Latest / National Immigration Law Center Freedom to Thrive Podcast
Ep. #303 Mijo's Got Courage (ft. Chef Adrian)
Emerging Chef James Beard Award winner Adrian Torres joins host Hector Flores for a conversation about food, culinary innovation, identity, and courage. Adrian reflects on the emotional moment he shared his story as a DACA recipient at the James Beard Awards, discusses new dishes he's developing as Executive Chef of Maximo restaurant, and shares how mentors, culture, community, and perseverance helped shape his journey.
The skinny
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