Latest / The Delicious Culture with Jon Francois / Lost Was Delicious w/ Steve McHale
Transcript
- 0:00Delicious, grab a plate and taste the delicious
- 0:02culture. I'm your host, John Francois. We are
- 0:04feasting on food, pop culture and lifestyle with
- 0:08Marine Corps veteran, meditation and mindset
- 0:11teacher and host of the upcoming The Chaos Alchemist
- 0:14podcast, Steve McHale. What is a delicious meal
- 0:18that you've had lately? The first thing that
- 0:23comes to mind is probably one of my favorite
- 0:26dishes. It's chicken tiki masala. So good and
- 0:33What irks me about it is it's so good and I want
- 0:39to make it so good But I cannot make it the way
- 0:43that the restaurant nearby like they just I don't
- 0:46know the secret sauce, right? So Just have to
- 0:50go there and get it and but it's man is it's
- 0:53such a treat judging your reaction there Well,
- 0:56yeah, not only that, but like me and a recent
- 0:58guest, Caitlin Croker on this podcast, we talked
- 1:01about chicken tikka masala being like favorite
- 1:04dishes that we will eat over and over again.
- 1:06There's just something about Indian food that
- 1:08we could go crazy about till the cows come home.
- 1:12And I feel like there might be different ways
- 1:15of making it. Like, for example, the Indian restaurant
- 1:18where I had chicken tikka masala recently, they
- 1:20had like a sort of a red curry sauce with it.
- 1:25It was more of like a marinara kind of thing,
- 1:27more of like a spicy thing. What kind of chicken
- 1:31tikka masala do you have? Is it pretty much the
- 1:33same or is it different? Well, they and that's
- 1:36the thing is I love spicy. But. Theirs is more
- 1:41of like an orange kind of sauce. It's a lot creamier.
- 1:45You can obviously taste the tomato in it, but
- 1:49that cream and the different spices that I just
- 1:52can't put my finger on. I love it not spicy because
- 1:59you can taste the plethora of flavors, but I
- 2:03always want to get it spicy too. But if I get
- 2:05it too spicy, then it just... destroys all the
- 2:07different flavors so I'm like torn you know I
- 2:09mean like a lot of times I'll get one that's
- 2:12medium heat and then one that's just plain so
- 2:15that I have the best of both worlds but in general
- 2:18it's it's more of like an orangey silky creamy
- 2:22type of sauce versus like a chunkier marinara,
- 2:24I guess. Yeah. You're reminding me of the friend
- 2:28that I had that Indian lunch with. He had a spicier
- 2:32mango sauce and compared with like the very mild,
- 2:36plain red marinara like curry sauce. It was,
- 2:39it was quite a difference. It was quite a kick
- 2:41in my mouth. Um, but yeah, like I know what you
- 2:44mean, like, because if you have something that's
- 2:46too spicy, all you're thinking about is, Oh my
- 2:48God, it's so hot and I want to get water or milk.
- 2:51um, and you're not tasting anything. Like you're
- 2:54really just tasting how hot it is in your mouth.
- 2:57Whereas if it's not spicy, it's, you know, you
- 2:59get a chance to taste all the flavors, figure
- 3:02out what you like, what you don't like, what's
- 3:04different about this compared to the last Indian
- 3:06meal that you tasted. So yeah, yeah, yeah. That's,
- 3:09that's, that's fabulous. So, um, yeah. So you,
- 3:12so you have a great Indian restaurant over there.
- 3:14I think you said you were from Northwest Indiana.
- 3:17Yeah. So, uh, the one that There, there was a
- 3:20couple other ones that I think have closed, but
- 3:24they didn't have chicken tiki masala. They had
- 3:26butter chicken, which is kind of similar. Yeah.
- 3:28Um, and also good, but you know, it's not the
- 3:31same as, as, uh, um, Tandoor is the, is the place
- 3:37that we go to. And yeah, along with their, uh,
- 3:42basmati rice and the garlic naan. And that, again,
- 3:47that sauce, like I would, I literally will drink
- 3:49that sauce. It's so good. Yep. Yep. Absolutely.
- 3:56Drink it just like it's one of their mango lassi.
- 3:59Do you like a mango lassi? Oh yeah. Those are
- 4:01good too. For sure. That's another treat that
- 4:04I sometimes I'll, I'll splurge on. I don't think
- 4:07about it often enough though. So, but yeah, all
- 4:10those, I don't know. I don't know what it is
- 4:12about Indian food and Just like foods from that
- 4:16area. Like it makes me think of like Vietnamese
- 4:20too. Like Banh Mi is just a combination of cilantro
- 4:25and pickled. What is it? Carrots or I know there's
- 4:31carrots and cucumbers and like jalapenos or something
- 4:35like just the weird variation that they put together.
- 4:38And it's just like fascinating how it just comes
- 4:42together in your mouth and. meld so well, like
- 4:47not something that you would normally think about.
- 4:50What was that Vietnamese dish that you just mentioned?
- 4:52A Banh Mi sandwich. Wow. And I'm sorry, it has
- 4:56cucumbers and what else? Yeah. So it's, if I
- 5:01remember correctly, it's got cucumber, cilantro,
- 5:05carrots, maybe pickled red onions and like jalapeno.
- 5:09Like it's such a weird combination. A very veggie
- 5:13like. Sandwich I would imagine. Yeah, but you
- 5:15get with uh, you can get with meat So it's not
- 5:18like that's the the salad part of the you know
- 5:22If you get it with pork or whatever on there,
- 5:24but yeah, just those veggie combinations. It's
- 5:27it's wild How would you describe it in your mouth?
- 5:29Like what kind of sensation does it give what
- 5:31kind of taste? I'm you literally get just All
- 5:36those flavors like think of all of those flavors
- 5:38singularly You can taste like the carrot the
- 5:43cucumber the cilantro like they meld but then
- 5:46you can also taste them Singularly too and and
- 5:51then with the heat and I think there's Like I
- 5:56don't know if it's just straight mayo or some
- 5:59kind of aioli Yeah, it's just a fascinating crunch.
- 6:03So you got the crunchy the bread is is nice and
- 6:06chewy the meat gives you the the substance to
- 6:10it. So it's got multiple different layers of
- 6:13flavor and texture between the soft and chewy
- 6:17and crunchy and all of it. I forgot what the
- 6:21aioli. So aioli, is that like a sort of like
- 6:24a thousand island dressing version of mayonnaise?
- 6:26I forget what aioli is. It's, I believe it's
- 6:31just an aioli is just a kind of, it's basically
- 6:33like a mayonnaise. like a gourmet mayonnaise,
- 6:36but you can do so many different things to it.
- 6:38I think it's like a mayonnaise base because they're
- 6:41like garlic aiolis and chili aiolis and stuff
- 6:45like that. I believe an aioli technically is
- 6:49just like a mayonnaise base type of sauce. So,
- 6:53but I could be wrong because I'm not a chef.
- 6:58Uh, yeah, so definitely have to, uh, get on that
- 7:02aioli and, um, the Vietnamese, I don't think
- 7:07I've ever had Vietnamese other than like literally
- 7:11when I used to deliver for DoorDash, I would.
- 7:13deliver Vietnamese food to people. That's the
- 7:15closest relationship that I have to it. So I
- 7:17definitely have to try that Vietnamese restaurant
- 7:20that I'm, that I'm thinking of me and my wife
- 7:22have to make a date there sometime. Um, yeah,
- 7:25as for the Indian food, I, I, I mentioned this
- 7:28again on the Caitlin Crocker episode, but I loved
- 7:31it so much that I made my wife essentially make
- 7:34it at home and her butter chicken with the white
- 7:39rice and then the pre -made garlic naan. The
- 7:43best. I mean, especially when you dip the bread
- 7:45in the butter chicken, the sauce, and you eat
- 7:48it like so. Sometimes I make a little sandwich
- 7:50out of the garlic naan and the butter chicken.
- 7:54It's just, I mean, there's really nothing like
- 7:56it. And like you said, I mean, something those
- 7:59Indians are doing are right. Yeah. I mean, and
- 8:03that's the fascinating thing. And that's what
- 8:05I love about food is So many different cultures,
- 8:09there's so many different ingredients. And again,
- 8:12like it's ingredients that you, that most of
- 8:14the time you think cilantro, you're thinking
- 8:16Mexican food, right? Because that's what you're
- 8:18normally, you're not thinking cilantro for Vietnamese,
- 8:22or I think they even use it in the Indian food
- 8:26dishes as well. I think so. I'm not a hundred
- 8:31percent, but I believe there's dishes, Indian
- 8:33dishes that use cilantro as well. So, you get
- 8:37programmed to think that all these specific items
- 8:40are just one note over here for a taco or whatever,
- 8:45but man, you can make so many other things when
- 8:48you just branch out. And that's the beautiful
- 8:51part about all the different cultures is they
- 8:53have their own things. And I think it's just
- 8:56based on what's growable in each country, right?
- 9:03Correct me if I'm wrong, but that's, I think,
- 9:07how cultural foods got started as far as what
- 9:10you could physically grow in your country based
- 9:13on where you lived in the world, the Irish and
- 9:16their potatoes and whatnot. I don't know any
- 9:20Irish dishes with cilantro. I don't think they
- 9:22can grow cilantro in Ireland. Does cilantro taste
- 9:27like soap to you? I know that's a thing for some
- 9:29humans. My wife, it tastes soapy in her mouth.
- 9:33What about you? Not to me. I've heard that my
- 9:37ex -wife was the same way and when I used to
- 9:39cook on the weekends I would have to make like
- 9:43three different salsas and three different guacamoles
- 9:46because when people came over I had to make a
- 9:50a plate like a non -spicy salsa and then a non
- 9:53-spicy without cilantro and then a spicy with
- 9:56cilantro and then same thing for the guacamoles
- 9:59you know so she had hers without the cilantro
- 10:01and anybody else that didn't like cilantro and
- 10:03then like so yeah but anyway I, not to me, I
- 10:08love cilantro. I can, you can have, can't have
- 10:12enough of it in my opinion. Yeah. I was looking
- 10:16online, like for some people, apparently cilantro
- 10:19tastes like soap because it's like a genetic
- 10:21variation. in their system that makes them highly
- 10:24sensitive to certain aldehyde compounds in their,
- 10:27in the herb. So that's just scientific speak
- 10:30for some people are different than us. It's like
- 10:33the difference between right -handed people versus
- 10:35left -handed people. You're just born that way
- 10:36just because. Right. Yeah. Everybody's taste
- 10:40buds are different, right? Like, and, and the
- 10:42funny part is I think I'm, I don't know about
- 10:45you, but they kind of evolve as we get older
- 10:48too. Things that you used to hate as a kid actually
- 10:53if you try them again as adult actually kind
- 10:56of tastes good At least that's my experience.
- 10:58I don't know if you've had anything happen that
- 11:00way, but I don't know about your experience,
- 11:02but like sometimes You you develop a taste for
- 11:06things that you hated as a kid Growing up, so
- 11:10I don't know if you've experienced that or not,
- 11:13but I've yeah Russell sprouts As a kid, growing
- 11:18up in the 90s and 2000s, I think there was a
- 11:20lot of places in pop culture where it was like,
- 11:22brussels sprouts, ew, disgusting. And I actually
- 11:27read something where it was like, brussels sprouts
- 11:29used to have some kind of ingredient back in
- 11:32the day that made them nasty the way they were.
- 11:38Let me see if I can look this up. Why were brussels
- 11:41sprouts nasty? I think it's in the way you prepare
- 11:45it to even. Yeah, it could definitely depend
- 11:47on the way you prepare them. But yeah, maybe
- 11:51they just used to have like a like a natural
- 11:53bitterness and odor that could cause discomfort
- 11:57in both the taste and digestion, but My wife
- 12:02made some Brussels sprouts a few years ago and
- 12:05I don't know, like maybe you put a little bit
- 12:07of salt on it. Maybe you dip it in ketchup and
- 12:09it just tastes great. So that is good. Um, I
- 12:14used to not be crazy about chocolate back in
- 12:16the day, but yeah, you give me, um, you know,
- 12:19it could be a scoop of chocolate ice cream, could
- 12:21be definitely like a Reese's or a Kit Kat's and
- 12:23I'm, and I'm loving, loving, loving, loving the
- 12:26taste. So yes, I know what you mean. I mean,
- 12:28there are certain foods where Back then it was
- 12:31just gross to you. And then maybe you tried it
- 12:34again a few years later and found out, Oh, okay.
- 12:37This is actually not as bad as I thought. Yeah.
- 12:39And that's what came to my mind too, is Brussels
- 12:41sprouts. Like, but I, again, I think it's partly,
- 12:43partially the way that it was served. Like as
- 12:46a kid, it was just steamed, like steamer Brussels
- 12:49sprouts. And I'm just like, no gross. And now
- 12:54I'll actually cook Brussels sprouts, but I'll
- 12:57roast them in the oven with salt, pepper, and
- 12:59olive oil and garlic and Parmesan. And it's bomb.
- 13:05Like you do have some of that bitterness, but
- 13:08what I really like is you broil it and get a
- 13:11char on the outside and then the inside soft.
- 13:13And it's just, yeah, it's a game changer compared
- 13:15to the steamed crap. Yeah. You described it perfectly.
- 13:19You tell me steamed Brussels sprout and I just
- 13:22have the image of wanting to vomit because it
- 13:26just seems like it would be this, I don't know,
- 13:29gooey, chewy, cabbage, nasty. tasting thing.
- 13:33But, yeah, my wife does the same thing. She's
- 13:36roasted Brussels sprouts. She's cooked them.
- 13:39They've had that nice, crispy crunch to them
- 13:42as a result. She's definitely put salt and pepper
- 13:45and oils on it. And yeah, you'll be surprised,
- 13:49going from the steam to that, how better of an
- 13:53experience Brussels sprouts can be for you. Oh,
- 13:55yeah. And then you get the benefits, because
- 13:58they are pretty good for you. Unless you eat
- 14:01too many of them, then you might have a hard
- 14:03time with your digestive. Yeah. Then you might
- 14:07be spending nine hours in the bathroom and that'll
- 14:09be so much fun. What is a delicious piece of
- 14:17pop culture you've consumed lately? So this could
- 14:19be a TV show, a movie, music, book, play, a podcast.
- 14:23Like, what are you consuming in the culture?
- 14:26Actually, The most recent thing has been old
- 14:31school. My son and I, he kind of got into Lost.
- 14:37So we've been watching that and it's awesome
- 14:41because I've seen it. So I get to see him, you
- 14:46know, experience all the twists and turns and
- 14:50stuff. And I think we're like halfway through
- 14:52season three. But it's been really cool too because
- 14:56it's been a while that since I've seen it and
- 15:00Forgot a lot. So some of the twists I even forgot
- 15:05The very last episode we watched was where Spoiler
- 15:12alert like from 15 years ago Jack you find out
- 15:20that Jack and Damn, I can't think of her name.
- 15:25The Australian chick who was pregnant or our
- 15:28brother and sister because Jack's father, you
- 15:31know, knocked up the woman in Australia. And
- 15:35then. So she she finally found out that Jack's
- 15:40dad was her dad because her mom was in a coma
- 15:44in Australia. And, uh, yeah, his, his reaction
- 15:48to seeing that, well, I was just waiting. I was,
- 15:50I wasn't even watching the TV. I was just like
- 15:52looking over at him, like waiting for the. Yeah.
- 15:58Wait a second. And, uh, so lost I'm I'm 34, by
- 16:04the way. So lost was huge back in the two thousands.
- 16:08When I was in high school, it was the show that
- 16:12my. high school theater friends were talking
- 16:15about, and I just never gotten a chance to watch
- 16:20it. I mean, I remember watching The Office, the
- 16:22other big show back from when I was in high school,
- 16:25but Lost, from what I know, and I'll need you
- 16:29to explain to me what the show is about, from
- 16:32what I know, it started off really strong, and
- 16:36then maybe it got a little bit too... fantasy
- 16:41or supernatural -like along the way and that
- 16:46has been up for debate as to whether that was
- 16:48good for the show or bad for the show. Was there
- 16:51some kind of monster involved, some kind of dream
- 16:54monster? I know that the series finale, a lot
- 16:56of people didn't like it. Maybe something about
- 16:58like when they were all like being shot up to
- 17:00heaven. Can you kind of explain to me the trajectory
- 17:04of Lost through your eyes as to... what the story
- 17:07is and whether you think it got better or worse
- 17:10as time went by. Yeah. So I guess, uh, spoiler
- 17:13alert for sure. Since I don't know how I would
- 17:16see it. So why not? Well, now you know something
- 17:20from it. Um, and yeah, if you want to talk about
- 17:22it. So I, it, it did it, um, yeah, in the, in
- 17:27the later seasons, cause I think there's only
- 17:29six seasons of it. And I think after season three
- 17:33is kind of where I'm not sure what I think there
- 17:36was something that happened in terms of like.
- 17:41The writers, maybe it was a strike or something,
- 17:43but they cut the seasons back. Originally, there
- 17:46was like 20 episodes or so, 20 something episodes
- 17:50per season, and then it cut back to like 14 or
- 17:5315 or something like that. And so it felt like
- 17:56they they just had to crunch a bunch of stuff
- 17:58into the rest of it and they started. They started
- 18:04so many like what happened like in the beginning
- 18:07there was just like all these things and Mysterious
- 18:11and yeah, like you said there was the smoke monster
- 18:13that you know Nobody knew what the hell that
- 18:16was and eventually you come to find out and the
- 18:19later seasons about the smoke monster Um, so,
- 18:24so I guess, I guess this, uh, this question I
- 18:26want to ask, does the show start off with the
- 18:28basic concept of people being stuck on an island
- 18:31and trying to get away? Okay. That's what I remember
- 18:34from that starting point, but yes, go ahead from
- 18:36there. The idea of like, Oh, people are stuck
- 18:40on an island, kind of like a dramatic version
- 18:42of survivor. How do we get to a smoke monster?
- 18:45Uh, I, I don't know, but go ahead to tell me
- 18:49how, how they got ridiculous. I mean, it's really
- 18:54fascinating because they kind of made it limitless
- 18:59in a way. But in that limitlessness, there was
- 19:03a lot of overdoing, I guess. And a lot of things
- 19:08didn't get explained by the end of the show.
- 19:10And you're just like, well, what happened about
- 19:11that? But basically, the premise of the show
- 19:15is, yes, this flight from Australia to LA gets
- 19:19knocked out of the sky. and there's 40 something
- 19:23survivors that make it and they're stuck on this
- 19:26island and nobody knows where they're at because
- 19:29they were off course and so they just have to
- 19:32learn to live on the island and as they're exploring
- 19:35the island they discover all these weird like
- 19:39things happening the smoke monster and then all
- 19:42of a sudden well there's other people that actually
- 19:44live on this island and you know they call them
- 19:47the others and They actually live civilly, you
- 19:50know, you find out down the road and, and then
- 19:53there is like this, it turns into a, like the,
- 19:58the. the island can time travel like so this
- 20:01island has energetic properties and so there's
- 20:05people that are trying to get to the island to
- 20:07study it for its energy weird like energy properties
- 20:11and so it can do all these crazy things and then
- 20:13there's the protectors of the island and it's
- 20:16it really gets kind of weird and honestly i don't
- 20:19know how to explain it yeah yeah yeah i mean
- 20:23it seems like it would work better as a movie
- 20:26because then you could, I don't know, I feel
- 20:29like it would, it would be a lot more contained
- 20:31and sensible to figure out like, Oh, how are
- 20:33we going to get off this island? What are the
- 20:35weird things that we're encountering on this
- 20:37island? But I think the fact that it became a
- 20:39television series, it kept getting renewed because
- 20:42viewership was through the roof. Maybe, uh, And
- 20:45I think JJ Abrams was responsible for it and
- 20:48his team, maybe along the way they were just
- 20:50like, fuck, like we have this many episodes that
- 20:53we contractually have to put out. So we really
- 20:56have to go into the deep recesses of our brain
- 20:58and find all the very imaginative ways we could
- 21:03get these people on the islands doing whatever
- 21:06the fuck they're doing on their way to get out.
- 21:09while keeping the audience interested. And then
- 21:11thus you have the smoke monster and then, and
- 21:14then you just mentioned that there were some
- 21:16plot holes that were never explained. Can you
- 21:18give me some examples of that? I'm trying to
- 21:20think, uh, cause it's been a minute, but I mean,
- 21:24so at, at some point, like they do it, they do
- 21:28kind of explain that they jump through timelines
- 21:32and you don't, it's hard to tell. What is present
- 21:37past and future? because at some point some of
- 21:40them get off the island and they actually live
- 21:43a normal life for a period of time and then they
- 21:46have to come back to the island to try and save
- 21:48the island from the bad people and Eventually
- 21:53like you said Feel like if you're off the island
- 21:55just leave it alone and go to your normal life
- 21:58But I guess they found out normal life was boring
- 22:00and they just wanted to have that thrill of going
- 22:02back to the island Well, the problem is is they
- 22:05have friends that are still on the island So
- 22:07they're going back to try and save their friends.
- 22:10But like dude, I really it's so fucking weird
- 22:14It really is and and yeah to the Don't even really
- 22:21think the smoke monster gets explained too. Well,
- 22:24like you learn who it is and Like it's almost
- 22:28like at the end I don't I don't even know what
- 22:30they were trying to say the the show was but
- 22:34there's like these two kids that were part of
- 22:37it and they'd like became like almost the soul
- 22:41of the island and one is like the evil and one
- 22:44is the good so it's almost like good versus evil
- 22:48and so the the smoke monster is the evil one
- 22:51and then there's the other one and so the good
- 22:54one brought manipulated people to get them on
- 22:59this specific flight because he knew that it
- 23:01was going to crash there and they were trying
- 23:04to figure out which of the people were able to
- 23:09be the next protector of the island like and
- 23:13again like you said at the end a lot of people
- 23:15had lot of qualms about how it ended because
- 23:19it was kind of abrupt and it was just like oh
- 23:23yeah, you kind of all experienced this and and
- 23:26Some of you died there and some of you didn't
- 23:28but that was like you're it was almost like saying
- 23:31like you were all part of like this soul family
- 23:34almost and and this was your whole life experience
- 23:37on earth at this point in time and if you don't
- 23:40think too much about it, it's an entertaining
- 23:43show like if you don't if you're just like If
- 23:46you don't get pissed off because it's just like,
- 23:49well, what about the thing that you didn't talk
- 23:50about? You know, like then it's it's it's it's
- 23:53fun. It's entertaining. It it makes you think
- 23:58it's weird because it is it's JJ Abrams, like
- 24:01he does really kooky things, but they're always
- 24:05pretty interesting, you know, so it's yeah, it's.
- 24:09I don't know how to describe that show. It's
- 24:11okay. It definitely sounds like a kooky show
- 24:14that I have to check out. So let's just verify.
- 24:17Do they all go to heaven or most of them go to
- 24:19heaven in the ending? Do I have that right? What
- 24:21happened in that series finale? They all end
- 24:24up in a, I believe it's in a chapel together.
- 24:28And that's when you learn like that was their...
- 24:35They move, they move on whatever that means,
- 24:38whether they're going to heaven per se or not,
- 24:40like they move on from, I guess it was kind of
- 24:44like a limbo, but they all had to be there to
- 24:47move on. I think like I said, it's been a minute
- 24:51since I've seen it and me and my son haven't
- 24:54gotten there yet. So yeah, still working your
- 24:56way through. Yeah. Yeah. So I'm just going off
- 24:59of the stuff I remember from long time ago, but
- 25:03I would, you know, I'd recommend it to anybody.
- 25:06Just if you're looking for. A weird, interesting.
- 25:12It's suspenseful. It's it's thrilling. It's it
- 25:16makes you think. And again, if you just maybe
- 25:19don't think too much about it when things happen
- 25:22that are not explainable, like just enjoy it,
- 25:26enjoy the ride. All right. I'll take your word
- 25:29for it. Yeah, no, JJ Abrams, I think he's maybe
- 25:34his first big break was producing Alias or having
- 25:38something to do with the show Alias with Bradley
- 25:39Cooper and Jennifer Garner and then Lost sort
- 25:42of really became the big breakthrough. And then
- 25:45I think he directed that Star Trek movie that
- 25:48came out in the 2000s. And of course, he directed
- 25:52the first big Star Wars movie to come out since
- 25:55the prequels, the sequel trilogy. And he has
- 26:01a daughter, Gracie Abrams, who's a well -known
- 26:03singer right now. So, yeah, interesting trajectory
- 26:07that J .J. Abrams has had since the big show
- 26:12that everybody loves to debate about, Lost. You
- 26:14know, it's kind of like Game of Thrones, where
- 26:16it's like, starts off strong, and then along
- 26:18the way, it tends to become very divisive in
- 26:21terms of what the audience thinks about it. So,
- 26:23yeah, yeah, that's something. Yeah. Again, like,
- 26:27the first season, I think, is a lot... of story
- 26:30plot and then you finally get more into it in
- 26:35the second season and then the third season and
- 26:38then it kind of you lose it you know what I mean
- 26:40like they it gets it get it starts like getting
- 26:44really good and then all of a sudden you've got
- 26:47less episodes per season and trying to explain
- 26:51things and and and it kind of just fell away
- 26:54but uh Yeah, it's still an interesting show.
- 26:58It's still a good thing. And like you said, JJ's
- 27:01got a lot of... That's just his style. Yeah.
- 27:06And I remember that writer's track that you mentioned
- 27:08that kind of like killed or affected the momentum
- 27:11of the loss storytelling. That was like November
- 27:152007 to January 2008. I was again in high school
- 27:18at the time. And to go two months without new
- 27:23episodes of... Pretty much all television shows
- 27:26that involve scripts from your dramas like Lost
- 27:29to your late night talk shows to your situation
- 27:32comedies. That's really where reality television
- 27:35got going because that was unscripted. That was
- 27:38pretty much the only new episodes that could
- 27:40be produced during that time. So yeah, Lost and
- 27:43a bunch of other shows definitely got affected.
- 27:45They either got canceled or they jumped the shark,
- 27:48so to speak, in their storytelling because of
- 27:51that two month gap. that two month delay of,
- 27:54of just not producing any new stories for the
- 27:56audience. So, uh, yeah, yeah, that's quite something.
- 27:58That's quite something. Hey, uh, I want to know
- 28:02what a delicious event is that happened in your
- 28:05life, Steve, anything positive that's happened
- 28:07in your life that you would like to share? Oh,
- 28:10everything's positive. Give me one. Give me,
- 28:14give me one that pops out. Um, I'm, I'm just
- 28:17going to go with today being I mean, it started
- 28:21Friday. It started a couple of weeks, honestly,
- 28:24ago. My day job, I was losing the guy that I
- 28:30was working with. And I couldn't find somebody
- 28:34that, because everybody else's work, like work
- 28:36is really good around the area right now. And
- 28:39I just kind of put it out there that I'm going
- 28:43to find the perfect person for this job to work
- 28:47with me full time, right? and just let it go.
- 28:52Like I decided that this, and this is a lot to
- 28:56do with kind of the stuff that I work with and
- 29:00like manifesting and stuff. I just decided that
- 29:05I'm going to get the perfect guy for this job
- 29:09that is on par with me, you know, isn't looking,
- 29:16just looking for a home basically. A week later,
- 29:19my boss hands me a resume. He's like, what do
- 29:22you think of this? And I'm like, I mean, if he's,
- 29:27if that's all good, if that's true, then that'd
- 29:30be a perfect fit. If he's, if he's not looking
- 29:33for big overtime job, like most people are. And,
- 29:36and so it became like, it was a little bit of
- 29:39a, a tricky situation I'm not going to go into,
- 29:43but at the end of the day, everything worked
- 29:46out the way it was supposed to. And I got a message
- 29:51from him on Friday about coming out because everything
- 29:56again worked out and I called him on Friday and
- 30:01We shot the shit for an hour and a half and as
- 30:04we're talking about the job and and everything
- 30:07else You know, I was saying, you know, I've been
- 30:11out there for 13 years and I got out there a
- 30:18couple years after I got out of the service and
- 30:20he again did the well When when he we were talking
- 30:24again, he's like, you know, I forgot to mention.
- 30:26Thank you for your service I I was in the Marine
- 30:29Corps because I didn't specifically say that
- 30:31I just said when I got out of the service So
- 30:33he's like I was in the Marine Corps as a machine
- 30:35gunner. I was like you son of a bitch I'm a fucking
- 30:37marine to like you bonded. Yeah. Yeah. Yeah,
- 30:42like so again and he came out today he just met
- 30:49him today and the dudes awesome like so I think
- 30:53that fits perfectly I mean in terms of something
- 30:57that awesome that's happened in my life just
- 31:00making things happen basically deciding that
- 31:04this is the way that I want something to go and
- 31:09that's been happening more and more often but
- 31:14that's one of the bigger more positive ones to
- 31:19your question is having this dude that is exactly
- 31:24what I decided I wanted to be out there to work
- 31:27side by side at this place and on top of it he's
- 31:32a fellow jarhead so we've got all those things
- 31:35going for us and I am excited to see how everything
- 31:40goes from here so Um, are Marines nicknamed jarheads?
- 31:45What, why is that? We're nicknamed a lot of things.
- 31:50Um, I see just jarhead, devil dog with two full
- 31:54hunden, which is also devil dog in German, um,
- 31:59Leatherneck. So they each have their purpose.
- 32:02Jarhead comes from crayon eater is the most recent
- 32:06like thing that most people. go to um and they're
- 32:10all basically supposedly derogat well not not
- 32:13some of them but the the jar head is kind of
- 32:16like a derogatory that you know you throw anything
- 32:19at us we don't give a shit like we're gonna so
- 32:22jar head means like your head is empty um basically
- 32:28we take orders and don't think about anything
- 32:31because we don't have a brain is kind of the
- 32:33concept of jar head but again we take it and
- 32:37make it our own. Same with, you know, crayon
- 32:40eater. Crayon like crayons that you would draw?
- 32:44Yeah. What is the story behind that? Well, Marines
- 32:48are dumb and will eat crayons. And I've I've
- 32:55literally eaten a crayon in front of somebody
- 32:57just to, you know, prove the point. Like, I don't
- 33:00give a shit. I have friends that send me boxes
- 33:06of crayons in the mail. Can't your body get infected
- 33:12by that? Like what does a crayon taste like?
- 33:16Tastes like wax. Okay. It's all it is is wax
- 33:21and it's non -toxic. So obviously it's safe.
- 33:25Wow. Yeah. Did you poop weird? That must have
- 33:33been a weird, weird poop. Well, you know, I like
- 33:37to think of it as it's wax, right? So it's got
- 33:40to be a little bit lubricating. Okay. If you're
- 33:45constipated, eat crayons. That'll lube you up.
- 33:48That'll loosen you up. Or maybe it does the opposite.
- 33:50I don't know. I don't know if they did any studies
- 33:53on how the crayons work. digestive system. I
- 33:57did for a fundraiser for this pageant that I
- 34:03did. One of the fundraising things was a bunch
- 34:08of people on this call one night. That was part
- 34:13of it was I'm a Marine, so I eat crayons. So
- 34:16people are like, well, every crayon that you
- 34:18eat, I'll donate, you know, actually it was like
- 34:21a March of Dimes, like I'll donate a dollar.
- 34:23And somebody else was like, I'll donate $5 or
- 34:2650 cents or whatever. So the whole thing was
- 34:31trying to raise money for the foundation and
- 34:34doing this pageant that I was a part of. And
- 34:37so I ended up, I think, making, I ate like five
- 34:40crayons for like 150 bucks or something like.
- 34:44Wow. Yeah. Okay. Waxing out. Yeah, I'm sure somebody
- 34:50will tell me that that's not healthy, but guess
- 34:53what? I'm alive, so you're wrong. Exactly. It's
- 34:58for a good cause and you're alive. That's all
- 35:00that matters. Why Leatherneck? What's the reason
- 35:02behind that nickname? So that one comes from,
- 35:06so if you've seen the dress blues, that strip
- 35:12around our neck was actually a piece of leather
- 35:15back in the day to prevent swords from putting
- 35:20cut in the neck. So it was actually a leather
- 35:23strip that was around the neck that we wore around
- 35:26the neck. And that was to prevent back when they
- 35:30used swords for combat as well from getting damp.
- 35:37Why can't I think of a word injured from getting
- 35:40struck in the neck from a sword or something
- 35:44of the like. So that's where that comes from.
- 35:47Wow. And that's just bizarre to me to think about
- 35:50that there was. I mean, it makes sense that there
- 35:54used to be a time where swords were a common
- 35:56weapon of use. But yeah, this was I mean, how
- 36:00many years ago are we talking like where swords
- 36:02were the common weapon? I mean, I don't know
- 36:05if they were the common, honestly. Because I'm
- 36:07thinking of all the other Marines can talk now
- 36:09for it. I don't remember what years it was, you
- 36:13know, in the eighteen hundreds. Yeah, something
- 36:15like that. Yeah. But yeah. So and obviously we
- 36:19had guns back then, too, but. There was still
- 36:24a lot of combat and even in the Civil War and
- 36:28and and such where it was hand to hand and swords
- 36:32and, you know, if your musket broke, you bayoneted
- 36:35people. Um, so yeah, that's, that's where that
- 36:39one comes and that's why it's still part of our,
- 36:42our dress blue uniform is that, so if you ever
- 36:45look at the dress blues and that just like two
- 36:48inch, not even inch and a half like strip at
- 36:51the top that goes around, that's the leather,
- 36:55leather neck piece of the uniform that symbolizes
- 36:58that. Going back to the job that you were able
- 37:02to hire the guy for, the positive thing that's
- 37:04happened in your life, can I ask what the job
- 37:06was? Is that okay to say? No, yeah. So I do pipe
- 37:11fitting. I work maintenance. Pipe fitting, a
- 37:14lot of people confuse with plumbing. They are
- 37:16two different things. Plumbers work on potable
- 37:22water, drain, drain waste and vent. type systems.
- 37:28Pipe fitting is basically everything else that
- 37:31has to do with piping. That's not that. Non -potable
- 37:35water, steam, air conditioning systems, service
- 37:41techs that are usually in the pipe fitters are
- 37:44the ones that do the copper tubing. So anything
- 37:47that you can, gas lines, airlines, anything that
- 37:51is pipe that's not potable water or wastewater
- 37:56or something, you know, generally is going to
- 37:59be fall under pipe fitting as a pipe fitter work.
- 38:04So doing whatever it takes with it. Welding is
- 38:08generally a big skill that you have to need for
- 38:12pipe fitting as well as laying out, reading blueprints.
- 38:21working with threaded pipe. So, you know, you
- 38:23have to learn how to thread the pipe and prep
- 38:26it, cut it, do takeoffs because when you thread
- 38:30some, when you thread a fitting on, you know,
- 38:33a piece of pipe, as you thread it on, it gets
- 38:36shorter and shorter. So you got to know how much
- 38:38that's going to take off so that you hit your
- 38:40centers because the whole goal is to put everything
- 38:43in plum square and level. You don't want it to
- 38:45look like shit. So yeah, anything, anything piping
- 38:48related. Yeah. So, uh, you had like a managerial
- 38:53role and we're in charge of seeing out like a
- 38:57certain type of position within the pipe fitting
- 38:59world. That's, that's how you got this guy. Yeah.
- 39:01So I'm, I'm a general foreman, uh, on the site
- 39:04and, um, usually I oversee. It depends on the
- 39:09projects that are going. I've had on our site,
- 39:12uh, up to six guys. Usually it's just two, but.
- 39:18Yeah, though the one guy that I had he was he
- 39:22was always a filling guy and but he was helping
- 39:26me out working full -time up until recently and
- 39:30he he's got his own things that he was doing
- 39:32so I had to I had to find another guy and Like
- 39:35I said, it just it worked out exactly the way
- 39:38that I wanted it to I set that intention and
- 39:41decided it was gonna be and let everything happen
- 39:44the way it happened so and You know in in this
- 39:50in this job You know like any job there's guys
- 39:55that know what they're doing. There's guys that
- 39:57don't know what they're doing and It's it's hard
- 40:02to find Guys that can do all the things that
- 40:07we need out at this job that are good with just
- 40:11like a 40 -hour week because so many guys like
- 40:14to work overtime, which is why I lost guys, because
- 40:18they wanted to go work because there's so much
- 40:20work out there. They need the money, I assume.
- 40:23They just need to pay bills. I mean, some live
- 40:27outside their means because they don't know how
- 40:29to do that. And some just like to, you know,
- 40:33everybody's different. Some guys like to work
- 40:35like crazy, take all the overtime and then take
- 40:39half a year off. like just live off of and then
- 40:42go work like crazy again or take three months
- 40:45off or whatever, you know, everybody's different.
- 40:47Generally, not a lot of people like to just have
- 40:52that simple 40 hours. But as I've gotten older
- 40:57and my kids have gotten older, I like having
- 41:01the good hours, the 40 hour week, it's afforded
- 41:06me. the time to spend more with my kids, start
- 41:09working with people in the meditation and mindset
- 41:12and, and, you know, fellow veterans that I do
- 41:14with that. Do you mind talking more about the
- 41:19meditation and mindset? Because I'm curious about
- 41:21that. Like how did you transition from being
- 41:24a Marine to teaching meditation and mindset?
- 41:28So expand on that. So that, that was a journey
- 41:32that started 11 years ago, 2015. My youngest
- 41:37was born and I was in such a bad place. Like
- 41:43I was, I was going to be a statistic. Like a
- 41:46lot, a lot of veterans are staring down my shotgun
- 41:49and trying to figure out why I should stay. And
- 41:53then finally realize that my kids are, I want
- 41:59to be around for them and I don't want them to
- 42:03deal with wondering why I did that and left them
- 42:09and you know all that it's a long I went through
- 42:13so many things in my head there but when it came
- 42:15down to is I need to figure my shit out and it's
- 42:21been a long process it took years and one of
- 42:25the most notable things was For a long time I
- 42:29would have I had stomach issues and I would go
- 42:33to the emergency room every so often because
- 42:36of these stomach issues being so bad like I was
- 42:39in so much pain and at one point in the emergency
- 42:42room after they gave me some pain meds I realized
- 42:45that the pain in my stomach and all the things
- 42:48that were happening were happening in here psychological.
- 42:51Yep, and once I realized that I What was happening
- 42:56was actually panic attacks and the panic attacks
- 43:00from the stress and anxiety and depression and
- 43:03all the stuff that just built up over the years
- 43:06was the actual problem. And so I learned about
- 43:10meditation. And when I would feel these coming
- 43:12on, I would literally take my phone and put my
- 43:16headphones in and I would cocoon myself under
- 43:19a blanket. So it was pitch black and I would
- 43:21play this one 20 minute guided meditation. And
- 43:27by the time it was done, like, I would feel a
- 43:30lot better. And once I realized the power of
- 43:36our minds, and literally they shape our reality,
- 43:39which is, you know, why I was saying, you know,
- 43:43making these decisions on what I wanted to happen.
- 43:48And so they became that. I just went down the
- 43:50path because I'm sure, you know, like when you
- 43:53find something that Can help people you just
- 43:56want to fucking put it out there and and help
- 43:58as much as you can and uh, I think especially
- 44:03for men and veterans like meditation and mindset
- 44:07and and mindfulness and all of this stuff I'm
- 44:12you know, not everyone a lot of guys out there
- 44:15understand the power of it, but it it's It's
- 44:18not well received Um, it's kind of seen as I
- 44:24think I think a lot of guys and and this is again
- 44:27my personal opinion I think a lot of people see
- 44:32it as You know weak as it's a it's a you know
- 44:37fake a lot of people think it's fake like it's
- 44:40not even a real thing like I One of the biggest
- 44:46things that I've learned and come to notice from
- 44:49talking to people is A lot of people have heard
- 44:53of meditation and a lot of people have even tried,
- 44:57but I always hear, I don't know how to meditate.
- 45:01And so I've been learning more and more how to
- 45:03meet people where they're at with meditation.
- 45:06And one of the easiest ways I've gotten to describe
- 45:09it for a lot of people, because it makes a lot
- 45:11of sense is, have you ever been to a bonfire?
- 45:15Because most people have, right? You've been
- 45:18to a bonfire and just sat there and looked at
- 45:21the fire. Generally, I get a yes response to
- 45:24that. Were you thinking of anything while you
- 45:27were watching that fire or were you just there,
- 45:30stuck, focused on that fire? That's great. Yep.
- 45:33That's a good way to describe it. That's meditating.
- 45:36And it's literally a form called fire gazing
- 45:39meditation. So you know how to meditate and you
- 45:42probably meditate more than you realize. You
- 45:45just don't Know what it is or when you're doing
- 45:50it. So let's work on it Let's expand your awareness
- 45:54and that's really what all meditation is is a
- 45:56focused awareness on whatever you're doing And
- 45:59that's why I was telling you About eating meditation,
- 46:03you know when we were talking before one of my
- 46:05favorite things eating meditation and people
- 46:08just look at me like I'm crazy What is that like
- 46:11like eating food eating food? Yes. I don't remember
- 46:14our conversation about that. Please describe
- 46:16what eating meditation is. I think I mentioned
- 46:19it, but maybe I forgot. Eating meditation is
- 46:24literally being with your food, being present
- 46:27with your food. And I like to take people on
- 46:30a journey with it, like, hey, grab a strawberry,
- 46:33right? Grab a strawberry, cut it in half, and
- 46:36now look at that strawberry and just focus your
- 46:40attention. Look at the veins inside of it. Look
- 46:43at the seeds on it, like smell it, you know,
- 46:48be fully present with this strawberry and focused
- 46:52on nothing else but that. Like any thoughts that
- 46:55are coming in your head. Just. Yeah, that's a
- 46:59thought. Push it away. I'm just focused on the
- 47:01strawberry and then feel the texture of it, like
- 47:04the ridges and. And then eventually smell it,
- 47:09take a little bite of it, focus. as you chew
- 47:13very slowly the texture the flavor like everything
- 47:17about it so you're literally just there with
- 47:21that and it doesn't have to be a strawberry right
- 47:23it can be whatever food you have and you're just
- 47:29with it and so being with it makes it so much
- 47:33more enjoyable because like we were saying in
- 47:35the beginning when you can taste all those nuanced
- 47:39flavors and that chicken tiki masala it's fucking
- 47:42delicious absolutely so imagine just focusing
- 47:45well I'm sure you do like again you're probably
- 47:49eating meditation when you really are with that
- 47:52like holy crap this is so good yeah and trying
- 47:56to figure out what the flavors are coming from
- 47:58but doing that every time you're eating something
- 48:01can help people that have you know weight problems
- 48:04because it gives you time to enjoy it it gives
- 48:07you time to Be present with it. It gives your
- 48:12mind time to say. Oh, well, we've probably eaten
- 48:16enough now I don't need to eat anymore instead
- 48:18of just like well that was 15 pieces of pizza.
- 48:21It was good I guess I don't really remember how
- 48:23it tasted because I was just like oh food Yeah,
- 48:27you're like listening more to the grumbling in
- 48:29your stomach rather than the taste sensations
- 48:32going on in your mouth palette. You know what
- 48:35I mean? Yeah. Yeah. Yeah. You, you have a good
- 48:37point. Yeah. Oh my God. Eating meditation. Yeah.
- 48:41I, you know, so I have done transcendental meditation
- 48:45for since July, 2015. So I don't know, like 11
- 48:49years, almost 11 years. And, um, I remember like
- 48:53when I was taught that that meditation, one of
- 48:56the things that I would pick up is that like
- 48:58when I'm eating meals, like I'll have more of
- 49:02awareness of a sense of tastes, really appreciating,
- 49:06really gradually just sitting with and processing
- 49:09and just loving what I'm tasting. And I found
- 49:11that with a lot of meals ever since I started
- 49:14transcendental meditation, especially that Indian
- 49:16meal that I had with my, with my friend, just
- 49:18being like, Oh my God. this is so good just like
- 49:22sitting with that not just oh yeah this is good
- 49:25and let's talk about whatever is going on in
- 49:26our life but just talking about like oh this
- 49:29is so good and it's good because the bread and
- 49:31the sauce and the chicken and like oh like just
- 49:34sitting with that for a moment it was uh it was
- 49:37really profound it was really profound it really
- 49:39gives a deeper appreciation to what could otherwise
- 49:43be a routine everyday thing which is eating our
- 49:46meals Um, so yeah, no, that's, that's beautiful
- 49:49that, that, uh, you have this, this meditation
- 49:51that you're, you're doing. And, um, I know it's
- 49:54helped me, uh, my version of it, Transcendental
- 49:57Meditation with the stress, anxiety. I still
- 50:00have it, but to be able to take those 20 minutes
- 50:03to just close my eyes and breathe and be aware
- 50:07of the space around me, the sounds, be aware
- 50:10of the thoughts that are going through my head
- 50:12and allowing them to come and go, not just saying,
- 50:15Oh, I am gonna push that thought away. I cannot
- 50:18think of anything right now except this meditative
- 50:20mantra. Like no, just allowing yourself to think
- 50:22and allowing it to come and go and pass through
- 50:25and gradually find your way back to the mantra.
- 50:28You were talking about the bonfire and I was
- 50:30thinking like, oh, if I was gonna see like a
- 50:32really like eventful big bonfire in front of
- 50:35my face, I would see the fire and be like, oh
- 50:39my God, there's a fire and then... Even still,
- 50:41because I think so much, I'm like, Oh, wait a
- 50:43minute, there was something that I had to do.
- 50:45Oh, but this fire, the sparkly thing just happened.
- 50:48So it kind of, it kind of works like that with
- 50:49meditation. It's like. Uh, yes, you have this
- 50:52mantra. Yes, you may be distracted by other thoughts,
- 50:54but eventually something will pull you back to
- 50:56that mantra. Something will pull you back to
- 50:58that bonfire. So, um, yeah, this was a great
- 51:02conversation, man. I'm so, I'm so excited that,
- 51:04uh, you, you found this meditation and mindset
- 51:07part of your life. I could only imagine, um,
- 51:11what PTSD veterans like yourself, you know, have.
- 51:15So I'm so glad that you found a solution towards
- 51:18all that. Um, How can, how can people find you
- 51:22if they want to know more about what you've learned
- 51:25and what you like to teach to others? And also
- 51:28this can extend to the podcast that you have
- 51:30coming up. Like how can people keep in touch
- 51:32with you, Steve? Yeah. So, uh, my Facebook is
- 51:35Steve McHale on Instagram. It's the chaos Alchemist
- 51:39and Tik Tok and YouTube. I believe they're all
- 51:42the period chaos period Alchemist, but I can't
- 51:45remember. I tried to make it all, you know, the
- 51:49same but uh but yeah um and that's so the the
- 51:56podcast is is supposed to be up on spotify when
- 51:59it gets there and on on the youtube page as well
- 52:03um so yeah you know reach out to me on on any
- 52:09one of those and happy to to talk and and share
- 52:12and all those good things because like i said
- 52:15you when you learn something that powerful. You
- 52:19just want to spread it as much as you can. And
- 52:23like you said, you learn it, but you still have
- 52:26to deal with the things every day. Like, it's
- 52:29not something that goes away. You learn how to
- 52:33use it to better your life. But, you know, it's
- 52:36not a permanent fix. It's just a way to continue
- 52:42growing yourself. So I'm glad that, you know,
- 52:46you got the experience too, because so many people,
- 52:50like I said, they've never really experienced
- 52:53even just a simple breathing meditation, let
- 52:56alone a transcendental. Like that's some good
- 53:00stuff right there. So I'm happy to hear that
- 53:03you've gotten that experience and been able to
- 53:06use it for so long. It's really hard for people
- 53:07to just sit and be quiet and just really take
- 53:13in that Just that, just the quiet, the peace
- 53:19that can happen with meditation. I remember one
- 53:22of the sessions that I went to when I first learned
- 53:25transcendental meditation, going back to your
- 53:27comment about people commonly telling you like,
- 53:30oh, I don't know how to meditate. Like, how do
- 53:31you do it? Like I remember this one woman just
- 53:34being like, I can't do it. I'm just closing my
- 53:37eyes and I'm just thinking about so many things
- 53:39going on with my kids and what I have to do later
- 53:41on today. Um, if people would just allow themselves,
- 53:46um, more grace, more patience, the fact that
- 53:50it's okay that you're thinking these things,
- 53:52nothing is wrong with that. And here's how you
- 53:56can gradually find yourself back to a more peaceful
- 53:59mantra state of mind. Um, yeah, I think people
- 54:03just need to give it a chance rather than just
- 54:05saying like, Oh my God, you're like sitting in
- 54:06quiet and I'm thinking so many things. I'm doing
- 54:08it right. I'm doing it wrong. Like, no, no, it's
- 54:10just, just be. Yeah. Just be. That's all it comes
- 54:15down to is just be. It is. That's all you're
- 54:18doing is being right now. That's it. But to your
- 54:21point, so many people feel like that because
- 54:24they think it's the fix. And it can be to a degree,
- 54:29but just like anything in life, and this is why
- 54:32I tell people too, is you didn't start running
- 54:36when you were one year old. You didn't lift.
- 54:41315 pounds on the bench press the first time
- 54:44you bench pressed learning meditation is just
- 54:47like everything else do it for one minute and
- 54:50then do it for two minutes and it's just a process
- 54:54crawl walk run you just have to repeat it your
- 54:58mind is a muscle just like everything else and
- 55:01it takes time to develop that skill just like
- 55:05you learned how to talk just like you learned
- 55:07how to do anything in life so like you said give
- 55:11yourself the grace to learn it and just watch
- 55:14how it can change as you slowly progress and
- 55:17get better with it. Absolutely. Give us the information
- 55:20just one more time how we can find you Steve
- 55:22McHale. Again, Steve McHale on Facebook or the
- 55:26Chaos Alchemist period between the words there
- 55:29on Instagram, TikTok and YouTube. So love that.
- 55:34And Mikhail M -C -H -A -L -E. And yeah, Chaos
- 55:39Alchemist, A -L -C -H -E -M -I -S -T, correct?
- 55:44Yes. All right. Just want to make sure I got
- 55:46the spelling on that correct. If you've never
- 55:48read the book, The Alchemist, I highly recommend
- 55:51that too, by the way. I'm just going to throw
- 55:53that out there. I'll dive into that. Lovely.
- 55:57And for the audience out there, listen to The
- 55:59Delicious Culture wherever you get your podcasts,
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