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Culinary WWAY at Robeson CC | Wilmington News
Robeson Community College’s culinary program is heating up with real-world skills, passion, and flavor—thanks to instructor James Ingram and student Eric Jones. From knife skills to gourmet creations like smash burgers and desserts, this hands-on kitchen training is building future food pros ready for the industry’s toughest challenges. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:advertise@thednn.ai This is an automated, high-level news summary based on public reporting.Report issues to feedback@thednn.ai. View sources & latest…
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