Mon. 06/13 - Why You Can't Remember Books You Read
Why is it so hard to remember details from books we’ve read and TV shows we’ve watched? Plus, why is food cooked outside on an open flame so dang delicious? And, vaccines for American children under the age of five may finally finally be coming.
Sponsors:
Calm, Get 40% off a Calm Premium Subscription calm.com/coolstuff
I Am Bio, Subscribe at bio.org/podcast
Links:
Why do we forget books we've read? We ask an expert (The Guardian)
The Nineties: A Book by Chuck Klosterman
What makes smoky, charred barbecue taste so good? The chemistry of cooking over an open flame (The Conversation)
Pfizer…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.