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What's Eating U?! Live Replay: Cyclospora Parasite Outbreak | All Your Cleansing Questions Answered · What's Eating U?!

0:00
Sam: Ooh, we're talking, talking about what's eating you.
0:05
Sam: Talking about what's eating you.
0:08
Sam: Probably brought to you by Rogers Hood Apothecary.
0:11
Sam: Hi everyone.
0:12
Sam: Hi everyone.
0:13
Sam: Welcome back to another What's Eating You Live.
0:16
Sam: We are coming to you live from a log home in Washington.
0:20
Kim: Where it started it all.
0:22
Kim: Where all the worms started.
0:24
Kim: Where it started it all.
0:25
Kim: So we're gonna say we're gonna talk about the parasite flu, you guys.
0:29
Kim: Like it's crazy what's going on.
0:31
Kim: I want to know what everyone's thinking about it too.
0:34
Sam: We want to give you all the latest information on this parasite flu happening from a parasite called Cyclospora.
0:41
Sam: It's in America right now, it's spreading across the United States.
0:44
Sam: It's in over 31 states.
0:46
Kim: In one state that have confirmed.
0:49
Kim: And there's only 843 laboratory-tested confirmations, which is kind of crazy.
0:56
Kim: I think there's over 3,000 people that have them, but we just can't get them confirmed.
1:00
Sam: There's been m over 800 people commenting in your comments on the post saying, Oh, I had that, or my daughter had it, or my neighbor has it.
1:07
Sam: So it's a lot more than the documented cases, obviously, because they can't test everything, and we don't have the best testing anyway here in America.
1:14
Sam: It's terrible testing.
1:15
Sam: So that being said, we're gonna dive into solutions today to stay safe and proactive because this parasite is spreading fast and it's causing explosive diarrhea.
1:26
Kim: Explosive.
1:28
Sam: Explosive.
1:29
Sam: Wow, it's a lot of fun.
1:30
Sam: We make a little bit of a lighthearted like we make it a little lighthearted because it's already a heavy, kind of scary situation.
1:38
Sam: And instead of coming on here fear-mongering, we're just kind of basically focused on spreading the information, letting you guys know what's happening so you're aware and you can stay safe and proactive.
1:48
Sam: So we are here doing a what's eating you work trip, and we've been filming all week and we've been cooking for ourselves and getting groceries and all of that.
1:56
Sam: And um, we've been taking Paraphy, all the Paraphy drops in the Parapy kit every day to stay proactive because what it does is it makes your body inhospitable for them.
2:06
Sam: So if you do come into contact with it, it's a lot less likely can hang on and grab on and take hold in your body.
2:12
Sam: So the Parapy Parasite Cleanse can absolutely be a proactive approach to keep your gut, your body safe.
2:20
Sam: So if you want to go and get one, you can head over to Rogershood.com.
2:23
Sam: We did just drop the link right here, and you can get 10% off all of their cleanses with the code What's Eating You.
2:29
Sam: So that's linked right here.
2:30
Sam: But definitely head to Rogers Hood, check it out, stock up because you really need to be able to do that.
2:34
Kim: We should be doing it proactively.
2:37
Kim: Like we should be doing this, and we're all not gonna get sick, like because we're being preventative.
2:44
Kim: We're also soaking our produce, and uh, I don't think that I can eat any more raw produce.
2:50
Kim: Like I've tried.
2:51
Kim: I ate a couple grapes earlier, but I know they got alcoholed.
2:54
Sam: And we ozoned them.
2:55
Sam: Yeah, we ozoned some lettuce.
2:58
Kim: So I've already been feeling a certain way because I'm sitting here talking about all the bad produce, and then I kind of had some produce, and as I'm eating it, I'm like, oh, I don't feel I'm just so afraid, you know, because like I'm cleansing, but so let's tell them.
3:12
Kim: So she decided.
3:13
Sam: I wanted to get romaine.
3:15
Sam: We were making dinner, and I'm like, I want romaine lettuce in our bowl.
3:19
Sam: So I ordered organic romaine lettuce, you know?
3:21
Sam: I'm aware of what's happening, but I'm just a little bit.
3:25
Kim: We're using ozone, and yeah, I've researched, and ozone is supposed to unalive this parasite.
3:32
Kim: Um cyclospora.
3:35
Sam: We put it on the kill bacteria setting.
3:37
Sam: So if you know anything about the Therasage ozone bubbler, it has all these settings.
3:41
Sam: So we put it on kill bacteria, we soaked the romaine, right, guys?
3:45
Sam: Like we did it.
3:46
Sam: We ozoned it.
3:47
Sam: Ozone water, killed the bacteria.
3:49
Sam: Took it out, I rinsed it off.
3:50
Sam: I was breaking the romaine up with my hands, putting it into a bowl, and I look down in the bowl, and what do I see?
3:57
Sam: But a wiggling worm in our romaine lettuce two nights ago.
4:03
Sam: We filmed it, we're gonna post it so you guys can see it's ridiculous.
4:07
Sam: We can't, of course.
4:08
Sam: Oh big.
4:08
Sam: Of course, the worm landed in the worm queens room.
4:10
Sam: Yeah, like and so we were instantly turned off, and we're like, okay, we're not eating lettuce, so lettuce is out, we're done with that.
4:17
Sam: And it showed that ozoning the produce, it didn't kill the worm, you guys.
4:23
Sam: Yeah, it didn't be moving and wiggling after being ozoned.
4:27
Kim: So just want to let you guys know that because still look at your produce, but we recommend doing a vinegar lime salt soak, but we didn't do that before, so I can't say whether or not, you know, because I've seen dead stuff in my that it could have done it.
4:44
Kim: It could have killed it, and then we do the extra thoroughsage.
4:47
Kim: So I'll I do two steps when I soak.
4:49
Kim: I do a Rogers Hood soap.
4:51
Kim: Which is what?
4:51
Kim: Then I rinse, it's uh two cups of vinegar, a half of a lime, two tablespoons of Baja or Orcs, sea salt, because it's a biohack.
5:01
Kim: You're actually remineralizing your produce with the salt.
5:05
Kim: Then distilled or filtered water, one gallon of it for five to ten minutes, and then you rinse again, and then you ozone.
5:13
Kim: So I don't do just one step, I do three steps.
5:16
Sam: So I don't think it would be able to survive that.
5:18
Kim: I don't know.
5:19
Kim: I hope not.
5:20
Kim: I hope not, but this says the site, the cyclo one does not the parasite flu.
5:24
Kim: Yeah, it the ozone unalives them.
5:26
Kim: And then I know Thurasage came out with a lot of stats, science and proof yesterday over on their website.
5:34
Kim: Okay.
5:35
Kim: Someone said that they saw the diarrhea parasite and came straight to your page.
5:39
Kim: Immediately came, Heidi immediately came.
5:42
Kim: Yeah, the people who didn't.
5:44
Kim: One lady said uh in the comments just a few minutes ago that she has doctors now as she speaks looking at my products because we're an antiparasitic.
5:53
Kim: Now, I did research the Bactrum, which is what they're giving as an antibiotic for this parasite flu, and it's more of an antiparasitic than it is an antibiotic.
6:05
Kim: So I know I I don't think I've said anything on videos that don't do that because that's medical advice.
6:12
Kim: But I do recommend that if you're going to, if you do have it and you have to get on something, yeah, get on something fast, but then you need to follow it up with the Paraphy Parasite Cleanse.
6:23
Kim: Make sure you bind.
6:24
Kim: And I'm gonna explain why.
6:25
Kim: The reason is when you do something like an antiparasitic, it's only catching the frequency of why you took that antiparasitic.
6:36
Kim: So I've had, and personally myself, I've had other parasites and worms come out of my body that were not fully covered under the antiparasitic that I took: round worm, flat worm, pin worms.
6:48
Kim: Pin worms are really hard to navigate.
6:51
Kim: And sometimes when you take a synthetic antiparasitic, it kind of dusts them up and makes them like take over parts of your body because the the rest of the people got moved out, and so they're free to like roam about.
7:04
Kim: And so I recommend anytime you're doing an antiparasitic to wait five to seven days and then do the paraphy kit because we are a pinworm specialty.
7:14
Kim: And so I just think that we're not told the whole directions because we're all afraid of the medical advice part.
7:21
Kim: And if you take back backdrum for this flu, you want to look at a binder.
7:27
Kim: Uh, you want to do the two-hour binder rule.
7:30
Kim: Two hours, uh, you take your meds, you wait two hours, then you bind, and then you wait two hours when it comes to charcoal.
7:37
Kim: We're working on not needing that for everyone.
7:40
Kim: You can we're looking at a fulvic face binder, but like you gotta bind because you're releasing things inside of their bio shell and you want to bind them up and move them out.
7:50
Sam: Yes, that's my PSA.
7:51
Sam: Yes, a hundred percent.
7:52
Sam: Binding is very, very important.
7:54
Sam: We've been binding, it's been helping a lot.
7:57
Sam: We are so far, so good.
7:58
Sam: So far, we don't have explosive diarrhea.
8:00
Sam: So I think we're doing okay.
8:02
Kim: Yeah.
8:03
Sam: Yeah.
8:03
Sam: Yeah.
8:03
Sam: Yeah.
8:04
Kim: I feel good.
8:05
Kim: Like I know it says that it's gonna be four to four or two to fourteen days before symptoms come up, but I ate some cherries and some watermelon on the 4th of July, and uh, but I haven't eaten a lot of lettuce.
8:17
Kim: I had like two bites of lettuce since you guys have been here.
8:20
Kim: But why would it take two to fourteen two to four days?
8:23
Kim: Well, it has to hatch.
8:24
Kim: Oh.
8:25
Kim: So like they it comes in and it has to latch on and then it has to almost hatch.
8:30
Kim: And then when it hatches, it bounces around because it's literally just like a small microscopic dot.
8:37
Kim: Like you would never see it in your stool.
8:39
Kim: Crazy.
8:40
Kim: Yeah, absolutely crazy.
8:41
Kim: It's the symptoms, and then you could still have symptoms later down the line.
8:45
Kim: Now remember this as you potentially could have symptoms for the parasite fluke.
8:49
Kim: Think about if you just get back from Mexico, right?
8:51
Kim: It's not always gonna be instant stomach ache, instant issues.
8:55
Kim: Sure.
8:56
Kim: It could take a while for the parasite for your body to understand that there is an environmental evader inside to stop and be like, yo, I'm putting the shell up, I'm protecting this area, and then it's like, no, you're not, I'm here, and then it starts to go in and fight your body.
9:13
Kim: Got it.
9:14
Kim: So some people it can take a little longer than others.
9:16
Kim: Yeah, it's the same with this parasite flute as it is if you go out of the country or if you have any sort of contamination of any kind.
9:24
Kim: It can take a while, it's not always instant.
9:27
Sam: Yeah, and also just want to remind you guys the Parapy Parasite Cleanse, the kit, it helps break up biofilm.
9:35
Sam: So it breaks up biofilm.
9:37
Sam: Now, parasites live inside a biofilm and it's like a protective layer around them.
9:42
Sam: So to get to them, you gotta break the biofilm down, right?
9:46
Sam: And so that's another proactive reason why using Parapy is the way.
9:50
Sam: Woo! What is it?
9:52
Kim: It's just a mosquito.
9:53
Kim: I'm just spraying it.
9:55
Sam: We're out in the woods, so don't let it be.
9:58
SPEAKER_00: We're in my log home.
9:59
Sam: I have O-positive blood, and apparently they come for me first.
10:03
Sam: So I'm not trying to be mosquito dinner tonight.
10:07
Kim: Um, yes, yeah, you gotta make sure you hygien, you gotta make sure you get the hardened shell.
10:12
Kim: So we use Longwort Lychen.
10:14
Kim: And if you do take Bactrum, you can take all of the kit all the cleanses but Parapy to break that biofilm down.
10:22
Kim: But from what I researched, Bactrum does a pretty decent job of breaking it down.
10:26
Kim: It just doesn't bind.
10:28
Kim: And so, and also when you're going through some of those things, you want to have support.
10:33
Kim: So make sure you're supporting your liver.
10:35
Kim: And that's why I included specific things like milk thistle in our kit.
10:39
Kim: So you can't take any cleanse, in my opinion.
10:43
Kim: Um, in the opinion of like Oregon Grape root and wormwood is while being pregnant.
10:48
Kim: While being pregnant, breastfeeding under the age of three, and it's Oregon Grape root that's strict like that.
10:53
Kim: However, you can look at those ingredients and make the decision on your own.
10:56
Kim: We've had quite a few young children cleanse and have no problems, but Oregon Grape root's the strict one.
11:03
Kim: And then you can actually, if you have cage, you can open up the binder and add it to applesauce.
11:08
Sam: Three and up, ages three and up.
11:10
Sam: But while pregnant and while breastfeeding.
11:13
Kim: Oh, yeah, and under the age of three plus the chemo and blood thinners.
11:17
Sam: Yeah.
11:17
Sam: And the reason, another big reason why not to cleanse while pregnant or breastfeeding, especially while breastfeeding, because that your body uses that as a drainage pathway.
11:28
Sam: And so you can actually pass through your breast milk toxins and anything that's leaving your body, plus the herbs that a child under three shouldn't have in their body.
11:38
Kim: So that's why we suggest avoiding it.
11:41
Kim: Alternatives would be eating antiparasitic herbs.
11:44
Kim: There's a gal on here, her name is Laura Ramos.
11:47
Kim: She's amazing.
11:48
Kim: She um she's got a lot of information about pregnant breastfeeding and parasite cleansing.
11:56
Kim: So things like pumpkin seeds, uh, papaya seeds are really harsh, don't do it when you're pregnant.
12:02
Kim: And just being really conscientious about not eating sushi and salmon.
12:06
Kim: I mean, that's why they tell you not to eat those things when you're pregnant.
12:09
Sam: No undercooked meat.
12:11
Sam: Be really mindful about produce right now, you guys.
12:13
Sam: If you just joined us, we're talking about the parasite flu that is spreading across America right now, spreading across the United States.
12:20
Sam: Cyclospora is the name of the parasite.
12:23
Sam: It's causing explosive diarrhea, stomach cramps, fatigue, brain fog, extreme appetite loss, extreme weight loss.
12:30
Sam: A lot of people are joking in the comments, like, oh, that's so great.
12:33
Sam: Not at that expense, not at that cost.
12:34
Sam: You don't want it.
12:35
Sam: You don't want it.
12:36
Sam: Um, not only can it come in hot and heavy, and like like Kim said, it can take two to eighteen days, fourteen days, two to fourteen days to actually show symptoms after you eat, however, you, you know, after you come into contact with it.
12:49
Sam: But it also can go away and then come back again in waves.
12:53
Sam: So a lot of people have reported like it going away and they think it's they're better, and so they just thought it was just a little quick stomach flu or something, and they're like writing it out, and it comes back again.
13:05
Sam: Um, so that's another reason why the Paraphy Parasite Cleanse is really, really great because it gets in there and it unalives parasites, you guys.
13:13
Sam: So get rid of them.
13:14
Sam: It's a cheat code, have it on deck for you and your family as preventative maintenance to not get this parasite and to not catch this parasite flu.
13:23
Sam: Um, stay as proactive as you possibly can and do everything you can to protect yourself.
13:28
Kim: So um someone asked if they can paraphy cleanse while they're on while they have MS.
13:34
Kim: So I want you to go and research MS Dr.
13:37
Kim: Merck Lee and tapeworms.
13:40
Kim: So I really, really suggest that if you have any autoimmune diseases, but specifically MS, that you go and research what happens with patients that have MS and the tapeworm.
13:52
Kim: So they did uh some biopsies on MS patients, and 100% of them came back with tapeworm.
13:59
Kim: So it's really important to know that you know these things live in our body, but specifically we should just be cleansing to avoid having any of those issues.
14:10
Kim: I also had been tested for MS on a few occasions, and I ended up having Lyme.
14:15
Kim: And the Lyme and MS and um not schizophrenia.
14:21
Kim: Is it schizophrenia?
14:22
Kim: I think it is.
14:23
Kim: Okay, that's right.
14:24
Kim: They're all sparochetes, they're all cousins, so they all do nerve damage, like nervous system damage, and they can pass the blood-brain barrier.
14:34
Kim: So it's really important for you to go and look at that when you hear anyone ha say they have MS, or um if you have MS.
14:42
Sam: Yeah, we like pineapple and pineapple juice for an antiparasitic food.
14:46
Sam: So yes, keep going, good job.
14:48
Sam: Their cleansing, that's awesome.
14:50
Sam: I'm gonna run down a few facts and um current stats about the cyclospora, the parasite flu that's spreading across the United States right now.
14:58
Sam: So there's been 86 reported hospital hospitalizations.
15:02
Sam: Um illnesses occurred in people who did not travel internationally.
15:07
Sam: So it means that they were infected by food they ate here.
15:10
Sam: So it's right here in our country.
15:11
Sam: So we have to be really mindful, um, especially about cooking our meat.
15:15
Sam: Like, make sure you're cooking your meat right now and being really mindful about produce.
15:19
Sam: Like if you can stay away from raw produce, great.
15:22
Sam: Um, cook it, cook your vegetables.
15:24
Sam: Then um this part I thought was really interesting.
15:28
Sam: Michigan has by far the largest state outbreak right now.
15:32
Sam: That's because of Taco Bell.
15:33
Sam: Wow, reporting well over 2,000 state level cases under its own surveillance system.
15:39
Sam: So let's talk about Taco Bell.
15:41
Sam: Not to shout out like put Taco Bell on less.
15:44
Sam: Taco Bell, you should have to be able to do that.
15:45
Sam: Well, we don't we don't like Taco Bell anyway.
15:47
Sam: Yeah.
15:47
Sam: But let's talk about why Taco Bell.
15:49
Kim: Okay.
15:50
Kim: It's because they mainly use things like cilantro, basil, and romaine.
15:57
Kim: And that's where it's the heav that's where they f are figuring out it's the most prevalent in.
16:02
Sam: It's in those leafy herbs and the leafy lettuce and stuff.
16:06
Sam: I mean, look, they're they can't say for sure what the food is that's causing this specific outbreak, but in the past, that's been the foods that it was, so it's safe to just take precaution and bet on that.
16:17
Kim: But I mean also because it weakens your immune system.
16:20
Sam: Right?
16:20
Kim: The taco bells.
16:21
Kim: Oh, yeah.
16:22
Sam: Please just don't eat taco bell anyway, guys.
16:24
Sam: Taco Hell will cause you health.
16:26
Sam: Taco smells.
16:26
Sam: Taco smells.
16:27
Sam: Stay away from it.
16:28
Sam: Um, romaine and other leafy greens, salad mixes, cilantro, basil, parsley, raspberries, sugar snap peas.
16:36
Kim: They really have been adamant about this sugar snap pea thing.
16:39
Kim: So I would stay away from the sugar snap peas.
16:43
Kim: I mean, every single one of the news stations has made sure they said berries, lettuce, bagged lettuce, and sugar snapped peas.
16:53
Kim: And I'm like, I mean, they're making a very yeah, not just like and some green veggies.
16:59
Kim: It's like very specific.
17:02
Kim: So let's just stay away from those sugar snap peas.
17:05
Kim: And someone asked if we have a guide.
17:07
Kim: We a hundred percent have a guide to look at for fast track as well as what comes out your stool.
17:13
Kim: I have a 600-page ebook that is a parasite identification book.
17:18
Kim: What other stats did they get?
17:23
Sam: I'm the center fold.
17:25
Kim: She's the centerfold for the ebook.
17:27
Sam: So gross, you guys.
17:28
Sam: Okay.
17:29
Kim: Um this goes for all parasites when you get a parasitic infection, not just this parasite flu one.
17:37
Kim: This goes for all parasite infections.
17:40
Kim: Just so you guys know, when we read these off, it's not just specific and it isn't just like, oh, it's from this one.
17:47
Kim: No, it's when you have a parasite infection and they ramp up and they ramp down and they ramp up again.
17:53
Kim: These are your symptoms.
17:55
Kim: And so you can you can start to calm those symptoms down when you do the paraphy cleanse.
18:00
Kim: If I start to feel any of these symptoms ramp up in my body, I know I'm going into some sort of a flare, specifically a parasitic infection.
18:09
Kim: Once you have parasites, it is very difficult to get rid of them.
18:12
Kim: And so these symptoms mean you need to go grab your paraphy cleanse and start to combat them.
18:18
Kim: You're weakening whatever environmental toxin is inside of your body.
18:23
Kim: And so when you take things like wormwood and Oregon grape root, you're breaking down the biofilm, not just for parasites and worms, it's also for candida and heavy metals and the cinnamon in there, helps with mold.
18:36
Kim: So just keep these in mind.
18:37
Sam: Yeah, correct.
18:38
Sam: Well said.
18:39
Sam: So here are some of the most common symptoms that people are experiencing from cyclosporiasis, which is what cyclospora is causing.
18:49
Sam: So profuse watery diarrhea, sometimes described as explosive, as in you can't contain it.
18:56
Sam: It's coming out.
18:57
Sam: There she blows.
18:58
Sam: There she blows.
19:01
Sam: Um, fatigue, uh, loss of appetite, weight loss, extreme weight loss, stomach cramps, bloating, nausea, low-grade fever, is less common, but it is possible.
19:12
Sam: Um yeah, without treatment, symptoms can come and go for weeks or even months.
19:17
Kim: Or years.
19:18
Kim: It is a single cell organism which does wreak havoc inside of your body.
19:23
Kim: It's a protozoa, and it can live inside of your gut for a very long time.
19:29
Kim: I had um I had Crypto Spritium Parvium probably for five years, as long as I've moved I've lived out or had this property for vacation because this is where I picked it up.
19:42
Kim: And so, I mean, I had this from 2016 and then I didn't figure it out until 2021.
19:48
Kim: And crypto can shut your organs down.
19:50
Kim: I mean, that's the scary thing about crypto.
19:52
Kim: This thing's just gonna keep giving you diarrhea, yeah, and eventually you're gonna be forced.
19:57
Kim: You're gonna be forced.
19:58
Sam: What about weight gain from a parasite infection?
20:00
Sam: Is that possible?
20:01
Sam: And if so, what parasite?
20:03
Kim: Tapeworms, round worms, um, pinworms aren't as um, that's not one of the symptoms of them as much.
20:12
Kim: Um flat worm, whipworm, and hookworm.
20:16
Kim: And the reason why is because they're stealing your nutrients, and while they're stealing your nutrients, your body goes into a malnourishment state.
20:25
Kim: So it's going into a survival state, hanging on to all of the fat and hanging on to all of the nutrients it can because it thinks it's starving.
20:34
Kim: Wow.
20:34
Kim: And that's because the worms are absorbing up to six to eight times their weight in all of the toxins, and they steal 90% of your nutrients.
20:43
Kim: So your body's like, what the hell's going on?
20:46
Kim: And it just starts to store in fear that it's not gonna get food anymore, and so you don't lose the weight.
20:52
Kim: I know a lot of people, including myself, that I could not lose weight with my worms, and that was a big indication something was going on in my body, and it made me start to look at alternatives like parasite cleansing.
21:06
Kim: Am I in mold?
21:08
Kim: Do I have other environmental toxins that my body is fighting up against?
21:12
Kim: So yeah, I think that it's just I you know, when people ask me what a myth is, I'm gonna say if you have a worm, you are skinny, or a tapeworm, you're skinny.
21:21
Kim: Because it's not true.
21:22
Kim: It's not true.
21:23
Sam: In fact, I don't Oh, you're saying that's a myth.
21:25
Kim: It's a myth.
21:26
Kim: Ah, let's bust it.
21:27
Kim: Yeah, it's a myth.
21:28
Kim: Bust that myth, Kim.
21:30
Kim: It's a myth.
21:31
Kim: What else do you guys got?
21:32
Kim: What do you think about enemas?
21:34
Sam: Oh, amazing! We love them.
21:37
Sam: We love the enemas.
21:38
Sam: Water enemas, coffee enemas, colonics.
21:42
Sam: Love them.
21:43
Sam: Yes, you should.
21:44
Sam: Yeah, we recommend it.
21:45
Kim: Be clean before, during, after, all the time.
21:50
Kim: Cleaned your colon out, you feel better.
21:52
Kim: Your stuff is shoved up there, you have no idea.
21:56
Kim: You water enemas are good.
21:58
Kim: Clean it out.
22:00
Kim: Close.
22:03
SPEAKER_02: Yeah.
22:04
Kim: Who would have thought?
22:05
Kim: We talk about that all the time.
22:07
Kim: All of my family, all of my friends, they're all in this.
22:10
Kim: And who would have thought?
22:12
Sam: Correct, gen bloating is very possible from a fair site.
22:15
Sam: Yes, absolutely.
22:17
Sam: Absolutely.
22:17
Sam: What would you recommend for Hashimoto's?
22:20
Sam: And hypothyroidism, so underworking, correct?
22:23
Sam: Yeah.
22:24
Sam: Hyper is overworking.
22:25
Kim: I also have anemia, low ferritin is a seven.
22:28
Kim: That's low.
22:28
Kim: I am sick all the time.
22:30
Kim: Okay, so I would recommend, obviously, doing a paraphy cleanse, but I'm gonna give you the reasons why.
22:35
Kim: Not medical advice.
22:36
Kim: Not medical advice, but this is what I've done.
22:38
Kim: This is what I've done for my family, and this is what I recommend.
22:42
Kim: So I would start with a paraphy cleanse.
22:45
Kim: I would look at how it increases your iron, and that's because 90% of people that have iron deficiencies have a hookworm.
22:54
Kim: You could go back and look since 1909.
22:56
Kim: The hookworm has been the reason why people like in the South, which they have a lot of low iron because of the hookworm.
23:03
Kim: And so we tried to eradicate it.
23:06
Kim: They did things like Epsom salt and thymol and um, you know, those things work, but you have to keep after it because once you have a hookworm in your body, you're basically just keeping it at bay for the rest of your life.
23:19
Kim: None of none of those things go away, unfortunately.
23:22
Kim: And your indication that an infection is high is because your your iron goes low because they're active and they're eating your iron.
23:30
Kim: Once you start to get your iron under control, you will actually start seeing other numbers on your blood work start to slowly fall into place.
23:40
Kim: So I would start there.
23:42
Kim: That's my underlying condition for people when they have iron deficiencies before they start to go crazy.
23:48
Kim: Again, this isn't medical advice.
23:50
Kim: This is what I've done for my mom.
23:52
Kim: She also had all of this stuff going on, and we were able to autocorrect her.
23:56
Kim: And then when she got her iron infusions, she actually was taking it in, not just absorbing it into a hookworm.
24:05
Kim: So your bucket in with iron is like a three-month bucket, and it starts to slowly dump over time, and then your body plays ketchup as much as it can.
24:16
Kim: Well, people that have normal iron, they play ketchup, and it does catch up, it'll go and then they'll it'll fill again and it'll go back.
24:23
Kim: People that have hookworm because of an iron deficiency or the iron deficiency because of hookworm, it ends up never filling back up.
24:31
Kim: So even if you do all of these iron infusions, which by the way, iron infusions at the hospital are like four hours long.
24:39
Kim: They don't give you any vitamin C, they don't give you any supplements to support your body while it's absorbing the iron, like vitamin C and magnesium.
24:47
Kim: They only sit you down and they give you four hours worth of iron and it's very nausea.
24:52
Kim: It's very uh you're you don't feel well.
24:55
Kim: I recommend looking at Maudwella or looking at an IV therapist if you have letally, or if not lethal, my mom had lethally low iron.
25:04
Kim: If you have low iron, you want to look at an actual like iron infusion place, not a hospital.
25:11
Kim: And it's because they add in those nutrients and minerals that you need to absorb that iron.
25:16
Kim: So just to just a tip of what I've learned over the last like four months about people that have low iron.
25:22
Kim: Nice.
25:23
Kim: Um, so as far as Hashimoto's and hypothyroid, when you start to slowly correct and remove the environmental toxin that's in your body, those numbers could correct.
25:34
Kim: I'm I have hypothyroidism.
25:36
Kim: I still have to take my synthroid.
25:38
Kim: So here's the other tip with the synthroid or with the thyroid medicine.
25:43
Kim: I worked in endocrine.
25:44
Kim: A secret that they don't tell you is you do not want to take a generic of thyroid medicine.
25:50
Kim: You only want brand name only.
25:52
Kim: And the reasoning behind that is because when they make those pills that are that are generic thyroid, they put a little sodium in and then they put a little bit of the thyroid medicine.
26:03
Kim: So you never know exactly how much thyroid medicine you're really getting because of the additive of the sodium inside of things like levothyroxin.
26:13
Kim: When you do a brand name only, you're getting all thyroid medicine.
26:17
Kim: And I preface this because not all of the generic drugs out there are bad, but you should not take a generic of your thyroid medicine.
26:28
Kim: Your thyroid controls a lot.
26:30
Kim: It's like your speedometer on your vehicle.
26:33
Kim: It's gonna help tell you what your gas, what what's going on with your speed, like it's your compass.
26:39
Kim: And so you want to make sure that you're getting only thyroid medicine into that compass.
26:45
Kim: Um, so sometimes you have to write it, like you have your doctors write it brand name only, synthroid.
26:51
Kim: Then when you go into the pharmacist, you say brand name only, synthroid.
26:55
Kim: For me, it's synthroid, brand name only.
26:57
Kim: And then if your insurance has a problem, which it probably will, I can't take the levothyroxin.
27:02
Kim: It gives me a headache, I've had too many side effects.
27:04
Kim: So you failed that.
27:06
Kim: The insurance knows you failed that because you told your doctor you failed it, and now they'll pay for your brand name only.
27:13
Kim: That's your reach around.
27:14
Kim: If you are on any thyroid medicine, that is what I've always suggested.
27:19
Sam: And not as medical advice, but from personal experience.
27:22
Kim: I worked in the field.
27:23
Sam: Hi, how long will it take to start to notice a difference taking lymph and paraphy?
27:28
Sam: I noticed right away.
27:29
Sam: Lymph is so supportive and amazing.
27:31
Sam: You should start feeling better, more energy.
27:34
Sam: It's it gets your lymphatic system flowing and flushing and draining.
27:38
Sam: It's so great.
27:39
Sam: We recommend starting that two weeks before the paraphy cleanse.
27:42
Sam: And then when you do start the paraphy parasite cleanse, I noticed the first worm come out on day three.
27:47
Sam: What was that?
27:48
Sam: It's the deer.
27:49
Kim: It's a deer.
27:51
Kim: There's there's a family that's coming back and forth.
27:54
Sam: Oh my gosh, she's beautiful.
27:57
Sam: Um, so I noticed the first worm on day three.
28:01
Sam: I was feeling amazing though.
28:02
Sam: I was riding really high for like a week when I started my very first Paraphy Parasite Cleanse.
28:07
Sam: That's usually how it goes for me.
28:08
Sam: The first week I feel like a superhero and super amazing.
28:11
Sam: And then about a weekend is where I start to feel a little like a little lower energy, a little headache, a little bit of the die-off symptoms, and then I just push through that and keep going, and I end up feeling so great.
28:21
Sam: So honestly, it's pretty quick.
28:24
Sam: It's right away.
28:25
Sam: You should notice right away.
28:26
Kim: How long have you been on it?
28:28
Kim: One day in front of the other.
28:30
Sam: Yeah, let us know.
28:31
Sam: And um, if this is your first cleanse, congratulations to everyone cleansing.
28:35
Sam: We love it, we love to see it, we celebrate it.
28:37
Sam: Does it really work?
28:38
Sam: Absolutely.
28:38
Sam: I mean, here's the case.
28:39
Sam: I saw the first worm on day three in the toilet.
28:41
Sam: Day two, I was day three.
28:42
Sam: Day four, I blew my nose, and I saw the first worm leave my nose, and that was the first of over a hundred that left my nose.
28:50
Sam: I saw hundreds of worms leave my body, so it really works.
28:55
Kim: Yeah.
28:55
Kim: And it and it's not, it's not like you think when you're doing cleanses, we're not synthetic, or wormwood, which is an antiparasitic, Oregon grape root, it's an antiparasitic.
29:07
Kim: And you've got things like cilantro that breaks down heavy metals, and so you're just utilizing herbs and food the way you've never done it before.
29:16
Kim: And so, yes, it really works.
29:18
Kim: It's been working for thousands of years.
29:21
Kim: We're just in the modern day now of the understanding of antiparasitics and different types of herbs.
29:28
Sam: And the cilantro that's used inside of the Parapy Parasite cleanse is absolutely safe to do it.
29:33
Sam: And it's been heated and soaked in soaked alcohol.
29:38
Kim: That's right.
29:38
Kim: I was just thinking I said so cilantro, and it's one of the things.
29:41
Kim: But it's dehydrated, so it's heated up above 165 because it's crispy and we soak it, dehydrated, and then we have alcohol and we process it.
29:51
Kim: So it's not the same as eating it fresh.
29:54
Kim: No, it's that's the problem, it's fresh, weekly or monthly.
29:56
Kim: You do it every three to four uh times a year, so every like three months, but then you can actually take the paraphy kit.
30:04
Kim: I give you around 45 days worth of product.
30:07
Kim: So you do your 30 days and you can pause and then do a five day over the full moon in between your every three months.
30:16
Kim: So it's really up to if you want to keep going and do 45 straight days, you can do that.
30:20
Sam: I just 75 my first time.
30:22
Sam: Yeah.
30:22
Sam: Because at day 30, I was still seeing worms in the toilet.
30:25
Sam: Why would I not keep going?
30:26
Sam: I was like, let me get another kit and keep it going.
30:29
Sam: And I went 75 days until my body was like, okay, let's take a break.
30:33
Kim: I did like a almost a year straight between Paraphy and Synthetics, and then I took like a couple days.
30:41
Kim: I know last year or in 22, so I went viral in 21, and then in 20, maybe it was 23.
30:48
Kim: 23?
30:50
Kim: No, I was 22.
30:51
Kim: Anyway, I paused it, and that's when I found out I had mold poisoning.
30:55
Kim: I paused it.
30:56
Kim: Oh, 22.
30:58
Sam: Is there a parasite that causes vitamin B12 deficiency?
31:01
Kim: You know, I don't have a name of a parasite or a worm that is directed at that.
31:07
Kim: Like candida is what causes diabetes, and in my opinion, and that is like an overgrowth of yeast.
31:14
Kim: So uh round worm can go in your pancreas and and absorb sugars as well.
31:19
Kim: So it's like there isn't one specific, but it they absorb your nutrients.
31:26
Kim: Yeah.
31:26
Kim: So it could be anything from a tapeworm to a round worm, and really you won't know exactly what worm it is unless you see it and ship it to somebody.
31:36
Kim: Yeah.
31:36
Kim: But the moment you start taking an antiparasitic, like what's in the parify kit, and you start to feel better, I mean, that's your one of your root causes.
31:45
Sam: Yeah, a hundred percent.
31:46
Sam: For me, it totally was.
31:47
Sam: I was overloaded with worms, I didn't even know it.
31:49
Sam: And after removing everything, I felt way better.
31:53
Sam: My life hasn't been the same ever since.
31:55
Sam: Um, does parasites affect your joints and hips and hands?
31:58
Sam: Totally can.
31:59
Sam: I noticed joint pain in my knees a lot prior to paraphy cleansing, and for a while there I was like, what is wrong with my knees?
32:08
Sam: I'm like way too young to have knee pain, and that went away from me.
32:13
Sam: So to me, that's just common sense to say that there can be a connection, especially if you have environmental toxins in your body causing inflammation.
32:21
Sam: So, yeah, absolutely.
32:23
Kim: I was just gonna say, yeah, I was just gonna say, it's not necessarily the worm or the parasites or the mold itself, it's the way your body is responding by creating mucus and inflammation to protect itself.
32:36
Kim: Right.
32:37
Kim: That's what's the pressure in your joints.
32:39
Kim: Right.
32:39
Kim: But lime, lime is specifically in your joints.
32:42
Kim: Yeah.
32:43
Kim: So I have lime and I have um, they burrow deep, deep, deep down in, and I can feel them burrowing.
32:49
Kim: I can feel them moving.
32:50
Sam: What type of parasite looks like snow when it comes out?
32:53
Kim: Threadworms or morge.
32:56
Sam: Oh! Of course you have an answer.
33:00
Sam: She is the worm queen, y'all.
33:01
Kim: Mm-hmm.
33:02
Kim: Threadworms or morge.
33:04
Sam: Oh, you haven't been able to download it any of the free ebooks you ordered the kit.
33:08
Kim: Well, you should they email me?
33:10
Kim: Email team at Rogershood.com.
33:12
Kim: Team at Rogershood.com.
33:16
Kim: Do you have a magnifying glass to see what's coming out, or is this dyable?
33:20
Kim: Is it like that?
33:21
Kim: Oh, that's funny.
33:22
Sam: Well, um, I didn't have to see, I didn't have to use anything to see because it was there.
33:27
Sam: Um, but we do have different types of cleansers.
33:30
Sam: We have different levels of cleansers.
33:32
Sam: So you have uh the looker, which is like, you know, they are curious, they want to see what comes out, but they don't want to like go deeper than that.
33:40
Sam: And but they're curious, they want to see, so they look and then they flush.
33:43
Sam: And then you have flushers who they don't want to see and they don't look and they just flush.
33:48
Sam: And then you have diggers, and diggers are the ones that get to work with tools and disposable instruments to go through their waist to see what came out because they really need to know.
34:01
Sam: They want to know.
34:02
Sam: They need to know, they want to see it.
34:04
Sam: They're committed, they are dedicated.
34:06
Sam: So, yeah, different levels.
34:07
Sam: But um, yeah, to see any of the microscopic stuff, that definitely would have to be tested or looked under a microscope.
34:13
Sam: Like the parasite flu.
34:14
Kim: The parasite flu is microscopic.
34:16
Kim: Yes.
34:16
Kim: You're not gonna see anything.
34:17
Kim: It's a protozoa, it's a single cell organism that not all of them wreak havoc on your body, but a lot of them do.
34:25
Kim: So um you're not gonna see this parasite.
34:27
Kim: Right.
34:28
Kim: Someone did just say, like, what do you recommend?
34:30
Kim: The the king of the gram parapy parasite cleanse.
34:34
Kim: Yes.
34:34
Kim: Grab yourself the ultimate paraphy kit, use code What's eating you with the letter U.
34:39
Kim: It the the link is right there.
34:41
Kim: Ten percent off.
34:43
Sam: Yeah.
34:43
Sam: So someone says, How do you know it's a worm?
34:45
Sam: Um, I mean it was obviously they're obvious.
34:49
Sam: You send us a picture.
34:50
Kim: Yeah, you take a picture, send it.
34:52
Sam: Yeah, if you're confused and you need support, you need to know, then definitely, yeah, send over whatever you're curious about.
34:58
Sam: And and we have identifiers on the team.
35:02
Sam: That will look at it.
35:03
Kim: An identifier.
35:05
Kim: I'll let you know.
35:06
Kim: It might take a couple days.
35:07
Kim: Sometimes I have to take a break from that chat because it's a there's a lot of things.
35:11
Sam: I will not be looking at it, um, but Kim will.
35:14
Sam: Yeah.
35:14
Kim: So the best kit to start with is for ages seven up, uh, so for ages three and up, the best kit is to start with the Perify cleanse.
35:23
Kim: We do give kit instructions, and it's like one to three times a day.
35:28
Kim: They're tinctures, so you can adjust how many drops you give them: five to ten, five to fifteen.
35:34
Kim: Really just depends on how they react.
35:37
Kim: If you're wanting them to really get their lymphatic system going, and you're wanting to just get them into the system to see if they like the three tinctures and the binder, you can start with them with the lymph kit.
35:48
Kim: The lymph kit is three tinctures, it has lion's mane, turkey tail, and then sustain, which is in almost all of our kits, uh, is a mild antiparasitic, so that's a good one to start with.
35:59
Kim: You can keep taking the lymph kit while you're on the paraphy kit.
36:03
Kim: Um, you'll take lymph and holy skull, and that just keeps adding more support to your parasite cleanse.
36:08
Kim: So there really isn't a wrong or there isn't a wrong way to do all of this.
36:13
Sam: The only wrong way is if you don't get the herbs into your body.
36:17
Sam: So you can't really mess it up as long as you're getting the herbs in.
36:20
Sam: Do you use a parasite?
36:22
Sam: Yes, we do.
36:23
Sam: It's called cinnamon.
36:24
Sam: It comes inside of the Parapy Parasite Cleanse, it comes inside of the lymph wellness kit.
36:30
Sam: So, yes, we use uh cinnamon is activated charcoal and cylon.
36:35
Sam: Ceylon.
36:35
Sam: Ceylon cinnamon.
36:37
Sam: Um great binder, love it.
36:39
Sam: I always feel so much better after I use it.
36:41
Sam: It's my favorite binder.
36:42
Sam: So, yes, we we do.
36:44
Sam: Is sustain the binder.
36:46
Sam: No, sustain is a candida cleanse.
36:48
Sam: It's a light candida cleanse tincture.
36:50
Sam: Uh-huh.
36:51
Kim: Pinworms, pinworms, candida, contact, and lime.
36:55
Kim: It helps with lime.
36:56
Sam: Yeah, it's so it's so supportive too.
36:58
Sam: We love it.
36:58
Sam: We love sustain so much.
37:00
Sam: It's a tincture that comes in the kits, and the binder is called cinnabin.
37:04
Sam: Okay, let's see.
37:06
Sam: Uh oh, I have had cyclosporiasis for three weeks.
37:10
Sam: I've been using the paraphy kit for a week and a week.
37:14
Sam: Good.
37:14
Sam: I am finally getting cut.
37:16
Sam: Thank you.
37:17
Sam: Woo!
37:19
Kim: Oh my god, read it so we can cut it.
37:21
Kim: Read it.
37:22
Kim: Okay.
37:23
Kim: I have had cyclosis.
37:26
Kim: I have had cyclospariasis for three weeks.
37:30
Kim: I have been using the paraphy kit for one and a half weeks.
37:34
Kim: I am finally getting better.
37:35
Kim: Thanks, Kim.
37:36
unknown: Oh no!
37:37
Sam: We're so happy for you.
37:39
Sam: So sorry you had to go through that.
37:40
Sam: But the fact that you came in a week and a half later with paraphy, and you're like, yay, and you started fighting it.
37:47
Sam: Oh my god.
37:48
Sam: It's a parasite.
37:49
Kim: We're an antiparasitic.
37:51
Kim: Like, I mean, even if you don't use ours, which I want you to because we formulated it so that it's simple.
37:58
Kim: But wormwood, organ grape root, black walnut hole, like those are your supporting antiparasitics.
38:04
Kim: Yes.
38:05
Sam: And my husband did paraphied, never saw worms concerning.
38:08
Sam: What can I change?
38:08
Sam: He was doing sauna and eliminating well.
38:10
Sam: He might not have changed.
38:10
Sam: He may not have had physical worms.
38:12
Sam: He may have had just microscopic parasites or candida.
38:17
Sam: Yeah.
38:18
Sam: Mucus.
38:19
Sam: It doesn't mean it didn't do him well and that he didn't pass and get rid of a lot of things and environmental toxins that were weighing him down or, you know, just not beneficial to his body.
38:29
Sam: Not everyone sees something.
38:31
Sam: Not everyone sees something physical.
38:32
Sam: It doesn't mean you did anything wrong.
38:34
Sam: It doesn't mean it's anything to be concerned about.
38:36
Sam: Everybody everybody is different.
38:38
Sam: Everybody's body is different.
38:40
Sam: And not everyone has the same kind of worms or parasites.
38:43
Sam: So I just happen to be someone that would had a ton of pin worms and thread worms in my body.
38:48
Sam: And apparently blood flukes.
38:50
Kim: Oh my god, we were dissecting some of her pictures last night.
38:53
Sam: I'm not a big picture taker about what comes out of me, but a lot of like fluky stuff came out like a couple years ago, and I sent the picture to Kim, and then just last night on our worm episode that's coming up.
39:05
Sam: Yeah, What's Eating You.
39:06
Sam: Yes.
39:07
Sam: We are filming a worm episode and we pulled it up and we and she identified it, and yeah, they look like blood flukes.
39:13
Sam: I'm like, what?
39:14
Kim: Flukies.
39:15
Kim: Crazy.
39:16
Kim: Crazy.
39:17
Kim: Lion's mane and turkey tail are not antiparasitic, but lion's mane um goes through the blood-brain barrier and brings everything with it.
39:26
Kim: And so when you take lion's mane with something like an antiparasitic, it's helping cross all of the barriers in your body.
39:34
Kim: And turkey tail helps break down scar tissue and help put me into remission with endometriosis.
39:41
Kim: And they give it to C pa the big C patients that are on chemo to help break down tumors.
39:47
Kim: And so that kit in particular is just a really great supporting of life kit.
39:53
Kim: And I use a lot of turkey tail and lion's mane in it to allow so that you have a therapeutic dose to allow your body to use it more than just a supplement.
40:04
Kim: Well said.
40:05
Sam: Ellie Well.
40:06
Sam: Oh my god, I cannot become a digger.
40:09
Sam: Wow, okay.
40:10
Sam: Yeah, girl.
40:10
Kim: Diggers are good for our people.
40:12
Sam: I never thought I was gonna be about that life either, okay?
40:14
Sam: I'm not I am not, I'm not sure.
40:16
Kim: I need to know.
40:17
Kim: I'm not even a pull her outer.
40:19
Kim: When I saw what I saw on the toilet, I didn't even pull her outer.
40:22
Kim: I don't pull anything out.
40:24
Kim: Like, you know, like yeah, yeah, yeah.
40:26
Kim: Well, one gal that I did a cleansing coach group with, she uses fettuccine noodles as her chopsticks because when she's done, she can just throw them in and flush them.
40:39
Sam: So it's kind of brilliant, but also so weird.
40:42
SPEAKER_00: But if I did a digging kit, I would 100% putcini noodles in there to chop the shit up.
40:48
SPEAKER_00: Literally.
40:48
Sam: I'll give you all a few tips for any of you who do want to dig.
40:52
Sam: Chopsticks, like wooden ones.
40:55
Sam: Because they're wooden, they're disposable.
40:57
Sam: Unless you want to wash them off.
40:58
Sam: No, no, disposable.
41:00
Sam: Ew, who reuses these things?
41:02
Sam: I might have.
41:03
Sam: No, not wooden.
41:04
Kim: Wooden wood holds onto stuff.
41:05
Sam: No, no, don't reuse.
41:06
Kim: Oh, maybe get a pack.
41:08
Kim: Oh, I just sprayed myself.
41:12
Sam: But hold on.
41:13
Sam: By the way, we're spraying lemongrass essential oil for anyone wondering.
41:17
Sam: It's not toxic bug spray, it's natural.
41:20
Sam: And we're doing it to keep them away from us.
41:21
Sam: They don't like to stay away from it.
41:23
Sam: But it smells really good and we like it.
41:24
Sam: But anyway, don't increase the plastic usage in the world.
41:29
Sam: Use wooden chopsticks or wooden popsicle sticks or wooden, you know, shish kebab skewers.
41:36
Kim: Oh, the skewers.
41:37
Kim: Those aren't very hefty.
41:39
Kim: Those should go in the trash for sure.
41:41
Sam: All of it should go in the trash.
41:42
Kim: It's all gross.
41:44
Sam: After you're done with one dig, please throw all of that away.
41:46
Sam: Thank you.
41:47
Sam: Okay.
41:47
Sam: Keep it sanitary, guys.
41:48
Sam: I did your cleanse, and one thing that happened was my lungs filled with tough mucus, and I coughed it out multiple times.
41:53
Sam: Wow, was this parasite's could have been possibly been pinworm?
41:57
Sam: But it also could have been a lot of mucus.
42:00
Sam: Yeah, but the fact that you coughed it out, that's amazing.
42:03
Sam: And that's so awesome that Paraphy helped you do that.
42:05
Sam: We love to hear it so great.
42:07
Kim: You should look at using like immune, which has molin in it.
42:10
Kim: So if you have a tendency to have mucusy lungs specifically when you're parasite cleansing, grab the immune tincture and it has a lot of molin in it, and molin helps break up that mucus.
42:21
Sam: Yeah, someone's like, thank God I already had it on hand, Paraphy.
42:24
Sam: Oh my goodness.
42:25
Sam: We can start using it now.
42:26
Sam: So we've been taking it, but definitely don't wait, guys.
42:29
Sam: You don't have to wait until you catch something.
42:31
Sam: You can start taking it now.
42:32
Sam: Immediately getting into your body.
42:34
Sam: We know that Cyclospora is on the loose.
42:37
Sam: We know it is spreading across 31 states already.
42:41
Sam: Over 3,000 diarrhea.
42:46
Sam: Weeks long.
42:47
Kim: That girl on here just said she had it for three weeks.
42:49
Kim: That's terrible.
42:50
Kim: And the paraphy kid helped her in a week and a half.
42:53
Kim: I mean, you don't have to be miserable.
42:56
Kim: Just put it on deck.
42:57
Sam: Just put it on deck.
43:05
Sam: If you start that now, the sooner you start it, the better.
43:07
Kim: Nice.
43:08
Kim: Thanks, Jen.
43:09
Sam: Thank you, Jen.
43:10
Sam: Awesome.
43:10
Sam: She's in here commenting on so answering so many questions.
43:13
Sam: We love to see it.
43:14
Sam: I love Kim's laugh.
43:15
Sam: Isn't it the best?
43:16
Sam: We love Kim's laugh.
43:17
Sam: It's contagious.
43:19
Sam: When I edit you, is that Tammy?
43:21
unknown: Tammy!
43:22
Sam: When I edit you, when I edit our podcast videos, every time I'm editing a moment of Kim laughing, I literally laugh out loud because it's so contagious.
43:30
Sam: Yeah, we love it.
43:31
Sam: But yeah, guys, look, we wanted to hop on here really quick and really just brief you, update you of the up-to-date two-days stats on Cyclospora because it is spreading, it is here, it is real, and we wanted to make sure you guys know and you're aware of what's happening.
43:47
Sam: And if you do start the Paraphy Parasite Cleanse now and just start taking those tinctures and get those herbs in your body, it will help you stay protected and proactive against this thing that's out here.
43:57
Sam: Please be mindful of your produce, cook all of your vegetables.
44:00
Sam: Vegetables stay away from the herbs and the lettuce right now, and the berries just like stay away, especially the porous berries.
44:06
Sam: It's really the ones that are the most porous, like raspberries, blackberries.
44:09
Sam: Because they have all the divots.
44:10
Sam: I didn't read blueberries.
44:12
Sam: Don't rain on my parade because I've been eating them still.
44:14
Kim: I went to grab some this morning because she just ozoned.
44:17
Kim: I didn't eat blueberries.
44:18
Kim: I was like, I'm just gonna hold on.
44:21
Sam: Okay, I didn't read blueberries.
44:22
Sam: I want to look it up.
44:23
Sam: I'm ozoning with it.
44:24
Sam: But I could be wrong.
44:25
Sam: I could be wrong.
44:26
Kim: I just I just saw it.
44:27
Kim: I just saw it.
44:28
Kim: Yeah, but you know, someone says recommendations for a three-year-old.
44:31
Sam: Start with wait, recommendations for three-year-old with constipation and skin rashes.
44:36
Kim: Uh so start with the lymph kit and grab recover our tincture recover.
44:42
Kim: So get uh holy skull, tincture, um, holy skull, lymph, sustain, and recover.
44:49
Kim: So order that process like that, and take all of them at least once a day.
44:55
Kim: The recover was specifically made um because I lost half my hair.
45:00
Kim: I had bad skin with my mold and my nails, and it just the oyster and shiitake mushrooms inside of recover tincture is the best.
45:10
Kim: Yeah.
45:11
Sam: So someone said, Do you have a list of the foods that we should be cautious of and need to avoid?
45:15
Sam: So here's a few off top.
45:17
Sam: Not blueberries.
45:18
Sam: I mean, blueberries is questionable right now, but I mean, honestly, just stay away from all berries.
45:23
Sam: Like, yeah, I'm still rolling the dice a little bit, but I'm always owning everything.
45:27
Kim: You're also paraphy cleansing.
45:28
Kim: And I'm taking and I'm taking the tincture.
45:32
Sam: I have to get my fiber in, so I'm still figuring it out.
45:34
Sam: I'm navigating how to go about this for me.
45:37
Sam: But lettuce, herbs, all of that, cilantro salad mixes, romaine, taco hell, put that on the list.
45:43
Sam: Yeah.
45:44
Sam: Uh basil, raspberries, blackberries, the porous berries, possibly blueberries, but I don't know yet.
45:51
Kim: And then sugar snap peas, that's a big one.
45:53
Kim: I mean, sugar snap peas, just say no.
45:56
Kim: Yeah, just say no.
45:57
Kim: Just if you're in the sugar snap peas farming right now, we feel for you.
46:01
Kim: Yeah.
46:02
Kim: We feel for you, and we should definitely collab because whoever's eating those needs a paraphy kit.
46:08
Sam: Yeah, for sure.
46:09
Kim: That's where we're at with it.
46:10
Kim: Yeah.
46:10
Kim: Yeah.
46:11
Kim: Maybe we need to collab with anyone that sells blueberries, raspberries, uh, sugar snap peas.
46:17
Kim: If you're out there, let me know.
46:18
Kim: Yeah.
46:18
Kim: I'm happy to send you and your family some kits here.
46:21
Sam: There you go.
46:22
Sam: And anyone um who what if you're growing your own?
46:25
Sam: I think that's okay.
46:27
Sam: I think you're good.
46:28
Sam: It's okay.
46:29
Sam: It's in your own water, though.
46:32
Sam: Yeah, don't use your tap water.
46:34
Sam: Don't use tap water.
46:35
Sam: Yeah.
46:35
Sam: But like if you use filtered water, keep it going.
46:37
Sam: Yeah.
46:38
Sam: If you're growing your own, that's way safer for sure.
46:41
Kim: I think that we're just getting this fruit.
46:43
Kim: Uh we get fruit from all over the world.
46:46
Kim: So it's, you know, it's not like it's just from the United States.
46:50
Kim: Yeah.
46:50
Kim: And we we're really not like, I think this is just really teaching people how you need to wash your produce, how you need to watch eating raw produce out and about, how you need to make sure you cook your food.
47:02
Sam: And how you need to stay proactive.
47:04
Sam: Yeah.
47:04
Sam: And the best way we recommend doing that is with the herbs.
47:07
Sam: Paraphyd Parasite Cleanse is a proactive way to protect yourself and protect your gut and your body by making it inhospitable for environmental toxins.
47:16
Sam: You can get it now at Rogersa.com, use our code What's EatingInTheLetterU, and that will get you 10% off.
47:23
Sam: We also linked it right here below.
47:25
Sam: We want to come on here, make sure you guys are aware and informed of what is happening right now.
47:30
Sam: So thank you for tuning in with us.
47:32
Sam: If you need more information, tap into any of the posts on Kim's page.
47:36
Sam: She's putting out a lot of information about this parasite flu as it spreads.
47:39
Sam: And this week there will be more even coming because as things progress, she likes to keep you updated in real time.
47:45
Sam: So definitely just stay tapped into her page.
47:47
Sam: We love to hear that a lot of you heard about this parasite flu and then ran straight to her page because you know where to get your info for parasites and worms.
47:55
Sam: Who else duh but the worm queen?
47:58
Sam: So thank you for tuning in and joining us for another What's Eating You Live.
48:02
Sam: We have so much coming for you guys.
48:04
Sam: We can't wait to share everything.
48:05
Sam: We have an awesome Lime episode coming very soon.
48:09
Sam: If you missed this or just hopped on late or whatever, it's okay.
48:12
Sam: We're gonna repost it so that you guys can tap in and listen to all of the information.
48:17
Sam: We thank you so much for joining us.
48:18
Sam: Thanks for being a part of this community, for supporting us and being here with each other.
48:22
Sam: And everyone cleansing, happy cleansing.
48:25
Sam: Stay safe to everybody, stay proactive and take precaution to protect yourself and your families.
48:30
Sam: And we'll talk with you soon.
48:32
Sam: Bye! Be well.