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New research: Nuts contain up to 26% less calories than we thought they did

New research highlights the actual energy (kcal/kJ) absorbed from nuts was significantly less than what’s on the food label.

The energy content of all food globally is done using the Atwater System - a system founded more than 120 years ago by Wilbur Atwater.

But this system is flawed - it doesn’t take into consideration what happens inside our gut and how our body metabolises food.

Nuts and seeds have a tough fibrous exterior. We don’t fully break them down to extract the energy from them or absorb the fat. A portion remains ‘locked’ into their fibrous cell walls and excreted out.

In a new…

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