051: California in 1834 Part 3: Wine and Weddings
This is the third and final installment exploring the recollections of Carlos N. Híjar, who came to Alta California from Mexico in 1834 at age eight. Key points include:
Detailed description of wine and brandy production methods at the missions.
Explanation of flour-making techniques using millstones.
In-depth discussion of marriage customs among Californios, including:
Selection of godparents before birth
Baptism celebrations
Arranged marriages between families
The betrothal process and living arrangements
Wedding ceremonies and multi-day celebrations
We finish with brief insights into the…
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