Latest / Aaron Mahnke's Cabinet of Curiosities / Crummy Food
Transcript
- 0:04Speaker 1: Welcome to Aaron Benky's Cabinet of Curiosities, a production of
- 0:07Speaker 1: I Heart Radio and Grim and Mild. Our world is
- 0:13Speaker 1: full of the unexplainable, and if history is an open book,
- 0:18Speaker 1: all of these amazing tales are right there on display,
- 0:22Speaker 1: just waiting for us to explore. Welcome to the Cabinet
- 0:27Speaker 1: of Curiosities. Anyone who has weighted tables or cooked in
- 0:39Speaker 1: a restaurant has dreamed of it. The chance to get
- 0:42Speaker 1: back at an unruly customer, the kind of sends their
- 0:44Speaker 1: plate back because their green beans weren't hot enough, or
- 0:47Speaker 1: their burger was a little well done, or, if you're
- 0:51Speaker 1: Chef George Speck, because the French fries you made were
- 0:54Speaker 1: too thick. Spec born in eight grew up with his sister,
- 0:58Speaker 1: Caroline Wicks, in upstate New York. He had made a
- 1:01Speaker 1: name for himself by working at two restaurants in Saratoga County,
- 1:05Speaker 1: carry Moon's Lake House on Saratoga Lake and the San
- 1:08Speaker 1: Succi Hotel in nearby Boston, SPA. Speck had come to
- 1:12Speaker 1: know his regular customers at Moons, especially one Cornelius Vanderbilt.
- 1:16Speaker 1: The third Vanderbilt was a trust fund kid who had
- 1:19Speaker 1: been given the finest things in life. He'd grown up
- 1:22Speaker 1: in New Hampshire, where he attended an exclusive boarding school,
- 1:25Speaker 1: after which he had gone off to Yale for a
- 1:26Speaker 1: Bachelor of Arts degree. Vanderbilt was a man who've always
- 1:30Speaker 1: got what he wanted, even when it wasn't in his
- 1:33Speaker 1: best interest. After marrying the daughter of a prominent banker
- 1:36Speaker 1: from New York against his father's wishes, he was cut
- 1:38Speaker 1: out of his parents will when his father, Cornelius Vanderbilt
- 1:42Speaker 1: the second, passed away in eight The younger Vanderbilt was
- 1:46Speaker 1: given five hundred thousand dollars and the earnings from a
- 1:48Speaker 1: trust fund worth over one million. The other son, Alfred,
- 1:52Speaker 1: and clearly the favorite child, inherited most of his father's
- 1:55Speaker 1: seventy million dollar estate. Still, Vanderbilt the third did well
- 2:00Speaker 1: for himself. He held over thirty patents for inventions from
- 2:03Speaker 1: his own making, including a way to improve fuel efficiency
- 2:06Speaker 1: in locomotives. He also helped form a company that would
- 2:09Speaker 1: bring the subway systems of London and Paris to New
- 2:12Speaker 1: York City. Though he had to work a little harder
- 2:15Speaker 1: than his brother, be never forgot where he had come
- 2:17Speaker 1: from an extremely wealthy and impatient family who wanted for nothing.
- 2:21Speaker 1: It's what made him so memorable to George. Speck Moons
- 2:25Speaker 1: was a high end establishment, and Vanderbilt ate there often. However,
- 2:29Speaker 1: despite his frequent patronage, he never took the time to
- 2:32Speaker 1: learn George's last name. Whenever he asked the waiter to
- 2:35Speaker 1: pass a message to the chef, he would refer to
- 2:37Speaker 1: him as Crumb. George didn't mind too much, though, remarking
- 2:42Speaker 1: once that a crumb is bigger than a Spec. The
- 2:45Speaker 1: name stuck. Not only did George go by Crumb from
- 2:47Speaker 1: that point on, he also named his first restaurant Crumbs.
- 2:51Speaker 1: But that wasn't the only obnoxious habits of Vanderbilt's. It
- 2:54Speaker 1: seems that, even though SPEC's food was renowned all over
- 2:57Speaker 1: Saratoga County, a certain picky young man and from conquered
- 3:00Speaker 1: New Hampshire always found something to complain about. According to
- 3:05Speaker 1: the legend, Vanderbilt kept sending plates of French fries he
- 3:08Speaker 1: had ordered back to the kitchen. His problem, they had
- 3:11Speaker 1: been cut too thick. George cooked batch after batch of fries,
- 3:15Speaker 1: each one sliced a little thinner for Vanderbilt, but they
- 3:17Speaker 1: kept getting returned. Angered by the man's audacity, Spec tried
- 3:21Speaker 1: something new. Instead of cutting up another potato into fries
- 3:25Speaker 1: that would be sent right back, he sliced it into
- 3:27Speaker 1: countless pieces, as thin as sheets of paper. Then he
- 3:30Speaker 1: fried them until they were hard and crispy, and loaded
- 3:32Speaker 1: them up with salt. The idea was to discust Vanderbilt
- 3:37Speaker 1: into leaving at least for the day, but the opposite happened.
- 3:41Speaker 1: Vanderbilt couldn't get enough of them. Of course, the legend
- 3:43Speaker 1: was just that a legend. The true story was much
- 3:46Speaker 1: simpler and gave credit to the food's rightful inventor. Speck
- 3:50Speaker 1: had been in his own restaurants kitchen with his sister
- 3:52Speaker 1: by his side, when a thin slice of potatoes she
- 3:55Speaker 1: had cut fell into a pan of hot oil. She
- 3:58Speaker 1: fished it out and put it on a plate. Her
- 4:00Speaker 1: brother happened to walk by, popped it into his mouth,
- 4:02Speaker 1: and decided that he would serve it at crumbs. What
- 4:05Speaker 1: the culinary world had thought was an act of revenge
- 4:08Speaker 1: gone wrong had actually been a complete accident. Either way,
- 4:12Speaker 1: we all lucked out, because without George Speck and Catherine Wicks,
- 4:16Speaker 1: we would never have gotten the potato chip. At some
- 4:32Speaker 1: point in everyone's life they have someone to look up to.
- 4:35Speaker 1: It could be a mother or father, or an older
- 4:37Speaker 1: brother or sister, or even a celebrity. Often we look
- 4:40Speaker 1: up to people because they can do things we can't.
- 4:43Speaker 1: Think of the garage bands that were started after angsty
- 4:46Speaker 1: teens first heard Nirvana on the radio, or the kid
- 4:48Speaker 1: who Dove into Magic because she saw David Copperfield vanished
- 4:52Speaker 1: the Statue of Liberty on TV. But sometimes we don't
- 4:56Speaker 1: want to be like someone else. Sometimes we want to
- 4:58Speaker 1: be entertained by those with talents beyond our own. Like
- 5:02Speaker 1: Sergei Rachmaninoff, the Russian pianist and composer, was born in
- 5:06Speaker 1: eighteen seventy three to a family devoted equally to both
- 5:09Speaker 1: the military and music. His father and officer in the
- 5:12Speaker 1: Russian Army, played piano, as did his grandfather. Rachmaninoff started
- 5:17Speaker 1: piano lessons of his own when he was only four
- 5:19Speaker 1: years old, demonstrating surprising talent for a boy his age,
- 5:23Speaker 1: He was able to play sections of a piece of
- 5:25Speaker 1: music from memory without error. He advanced with the piano
- 5:29Speaker 1: over the next several years until his teacher, Anna Ornatskayo,
- 5:33Speaker 1: got him into her alma mater, the St. Petersburg Conservatory.
- 5:36Speaker 1: He was ten years old at the time. His family
- 5:39Speaker 1: suffered tragic lost during this time, as two of his
- 5:42Speaker 1: sisters passed away from illness and his father left the
- 5:44Speaker 1: family after squandering their money. Rockemaninoff instead focused on his music.
- 5:50Speaker 1: He started taking lessons with the more demanding piano teacher
- 5:53Speaker 1: named Nikolais Vereev and earned a scholarship at the Moscow Conservatory.
- 5:57Speaker 1: He had hoped to pursue composition, but Zverev told him
- 6:00Speaker 1: not to waste his time. As Rachmaninov pressed him further
- 6:04Speaker 1: to allow him to compose, Zverev cut ties with his pupil,
- 6:07Speaker 1: the teacher had him live with his relatives, the Sattans
- 6:10Speaker 1: in Moscow. These experiences and settings, such as the Sattans
- 6:15Speaker 1: home and the surrounding countryside inspired some of the budding
- 6:19Speaker 1: composer's earliest works. He went on to perform his own
- 6:22Speaker 1: pieces for the teachers and staff at the conservatory, graduating
- 6:26Speaker 1: in eighteen ninety two with one of the highest honors
- 6:28Speaker 1: ever awarded, which he'd earned for a one act opera
- 6:31Speaker 1: he composed as part of his final exams. Over the
- 6:35Speaker 1: next fifteen years, Rachmaninoff toured Russia, lost almost all of
- 6:39Speaker 1: his money and continued to compose. However, he was struck
- 6:42Speaker 1: with a severe case of self doubt and depression after
- 6:45Speaker 1: the premiere of his symphony Number one in eight. The
- 6:48Speaker 1: reviews were scathing and sent Rachmaninoff into a downward spiral.
- 6:53Speaker 1: The piece was never performed again. He didn't compose much
- 6:57Speaker 1: after that and resorted to teaching piano privately to make money.
- 7:01Speaker 1: It wasn't until he was offered a conducting job at
- 7:04Speaker 1: the Moscow Private Russian Opera Company where he started to
- 7:06Speaker 1: compose again. Still, he was plagued by impostor syndrome, punishing
- 7:11Speaker 1: himself for work he felt was never quite good enough.
- 7:15Speaker 1: It didn't help that many of his peers and contemporaries,
- 7:18Speaker 1: composers he had looked up to and learned from, also
- 7:21Speaker 1: began to pass away. At the dawn of the twenty century.
- 7:24Speaker 1: Rock Modernoff's life was one of pain, but not entirely.
- 7:28Speaker 1: He continued to conduct, compose, perform and he even started
- 7:32Speaker 1: a family. The composer eventually immigrated to the United States,
- 7:36Speaker 1: hoping to provide a better life for his wife and children,
- 7:39Speaker 1: far from the war and violence that had been ravaging
- 7:41Speaker 1: his home country. He performed concerts all over the US
- 7:45Speaker 1: and toured Europe before signing with Victor Talking Machine Company
- 7:48Speaker 1: as a classical recording artist. Rock Modernov settled into life
- 7:52Speaker 1: in America surprisingly well, a feat made easier thanks to
- 7:56Speaker 1: men like Benjamin Kubelski. Kubowski was a violinist who hailed
- 8:00Speaker 1: from Chicago. He hadn't been born into a life of
- 8:03Speaker 1: comfort as rockmaninnof had, but he did have some love
- 8:06Speaker 1: of music. It's what carried him through school and into
- 8:09Speaker 1: a life of entertainment. However, instead of a grand concert
- 8:13Speaker 1: hall like rock Monernoff was used to performing in the
- 8:16Speaker 1: young Kubelski cut his teeth on vaudeville stages for seven
- 8:19Speaker 1: dollars and fifty cents a week. His talent with the
- 8:22Speaker 1: violin also earned him admiration from up and coming performers
- 8:25Speaker 1: such as the Marx Brothers. He played vaudeville for quite
- 8:29Speaker 1: some time as he worked his way up to a
- 8:31Speaker 1: career in radio in the nineteen thirties. He'd always been
- 8:34Speaker 1: a capable violinist, and that talent had earned Kubelski guest
- 8:37Speaker 1: spots on popular radio programs such as one hosted by
- 8:40Speaker 1: Ed Sullivan. He became a hit and counted among his
- 8:44Speaker 1: fans one Sergey Rockmaninoff, who found himself in tears every
- 8:48Speaker 1: time the man played tears of laughter. That is you see.
- 8:52Speaker 1: Kubelski realized early on that he got way more laughs
- 8:56Speaker 1: if he played his violin badly on purpose, he'd his
- 9:00Speaker 1: career on it. And Rachmaninoff couldn't help but cry with
- 9:03Speaker 1: laughter every time he listened to his act on the radio.
- 9:07Speaker 1: Except he wasn't Benjamin Kubalski back then. He hadn't been
- 9:10Speaker 1: for a very long time, not since he had changed
- 9:13Speaker 1: his name. During his vaudeville days. Audiences everywhere, including Rachmaninoff,
- 9:18Speaker 1: had become devout fans of radio and TV star Jack Benny.
- 9:25Speaker 1: I hope you've enjoyed today's guided tour of the Cabinet
- 9:28Speaker 1: of Curiosities. Subscribe for free on Apple Podcasts, or learn
- 9:32Speaker 1: more about the show by visiting Curiosities podcast dot com.
- 9:36Speaker 1: The show was created by me Aaron Manky in partnership
- 9:40Speaker 1: with how Stuff Works. I make another award winning show
- 9:43Speaker 1: called Lore, which is a podcast, book series, and television show,
- 9:48Speaker 1: and you can learn all about it over at the
- 9:50Speaker 1: World of Lore. Dot com and until next time, stay curious,