Latest / UNCHAINEDTV'S Truth Files with Jane Velez-Mitchell / UnchainedTV: Meet the Oprah of Veganism!
Transcript
- 0:00Pollution, all it takes is one simple choice.
- 0:03Now, here's your host, Jane Velez Mitchell.
- 0:08Hello, and boy, do we have an exciting
- 0:11guest for you today.
- 0:14He goes by Plant CEO, and I called
- 0:18him the Oprah of veganism.
- 0:21Then some people said, oh, well, is that
- 0:23a compliment or is it not a compliment?
- 0:25Well, I was in the news media for
- 0:2738 years, and I can tell you that
- 0:29Oprah is a genius at what she does.
- 0:32You may not like her, you may like
- 0:34her, but she knows what she's doing, and
- 0:36she's one of the most successful broadcasters in
- 0:40history.
- 0:40So when I said he's the Oprah of
- 0:43veganism, it was meant as a compliment.
- 0:49Now, Plant CEO interviews some of the biggest
- 0:53names in the vegan world, and we're delighted
- 0:56that he has a lovely series of these
- 0:58interviews on Unchained TV, our streaming network.
- 1:01You can listen to them for free.
- 1:03Here's a billionaire, here's people making vegan dog
- 1:06food, vegan stuntman, artificial intelligence expert, filmmaker, and
- 1:11of course, the head of Veganuary, turning millions
- 1:14of people vegan.
- 1:16Plant CEO, Anant Jhansi, joins us live from
- 1:22London, England, and we are so absolutely honoured
- 1:27to have you.
- 1:28You're a great sport.
- 1:30I'd like to say that I love collaborating
- 1:33with you.
- 1:34You're always there, you give me advice, you
- 1:36help, and you do these great interviews.
- 1:39So tell me, why have you decided to
- 1:43devote your life to interviewing vegan leaders?
- 1:47Yeah, thank you so much, Jane, for having
- 1:49me on, and yeah, you're fantastic as well
- 1:52in all the work that you're doing.
- 1:53I think it's really driven in the fact
- 1:56that, I went vegan now nearly six years
- 1:59ago, and I decided to try and give
- 2:01something back.
- 2:03My day job's actually in marketing.
- 2:05So I thought, what can I do marketing
- 2:07-wise to promote more people, to find companies,
- 2:12get inspired, whether that's trying different products, or
- 2:17even seeing different documentaries, or even getting funding
- 2:21from VC firms?
- 2:23So I think that was the passion, and
- 2:26that's why I created the show, to try
- 2:28and give this space to all these wonderful
- 2:31leaders from our community to inspire others.
- 2:35That's the main core reason.
- 2:37And the actual reason that I've done it
- 2:40myself is the passion for animals.
- 2:43So a lot of people go vegan for
- 2:46the planet, environmental reasons, or animal welfare, or
- 2:51their own personal health.
- 2:52I come at it from saving as many
- 2:55animals as possible.
- 2:56That's the reason why I'm doing it.
- 2:58And that's exactly why I'm doing it as
- 3:02well.
- 3:02So you did so many interviews.
- 3:04I was just having to just pick a
- 3:07couple as a taste.
- 3:09I wanna start with a man who may
- 3:11be the most effective animal rights, vegan, plant
- 3:15-based activist in the history of the world.
- 3:18I'm sure there's a lot of competition, but
- 3:21this guy has brought us The Cove.
- 3:24He won an Oscar.
- 3:25He brought us Racing Extinction, Racing to Extinction.
- 3:29He brought us The Game Changers, and he
- 3:33brought us most recently on Netflix, You Are
- 3:36What You Eat, A Twin Experiment.
- 3:39Let's listen and talk about his interview on
- 3:42the other side.
- 3:42After we did a film called The Game
- 3:44Changers, people said, oh, well, I got off
- 3:47the diet because I'm really, I'm Northern European,
- 3:50I need milk, or I'm Asian, I need
- 3:54fish.
- 3:55And I was curious, I was like, well,
- 3:57is there really anything about genetics that predisposes
- 4:01somebody to needing a different kind of nutrition?
- 4:06And I thought, well, why not use twins,
- 4:09identical twins, as kind of guinea pigs for
- 4:12a project, and what we did is we
- 4:14took 21 sets of twins, actually 22, one
- 4:17pair dropped out.
- 4:19So 21 sets of twins, and for eight
- 4:21weeks, we gave one of them a whole
- 4:22foods, plant-based diet, and the other twin
- 4:25a healthy, well, a healthy omnivore diet.
- 4:29So what if we got people who are
- 4:30genetically the same?
- 4:33Just like us.
- 4:35I was scared to death to tell you
- 4:37the truth of what was gonna happen, because
- 4:39we didn't know.
- 4:40Twins share the same DNA, so we get
- 4:43to see if it's about your greens, not
- 4:45your genes.
- 4:46Vegan twins were biologically younger, they were no
- 4:49longer identical, because they had, their DNA was
- 4:53changing.
- 4:54And that was shocking to everyone.
- 4:57When you have the data, the signal that's
- 4:58so clear, like you wanna live long, you
- 5:00wanna have, live without chronic disease, a vegan
- 5:04diet's the way to go.
- 5:06So I thought this was such a fascinating
- 5:09interview.
- 5:10What I loved about it, as a person
- 5:12who has done documentaries and produced TV shows,
- 5:15was that this incredibly overachieving director, who's won
- 5:20an Oscar, revealed that he was scared out
- 5:23of his mind when he did the twin
- 5:25experiment, because he had no idea what it
- 5:27was gonna show.
- 5:28Tell us about that.
- 5:29Yeah, I was actually quite surprised about that
- 5:31too, when he said that.
- 5:33You always think that, oh, they might have
- 5:37had an agenda in terms of what they
- 5:40were trying to get, achieve in terms of
- 5:43the results.
- 5:44So that was fascinating, where he was equally
- 5:47as, wasn't aware where it was gonna go
- 5:49to, but they just wanted to put the
- 5:51content out there.
- 5:53And he's such an amazing guy, to give
- 5:56up his time and devote so much of
- 5:58his career, when he could have been making
- 6:00any other types of documentaries, right?
- 6:03To focus his attention on this.
- 6:06And I remember from the documentary, the bit
- 6:09that he said there in the clip that
- 6:11you showed was about how the twins' DNA
- 6:14started to change.
- 6:16And I remember from the documentary, there was
- 6:19a part where at the ends of your
- 6:22DNA, you've got the telomeres.
- 6:24And the telomeres for the plant-based twin
- 6:28started to extend.
- 6:30So basically protecting the DNA, increasing your longevity.
- 6:35So to expose that, that hadn't been really
- 6:38shown before in such a short space of
- 6:40time, shows really how powerful plants are in
- 6:46terms of our diet and lifestyle, especially in
- 6:49relation to longevity.
- 6:51And also at the end of the discussion,
- 6:57I said, okay, what are you doing next?
- 6:59And he goes, well, I've got so many
- 7:00projects.
- 7:01I've got like six on the go.
- 7:03And it was quite amazing to see that
- 7:04he had so many other projects that he's
- 7:06working on.
- 7:08And one thing that was quite interesting for
- 7:10me is how he has now been looking
- 7:16into animals and their behaviour in terms of
- 7:20communication and using basically AI to analyse that
- 7:25behaviour.
- 7:26And so one of his films that he's
- 7:28working on next will be looking into that
- 7:31intersection between understanding animals by using AI and
- 7:36seeing how they're communicating to each other.
- 7:39So that's gonna be amazing, I'm sure, as
- 7:42well as his other documentaries that he's working
- 7:44on.
- 7:44And tell me how you pronounce his name
- 7:46because it's often mispronounced.
- 7:47We're talking about the director, the Oscar-winning
- 7:50director of The Cove, of The Game Changers,
- 7:53of Racing to Extinction.
- 7:55And you are what you eat, a twin
- 7:57experiment.
- 7:58Right, so it's Louis Fasoyas.
- 8:00Fasoyas, Louis Fasoyas, what an incredible activist.
- 8:04Really, really great interview.
- 8:06Now, you talked about artificial intelligence and we
- 8:10know it is changing the landscape.
- 8:12There are people who say it's more significant
- 8:14than the invention of fire.
- 8:16I don't know about that, but I know
- 8:18that every time I go online, I'm being
- 8:21invited now to use artificial intelligence.
- 8:23And so you interviewed Sam Tucker, who is
- 8:27the head of OpenPAWS.
- 8:30And he is very worried that artificial intelligence
- 8:35could basically compound some of the worst influences
- 8:41and instincts that humans have to treat animals
- 8:45as mere commodities and even expand the whole
- 8:50notion of animals as products.
- 8:53I wanna hear what he has to say
- 8:56on your Plant CEO podcast and then talk
- 8:59about this.
- 8:59The potential for AI is so infinite that
- 9:02it's hard for people to grasp concretely, like
- 9:04where do we actually apply this within our
- 9:06current organisation?
- 9:08Because the technology is so powerful and there's
- 9:10so many things you can do with it
- 9:12that it's like, where do you even start?
- 9:14The most dangerous situation I could think of
- 9:17would be a system that thinks that it's
- 9:19okay to discriminate against and to harm less
- 9:22intelligent species.
- 9:24And sadly, that's exactly what we're training into
- 9:26AI at the moment.
- 9:27Not only are we not taking any steps
- 9:30to actively address it, like we have with
- 9:32a lot of human bias in AI against
- 9:34particular groups of people, but we're actually continuing
- 9:37to embed more and more of it.
- 9:39And so I think that if we want
- 9:42to have the best possible chance of having
- 9:44a super intelligent AI that treats us well,
- 9:47we have to actually be an example for
- 9:49how we treat less intelligent species or less
- 9:52powerful species.
- 9:53In a way, we're not at the moment
- 9:55at all, right?
- 9:56In terms of what we do to animals.
- 9:57But we have such a limited number of
- 9:59conversations that we're looking at compared to an
- 10:01AI that could potentially be looking at all
- 10:03of them.
- 10:03It can be so hyper-personalised at scale.
- 10:07This is terrifying to me.
- 10:09Of all the interviews that you've done, this
- 10:11one was the most alarming to me.
- 10:14I was like, oh my God, they're going
- 10:17to just make it more efficient in the
- 10:20way that we institutionally torture animals with these
- 10:24massive factory farms, concentrated animal feeding operations.
- 10:29But there's also a plus, which we're gonna
- 10:32get to in a second.
- 10:33But what were your thoughts as you were
- 10:36hearing that?
- 10:37It was alarm bells were going off for
- 10:39me.
- 10:40Yeah, I think the main thing is that
- 10:43these AI systems are all using a form
- 10:46of training models.
- 10:48So whatever input they're getting, and I guess
- 10:51these AI companies, OpenAI, Google, Gemini are pulling
- 10:58in these massive sources of data that's available
- 11:01on the internet.
- 11:03And if that data has shown animals to
- 11:07be in a negative light in the way
- 11:10that we're basically abusing them for either their
- 11:14flesh, their skin, or their byproducts, that's gonna
- 11:19be reflective inside the responses the AI then
- 11:24gives.
- 11:26And one worry area for me is like,
- 11:30okay, so as an industry, in two sides,
- 11:36there would be the meat and the dairy
- 11:38industry that will probably be using AI quite
- 11:42a lot to experiment their own way.
- 11:46But as our industry, the vegan industry, we
- 11:50need to ensure that we're on top of
- 11:52this.
- 11:52So one of his core things is to
- 11:55actually go to a vegan charity, for example,
- 12:01who are looking to do certain outreach and
- 12:04actually use the data that they have to
- 12:06put into their own version of an AI.
- 12:09So let's look at a different data set
- 12:11and let's try and help those organisations come
- 12:15up.
- 12:15At the same time, he will be having
- 12:17conversations with Google, which I know he's had,
- 12:21and also with OpenAI to say, okay, can
- 12:24we ensure that we're also pulling in this
- 12:27level of data so the responses that you
- 12:30give back is relevant?
- 12:31Now, I did my own experiments actually.
- 12:34So I went to all the AI platforms
- 12:39and I said, okay, what can an individual
- 12:42do to reduce their carbon emissions?
- 12:45And each AI would give a different response.
- 12:49So, and then I kind of found one,
- 12:52which was Antropic and Claude, which did say,
- 12:57okay, the biggest thing that you can do
- 12:58as an individual is go on a plant
- 13:01-based diet.
- 13:03And then there'll be other things like, okay,
- 13:05insulate your home or drive electric car or
- 13:09travel less, those other things.
- 13:11But the biggest impact an individual can make
- 13:13is to switch their diet.
- 13:15It's the easiest thing that we can do.
- 13:18If you're lucky and you live in the
- 13:19Western world, you'll be having three meals a
- 13:22day.
- 13:22Let's look at those three meals.
- 13:24And if you're eating seven days a week,
- 13:26that's 21 meal choices in a week.
- 13:29Let's start by each one of those decisions
- 13:32that you're making.
- 13:34Just go on to a plant-based one
- 13:35for one of them.
- 13:36You're preaching to this converted person.
- 13:39Obviously I've been vegan 28 years, but what
- 13:44I'm hearing is we've all got to get
- 13:46online and start publishing more articles that tell
- 13:49the other side of the story.
- 13:50Because we know the mainstream media doesn't tell
- 13:53the animal side of the story because look
- 13:55at the advertisers, meat, dairy, and pharmaceuticals.
- 13:58So everybody, you need to get online and
- 14:02get more vegan content out there.
- 14:05And we're certainly doing that.
- 14:06We got a caller, Sarah in Atlanta.
- 14:08Your question or thought for Plant CEO and
- 14:11not Joshie.
- 14:14Hi, my question is there's a lot of
- 14:17young millennials that are video content creators.
- 14:21They make video games, vegan video games, and
- 14:24they're already in that full AI industry.
- 14:27And I'm wondering if you're gonna be reaching
- 14:30out to them or like finding out how
- 14:34to connect with them because I feel like
- 14:36there's not a connection because that's why it's
- 14:41not progressing faster because the people that are
- 14:44doing this already, you don't even know about
- 14:46them.
- 14:46All the young people that are making these
- 14:48video games that are actually saving animals and
- 14:51helping animals is my point.
- 14:53Maybe you guys could try to somehow collaborate.
- 14:57And that's my question is, do you even
- 14:58know about these people?
- 15:00In particular, there's one girl named Tricia who
- 15:02lives in LA now.
- 15:03She's a very popular video game creator.
- 15:07Thank you.
- 15:08Thank you.
- 15:08Well, you know, I've never thought about video
- 15:10game creators but I know that video games
- 15:13are huge.
- 15:14And I mean, it's such a massive, massive
- 15:17group.
- 15:18I also know that there are unfortunately a
- 15:22lot of video games that are centred around
- 15:24violence, killing not only humans, but other animals.
- 15:27And there's even video games that involve farming
- 15:30of animals or hunting of animals.
- 15:32How can we turn that around?
- 15:35So Sarah, yeah.
- 15:36Thank you for your question.
- 15:37Great question.
- 15:38We've got to give them more exposure.
- 15:41So I'll be happy to get the person
- 15:45that you said if you can share with
- 15:47that afterwards, them on the show.
- 15:50I know that Redfoo has also been from
- 15:55LMFAO.
- 15:56He's been creating some content as well.
- 16:00I think all types of content, like so
- 16:03video games is definitely a key one to
- 16:06sort of engage with that audience.
- 16:08But I also interviewed somebody and I have
- 16:12spoken to people who want to create like
- 16:13animated series of their books, for example.
- 16:17So I would like to see those sort
- 16:21of children's programmes getting into mainstream TV that
- 16:24will influence younger viewers to understand about animal
- 16:28agriculture and the impact that it's making on
- 16:31our planet.
- 16:33So yeah, I think both areas we need
- 16:36to invest more in.
- 16:38If there's people out there just who have
- 16:40created a game, do contact me and are
- 16:44happy to have a chat and see if
- 16:46we can get you on the show.
- 16:47I want to talk about you.
- 16:50You're a cheerful gentleman living in London and
- 16:55yet you've decided to really devote and you're
- 16:58a family man, you have daughters, you have
- 17:01a wife, but you've decided to devote yourself
- 17:04to this.
- 17:06Why you?
- 17:07Because that's what I always want to find
- 17:10out.
- 17:10What's the secret sauce that made somebody like
- 17:14you, instead of just going out there, making
- 17:16money and enjoying your life and spending time
- 17:19with your family, you're devoting a considerable percentage
- 17:22of your life for no apparent remuneration just
- 17:27to get the word out.
- 17:29Why?
- 17:30It's a great question.
- 17:34I think it's in a way, I just
- 17:37feel that we need to give the animals
- 17:41a voice and nobody else really is.
- 17:46So I kind of see it as like
- 17:47a, in a way a bit of a
- 17:49spiritual mission of mine to help us save
- 17:55these animals who are getting slaughtered every day.
- 17:57And part of it is to talk about
- 18:01the environment.
- 18:02Part of it is to talk about the
- 18:04science related to your health and also talk
- 18:09to activists.
- 18:11Something fascinating happened to me where I recently
- 18:15joined a firm called Save for the Animals.
- 18:21And they have this cube of truth where
- 18:23you have a TV screen and you have
- 18:26activists in the middle of Leicester Square, probably
- 18:29the most busiest part of London.
- 18:33And they're showing footage from Dominion.
- 18:37And it's all about showing the insides of
- 18:40what happens in a factory farm, for example,
- 18:43or whether it's dairy or a chicken farm,
- 18:46for example.
- 18:48And then just seeing people's reaction and some
- 18:51people would like, go away and like, I
- 18:54don't wanna see it.
- 18:55Other people would just sit and just like
- 18:57be fascinated and then they'll be prepared to
- 18:59have a conversation.
- 19:01So I think that's definitely part of it,
- 19:04like the activism side.
- 19:06But I think the way I do it
- 19:08is not necessarily talk about that so much.
- 19:11And there's so many brilliant people who are
- 19:13doing that.
- 19:14What I like to do is have these
- 19:17really insightful chats and let people come up
- 19:23to their own decision.
- 19:24And the same thing happened to me.
- 19:27I was brought up a vegetarian and then
- 19:30six years ago, after watching those documentaries, like
- 19:34the Game Changers, for example, or Cowspiracy and
- 19:37What the Health, all these fantastic documentaries led
- 19:44me to a decision after I did my
- 19:46own research, saying actually the dairy industry is
- 19:49the same side of the coin as the
- 19:51meat industry.
- 19:52So once you start to figure that out,
- 19:55and I think really the passion comes, I
- 19:58think a lot of people who are sort
- 20:00of in this space and more vocal are
- 20:03doing it for the animals.
- 20:05So they're definitely more into the long-term,
- 20:09I would say, in making a change.
- 20:12And if nobody else is talking about it,
- 20:14why not?
- 20:14This is what we need to do.
- 20:17And don't get me wrong, I do love
- 20:19spending time and I do spend time with
- 20:21my family and my girls, but this is
- 20:24just another project that I need to devote
- 20:27my attention to.
- 20:28So yeah.
- 20:29And you're doing an incredible job and we're
- 20:30very grateful that you can watch his top
- 20:34interviews on Unchained TV.
- 20:36And I hope you do.
- 20:37And also Dominion is on Unchained TV as
- 20:40well.
- 20:40Now that's a tough one to watch.
- 20:42More people have watched even a little part
- 20:44of that and gone vegan, saying I can't
- 20:46be a part of what's happening to these
- 20:47animals.
- 20:48We've got more callers.
- 20:50Tiffany in Los Angeles, your question or thought
- 20:52for Anant Joshi, plant CEO.
- 20:57Thank you, Jane, for taking my call and
- 20:59thank you, Anit, for all you do.
- 21:01I wanted to ask you, what is your
- 21:03take on sell meat and cultivated meat?
- 21:06Do you think it's an answer or a
- 21:08way to the future?
- 21:09I see so much mixed information about it.
- 21:12Thank you.
- 21:13Yeah, I definitely think it's a positive thing
- 21:17for the movement because on the pure fact
- 21:20that we might not be able to meet
- 21:24the demands for the meat industry and meet
- 21:27all those people who still don't care or
- 21:30love the taste of meat or just don't
- 21:34wanna change.
- 21:35So the cultivated meat, as they now call
- 21:38it, is really an answer to that.
- 21:42Me personally, I've never had meat in that
- 21:46way.
- 21:46So I don't want to, or I don't
- 21:48feel a need that I would want to
- 21:50have it.
- 21:51And other vegans would be in the same
- 21:54position where they feel, okay, even taking a
- 21:57cell from an animal and then growing that
- 22:01cell in a non-harmful way, they wouldn't
- 22:07accept it.
- 22:08But I'm definitely pro it because I feel
- 22:11that we need these innovations happening as well
- 22:14as the meat or cultured meat, the other
- 22:17side is actually precision fermentation, where there's a
- 22:22lot of investment going in that, which is
- 22:23basically building the same protein as what you
- 22:27get in dairy, which would be things like
- 22:28casein.
- 22:29And then using those proteins to basically put
- 22:35inside ingredients where you're using, say, milk, cheese,
- 22:40eggs, all that will get displaced from using
- 22:44precision fermentation.
- 22:45So both areas of technology, I've had people
- 22:49on the show talking about this, I'm definitely
- 22:51pro it because I feel that we need
- 22:53to, anything we can do to save more
- 22:56lives quicker, that is definitely an answer.
- 23:00The question is how big they can get
- 23:03in terms of scale to replace the amount
- 23:06of meat and dairy that's being consumed at
- 23:09the moment.
- 23:09So I definitely see there's a future in
- 23:12cultivated meat.
- 23:13And I will say some of the most
- 23:15powerful people in the world are starting to
- 23:17recognise this.
- 23:17Bill Gates has said publicly, we need to
- 23:19switch to synthetic meat.
- 23:21Jeff Bezos, obviously founder of Amazon, has donated
- 23:25something like $100 million to all proteins.
- 23:29So people are starting to realise this is
- 23:32completely unsustainable.
- 23:34We've got two more callers, Lindsay in Tarzana,
- 23:36then we'll go to Maggie after that in
- 23:38Sacramento.
- 23:39Lindsay.
- 23:40Yes, back to the AI for a moment.
- 23:44It was just very enlightening what you said
- 23:47about how basically it's listening to us and
- 23:51we have these opportunities.
- 23:53I'm a content creator and I get offered
- 23:55collabs and every time it's a consumer product,
- 23:58I go online and Google it to see
- 24:00if it's vegan and cruelty free.
- 24:02Well, AI is listening when I do that.
- 24:04Every time we go in a restaurant and
- 24:06ask what's your vegan options, we are informing
- 24:09people.
- 24:10So I think it's just a good reminder
- 24:13to all of us that are vegan or
- 24:14plant-based that we have an opportunity and
- 24:18we need to take advantage of it.
- 24:20Thank you.
- 24:21Absolutely and a very, very good point, Lindsay
- 24:25in Tarzana.
- 24:26Let's go to Maggie in Sacramento.
- 24:30Hi, thank you so much for having me
- 24:32and thank you so much for all the
- 24:34interesting topics that you actually mentioned here.
- 24:38I'm the older generation and I'm not really
- 24:42using AI every day.
- 24:44And as a vegan, is there someone who
- 24:46can advise us what we can do like
- 24:50every day with vegans and AI to promote
- 24:54less cruelty?
- 24:56And is there someone who actually teaches and
- 25:00gives like a workshop on how we can
- 25:02do it?
- 25:03Because actually I couldn't find it anywhere and
- 25:05I don't know how to use that.
- 25:07And I would love to promote, you know,
- 25:10my liberation.
- 25:12That is a really good question.
- 25:15We keep talking about AI, AI.
- 25:17You know, the truth is that we all
- 25:19have access to, I have a chat GPT
- 25:23and I go in there and I do
- 25:25all sorts of things, try to get answers
- 25:28to things.
- 25:29What can the average person do to utilise
- 25:33AI so that every single vegan is inputting
- 25:36pro-animal, pro-plant-based content?
- 25:41Yeah, I mean, if you're a content creator,
- 25:44then obviously putting content out, any form of
- 25:48positive content that you're putting out there will
- 25:51help whether it's articles, YouTube videos, you know,
- 25:55if you're putting audio files, that is one
- 25:58thing.
- 25:58So like you said before, Jane, about just,
- 26:01we need more content being produced.
- 26:04The second one I think, Maggie, is really
- 26:08about the education part.
- 26:11There's lots of content on YouTube in general
- 26:15about AI and tutorials, I guess, about how
- 26:19to, you say, use the prompts and what
- 26:23way you can get the right results that
- 26:26you're looking for and how to ask those
- 26:28right questions.
- 26:30But I think it's a valid point in
- 26:32terms of maybe we need something specific about
- 26:35- How about this?
- 26:37Not to interrupt, but what about just taking
- 26:39all the reports that show that plant-based
- 26:43is the best way to reduce your greenhouse
- 26:44gas emissions footprint and just copying that and
- 26:48putting it in chat GPT?
- 26:50I would think that if it's an open
- 26:53source, right, and it's taking all this information
- 26:56in, and believe me, I'm no expert.
- 26:58I'm just coming up with this off the
- 27:00top of my head because sometimes I'll put
- 27:03a report in there seeking information or seeking
- 27:05a summary.
- 27:07And so if you take all these reports,
- 27:10for example, last year, Oxford University did a
- 27:14study that showed that the average meat eater
- 27:17can reduce their greenhouse gas emissions footprint by
- 27:2075% by switching to a plant-based
- 27:23diet, 75%.
- 27:25If we all did that, we could all
- 27:27immediately collectively begin to reduce greenhouse gas emissions
- 27:32by 75%.
- 27:33That is the solution to climate change.
- 27:35Of course, nobody covered it.
- 27:37I didn't see it on CNN.
- 27:38I didn't see it on MSNBC.
- 27:40It was in the New York Times and
- 27:41that's it.
- 27:42And shame on mainstream media not covering solutions.
- 27:46They love to stick with what I call
- 27:47catastrophe porn.
- 27:49Oh, the fires and the floods and the
- 27:51people, all these terrible things happening.
- 27:54And my heart goes out to them.
- 27:55But then when a solution shows up, you
- 27:58don't cover it.
- 28:00So I would say, Maggie, start downloading those
- 28:04reports.
- 28:05Start downloading those news articles.
- 28:08Every single positive thing about veganism, I would
- 28:11just cut and paste it and put it
- 28:13in chat GPT.
- 28:15Now, Anat, come back and correct me and
- 28:18say, Jane, you're absolutely wrong.
- 28:20But until I hear further, if it takes
- 28:22in information, let's give it all the information
- 28:26we need to give it.
- 28:27And I'd love to ask Sam Tucker if
- 28:29that is effective and we will get back
- 28:32to you.
- 28:32This is an ongoing thing.
- 28:34Keep watching Unchained TV.
- 28:36And we will stay on top of that
- 28:40whole issue and get back to you on
- 28:42that, Maggie and our viewers.
- 28:44Because wouldn't it be great to have a
- 28:45peaceful army of vegans inputting good information into
- 28:50these artificial intelligence vehicles?
- 28:57We've got another caller, Christina in Los Angeles.
- 29:00Your question or thought for Plant CEO.
- 29:04Hi, thank you.
- 29:06So I just wanted to share that recently,
- 29:09I was with a small group of folks
- 29:10who went to the Hollywood Climate Conference out
- 29:16here in Beverly Hills.
- 29:18And we have signs that said, normalise veganism,
- 29:22put the topic, put vegan characters in movies,
- 29:26scripts, TV shows, commercials, all of that.
- 29:29And surprisingly, the few folks that I was
- 29:32able to stop did say that they were
- 29:35all vegan.
- 29:36And this climate convention served all vegan food.
- 29:41So I guess my question is to all
- 29:43of you and to Jane and to our
- 29:45esteemed speaker today, I feel like the climate
- 29:48community activists, environmentalists is a pretty good avenue
- 29:53to go through because they are forced to
- 29:56make that connection between veganism and climate.
- 30:01And then of course to animal issues and
- 30:04human health issues.
- 30:05And how do we make more of an
- 30:07inroad into the whole climate community?
- 30:11I thank you, Christina for that question.
- 30:14And since you said that I could answer
- 30:16it too, I will, I think we're making
- 30:19progress on that front.
- 30:20Having been vegan 28 years and having gone
- 30:24to so-called environmental events that are serving
- 30:26and conservation events that are serving meat and
- 30:30being disgusted because it's like serving coal at
- 30:34an end.
- 30:35I mean, it's just not smart.
- 30:39It's hypocritical.
- 30:40But I'm starting to see a lot of
- 30:44environmental organisations changing.
- 30:46And I went to the Badass Green Awards,
- 30:49all vegan.
- 30:50And there were some of the top leaders
- 30:52in California government there.
- 30:54And everything was 100% plant-based and
- 30:57I asked around.
- 30:59And apparently somebody who was part of the
- 31:02organisation just made a point of speaking to
- 31:06the heads of the group a few years
- 31:08ago, a couple of years ago and saying,
- 31:09hey, and they listened and kudos to them.
- 31:14And we were recently at the Hollywood Climate
- 31:17Summit that was also vegan and kudos to
- 31:20them.
- 31:21But I will say, and I'm not gonna
- 31:23name names here.
- 31:23There are some other so-called environmental groups
- 31:26that I've been a part of where, and
- 31:30sometimes it's a generational thing.
- 31:32Some people are like, no, we're gonna serve
- 31:36at our event what we think people wanna
- 31:38eat so we can get people there.
- 31:39And I'm like, that's not the point.
- 31:41So where are we with environmental groups getting
- 31:45the message?
- 31:46Because I've had run-ins with years, I'd
- 31:50say six years ago, I had run-ins
- 31:51with a couple of environmental groups where they
- 31:54didn't wanna talk about it at all.
- 31:56And they were kind of like buzz off.
- 32:00And in fact, a very famous person at
- 32:03a Fire Drills Friday event told me, you
- 32:07be quiet.
- 32:08When I said, and animal agriculture even got
- 32:12written up in a newspaper.
- 32:14Again, I'm not gonna name names, but I've
- 32:16had run-ins with so-called environmentalists.
- 32:19I see it getting better.
- 32:20What do you see?
- 32:22I see it getting better, but I agree
- 32:25with you that there's some of the big
- 32:26organisations, especially like the COP28, for example, of
- 32:31the world where they have a huge convention
- 32:33of so many people attending, still serving meat
- 32:37and dairy.
- 32:37They have some options.
- 32:40I would love for them to have plant
- 32:42-based food as a default.
- 32:45I mean, how can you be a climate
- 32:47activist and still be serving steak or fish,
- 32:53for example?
- 32:54So it's just insane to me, like they
- 32:57haven't quite made that connection.
- 33:00And I'm happy to hear, Christina, that if
- 33:04this climate conference in Hollywood was all plant
- 33:10-based, but in other parts of the world,
- 33:12doesn't all other cities, they still haven't made
- 33:15that connection strong enough.
- 33:17And again, it comes back to the point
- 33:18that we've been making here, both Jane and
- 33:21I, is that we need to have more
- 33:23coverage about this.
- 33:24We need more documentaries produced about this.
- 33:26We need more coverage.
- 33:28And we need, especially the climate activists, to
- 33:31know about this.
- 33:33So yeah, we still need to do a
- 33:36lot better job on it.
- 33:38And one thing just- I have a
- 33:40New York Times article from last year up.
- 33:44Save the planet, put down that hamburger.
- 33:46Researchers examined the diets of 55,500 people
- 33:49and found that vegans are responsible for 75
- 33:52% less in greenhouse gases than meat eaters.
- 33:56Now this was in the New York Times.
- 33:58So all those important people who go to
- 34:00COP28, I mean, they probably read the New
- 34:04York Times.
- 34:04They certainly should.
- 34:06It is the paper of record.
- 34:07It is the most important journalistic publication in
- 34:11the world.
- 34:12And it's saying it right there, flat out.
- 34:15So you kind of would have to live
- 34:18with your head in the sand not to
- 34:20know this at this point.
- 34:22To me, what I see is, I'll just
- 34:25call it the way I see it.
- 34:27Arrogance, an unwillingness to change, and wilful blindness
- 34:33and hypocrisy.
- 34:36Yeah.
- 34:37One other important thing is, when it comes
- 34:40to investment, the plant-based industry went through
- 34:45a bit of a downturn in terms of
- 34:48VCs and investors looking to invest into plant
- 34:52-based companies.
- 34:53Another avenue could be, is that we should
- 34:58be talking to these climate firms, these VC
- 35:02firms that are predominantly tasked with IP money,
- 35:07investors' money to make a change.
- 35:10And therefore they should be investing more on
- 35:13plant-based companies.
- 35:14So this is potentially another angle that vegan
- 35:18startups or plant-based food startups can seek
- 35:22money is by going directly to those climate
- 35:25VCs as well as the plant-based VCs
- 35:28as well.
- 35:29And what about the government?
- 35:31I mean, that's, you know, the really big
- 35:36story is that right now here in the
- 35:38United States, the farm bill is being debated.
- 35:42It will determine US government policy toward agriculture,
- 35:46including animal agriculture for the next five years.
- 35:50And of course, they're trying to undo what
- 35:52we did here in California with Prop 12,
- 35:55which says that pigs from gestation crates, these
- 36:00are crates the size of an animal's body.
- 36:02They are never able to turn around or
- 36:05even scratch themselves.
- 36:06They go mad and they break their teeth
- 36:09on the bars.
- 36:10It's a torture device, plain and simple.
- 36:13And this kind of confinement is extreme confinement.
- 36:17Pigs are the fifth smartest animal, smarter than
- 36:21dogs.
- 36:21So the people of California voted to ban
- 36:24any products that come from pigs who are
- 36:26kept in these crates.
- 36:27And Prop 12, as it is known, went
- 36:30all the way up to the US Supreme
- 36:32Court.
- 36:32The US Supreme Court upheld Prop 12 and
- 36:35still the meat industry, as the farm bill
- 36:40is being debated, is still trying to insert
- 36:42language to undo what the people of California,
- 36:46which is the fifth largest economy in the
- 36:48world and supposedly about to become the fourth
- 36:50largest economy in the world, said very clearly,
- 36:54we do not condone this kind of cruelty.
- 36:57And so I can show you, because we've
- 36:59interviewed various people protesting against this, and there
- 37:06are so many people who are literally getting
- 37:10arrested trying to speak to our representatives to
- 37:13say, if you continue massive subsidies for animal
- 37:17agriculture for the next five years, you are
- 37:19going to doom us to a climate apocalypse.
- 37:23We are paying millions of dollars to bail
- 37:26out the chicken and egg industry, a $276
- 37:30billion industry.
- 37:33Why are hardworking Americans paid to bail out
- 37:38this industry?
- 37:39It is absurd and immoral.
- 37:41You have betrayed hardworking constituents in America.
- 37:46It's time for a plant-based pay-as
- 37:48-you-go future.
- 37:51The committee will be in order.
- 37:56The committee will be in order.
- 37:58The committee will stand in recess until the
- 38:01police can restore order.
- 38:05That just happened recently.
- 38:08We interviewed the gentleman there who was arrested,
- 38:10Robert Grillo, the head of Free From Harm,
- 38:13and he is, you know, look, prior to
- 38:17doing anything like that, like non-violently disrupting
- 38:20a congressional hearing, thousands of letters have been
- 38:23written.
- 38:24But these folks are supposed to represent us.
- 38:27They're not supposed to represent the meat industry
- 38:30and the 0.1% that are billionaires.
- 38:34And in fact, a lot of the meat
- 38:36industry isn't even United States.
- 38:38The biggest pork producer in the world, Smithfield,
- 38:41is a Chinese-owned company.
- 38:44I mean, what?
- 38:46Meanwhile, we are spending tax dollars trying to
- 38:49fight climate change when the meat industry is
- 38:53a huge, if not the leading driver of
- 38:57climate change, and not us.
- 39:00Yeah, the governments have to be tackled from
- 39:03a lobbyist point of view, obviously.
- 39:07And we need groups in each country to
- 39:12take charge on this.
- 39:14And more needs to be done.
- 39:16I mean, the meat industry is so powerful
- 39:19in terms of the billions of dollars that
- 39:22it makes every year, that they are putting
- 39:27their efforts to do the same with the
- 39:30governments.
- 39:30And we need to sort of fight back
- 39:33in some ways to do this.
- 39:35But the message obviously needs to go to
- 39:38them.
- 39:39But unfortunately, not all governments in the world
- 39:43today are very moral, I would say.
- 39:47A lot of them can be corrupt, especially
- 39:51when there's money involved, whether it's coming from
- 39:56corporation tax from these large companies that are
- 39:59paying for different initiatives within the governments.
- 40:04The main thing is that the governments actually
- 40:07need to come back to science and actually
- 40:10look at what the cause is for climate
- 40:13change.
- 40:14And once they start to realise that, a
- 40:17lot of work can be done.
- 40:19And there is countries now in Netherlands, for
- 40:24example, have started to make some changes.
- 40:28Also putting dietary guidelines like in Canada, that's
- 40:32also been done where they're pushing forward for
- 40:35plant-based diets.
- 40:38But that needs to be done in every
- 40:39country, right?
- 40:40So as well as the lobbyist group, that's
- 40:44the key thing because also one part is
- 40:49that we just don't have enough people.
- 40:52We don't have the power of people as
- 40:55much as the meat and dairy industry has
- 40:57to throw at the governments.
- 40:59Well, I wanna challenge that for a second
- 41:02because somebody I admire a lot said recently,
- 41:07Wayne Chung, a former constitutional law professor.
- 41:11And he's been arrested many times.
- 41:14He's considered the leader of the open rescue
- 41:16movement.
- 41:17They go in, they do undercover investigations, they
- 41:20show the horrors and then they tell prosecutors
- 41:22prosecute.
- 41:23The prosecutors say no and often arrest them
- 41:26for going in and taking a couple of
- 41:30animals out of a ginormous factory farm who
- 41:34were sick while documenting and usually live streaming
- 41:39everything they're doing.
- 41:41In fact, the only reason that they even
- 41:43find out that these so-called crimes are
- 41:45occurring is that the people who are doing
- 41:48it show it to the world.
- 41:50And he said, if every single vegan turned
- 41:53into an animal activist, we could achieve animal
- 41:55liberation tomorrow.
- 41:57So how do we get vegans activated?
- 42:01You have a lady who just said, how
- 42:02do we use AI?
- 42:04Okay, Maggie in Sacramento, how can we use
- 42:06AI?
- 42:07Imagine if every vegan just got online and
- 42:11we figured out an intelligence strategy for the
- 42:13average vegan to use artificial intelligence to input
- 42:16into the system all the important things about
- 42:20the connection between animal agriculture and habitat destruction,
- 42:24wildlife extinction, human world hunger, preventable lifestyle diseases,
- 42:28pandemics, pandemics, et cetera, et cetera.
- 42:33That I think we do have enough, but
- 42:38we've got to get everybody to get activated.
- 42:42Yeah, I think we should, obviously as a
- 42:45community, I guess not all vegans want to
- 42:49be activists.
- 42:50That's the thing.
- 42:51And maybe vegans are doing it for their
- 42:53own reasons.
- 42:54Maybe it's personal health.
- 42:57If they're likely to be a lot younger
- 43:00millennials, they're probably doing it for climate change
- 43:05or even for the animals.
- 43:07But some people as they get older might
- 43:09have certain diseases related to their diet and
- 43:14they've turned, but not necessarily, but a lot
- 43:17of people like, it's quite interesting.
- 43:18I was speaking to somebody earlier today about
- 43:21new people who are coming into veganism in
- 43:24London.
- 43:25And a lot of them are by themselves.
- 43:28Well, he froze a little bit and that
- 43:30gives me my opportunity to just tell you
- 43:34for a second about Unchained TV.
- 43:38We are, and it's right behind me, the
- 43:40world's only vegan streaming television network.
- 43:43So this is happening live.
- 43:46If I click that, you'll see this interview.
- 43:48And we have about 2000 documentaries, cooking shows,
- 43:54talks, interviews, news shows, biographies, nature, wildlife, everything
- 44:00from weight loss to companion animal dog training
- 44:05to hardcore vegan documentaries and animal rights documentaries.
- 44:10And so what you can do is download
- 44:12Unchained TV for free on your phone.
- 44:15I mean, literally you just go to your
- 44:17app store and put in Unchained TV and
- 44:19boom, you have access to all of this
- 44:22for free.
- 44:23We are a 501C3 nonprofit.
- 44:26I don't take a salary.
- 44:27We're mostly volunteer run.
- 44:30And we're a really fun group.
- 44:32We have a lot of fun doing all
- 44:35sorts of coverage of activism in and around,
- 44:40not only New York and Los Angeles, but
- 44:42all across the world.
- 44:43So it's a vegan Netflix.
- 44:46Okay, that's the craziest thing I've ever heard.
- 44:47I love Unchained TV.
- 44:49Unchained, Unchained TV.
- 44:51Your life will change.
- 44:52It's just that easy.
- 44:53Unchained TV has all sorts of content for
- 44:56everybody.
- 44:57Unchained TV changed my life.
- 44:59Unchained TV is crushing it.
- 45:02I love Unchained TV.
- 45:04Unchained TV is my go-to.
- 45:06Unchained TV.
- 45:07Who knew?
- 45:08Unchained, baby, yay!
- 45:11Unchained TV.
- 45:15And you can download Unchained TV.
- 45:17As I say, it's very easy.
- 45:19You literally go to your app store on
- 45:21your phone, or you can go to unchainedtv
- 45:24.com, or you can go on your television.
- 45:27It's on all Samsung TVs.
- 45:28I got a Samsung TV behind me.
- 45:30And any TV, if you have an Amazon
- 45:32Fire Stick, a Roku device, or an Apple
- 45:34TV device, and it's 100% free.
- 45:37And the best thing about it is you
- 45:38can actually text videos.
- 45:41So let's say you wanna text this video
- 45:44to a friend who's interested in artificial intelligence
- 45:46or anything we're discussing.
- 45:49You just hit send, and you can send
- 45:51it right to them.
- 45:52So I hope you download it.
- 45:54Uh-oh, I just activated one of our
- 45:56videos.
- 45:57All right, we're gonna get back now to
- 45:59Anant.
- 46:00We have one more clip to play, and
- 46:03I would love to get to this because
- 46:05this person is incredibly influential in our movement
- 46:13on the business side of the plant-based
- 46:17space.
- 46:17I'm talking about Matthew Glover.
- 46:19It's a David and Goliath type of scenario
- 46:23where you've got this huge meat industry, this
- 46:27animal industrial complex with thousands of lobbyists and
- 46:31lots of money to be able to create
- 46:34doubt.
- 46:35And they've done a great job over the
- 46:37last couple of years in creating doubt about
- 46:40meat alternatives.
- 46:42I keep thinking, what is our slingshot?
- 46:45What is that tool that's gonna beat the
- 46:48Goliath?
- 46:49I feel like the stone is truth.
- 46:52We have truth on our side, but what
- 46:53I don't know is what is the weapon,
- 46:55what is the tool that's gonna deliver that
- 46:57truth?
- 46:58I'd never heard of Topham Town either, being
- 47:01honest with you, Anant, but we've acquired the
- 47:03business.
- 47:04It has two facilities, is massive.
- 47:06I mean, I got my 10,000 steps
- 47:08in just having a tour around the factory.
- 47:10It's just to give you an idea on
- 47:12the scale.
- 47:13It's got warehousing with up to 5,000
- 47:16pallets.
- 47:17It's got huge lines.
- 47:18Over the years, this business has invested tens
- 47:21of millions in machinery and in equipment.
- 47:24As far as I'm aware, it's the biggest
- 47:26plant-based factory in Europe, possibly the world.
- 47:30Wow.
- 47:31Well, he is just an extraordinary man.
- 47:33And by the way, co-founder of the
- 47:34January Million Dollar Vegan.
- 47:37So many things, we could be here all
- 47:38day, but he is a businessman.
- 47:41So where is plant-based business today?
- 47:45Yeah, so it was really happy to hear
- 47:48the acquisition that Matthew Glover and his team
- 47:52at the Vegan Food Group made with Tofu
- 47:56Town, which is a big independent family-run
- 48:00producer of tofu and manufacturing.
- 48:03And they bought this facility.
- 48:06And as the Vegan Food Group, they also
- 48:09own a number of other brands like the
- 48:14vegan fried chicken, for example, is one, but
- 48:17they've also invested in other companies through VegCapital.
- 48:24So he's actively in this space.
- 48:27They also bought a UK-based plant-based
- 48:29company called Meatless Farms.
- 48:32So yeah, I mean, it's gonna be exciting
- 48:34to see how they effectively use that factory,
- 48:38not only just to make tofu in the
- 48:43German market and all over Europe, but also
- 48:45use it to help the companies that they
- 48:49acquire get their products being manufactured there and
- 48:54going into mainland Europe, for example.
- 48:56So I think that's really exciting that they've
- 48:59acquired that big business.
- 49:01And as you know, as well as tofu
- 49:05and a lot of alternative proteins are being
- 49:09looked at, and that's where the investment is
- 49:12happening.
- 49:13And also around, I would say, clean label
- 49:15foods and clean label products.
- 49:18So there's definitely that drive of less ingredients,
- 49:24even like for today, for example, me and
- 49:27my wife, we went on a, we had
- 49:29two meals that were raw vegan.
- 49:31So we wanna experiment with having raw vegan
- 49:35diet as well.
- 49:36So, and, but there's space.
- 49:38There's space to get these plant-based alternatives,
- 49:42whether you're vegan, whether you're flexitarian, whether you're
- 49:45open omnivore.
- 49:47You know, that's a new term that I
- 49:49heard.
- 49:50So all these foods are gonna be far
- 49:53healthier than the meat equivalents that they are.
- 49:59Absolutely.
- 50:00And people often talk about processed, and I
- 50:04urge all vegans, anybody watching, do not repeat
- 50:07meat industry talking points.
- 50:09They love to talk about how vegan food
- 50:12is processed or even ultra processed.
- 50:15Now, let me tell you that the meat
- 50:17industry, according to the Guardian newspaper, has a
- 50:21war room the size of Fox News and
- 50:22a little bit of the Pentagon in Denver,
- 50:25Colorado, where it's manned 24 hours a day,
- 50:28and they send out negative stories, allegedly purportedly
- 50:32about the, about vegan products, denouncing them as
- 50:38processed and ultra processed.
- 50:40Now, let me say a couple of things
- 50:41about this.
- 50:42First of all, you should read, and I
- 50:44recently interviewed Robbie Lockey, the co-founder of
- 50:47Plant-Based News, who has now a group
- 50:50called the Freedom Food Alliance.
- 50:51He just issued a 150-page report on
- 50:55this.
- 50:56So you can go to freedomfoodalliance.org and
- 50:58read this report, because it's really terrifying.
- 51:02They actually have something called a Masters of
- 51:05Beef Advocacy, and they're training all these social
- 51:08media activists to go out there and promote
- 51:11a meat diet.
- 51:13So we have to counteract that, obviously, and
- 51:16frankly, that's why I started Unchained TV.
- 51:18I was in the mainstream media for more
- 51:20than 30 years.
- 51:21I worked at CNN.
- 51:22I had my own show on CNN.
- 51:24I worked at Disney.
- 51:26I was a local news anchor in New
- 51:27York City and in Los Angeles.
- 51:29I've worked at all the big, a lot
- 51:31of the big companies, CBS, Disney, CNN.
- 51:35I've been behind the curtain.
- 51:37And, you know, generally TV is most, well,
- 51:42who keeps the lights on?
- 51:43The advertisers.
- 51:44And who are the advertisers?
- 51:45Meat, dairy, and pharmaceuticals, fast food and pharmaceuticals.
- 51:51So we have to take it upon ourselves.
- 51:54If you look at any social justice movements,
- 51:57even in like the 19th century, people are,
- 51:59you know, handing out leaflets in the dark
- 52:02of night.
- 52:03Well, luckily we have social media, but I
- 52:05would urge everybody, everybody to get active, to
- 52:10get really, really active.
- 52:12So we only have about two minutes.
- 52:14I want to get your final thoughts.
- 52:18Where are we as a movement?
- 52:20In a minute, Anant Joshi, plant CEO.
- 52:24Yeah, I think we just need more people
- 52:27to join the movement.
- 52:29And like looking at the UK market, there's
- 52:31now about 2.5 million people, which is
- 52:35up from about 1.1 million from 2023
- 52:38to 2024, which is a great sign.
- 52:42Nearly 5% of the population here in
- 52:45the UK are vegan, but we need more,
- 52:48right?
- 52:48We need more activism being done, like you
- 52:51said, like for the people who wanna do
- 52:54it, let's encourage this more content to be
- 52:57produced.
- 52:58And there was some comments about earlier on
- 53:02the show about some game designers.
- 53:07We need those games to be put in
- 53:10the hands of users.
- 53:11So we need to build up the awareness,
- 53:13but I do take the point about the
- 53:14AI education.
- 53:15And I think I'm gonna talk to Sam
- 53:18and see if we can do some sessions
- 53:19about that as well as you, Jane, maybe
- 53:21we can put that together.
- 53:23But there's a lot more work that needs
- 53:25to be done.
- 53:25And we obviously need to speak up for
- 53:27the animals that don't have a voice.
- 53:29So that's our mission here.
- 53:32Yeah, because that could be fun.
- 53:34I know there are a lot of people
- 53:35who don't like to protest.
- 53:36Okay, they don't like to march around.
- 53:38I happen to enjoy it, but a lot
- 53:39of people don't.
- 53:41But that's something they could do.
- 53:42If it turns out that we could just
- 53:43be inputting this information into chat GPT or
- 53:47whatever, that's something people could do from their
- 53:49own home.
- 53:50And we could do it as a group.
- 53:51We could start a Facebook group and we
- 53:53could trade ideas.
- 53:55So please check that out.
- 53:57I am really, really so excited to collaborate
- 54:01with you.
- 54:02I wanna say that we need to have
- 54:06like 20,000 plant CEOs.
- 54:10So keep churning out that content.
- 54:12Please talking to all, keep talking to all
- 54:15these movers and shakers in the industry who
- 54:17have done so much and bringing us these
- 54:20incredible interviews.
- 54:21We're very happy to have you.
- 54:23And for all of you watching, please download
- 54:26Unchained TV.
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- 54:56That's unchainedtv.com.
- 55:00Thank you so much for joining us.
- 55:02And we will see you next time here
- 55:04on Unchained TV.