Latest / The Hauraki Big Show / OUTRO: Spicy Special

Transcript

OUTRO: Spicy Special · The Hauraki Big Show

• 0:02
  Speaker 1: Fan of the Whole Octy Picture podcast.
• 0:16
  Speaker 2: Thanks mate, Fellows.
• 0:18
  Speaker 3: Hello, how are we going?
• 0:20
  Speaker 2: Sorry?
• 0:21
  Speaker 3: That was Pugs? Is Mogi appreciate that was terrible?
• 0:29
  Speaker 4: A B Yeah, so Nogi again, No thought we had
• 0:34
  Speaker 4: him for a moment there. I love how he just
• 0:36
  Speaker 4: wasn't quite right. He's like, no, no, it's just a
• 0:39
  Speaker 4: really bad cold. But mate, you've got COVID or the flu.
• 0:42
  Speaker 4: But he said the flu jab, which is weird, so
• 0:45
  Speaker 4: it must be COVID surely.
• 0:46
  Speaker 5: Well, like I said yesterday, my wife said the flu
• 0:48
  Speaker 5: jab and she had the flu.
• 0:52
  Speaker 3: You know, how's she doing.
• 0:53
  Speaker 5: I'm not I'm not giving any conspiracy theories here, but
• 0:57
  Speaker 5: you know, yeah, you know what I'm saying.
• 0:59
  Speaker 3: But Pugs is no, let's not get on this road again.
• 1:01
  Speaker 2: Yeah.
• 1:02
  Speaker 3: What have you guys been doing today? Your eyes looking bitter?
• 1:05
  Speaker 2: Thanks man?
• 1:06
  Speaker 5: Yeah, yeah, he did say that you weren't paying attention.
• 1:12
  Speaker 5: Steak steak and pepper piepak pepper steak pie.
• 1:17
  Speaker 2: Now, if you're slightly nauseous.
• 1:19
  Speaker 4: Oh my god, can you just even just eat something
• 1:22
  Speaker 4: or drink something here that doesn't make you feel bad?
• 1:25
  Speaker 2: I'm feeling post coital.
• 1:28
  Speaker 3: Oh.
• 1:28
  Speaker 5: I don't know if you guys get this but when
• 1:30
  Speaker 5: I eat food, I get a bit tired afterwards.
• 1:33
  Speaker 4: It depends what it is like last week, Do remember
• 1:35
  Speaker 4: when I had that giant noodle? Yeah, bit, and then
• 1:38
  Speaker 4: I couldn't. I had no energy for the whole show
• 1:41
  Speaker 4: because I was just processing of extra large noodles with
• 1:44
  Speaker 4: pork belly on it.
• 1:45
  Speaker 5: Yeah, the body's going, Oh Jesus, this is going to.
• 1:48
  Speaker 4: Be I've just tipped a cup of salt into You're
• 1:51
  Speaker 4: drawing a comparison to post coital.
• 1:53
  Speaker 2: Feeling, Well, what I mean by that I just feel.
• 1:56
  Speaker 3: Host pie clarity. Is that what it is?
• 1:58
  Speaker 2: I know, I feel tired.
• 2:00
  Speaker 5: You know, I don't know if you guys, once you
• 2:02
  Speaker 5: have gone day after making love, you feel a bit woozy.
• 2:07
  Speaker 2: No no, no, not woozy. You feel replentisht.
• 2:13
  Speaker 5: But but at the same time very relaxed.
• 2:20
  Speaker 3: Yeah yeah, yeah, I usually so that's.
• 2:22
  Speaker 5: The fatigue kind of feeling. And what I'm saying is
• 2:25
  Speaker 5: you don't cry every time I'm sated after eating my pie,
• 2:30
  Speaker 5: but to the point where I feel a bit tired.
• 2:32
  Speaker 6: Yeah right, okay, And I think it is because you
• 2:37
  Speaker 6: guys know, I don't even know what was on because
• 2:40
  Speaker 6: you guys know what I'm I'm not a big eater,
• 2:43
  Speaker 6: so that when I do eat fude, my body.
• 2:45
  Speaker 2: Goes do you a little bit? Don't about something else there?
• 2:50
  Speaker 2: It's just gone out of my head.
• 2:52
  Speaker 3: It's because the female just walked past.
• 2:54
  Speaker 5: Um.
• 2:55
  Speaker 3: Yes, it's a bit of certain foods and me.
• 2:59
  Speaker 4: So for example, people always talk about like you have
• 3:01
  Speaker 4: a big feet of KFC and then you feel terrible afterwards. Yes,
• 3:05
  Speaker 4: that doesn't happen to me. I'm immune to it because
• 3:06
  Speaker 4: I've eaten so much KFC. And also I don't eat
• 3:09
  Speaker 4: just the chicken. I always get burgers, and you know,
• 3:12
  Speaker 4: I have like two snack burgers and some popcorn chicken
• 3:14
  Speaker 4: and all that sort of stuff, and I feel a
• 3:16
  Speaker 4: million bucks afterwards.
• 3:17
  Speaker 3: A million bucks. Yeah, I'm the same man.
• 3:19
  Speaker 5: Now, I have made your regrets with the KFC, but
• 3:23
  Speaker 5: to be fear, we have it very.
• 3:26
  Speaker 2: Very very really. The last time I think I bought
• 3:33
  Speaker 2: a bucket for the family.
• 3:34
  Speaker 3: A bucket bomb and oh.
• 3:36
  Speaker 2: Yeah, actually it was quite dry.
• 3:39
  Speaker 3: Oh god.
• 3:40
  Speaker 5: And and you know, do you guys, do you guys
• 3:44
  Speaker 5: like pull the.
• 3:44
  Speaker 2: Skin off and eat the skin?
• 3:45
  Speaker 7: And then have you seen that South Park episode? No,
• 3:50
  Speaker 7: that is one of the only South Park episodes. I
• 3:52
  Speaker 7: remember so much dying from eating too many chickens.
• 3:55
  Speaker 3: Too much chickens.
• 3:58
  Speaker 4: But has there genuinely ever been situation in your life
• 4:00
  Speaker 4: where you have bought KFC and afterwards gone that was young.
• 4:04
  Speaker 5: Oh look, there's been many times when I when I've
• 4:06
  Speaker 5: been eating it and I've got an arm into it.
• 4:09
  Speaker 5: Really like, I'm quite partial to a snack burger.
• 4:12
  Speaker 3: How good?
• 4:13
  Speaker 2: You know what I mean?
• 4:14
  Speaker 3: The mao, yeah, yeah, so good.
• 4:16
  Speaker 5: The only criticism there would be the buns a bit
• 4:18
  Speaker 5: too thick. But other than that, you know, this is
• 4:23
  Speaker 5: that if I'm hardy, a snack burger does the trick.
• 4:26
  Speaker 3: Well, that gets me, That gets me home before I
• 4:29
  Speaker 3: crack into the actual pugs.
• 4:33
  Speaker 4: Have you ever seen Jase eat something ever or drink
• 4:35
  Speaker 4: something and go that was really nice?
• 4:37
  Speaker 2: Nah?
• 4:38
  Speaker 3: Not once?
• 4:38
  Speaker 4: Never like imagine going through life, never like eating a
• 4:41
  Speaker 4: meal and going wow, that was good, because I've never
• 4:44
  Speaker 4: seen you do it.
• 4:45
  Speaker 2: Ever.
• 4:46
  Speaker 3: It's the same with his post quittal.
• 4:48
  Speaker 5: I think I think they've had a couple of curry
• 4:51
  Speaker 5: nights where I've done that, enjoyed it.
• 4:53
  Speaker 4: Yes, Curry that was pre Pugs, such a good time.
• 4:58
  Speaker 5: And also the one down the road that you hated
• 5:01
  Speaker 5: because it was so spicy and expensive.
• 5:04
  Speaker 3: So was I that one? No, this was farewell Chucks
• 5:07
  Speaker 3: won our form producer.
• 5:09
  Speaker 2: You should have seen Kesy Man.
• 5:10
  Speaker 4: He was We went there Pugs and you probably heard
• 5:13
  Speaker 4: about it. But they ordered Mike and so I arrived
• 5:16
  Speaker 4: Michael and Jason the first. I've already ordered all the
• 5:18
  Speaker 4: curries because we are pressed for time.
• 5:19
  Speaker 3: Can get this thing done?
• 5:21
  Speaker 2: Can I clarify?
• 5:22
  Speaker 3: They've got to get out of the man I.
• 5:25
  Speaker 2: Can I inject some fact in their keys?
• 5:27
  Speaker 3: Some fact? What that was?
• 5:29
  Speaker 2: Mogi?
• 5:30
  Speaker 5: Yeah, of course, Now this is this is a classic Mogi.
• 5:34
  Speaker 5: Mogi doesn't like wasting time. So you get to a
• 5:38
  Speaker 5: restaurant and he goes no, no, and that's it.
• 5:42
  Speaker 2: And then you go okay.
• 5:45
  Speaker 4: And it's like, I think of the four Shettest curries
• 5:49
  Speaker 4: and he's like, yeah, we have four of them extra hot,
• 5:51
  Speaker 4: Indian hot. And it's like cool, that's great. I like hot. However,
• 5:54
  Speaker 4: not only did you order four of the Shettest curries,
• 5:57
  Speaker 4: behalf of them are vegetarian, one with seafood. I don't
• 5:59
  Speaker 4: like seafood. But they were all just Indian hot, so
• 6:02
  Speaker 4: there was no reprieve.
• 6:03
  Speaker 2: Can I inject some facts. They weren't Indian hot. They
• 6:10
  Speaker 2: were hot.
• 6:11
  Speaker 3: Okay, thank you sure, just.
• 6:13
  Speaker 2: Clarifying they were not Indian hot. Can you imagine hot food?
• 6:21
  Speaker 2: It'd be fucking crying like a baby.
• 6:24
  Speaker 6: The whole Big Show days from four on Radio Hiarchy
• 6:30
  Speaker 6: They Big Show Podcast.
• 6:32
  Speaker 3: I am very good with hot food, Jason says.
• 6:34
  Speaker 5: The man who gets the one of the raman and
• 6:37
  Speaker 5: then takes the noodles out so they can cool.
• 6:39
  Speaker 3: Down, it's going to stop them me for spicy.
• 6:43
  Speaker 4: That that was my bowl of death Ramen. Pugs was
• 6:47
  Speaker 4: fine with it, Jase, you were. You sort of pissed
• 6:49
  Speaker 4: around with it. But your wife drank the whole thing
• 6:51
  Speaker 4: and ate the whole lot.
• 6:52
  Speaker 3: Yes, my bawl.
• 6:53
  Speaker 2: She didn't. Actually, can I inject the farm here? Please?
• 6:58
  Speaker 3: Why are you asking me? You're going to do it anyway?
• 7:00
  Speaker 2: My wife did not eat the whole bowl, but she
• 7:02
  Speaker 2: ate the one who ate the whole bowley.
• 7:04
  Speaker 3: Yeah.
• 7:05
  Speaker 4: And I got the death ram in the first time
• 7:07
  Speaker 4: at this place in Auckland here, and it was hot,
• 7:10
  Speaker 4: but it's that perfect level of like, oh that's good.
• 7:13
  Speaker 4: Went back there, recommended to you guys, dragged you along,
• 7:15
  Speaker 4: and then had it again and it was like three
• 7:17
  Speaker 4: times hotter than the last time.
• 7:19
  Speaker 5: That I've had this similar experience with my my infamous
• 7:22
  Speaker 5: guy Fi, which is just you'd love it.
• 7:25
  Speaker 4: I want to try that so much. Made it sound
• 7:27
  Speaker 4: so delicious, but.
• 7:29
  Speaker 5: It's also that I had because I had it the
• 7:32
  Speaker 5: first time and it was magnificent, but it was fucking hot,
• 7:36
  Speaker 5: and it was it was bearable.
• 7:39
  Speaker 2: And then the second time was when I took my
• 7:41
  Speaker 2: wife on our.
• 7:41
  Speaker 3: First date together and you did you feed your one?
• 7:43
  Speaker 5: And I swear to god, I swear to god, someone
• 7:48
  Speaker 5: else took that one because it was ridiculously hot, like
• 7:54
  Speaker 5: one mouthful, and I had the hack ups and I
• 7:57
  Speaker 5: went purple that's how hot it was. And I'm talking
• 8:02
  Speaker 5: still as a comeback, I'm I'm talking here, Parks. This
• 8:08
  Speaker 5: is this is prime hoity j chili time when I
• 8:12
  Speaker 5: was at my prime with Chillie days.
• 8:15
  Speaker 3: Yeah, the hiccups is an interesting one. I've never heard
• 8:18
  Speaker 3: of someone getting hiccups from heat. That's great. That's a
• 8:20
  Speaker 3: very comical thing.
• 8:21
  Speaker 2: It's it's really common.
• 8:23
  Speaker 4: I really want you to try this, Holy cluck, because
• 8:26
  Speaker 4: the burger that Pug's head was great.
• 8:28
  Speaker 7: Literally I could not see out of my eyeballs. Yeah,
• 8:33
  Speaker 7: I was literally like I could not stop the tears.
• 8:36
  Speaker 3: Like it wasn't from pain.
• 8:38
  Speaker 7: I don't know, it was like it was like an
• 8:40
  Speaker 7: instinctive response from my body, like going into emergency mode.
• 8:43
  Speaker 7: I couldn't see it ever, Like be careful about wiping
• 8:46
  Speaker 7: my eyes with a napkin that I've just rubbed all
• 8:48
  Speaker 7: the chili sauce all over.
• 8:49
  Speaker 2: I'm a big fan of I don't think I told
• 8:51
  Speaker 2: you this before.
• 8:53
  Speaker 3: Do you want to get that out of no.
• 8:57
  Speaker 5: I like watching chili fails. People that go, right, I'm
• 9:00
  Speaker 5: gonna eat this is the hottest pepper in the world,
• 9:03
  Speaker 5: and I'm going to eat it.
• 9:05
  Speaker 2: And yeah, the eyes falling.
• 9:07
  Speaker 5: The eyes are kind of the first to go in
• 9:09
  Speaker 5: terms of they go bloodshot.
• 9:11
  Speaker 2: Yeah, they're weepy. People get massive sweats on.
• 9:16
  Speaker 5: I've definitely had curries with makes, particularly Indian curries Indian
• 9:20
  Speaker 5: hot where all of us have been sweating for a few.
• 9:23
  Speaker 7: So that was us down there, and that was me
• 9:25
  Speaker 7: with the death rum until I was switting like a
• 9:27
  Speaker 7: birch there. Yes, but I didn't feel like I was
• 9:30
  Speaker 7: going to spew.
• 9:31
  Speaker 4: The funniest part of you eating that burger was you
• 9:35
  Speaker 4: were just so like aware of the fact that was
• 9:38
  Speaker 4: just me and you there, and you felt like you
• 9:39
  Speaker 4: had to keep the yarn that you were spinning going.
• 9:41
  Speaker 3: I was really I had a good yarn. It was
• 9:43
  Speaker 3: a good yarn. Gossip. Yeah, but he had to stop
• 9:47
  Speaker 3: because his kit. He was quite clearly in pain.
• 9:50
  Speaker 4: No, I could not think about what I was going
• 9:53
  Speaker 4: to say next. It wasn't It wasn't that I couldn't speak.
• 9:56
  Speaker 4: I literally my brain was like, you got nothing as
• 9:58
  Speaker 4: they had, mother, ha do you?
• 10:00
  Speaker 5: And what often happens too is people have massive anxiety
• 10:04
  Speaker 5: attacks because they go, oh, this this one YouTube cab
• 10:08
  Speaker 5: I watch I love so much because it was this
• 10:12
  Speaker 5: really geeky, kind of full of himself dude. And he
• 10:16
  Speaker 5: had this chili extract and it was called the bomb
• 10:21
  Speaker 5: or something like that, and it is the hottest, hottest
• 10:26
  Speaker 5: extract and extract is hotter than chili. But anyway, he goes,
• 10:31
  Speaker 5: so I'm going to try apparently this is the hottest
• 10:33
  Speaker 5: thing in the world. And so he had a little
• 10:37
  Speaker 5: chicken nibbles and he got his little thing his knife,
• 10:41
  Speaker 5: and he just put a little bit of on it
• 10:43
  Speaker 5: and he went and he ate it and he went.
• 10:46
  Speaker 2: This is the hottest thing in the world.
• 10:49
  Speaker 3: This is the hottest thing in the world, really really
• 10:54
  Speaker 3: and then.
• 10:54
  Speaker 5: He got a massive dollarp on it and I and
• 10:58
  Speaker 5: I've seen other people eat this stuff and every one
• 11:00
  Speaker 5: falls apart because it's painfully bad. He put this big
• 11:04
  Speaker 5: doll up on it and ate it and went wow, Okay,
• 11:09
  Speaker 5: well that's disappointing, and then ten minutes later he was like.
• 11:14
  Speaker 2: And then an hour.
• 11:16
  Speaker 5: Then an hour later that was his wife taking video
• 11:18
  Speaker 5: of him in the emergency.
• 11:19
  Speaker 2: Department to the hospital, going.
• 11:22
  Speaker 5: Yeah, that got really bad and it burnt my internal organs.
• 11:27
  Speaker 3: Ess, So that reminds you and I from the ACC.
• 11:32
  Speaker 4: One of his favorite memories is when he was working
• 11:33
  Speaker 4: here at Hodaki, just in promos and one day the
• 11:37
  Speaker 4: ambulance crew walked through the front doors here.
• 11:39
  Speaker 3: It ensured me and it was because I think it
• 11:41
  Speaker 3: was Sam Wallace.
• 11:42
  Speaker 4: Yes, Sam had eaten something hot and was out here
• 11:45
  Speaker 4: in the four youer like sculling milk and like they
• 11:47
  Speaker 4: had to call an ambulance for him and stuff.
• 11:50
  Speaker 3: And that's one of his fish. I god a scene
• 11:51
  Speaker 3: that it was quite a tato. Yeah, fairly was very funny.
• 11:55
  Speaker 7: Also, I just this is just a stupid side point,
• 11:58
  Speaker 7: but that the unit of measurement for how spicy something
• 12:01
  Speaker 7: is is the most ridiculous thing the Skullsville like that.
• 12:04
  Speaker 7: The bomb saurce is one hundred and thirty five thousand,
• 12:07
  Speaker 7: six hundred Scoville units and a Carolina Reaper is two
• 12:11
  Speaker 7: point Does it not just seem ridiculous? Two point two
• 12:13
  Speaker 7: million stolls?
• 12:15
  Speaker 2: Yeah?
• 12:15
  Speaker 3: The car measure that can it just be out of
• 12:16
  Speaker 3: one hundred?
• 12:17
  Speaker 5: The Carolina Reaper and the Chocolate Reaper, they're they're the bastards.
• 12:20
  Speaker 2: Yeah, but I don't even think it was called I.
• 12:22
  Speaker 5: Think it's called six six six or something, this extract
• 12:25
  Speaker 5: because it was it was hotter than the Caroline Reaper,
• 12:28
  Speaker 5: et cetera, et cetera.
• 12:31
  Speaker 3: Hey, I've eaten some of that.
• 12:32
  Speaker 2: That's given me.
• 12:32
  Speaker 5: An idea, Fellas, why don't we do a why don't
• 12:35
  Speaker 5: we do a chili contest at the Batch this weekend?
• 12:38
  Speaker 3: Why I would do it? Man, I'd be keen.
• 12:40
  Speaker 4: Why don't we Sunday lunch stop at the burger restaurant?
• 12:44
  Speaker 2: And I'm not going to fucking pay mere, Jase.
• 12:47
  Speaker 3: It's kind of the opposite way. No, it's on the
• 12:49
  Speaker 3: way back. You come round and then you swing it
• 12:51
  Speaker 3: to permew than you.
• 12:52
  Speaker 2: Yeah, it'll be on the way back. I'm not going
• 12:55
  Speaker 2: to fucking pan mea.
• 12:57
  Speaker 3: What's that, Jase? What's up with? Have you been there?
• 12:59
  Speaker 7: Right?
• 12:59
  Speaker 3: It's fine? Just what is your problem with?
• 13:02
  Speaker 2: I just hate pay?
• 13:03
  Speaker 3: But can you can I get a wire Jason?
• 13:05
  Speaker 2: Where it is?
• 13:07
  Speaker 3: Geographically yes? Okay, so you geographically hate an area.
• 13:12
  Speaker 5: I used to live near it. It's always congested, it's
• 13:17
  Speaker 5: always annoyed, well, but worse than your standy Auckland.
• 13:23
  Speaker 3: And it's shitty those places.
• 13:27
  Speaker 7: Yeah, it is shitty, but it was quite It was
• 13:29
  Speaker 7: quite funny when we were When we went the first time,
• 13:32
  Speaker 7: I was like.
• 13:32
  Speaker 3: I've never been to Peru before, zy Key, I've never
• 13:35
  Speaker 3: been to Paule.
• 13:35
  Speaker 4: We've got to wait here for this way because they're
• 13:40
  Speaker 4: so good. You see the demands right up. That's to
• 13:42
  Speaker 4: get a seat at the table. And so we're like,
• 13:46
  Speaker 4: I've never been around Pamule. Why don't we go over?
• 13:48
  Speaker 7: Get he's down the road, man, she get these shops
• 13:49
  Speaker 7: literally ninety nine percent of them were closed. Yes, there
• 13:53
  Speaker 7: was maybe two shots and the one that we did
• 13:54
  Speaker 7: go into it was the second nd store, and it
• 13:57
  Speaker 7: like it.
• 13:57
  Speaker 2: Felt like a front because Sky Sky is out that way,
• 14:01
  Speaker 2: not quite as far, not enough. That is the most
• 14:04
  Speaker 2: depressing place in the world.
• 14:06
  Speaker 4: Yeah, I worked there for nine years explains a lot. Hey,
• 14:10
  Speaker 4: that's enough of that though. No listen to Hdarky you
• 14:13
  Speaker 4: FOT seven radio Hurdaky
• 14:17
  Speaker 7: Definitely take us out on YouTube radio YouTube on Instagram.