaker 1: in Hawaii, don't have a strict or synchronized rut and
- 1:44:26Speaker 1: fawning season like whitetail and mule deer do. Likewise, some
- 1:44:31Speaker 1: equatorial trees, such as certain fig trees, will bear fruit
- 1:44:35Speaker 1: without any noticeable seasonality. At any given time, you've got
- 1:44:40Speaker 1: a good chance of finding a harvestable crop. In the
- 1:44:45Speaker 1: far north, however, biological rhythms are extremely tightly regulated and
- 1:44:51Speaker 1: occur within very narrow temporal windows. Wild berries like blueberries
- 1:44:57Speaker 1: and salmon berries ripen all at once and not for long.
- 1:45:02Speaker 1: Salmon show up and then go away. Candlefish spawning runs
- 1:45:07Speaker 1: are matters of days, not weeks. Geese eggs are laid
- 1:45:12Speaker 1: at virtually the same time across the whole nesting ground.
- 1:45:17Speaker 1: Nothing trickles in gradually or subtly ebbs and flows. It
- 1:45:22Speaker 1: arrives in a rush and then it's gone, and the
- 1:45:25Speaker 1: landscape sits empty and waiting until the next rush a
- 1:45:29Speaker 1: year later. For that reason, the sourdough trappers had to
- 1:45:34Speaker 1: become equally disciplined and seasonal in their food acquisition and storage.
- 1:45:41Speaker 1: Long before white trappers figured it out, usually the hard way,
- 1:45:46Speaker 1: the Athabascan people had already solved the central problem of
- 1:45:50Speaker 1: the interior, how to turn a few weeks of abundance
- 1:45:54Speaker 1: into a winter's worth of survivals. The Athabaskan seasonal round was,
- 1:46:01Speaker 1: at its core, a system for converting the brief windows
- 1:46:05Speaker 1: of abundance into stored calories that could sustain a family
- 1:46:10Speaker 1: group through the long windows of scarcity. The big event
- 1:46:15Speaker 1: of the year arrived in the summer, when the salmon came.
- 1:46:20Speaker 1: Salmon are anadromous fish, meaning they live their lives in
- 1:46:23Speaker 1: the saltwater of the ocean and run up into freshwater
- 1:46:27Speaker 1: river systems to lay their eggs. When those eggs hatch,
- 1:46:31Speaker 1: the juvenile fish head downstream and now into the ocean
- 1:46:36Speaker 1: where they remain until, as adults, their own biological clock
- 1:46:41Speaker 1: tells them to head back to their spawning grounds and
- 1:46:45Speaker 1: repeat the cycle. In the case of the five species
- 1:46:49Speaker 1: of Pacific salmon, which are all native to Alaska, each
- 1:46:53Speaker 1: generation of adults dies after completing their reproductive act. Each
- 1:47:00Speaker 1: of those five species of Pacific salmon have at least
- 1:47:04Speaker 1: two different common names. You've got king salmon, also known
- 1:47:09Speaker 1: as Chinooks, silver salmon, also known as Coho, sockeye salmon,
- 1:47:15Speaker 1: also known as reds, pink salmon, also known as humpies,
- 1:47:21Speaker 1: and chum salmon, also known as dogs. Each of these
- 1:47:25Speaker 1: species has its own migratory calendar, meaning that they begin
- 1:47:30Speaker 1: their upstream journey at different times and move up the
- 1:47:33Speaker 1: river system at different speeds toward their different spawning grounds.
- 1:47:40Speaker 1: Each major run of fish packed the rivers with an
- 1:47:43Speaker 1: unimaginable abundance of protein. In turn, entire communities mobilized to
- 1:47:49Speaker 1: catch and process fish in quantities that went far beyond
- 1:47:54Speaker 1: any immediate day-to-day need. Salmon were eaten fresh for sure,
- 1:48:00Speaker 1: but were mainly preserved, dried, or fermented, or cured in
- 1:48:05Speaker 1: a bath of alderwood smoke. The work during salmon season
- 1:48:09Speaker 1: was relentless and deliberate, but every fish caught and stored
- 1:48:13Speaker 1: away was a buffer against the shortage that February would
- 1:48:18Speaker 1: inevitably bring. In the fall, before freeze-up, came the berry harvest. Crowberries, blueberries, cranberries,
- 1:48:27Speaker 1: salmon berries, picked and stored away, sometimes mixed with fish
- 1:48:31Speaker 1: oil or rendered fat to help preserve them through the winter.
- 1:48:36Speaker 1: Then came the caribou hunt, timed to the migration and
- 1:48:39Speaker 1: sometimes involving communal hunting techniques. Fences of brush and stakes
- 1:48:45Speaker 1: built to channel animals toward wading hunters. That could produce
- 1:48:49Speaker 1: a large number of animals in a short window of time.
- 1:48:53Speaker 1: Then freeze up in the long winter when travel was
- 1:48:57Speaker 1: possible but food was scarce and communities dispersed into smaller
- 1:49:03Speaker 1: family groups spread across their territories. Winter was a time
- 1:49:08Speaker 1: for conserving resources and disciplined calorie consumption. In short, winter
- 1:49:14Speaker 1: meant conservation. The arrival of the fur trade in the
- 1:49:19Speaker 1: 1800s led to an upending of this age-old system. Furs
- 1:49:24Speaker 1: are only valuable as a commodity during the winter months,
- 1:49:28Speaker 1: which meant that trapping demanded peak physical activity and thus
- 1:49:33Speaker 1: calorie consumption at exactly the time of year when the
- 1:49:37Speaker 1: old pattern called for rest. This was truly a genuine
- 1:49:42Speaker 1: departure from how people had lived in this country for generations.
- 1:49:47Speaker 1: So while the sourdoughs would adopt and emulate many of
- 1:49:51Speaker 1: the food acquisition strategies, and storage techniques of their Athabascan neighbors,
- 1:49:57Speaker 1: they would use the resources with an entirely different set
- 1:50:02Speaker 1: of goals in mind. Nonetheless, they were bound by those
- 1:50:06Speaker 1: same biological cycles and narrow windows of animal activity. For
- 1:50:12Speaker 1: months at a time, they and their dogs had to
- 1:50:16Speaker 1: rely on stored foods, and so they stored away as
- 1:50:20Speaker 1: much as humanly possible. They fished when the fish were available.
- 1:50:25Speaker 1: They hunted when the game was. They picked berries when
- 1:50:28Speaker 1: they were ripe. They took credit at the roadhouse to
- 1:50:32Speaker 1: buy a grub steak when the rivers were open for
- 1:50:35Speaker 1: boat traffic. Every calorie they managed to get into a
- 1:50:39Speaker 1: cache or a cabin before freeze-up was a calorie they
- 1:50:44Speaker 1: wouldn't have to worry about later. Then, come winter, They
- 1:50:48Speaker 1: ran their trap lines and supplemented from the land as
- 1:50:51Speaker 1: best as they could, but the whole time they were
- 1:50:55Speaker 1: gradually depleting their stores with little hope of rebuilding them
- 1:51:00Speaker 1: until the following summer. Even with a careful system of
- 1:51:05Speaker 1: food preservation and management, and even with a supplement of
- 1:51:10Speaker 1: some store-bought goods, acquiring a full winter's worth of food
- 1:51:15Speaker 1: and dog food would from the Alaskan wilderness was not
- 1:51:19Speaker 1: an easy task. Let's start with an obvious assumption. You're
- 1:51:24Speaker 1: in Alaska. Anyone who's seen a postcard rack in a
- 1:51:28Speaker 1: Fairbanks tourist shop knows that the place is packed full
- 1:51:32Speaker 1: of moose, right? They're tangling their antlers and laundry lines.
- 1:51:36Speaker 1: They're harassing students on college campuses in Fairbanks and Anchorage.
- 1:51:41Speaker 1: They can't keep them off the airport runways. So why
- 1:51:44Speaker 1: not just go shoot a moose when you're hungry? It's
- 1:51:48Speaker 1: a reasonable question, and the answer is more complicated than
- 1:51:53Speaker 1: it sounds. First, moose are not and never were uniformly
- 1:51:58Speaker 1: distributed across the interior. The popular image of Alaska as
- 1:52:03Speaker 1: a place crawling with moose is, again, a product of
- 1:52:07Speaker 1: our modern-day ability to visit the exact right places at
- 1:52:12Speaker 1: the exact right times and to coincide with peak moose abundance.
- 1:52:17Speaker 1: And the moose aren't just distributed sporadically in a spatial sense,
- 1:52:22Speaker 1: meaning from one valley to the next. They're distributed sporadically
- 1:52:27Speaker 1: in a temporal sense. Places where moose are abundant and
- 1:52:31Speaker 1: thriving today, such as the remote upper drainages of the
- 1:52:35Speaker 1: upper Koyukuk River, are periodically devoid of moose. There are
- 1:52:41Speaker 1: accounts from old sourdoughs, including Sydney Huntington, where seeing a
- 1:52:46Speaker 1: moose track around the Koyukuk was, quote, an event to celebrate.
- 1:52:53Speaker 1: People got excited about it and gossiped about it. Nowadays,
- 1:52:58Speaker 1: you could go to those same areas and have a
- 1:53:00Speaker 1: hard time finding a gravel bar that doesn't have a
- 1:53:04Speaker 1: moose track on it. The reason has to do with habitat.
- 1:53:08Speaker 1: Moose are browsers. They need the willow, birch, and alder
- 1:53:13Speaker 1: that grows up in river bottoms, burns, and other disturbed ground. Deep,
- 1:53:18Speaker 1: old-growth spruce forests simply does not support them in large numbers.
- 1:53:23Speaker 1: A man running a line through mature timber country might
- 1:53:26Speaker 1: go weeks without seeing a moose, not because Alaska doesn't
- 1:53:30Speaker 1: have moose, but because the specific piece of Alaska he
- 1:53:34Speaker 1: was working had the wrong habitat for them at that
- 1:53:38Speaker 1: particular time of year. To add to that challenge, big
- 1:53:42Speaker 1: game animals like caribou and moose roam over much greater
- 1:53:47Speaker 1: distances than fur bearers like martin. So if big game
- 1:53:52Speaker 1: hunting is your priority, you have a much more sprawling
- 1:53:55Speaker 1: area of the map to choose from. For the sourdoughs, though,
- 1:53:59Speaker 1: the priority was fur bears. You wanted to be where
- 1:54:03Speaker 1: the marten were, regardless of whether there was better big
- 1:54:07Speaker 1: game hunting on the other side of the mountain. On
- 1:54:10Speaker 1: top of the uneven distribution of moose, there was the
- 1:54:14Speaker 1: simple fact that moose were not as abundant in the
- 1:54:17Speaker 1: first few decades of the 20th century as as they
- 1:54:20Speaker 1: are today. Their populations are highly affected by predation. The
- 1:54:26Speaker 1: combined effect of wolves, grizzly bears, and black bears can
- 1:54:31Speaker 1: result in what's called a low-density dynamic equilibrium for an
- 1:54:36Speaker 1: extended period, meaning that the number of moose on the
- 1:54:41Speaker 1: landscape is far below whatever the nutritionally determined carrying capacity
- 1:54:47Speaker 1: of that landscape might be. government programs to reduce wolf
- 1:54:52Speaker 1: and bear populations in Alaska in the 1940s and 1950s
- 1:54:57Speaker 1: produced the abundance of moose that comes to mind when
- 1:55:02Speaker 1: you hear stories about the golden age of big game
- 1:55:05Speaker 1: hunting in Alaska. One landmark study showed that substantial reductions
- 1:55:11Speaker 1: in predator populations could result in a quadrupling of moose densities.
- 1:55:18Speaker 1: Frank Glazer, after his days trapping full-time, got heavily into
- 1:55:22Speaker 1: the work of predator control during the middle of the
- 1:55:26Speaker 1: 20th century. In fact, he is better known for this
- 1:55:30Speaker 1: part of his career than any other, which goes to
- 1:55:33Speaker 1: show you how prominent, intensive, and impactful that work was. So,
- 1:55:40Speaker 1: in short, areas along the Yukon that today are considered
- 1:55:43Speaker 1: world-class moose hunting locations were, at the time of the sourdoughs,
- 1:55:48Speaker 1: the kinds of places where you'd race home to tell
- 1:55:51Speaker 1: your trapping partner if you found a single moose track.
- 1:55:56Speaker 1: I'll mention, too, that this historical comparison of resource availability
- 1:56:01Speaker 1: works both ways. Back then, salmon were found in far
- 1:56:07Speaker 1: greater numbers all along the Yukon, salmon of every variety,
- 1:56:12Speaker 1: that is, than they are today. Even when you did
- 1:56:16Speaker 1: find a moose, the timing and logistics of getting one
- 1:56:20Speaker 1: from the landscape into the cache were never trivial. A
- 1:56:24Speaker 1: moose is a thousand-pound animal. Ideally, you would hope to
- 1:56:29Speaker 1: kill it on a riverbank where it could easily be
- 1:56:31Speaker 1: loaded into a boat. If you killed one five miles
- 1:56:35Speaker 1: from your cabin in October before the snow was ripe
- 1:56:39Speaker 1: for sledding, getting that meat home was a seriously challenging task.
- 1:56:44Speaker 1: Sidney Huntington mentioned that when moose were scarce and he
- 1:56:48Speaker 1: couldn't manage to kill one next to the river, he
- 1:56:51Speaker 1: wouldn't even attempt to pack the meat back to his
- 1:56:54Speaker 1: cache until the snow fell. Instead, he would wrap the
- 1:56:58Speaker 1: meat in canvas to protect it from scavenging birds, hang
- 1:57:02Speaker 1: it all in a tree, and then return to the
- 1:57:05Speaker 1: kill site once he could drive his dog sled right
- 1:57:08Speaker 1: up to that tree. The effort of retrieval wasn't really
- 1:57:13Speaker 1: about raw distance. It was about terrain and season, and
- 1:57:17Speaker 1: the sheer mechanical difficulty of moving heavy dead weight through
- 1:57:22Speaker 1: a landscape that was, more often than not, actively working
- 1:57:27Speaker 1: against you. Given all of that, moose hunting rewarded patience
- 1:57:32Speaker 1: rather than raw effort. Much of the fall hunting, when
- 1:57:36Speaker 1: trappers would put away serious amounts of protein for the
- 1:57:39Speaker 1: winter ahead, was undertaken opportunistically. Before freeze-up, they were always
- 1:57:45Speaker 1: on the lookout for a moose or caribou that wandered
- 1:57:49Speaker 1: out onto an exposed riverbank or gravel bar. James Carroll
- 1:57:53Speaker 1: practiced a float hunting technique, where he would pull up
- 1:57:57Speaker 1: river aways and then float back to his cabin. He said, quote,
- 1:58:01Speaker 1: floating down a stream, one has a chance to spot
- 1:58:05Speaker 1: game easily. Going upstream is all work, or you don't
- 1:58:10Speaker 1: go forward. He'd stop to hunt small islands where he
- 1:58:14Speaker 1: knew moose like to feed and he carefully approached stretches
- 1:58:18Speaker 1: where he knew bears like to fish. When the river
- 1:58:21Speaker 1: level dropped in the late fall, drying out some side
- 1:58:25Speaker 1: sloughs and back channels, the Bergland sisters used their dogs
- 1:58:29Speaker 1: to drive moose out of thick willows and brush into
- 1:58:32Speaker 1: those openings, where they could get a shot at them.
- 1:58:36Speaker 1: Carroll also used to call for bull moose in the
- 1:58:39Speaker 1: rut with a scapula or shoulder blade from another moose
- 1:58:43Speaker 1: he'd killed previously. Scraping and rattling the scapula against the
- 1:58:48Speaker 1: willows mimics the sound of a bull raking his antlers,
- 1:58:53Speaker 1: encouraging any bull within miles to come check out his
- 1:58:56Speaker 1: competition for mates. They'll come in all pissed off, issuing
- 1:59:01Speaker 1: a guttural grunt every few steps that sounds pretty much
- 1:59:04Speaker 1: like this. Grunt. Grunt. Grunt. A shrewd hunter will make
- 1:59:12Speaker 1: that sound right back at him. If a sourdough heard
- 1:59:15Speaker 1: a bull grunting close by at night, he might release
- 1:59:18Speaker 1: his dogs to give chase, hoping that they'd bait up
- 1:59:21Speaker 1: and hold the animal nearby until shooting light. In areas
- 1:59:26Speaker 1: where moose were scarce, any sign of their presence was
- 1:59:29Speaker 1: an opportunity too good to pass up. Sidney Huntington wrote that, quote,
- 1:59:35Speaker 1: whenever a moose showed up in the Koyukuk, someone would
- 1:59:39Speaker 1: find its trail and stay with it until he killed
- 1:59:42Speaker 1: the animal. He described his family cutting a single cow
- 1:59:46Speaker 1: moose track in 10 degree weather. His great uncle and
- 1:59:51Speaker 1: aunt tracked that animal for a couple of days. Soon after,
- 1:59:55Speaker 1: when Huntington visited the kill site, there was nothing left.
- 1:59:59Speaker 1: Every scrap of hide, hair, and meat had been packed
- 2:00:03Speaker 1: off and cached. But one big game animal, even one
- 2:00:08Speaker 1: as big as a moose, wasn't enough to keep a
- 2:00:11Speaker 1: trapping operation in meat over the long winter. You needed
- 2:00:15Speaker 1: to deal in numbers. The writer Seth Kantner, who was
- 2:00:20Speaker 1: raised in a dugout in the 1970s near the Kotzebue
- 2:00:24Speaker 1: River in western Alaska, living a lifestyle very closely resembling
- 2:00:30Speaker 1: that of 50 years prior, recalled how his family would
- 2:00:34Speaker 1: go through 15 or more caribou in a single winter
- 2:00:39Speaker 1: in order to feed themselves and their dogs. With caribou,
- 2:00:44Speaker 1: you weren't looking for a single track like you were
- 2:00:47Speaker 1: with moose. You were looking for a huge mass of
- 2:00:50Speaker 1: animals moving across the landscape. When they were in a
- 2:00:54Speaker 1: trapper's vicinity, he knew it and he made the most
- 2:00:57Speaker 1: of it. James Carroll described caribou herds so massive it
- 2:01:02Speaker 1: looked like the mountains were moving and steamboats having to
- 2:01:06Speaker 1: tie up on shore because their captains were too afraid
- 2:01:10Speaker 1: of damaging their stern wheels because the river channel was
- 2:01:14Speaker 1: choked with migrating animals. Evelyn Berglund described, quote, the timber
- 2:01:20Speaker 1: moving with caribou, and, quote, flats that looked like thickets
- 2:01:25Speaker 1: because of the horns. When hunting caribou, you want to
- 2:01:30Speaker 1: get in front of a group of animals as they
- 2:01:32Speaker 1: move across the landscape. This can be a little bit
- 2:01:35Speaker 1: of a game of cat and mouse, as the herds
- 2:01:38Speaker 1: will drift one way and swing back another. Once they
- 2:01:42Speaker 1: were within shooting range of some sourdough hunters, it was
- 2:01:46Speaker 1: typically an all-out volley of fire to see how many
- 2:01:50Speaker 1: they could get down before the herd got away. With
- 2:01:54Speaker 1: big game animals like moose and caribou, you weren't going
- 2:01:57Speaker 1: to drag them out whole, and you weren't going to
- 2:02:00Speaker 1: get far dragging quarters either. My buddies and I regularly
- 2:02:04Speaker 1: weigh the back legs off bull moose, and they average
- 2:02:08Speaker 1: around 110 pounds. to 130 pounds for one leg. Now
- 2:02:13Speaker 1: imagine toting that for 10 miles across Muskeg and Tussock
- 2:02:17Speaker 1: and then having eight more trips to get the rest
- 2:02:20Speaker 1: of the usable parts. You really needed to get your
- 2:02:24Speaker 1: meat to a boat or a sled as quickly and
- 2:02:27Speaker 1: efficiently as you could, especially when you consider that grizzly
- 2:02:31Speaker 1: bears wanted that meat even more than you did and
- 2:02:34Speaker 1: would fight or kill you for it when they found it.
- 2:02:38Speaker 1: And getting meat to a sled or boat, the sourdoughs
- 2:02:42Speaker 1: packed quarters with the hide on, making cuts through the
- 2:02:45Speaker 1: skin to pass a rope through for carrying straps. There
- 2:02:49Speaker 1: are also photos from this time of Elsie and Hazel
- 2:02:52Speaker 1: Berglund packing a bear out on a pole over their shoulders.
- 2:02:57Speaker 1: You have to imagine that they might have done the
- 2:03:00Speaker 1: same to move a pair of moose or caribou quarters.
- 2:03:04Speaker 1: After you got your meat to the river, as with
- 2:03:07Speaker 1: all things in interior Alaska, the job was a lot easier.
- 2:03:11Speaker 1: You could simply put it in your boat and move
- 2:03:14Speaker 1: it to your cabin the same way you'd done with
- 2:03:16Speaker 1: all of your other worldly possessions just a few weeks earlier.
- 2:03:21Speaker 1: In order to prevent the meat from getting too wet
- 2:03:24Speaker 1: along the journey, sourdoughs would stack their quarters on top
- 2:03:28Speaker 1: of bundles of willows placed in the bottom of the boat,
- 2:03:31Speaker 1: another trick we still use today. Temperatures were cold enough
- 2:03:37Speaker 1: by late September or early October that meat stored in
- 2:03:40Speaker 1: a cache would freeze overnight. Trappers would put away their
- 2:03:45Speaker 1: animals in large chunks like that, not all cut up
- 2:03:48Speaker 1: into steaks and roasts, and then they'd bring a chunk
- 2:03:52Speaker 1: at a time into the cabin to thaw out as
- 2:03:55Speaker 1: they needed it. Evelyn Berglund joked that her family, quote,
- 2:03:59Speaker 1: discovered the deep freeze a long time before it became
- 2:04:03Speaker 1: popular in the States. And we didn't have to depend
- 2:04:07Speaker 1: on General Electric for it either. She described bringing a
- 2:04:11Speaker 1: big hunk of moose and caribou inside, letting it thaw
- 2:04:15Speaker 1: out enough to cut stakes, and then laying those stakes
- 2:04:19Speaker 1: out on some canvas and putting them outdoors to let
- 2:04:22Speaker 1: them refreeze for more immediate use. Of course, a trapper
- 2:04:27Speaker 1: couldn't depend on moose and caribou alone. That was especially
- 2:04:32Speaker 1: true because, in addition to feeding themselves, they also had
- 2:04:36Speaker 1: to keep their dogs fed all winter, and they needed
- 2:04:39Speaker 1: a robust supply of bait for their traps. For that,
- 2:04:43Speaker 1: they turned to small game and fish, which they themselves
- 2:04:47Speaker 1: did enjoy on occasion, but these foods played a more
- 2:04:51Speaker 1: significant role in terms of these secondary uses. Rabbits were
- 2:04:56Speaker 1: one source of food that was never overlooked by the trappers,
- 2:05:00Speaker 1: And when they wrote rabbits in their journals, they meant
- 2:05:04Speaker 1: snowshoe hares. They could be easily trapped with wire snares
- 2:05:08Speaker 1: attached to willows or other vegetation. Marshall noted that when
- 2:05:12Speaker 1: snowshoe hare populations were high, it was common to snare
- 2:05:16Speaker 1: 50 in a single day and thousands in a season.
- 2:05:21Speaker 1: He observed that a good harvest of hares made it
- 2:05:24Speaker 1: possible to feed one's dogs almost entirely on them alone.
- 2:05:29Speaker 1: Snowshoe hares also made an ideal bait for just about
- 2:05:33Speaker 1: any type of carnivore in the North Country. Something we'll
- 2:05:37Speaker 1: touch on more in the next chapter. As you might guess,
- 2:05:41Speaker 1: fishing provided another important source of protein for human and
- 2:05:46Speaker 1: dog diets alike. It was a constant chore, though it
- 2:05:49Speaker 1: took on different forms depending on the target species and technique.
- 2:05:55Speaker 1: Salmon fishing was typically done with gill nets, but there
- 2:05:58Speaker 1: were other techniques that proved effective. James Carroll preferred to
- 2:06:03Speaker 1: use a gaff hook to catch chum salmon as they
- 2:06:06Speaker 1: sat on their spawning beds. After laying her eggs, a
- 2:06:10Speaker 1: female salmon will hover over her nest and defend it
- 2:06:13Speaker 1: with reckless abandon, making for easy pickings by anyone trying
- 2:06:18Speaker 1: to snag as much protein as they can. Carroll's gaff
- 2:06:22Speaker 1: hook was obviously effective. He figured about 500 fish was
- 2:06:28Speaker 1: a decent amount for four dogs, and in 1915, he
- 2:06:32Speaker 1: stocked up on 800 chums for his six dogs. Sidney
- 2:06:37Speaker 1: Huntington similarly hoped to catch around 100 salmon for each
- 2:06:42Speaker 1: of his dogs. Most trappers split and dried their salmon
- 2:06:47Speaker 1: the way they observed native Athabascans doing in places like
- 2:06:51Speaker 1: Fort Yukon. This technique involved running your knife down the
- 2:06:55Speaker 1: backbone from just in front of the tail towards the head,
- 2:06:58Speaker 1: and then splitting the head in two. The result is
- 2:07:02Speaker 1: two halves of a salmon held together at one end
- 2:07:05Speaker 1: by the tail. Next, you score the fillets with your
- 2:07:08Speaker 1: knife so that you essentially have a row of strips
- 2:07:12Speaker 1: on each side attached to the skin. The fish can
- 2:07:15Speaker 1: then be hung on a drying rack by its tail,
- 2:07:18Speaker 1: each side balancing the others. Whitefish and suckers were commonly netted.
- 2:07:24Speaker 1: Carroll described setting out a six-foot gill net on floats,
- 2:07:28Speaker 1: and as he said, quote, in no time at all,
- 2:07:31Speaker 1: the floats would be bobbing up and down. The suckers
- 2:07:35Speaker 1: were too bony for Carroll and his partner to eat,
- 2:07:38Speaker 1: so they fed those to the dogs. Northern pike were
- 2:07:43Speaker 1: netted as well, or caught with primitive spinners and spoons.
- 2:07:47Speaker 1: Evelyn Berglund recalled that she and her sisters would take
- 2:07:50Speaker 1: a small poling boat and head upriver, pike fishing their
- 2:07:54Speaker 1: way back down towards the cabin. One of the girls
- 2:07:57Speaker 1: ran a net from the boat as it drifted in
- 2:08:00Speaker 1: the current, while the rest of them worked the riverbanks
- 2:08:03Speaker 1: with fishing poles, targeting weedy patches and swampy sloughs that
- 2:08:07Speaker 1: connected to the main river. She said, quote, Some days
- 2:08:11Speaker 1: we caught 60 or 70 pike with hook and line,
- 2:08:15Speaker 1: and a third that many more with the net. At
- 2:08:18Speaker 1: that time, they needed 20 or so pike to feed
- 2:08:22Speaker 1: their dog teams each day, so a good afternoon fishing
- 2:08:26Speaker 1: like that would only cover them for a few days.
- 2:08:30Speaker 1: Grayling could be caught on dry flies in prodigious numbers.
- 2:08:35Speaker 1: Evelyn Berglund remembered a spot half a mile from their
- 2:08:38Speaker 1: cabin where she and her sisters could catch as many
- 2:08:41Speaker 1: grayling as they could carry in just a couple hours.
- 2:08:45Speaker 1: Later in the season, instead of smoking fish, they would
- 2:08:49Speaker 1: simply let them freeze overnight for preservation. Up the Koyukuk,
- 2:08:54Speaker 1: grayling were so thick that Robert Marshall witnessed the sourdough
- 2:08:58Speaker 1: just killing them with a shovel. That same guy later
- 2:09:02Speaker 1: caught 24 grayling in 25 minutes using a fly and
- 2:09:07Speaker 1: a willow stick as a pole. Frank Glazer simply left
- 2:09:11Speaker 1: a couple fly rods near the creek by his cabin.
- 2:09:14Speaker 1: Anytime he needed a fish, he just had to wander
- 2:09:17Speaker 1: down and pick up as many grayling as he wanted.
- 2:09:21Speaker 1: August fishing expeditions often doubled as scouting trips for berry
- 2:09:26Speaker 1: picking before the first hard frost of the year. Alaska
- 2:09:30Speaker 1: is known as a popular hunting and fishing destination, obviously,
- 2:09:35Speaker 1: but it also has some trophy berry picking all over
- 2:09:38Speaker 1: the state, and the interior is no exception. Lowbush cranberries, blueberries, bearberries, crowberries,
- 2:09:46Speaker 1: and currants were all favorites. Put away for winter, They
- 2:09:50Speaker 1: added variety and flavor to a diet of fish and moose.
- 2:09:54Speaker 1: The Berglunds would cook them down and can them in
- 2:09:57Speaker 1: quart-sized mason jars, more than 100 gallons every year. James
- 2:10:03Speaker 1: Carroll preferred to make as much cranberry jam as he
- 2:10:06Speaker 1: could with whatever sugar he had in his grub steak.
- 2:10:11Speaker 1: In addition to salmon and berries, there were other seasonal
- 2:10:15Speaker 1: opportunities to add variety to one's diet throughout the year.
- 2:10:19Speaker 1: In the spring, When trappers were targeting muskrat, waves of
- 2:10:23Speaker 1: waterfowl heading north for the summer arrived on the Yukon,
- 2:10:27Speaker 1: one of the world's largest breeding grounds for migratory birds.
- 2:10:32Speaker 1: Duck eggs were consumed by dozens. Geese and swans were
- 2:10:36Speaker 1: easy targets for the sourdough shotguns. and accounts suggest that
- 2:10:41Speaker 1: these birds weren't wary at all of human presence. Carol's
- 2:10:45Speaker 1: wife Fanny boiled geese whole and saved the water for
- 2:10:49Speaker 1: a makeshift soup. The trapper Joe Ward's duck preparation technique
- 2:10:54Speaker 1: was rather straightforward. Throw them in a metal drum with
- 2:10:58Speaker 1: some water in it, put it over the fire, and, quote,
- 2:11:03Speaker 1: let them go all night. Similar cooking styles were employed
- 2:11:07Speaker 1: for smaller furred game as well. A trapper named Curtis
- 2:11:11Speaker 1: had a system in which he stuck 10 muskrats in
- 2:11:14Speaker 1: a five-gallon oil can, heads down at the bottom with
- 2:11:19Speaker 1: their tails hanging over the side. He'd fill the can
- 2:11:22Speaker 1: with water and put it on the stove where he
- 2:11:25Speaker 1: let it boil for an hour. At that point, he
- 2:11:29Speaker 1: flipped the muskrats so they were boiling heads up and
- 2:11:32Speaker 1: tails down. After another half hour of boiling, He added
- 2:11:36Speaker 1: some flour to the can in order to make a
- 2:11:39Speaker 1: thick white gravy. Those 10 muskrats were his food for
- 2:11:44Speaker 1: three days. At breakfast, lunch, and dinner, Curtis forked a
- 2:11:48Speaker 1: whole muskrat out of the can, dressed it with his
- 2:11:51Speaker 1: special gravy, and savored every bite. Behind Curtis' stove was
- 2:11:56Speaker 1: a pile of muskrat bones described by an observer as
- 2:12:00Speaker 1: being as big as a large muskrat house. The old
- 2:12:04Speaker 1: trapper loved it so much, he took sacks of dried
- 2:12:07Speaker 1: muskrat downriver with him to eat all summer while he
- 2:12:11Speaker 1: was in town. Even though James Carroll described Curtis' muskrat
- 2:12:16Speaker 1: oil can delicacy with some degree of skepticism or mild disgust,
- 2:12:22Speaker 1: He was not averse to muskrat, noting that eight muskrat
- 2:12:26Speaker 1: tails with a piece of bannock is a solid meal
- 2:12:30Speaker 1: for a hungry trapper. And other trappers ate muskrats as well.
- 2:12:35Speaker 1: The anthropologist Robert McKinnon described a similar cooking method used
- 2:12:40Speaker 1: by a group of trappers on the Tanana. Claws and
- 2:12:44Speaker 1: heads still on, and still with rings of fur around
- 2:12:47Speaker 1: their feet, the muskrats were laid in a pan of
- 2:12:50Speaker 1: grease and thrown in an oven. McKinnon described the scene
- 2:12:55Speaker 1: with some horror. Quote, out they came, nice and brown
- 2:12:59Speaker 1: to be sure, but looking frightfully alive to me. The
- 2:13:03Speaker 1: huge incisor teeth gave a diabolical grin to the head. Indeed,
- 2:13:08Speaker 1: the whole picture was much the same as though a
- 2:13:12Speaker 1: fire had swept through a cavalry. He noted that the
- 2:13:16Speaker 1: rats were so greasy, a shared rag to wipe one's
- 2:13:21Speaker 1: fingers was constantly being passed around the crew. Some trappers
- 2:13:26Speaker 1: were no doubt pickier eaters than others, and that dividing
- 2:13:30Speaker 1: line was often determined by the type of animal. Bear,
- 2:13:33Speaker 1: for instance, split opinion sharply. Robert Marshall noted that only
- 2:13:39Speaker 1: about half of the white people he met up the
- 2:13:42Speaker 1: Koyukuk would eat bear meat willingly if nothing else was available.
- 2:13:47Speaker 1: James Carroll, however, incorporated it into his diet regularly. He
- 2:13:52Speaker 1: noted that he never brought any bacon or lard out
- 2:13:56Speaker 1: on his trapline as he figured he would be able
- 2:13:59Speaker 1: to kill a bear and make his own. He described
- 2:14:02Speaker 1: the best-tasting bear as a year-old black bear that had
- 2:14:06Speaker 1: been fattened on berries. Ideally, its stomach contents looked like
- 2:14:11Speaker 1: cranberry jam when you cut it open. Link's provoked an
- 2:14:16Speaker 1: even more visceral divide, one that definitely had less to
- 2:14:19Speaker 1: do with taste than with psychology. At one point, a
- 2:14:24Speaker 1: trapper named Fred served a group of fellow sourdoughs steaks
- 2:14:28Speaker 1: made from Link's burger, so basically burgers, Link's burger patties,
- 2:14:32Speaker 1: but was reluctant to tell his companions what they were eating.
- 2:14:36Speaker 1: The men all agreed that it was delicious, but once
- 2:14:39Speaker 1: they found out Fred had fed them links, they wouldn't
- 2:14:42Speaker 1: touch the meat he served at breakfast the next morning.
- 2:14:46Speaker 1: Carol didn't share their squeamishness, noting that fat links were
- 2:14:50Speaker 1: good to eat as long as they were fresh. If
- 2:14:53Speaker 1: left in a trap too long, they were no good.
- 2:14:56Speaker 1: If you could stomach the idea of eating a cat,
- 2:14:59Speaker 1: Carol observed, Lynx makes for a nice pot roast. This
- 2:15:04Speaker 1: variation in what a man could stomach extended beyond me entirely.
- 2:15:09Speaker 1: Some trappers just needed more variety and more civilized fare
- 2:15:14Speaker 1: than others. Even though he ate bears and lynx without
- 2:15:17Speaker 1: a second thought, Carol, like other trappers, kept a long
- 2:15:21Speaker 1: list of grocery items they considered indispensable. But at one point, Curtis,
- 2:15:27Speaker 1: the guy with a taste for muskrat, offered Carol what
- 2:15:30Speaker 1: he called his extras or his store-bought grub steak and
- 2:15:34Speaker 1: didn't want anything in return. Carol realized that his neighbor
- 2:15:38Speaker 1: just plain didn't want the stuff. The contrast is telling.
- 2:15:43Speaker 1: Where Carol and others needed certain store-bought items to feel provisioned,
- 2:15:48Speaker 1: Curtis was content with rats and flour alone, and, as
- 2:15:52Speaker 1: Carol observed, seemed to relish it. Whether a man needed
- 2:15:57Speaker 1: variety or could get by on the bare minimum, the
- 2:16:00Speaker 1: underlying problem was the same. All of it had to
- 2:16:03Speaker 1: be stored somewhere before the season began. The results of
- 2:16:07Speaker 1: all that fishing and hunting and food preservation ended up
- 2:16:11Speaker 1: in a trapper's cache. Or more accurately, a trapper's caches, plural,
- 2:16:17Speaker 1: because each of his line cabins would need to be
- 2:16:19Speaker 1: stocked up with food so he wouldn't go hungry while
- 2:16:23Speaker 1: running his lines that winter. This brings us back to
- 2:16:26Speaker 1: the importance of food security. The cache was a physical
- 2:16:30Speaker 1: manifestation of the need to always have something tucked away
- 2:16:35Speaker 1: from when times got lean. The need for a cache
- 2:16:39Speaker 1: was necessitated by the fact that the trappers themselves weren't
- 2:16:42Speaker 1: the only hungry carnivores roaming the interior. Bears certainly could
- 2:16:47Speaker 1: get into your food storage, as they still do today,
- 2:16:51Speaker 1: but the one animal that loomed largest in trappers' minds
- 2:16:55Speaker 1: was the wolverine. Any account from this period describes the
- 2:16:59Speaker 1: wolverine and its propensity to ravage your precious food supplies,
- 2:17:03Speaker 1: ruin hard-earned furs, and generally get into your stuff and
- 2:17:07Speaker 1: raise hell in a way that makes it seem like
- 2:17:10Speaker 1: a sworn enemy of the Yukon trapper. Wolverines were known
- 2:17:15Speaker 1: to rip the stovepipe out of an unoccupied cabin in
- 2:17:18Speaker 1: order to gain access and then destroy everything inside. The
- 2:17:23Speaker 1: results were compared to the type of damage that could
- 2:17:26Speaker 1: only otherwise be achieved by a group of soldiers, or
- 2:17:30Speaker 1: as one account puts it, quote, all the fiends of hell.
- 2:17:35Speaker 1: James Carroll called the wolverine a natural-born thief that wouldn't
- 2:17:40Speaker 1: touch an easy meal left out in the open, as
- 2:17:43Speaker 1: if Carroll figured the animal suspected a trick, but would
- 2:17:47Speaker 1: work its ass off to get into a highly suspicious
- 2:17:50Speaker 1: secured cache just for the satisfaction of stealing its contents.
- 2:17:55Speaker 1: A wolverine once made off with Carol's own double-bitted axe,
- 2:18:00Speaker 1: apparently mistaking the blood on the blade for something edible,
- 2:18:04Speaker 1: and packed it 300 yards into the brush before dropping it.
- 2:18:10Speaker 1: When Robert Marshall lost most of the moose he'd shot
- 2:18:13Speaker 1: the previous fall to a wolverine, he blamed the inadequacy
- 2:18:18Speaker 1: of the cache. There was an understanding that anyone stocking
- 2:18:22Speaker 1: up for the winter without a secure cache was asking
- 2:18:26Speaker 1: for trouble. I'll tell you a story that illustrates just
- 2:18:31Speaker 1: how seriously trappers took their caches and how they could
- 2:18:35Speaker 1: mean the literal difference between life and death. In early
- 2:18:39Speaker 1: December of 1943, a U.S. military aircraft, a B-24 bomber,
- 2:18:45Speaker 1: was flying with a crew of five over a tributary
- 2:18:48Speaker 1: of the Yukon when one of its engines failed. At
- 2:18:52Speaker 1: 25,000 feet, the plane entered a violent spiral before tipping
- 2:18:57Speaker 1: into a nosedive from which it would not recover and
- 2:19:01Speaker 1: burrowing into a mountainside. I've seen the wreckage from the
- 2:19:05Speaker 1: air that is still there. Only one of the crew members,
- 2:19:09Speaker 1: co-pilot Leon Crane, survived, having somehow jumped through the bomb
- 2:19:15Speaker 1: bay doors with a parachute before the aircraft impacted the
- 2:19:20Speaker 1: ground in a fiery explosion. Crane then found himself alone
- 2:19:26Speaker 1: in waist-deep snow. He was only equipped with a pocket knife,
- 2:19:30Speaker 1: two packs of matches, and his parachute. After nine days
- 2:19:35Speaker 1: of waiting at the crash site, Hoping for a rescue party,
- 2:19:39Speaker 1: he decided he needed to take matters into his own hands.
- 2:19:44Speaker 1: After a day of following the nearby river, the Charlie River,
- 2:19:48Speaker 1: he came across a trapper's cabin in an elevated cache.
- 2:19:52Speaker 1: There he found food, a rifle, and moose hide mittens.
- 2:19:57Speaker 1: He stayed at the cabin for a week, attempting to
- 2:20:00Speaker 1: recover from the frostbite that had set in on his
- 2:20:03Speaker 1: hands and feet. After some additional exploration in hopes of
- 2:20:08Speaker 1: finding a village, he discovered other cabins and caches. Finally,
- 2:20:14Speaker 1: after weeks of isolation in the frozen interior, Crane set
- 2:20:18Speaker 1: out for good in early February. When his supplies nearly
- 2:20:22Speaker 1: ran out, he stumbled upon yet another trapper's cabin and cache.
- 2:20:28Speaker 1: On March 10, he cut the trail of a dog
- 2:20:31Speaker 1: sled crossing the river and followed it into the timber.
- 2:20:35Speaker 1: Shortly thereafter, he encountered a native trapper, Al Ames, who
- 2:20:41Speaker 1: helped Crane make his way via dog sled to the
- 2:20:44Speaker 1: mining camps on Woodchopper Creek where there was a roadhouse.
- 2:20:49Speaker 1: More than 11 weeks after the crash and long given
- 2:20:52Speaker 1: up for dead, Leon Crane was finally able to radio
- 2:20:57Speaker 1: for help. Later, Crane in fact met the man whose
- 2:21:01Speaker 1: cabin had initially saved his life. Phil B. Rail, an
- 2:21:06Speaker 1: old trapper and miner who had come north as a
- 2:21:09Speaker 1: young man in 1904, who spent his winters running a
- 2:21:13Speaker 1: trap line up near the headwaters of the Charlie River.
- 2:21:18Speaker 1: Leon Crane also happened to meet Evelyn Bergland. Yes, the
- 2:21:23Speaker 1: same Evelyn Bergland who we've been talking about this whole time,
- 2:21:27Speaker 1: who was waiting for the plane at Woodchopper. she actually
- 2:21:31Speaker 1: flew with the stranded airman back to Fairbanks, where she
- 2:21:35Speaker 1: gave birth at the end of March. Although it was
- 2:21:39Speaker 1: a fortunate stroke of luck that led Leon Crane to
- 2:21:43Speaker 1: that cache and cabin on the Charlie River, it would
- 2:21:46Speaker 1: not have been unthinkable to an experienced trapper like Phil B.
- 2:21:51Speaker 1: Rail that someone he'd never met might need to use it.
- 2:21:55Speaker 1: there was an unspoken understanding among the sourdoughs that the
- 2:22:00Speaker 1: sheer danger of their environment made it possible, even likely,
- 2:22:04Speaker 1: that the best equipped, most wood-savvy trapper would someday find
- 2:22:09Speaker 1: himself in a pickle that was out of his control.
- 2:22:12Speaker 1: And it was difficult to judge someone for being in
- 2:22:15Speaker 1: a situation that you knew yourself would eventually find yourself in.
- 2:22:20Speaker 1: Anyone who spent time in interior Alaska was painfully aware
- 2:22:25Speaker 1: that of how desperate things could get. As a result,
- 2:22:29Speaker 1: there was a culture of hospitality and reciprocity among the sourdoughs.
- 2:22:35Speaker 1: Frank Glazer noted that he never locked his trapping cabin
- 2:22:39Speaker 1: at Savage River. Any trapper passing through could stop by,
- 2:22:44Speaker 1: even if Frank wasn't home, and eat some of his
- 2:22:47Speaker 1: food and get out of the weather. Nothing ever went missing,
- 2:22:51Speaker 1: Glazer claimed, and typically his visitors would split some kindling
- 2:22:55Speaker 1: and leave it by the wood stove, a gesture that
- 2:22:58Speaker 1: acknowledged the mutual dependency of two lone trappers out in
- 2:23:03Speaker 1: the wilderness. Evelyn Berglund noted that there was, in her words, quote,
- 2:23:10Speaker 1: a kind of a law which nobody ever broke. that
- 2:23:13Speaker 1: if anyone stopped overnight in someone else's cabin, he always
- 2:23:18Speaker 1: left a note saying who he was and what he
- 2:23:20Speaker 1: had taken, if anything. Some trappers would keep a diary
- 2:23:25Speaker 1: near the door for this purpose, and so a stranger
- 2:23:29Speaker 1: passing through would know where they were staying, paper and
- 2:23:32Speaker 1: pencils being in short supply. It was not uncommon for
- 2:23:36Speaker 1: a trapper to use the protruding lead bullet at the
- 2:23:40Speaker 1: tip of a. 22 cartridge as a makeshift writing instrument.
- 2:23:46Speaker 1: It was also taboo among the sourdoughs to kill a
- 2:23:49Speaker 1: porcupine unless you were really in need. The rationale was
- 2:23:54Speaker 1: that porcupines were so easy to kill, even with just
- 2:23:58Speaker 1: a stick, that they were the perfect target for a
- 2:24:01Speaker 1: hungry trapper. especially one who might be out of ammo.
- 2:24:06Speaker 1: Like all things in interior Alaska, the origins of that
- 2:24:10Speaker 1: porcupine tradition boiled down to the rhythms of scarcity and abundance.
- 2:24:17Speaker 1: In a land of feast and famine, the slightest and
- 2:24:21Speaker 1: most innocent lapses in judgment could lead to the most
- 2:24:26Speaker 1: mightily horrific sets of circumstances.