RJ Yoakum on Imposter Syndrome, Meat Cookery, and What Nobody Tells You Ep. 210
About RJ Yoakum RJ Yoakum is an Orange County, California native who grew up watching his aunt cook and discovered professional kitchens at 19 as a dishwasher. Within months his ability stood out and he earned a recommendation to the Culinary Institute of America at Hyde Park. While at the CIA he traveled extensively through […]
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