Conquering Crippling Pain With Food: How Meg Donahue Triumphed

The Exam Room by the Physicians Committee · Jan 21, 2021 · 1h 22m

Meg Donahue had been in crippling pain for years. She struggled just getting out of bed in the morning and had become dependent on ibuprofen to get through the day. Her health continued to erode as she began to develop macular degeneration as well. Then she started eating a plant-based diet and everything changed. Meg joins "The Weight Loss Champion" Chuck Carroll to relive her journey back to health. It was a journey she did not even expect to take. She originally stumbled upon the idea of eating a plant-based diet to help her mother who had become gravely ill with a heart condition. She too…