Cooking an English Breakfast Blind-Friendly with The Blind Kitchen
Blind chef Debra Erickson and sous chef Chris Cooke from The Blind Kitchen join Steven Scott and Shaun Preece to cook a traditional English breakfast—blind-friendly style. Learn practical cooking tools, adaptive strategies, and confidence-building tips for blind and low-vision cooks.
In this episode, The Blind Kitchen’s founder and executive chef Debra Erickson, alongside Chris Cooke, demonstrate how to prepare a full English breakfast while navigating vision loss or blindness. From sausages and baked beans to perfectly cooked eggs, they share step-by-step methods, adaptive kitchen tools, and…
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