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New Hot Spots in Raleigh with Amber and Trent My Carolina CBS · The Erica Show

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  Speaker 1: Do You and F five It's the Erica Show trenton
• 0:01
  Speaker 1: Amber My Carolina, CBS seventeen in studio. Check them out
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  Speaker 1: weekdays at nine a m.
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  Speaker 2: Hello. Hello, Okay, So y'all are just like us in
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  Speaker 2: the radio world.
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  Speaker 1: We go to a lot of different events and so
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  Speaker 1: last night they kicked off the newest and tallest rooftop bar.
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  Speaker 1: It's Urban Oak Rawley at the Tempo Raleigh building. It's
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  Speaker 1: on the fourteenth floor. Opened on February fourth. It looks incredible.
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  Speaker 1: So there's bar, indoor seating, two patios, great views obviously
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  Speaker 1: of downtown food, drinks, dessert, YadA, yaddy.
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  Speaker 2: Have y'all been yet?
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  Speaker 3: I have not. I love a view though.
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  Speaker 2: Yeah. Is there a spot in Raleigh that y'all have
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  Speaker 2: recently checked out?
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  Speaker 1: You're like, oh, everybody should definitely see this place like rooftop. Well,
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  Speaker 1: I have a good rooftop, but I mean anywhere like
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  Speaker 1: you know, there's Scott Crawford's Steakhouse that just but I
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  Speaker 1: do love bardetto the bread at rodetto let me tell
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  Speaker 1: somebody bar it's good.
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  Speaker 4: There's a wine bar that just opened up, and Hills
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  Speaker 4: they bought some Yeah, fox Craft they have some down
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  Speaker 4: in Charlotte, which i'd been to randomly, and then went
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  Speaker 4: to the opening of that and that was nice.
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  Speaker 5: I think they have a lot of different options and
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  Speaker 5: the food's good. They serve food as well.
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  Speaker 2: I missed that night too, for opening night, I missed it.
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  Speaker 2: I was out of town.
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  Speaker 1: But okay, if y'all have a spot that you're like
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  Speaker 1: you have to check out, send us a message nine
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  Speaker 1: one nine eight six one o five when you can
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  Speaker 1: text or send me a DM at Erica.
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  Speaker 2: Chili wet chips and salsa.
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  Speaker 5: We yeah, they have the best chip, but oh but
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  Speaker 5: I think they're many chili chilies.
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  Speaker 2: Yes, and that is I went there last night. That
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  Speaker 2: is my daughter's favorite.
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  Speaker 5: Salsa changed. Yeah, I have, I have listen. I hadn't
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  Speaker 5: had it in a while.
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  Speaker 3: I went.
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  Speaker 5: It just tasted different, and I want to hope it
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  Speaker 5: was an off night at a different restaurant in a
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  Speaker 5: different city.
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  Speaker 3: She's still okay with the chips, but the salsa took
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  Speaker 3: it downslide.
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  Speaker 5: I need it spicy.
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  Speaker 3: I like the case.
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  Speaker 2: I don't know, I can't you add some stuff to it?
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  Speaker 2: Mage spicy? You already We're in hot sauce everywhere the
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  Speaker 2: house that's my stomach. I don't know. I don't know
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  Speaker 2: about the salsa, like the cheese dip girl that's mine.
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  Speaker 3: Yes, yes, they have a great case. So they're all
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  Speaker 3: about their triple Dipper. Okay, this has become a Chilian
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  Speaker 3: sihead an I apologize Chilian.
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  Speaker 2: We will be bribed.
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  Speaker 1: My daughter Ella, who is six, is a big mascot
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  Speaker 1: for Chili, so now I'll have to tell her.
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  Speaker 2: Oh guess what Sla Sambrance.
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  Speaker 1: Lets her go to kids me mad and oranges.
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  Speaker 5: I really just know the chips.
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  Speaker 2: And salsa, yea, and I like the triple dipper.
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  Speaker 3: And they have a mark of the month that is
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  Speaker 3: quite enjoyed.
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  Speaker 2: Okay, yes, two for ones all day.
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  Speaker 1: Okay, Chili's all right, Yes, hello, endorsement here we go.
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  Speaker 1: All right, if you got a favorite spot, hit us up.
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  Speaker 1: I'm at Erica DeLong my Carolina CBA seventeen. Let us
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  Speaker 1: know your favorite spot.