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Fridge Secrets of a Spice Chef | Salt Lake City News
Peep inside the fridges of culinary legends—where chaos meets flavor and every ingredient tells a story. Meet Lavanya Mahate, spice queen and Saffron Valley founder, whose fridge is a vibrant mosaic of cultures, memories, and smart shortcuts. Fresh ginger fuels her chai rituals, bell peppers and tempeh power her meals, and yogurt with berries start her days. She pairs Indian pickles with Trader Joe’s salsa, swaps tortillas for rotis, and keeps murabba for nostalgia. Veggies? Sometimes neglected. Mini cones? A guilty pleasure. Her fridge’s a living, breathing reflection of her life—with her…
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