
Episode #53: Chiara Pavan and Francesco Brutto
Chiara Pavan and Francesco Brutto run a pair of restaurants, a fine dining restaurant and an osteria, at Venissa, a hospitality project on the island of Mazzorbo in Venice, Italy. Mazzorbo is in the northern part of the Venetian lagoon. It’s a small island connected to Burano, another small island with colorful houses where most tourists come on a day trip from the tourist core of Venice. Venissa is home to a small vineyard that contains almost the entire crop of the Dorona di Venezia grape, which is adapted to the salty earth and was rediscovered by Venissa’s owners
Their menu focuses on…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.