Roger Biosca i la cuina de tardor - Les coses grans 02/10/2026
El cap de cuina de l'Hotel L'Isard, Roger Biosca, ens presenta la cuina de temporada de tardor.
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.
El cap de cuina de l'Hotel L'Isard, Roger Biosca, ens presenta la cuina de temporada de tardor.
The skinny isn't ready yet — notes appear once the transcript is processed.