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The Food of Augusta: Inside the Masters’ Timeless Tradition #Masters #golf
McConnell Golf presents ROAD TO AUGUSTA with Ward ClaytonEpisode 5: The Food of Augusta and the Masters' Iconic SandwichesThis episode explores Augusta's Masters-week food culture on and off the course, focusing on Augusta National's famously simple, affordable concessions and the local restaurant scene. Host Ward Clayton interviews Chris Cunningham of Wife Saver about growing up in Augusta, the origins of Wife Saver, and how he began supplying Augusta National—first improving the bone-in chicken "sandwich," then producing chicken sandwiches for decades on a handshake with concessions head…
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