Budd Gould: Builder of Anthony's Legacy | Seattle News

Seattle News Today | 2 Min News | The Daily News Now! · Jul 8, 2026 · 1m

Budd Gould, the visionary founder of Anthony’s Restaurants, has died at 85, leaving behind a legacy of fresh seafood, family values, and culinary excellence. Born from a single Kirkland location in 1973, his empire now spans over two dozen restaurants across the Pacific Northwest and beyond. A Harvard MBA graduate with a quirky pet business detour, Gould stayed true to his mission—quality, local sourcing, and leadership as a guiding force. Even after stepping down as chairman, he remained deeply involved, and his daughter Amy Burns now leads the company as CEO, just as it celebrated its 50th…