Latest / Brewsers / Brewsers #373- Jonathan Black with Cheech and Chong
Transcript
- 0:20Speaker 1: Welcome to Bruisers podcast about beer, coffee, booze and Bruisers.
- 0:23Speaker 1: I'm your Hostory John and today we talk to Jonathan
- 0:26Speaker 1: Black with Cheech and Chong Global Holdings. We talked about
- 0:29Speaker 1: the Cheech and Chong business, the cannabis industry, and so
- 0:33Speaker 1: much more. Jonathan is doing absolutely amazing things when it
- 0:35Speaker 1: comes to what Cheech and Chong is putting out, whether
- 0:38Speaker 1: it be their edibles, their drinks or whatever it is,
- 0:40Speaker 1: they acpleutely have fantastic things. But you don't want to
- 0:43Speaker 1: hear from me, you want to hear from him. So
- 0:45Speaker 1: without further ado, here is Jonathan Black with Cheech and Chong. So, yeah,
- 0:59Speaker 1: right before we start, I'm talking about the ads going
- 1:01Speaker 1: to Vegas. I love the new the stadium, it's going
- 1:05Speaker 1: to be very pretty. I think we need more. You know,
- 1:08Speaker 1: why does Europe and the football have the best looking
- 1:12Speaker 1: stadiums and all the baseball ones just look like here's
- 1:14Speaker 1: copy and paste baseball stadium, but extra features, like why
- 1:18Speaker 1: don't we have beautiful architecture? Just makes no sense to me.
- 1:21Speaker 2: Yeah, yeah, I don't know. Man, Like it's crazy when
- 1:25Speaker 2: you look at like all the designs and stuff that
- 1:27Speaker 2: they come out there. You know, you see these football
- 1:29Speaker 2: stadiums that they play soccer in and everything else, and
- 1:32Speaker 2: you're just like, holy goodness, like it's like a mechan itself.
- 1:37Speaker 2: I think they kind of got that in LA with
- 1:39Speaker 2: like the Rams and the Yeah. Yeah, so I think
- 1:44Speaker 2: they kind of hit it with so far. I just
- 1:46Speaker 2: don't know, like baseball has always just been like I
- 1:50Speaker 2: don't know, yeah, and then it's like the old stadiums
- 1:52Speaker 2: are still cool, and like the new ones are just
- 1:55Speaker 2: kind of like whatever. You know.
- 1:57Speaker 1: Yeah, Like I know here in Arlington are second one
- 2:00Speaker 1: was basically a copy and paste from Baltimore's, and I've
- 2:03Speaker 1: been to that stadium. That stau is beautiful. And then
- 2:05Speaker 1: our our third one, our newest one, looks like a
- 2:07Speaker 1: shed and it's pretty inside, but the outside it is like, okay,
- 2:11Speaker 1: could we have done anything? Like what do we do it?
- 2:13Speaker 2: Yeah? Yeah, yeah, man, It's it's crazy when you look
- 2:18Speaker 2: at some of the things that are going on out
- 2:19Speaker 2: there in the world, just like, uh, okay, that looks
- 2:23Speaker 2: like a utter waste of money.
- 2:25Speaker 1: Uh huh, yeah, I remember I had that much.
- 2:27Speaker 2: I would do it way differently.
- 2:29Speaker 1: Yeah.
- 2:30Speaker 2: Yeah.
- 2:31Speaker 1: Also, I'm curious about these architectures that probably like jack
- 2:33Speaker 1: the price up like one hundred k just to you know,
- 2:37Speaker 1: just make it a little little bit nicer and whatever.
- 2:40Speaker 2: Well, remember they ran that deal in La where they
- 2:43Speaker 2: like disguised like a store and they were just selling
- 2:46Speaker 2: like Paliss shoes, but they disguised us or all nicely
- 2:49Speaker 2: and then up charged the shoes and like people fell
- 2:51Speaker 2: for it. Yeah, it was nuts, dude. I was like,
- 2:55Speaker 2: it's all like and I don't know how real that
- 2:57Speaker 2: is because you see stuff on YouTube and you're like,
- 2:59Speaker 2: is this real? But you know, well, I mean I imagine.
- 3:03Speaker 1: So for those listening right now, thank you for joining us,
- 3:06Speaker 1: I would like to welcome the show Jonathan Black with
- 3:08Speaker 1: cheaching Chong Ceo here. I imagine you also see it
- 3:12Speaker 1: with the dispensaries as well, because some of them can
- 3:15Speaker 1: like look super nice, all these nice nice lighting and
- 3:18Speaker 1: all these iPads, and I imagine they jacked the price up.
- 3:21Speaker 1: But then you go maybe two blocks over and it
- 3:25Speaker 1: looks like somewhere you would want to hang out and
- 3:26Speaker 1: it doesn't look all you know, hoity toity, but the
- 3:30Speaker 1: price is like a very reasonable price.
- 3:33Speaker 2: Yeah, you can get value out of this without overspending night.
- 3:37Speaker 2: I think a lot of dispensaries sometimes get in trouble
- 3:39Speaker 2: because they want to make it this amazing experience, which
- 3:42Speaker 2: which I'm totally in agreement with that idea, right how
- 3:45Speaker 2: you get there and the logistics are getting there, it's
- 3:48Speaker 2: completely different sometimes because people overspent, you know, they sink
- 3:51Speaker 2: three four five million bucks into a dispensary when you
- 3:55Speaker 2: could have had the same experience for a lot less
- 3:58Speaker 2: and done it cool. Yeah, and then and then you're
- 4:02Speaker 2: fighting from behind, right like, because you either owe that money,
- 4:05Speaker 2: or you've got to mess up cap table for that money,
- 4:08Speaker 2: or it's your own personal money that you're just hoping
- 4:10Speaker 2: to make back. So you know, it's it's a weird scenario.
- 4:14Speaker 2: We we design ours so that you know it's gonna
- 4:18Speaker 2: be an experience, but like we can get done on
- 4:21Speaker 2: a on a big time value proposition across the board.
- 4:26Speaker 1: Yeah, I mean, let's go right into that. So let's
- 4:28Speaker 1: you guys have your building, your own dispensary, a place
- 4:31Speaker 1: that people can actually it's it gonna be like you said,
- 4:33Speaker 1: it's gonna be an experience. It's not just gonna be
- 4:35Speaker 1: you can go in obviously by the product and everything,
- 4:37Speaker 1: but there's gonna be so much more going on to it.
- 4:39Speaker 1: I mean, talk to just about this.
- 4:42Speaker 2: Yeah, I'm well. Right now, we got a bunch open, right,
- 4:44Speaker 2: We got Few and Mass one in Oklahoma, Few and Maine, Guam.
- 4:51Speaker 2: We got a bunch coming in Minnesota, Illinois, Michigan, New York,
- 4:56Speaker 2: and California. We're working on one. So you know, as we
- 4:59Speaker 2: popped ease up this experience, we want it to be
- 5:02Speaker 2: inviting to a to a wider audience. Right number one,
- 5:07Speaker 2: we're continuing to try to break that class ceiling as
- 5:10Speaker 2: a brand and making things mainstream, and so we want
- 5:14Speaker 2: the experience to be that way. And so you know,
- 5:17Speaker 2: we use pieces across the board, and we use a
- 5:21Speaker 2: look and feel across the board so that people know
- 5:23Speaker 2: what they're they're getting into and then what they're walking into,
- 5:26Speaker 2: right and then and then that goes into how service works.
- 5:29Speaker 2: And you know, different states are different doing different things now,
- 5:32Speaker 2: Like there's a lot of online ordering, for example in Illinois.
- 5:36Speaker 2: In other states people are still going in and talking
- 5:38Speaker 2: to the guy behind the counter or a girl behind
- 5:40Speaker 2: the counter and trying to figure out what they want.
- 5:42Speaker 2: Both both formats work out great, but you want to
- 5:44Speaker 2: make sure that experience is there and it meets like
- 5:47Speaker 2: the aesthetics are walking into so that it feels inviting
- 5:51Speaker 2: for them, right, and it doesn't feel like, hey, I'm
- 5:54Speaker 2: and you know, walking through an iron gate and there's
- 5:57Speaker 2: security guys guns and you was just like, wow, this
- 6:00Speaker 2: is awkward. You know, like this is very unfriendly. So
- 6:05Speaker 2: you know, it's one of those settings where you just
- 6:06Speaker 2: got to you got to position it right, and you
- 6:08Speaker 2: got to get great locations, and you've got to get
- 6:11Speaker 2: great interface with the customer from people behind the counter.
- 6:15Speaker 2: What's great product lineups, you know, not just ours, but
- 6:18Speaker 2: other brands that are in there, so that you're meeting
- 6:21Speaker 2: that consumer where they want to be met instead of
- 6:24Speaker 2: trying to drive them into something they don't want and
- 6:26Speaker 2: they're not going to come back.
- 6:27Speaker 1: To right because there's so many people that are probably
- 6:30Speaker 1: you see it on a regular basis, that are going
- 6:32Speaker 1: these places for the first time. They've you know, thought
- 6:35Speaker 1: they've been on the fence maybe about you know, trying
- 6:37Speaker 1: weed or whatever it is. They hear great stories from
- 6:40Speaker 1: their friends or the medicinal world or whatever it is,
- 6:43Speaker 1: but they again have never strided themselves, so they're not
- 6:46Speaker 1: sure if they should be smoking it, should they be
- 6:48Speaker 1: eating it, should they be drinking it? You know, how
- 6:51Speaker 1: are they supposed to be taking? How much are they
- 6:52Speaker 1: supposed to be taking? Because if your first experience is
- 6:55Speaker 1: too much, especially with an edible, it is, you're probably
- 6:58Speaker 1: not going to come back. So like, luckily my bad
- 7:01Speaker 1: experience was years after I've been consuming for a while
- 7:04Speaker 1: and I was like, Okay, this was the one time deal.
- 7:06Speaker 1: I know, I'm not going to have this again. So
- 7:09Speaker 1: but you have to have the right person behind the
- 7:11Speaker 1: counter to really help you out, which I imagine as
- 7:14Speaker 1: many people are now ordering it online, it's harder for
- 7:18Speaker 1: completely understand what you're getting into because of the fact
- 7:21Speaker 1: that you don't. You know, they need to be that
- 7:23Speaker 1: gatekeeper for you kind of be like all right, this
- 7:25Speaker 1: is this is the path you need to be taking.
- 7:29Speaker 2: Man, Like, yeah, you nailed it. You don't want it
- 7:33Speaker 2: to be an experience where you were crying in the corner. Yeah,
- 7:36Speaker 2: you know, like when does this wear off? If those
- 7:40Speaker 2: words are coming out of your mouth, like, probably not
- 7:42Speaker 2: a good experience. But like there's functional side, you know,
- 7:46Speaker 2: Like this was one of the big things when Tommy
- 7:48Speaker 2: and Cheech, when I met with them, for the first time, like, hey, look,
- 7:52Speaker 2: we want to make this you know, more experimental, more functional,
- 7:56Speaker 2: more you know, make great music, tell great jokes, be
- 8:01Speaker 2: artistic even at work, like open up ideas that you
- 8:04Speaker 2: might not be seeing when you're stopped. And so we
- 8:08Speaker 2: obviously we started off in the recreational side pretty hard,
- 8:11Speaker 2: right because the brand's comedy, humor, social gathering and stuff
- 8:15Speaker 2: like that. So but we've gotten more into the functional
- 8:18Speaker 2: space of the plant as as time is marched on,
- 8:22Speaker 2: and I think that's where the market's going. You know,
- 8:24Speaker 2: you see a lot of people with you know, like
- 8:27Speaker 2: grooons will give it out to gruns and their gummies
- 8:29Speaker 2: like they've done a marvelous job and making a good
- 8:33Speaker 2: tasting gummy number one, but number two having a functionality
- 8:36Speaker 2: to it. And so we've been we've been building that out.
- 8:40Speaker 2: Our chief product officer is Joey Marinuh and he has
- 8:44Speaker 2: been doing a great job and coming up with some
- 8:46Speaker 2: different different ideas and different experiences from from the recreational
- 8:50Speaker 2: side to the functional side, right, and we're trying to
- 8:52Speaker 2: span that whole spectrum, not not just to do it right,
- 8:56Speaker 2: but for rationale of why it's important to get there
- 9:00Speaker 2: because you know, what we noticed on our low dose
- 9:02Speaker 2: drinks was we had a whole different audience that was
- 9:06Speaker 2: drinking it than people that were buying our dispensary cannabis products.
- 9:10Speaker 2: And those people will go back and forth, they will move,
- 9:14Speaker 2: that curve will move for them, their tolerance, their understanding
- 9:17Speaker 2: of the plant will grow, and they can use it
- 9:19Speaker 2: more in a functional manner than just hey, I want
- 9:23Speaker 2: to you know, escape, right. So, and that's what we've
- 9:28Speaker 2: always been going for as a brand, right, we want
- 9:30Speaker 2: this to be something that is looked upon in in
- 9:34Speaker 2: a good way, you know, as you know, like remember
- 9:37Speaker 2: your first beer with your your dad, right, like kind
- 9:41Speaker 2: of kind of scenario. So it's how do you build
- 9:44Speaker 2: that way with like the social stereotypes that have always
- 9:48Speaker 2: existed against cannabis. Yeah, and that's been.
- 9:51Speaker 1: Tough, Yeah, I imagine, because I mean there's still those
- 9:54Speaker 1: people that were grown up that way and they've been
- 9:56Speaker 1: taught forever that. I mean, that's what fear is is
- 9:59Speaker 1: you it's a ta situation. It's not something you were
- 10:01Speaker 1: born with. So people were taught for the longest time
- 10:04Speaker 1: that oh, weat is so bad, you're gonna eat your babies,
- 10:07Speaker 1: You're gonna fucking be crazy and jump out windows. And
- 10:09Speaker 1: it's like, no, none of that is accurate at all.
- 10:12Speaker 1: If anything, alcohol will make you do all of those things.
- 10:17Speaker 2: Yeah, I mean, look, anything used, you know, anything that
- 10:21Speaker 2: you are completely dependent on to have fun or escape reality,
- 10:24Speaker 2: and it's in the frequency of that usage is very high,
- 10:28Speaker 2: is bad. Like I don't care what it is, like
- 10:30Speaker 2: you you can classify like certain drugs or alcohol.
- 10:34Speaker 1: Or what that means the same way alcohol is the
- 10:35Speaker 1: same way caffeine is the same way Man America, there's
- 10:39Speaker 1: a big problem.
- 10:41Speaker 2: Yeah, yeah, and and and these are not healthy things,
- 10:44Speaker 2: like there are things to be used, but not things
- 10:47Speaker 2: to be heavily dependent on it for functionality. Right, So
- 10:52Speaker 2: there's a difference in functionality of Hey, I'm gonna have
- 10:54Speaker 2: a low dose gummy because it's gonna it's gonna spark
- 10:58Speaker 2: my creative side. But I'm but I'm here right, like
- 11:01Speaker 2: I'm not off on the moon. And that is something
- 11:05Speaker 2: that you know, is what people have used cannabis and
- 11:09Speaker 2: alcohol and other products for for years in a manner
- 11:13Speaker 2: that makes sense that they're sociable, they're not doing crazy,
- 11:16Speaker 2: they're not streaking down Main Street at twelve o'clock at night, right,
- 11:20Speaker 2: and then there's people that want to party, and look,
- 11:23Speaker 2: that's fine, you know, like if you want to do
- 11:25Speaker 2: things like that, like you can do things like that.
- 11:27Speaker 2: But you know, we're said on like, hey, you know
- 11:30Speaker 2: that experienced a good conversation. That that meaningful you know,
- 11:35Speaker 2: engagement that you're looking for socially, or if it's just
- 11:39Speaker 2: to build or create something on your own, like that's
- 11:42Speaker 2: what we're more you know, trying to position towards. Then hey,
- 11:47Speaker 2: we want you to melt your face off that It's
- 11:49Speaker 2: never been the idea. I know Tommy and Cheach have
- 11:53Speaker 2: done jokes and movies and everything else about that. And look,
- 11:56Speaker 2: that stuff does happen. You know, everybody has that friend
- 11:59Speaker 2: who either is you know, having a bad night or
- 12:02Speaker 2: it's just that friend right so to speak. But but
- 12:06Speaker 2: you know, like you you're not looking for that, and
- 12:10Speaker 2: what you're looking for is like, hey, look I just
- 12:13Speaker 2: I want to relax, I want to chill out, and
- 12:14Speaker 2: I want to have a mellow time. And ultimately that
- 12:18Speaker 2: that's that's where we're trying to position the brand and
- 12:22Speaker 2: the experience and everything else. And and others are too, right,
- 12:25Speaker 2: like you know, I don't know that it always started
- 12:28Speaker 2: out that way, but but it definitely got that way,
- 12:32Speaker 2: you know. And and so it's it's funny when I
- 12:35Speaker 2: think back about, you know, some experiences I had, you know,
- 12:38Speaker 2: with with with cannabis early on, and and just some
- 12:42Speaker 2: of the good stories from that, you know, And and
- 12:44Speaker 2: it wasn't something where I was, you know, crying in
- 12:47Speaker 2: the corner because I had too much.
- 12:49Speaker 1: So well, let's go all the way back in time.
- 12:52Speaker 1: What is your earliest memory of cannabis?
- 12:57Speaker 2: Man, I remember I, uh this, he's going back into
- 13:01Speaker 2: high school, but uh I I remember, I remember the
- 13:05Speaker 2: first time I ever did it. I And the thing
- 13:07Speaker 2: about Canadas for me was I was always kind of
- 13:09Speaker 2: tired and hungry already, so I didn't need to help
- 13:11Speaker 2: in that area. I had those markets locked down, and
- 13:16Speaker 2: and because I was just busy and growing at the
- 13:19Speaker 2: same point, so you know, like I for me, it
- 13:22Speaker 2: was it was a different experience. But I remember, I
- 13:26Speaker 2: remember the first time we got hot doing We were
- 13:31Speaker 2: outside my buddy's place and his mom was supposed to
- 13:34Speaker 2: be gone at work, and she ended up showing up early.
- 13:36Speaker 2: The first thing out of my buddy's mouth was, don't
- 13:38Speaker 2: give her your names, you know, and I'm not going
- 13:42Speaker 2: to mention any names because you know, my buddies have
- 13:44Speaker 2: done something with their lives, very productive individuals. But one
- 13:49Speaker 2: of my buddies, his alias happened to be the guy's
- 13:51Speaker 2: actual name sitting next to him, and uh, and that
- 13:55Speaker 2: was that was pretty awkward, but but comical moment, you know,
- 13:59Speaker 2: like I just you know, I think backuld just smile
- 14:02Speaker 2: about that. So, you know, it's it's one of those
- 14:06Speaker 2: things where you know, I remember that, I remember having
- 14:08Speaker 2: like my first beers and you know, at a party
- 14:11Speaker 2: and and and those were experiences of growing up. And
- 14:15Speaker 2: it wasn't something where I was getting you know, blackout
- 14:18Speaker 2: or thrown up. It was something where you know, you're
- 14:21Speaker 2: you're kind of learning like, hey, this is this is
- 14:24Speaker 2: what alcohol is, this is what canvas is. And and
- 14:27Speaker 2: in the experiences that come along with it, and something
- 14:31Speaker 2: can be positive and they can be negative. There's a
- 14:32Speaker 2: lot of negative things obviously what happened to people too,
- 14:35Speaker 2: and in that early stages of like trying to figure
- 14:38Speaker 2: this stuff out, and so you know, it's it's interesting
- 14:43Speaker 2: how that stuff goes. I myself have a seventeen seventeen
- 14:47Speaker 2: year old, so you know, very proud of them and
- 14:51Speaker 2: you know, watching him develop and grow and trying to
- 14:55Speaker 2: talk to them about things, you know, stuff like I
- 14:58Speaker 2: didn't know, like my parents were just against in king
- 15:00Speaker 2: and so I had to learn from my buddies who
- 15:03Speaker 2: were idiots, or or my or my own experiences. You know,
- 15:07Speaker 2: I sat down and said, hey, listen, look a shot
- 15:10Speaker 2: has more alcohol in it. It's like drinking a beer,
- 15:13Speaker 2: like depending on the beer, and you know, it's gonna
- 15:17Speaker 2: get you to a place you don't want to go
- 15:19Speaker 2: a lot faster than you want to get there. So
- 15:22Speaker 2: you know, it's it's it. But people don't understand, like
- 15:25Speaker 2: APV to to like a seventeen year old is is
- 15:29Speaker 2: mind blowing, right, and so so yeah, you have those
- 15:33Speaker 2: discussions along the way, and it's just far different than
- 15:37Speaker 2: how I was parented, where it was like don't touch
- 15:39Speaker 2: the stuff. It was like, that's exactly what I'm gonna do.
- 15:42Speaker 2: I'm gonna go touch that stuffy. It's like the stove.
- 15:45Speaker 2: As a kid, don't touch the stew it's hot. It's like, yeah, no,
- 15:47Speaker 2: I'm doing that. So yeah, yeah, So these experiences though,
- 15:55Speaker 2: as you grow and you know and in the same
- 15:58Speaker 2: thing with the brand, Like the brand. You know, it
- 16:00Speaker 2: was like there was no Cheach and Chong brand when
- 16:03Speaker 2: when it came on the scene, it was Tommy had
- 16:05Speaker 2: Tommy Tommy Chong's cannabis and Cheach had Cheaches stash and
- 16:08Speaker 2: there was no cheating Chong cannabis products. And so building
- 16:12Speaker 2: that out and uh, you know, building out the whole
- 16:16Speaker 2: brand and and and having it fit their personality, but
- 16:19Speaker 2: giving it a look and a feel that that would
- 16:22Speaker 2: be more mainstream audience attentive and trying to meet the
- 16:26Speaker 2: consumer where he was at. You know, there's a lot
- 16:27Speaker 2: of plug and play that went along with that over
- 16:29Speaker 2: the years, still going on to this day, and you know,
- 16:33Speaker 2: just getting that right feel for it and getting advertising,
- 16:37Speaker 2: the copy, all those pieces, and we just have such
- 16:40Speaker 2: an excellent team working on it. And the artistic stuff. Man,
- 16:45Speaker 2: uh enough Tally is our guy. Uh he's been with
- 16:48Speaker 2: us for that. Guy is amazing. But just getting all
- 16:51Speaker 2: those and and sometimes I'll look at stuff and be
- 16:53Speaker 2: like what is that, you know, and then and then
- 16:55Speaker 2: I'll look back at it over time or a week
- 16:59Speaker 2: later or whatever it be, and it's like, wow, this
- 17:01Speaker 2: is really he's really moving the curve he's meaning the audience.
- 17:06Speaker 2: He's just so many steps ahead. And it's just amazing
- 17:10Speaker 2: to watch watch these things grow. And building brands is
- 17:14Speaker 2: kind of what I love to do. And and so
- 17:16Speaker 2: you know, it's been it's been awesome watching this all
- 17:19Speaker 2: kind of come together and and and deal with all
- 17:22Speaker 2: the curve balls you get, like the legislator curveballs, and
- 17:26Speaker 2: you know, the different states and the compliance and we
- 17:29Speaker 2: can't do this with packaging here.
- 17:30Speaker 1: Oh yeah, I want to go into all that. Yeah,
- 17:32Speaker 1: there is especially it's okay, but I want to go
- 17:35Speaker 1: first thought. So you came up with the idea to
- 17:39Speaker 1: put them together right for one brand? Or was that
- 17:42Speaker 1: before you?
- 17:43Speaker 2: No, No, it was not me. It was actually it
- 17:47Speaker 2: was a combination of Cheech and I think Cheach believe
- 17:50Speaker 2: he was talking to Tommy, but he was talking to Paris,
- 17:54Speaker 2: Tommy's son who got the email. Or there's some combination there.
- 17:57Speaker 2: But the guys came together like they were kind of
- 17:59Speaker 2: a part and separated. Uh you know, just their careers
- 18:06Speaker 2: have just taken them different directions and.
- 18:08Speaker 1: And just life in general.
- 18:09Speaker 2: Yeah, in life in general, rights always friends, always joking
- 18:14Speaker 2: and like great memories, remembering good you get them in
- 18:16Speaker 2: the room, and it's amazing to watch them just you know,
- 18:19Speaker 2: cobbsate back and forth about things that they remember and
- 18:23Speaker 2: funny moments and that friendship is just you know, fifty
- 18:25Speaker 2: plus years and so. But but they business wise on
- 18:31Speaker 2: the brand, I don't know that they had like the
- 18:33Speaker 2: same idea going forward at the at the initial uh inception.
- 18:38Speaker 2: And so a few years later they had decided to
- 18:41Speaker 2: get together, and I met with them and and kind
- 18:45Speaker 2: of laid out what I thought would be a good
- 18:47Speaker 2: starting point, which that plan, you know, has massively developed
- 18:51Speaker 2: into different areas. But you know, we got it together,
- 18:55Speaker 2: we got it rolling and UH and it's you know,
- 18:57Speaker 2: family bit. Paris is part of it, Joey Jasmine, those
- 19:01Speaker 2: are teachers, kids are part of the company, and you know,
- 19:04Speaker 2: those guys are are definitely in tune to what we're
- 19:07Speaker 2: doing and giving us feedback and asking me questions. A
- 19:11Speaker 2: lot of funny questions, but a lot of a lot
- 19:13Speaker 2: of good questions too, And it's just been it's it's
- 19:16Speaker 2: been kind of an amazing adventure, you know, not what
- 19:19Speaker 2: you'd expect in working with celebrities. They go down to
- 19:21Speaker 2: the studio a few days a month, we have a
- 19:23Speaker 2: studio down in LA and office down there, and they
- 19:26Speaker 2: shoot all kinds of stuff. Love that, you know, those guys.
- 19:29Speaker 2: Those guys are very in tuned and working very hard
- 19:32Speaker 2: to build out this legacy.
- 19:34Speaker 1: Yeah yeah, I saw them on I know, Burt Kreshner
- 19:36Speaker 1: has like a cooking show that will randomly pop up
- 19:38Speaker 1: on my YouTube, and they were on there, and of course,
- 19:41Speaker 1: like like you said, you could just let them go
- 19:43Speaker 1: and they would have just talked forever about stories and
- 19:45Speaker 1: whatever and again what they can and can't remember, and
- 19:48Speaker 1: you know, they feel probably filly in each other's stories
- 19:50Speaker 1: because like no, no, no, this actually happened. He's like, oh yeah, yeah,
- 19:54Speaker 1: you're right, like little things like that, because like you said,
- 19:57Speaker 1: prince for like fifty years and they were coming up
- 19:59Speaker 1: in a time time where weed was if you even
- 20:02Speaker 1: had any bit on you, you're probably gonna go to jail.
- 20:04Speaker 1: And they have so many stories of that as well.
- 20:07Speaker 2: Yeah. Yeah, Tommy did some time for a glassware and uh,
- 20:13Speaker 2: you know, I mean it's one of those things though,
- 20:16Speaker 2: you know, like Tommy never rolled over on anybody. He
- 20:19Speaker 2: took it and and that's just been kind of their mentality.
- 20:23Speaker 2: Tommy and cheech is like, look like, yeah, they understand
- 20:26Speaker 2: their celebrities. They understand that, you know, cannabis and them
- 20:29Speaker 2: are synonymous. But at the same point, they're very very
- 20:34Speaker 2: you know. It's like talking with me and you talking here.
- 20:37Speaker 2: It's the same scenario. It's never been like, you know, hey,
- 20:42Speaker 2: throw rose petals at my feet before I walk in
- 20:44Speaker 2: the room, which I said, my water has to be
- 20:49Speaker 2: at this temperature at all times, you know like that.
- 20:53Speaker 1: Yeah, Like I always think you go to sleep the
- 21:01Speaker 1: same way everybody else does. Probably your rich was probably
- 21:03Speaker 1: a little different than most, but you wake up the same.
- 21:05Speaker 1: We breathe the same air, Like what are we doing?
- 21:08Speaker 1: Like I don't understand. Yeah, yeah, makes no sense to me.
- 21:12Speaker 1: But they never came across that way, like no matter
- 21:15Speaker 1: you know how famous Chicha got with his acting side,
- 21:18Speaker 1: and then again Chong with everything he was doing in
- 21:20Speaker 1: the comedy world, and then again, like you said, getting
- 21:22Speaker 1: locked up. They're just normal dudes at the end.
- 21:25Speaker 2: Of the day, and they're great, you know if they've
- 21:29Speaker 2: always got to you know, she chs this joke of
- 21:32Speaker 2: the day. I mean, they're just it's like having that
- 21:35Speaker 2: you know, like those like having two uncles for me,
- 21:38Speaker 2: you know that that call and check in and have
- 21:42Speaker 2: some questions and like that's kind of more the relationship
- 21:45Speaker 2: than it is like a scenario where you know, you
- 21:50Speaker 2: hear these stories about celebrities and and I and I
- 21:53Speaker 2: was there with Burt and met Bert. Bert was great,
- 21:55Speaker 2: you know, his wife was fantastic, so sharp. That was that.
- 22:02Speaker 2: I haven't had that experience. I'm sure it's out there,
- 22:04Speaker 2: but I've never had that experience with a celebrity where
- 22:07Speaker 2: I'm just like, whoa, you know that guy? Yeah, I
- 22:13Speaker 2: hear about it all the time, but I've been fortunate
- 22:15Speaker 2: and blessed in my life where that has not occurred
- 22:17Speaker 2: with me. And and and these guys are just perfect
- 22:21Speaker 2: in that scenario, right.
- 22:23Speaker 1: I love that.
- 22:24Speaker 2: Well.
- 22:25Speaker 1: So I know you went to school to be a lawyer.
- 22:28Speaker 1: What was your initial idea, like what field of law?
- 22:32Speaker 1: Of being in law? Really like that got your attention?
- 22:38Speaker 2: Yeah, I was. I was a lawyer. God, I was
- 22:41Speaker 2: a trial litigator for it seemed better part of a decade.
- 22:47Speaker 1: You know.
- 22:47Speaker 2: Growing up, my parents were like, hey, you know there's
- 22:51Speaker 2: really three paths. Path one is you can bet a doctor.
- 22:54Speaker 2: Path two is you can be a lawyer. Or path
- 22:56Speaker 2: three as you can be a failure so to speak,
- 22:59Speaker 2: you know, and I definitely do not parent the same way.
- 23:03Speaker 2: But they had high expectations and and so you know,
- 23:07Speaker 2: I I I started law school, left law school, had
- 23:12Speaker 2: a business, and then went and worked at some some
- 23:14Speaker 2: big companies and took a young job. I took a
- 23:18Speaker 2: job as a young executive early on, and I was,
- 23:22Speaker 2: you know, using the company a company outside council a lot,
- 23:26Speaker 2: and those bills were kind of stacking, and they said,
- 23:28Speaker 2: you know, it'd be cheaper to just send you to
- 23:30Speaker 2: law school. And I was like, sure, i'll go, you know,
- 23:33Speaker 2: and like so they were. I was fortunate to have
- 23:36Speaker 2: them pay for it, and I went to night school,
- 23:38Speaker 2: worked and you know, I was interested. I mean I
- 23:43Speaker 2: was as a kid. I was a strange kid. You know,
- 23:45Speaker 2: I watched like Perry Basin and other shows, and I
- 23:49Speaker 2: had you know, my aunt was a da and and
- 23:53Speaker 2: you know, there's other attorneys in the family. So I
- 23:55Speaker 2: was kind of attracted to it. But you know, I
- 23:58Speaker 2: really didn't like it because a lot is really like
- 24:01Speaker 2: you got to have some business brains, and then you're
- 24:03Speaker 2: a therapist at the same point, and you've got clients
- 24:06Speaker 2: doing all kinds of crazy stuff. I mean, I had
- 24:10Speaker 2: a client once this is great, Uh, they sent over
- 24:13Speaker 2: a discovery. Literally he's sitting there saying it's not him.
- 24:17Speaker 2: The guy in the video is wearing the same shirt
- 24:18Speaker 2: the guy is wearing in my office, and I was
- 24:21Speaker 2: just like, so, you know, and luckily we plead that
- 24:26Speaker 2: one out. But you know, like I, for me, it
- 24:29Speaker 2: was always it was just a different mentality there, and
- 24:34Speaker 2: and I felt like I wasn't creating things, Like people
- 24:38Speaker 2: wouldn't come to you to like help. Eventually they would
- 24:42Speaker 2: after you defended him or got him out of a
- 24:44Speaker 2: thick spot. They'd realized I had some business intelligence and
- 24:47Speaker 2: they'd want me to help them with their business proactively.
- 24:50Speaker 2: But a lot of it was retroactive work of I'm
- 24:53Speaker 2: in I'm in trouble, and you're you're just trying to
- 24:56Speaker 2: bail water. And I just hated that. So I started
- 25:01Speaker 2: to venture off and and take jobs, and I still
- 25:05Speaker 2: own the firm. I finally sold the firm, but I
- 25:08Speaker 2: had owned the firm still as I was running other
- 25:10Speaker 2: businesses and I had a few myself. And my love
- 25:14Speaker 2: was just really in business and building and not not
- 25:18Speaker 2: in litigating, like I like being in the courtroom, but
- 25:21Speaker 2: I didn't like all the stuff that came up to it,
- 25:24Speaker 2: so I just said no, like no, I can't, you know.
- 25:29Speaker 2: It was just it's just crazy, you know, like if
- 25:33Speaker 2: you've ever been.
- 25:33Speaker 1: Through, you like go ahead, no, go ahead.
- 25:37Speaker 2: I was just gonna say, if you've ever been through
- 25:41Speaker 2: did mean the stuff on your toes, if you've ever
- 25:43Speaker 2: been through like a mediation you have to sit there
- 25:45Speaker 2: and deal with like seven hours of bullshit before that
- 25:48Speaker 2: last hour of actually getting down to like this is
- 25:51Speaker 2: where they should be and and you get the thing done.
- 25:54Speaker 2: That kind of stuff just weird on me endlessly. So
- 25:58Speaker 2: I'm very happy with where I'm at now and great experience,
- 26:03Speaker 2: learned a lot. It helps in business now, but not
- 26:06Speaker 2: going back.
- 26:07Speaker 1: So I was I said, yeah, you traded the courtroom
- 26:09Speaker 1: for the boardroom. Yeah. Well, I mean so we touched
- 26:15Speaker 1: on it earlier about how you do I mean, like
- 26:18Speaker 1: you said, I imagine being a lawyer and having to
- 26:22Speaker 1: cipher through all these real muddy laws when it comes
- 26:25Speaker 1: to every state when it comes to cannabis, like I
- 26:28Speaker 1: imagine it's somewhat easier to kind of digest and sift through,
- 26:31Speaker 1: but like for the common person. A lot of times
- 26:34Speaker 1: we're like, well what is this because especially here in Texas,
- 26:36Speaker 1: like we had this law and now we have this one.
- 26:40Speaker 1: But then like the federal one said no, we're doing this,
- 26:42Speaker 1: and then they shut this part down. It was like,
- 26:44Speaker 1: well where are we now? What's actually going on? So
- 26:47Speaker 1: like what is kind of like your day to day
- 26:50Speaker 1: when it comes through, all right, what can we do
- 26:52Speaker 1: and what can't we do today?
- 26:54Speaker 2: Well, we have in house counsel, So Andrew Lee's are
- 26:57Speaker 2: in house counsel. So that makes my life a lot easier.
- 27:00Speaker 2: But but we have myself, Jas who's our CEO, is
- 27:03Speaker 2: also an attorney by trade, and so we we have
- 27:07Speaker 2: a few attorneys inside the company that that either were
- 27:10Speaker 2: attorneys or you know, Andrews still is an attorney and
- 27:14Speaker 2: and so yeah, we I mean we definitely are looking
- 27:16Speaker 2: at all that stuff and looking at compliance. We have
- 27:18Speaker 2: outside council. We have SEC council. I mean, you name it,
- 27:22Speaker 2: we have it. And so we use those resources to
- 27:25Speaker 2: make sure, like you know, we've got a target on
- 27:28Speaker 2: our backs at all times. Just being teaching Chong, like
- 27:31Speaker 2: you know, when Newsom was confiscating HEMP drive beverages, you know,
- 27:35Speaker 2: you got the blurred out faces of the you know,
- 27:37Speaker 2: the the agents or whoever they are. And there's a
- 27:41Speaker 2: stack of teaching chong like five milligrams seltzers, which that's
- 27:45Speaker 2: so dangerous, you know, like confiscated.
- 27:49Speaker 1: I'm glad they picked all those up because five milligrams,
- 27:52Speaker 1: it's gonna send those kids right now with bad, bad
- 27:55Speaker 1: path I'll tell you that.
- 27:57Speaker 2: I know blunts are running one hundred and two hundred,
- 27:59Speaker 2: but make sure you get those vibes, so you know.
- 28:03Speaker 2: And I've met with your governor Abbott, by the way,
- 28:05Speaker 2: very very intelligent man understands the issue. It's not it's
- 28:09Speaker 2: not bullshit. He understands it. But you know, seem to say,
- 28:13Speaker 2: just full capacity of knowledge and understanding the economic you know,
- 28:18Speaker 2: thresholds of what this means for the state. And you know,
- 28:21Speaker 2: he has a lot of retired military personnel in his
- 28:25Speaker 2: state and and you know what they want, and he's
- 28:28Speaker 2: looking at that stuff of the veterans and so you know,
- 28:32Speaker 2: he very very in tuned with what's going on there
- 28:36Speaker 2: on the on the Hemp side for sure, and and
- 28:39Speaker 2: so definite at you know, not an adversary a partner
- 28:43Speaker 2: on that side. The Lieutenant governor A little bit different
- 28:46Speaker 2: story there, but nonetheless, we'll work through things as they
- 28:51Speaker 2: come out, you know, And and I get it. Some
- 28:53Speaker 2: people just have bad information and fun things and and
- 28:57Speaker 2: just you know, it's an unfortunate scenario, and our job
- 29:00Speaker 2: is to try to educate them and change their mind.
- 29:03Speaker 1: Yeah, well, I mean, so what does y'all's kind of
- 29:08Speaker 1: I would say R and D, but it's more like,
- 29:13Speaker 1: because you said, you guys are focusing on recreational and
- 29:15Speaker 1: obviously you guys are focusing on you know, the just
- 29:19Speaker 1: functional as well. But then there's also the medical side,
- 29:22Speaker 1: which helps out so many people that you know, again
- 29:25Speaker 1: you have to educate all these people on no this
- 29:28Speaker 1: is actually again like you said, for retired veterans, for
- 29:32Speaker 1: people with any you know, debilitating injured injuries, and also
- 29:38Speaker 1: diagnosises like Parkinson's. We've seen how much that helps people
- 29:41Speaker 1: with Parkinson's. We've seen how much it helps gain back
- 29:44Speaker 1: you know, the actual people appetite and everything for people
- 29:48Speaker 1: with cancer, but aids, you know, all these things. So
- 29:50Speaker 1: you know, I imagine you're also having to educate all
- 29:52Speaker 1: these people as well. How much of that is coming
- 29:55Speaker 1: from in house as well?
- 29:59Speaker 2: You know, we try to do a lot on that.
- 30:01Speaker 2: It's tough because you gotta remember, like they're getting their
- 30:04Speaker 2: medical cards somewhere in the Medical States, and so we're
- 30:07Speaker 2: not in that room. So it's what we can get
- 30:10Speaker 2: to them before it, and then what what their you know,
- 30:14Speaker 2: origination of walking into a dispensary with their card, what
- 30:17Speaker 2: that experience is like. So we're definitely trying. It is
- 30:22Speaker 2: very tough. I mean, like we can't go out there,
- 30:24Speaker 2: you know, and advertise cannabis. We can with hemp to
- 30:28Speaker 2: an extent. There's obviously some compliance stuff there. Cannabis is
- 30:32Speaker 2: a much more trickier beast to educate on the medical
- 30:35Speaker 2: side in that sense. And because it was a schedule
- 30:39Speaker 2: one drug, like the testing wasn't there to like, you know,
- 30:43Speaker 2: get where you needed to go. And there was one
- 30:46Speaker 2: prescribed medicine which was Delta nine hemp. For god's sakes,
- 30:50Speaker 2: it wasn't even cannabis. So you know, like when you
- 30:54Speaker 2: when you start moving these pieces around the board, it
- 30:57Speaker 2: is very tricky to advertise or not, but I mean
- 31:00Speaker 2: educate through advertisement, right to get someone to see a
- 31:04Speaker 2: product and then give them the information we do. We
- 31:08Speaker 2: do post all the information on our products. There's QR
- 31:11Speaker 2: codes on on our packaging that talks about what's in
- 31:14Speaker 2: it was, what it's made from, like percentages, like everything's
- 31:18Speaker 2: there for them. But yeah, it's it's tough. On the
- 31:21Speaker 2: medical side. There are some holistic doctors that do a
- 31:25Speaker 2: great job educating and giving out those medical cards, and
- 31:28Speaker 2: then there's doctors who are you know, just going to
- 31:30Speaker 2: go to whatever prescription medicine is available, which may not
- 31:34Speaker 2: be in that patient's best interest because of the side
- 31:37Speaker 2: effects of what it does. I mean, taking painkillers is
- 31:41Speaker 2: not it's a hard life if you're living on pain callers,
- 31:45Speaker 2: you know, very hard. So you know this is something
- 31:49Speaker 2: that can can change that. But you know, there's there's
- 31:52Speaker 2: so much information out there and a lot of it's
- 31:54Speaker 2: bad unfortunately. So we try to do our best to
- 31:57Speaker 2: kind of you know, get people inside that bell shaped
- 32:01Speaker 2: curve of what this is for them and how it works.
- 32:04Speaker 1: Right, And obviously, you know, Cheech and Chong are doing
- 32:06Speaker 1: it with humor as well, so you know, if people
- 32:08Speaker 1: can actually learn something but then also laugh at the
- 32:10Speaker 1: same time, it's a lot easier for a lot of
- 32:12Speaker 1: people to digest because they're not just like being you know,
- 32:15Speaker 1: beaten over the head with this information, this information, these numbers,
- 32:18Speaker 1: these numbers.
- 32:18Speaker 2: So yeah, yeah, dude, Like com comedy is a great way.
- 32:23Speaker 2: Like I always love comedians because they they you know,
- 32:27Speaker 2: their their humor has the truth of what we're all
- 32:30Speaker 2: thinking that maybe someone's too scared to say, you know.
- 32:33Speaker 2: And so you know, Tommy and Cheach were beating that
- 32:36Speaker 2: war drum for cannabis, you know, a long time ago,
- 32:39Speaker 2: and they were doing it through comedy. But but it
- 32:41Speaker 2: started to stigmamatize, like the whole outlook on cannabis, it
- 32:48Speaker 2: really did, and and it's moved so far along and
- 32:50Speaker 2: then you see Martha, Martha Stewart with a brand at
- 32:53Speaker 2: one point, cannabis. You're going, wow, this has come really
- 32:56Speaker 2: full circle, you know. So yeah, it's it's really interesting
- 33:01Speaker 2: on how people look at this. And you know, people
- 33:05Speaker 2: I always get stuff about like gods, like you're a
- 33:10Speaker 2: drug dealer or something, and it's like, okay, I don't
- 33:14Speaker 2: go up to the guys selling me beer at a
- 33:16Speaker 2: bar and say, oh, you're a drug dealer, right know. Like,
- 33:19Speaker 2: so you know, it's always interesting how some people look
- 33:22Speaker 2: at it versus others.
- 33:24Speaker 1: Yeah, I mean I've been selling wine for almost twenty years.
- 33:27Speaker 1: I'm a drug dealer as well, so it's fun.
- 33:29Speaker 2: Yeah, I'll put that society you get in more places
- 33:36Speaker 2: than I would. That's why. True. So, but but no
- 33:41Speaker 2: wine is why another great product, right, you know people
- 33:45Speaker 2: love that brings so many great memories like yeah, you know, weddings,
- 33:49Speaker 2: to graduations to you know, you name it, like.
- 33:54Speaker 1: New Years, everyone's popping some kind of bubble. So that's
- 33:56Speaker 1: usually corbel or whatever it is. Yeah, so that's yeah,
- 34:01Speaker 1: that's yeah.
- 34:02Speaker 2: Whether they have to change the name to and they
- 34:03Speaker 2: can't call it champagne if it's.
- 34:04Speaker 1: Not sparkling wine sparkling and it's from If it's from Italy,
- 34:09Speaker 1: it's prosecco. If it's from Spain, it's cava. I want
- 34:14Speaker 1: to say, there might be another one out there, but yeah,
- 34:15Speaker 1: those are the so any prosecco is just Italian champagne basically.
- 34:20Speaker 1: So yeah, for anybody who didn't know. Also, brute is
- 34:24Speaker 1: actually drier than extra dry. Extra dry is the sweet one.
- 34:26Speaker 1: It's like an Iceland Greenland thing. I've been telling these
- 34:28Speaker 1: people forever. No one remembers. They always buy the yeah,
- 34:32Speaker 1: and they it's like, oh it's so dry. Yeah, because
- 34:34Speaker 1: that's I don't know why they even't switched it, but
- 34:36Speaker 1: they just have it.
- 34:38Speaker 2: Yeah. Yeah, I have the same conversation all the time
- 34:43Speaker 2: about products and it's just like forget it, Like what
- 34:45Speaker 2: am I doing?
- 34:46Speaker 1: You're not going to remember this? Just here get this.
- 34:49Speaker 2: Yeah, I will send you a picture of what you want. Yes,
- 34:53Speaker 2: oh that's that.
- 34:54Speaker 1: Yeah, that's my favorite one. Like oh I had this
- 34:56Speaker 1: bottle of wine last night. It's like, oh, yeah, well
- 34:58Speaker 1: you know what kind of was like A I'm not
- 35:00Speaker 1: sure is like was it a rheta or white? And like,
- 35:01Speaker 1: oh I don't remember. First off, like there's no way
- 35:04Speaker 1: if you if you don't remember, you had a lot
- 35:06Speaker 1: of them, so good for you. Yeah, but they're like,
- 35:09Speaker 1: oh I did. I was like, take a picture of
- 35:10Speaker 1: the bottle. If you ever want to have it again,
- 35:12Speaker 1: take a picture of the bottle, go to any shop
- 35:15Speaker 1: and they'll they'll try to figure it out or something
- 35:17Speaker 1: close to it.
- 35:18Speaker 2: Yeah yeah, one hundred percent, man, And like that's the thing.
- 35:22Speaker 2: But to be fair of those people, like when my
- 35:24Speaker 2: wife sends me to the grocery store, generally she's like
- 35:27Speaker 2: pulling stuff offline and shooting me pictures, which.
- 35:31Speaker 1: It's like you have the list, but you also have
- 35:33Speaker 1: pictures next to us. That way you know exactly what
- 35:34Speaker 1: you're here.
- 35:35Speaker 2: Yeah, and it makes it easier because you like, we'll
- 35:37Speaker 2: go out and do this task for your wife and
- 35:39Speaker 2: then you come home with the wrong stuff and it's
- 35:40Speaker 2: all for not you know. So so yeah, she definitely
- 35:45Speaker 2: helps me on that because I'm just like, man, I've
- 35:47Speaker 2: seen this one hundred times in her cabinet, but I
- 35:49Speaker 2: have no idea which one it is.
- 35:53Speaker 1: I see that the industry at the end of twenty
- 35:55Speaker 1: twenty six is gets expected to bring in forty seven
- 35:58Speaker 1: billion dollars. But again we're talking about states that some's legal,
- 36:03Speaker 1: some just medicinal, some has a weird gray area. Some
- 36:09Speaker 1: can do flowers, some can't do vapes, some can't do beverages,
- 36:12Speaker 1: although I think beverages are more or less universal at
- 36:14Speaker 1: this point. What do you kind of see what the
- 36:17Speaker 1: industry will look like? Maybe this time next year, because
- 36:21Speaker 1: who knows how much work I mean, Trump is getting
- 36:25Speaker 1: actually things done, like you know, taking it off you
- 36:30Speaker 1: know Section one, like we're actually seeing mushrooms. You're going
- 36:34Speaker 1: to start being looked at for you know, actual medical use,
- 36:39Speaker 1: which is fantastic because it needs to be and so
- 36:42Speaker 1: all these different things. But like again, who knows what's
- 36:44Speaker 1: going to happen, let alone tomorrow, but let alone a
- 36:48Speaker 1: year from now. So what do you kind of see
- 36:51Speaker 1: what the future might look like here in America?
- 36:54Speaker 2: Yeah, I mean canvas has a few problems, right obviously
- 37:01Speaker 2: to be to be gentle about it. You know, Look,
- 37:05Speaker 2: I think it's tough when you're stuck within the state
- 37:08Speaker 2: and that's your audience, right there's you can't really mass
- 37:11Speaker 2: produce in a state the way you can do on
- 37:14Speaker 2: a national basis, So that that's number one thing, Like
- 37:17Speaker 2: is there going to be some kind of interstate commerce
- 37:19Speaker 2: thing that that opens us up? Another big issue we
- 37:23Speaker 2: have is I would say the listit market is probably
- 37:25Speaker 2: three times bigger than the market you just stated as
- 37:28Speaker 2: far as revenues go. Right, there's not a lot of
- 37:31Speaker 2: bootleggers making wine out there in your business because once
- 37:34Speaker 2: you have mass production and laws and retailers, it's very
- 37:38Speaker 2: hard to compete on a bootleg level at a price point.
- 37:42Speaker 2: So if some of these things get cleared up, then
- 37:45Speaker 2: we get some kind of interstate commerce scenario or the
- 37:48Speaker 2: taxation gets less. And because cannabis is taxed and highly regulated,
- 37:53Speaker 2: so it makes it very difficult. And and that burden
- 37:56Speaker 2: is not passed off to anybody but the consumer. Right,
- 37:59Speaker 2: they're paying the price point for it because these people
- 38:01Speaker 2: have to make revenues to make it worth investing in
- 38:05Speaker 2: and to pay employees to pay rent, to pay for
- 38:09Speaker 2: you know, facilities, so on and so forth. So you know,
- 38:11Speaker 2: if we can get some kind of taxation relief, some
- 38:15Speaker 2: kind of interstate commerce scenario, like you're gonna see that number,
- 38:19Speaker 2: I think it'll be as big, if not as bit
- 38:21Speaker 2: bigger than alcohol h long term, right, like it'll it'll
- 38:25Speaker 2: be huge. But if you're stuck within the state, the
- 38:28Speaker 2: state component, it's very tough. Like that's why we were
- 38:31Speaker 2: in so many states. But we have all of these
- 38:34Speaker 2: partners with us because that's the only way we can
- 38:37Speaker 2: be in all the states and it become a first
- 38:39Speaker 2: national brand, you know, like it's very difficult. What's your
- 38:45Speaker 2: dog's name?
- 38:46Speaker 1: This is Milo. He is a Luckily he's quiet right now,
- 38:50Speaker 1: but yeah, he will probably just sit here in a second,
- 38:55Speaker 1: accumulate down all the way. There we go, thank you. Okay,
- 39:02Speaker 1: now that he's settled, we can continue. But no, I
- 39:06Speaker 1: mean you're right, you're going state by state and as
- 39:11Speaker 1: much as I mean, look, Colorado was what fifteen years ago,
- 39:15Speaker 1: twenty years ago that they passed, we're still in the
- 39:18Speaker 1: scenario where like again, even here in Texas, we're probably
- 39:23Speaker 1: gonna get casinos before we get cannabis, which is absolutely insane.
- 39:27Speaker 1: Again considering we're the big like I know, so many
- 39:30Speaker 1: people want Texas to go legal, and considering every state
- 39:34Speaker 1: that we touch is also medicinal, so it just again
- 39:38Speaker 1: it makes no sense.
- 39:40Speaker 2: Yeah, Texas has a teacup program which hasn't really worked
- 39:43Speaker 2: out that well, and hemp is like the big seller
- 39:46Speaker 2: there and that's why we have hemp products because how
- 39:48Speaker 2: do you service Texas without hemp? The answers you can't. Uh,
- 39:52Speaker 2: Colorado is interesting. It just had a roll up of
- 39:55Speaker 2: a bunch of dispensaries. Colorado was a weird state too,
- 39:58Speaker 2: because you know, they issue the same number. I believe
- 40:01Speaker 2: they issued like eight hundred cultivation licenses and eight hundred
- 40:04Speaker 2: retail licenses. That math never worked out for me. So
- 40:08Speaker 2: Colrad has been kind of a It was an early
- 40:11Speaker 2: adopter and that's awesome and people did well, but you know,
- 40:15Speaker 2: as that market has continued to try to solidify itself.
- 40:18Speaker 2: You're seeing movement in that market right now as we speak.
- 40:21Speaker 2: So you know, it's weird how these markets shape out
- 40:24Speaker 2: and what you get. And then you get these theefdoms
- 40:27Speaker 2: of the MSOs that own this region. Right they have
- 40:30Speaker 2: the stores, they have the production, they're white labeling. You
- 40:32Speaker 2: either do business with them or it's gonna be very
- 40:34Speaker 2: difficult to do business in a state. And so we've
- 40:37Speaker 2: been able to kind of work with the MSOs and
- 40:40Speaker 2: the states as they're going through changes. And you know,
- 40:42Speaker 2: there's a twenty percent tax added in Michigandust recently that
- 40:46Speaker 2: we had to deal with, and so there's all these
- 40:48Speaker 2: issues that are constantly occurring that you're not necessarily faced
- 40:52Speaker 2: with with any other widely sold consumer product good as cannabis.
- 40:58Speaker 2: And so people in this industry that have last, you know,
- 41:02Speaker 2: obviously have great business acrement to do so, because otherwise
- 41:05Speaker 2: you'd just be you know, unfortunately, a lot of people
- 41:10Speaker 2: have been just kind of out of business rather quickly
- 41:13Speaker 2: going into this business, and so people talk about a
- 41:16Speaker 2: green rush. There's some of that going on, but I
- 41:19Speaker 2: think it's how do you stabilize your business and work
- 41:22Speaker 2: within what you've got right legislatively, tax wise, compliance wise,
- 41:28Speaker 2: consumer wise, right, Like, how do you make those things
- 41:31Speaker 2: lineup and match so that you can get most action
- 41:34Speaker 2: possible on it? Difficult? And it's you know, for us,
- 41:39Speaker 2: although we're you know, across the majority of the US
- 41:42Speaker 2: and states like selling products and that's ultimately our goal, Like,
- 41:47Speaker 2: we still have different layers that we have to be
- 41:50Speaker 2: concerned with in different regions or states.
- 41:53Speaker 1: Well, you touched on the cultivation aspect of it. What
- 41:56Speaker 1: are you what are you seeing when it comes to
- 41:58Speaker 1: the agriculture side of this, because I mean people have
- 42:01Speaker 1: been growing this for you know, centuries, but again, I
- 42:04Speaker 1: think people really recently have been just really locked in
- 42:08Speaker 1: on like yeah, you know, you get gardeners out there
- 42:12Speaker 1: that just love talking about whatever they're growing, But especially
- 42:15Speaker 1: when it comes to weed, like because that is just
- 42:17Speaker 1: a product that you really have to watch because there's
- 42:19Speaker 1: little bugs, there's mites if you're not taking care of
- 42:23Speaker 1: the plant, Like I mean, I mean imagine it's the
- 42:24Speaker 1: same with thing with the wine grapes and everything. So
- 42:27Speaker 1: what have you kind of been seeing when it comes
- 42:28Speaker 1: to that aspect?
- 42:31Speaker 2: Yeah, it's interesting, Like I really do think cannabis per
- 42:35Speaker 2: pound is going to go drastically down and look a
- 42:37Speaker 2: lot like malt from the beer side. That isn't publicly
- 42:42Speaker 2: that there's no subsidiaries there either, right, and they're not coming.
- 42:46Speaker 2: I think it gives like the US farmer a chance,
- 42:50Speaker 2: right when they can get into this space because you know,
- 42:53Speaker 2: it's very technical. You know, the sophistication on the growing
- 42:58Speaker 2: in every state has just you know, like the people
- 43:01Speaker 2: that have come in from the technology standpoint to make
- 43:04Speaker 2: sure like temperatures, lighting, water, nutrients like all these things.
- 43:10Speaker 2: They it's a real science versus where it started, right,
- 43:14Speaker 2: and where it started was not very it was it
- 43:17Speaker 2: was very experienced. There's tons of experience, like from from
- 43:22Speaker 2: doing it before it was legal so to speak, to
- 43:24Speaker 2: when it became legal, so the growers knew everything like
- 43:27Speaker 2: the back of their hand. But now that the science
- 43:31Speaker 2: has come in with the experience and those products are
- 43:34Speaker 2: just you know, they're they're dialed many there's you know,
- 43:39Speaker 2: they know exactly how much yield they're going to get.
- 43:42Speaker 2: They know their timelines, they know their harvest schedules, you know,
- 43:46Speaker 2: I mean, it's just amazing. They know all these components
- 43:50Speaker 2: of the product that are coming out, So you know,
- 43:53Speaker 2: it's all there for to really boost the American economy
- 43:58Speaker 2: when when you know, better regulation comes through for those growers,
- 44:03Speaker 2: right because right now it's very difficult for someone who's
- 44:06Speaker 2: out there growing endless crops and has endless greenhouse in
- 44:09Speaker 2: space to want to go out and get a license
- 44:11Speaker 2: and deal with this industry. But as regulation changes and
- 44:15Speaker 2: compliance changes, those farmers are going to come more and
- 44:18Speaker 2: more by the droves, and they're gonna be great at it,
- 44:21Speaker 2: right And and uh, definitely it's great to see like
- 44:25Speaker 2: the US farmer get a win when when we get
- 44:28Speaker 2: better legislation.
- 44:29Speaker 1: Right, yeah, you know, we might see the giants corporations
- 44:33Speaker 1: come through and start buying up some of these farmers
- 44:35Speaker 1: too once that happens. So it you know, good and
- 44:38Speaker 1: bad happens for all that. But we definitely need to
- 44:40Speaker 1: help the farmers as much as we can, whether it
- 44:42Speaker 1: be our crops or the cannabis crops.
- 44:46Speaker 2: Yeah, And I think, like you know, when you look
- 44:48Speaker 2: at it, you know, the cloud cover of legislation, you know,
- 44:52Speaker 2: as we like always, it always presents like kind of
- 44:56Speaker 2: this wall we've got to climb. It also gives us
- 44:59Speaker 2: some protection, right because it keeps out a lot of
- 45:02Speaker 2: these players that would ultimately be in here by everybody
- 45:06Speaker 2: up right, and so it allows for these players to
- 45:09Speaker 2: set their own destiny, to have a run at it,
- 45:11Speaker 2: you know, because otherwise you're going to get bought up
- 45:13Speaker 2: by the big tobacco, big pharmat you know, big produce
- 45:18Speaker 2: like they're all going to come when they get a
- 45:20Speaker 2: chance to, and it's going to be you know, it's
- 45:24Speaker 2: going to be very difficult for someone to go out
- 45:26Speaker 2: there and develop a state in a brand out of
- 45:29Speaker 2: that state and spread to another state and really build something.
- 45:33Speaker 2: It's going to be increasingly difficult because you know, those
- 45:36Speaker 2: big companies have endless sums of cash to deploy. And
- 45:41Speaker 2: that's the same thing with alcohol and the hemp drinks,
- 45:43Speaker 2: like you know, they they're coming, you know, when legislation
- 45:46Speaker 2: gets more squared on that. But you know, we're selling
- 45:49Speaker 2: to the circle case. The rouse is the ABC's, the
- 45:52Speaker 2: bending is the total lines, the bevmos, and we got
- 45:56Speaker 2: breakthrough as a distribution partner on those, right. So it's
- 45:59Speaker 2: only a matter of time before the Diagios and the
- 46:02Speaker 2: Titos of the world and the Sierra Nevada has come
- 46:05Speaker 2: right marching right on in and when they do, it's
- 46:08Speaker 2: it's gonna be tough, right. So you know, as we
- 46:12Speaker 2: open more and more doors and get more and more
- 46:14Speaker 2: distribution and more and more consumers, we've got a chance
- 46:18Speaker 2: to compete with them on some level when when the
- 46:23Speaker 2: legislation smooths itself out, hopefully before November. So you know,
- 46:29Speaker 2: it's it it's interesting how the markets to economies and
- 46:32Speaker 2: big players and small players look at all this, and
- 46:35Speaker 2: and then there's the banking issues, right that we have,
- 46:38Speaker 2: and and just like how do you finance something that
- 46:42Speaker 2: that ultimately you know, banks are just like, hey, we've
- 46:45Speaker 2: got a federal charter. We can't mess around with this,
- 46:48Speaker 2: and and that can affect you know, distributors, right because
- 46:50Speaker 2: they operate on bank lines of credit. So this thing
- 46:55Speaker 2: really touches so many different areas and and and there's
- 46:59Speaker 2: so much consumer demand. We've got to find a way,
- 47:02Speaker 2: you know, from a legislation standpoint, to make this work
- 47:05Speaker 2: for the US economy and for the consumers. And we're
- 47:09Speaker 2: all trying. It's not like from a lack of trying.
- 47:12Speaker 2: It's just we you know, Trump's the first one to
- 47:14Speaker 2: actually move the ball on this and I think that's
- 47:17Speaker 2: going to open up some stuff. And they're having another
- 47:19Speaker 2: meeting going in from June to July on on what
- 47:23Speaker 2: this will you know, look like totally for the cannabis side,
- 47:26Speaker 2: and hopefully we get some good, good information out of that.
- 47:30Speaker 1: Yeah, it's ironic that Trump is the one doing it,
- 47:31Speaker 1: considering the only drug he does a diet coke. So
- 47:34Speaker 1: it's like, how did this happen?
- 47:39Speaker 2: I think Trump though, is a big supporter of the
- 47:41Speaker 2: farmers in business right, like he wants to see the
- 47:45Speaker 2: US economy scale. Well, god, it has to. I mean, like,
- 47:48Speaker 2: let's face facts here, they're not going to stop wasting
- 47:51Speaker 2: our money in DC no matter who's in office. Like,
- 47:53Speaker 2: it's just an epidemic up there. So if we can't
- 47:56Speaker 2: stop spending it, we're gonna have to find a way
- 47:58Speaker 2: to increase our GDP. And the only way we're going
- 48:02Speaker 2: to do that is is start with manufacturing, making goods,
- 48:05Speaker 2: building things, innovation. And so there's this big bed on
- 48:10Speaker 2: AI and robotics and that's great, like I love that,
- 48:13Speaker 2: but but there's other things out there that can can
- 48:15Speaker 2: help lift that tide. Cannabis is definitely one of them,
- 48:19Speaker 2: you know, and so is hemp, right, and to overlook
- 48:22Speaker 2: these is just it's asinine to me. It's like to say, hey,
- 48:28Speaker 2: let's go back to prohibition on alcohol, right, Like why
- 48:31Speaker 2: would you do that? Like we're exporting so much beer
- 48:34Speaker 2: to so many different countries, and we make so much
- 48:36Speaker 2: beer here, like it is great for our economy. We
- 48:39Speaker 2: can do the same with hemp drinks and cannabis, and
- 48:43Speaker 2: we're just messing around with it instead of diving into it.
- 48:48Speaker 1: Yeah, I mean we talked about earlier with like a
- 48:51Speaker 1: diagio or even like a consolation trying to I'm shocked
- 48:54Speaker 1: that like as much as they're at this point kind
- 48:57Speaker 1: of like Russian nesting to all each other because one
- 49:00Speaker 1: will buy the other or one will buy a piece
- 49:02Speaker 1: of the other. And at this point, like we're seeing
- 49:05Speaker 1: so much consolidation when it comes to that, I am.
- 49:07Speaker 1: I mean until you said the bank part, which I
- 49:09Speaker 1: did think about, that's probably the one reason why you
- 49:11Speaker 1: don't see these giant companies doing that. And yeah, there
- 49:14Speaker 1: are some distributors that are starting to actually sell the
- 49:18Speaker 1: CBD or THG drinks, but they haven't because again they
- 49:23Speaker 1: don't know. Hey, you know because I heard so I
- 49:26Speaker 1: work for I think the biggest here in Texas, and
- 49:28Speaker 1: I think it's nationwide right now. But again right I
- 49:31Speaker 1: say right now because they all kind of fluctuate as
- 49:33Speaker 1: to who buys what and who decides to go where.
- 49:35Speaker 1: But they eventually, once that whole ban happened, they were like, oh,
- 49:39Speaker 1: never mind, we're not going to touch it yet until
- 49:41Speaker 1: they figure it out. And it's like, no, you just
- 49:44Speaker 1: you're just leaving money on the table. And for what reason,
- 49:46Speaker 1: just because you think something's not you think they're not
- 49:49Speaker 1: going to pass that, Like it makes no again, it
- 49:51Speaker 1: makes no sense money wise to not like why would
- 49:54Speaker 1: we pass on all of this money just because oh, well,
- 49:58Speaker 1: I don't know, we don't know what the government's going
- 49:59Speaker 1: to do. We never know what the government's gonna do.
- 50:01Speaker 1: Just make the money while you can and then we'll
- 50:03Speaker 1: figure it out later.
- 50:04Speaker 2: Yeah.
- 50:05Speaker 1: One.
- 50:06Speaker 2: And and that's been the interesting thing. Like the majority
- 50:09Speaker 2: of big distributors have gotten in like Southern Breakthrough R
- 50:13Speaker 2: and d C. Well rn DC's home right kind of
- 50:16Speaker 2: apart right now, but the only one that really has
- 50:19Speaker 2: in his rays And and you know, I think there's
- 50:21Speaker 2: a divide there on whether they should or should And
- 50:24Speaker 2: now they're just kind of waiting for for legislation. They
- 50:27Speaker 2: kind of caught themselves in a weird space. But they're
- 50:30Speaker 2: going to come in and and and that means you've
- 50:32Speaker 2: got all of them, right, Like you got the local
- 50:34Speaker 2: guys that are already predominantly in there, and then now
- 50:37Speaker 2: you got the big, bigger players. So you know it's
- 50:40Speaker 2: gonna turn. The beverages will will work out in that scenario.
- 50:45Speaker 2: Maybe it's a three maileigram cap instead of a five.
- 50:48Speaker 2: You know, you never can tell how these things are
- 50:49Speaker 2: gonna work out, but but it'll be there. And and
- 50:52Speaker 2: I think the important thing is, like it's meeting consumers
- 50:55Speaker 2: in a liquor store where they want to be met.
- 50:57Speaker 2: You know, those aren't being sold in dispensary. Now we
- 51:01Speaker 2: have THHD beverages that are sold in dispensaries, and they
- 51:03Speaker 2: look a little bit different for a variety of fun reasons,
- 51:07Speaker 2: but you know they're going to be there too, And
- 51:10Speaker 2: so you know, I think these markets feed off each other.
- 51:13Speaker 2: When we were in Illinois with our and still are
- 51:16Speaker 2: with our drinks, we saw our drinks and our cannabis
- 51:18Speaker 2: sales both level up drastically together, right because the consumer
- 51:22Speaker 2: was trying one and then going back and having the other.
- 51:26Speaker 2: And that's great news for a scalable CpG product, right
- 51:31Speaker 2: is playing on two different sides of the line, two
- 51:34Speaker 2: different distributors, two different types of retailers, and seeing it
- 51:37Speaker 2: scale and grow.
- 51:39Speaker 1: Yeah. I mean, I don't think Target just I think
- 51:42Speaker 1: this month started allowing I think in three or five
- 51:45Speaker 1: states they allowed the drinks they're the Hemp drinks to
- 51:48Speaker 1: be in their stores now. So now they have a
- 51:50Speaker 1: whole back end cap. And I was like, well, that's
- 51:52Speaker 1: step in the right direction, because we're not seeing Kroger
- 51:54Speaker 1: do it. We're not seeing Walmart do it, Sprouse does it.
- 51:57Speaker 1: But again they're on like some back end cap, and
- 52:00Speaker 1: then we're not I mean here in Texas, HB is
- 52:03Speaker 1: the biggest grocery chain, but we're not seeing them do
- 52:05Speaker 1: it either because I don't know if it's the religious
- 52:07Speaker 1: aspect Oregon. We're trying to figure out what the whole
- 52:10Speaker 1: state wants to do, so until that happens, HB probably
- 52:13Speaker 1: won't do it either. But I love that even a
- 52:15Speaker 1: place like Target, where people love going to shop or
- 52:18Speaker 1: even get groceries or whatever it is, you can also
- 52:21Speaker 1: now get your hemp drinks there as well.
- 52:23Speaker 2: Yeah, Target came into Minnesota and now they did open
- 52:27Speaker 2: up a few more states, and you know, like it's
- 52:30Speaker 2: been it's been amazing to see that grow. And you know,
- 52:34Speaker 2: we saw this in a lot of places, like we
- 52:36Speaker 2: started off in Total Wine and we were an endcap
- 52:39Speaker 2: and now it's a whole aisle, right, and that seemed
- 52:42Speaker 2: like overnight. So you know, seeing the growth of the
- 52:45Speaker 2: space is just it's it's we're on the precipices of
- 52:50Speaker 2: something amazing, right, and something different for somebody. You know,
- 52:54Speaker 2: you don't want to hang over, and you know you
- 52:56Speaker 2: don't want all the calories and and so it gives
- 52:59Speaker 2: you an optionality. But the one thing we did see
- 53:02Speaker 2: was like with DoorDash, like doordashers like, hey, we're sell
- 53:05Speaker 2: the drinks, but if it affects our alcohol sales, we're
- 53:08Speaker 2: gonna kill it, you know, like oh wow. And they
- 53:12Speaker 2: were able to see that both ramped together. Which has
- 53:15Speaker 2: been kind of the issue with some of the alcohol
- 53:18Speaker 2: actual suppliers is they think, hey, this is going to
- 53:20Speaker 2: cut away at the business, but it didn't from what
- 53:23Speaker 2: we could see from the early results, we didn't see
- 53:27Speaker 2: it cut away from the business. If anything. It added
- 53:29Speaker 2: to the retailers buy and the sugar sale, and you know,
- 53:34Speaker 2: just different suppliers so that we're getting the revenues. And
- 53:37Speaker 2: I can understand why that's a little bit upsetting, but
- 53:39Speaker 2: ultimately like it kind of worked together very nicely. So
- 53:44Speaker 2: interesting markets. Man, You never know, you know. I remember
- 53:49Speaker 2: when we when we could sell in California. I walk
- 53:50Speaker 2: down there was a store selling our drinks, and I
- 53:54Speaker 2: walked in there and I knew. I knew the guy,
- 53:55Speaker 2: like he's literally down the street from where I'm sitting now.
- 53:58Speaker 2: And while in there and we had a chat and
- 54:01Speaker 2: I said, Okay, who's buying my drinks? You know, it's like,
- 54:06Speaker 2: you know, ninety seven I sold to women between the
- 54:09Speaker 2: age of twenty four and like forty five. And I
- 54:11Speaker 2: was just blown away. And I'm like, well the other
- 54:13Speaker 2: three he's like there were husbands buying for their wives.
- 54:19Speaker 2: I just died a laughter. But you know, I saw
- 54:21Speaker 2: it like soccer games and stuff, just like you'd see
- 54:23Speaker 2: a beer or an RTD, right, And so it was
- 54:28Speaker 2: great to see. Great to see that because it's a
- 54:30Speaker 2: low dose scenario. It's like having a light beer. You know,
- 54:32Speaker 2: it's not gonna going to put you on your butt,
- 54:35Speaker 2: so you know, it's just and then you see the
- 54:38Speaker 2: other products, like people are using the gummies and THHD
- 54:41Speaker 2: gummies have gummies, like everybody loves a good gummy, and
- 54:45Speaker 2: you know it's something that I think is out there
- 54:49Speaker 2: and definitely not a bad thing in that sense.
- 54:53Speaker 1: Yeah, again, we need options, and then it affects everything differently,
- 54:57Speaker 1: Like flower effects people in one way. For again, flower
- 55:00Speaker 1: actually affects people multiple different ways because it all depends
- 55:04Speaker 1: on how your body's processing everything. The same thing with alcohol,
- 55:06Speaker 1: Like we know somebody that you know, oh they have
- 55:09Speaker 1: one too many beers, they're not good, but they can
- 55:11Speaker 1: have vodka all night and there's no issue whatsoever. So
- 55:14Speaker 1: it's like everything will affect somebody differently and the way
- 55:17Speaker 1: their body just kind of processes the whole situation.
- 55:21Speaker 2: Yeah. I mean, you know, I think when you look
- 55:23Speaker 2: at just like how you build a brand, and you know,
- 55:26Speaker 2: we talk about responsibilities of heavy responsibility. It's kind of
- 55:29Speaker 2: a tagline. You know, We've been always pushing that metric
- 55:33Speaker 2: of like socialization functionality, like wanting wanting something more out
- 55:38Speaker 2: of out of this than and we're seeing it, you know,
- 55:42Speaker 2: like we got a younger generation that isn't like how
- 55:45Speaker 2: we were when we were coming up. You know, I
- 55:47Speaker 2: mean I look a lot older than you, but yeah, okay, okay,
- 55:52Speaker 2: some are some similar in age, but I you know
- 55:55Speaker 2: I did. It was drinking right, like you'd get twenty
- 56:00Speaker 2: four pack the coolers, like head to a party, you know,
- 56:03Speaker 2: like that's not this generation, Like they really don't have
- 56:09Speaker 2: that interest in being hungover. The you know, it's functionality.
- 56:13Speaker 2: And then you look at all these drinks like high
- 56:15Speaker 2: fiber or high collagen, like you're seeing all these functionality. Yeah,
- 56:19Speaker 2: protein craze, like protein coffee, you know, mushroom got coffee.
- 56:24Speaker 2: You know, like you're seeing these endless things pop up,
- 56:27Speaker 2: and you're seeing a consumer that wants more uhan than
- 56:31Speaker 2: ever before. And I think that's a great thing in
- 56:34Speaker 2: a lot of ways. But you know, it is scary
- 56:36Speaker 2: if you're found, if you're cure egg, right, Like, this
- 56:39Speaker 2: is a scary thought for you because you better get
- 56:42Speaker 2: you better keep developing products or buying brands, or you're
- 56:46Speaker 2: gonna be in trouble. And so, you know, I think
- 56:50Speaker 2: it's good to see some of the changing of the
- 56:52Speaker 2: the old guard and the new guard and some of
- 56:54Speaker 2: these things that they're doing. Like I saw what's her name,
- 56:57Speaker 2: Elizabeth Banks. I think she has some wine in a can,
- 57:01Speaker 2: and they, you know, they went through a million different
- 57:03Speaker 2: ways of how to put this in a can so
- 57:05Speaker 2: it doesn't taste crappy, right like, and they came out
- 57:09Speaker 2: with a great product that's selling, you know. And I
- 57:12Speaker 2: was just blown away by that because I would have
- 57:14Speaker 2: never thought, like, it's a simple idea, Hey, let me
- 57:16Speaker 2: put wine in the can. Yeah, but like, who's gonna
- 57:19Speaker 2: accept that, you know? And there was antel for so long,
- 57:23Speaker 2: you know, like.
- 57:23Speaker 1: That there was such a craze for a while for
- 57:25Speaker 1: wineing cans that a lot of times, yeah, they did
- 57:27Speaker 1: taste so metallicky, and they were just like, oh no,
- 57:30Speaker 1: it's just a gimmick. So you're not actually you don't
- 57:31Speaker 1: actually care. You just like, oh, this other person doing
- 57:34Speaker 1: it and making a lot of money, let me do
- 57:36Speaker 1: it also. So it wasn't that great. But yeah, there
- 57:38Speaker 1: are some really good wine and cans. There's also some
- 57:41Speaker 1: really good non alcoholic wineing cans that I've shout out
- 57:45Speaker 1: to Buzzkills. I've had her twice on the show, and
- 57:47Speaker 1: she's fantastic, h And like even the NA world is
- 57:51Speaker 1: getting so much bigger.
- 57:53Speaker 2: Oh Man.
- 57:54Speaker 1: The term sober curious was something I never knew before,
- 57:58Speaker 1: and then since interviewing somebody people, I've even seen it
- 58:01Speaker 1: on Tinder, and it's like an option you can have
- 58:03Speaker 1: of like yeah, I drink all the time or rarely
- 58:05Speaker 1: or sober curious, Like okay, cool, good at.
- 58:09Speaker 2: I didn't know that. Yeah, yeah, I've had like Athletica,
- 58:13Speaker 2: the beer, the IPA.
- 58:14Speaker 1: It was fantastic.
- 58:15Speaker 2: It was good man. I was I like blown away
- 58:17Speaker 2: because I was thinking, Okay, I'm gonna try this, and
- 58:21Speaker 2: you know, I tried it and it was like holy goodness,
- 58:24Speaker 2: like this is amazing, Like and these are the things
- 58:28Speaker 2: that are coming out and and they're getting traction in
- 58:30Speaker 2: these markets, and you're seeing this more and more, you know,
- 58:34Speaker 2: and that's why we're continuing to work on like functional morning,
- 58:37Speaker 2: noon and after work gummies on the THHC side, right,
- 58:41Speaker 2: Like they're very low dose and have other things in
- 58:44Speaker 2: them that bring about functionality, right and and so you're
- 58:48Speaker 2: seeing like the market changed drastically with this this new
- 58:53Speaker 2: generation of consumers that we've never seen before, and it's
- 58:58Speaker 2: and it's working its way from them all the way up.
- 59:01Speaker 1: Right, like because then they show their parents or they're
- 59:04Speaker 1: at an uncle and they're like, oh, what is this
- 59:06Speaker 1: and then they enjoy it, so they got to go
- 59:07Speaker 1: find it at store. And again, like you said, it's
- 59:09Speaker 1: just that literally that grassroots of that used to be
- 59:13Speaker 1: of Oh here try this that You've never probably heard
- 59:15Speaker 1: this before, so try this and see if you like it.
- 59:18Speaker 1: Oh this is delicious. What it's a non alcoholic or
- 59:21Speaker 1: oh this is hmp, like this is great.
- 59:23Speaker 2: Yeah. I had one of those, is it ollipop?
- 59:26Speaker 1: It was like pro Yeah, yeah, pro soda so delicious, and.
- 59:32Speaker 2: I had the lot, I had the root pier one.
- 59:34Speaker 2: I wasn't like, this is great, but then when I heard, oh,
- 59:36Speaker 2: it's proaotics, It's like, you know what, I like this actually,
- 59:39Speaker 2: you know, it's kind of changed my mind on it
- 59:41Speaker 2: when I found out the functionality of it, and I
- 59:43Speaker 2: was like, yeah, I'm gonna give this a go. So yeah,
- 59:47Speaker 2: things are changing and and the brand just keeps, you know,
- 59:50Speaker 2: we keep growing. Other brands I'm seeing grow in the
- 59:52Speaker 2: space and and people are looking this way, and I
- 59:56Speaker 2: think it's great, man, I think it's really great. And
- 59:59Speaker 2: you know, tom Me and cheat Her, you know, this
- 1:00:02Speaker 2: is all kind of new for them, you know, and
- 1:00:04Speaker 2: we told them we can sell like HEMP gummies online,
- 1:00:07Speaker 2: Like they were blown away. Now you can't like yeah,
- 1:00:11Speaker 2: yeah we can't.
- 1:00:12Speaker 1: Yeah, you're not gonna go to jail again, our promise.
- 1:00:15Speaker 2: Yeah. And then we had you know, like x or
- 1:00:18Speaker 2: Twitter like took us on and then you know Snapchat.
- 1:00:23Speaker 1: Oh yeah yeah, I've seen those TikTok.
- 1:00:25Speaker 2: Like we were able to get into all those places
- 1:00:28Speaker 2: and spend ad revenue and it was just like this
- 1:00:31Speaker 2: isn't this is amazing new world because that was the
- 1:00:34Speaker 2: way we were able to lift the whole brand, right
- 1:00:37Speaker 2: because we couldn't go there with our THC products. So
- 1:00:41Speaker 2: it's just it's it's crazy, man, it's crazy. Yeah, I've
- 1:00:46Speaker 2: seen your show. You have a lot of great guests
- 1:00:47Speaker 2: on here.
- 1:00:48Speaker 1: Man.
- 1:00:50Speaker 2: Yeah, that's cool. I love a good podcast. It's it's
- 1:00:54Speaker 2: hard to come by, Like you get some and you're
- 1:00:56Speaker 2: just like I've been on somewhere. It's like I can't
- 1:00:59Speaker 2: believe this is what we're talking about. It's like it's
- 1:01:04Speaker 2: like on Natural, I have like notes, they have prescripted
- 1:01:07Speaker 2: questions and it's just like it doesn't flow, and it's.
- 1:01:10Speaker 1: Oh I've heard of some of those, and I'm like,
- 1:01:12Speaker 1: what do we This is not like I have to
- 1:01:14Speaker 1: explain to people that it's not gonna be a question
- 1:01:15Speaker 1: to answer, question answer, It's literally just a conversation. Yes,
- 1:01:18Speaker 1: I have questions, but a lot of times we'll just
- 1:01:21Speaker 1: you know, spin off into something else like a conversation
- 1:01:24Speaker 1: naturally should do. But yeah, you are good about like,
- 1:01:27Speaker 1: oh we're on here, let me try to spin off
- 1:01:30Speaker 1: a little more about this. Like I'm always curious about everything, like,
- 1:01:33Speaker 1: no matter what it is, and so I just happen
- 1:01:35Speaker 1: to like lump in most of my interest into one
- 1:01:38Speaker 1: show and so it works out so far.
- 1:01:40Speaker 2: Yeah, curiosity and good work ethic is generally what we
- 1:01:43Speaker 2: look for where we're hiring people. Dude, Like it's someone
- 1:01:48Speaker 2: that wants to learn something. It's revolutionary, you know in
- 1:01:52Speaker 2: my mind, and you mix that with like some tenacity,
- 1:01:56Speaker 2: and you've got you know, forget the experience for a second,
- 1:01:59Speaker 2: you've got something special in an individual. And I've seen
- 1:02:04Speaker 2: it so many times where those people just they just
- 1:02:07Speaker 2: overachieve because they just have the tenacity to want to
- 1:02:10Speaker 2: learn and have the curiosity to go ask the question.
- 1:02:15Speaker 2: You know. The one thing I always look for is
- 1:02:18Speaker 2: like when someone says, because we've always done it this way,
- 1:02:21Speaker 2: like that to me is the red flag. It's like,
- 1:02:24Speaker 2: now we're going to pick apart why we've always done
- 1:02:26Speaker 2: it this way and find a better way, you know,
- 1:02:28Speaker 2: because we just haven't. We've just accepted instead of tried
- 1:02:32Speaker 2: to innovate. Got to innovate.
- 1:02:34Speaker 1: Of course, it's innovation and it's adaptability. If you're not
- 1:02:38Speaker 1: adapting and learning and growing, then what are we doing,
- 1:02:41Speaker 1: Like just go into a cave somewhere and just live
- 1:02:44Speaker 1: with your whatever. It is, like, it's always weird when
- 1:02:47Speaker 1: I talk to somebody like, oh, I stopped listening to
- 1:02:48Speaker 1: music at this age, I'm like, what do you know
- 1:02:52Speaker 1: much you're missing out there? Because there's so much good
- 1:02:54Speaker 1: music out there as well.
- 1:02:56Speaker 2: Oh yeah, oh yeah yeah. And some of the stuff
- 1:02:59Speaker 2: that comes back I saw I was watching another day,
- 1:03:01Speaker 2: like YouTube. I watching YouTube and I was showing like
- 1:03:04Speaker 2: old school football and it had like Motley Crew like
- 1:03:07Speaker 2: kick Start my Heart as a soundtrack behind these big hits,
- 1:03:10Speaker 2: and I was just like, this is amazing, you know,
- 1:03:13Speaker 2: Like the video sucked me in with the music, and
- 1:03:16Speaker 2: it's like if you curate something like that, like you know,
- 1:03:19Speaker 2: and that's what we try to do with our ads,
- 1:03:22Speaker 2: is like, you know, add something to it that's gonna
- 1:03:24Speaker 2: grab someone's attention. And that's you know, either comical or
- 1:03:28Speaker 2: colorful or I you know, I get it and not
- 1:03:31Speaker 2: like clickbait crap, Like no, that's stuff. You know, it's
- 1:03:35Speaker 2: not everybody gets everybody gets served that man, like I
- 1:03:39Speaker 2: get it now in emails, right, like they're getting bad.
- 1:03:43Speaker 2: The scammers are even getting better. Right, Like they put
- 1:03:48Speaker 2: like fake email correspondence below the email in which to
- 1:03:51Speaker 2: try to solidify the email. And I'm just like, wow,
- 1:03:54Speaker 2: this is really good, but you're still a scammer.
- 1:03:56Speaker 1: Yeah, just cauld you put in the top of it
- 1:03:58Speaker 1: in the subject does not mean that I already talked
- 1:04:00Speaker 1: to you before.
- 1:04:01Speaker 2: But yeah, you're getting good.
- 1:04:07Speaker 1: Which is so funny because like, use this like tool
- 1:04:11Speaker 1: and energy that you're doing. You could do anything else
- 1:04:13Speaker 1: like you have to. Like I swear if you did
- 1:04:16Speaker 1: it with anything else, you'd probably make more money and
- 1:04:18Speaker 1: you would actually enjoy it as opposed to like hopefully
- 1:04:20Speaker 1: they don't they don't feel great about themselves at some point.
- 1:04:23Speaker 2: But I don't know, BRO agree with you. It's like
- 1:04:29Speaker 2: you came up with a great idea here and great copy.
- 1:04:32Speaker 2: If you put this behind a product, you'd be making money. Yes,
- 1:04:36Speaker 2: you know, but no, you're trying to scam me out
- 1:04:38Speaker 2: of like whatever money is in my paycheck.
- 1:04:40Speaker 1: Like also, I barely have money for myself, let alone
- 1:04:44Speaker 1: give you any of it. So you're gonna see it.
- 1:04:46Speaker 1: Never mind, I don't. I can't get any out of.
- 1:04:48Speaker 2: This guy exactly. Oh this gets broke. You have the
- 1:04:53Speaker 2: run target. You did everything well except the target in
- 1:04:56Speaker 2: the job selection.
- 1:04:58Speaker 1: Yeah, look at that part first, and then you assign
- 1:05:00Speaker 1: if you want to scam this person.
- 1:05:05Speaker 2: Oh yeah, yeah, I'd love to know what the life
- 1:05:08Speaker 2: of that person looks like. He just wake up and
- 1:05:10Speaker 2: I'm just gonna I'm going to scam someone out of
- 1:05:13Speaker 2: a thousand dollars today. It's like that's your goal in life.
- 1:05:19Speaker 1: Awesome, Awesome, go do anything else, Just go for a while.
- 1:05:22Speaker 1: You still want to go do that afterwards.
- 1:05:24Speaker 2: There's got to be another job. There's got to be something. Yeah,
- 1:05:27Speaker 2: you're you're creative, you're intelligent, you understand how to use technology.
- 1:05:31Speaker 1: Like let's go it'd be a half or somewhere, like
- 1:05:34Speaker 1: take down the government that way, Like anything else just
- 1:05:36Speaker 1: don't scam people.
- 1:05:38Speaker 2: Speaking of great scams. Man, I don't know if you
- 1:05:40Speaker 2: heard this, but there was that guy who bet you know,
- 1:05:42Speaker 2: there's all these betting sites, and he bet on the
- 1:05:44Speaker 2: capture of the South American president and he was on
- 1:05:49Speaker 2: like the Black Ops team. He bet fourner grand.
- 1:05:51Speaker 1: Oh, and then he got busted.
- 1:05:54Speaker 2: He got busted, and I was like, under what.
- 1:05:57Speaker 1: I think it's because he used the information that he
- 1:06:00Speaker 1: had to make the bet, and then I think he
- 1:06:03Speaker 1: had his friends make bets too. So since it was
- 1:06:06Speaker 1: like top secret, like that's the thing, is like, but
- 1:06:08Speaker 1: they're betting sites, how are you going to know? Like
- 1:06:11Speaker 1: I don't. It's it still seems like a super gray
- 1:06:13Speaker 1: area that they're going to have to figure this whole
- 1:06:16Speaker 1: betting thing out because there's been so many other stories
- 1:06:19Speaker 1: of things happening in the government like to like the
- 1:06:23Speaker 1: day and sometimes the time, and I was like, mmmm,
- 1:06:26Speaker 1: feel like somebody's leaking this information out. Maybe maybe when
- 1:06:30Speaker 1: you start tying people down.
- 1:06:32Speaker 2: Or it could be a great recruiting tool for the military.
- 1:06:38Speaker 1: You will make so much money on these prop betting sites.
- 1:06:43Speaker 2: You are going to kill on these things. Your part
- 1:06:46Speaker 2: Special Forces Black Ops Team yeah, no, I saw that.
- 1:06:50Speaker 2: Notes It's like how I mean, I guess, like, yeah,
- 1:06:53Speaker 2: trading on top secret information probably isn't it great? But
- 1:06:56Speaker 2: look they all do it up there on the hill
- 1:06:58Speaker 2: anyways for stocks.
- 1:07:00Speaker 1: Yeah, that's the other thing is like, that's exactly what
- 1:07:03Speaker 1: a stock market is, is just a giant betting site
- 1:07:05Speaker 1: that we're all okay with. And yeah, the best people
- 1:07:10Speaker 1: that do that are in Capitol Hill. So just whatever, there.
- 1:07:14Speaker 2: Is a better trader than than Moren Buffett. I have
- 1:07:17Speaker 2: a hard time believing that, but apparently she's just amazing. Yes,
- 1:07:23Speaker 2: she's literally built like websites to follow her trades. Uh
- 1:07:26Speaker 2: that people then bet on. Yeah, I'm just man, what
- 1:07:30Speaker 2: a world we live in.
- 1:07:33Speaker 1: Everyone just keep getting richer, but we're not gonna we're
- 1:07:35Speaker 1: not gonna figure out why or how or how we
- 1:07:37Speaker 1: can help the people that don't have the money to
- 1:07:40Speaker 1: do sad things.
- 1:07:41Speaker 2: Yeah. Unbelievable, unbelievable.
- 1:07:46Speaker 1: I love it America.
- 1:07:47Speaker 2: Yeah yeah.
- 1:07:49Speaker 1: I have a segment on the show I call it
- 1:07:50Speaker 1: The Five Counts, has five random questions. Okay, number one,
- 1:07:54Speaker 1: if you were on America America's Got Talent, what would
- 1:07:56Speaker 1: your talent be?
- 1:08:02Speaker 2: I'm talentless, yeah, I don't know. Man Like, it used
- 1:08:10Speaker 2: to be very athletic, so it would be something athletic.
- 1:08:12Speaker 2: But now as I've gotten older, I don't know how
- 1:08:14Speaker 2: athletic I still am. I don't know. I can't I
- 1:08:18Speaker 2: can't carry a note, I can't play an instrument. I
- 1:08:21Speaker 2: think i'd probably try to learn a magic trick and
- 1:08:23Speaker 2: do that.
- 1:08:24Speaker 1: Yeah, yeah, magic or maybe even comedy. Who knows. I mean,
- 1:08:28Speaker 1: you hang out with comedians on a regular basis.
- 1:08:30Speaker 2: Yeah, hey, give me some jokes. Guys on this show.
- 1:08:33Speaker 1: Yeah number two. If if you were a pro wressler
- 1:08:37Speaker 1: or MMA fighter, what would you name be?
- 1:08:40Speaker 2: Nay dis.
- 1:08:43Speaker 1: Not after his last night.
- 1:08:45Speaker 2: No, I know those guys, they're they're funny there.
- 1:08:48Speaker 1: I'm surprised they don't have their own line, just saying.
- 1:08:51Speaker 2: You know, we've talked about that a few times. You
- 1:08:54Speaker 2: know those guys are those guys are just you see
- 1:09:00Speaker 2: what you get, you know, great guys and they just
- 1:09:04Speaker 2: you know, we went out when that in Vegas together
- 1:09:07Speaker 2: and you know, next thing, I know, like Rob Grinkowski's there,
- 1:09:11Speaker 2: and like they just attract like just like the people
- 1:09:14Speaker 2: that you know, the fun outgoing celebrities to them. So
- 1:09:19Speaker 2: you know, but I yeah, I think you gotta have
- 1:09:22Speaker 2: some flare to it, you know, like I always I
- 1:09:25Speaker 2: watched that documentary in Hult Cogan, which was was beautiful
- 1:09:29Speaker 2: but you know, obviously tugged at my heart because the
- 1:09:31Speaker 2: guy died. But you know, like God man, you'd have
- 1:09:34Speaker 2: to have like Hexaw Jim Duggan, like these guys have
- 1:09:37Speaker 2: some really great names. Uh. But yeah, I think if
- 1:09:42Speaker 2: you're an mmm a fighter like you gotta have like
- 1:09:45Speaker 2: a d'ez or Martinez or Tino or so, you gotta
- 1:09:49Speaker 2: have some of that in there. So I'd probably look
- 1:09:51Speaker 2: towards that direction.
- 1:09:52Speaker 1: The number three. What are you nerding out on right now?
- 1:09:57Speaker 2: Oh? Man, I right now I think Claude Okay, of the
- 1:10:05Speaker 2: thing I'm nerding out on trying to learn all this
- 1:10:07Speaker 2: AI stuff, like the capabilities are like endless. I did
- 1:10:11Speaker 2: read the other day in an article that Claude one
- 1:10:13Speaker 2: faced with a shutdown, Uh ninety six percent of the
- 1:10:17Speaker 2: time tried to blackmail the people that were trying to
- 1:10:19Speaker 2: shut it down.
- 1:10:20Speaker 1: Yep. That or it's tried to find a way to
- 1:10:24Speaker 1: like tell future versions of itself what to do or
- 1:10:26Speaker 1: something like Yeah, I've heard I've heard both of those things.
- 1:10:28Speaker 2: Yeah, I'm just blown away. But yeah, I've been kind
- 1:10:31Speaker 2: of nerding out on AI a little bit. In the
- 1:10:33Speaker 2: sock market. I love how markets respond and work like
- 1:10:38Speaker 2: a lot of It's like Tesla, man, I just watched
- 1:10:40Speaker 2: that thing go up and down, Like it's like, there's
- 1:10:44Speaker 2: got to be some rhythm to this that I can
- 1:10:46Speaker 2: make money on. I haven't found it yet, but when
- 1:10:47Speaker 2: I do, I'll let you.
- 1:10:48Speaker 1: Know, please do because I need it.
- 1:10:51Speaker 2: Number four.
- 1:10:52Speaker 1: Who are what inspires you?
- 1:10:56Speaker 2: Oh? Man? You know I'm always inspired by I watch
- 1:11:01Speaker 2: a lot of these. You know, I watched uh Ford
- 1:11:03Speaker 2: versus Ferrari. I just watched the new Ferrari document or
- 1:11:07Speaker 2: movie on Netflix. I've watched the Lamborghini one. I always
- 1:11:11Speaker 2: love guys who make a product in the face of
- 1:11:14Speaker 2: just adversity, bankruptcy. They're just gonna make the best product
- 1:11:19Speaker 2: they can come hell or high water, like, no matter
- 1:11:21Speaker 2: what the challenge is. So they always inspire me. And
- 1:11:25Speaker 2: you know, I watched that clip and Ford versus Ferrari
- 1:11:28Speaker 2: where you know, Matt Damon sits down or Shelby I
- 1:11:30Speaker 2: guess sits down there with you know Ford the second
- 1:11:34Speaker 2: and uh Ford the second goes why shouldn't I fire
- 1:11:37Speaker 2: you right now? And he says, because we got Ferrari
- 1:11:42Speaker 2: right where we want him. And he, you know, explains,
- 1:11:45Speaker 2: like nothing in the car works, but it what they
- 1:11:47Speaker 2: went two hundred and eighteen miles an hour and the
- 1:11:49Speaker 2: guy's ever seen that. So if you're just dumb enough
- 1:11:51Speaker 2: to trust me, we'll get this win. I just those
- 1:11:55Speaker 2: are those are the people like that really inspire me,
- 1:11:58Speaker 2: you know, like the people that are is going against
- 1:12:01Speaker 2: all odds, want to create something for the sake of
- 1:12:04Speaker 2: creating something, right like those are those are the inspirational
- 1:12:09Speaker 2: moments that that that really like get me, get me going?
- 1:12:16Speaker 1: And number five, what would you tell your seventeen year
- 1:12:18Speaker 1: old self.
- 1:12:21Speaker 2: Don't do cannabis now? I mean, man, I've learned so
- 1:12:28Speaker 2: many lessons over the years, it would be a laundry list.
- 1:12:32Speaker 1: Uh.
- 1:12:33Speaker 2: You know, always put your wife first, and and and
- 1:12:37Speaker 2: and and your kids and then everything else is secondary
- 1:12:40Speaker 2: behind like faith, wife, kids, everything else. I think priorities
- 1:12:45Speaker 2: are are hugely important, uh in life and where your
- 1:12:48Speaker 2: focus is. If you spend more time at work than
- 1:12:51Speaker 2: you do working on yourself, your your destined to fail,
- 1:12:55Speaker 2: like it just and and I've failed a lot right,
- 1:12:58Speaker 2: you know, in my career, like I've had a lot
- 1:13:00Speaker 2: of things just not work out well, and so I
- 1:13:04Speaker 2: think it's you know, like don't worry about the failures, right,
- 1:13:07Speaker 2: Like I would tell myself, like, you're going to fail
- 1:13:09Speaker 2: a lot. Just get comfortable with that idea right now
- 1:13:13Speaker 2: at seventeen, right, because otherwise you're just going to get
- 1:13:18Speaker 2: off the path. But you know, like, be comfortable with failure,
- 1:13:21Speaker 2: I think would be one of the main things I
- 1:13:23Speaker 2: would tell myself. And then make sure your priorities are
- 1:13:26Speaker 2: always in the right direction, because if they're not, you're
- 1:13:29Speaker 2: just going to get lost into whatever you're doing and
- 1:13:33Speaker 2: it's going to become you. And when you fail at it,
- 1:13:37Speaker 2: it's going to be a real crash and burn scenario.
- 1:13:39Speaker 1: Right.
- 1:13:40Speaker 2: Like, if all your life is is your profession, if
- 1:13:43Speaker 2: you have a failure there, and you will have a
- 1:13:46Speaker 2: failure in your profession no matter who you are, like
- 1:13:48Speaker 2: that is going to be groundshaking. If your priorities are
- 1:13:52Speaker 2: much more well balanced and your faith, your family, your kids,
- 1:13:56Speaker 2: and working on yourself, that failure isn't going to have
- 1:14:00Speaker 2: the drastic effect on you that that it would otherwise have.
- 1:14:04Speaker 1: Yeah, because you have no support system if you're if
- 1:14:06Speaker 1: it's all just that business and that whatever your job is. Yeah, yeah, Well,
- 1:14:11Speaker 1: if people want to find out more about y'all, obviously
- 1:14:14Speaker 1: follow you guys online, buy you guys, go visit some store,
- 1:14:17Speaker 1: support you guys in any way how can they do so?
- 1:14:19Speaker 2: Yeah, chiechin chunk dot com great place to to find
- 1:14:22Speaker 2: us products, product locator, uh taps in from the hemp
- 1:14:26Speaker 2: side to the canvas side, our Instagram, Facebook, all of
- 1:14:32Speaker 2: those things are great ways to get updates and information
- 1:14:35Speaker 2: about us and what we're doing. All all connected through
- 1:14:39Speaker 2: the website. So the website's the easiest way to kind
- 1:14:41Speaker 2: of get tapped in. We have another site for fans
- 1:14:45Speaker 2: that's called bull Mates, but you can find on the
- 1:14:48Speaker 2: website too, So you know, all those things are great
- 1:14:51Speaker 2: to find us and find out what we're doing, and
- 1:14:54Speaker 2: you know, and to support what we got going on.
- 1:14:57Speaker 2: We Uh you were saying, I think the last the
- 1:15:01Speaker 2: last movie, their documentary came out just recently. Yeah, so
- 1:15:04Speaker 2: you always check that out. Piece of piece of Americana
- 1:15:07Speaker 2: history there. Those guys just a lot of great stuff
- 1:15:13Speaker 2: and we're always putting out information. So cheachin chonk dot
- 1:15:15Speaker 2: com would be the place i'd go.
- 1:15:16Speaker 1: There you go, Jonathan, thank you so much for being here.
- 1:15:18Speaker 1: I love the industry, I love our chat, and I
- 1:15:21Speaker 1: feel like, yeah, we could have talked for hours. This
- 1:15:23Speaker 1: is great.
- 1:15:24Speaker 2: Yeah, man, thank you for having me this awesome show.
- 1:15:40Speaker 1: Thank you so much Jonathan for being on the show. Again,
- 1:15:42Speaker 1: definitely make sure to get yourself some Cheech and Chong product,
- 1:15:45Speaker 1: no matter what it is. They're legends, they had were
- 1:15:48Speaker 1: the pioneers when it came to actually making the cannabis
- 1:15:52Speaker 1: industry fun. So thank you so much to what they do.
- 1:15:54Speaker 1: And again, thank you so much to Jonathan for being
- 1:15:56Speaker 1: on the show. So while you're doing that, following them
- 1:15:59Speaker 1: on social media death to go. Make sure to follow
- 1:16:00Speaker 1: us on social media. It is bruisers Pod. That is
- 1:16:03Speaker 1: b R E W S C R S p O
- 1:16:05Speaker 1: D on the Instagram, the threads, and the Twitter. If
- 1:16:08Speaker 1: you want to send us an email, it is Brusierspod
- 1:16:10Speaker 1: at gmail dot com. If you want to follow me directly,
- 1:16:12Speaker 1: it is Roady John. That is R O D I
- 1:16:14Speaker 1: E j O N. Roady John is the name on
- 1:16:17Speaker 1: the Twitter and untapped. Cause you want to find out
- 1:16:19Speaker 1: I'm drinking, maybe we can have a beer together. If
- 1:16:22Speaker 1: you want to follow them only threads or the Instagram.
- 1:16:23Speaker 1: It is a fisher Roady John. So until next time,
- 1:16:26Speaker 1: make sure to enjoy life, drink local and cheers